Plateau in Taupo Menu

SMALL BEGINNINGS SMALL BEGINNINGS
  • Marinated Olives (V)(G.F) $8.00
    • rosemary & lemon
  • Toasted Garlic & Herb Focaccia (V) $9.00
    • rocket & cashew pesto
  • Steamed Pork Bun $9.00
    • pork belly, daikon, hoisin, cucumber, coriander
  • Beetroot & Goats Cheese Bruschetta (V) $11.00
    • candied walnuts, watercress
  • Tomato & Ricotta Bruschetta (V) $11.00
    • olive tapenade, watercress
  • Parmesan Polenta Chips (V) (G.F) $12.00
    • blue cheese aioli
  • Soft Prawn Tacos x2 $13.00
    • battered prawns, slaw, coriander, chilli
  • Spiced Calamari (G.F) $14.00
    • preserved lemon mayo, Ponzu Dipper
  • Crispy Chicken Tenders $14.00
    • smoked chipotle
  • Sticky Pork Short Ribs (G.F) $15.00
    • bbq glaze, chives, seasame seeds
  • Orange Roughy Sliders x3 $15.00
    • preserved lemon mayo, watercress
  • Grilled Eye Fillet 150G (G.F) $16.00
    • salsa verde, port jus
  • Duck Liver & Port Parfait (GFA) $16.00
    • fig & pear puree, brioche
  • INLAND OYSTER BAR
  • Freshly Shucked Pacific Oysters
    • natural w shallot vinaigrette beer batter w lemon sauce
  • 1/2 Doz $24.00
  • 1 Doz $44.00
A LITTLE BIGGER A LITTLE BIGGER
  • Daily Soup (V) (GFA) $15.50
    • grilled ciabatta
  • Crispy Squid Salad (G.F) $19.50
    • rocket, candied chilli, cucumber, cherry tomatoes, coriander, mint
  • Monteith's Golden Fish N Chips $21.00
    • hand cut chips, pea puree, slaw
  • Pasta Mia Pumpkin & Mascarpone Ravioli (V) $22.00
    • spinach, rocket & cashew pesto, lemon dressing, shaved parmesan
  • Grilled Chicken Nicoise Salad (G.F) $25.00
    • cos, new potatoes, green beans, boiled egg, cherry tomatoes, anchovy, black olives, capsicum
  • Taupo Beef Burger $22.00
    • Emmental cheese, truffle mayo, cos, pickled beetroot, chunky fries, aioli
  • Venison & Bacon Burger $24.00
    • blue cheese mayo, cos, pickled beetroot, chunky fries, aioli
  • Seared Scallop Papperdelle $26.00
    • horseradish cream, charred lemon, chives
  • Pan Seared NZ Lamb Rump $28.00
    • parsnip puree, parmesan polenta chips, eggplant caponata, dukkah, port jus
  • Market Fish $32.00
    • ask about today's special
  • Grilled Taupo Beef Sirloin 250G $34.00
    • garlic potato gratin, seared scallops, prawns, herb & garlic butter, port jus
SHARED BOARDS SHARED BOARDS
  • Seafood $48.00
    • fresh natural oysters, garlic prawns, scallops, crispy squid, steamed mussels, prawn twisters, herb & garlic focaccia, condiments
  • Antipasto $35.00
    • Windsor blue cheese, honey comb, cold cuts, duck liver & port parfait, pickles, marinated olives, rocket & cashew pesto, apple & date chutney, multigrain, ciabatta, brioche, Lavosh
  • Whitestone Cheese Selection $32.00
    • Mt Domet Double Cream Brie, Windsor Blue, Totara Tasty Vintage Aged Cheddar, fresh fruit, apple & date chutney, warmed breads, crackers
ON THE SIDE ON THE SIDE
  • Roast Beetroot & Goats Cheese $8.50
    • candied walnuts, watercress
  • Plateau Slaw $8.00
    • red cabbage, carrot, sesame, kewpie mayo
  • Rocket & Parmesan Salad $8.00
    • pine nuts & french dressing
  • Shoestring Fries $8.00
    • aioli & tomato sauce
  • Curly Fries $8.50
    • aioli, citrus salt
DESSERTS DESSERTS
  • Affogato (G.F) $9.00
    • vanilla bean ice-cream, espresso
  • (add your favourite liqueur) $15.00
  • Vanilla Bean Creme Brulee (GFA) $12.50
    • shortbread
  • Chocolate Fondant $13.50
    • Doris plum & creme fraiche ice-cream
  • Citrus Iced Nougat (G.F) $13.50
    • hazelnut praline, blood orange coulis
  • Sticky Date Pudding $13.50
    • caramel creme anglaise, vanilla bean ice-cream
  • Espresso Martini (G.F) $18.00
    • L'affare espresso, absolut vodka, Kahula

Nearby Sample Menus

  • Butter Chicken $18.90
    • Tender chicken pieces in an authentic curry sauce served with Dixie Rice
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • Kiwi Farmhouse Breakfast $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Bacon and Avo Bagel $15.90
    • Lightly toasted bagel with lettuce, tomato, bacon and avocado served with aioli served with seasoned fries
  • Benmore Smoked Salmon Wrap $17.90
    • Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
  • Add bacon $4.50
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Raspberry and vanilla brulee
    • Biscotti, berry salad
  • -Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • Cheese of the night
  • Frangipane tart
    • Roasted rhubarb, crème anglaise, vanilla ice cream
  • Eye Fillet of Beef
    • Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
  • -Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • Mains
  • Vegettable Samosas with tamarind sauce $6.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Reshmi Kebab with mint sauce $7.90
  • Lamb Rogan Josh, Naan, Rice $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Prawn Curry, Naan, Rice $12.90
  • *All stonegrill meals are GF
  • Ham & Pineapple $19
    • Homemade pizza sauce with ham, mozzarella cheese & Pineapple
  • Fish & Chips $15
    • with Curly Fries & Salad
  • Soft Shell Tacos $20
    • Charred Lamb or Chicken, Salad Greens, Cucumber & Tomato, Topped with Raita
  • Gourmet Mushrooms
  • Lakehouse Stone $34
    • 300g Prime Beef, Roast Tomato, Fried Egg, Gourmet Mushrooms & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Toasted Muesli $12.5
    • Fresh fruit, honey, berry compote and plain yoghurt
  • Icecream Trio $14
    • Lemongrass & ginger, salted caramel, dutch chocolate icecream, served in a brandy basket topped with fresh fruit garnish
  • Chicken & camembert rolls $4.30
  • Beef, bacon, mushroom & cheese $4.70
  • Donut / Sugar donut / Bavarian donut / Raspberry bun $2.20
  • Fish $4.20
  • Carrot cake $3.20
  • Crabstick $2.00
  • Sausage roll $2.70
  • Biscuits $2.50
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
  • Sirloin Steak $28.00
    • 21 day aged and cooked to your liking with your choice of sauce - Peppercorn, Mushroom, Garlic or Gravy
  • Garlic Bread $9.00
    • Fresh warm loaf with confit garlic butter on the side
  • Pepper and Port Pate $15.00
    • With garlic crostini and mango chutney
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw - add an egg $2.00
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • Mains $8.50
  • Chicken 'Wellington' $25.00
    • Roasted chicken breast with bacon chutney, cheddar cheese, wrapped in pastry with gravy on the side
  • Scrambled eggs N/A
    • 4 eggs scrambled with 3 toast
  • Garlic Roll $18.00
  • K.O.R stk meal $26.00
  • Cheese Burger N/A
  • Pork N/A
    • Roast pork served with chips and salad or vegetables
  • Early Starter $18.00
  • Beef N/A
    • Roast beef served with chips and salad or vegetables
  • Bacon & Eggs $16.00
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
  • Soup of the day $13.50
    • changed daily your wait staff will advise
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Gourmet chicken burger $28.00
    • bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
  • Wedges $10.5
    • Bacon & Cheese
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Salt & Pepper Squid $13.5
    • w/ chilli lime glaze
  • Portugese Chicken $17.5
    • Lettuce, tomato, cheese, chipotle mayo
  • Steak n Ale Special $20.0
    • Sirloin steak, pub fries, salad & your choice of sauce w/ a handle of tap beer of glass of house wine
  • Calamari & Fries $17.5
    • Spiced calamari, pub fries, salad & lime aioli
  • Silver $45.0
    • Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
  • Garlic Bread $5.0
  • Potato Fritter $1.50
  • Lasagne Square $3.00
  • Sausage $3.00
  • Fish Burger $6.50
  • For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
  • Onion Rings (2) $1.50
  • Chicken Nuggets $1.50
  • Corn Cobb $2.50
  • Pasta of the Day - see our specials board for more details $16
  • Aioli $2.60
  • Thai Beef - grilled beef strips, salad, cripsy noodles and Thai style dressing $20.50
  • Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Grilled Garlic Bread $5
  • Creamy mushroom $4.60
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Oreti Profiteroles $13.50
    • Hot chocolate sauce, whipped cream & almonds
  • Oreti Fish of the Day $34.00
    • Wild rice risotto & roasted cherry tomato
  • Vegetarian Dish of the Day $28.50
    • Your wait staff will advise of todays creation
  • Oreti Garlic & Crab Ravioli $16.00
    • Celeriac & wasabi volute
  • Coupe Mont Blanc $13.50
    • Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
  • Oreti Filo Wrapped Prawns $16.00
    • With sweet chilli & aioli
  • Chargrilled Angus Eye Fillet $37.50
    • Cooked to your liking and served with a Vigneronne sauce, (red wine & onion) & Pomme soufflé
  • Seared & Baked Lamb Rump $34.00
    • Served medium rare with roasted kumara, finished with mint jelly
  • Steamed seasonal vegetables $5
    • w/ herb butter
  • Buttered green beans $5
    • w/ almonds & bacon
  • Baked aubergine & Bocconcini pastry $17.5
    • pickle cocktail onions, micro watercress salad
  • Sautéed mushrooms $5
    • w/ garlic & thyme
  • Oven baked pork cutlet pan $35
    • seared polenta, charred parmesan corn on cob, grilled peppers, jus
  • Chicken Caesar salad $26
    • anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
  • Chunky fries $5
    • w/ tomato sauce & aioli
  • Curry of the day $28
    • served w/ naan bread, poppadum, raita. Please ask our friendly wait staff for today’s special
  • Chees & Bacon Wedges N/A
  • Mulligan's World Famous Irish Stew N/A
  • Chef's Salad N/A
  • Burger & Golden Chunky Fries N/A
  • Special of the day N/A
  • Vegetarian Rice Salad N/A
  • Side Salad N/A
  • Mango Chutney N/A
Plateau

Plateau

location

Address

64 Tuwharetoa Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

phone

Phone

073772425

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Contemporary , European , Gastropub , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Television ,  Groups ,  American Express ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
64 Tuwharetoa Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand