Plateau in Taupo Menu

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Marinated Olives (V)(G.F) $8.00
- rosemary & lemon
Toasted Garlic & Herb Focaccia (V) $9.00
- rocket & cashew pesto
Steamed Pork Bun $9.00
- pork belly, daikon, hoisin, cucumber, coriander
Beetroot & Goats Cheese Bruschetta (V) $11.00
- candied walnuts, watercress
Tomato & Ricotta Bruschetta (V) $11.00
- olive tapenade, watercress
Parmesan Polenta Chips (V) (G.F) $12.00
- blue cheese aioli
Soft Prawn Tacos x2 $13.00
- battered prawns, slaw, coriander, chilli
Spiced Calamari (G.F) $14.00
- preserved lemon mayo, Ponzu Dipper
Crispy Chicken Tenders $14.00
- smoked chipotle
Sticky Pork Short Ribs (G.F) $15.00
- bbq glaze, chives, seasame seeds
Orange Roughy Sliders x3 $15.00
- preserved lemon mayo, watercress
Grilled Eye Fillet 150G (G.F) $16.00
- salsa verde, port jus
Duck Liver & Port Parfait (GFA) $16.00
- fig & pear puree, brioche
INLAND OYSTER BAR
Freshly Shucked Pacific Oysters
- natural w shallot vinaigrette beer batter w lemon sauce
1/2 Doz $24.00
1 Doz $44.00

Daily Soup (V) (GFA) $15.50
- grilled ciabatta
Crispy Squid Salad (G.F) $19.50
- rocket, candied chilli, cucumber, cherry tomatoes, coriander, mint
Monteith's Golden Fish N Chips $21.00
- hand cut chips, pea puree, slaw
Pasta Mia Pumpkin & Mascarpone Ravioli (V) $22.00
- spinach, rocket & cashew pesto, lemon dressing, shaved parmesan
Grilled Chicken Nicoise Salad (G.F) $25.00
- cos, new potatoes, green beans, boiled egg, cherry tomatoes, anchovy, black olives, capsicum
Taupo Beef Burger $22.00
- Emmental cheese, truffle mayo, cos, pickled beetroot, chunky fries, aioli
Venison & Bacon Burger $24.00
- blue cheese mayo, cos, pickled beetroot, chunky fries, aioli
Seared Scallop Papperdelle $26.00
- horseradish cream, charred lemon, chives
Pan Seared NZ Lamb Rump $28.00
- parsnip puree, parmesan polenta chips, eggplant caponata, dukkah, port jus
Market Fish $32.00
- ask about today's special
Grilled Taupo Beef Sirloin 250G $34.00
- garlic potato gratin, seared scallops, prawns, herb & garlic butter, port jus

Seafood $48.00
- fresh natural oysters, garlic prawns, scallops, crispy squid, steamed mussels, prawn twisters, herb & garlic focaccia, condiments
Antipasto $35.00
- Windsor blue cheese, honey comb, cold cuts, duck liver & port parfait, pickles, marinated olives, rocket & cashew pesto, apple & date chutney, multigrain, ciabatta, brioche, Lavosh
Whitestone Cheese Selection $32.00
- Mt Domet Double Cream Brie, Windsor Blue, Totara Tasty Vintage Aged Cheddar, fresh fruit, apple & date chutney, warmed breads, crackers

Roast Beetroot & Goats Cheese $8.50
- candied walnuts, watercress
Plateau Slaw $8.00
- red cabbage, carrot, sesame, kewpie mayo
Rocket & Parmesan Salad $8.00
- pine nuts & french dressing
Shoestring Fries $8.00
- aioli & tomato sauce
Curly Fries $8.50
- aioli, citrus salt

Affogato (G.F) $9.00
- vanilla bean ice-cream, espresso
(add your favourite liqueur) $15.00
Vanilla Bean Creme Brulee (GFA) $12.50
- shortbread
Chocolate Fondant $13.50
- Doris plum & creme fraiche ice-cream
Citrus Iced Nougat (G.F) $13.50
- hazelnut praline, blood orange coulis
Sticky Date Pudding $13.50
- caramel creme anglaise, vanilla bean ice-cream
Espresso Martini (G.F) $18.00
- L'affare espresso, absolut vodka, Kahula

Nearby Sample Menus

Kapiti Kahurangi creamy blue - Kapiti Coast, NZ $15.00
Mashed potato & gravy, salsa verde $8.00
Marinated Olives $5.00
Golden crackled pork belly, kumara, orange, walnuts, pineapple, granny smith apple, pickled red cabbage, grain mustard dressing $29.00
Grinning Gecko brie - Whangarei, NZ $15.00
Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
The whole lot $40.00
Grana Padano - Piedmont, Italy $15.00

-Flamed peaches
S.M.K slaw $6.00
-Toffee sauce
All served with pit fries
Caesar $18.00
- Cos lettuce, streaky bacon, croutons, anchovies, caesar dressing, poached egg, parmesan
Add low country beans $6.00
Bourbon toffee cheesecake $12.00
Smokey mac 'n' cheese $6.00

-Salt and Pepper Squid
- Shaved fennel, crispy pancetta, anchovy crumb, miso mayonnaise
Market Fish
- Artichoke cream, tomato and roasted lemon salad, whipped feta
Orange and almond cake
- Greek yoghurt, lemon curd, puffed quinoa, coconut chips
Desserts
Eye Fillet of Beef
- Pumpkin and mozzarella arancini balls, pea puree, truffle cream, red onion and walnut salsa
Slow cooked pulled Lamb
- Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
Duck Rillette
- Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
Salad of baby carrots
- Medjool dates, almond cream, honey comb, panko crumbed olives

CHEF'S SPECIAL PIE $25.00
- see specials board for today's creation
RATATOUILLE TART $18.50
- with whipped feta & salad greens
Mustard seed and bacon potato salad $7.50
FRESH BAKED CIABATTA LOAF $12.50
- with garlic and parsley butter
ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
BARBECUED LAMB RIBS $14.00
- with tangy slaw & roasted macadamia nut
Crispy onion ring with blue cheese mayo $7.50
PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries

Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
Mini Hotdogs & Chips $9.95
250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
Add chicken $4.00
Fries -V $6.00
- Served With Finns Aioli
Seafood Platter $29.90
- Hoki, Mussels, Salt & Pepper Calamari, Scallops, Prawn Twisters & Finns Fries. Served With Dipping Sauces. ( For Sharing)
Thin Crust Pizza-V $10.90
- Crispy Naan Bread Base, Topped With Pizza Sauce, Cheese, Mushroom, Bacon, Pineapple, Capsicum & Onion
Eggs Benedict $2.00
- Swap Ham For Bacon

Hot Cakes $16.5
- Bacon or berry served with caramelized banana, maple syrup & whipped cream
Chicken & Prawn $19
- Smoked Chicken Breast & succulent Prawns drizzled with a mild Sweet Chilli Sauce topped with Spinach & Mozzarella Cheese.(Our beer choice is Moa Classic)
Bailey’s Tiramisu $14
- Traditional tiramisu made with baileys, served with fresh fruit garnish
Platter on the Stone (GF-O) $40
- with a selection of Deli Meats, Fresh warm Bread, House Dips & fresh Salad Greens (great to share)
Meal deal includes: soft drink, main, and a sundae
Kid’s Hotcakes $10
- Maple syrup & whipped cream served with kids hot chocolate or any small juice
Mussel Laksa (GF-O) $18.50
- Marlborough green lipped mussels with toasted ciabatta & garlic butter (great with Apple Cider)
Seasonal Vegetables

Sally lun
-Medium $11.00
-Small $4.30
Sausage roll $2.70
Chicken wing $2.50
Ham, chicken & roast beef salad $4.10
Slices / Apple & custard / Leamington $2.50
Steak & onion, ham / egg / lettuce, ham / tomato / lettuce $3.70

TOM AND CHERRY $8.50
- the classic kiwi cheerio cocktail sausage, tomato sauce
SMOKED MUSHROOM QUESADILLA V $13.50
- Chipotle de Plata, refried beans, jalapeno
BANG BANG CHICKEN $16.50
- shredded chicken herbs, sesame, coconut rice
JAPANESE BOLOGNAISE $16.50
- pork chili udon noodle
MINCE ON VOGELS TOAST $13.50
MINCE ON VOGELS TOAST $15.50
- w 2 poached eggs
SMOKED SALMON SALAD $17.50
- fresh herb, chili lime
VOGELS $15.50
- w Clevedon buffalo mozzarella, herb pesto cherry tomatoes

Saag paneer/mushrooms $17.90
- Home-made cottage cheese or mushrooms cooked in fine fresh spinach, herbs and spices
Madras (Chicken, Lamb or Beef) $20.90
- Delicious medium hot Chicken, Lamb or Beef curry, prepared and garnished with coconut gravy
Shahi paneer $16.90
- Our own home-made cottage cheese cooked in spicy cashew gravy, green capsicums, sliced onions
Balti (Chicken, Lamb or Beef) $20.90
- Marinated Chicken, Lamb or Beef with chunky potatoes in spicy balti sauce
Maharaja banquet $36.00
- Includes the Mixed Platter with mint and tamarind sauce and four curries as the main
Seekh kebab $12.90
- Mince lamb flavoured with spices, pressed on a skewer and finished in Tandoor
lamb do piaza $21.90
- Boneless lamb cooked with fried sliced onions and dry roasted spices, garnished with green
Vegetable jalfrezi $17.90
- Fresh vegetables cooked with diced onions, capsicum, tomato, sweet and sour cream, garnished herbs

Lasagne $ 19.00
- Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
Piggy Tails $14.00
- Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
GF - Gluten Free
Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
GFA - Gluten Free Available
Mexi K Fries $14.00
- Kumara frieswith bean con carne, sour cream and jalapenos
Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces

Wedges $12.5
- Beef & bean
Chilli Cheese Bread $6.5
Devilled Chicken Wings $13.0
- w/ chipotle mayo
Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
Crumbed Chicken Schnitzel $22.0
- Panko crumbed free range chicken, pub fries, salad & your choice of sauce
Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
Pub Fries $6.5
- w/ aioli & tomato sauce
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0

Fish Burger $6.50
Fresh Fish – Crumbed $4.50
Garlic Butter $4.00
Apple Turnover $2.50
Meal Deal (B) $10.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks, 1 Chips
All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
Donut $1.50
Kumara Wedges $5.00

Bruschetta $13.5
- w/ ciabatta, feta cheese, Kalamata olives, tomato, basil pesto
Canterbury lamb rump $36.5
- grilled lamb rump, crushed new potatoes, sliced olive, brunoise tomatoes, chives, pea puree, olive soil
Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
Warm duck salad $17.5
- Asian slaw, chiffonade fennel bulb, sundried tomato crostini & chili hoisin sauce
Sautéed mushrooms $5
- w/ garlic & thyme
Freshly baked knot roll $5
- w/ butter medallion
Oven baked pork cutlet pan $35
- seared polenta, charred parmesan corn on cob, grilled peppers, jus
Chunky fries $5
- w/ tomato sauce & aioli

Teriyaki Beef Salad N/A
Vegetarian Burger N/A
Fish & Chips N/A
Chilli Beef Nachos N/A
Fish & Chips N/A
Soup of the day N/A
Kids Combo Deal N/A
Mulligan's World Famous Irish Stew N/A

Bacon Butties $6.00
Extras $2.00
- Scrambled Eggs, Fried Eggs
Spaghetti on Toast $6.50
All Day Breakfast $13.00
- Toast / Bacon / Eggs / Sausage / Tomato / topped with Italian herbs
Eggs on Toast $9.00
Bacon & Eggs $10.50
Bake Beans on Toast $6.50
Fruit Loaf Toasted $5.00

Plateau

Waikato Region > Taupo > Plateau

Address

64 Tuwharetoa Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

Phone

073772425

Email

info@plateautaupo.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 11:00 PM, Wednesday: 11:30 AM – 11:00 PM, Thursday: 11:30 AM – 11:00 PM, Friday: 11:30 AM – 11:00 PM, Saturday: 11:30 AM – 11:00 PM, Sunday: 11:30 AM – 11:00 PM

Price

$50+

Type

None

Service

Table Service

Cuisine

Cafe Food , Contemporary , European , Gastropub , Gluten Free , Italian , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Cash , Television , Groups , American Express , Bankcard , Lunch , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Plateau in Taupo Menu

Nearby Sample Menus

Plateau

Waikato Region > Taupo > Plateau

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

64 Tuwharetoa Street, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand

Taupo Restaurants

Waikato Region Restaurants

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