Plimmerton Takeaways in Porirua City Menu

ENTREE ENTREE
  • Chicken Wing $7.50
    • Deep fried chicken wings
  • Spring Roll $6.50
    • Vermicelli shredded shiitake mushroom, celery, cabbage
  • Chicken Satay $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce.
  • Thai Fish Cake $7.50
    • Thai fish cake with mind curry paste and Thai herbs
  • Curry Puff $6.50
    • Mince chicken, kumara, onion and yellow curry wrapped in puff pastry
  • Roti $4.00
    • Asian puffed bread
  • Tempura Prawn $8.50
    • King prawn coated with "panko" breadcrumb
  • Money Bag $7.50
    • Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
  • Tomyum (Tofu Or Chicken / King Prawn / Mixed Seafood) $8.50/$9.50/$12.00
    • The most popular Thai Soup simmered with lemon grass, Kaffir lime leaves, Chilli, lemon juice, mushroom, tomato and Coriander.
SALAD SALAD
  • Larbgai (Chicken) N/A
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
  • Thai Beef Salad N/A
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
  • Crispy Pork Salad N/A
    • Crispy pork mixed with Thai herbs, tomato, carrot, spnng onion, coriander. cucumber.lettuce, celery and lemon juice.
CURRY CURRY
  • Chicken, Beef Or Pork $14.50
  • Duck, Crispy Pork Or Squid $16.50
  • King Prawn Or Scallop $18.50
  • Mix Seafood $19.50
  • Green Curry see above
    • Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
  • Red Curry see above
    • Delicious red curry paste with carrot, bean, cauliflower, bamboo, capsicum, kaffir lime leave in coconut milk.
  • Yellow Curry see above
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.
  • Massaman Curry (Lamb, Beef) see above
    • Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk.
  • Duck Curry see above
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
  • Panang Curry see above
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
STIR FRIED STIR FRIED
  • Cashew Nut N/A
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • Oyster Sauce N/A
    • Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum.
  • Ginger N/A
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus.
  • Pad Praram N/A
    • Stir fried with seasonal vegetables cover with peanut sauce
  • Krapaow (Basil) N/A
    • Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
  • Mix Vegetable N/A
    • Stir fried with seasonal vegetablesin mixed Thai sauce.
  • Sweet & Sour N/A
    • Stir fried pineapple, cucumber, onion, carrot. broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce.
  • Garlic and Black Pepper N/A
    • Stir fried in garlic and black pepper sauce with season vegetable.
  • Pad Pik Gaeng N/A
    • Stir fried red curry paste, green pepper corn, kachai, kaffir lime leaves, bamboo and season vegetable and a touch of coconut milk
NOODLE AND RICE NOODLE AND RICE
  • Padthai N/A
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts.
  • Soy Sauce Noodle (Pad Si Ew) N/A
    • Fried rice noodle with egg and vegetables in soy sauce.
  • Noodle with Peanut Sauce N/A
    • Fried rice noodle with egg, vegetables topped with peanut sauce.
  • Spicy Noodle N/A
    • Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste.
  • Egg Noodle N/A
    • Fried egg noodle with your choice of meat and seasonal vegetables.

Nearby Sample Menus

  • Mushrooms and Egg on Toast $8.00
  • Fish and Chips E $15.00 / M $19.00
    • Fresh local fish in our beer batter. Served with fries, side salad and homemade tartare sauce
  • Tempeh Salad (V) $15.00
    • Served with feta, beetroot and choice of dressing
  • Eggs on Toast (V) $8.00
  • Margherita $16.00
    • Fresh tomato and basil
  • Three Egg Omelette $13.00
    • Choice of three fillings: ham, chicken, bacon, chorizo, red onion, mushroom, tomato, spinach, cheese, and capsicum. Served with petite salad
  • Fish $17.00
  • Bourbon Mash Potato / Mushrooms in Garlic Sauce / Fries $5.00
  • For chinese meals only
  • Donut $1.50
  • Chicken (V) $5.90
  • Wonton 1/2 Dozen $5.40
  • Roast Pork $12.80
  • Prawn Crackers (a bag) $3.50
  • Steak Burger $5.90
  • Wonton $11.50
  • Goan Fish Curry $13.00
    • Pieces of fish prepared in delicious coconut gravy with potatoes
  • Mixed Pickle $2.50
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Chicken Korma $13.00
    • Tender boneless chicken simmered in yoghurt and cashew gravy
  • Beef Vindaloo $13.00
    • Beef pieces cooked in hot Vindaloo paste
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Murgh Tikka $6.90
    • Chicken fillet pieces marinated and cooked in tandoor
  • Poppadoms (two pieces) $1.50
  • Hawaiian $5.00
  • Fish Burger $7.00
  • Banana Fritter $2.50
  • Pineapple Fritter $2.50
  • Steak & Onion $3.00
  • Chips Small With Order $3.00
  • Deep Sea Cod N/A
  • Kumara Chips $5.00
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Family Feast $44.90
    • Share a whole flame-grilled Peri-Peri Chicken, 2 large sides & 8 BBQ Ribs
  • - Large $6.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • Coleslaw
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Veggie Wrap $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo wrapped up in a warm tortilla
  • Squid Ring $0.80
  • Oysters
  • Chicken Burger $7.00
  • Chicken, Curry, Vegie, Steak $2.20
  • Banana $2.00
  • Crumbed Fish $3.90
  • Donuts $1.50
  • Per Scoop $3.20
  • Chicken Naan $4.50
    • Naan stuffed with mildly spiced chicken
  • Jeera Rice $3.50
    • Basmati rice cooked with cumin seeds
  • PEPPER (CHICKEN/LAMB) $15.50/$16.50
    • A spicy dish cooked with pepper and onions
  • Dessert
    • Mango kulfi
  • Peshawari Naan $4.50
    • Naan bread stuffed with chopped dried fruits and nuts
  • Vegetarian Samosa (2 pieces) $4.50
    • Deep fried Triangular pastry filled with potatoes, green peas, nuts and other spices, served with tamarind sauce
  • Paneer Tikka Masala $15.50
    • Cottage cheese cooked in delightful delicate onion, capsicum, and special tasty sauce
  • Vegetable Noodles $11.50
    • Noodles sauteed with mix fresh vegetables, onion, green chilies, carrots, cabbage and soy sauce
  • Kanapka (Open Sandwich) (Vodka Match-Belvedere Pure) $18
    • Cured salmon with a lemon and dill creme fraiche. Topped with prawns.
  • -Potato Latkes-Savoury Potato Pancakes Smothered In Mushroom Sauce. Served With Kielbasa Sausage. $17
  • Beef Tenderloin (*GF *DF Vodka Match-Peppercorn) $38
    • Pan seared tenderloin steak (200g) served with new potatoes and roasted pumpkin. Topped with sautéed onions and mushrooms. Accented with beetroot relish and a balsamic reduction.
  • Omelettes $16.50
    • Your pick of any 4 mushrooms, onions, capsicum, tomatoes, bacon, sausage or cheese.
  • Apple Dumplings $16
    • Apples stuffed with cranberries and sultanas. Baked in pastry. Served with Canadian maple syrup and whipped cream.
  • Pierogi (Vodka Match – Belvedere Citrus) $30
    • Traditional Polish recipe of potato and goats feta pasta dumplings. Lightly sautéed with onions and Bacon. Topped with our own Horseradish aioli. (Vegetarian without Bacon)
  • Polish Picnic $35
    • sampler platter of Polish treats consisting of a Kanapka, Rueben, Polish snack stacks. (serves 2)
  • Salmon Gravelax (*GF) $17
    • Smoked salmon on a Mizeria(cucumber) salad. Accented with Black Caviar
  • Egg Plant Cannelloni $16.00
    • Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
  • Blueberry Hotcakes $17.00
    • Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
  • Gear Stack $11.00
    • Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
  • Turkish Eggs $17.00
    • Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
  • Vegetarian Stack $10.00
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
  • Free range egg x 1 $3.50
  • Feta Cheese Croquettes $17.50
    • Gluten free/Feta cheese infused with sundried tomato and basil coated in taco crust and served with provencal sauce
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • LAMB SHARWAMA $17.00
    • Marinated spicy Iamb strips, served in a pita with garlic mayonnaise and salad
  • SAUTEED MUSHROOMS $16.00
    • in a creamy garlic and brandy sauce, served with specialty bread
  • Eggs $4.00
  • FILLET OF SALMON $30.00
    • Thinly sliced and seared In a herb, lemon and cracked black pepper crust with hollandaise sauce
  • ANTIPASTO PLATTER $18.00
    • SelectIon of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for today’s choices for 2
  • FISH OF THE DAY $16.50
    • • CAJUN COATED. Served with our sour cream and chiLh sauce • LEMON AND CAPER. Served with a cream sauce
  • CAJUN CHICKEN CREOLE $29.50
    • Chicken stuffed with Camembert, wrapped in bacon and coated with cajun, baked and served with gumbo, pancakes, sour cream, maple, and marshmallows
  • SEGARA BOREGI $16.00
    • Filo Cigars filled with potato, feta, and parsley with hummus and tomato salsa
  • Egg burger $7.00
  • Fish burger $5.50
  • Cheese burger $7.00
  • Hawaiian burger $7.50
  • Ham burger $6.00
  • Chicken burger $1.50
  • Combination Fried Rice $18.50
    • combination beef pork and chicken
  • Garlic Butter $1.50
  • Ham Cheese and onion $9.00
  • Pork Fried Rice $15.00
  • 2 TOAST+ 2 BACON+ 2 EGGS+ 2 SAUSAGES
  • LAMB CURRY + RICE
  • Garlic bread $5.50
  • Fish of the Day $19.00
    • two pieces of crumbed fish
  • Wisconsin Bbq $1.00
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Kumara Fries $5.90
  • Junior Chick Burger $8.40
    • Chicken w/ tomato ketchup & mayo
  • Avocado $1.50
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Onion Rings $1.50
  • Meat Combo $12.50
    • Any Meat Curry
  • Plain Naan / Roti $3.00
  • -For Garlic Naan $0.50
  • Vege Combo Plain Naan $11.50
  • Chicken Naan / Cheese Spinach Naan $4.50
  • Combo 1
    • Vege Curry, Rice & Plain Naan
  • -With Garlic Naan $12.00
  • Butter Chicken / Chicken Korma / Rogan Josh / Lamb Vindaloo $9.00
  • Zalda's bagel toasted with cream cheese, smoked salmon & rocket $15.00
  • Toasted Turkish pide, panini style with a variety of fillings $9.00
  • Salmon quiche, chicken chorizo & bean tortilla stack, spanakopita spinach pie, vegetable pie $9.00
  • Cheesy omelette with toast $12.00
  • Bacon and eggs with toast $16.00
  • Eggs in a spinach nest with cream, parmesan cheese and toast $18.00
  • Big vege brekkie with mushrooms, spinach, fried potato, smokey baked beans, eggs and toast $20.00
  • Toasted muesli with cranberry & almond served with rhubarb & yoghurt $11.00
Plimmerton Takeaways

Plimmerton Takeaways

location

Address

15 Steyne Avenue, Plimmerton, Plimmerton, Porirua, Wellington, 5026, New Zealand

phone

Phone

042332138

clock

Opened hours

5 PM to 8:30 PM (Tue-Thu, Sun), 5 PM to 9 PM (Fri-Sat), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Takeaway Food , Thai

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Dinner

Location
15 Steyne Avenue, Plimmerton, Plimmerton, Porirua, Wellington, 5026, New Zealand
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