Plateau in Taupo Menu

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Marinated Olives (V)(G.F) $8.00
- rosemary & lemon
Toasted Garlic & Herb Focaccia (V) $9.00
- rocket & cashew pesto
Steamed Pork Bun $9.00
- pork belly, daikon, hoisin, cucumber, coriander
Beetroot & Goats Cheese Bruschetta (V) $11.00
- candied walnuts, watercress
Tomato & Ricotta Bruschetta (V) $11.00
- olive tapenade, watercress
Parmesan Polenta Chips (V) (G.F) $12.00
- blue cheese aioli
Soft Prawn Tacos x2 $13.00
- battered prawns, slaw, coriander, chilli
Spiced Calamari (G.F) $14.00
- preserved lemon mayo, Ponzu Dipper
Crispy Chicken Tenders $14.00
- smoked chipotle
Sticky Pork Short Ribs (G.F) $15.00
- bbq glaze, chives, seasame seeds
Orange Roughy Sliders x3 $15.00
- preserved lemon mayo, watercress
Grilled Eye Fillet 150G (G.F) $16.00
- salsa verde, port jus
Duck Liver & Port Parfait (GFA) $16.00
- fig & pear puree, brioche
INLAND OYSTER BAR
Freshly Shucked Pacific Oysters
- natural w shallot vinaigrette beer batter w lemon sauce
1/2 Doz $24.00
1 Doz $44.00

Daily Soup (V) (GFA) $15.50
- grilled ciabatta
Crispy Squid Salad (G.F) $19.50
- rocket, candied chilli, cucumber, cherry tomatoes, coriander, mint
Monteith's Golden Fish N Chips $21.00
- hand cut chips, pea puree, slaw
Pasta Mia Pumpkin & Mascarpone Ravioli (V) $22.00
- spinach, rocket & cashew pesto, lemon dressing, shaved parmesan
Grilled Chicken Nicoise Salad (G.F) $25.00
- cos, new potatoes, green beans, boiled egg, cherry tomatoes, anchovy, black olives, capsicum
Taupo Beef Burger $22.00
- Emmental cheese, truffle mayo, cos, pickled beetroot, chunky fries, aioli
Venison & Bacon Burger $24.00
- blue cheese mayo, cos, pickled beetroot, chunky fries, aioli
Seared Scallop Papperdelle $26.00
- horseradish cream, charred lemon, chives
Pan Seared NZ Lamb Rump $28.00
- parsnip puree, parmesan polenta chips, eggplant caponata, dukkah, port jus
Market Fish $32.00
- ask about today's special
Grilled Taupo Beef Sirloin 250G $34.00
- garlic potato gratin, seared scallops, prawns, herb & garlic butter, port jus

Seafood $48.00
- fresh natural oysters, garlic prawns, scallops, crispy squid, steamed mussels, prawn twisters, herb & garlic focaccia, condiments
Antipasto $35.00
- Windsor blue cheese, honey comb, cold cuts, duck liver & port parfait, pickles, marinated olives, rocket & cashew pesto, apple & date chutney, multigrain, ciabatta, brioche, Lavosh
Whitestone Cheese Selection $32.00
- Mt Domet Double Cream Brie, Windsor Blue, Totara Tasty Vintage Aged Cheddar, fresh fruit, apple & date chutney, warmed breads, crackers

Roast Beetroot & Goats Cheese $8.50
- candied walnuts, watercress
Plateau Slaw $8.00
- red cabbage, carrot, sesame, kewpie mayo
Rocket & Parmesan Salad $8.00
- pine nuts & french dressing
Shoestring Fries $8.00
- aioli & tomato sauce
Curly Fries $8.50
- aioli, citrus salt

Affogato (G.F) $9.00
- vanilla bean ice-cream, espresso
(add your favourite liqueur) $15.00
Vanilla Bean Creme Brulee (GFA) $12.50
- shortbread
Chocolate Fondant $13.50
- Doris plum & creme fraiche ice-cream
Citrus Iced Nougat (G.F) $13.50
- hazelnut praline, blood orange coulis
Sticky Date Pudding $13.50
- caramel creme anglaise, vanilla bean ice-cream
Espresso Martini (G.F) $18.00
- L'affare espresso, absolut vodka, Kahula

Nearby Sample Menus

Seafood Chowder $14.90
- A firm Dixie Browns favorite with garlic bread
Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
Pepperoni $17.90
- Pepperoni, olives, garlic, red capsicum, red onion
Cottage Pie $9.90
- Savoury mince topped with garlic and potato mash and cheese then baked til crisp
Add bacon $4.50
Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
Add ham $3.00

The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
Squid Rings $5.00
- A dozen crumbed rings of calamari with a dip of your choice
Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
Fresh Green Salad $5.00
- All the Essentials
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
Sloth $16.00 / $8.00
- Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine

Baked Beans $2.00
Side Salad $4.50
Fries $4.50
Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
Finns Big Boy Burger (The Mans Man Burger) $21.90
- Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
Mini Nacho’s $9.95
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)

Pork Belly $19.00
- Harissa pork belly served with a chunky pea mash, candied chilli and lemon
Banana Split $6.00
- Flamed banana with your choice of vanilla or chocolate ice cream, wafers, sprinkles and your choice of chocolate, caramel, or strawberry topping
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
Steak Diane $12.00
- 100g of sirloin in our chef's special diane sauce, served with crispy fries [Add fresh salad +$3]
Beef Burger $23.00
- Grilled lean beef with tomato relish, fresh salad, pickles, swiss cheese and seared bacon, served with crispy fries
Chicken Strips $15.00
- Crumbed chicken strips served with our housemade satay vinaigrette
Pan-fried Market Fish $35.00
- Our Chef’s special dish that changes daily
Steamed Mussels $20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon cream and partnered with our housemade garlic bread

Game Changer Platter (GF-O) $25
- Chef’s selection of mixed Game Tasters, Fresh Bread & Condiments (great with Tasting Box)
*All stonegrill meals are GF
Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
Seafood $19
- Scallops Prawns & a Seafood Medley topped with Mozzarella Cheese & a Tangy Seafood Sauce
Kid’s Hotcakes $10
- Maple syrup & whipped cream served with kids hot chocolate or any small juice
(GF) Gluten free
Chicken Tenders $15
- with Curly Fries & Salad
High ‘n’ Iron $19
- Homemade Tomato Sauce, Prime Beef, Smoked Chicken, Bacon & Salami topped with Mozzarella & a BBQ swirl. (Perfect with a Pale Ale)

VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
MINCE ON VOGELS TOAST $13.50
LAMB RAGU $17.50
- lamb fennel pasta mia pappardelle
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime

Poppadums $1.00
- 2pcs
Chicken tikka $23.90
- Tender morsels of boneless chicken marinated overnight and roasted in tandoor
Matar mushroom $16.90
- A delicious combination of mushrooms and green peas in mild,spicy tomato-based gravy
Biryani - Chicken, Lamb or Beef $19.90
- Rice cooked with chicken, lamb or beef in herbs and spices
Vindaloo (Chicken, Lamb or Beef) $20.90
- Diced Chicken, Lamb or Beef cooked with spices and onion gravy in hot vindaloo sauce
Prawn pakora $14.90
- King Prawn cuttlets dipped in spiced batter, deep fried served with mint sauce
Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
Tandoori chicken $23.90
- Whole chicken, marined in yoghurt, ginger and garlic paste, cooked in tandoor

Herbed garlic bread $12.50
- w/ jalapeno & mozzarella cheese
Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
Gourmet chicken burger $28.00
- bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
Chuncky fries w/ tomato sauce & aioli $5.00
Slow cooked lamb belly $17.50
- w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)

Bacon N' vegetable $12.50
White bait fritter $28.00
- with greeus, ailoi + crisp potato
Pulled Venison Burger $23.00
- Chips, slaw, onions, aioli on ciabatta
Fish Tacos $24.00
- with tratziki, slaw, avocado + greek salsa
Paleo Benedict $19.00
- Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
Morrocan Lentil $10.50

Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
Margherita $18.00
- Tomato base, mozzarella & fresh basil
Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil

Ika Mata $13.00
- fresh marinated fish w tomato, lemon & coriander
Kouraura Pot o' prawns $38.00
- grilled w garlic, lemon parsley & a pinch of chili pepper & watercress
Raukumara red venison $20.00
- meatloaf w beetroot & horopito relish
Tua Tua chowder $15.00
- creamy shellfish w crusty rewana bread
with two sides: coleslaw, mixed salad, fries, potato mash, seasonal buttered vegetables
Paraoa iti $12.00
- kumara & flaxseed w avocado oil
Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
cooked your way: grilled, oven baked, beer battered

Chilli Cheezys $4.00
Curry Roll $3.00
Seasoned Wedges $4.50
Chips $3.00
Hot Dog $3.00
Kids Fish $1.00
Chicken Wings $1.50
Spring Roll $3.00

Dijon Mustard N/A
Manuka Smoked BBQ N/A
Tartare N/A
BLT Open Sandwich N/A
Sweet Thai Chilli N/A
Side Salad N/A
Mixed Grill N/A
Horseradish N/A

French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

Fruit Loaf Toasted $5.00
Bacon Butties $6.00
Spaghetti on Toast $6.50
Bake Beans on Toast $6.50
Sausage & Eggs $9.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Extras $2.00
- Scrambled Eggs, Fried Eggs
Eggs on Toast $9.00

Plateau

Waikato Region > Taupo > Plateau

Address

64 Tuwharetoa Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

Phone

073772425

Email

info@plateautaupo.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gastropub , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Plateau in Taupo Menu

Nearby Sample Menus

Plateau

Waikato Region > Taupo > Plateau

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

64 Tuwharetoa Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

Taupo Restaurants

Waikato Region Restaurants

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