Plimmerton Takeaways in Porirua City Menu

ENTREE ENTREE
  • Chicken Wing $7.50
    • Deep fried chicken wings
  • Spring Roll $6.50
    • Vermicelli shredded shiitake mushroom, celery, cabbage
  • Chicken Satay $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce.
  • Thai Fish Cake $7.50
    • Thai fish cake with mind curry paste and Thai herbs
  • Curry Puff $6.50
    • Mince chicken, kumara, onion and yellow curry wrapped in puff pastry
  • Roti $4.00
    • Asian puffed bread
  • Tempura Prawn $8.50
    • King prawn coated with "panko" breadcrumb
  • Money Bag $7.50
    • Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
  • Tomyum (Tofu Or Chicken / King Prawn / Mixed Seafood) $8.50/$9.50/$12.00
    • The most popular Thai Soup simmered with lemon grass, Kaffir lime leaves, Chilli, lemon juice, mushroom, tomato and Coriander.
SALAD SALAD
  • Larbgai (Chicken) N/A
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
  • Thai Beef Salad N/A
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
  • Crispy Pork Salad N/A
    • Crispy pork mixed with Thai herbs, tomato, carrot, spnng onion, coriander. cucumber.lettuce, celery and lemon juice.
CURRY CURRY
  • Chicken, Beef Or Pork $14.50
  • Duck, Crispy Pork Or Squid $16.50
  • King Prawn Or Scallop $18.50
  • Mix Seafood $19.50
  • Green Curry see above
    • Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
  • Red Curry see above
    • Delicious red curry paste with carrot, bean, cauliflower, bamboo, capsicum, kaffir lime leave in coconut milk.
  • Yellow Curry see above
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.
  • Massaman Curry (Lamb, Beef) see above
    • Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk.
  • Duck Curry see above
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
  • Panang Curry see above
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
STIR FRIED STIR FRIED
  • Cashew Nut N/A
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • Oyster Sauce N/A
    • Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum.
  • Ginger N/A
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus.
  • Pad Praram N/A
    • Stir fried with seasonal vegetables cover with peanut sauce
  • Krapaow (Basil) N/A
    • Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
  • Mix Vegetable N/A
    • Stir fried with seasonal vegetablesin mixed Thai sauce.
  • Sweet & Sour N/A
    • Stir fried pineapple, cucumber, onion, carrot. broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce.
  • Garlic and Black Pepper N/A
    • Stir fried in garlic and black pepper sauce with season vegetable.
  • Pad Pik Gaeng N/A
    • Stir fried red curry paste, green pepper corn, kachai, kaffir lime leaves, bamboo and season vegetable and a touch of coconut milk
NOODLE AND RICE NOODLE AND RICE
  • Padthai N/A
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts.
  • Soy Sauce Noodle (Pad Si Ew) N/A
    • Fried rice noodle with egg and vegetables in soy sauce.
  • Noodle with Peanut Sauce N/A
    • Fried rice noodle with egg, vegetables topped with peanut sauce.
  • Spicy Noodle N/A
    • Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste.
  • Egg Noodle N/A
    • Fried egg noodle with your choice of meat and seasonal vegetables.

Nearby Sample Menus

  • Sausage Roll $1.70
  • Savoury $1.50
  • Combination Curry $9.90
  • Steak Fried Rice / Chicken Fried Rice / Bacon Fried Rice / Ham Fried Rice $9.20
  • 1/4 Chicken & Chips / 6 Chicken Nuggets & Chips $5.50
  • Dinner Box $9.10
    • 3 pieces of chicken & reg Chips
  • 6 Mussels $4.50
  • Chow Mein with noodles or Chop Suey without noodles
  • Sausage $2.50
  • Lasagne square $2.60
  • Dinner for 4 $28.00
    • 4 battered fish, 4 hotdog, 2 crab stick, 2 scoop chips, 1 x 1.5l coco cola range
  • Prawn tail crumbed 0.90c
  • Scallops $1.70
  • Pineapple fritter $2.00
  • 1 scoop $3.00
  • 12 Piece Pack, 12 battered fish, 3 scoops chips $45.00
  • Shrimp $12.30
  • Pork $12.30
  • Bacon and Cheese Topped $3.60
  • Curry Roll $2.40
  • Scallops (Each) $1.70
  • Family Pack $26.50
    • (3 Fish. 2 Sausages, 1 Hot dog. 6 Potato Fritters. 2 scoops chips)
  • Fish $5.50
  • Squid $13.30
  • FISH MASALA $20.50
    • Fish fillets cooked in rich spicy sauce
  • SEEKH KEBAB $9.00
    • Mince lamb rolls on skewers cooked in tandoor
  • ANARKALI LAMB $20.00
    • Tender lamb pieces cooked with flavor of mint powder, white sauce and chef's special spices
  • ALOO MATAR $14.50
    • Potatoes cooked with peas in a tomato and onion sauce
  • SIDE DISH PLATTER $8.50
    • 4 popaddums, Mango Chutney, Pickle, Raita
  • CHICKEN / LAMB / BEEF VINDALOO $13.00
    • Boneless pieces of chicken & potatoes cooked in hot spicy sauce with potatoes.
  • GOAN FISH CURRY $13.50
    • Fresh fish pieces cooked in aromatic spices and creamy coconut gravy.
  • PRANTHA $5.00
    • Flakey butter rich wholemeal bread
  • Extra Cashewnuts $3.00
  • Pack A $20.00
    • 2 fish, 2 hot dogs,2 sausages, 2 crab sticks, $3.00 chips
  • Shrimp $12.90
  • Pineapple Fritter $1.80
  • Nasi Goreng(Rice) $11.90
  • Pack $7.50
    • 1/4 Chicken & chips
  • Tomato $1.00
  • Number 6 $20.00
    • 4 fish, 4 sausages, 2 chips
  • Big veggie brekkie $20.00
    • with mushrooms spinach fried potato smokey baked beans eggs and toast
  • Kransky sausages +dips $7.00
  • Smoky baked beans on toast $7.00
  • Creamy garlic mushrooms with toast $17.00
  • Fish & Chips $7.00
  • Gourmet omelette $20.00
    • stuffed with either chorizo sausage & bacon or grilled veggies and served with a mixed green salad & garlic toast
  • Blat $17.00
    • bacon lettuce avocado & tomato sandwich on toasted bread
  • Zaida's sourdough $5.00
    • multigrain rye or purebred young buck gluten free toast with spreads
  • Won Tons $10.00
  • Steak and veges $9.50
  • Tomatoes $1.50
  • Fish $12.50
  • black bean sauce
  • Doz Oysters $20.00
  • Veges suey
  • Tomatoes $1.50
  • Mixed Vegetable Pakora $6.00
    • Seasonal vegetable mixed with spices and chickpea flour and deep fried, served with tamarind sauce
  • BALTI (CHICKEN/LAMB) $15.50/$16.50
    • Boneless pieces cooked in spicy curry with broccoli, cauliflower, capsicum & onion
  • BUTTER CHICKEN $15.50
    • Chicken cooked in cashew nuts, butter, and light tomato flavor
  • Prawn Saag $18.50
    • Prawn cooked with fresh spinach with tomato, garlic, ginger and ground spices
  • Paneer Makhni $15.50
    • Cottage Cheese cooked in butter sauce
  • Tandoori Mushrooms (8 pieces) $8.99
    • Mushrooms roasted in tandoor and served with mint sauce
  • Chicken Fried Rice $13.50
    • Rice sauteed with the pieces of chicken, onions, green chilies, carrots, cabbage and soy sauce
  • Alloo Pratha $4.00
    • Wholemeal bread stuffed with potatoes, onion, fresh coriander, and spices
  • - Serves 3 $27
  • Side Of Sauerkraut $7
  • Kielbasa Hash (*GF *DF Vodka Match-Zubrowka) $31
    • Tasty Kielbasa sausage on a new potato & sauerkraut hash, topped with a Blueberry compote.
  • Eggs Benedict $18
    • Poached eggs on English muffins with eye bacon and our own hollandaise sauce, potato hash and fried tomatoes
  • -Potato Latkes-Savoury Potato Pancakes Smothered In Mushroom Sauce. Served With Kielbasa Sausage. $17
  • Bekon And Eggs $14
    • with potato hash and toast
  • (GF ) gluten-free options
  • Jagniecina (*GF Vodka Match –Wyborowa) $37
    • Pistachio crusted lamb rack on a potato gratin with pea puree and a cranberry/thyme jus.
  • Egg Plant Cannelloni $16.00
    • Gluten free/ and Vegan Grilled eggplant filled with ratatouille and served with basil oil and seasonal leaves
  • Creamy Mushrooms $16.50
    • Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
  • Vegetarian Stack $18.50
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce Full
  • Blueberry Hotcakes $17.00
    • Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
  • House Made Salmon Gravalax $13.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
  • Gear Stack $19.50
    • Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce Full
  • Turkish Eggs $17.00
    • Smokey babaganoush (spiced aubergine dip) with poached eggs, topped with chili yogurt, served with toasted sourdough
  • Reuben sandwich $20.50
    • Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
  • PANFR1ED SCALLOPS $18.00
    • with saffron, lime and chili dressing and a seasonal salad
  • Eggs $4.00
  • LAMB SHARWAMA $16.00
    • Marinated spicy lamb strips, served in pita with garlic mayonnaise and salad
  • FILLET MIGNON $32.50
    • Traditional fillet cooked to your liking, wrapped in bacon and served with a creamy mushroom sauce
  • HONEY BAKED FRENCH TOAST $16.00
    • with bacon, banana, and maple syrup
  • LAMB SHARWAMA $17.00
    • Marinated spicy Iamb strips, served in a pita with garlic mayonnaise and salad
  • Bacon $5.00
  • PASTA OF THE DAY $16.50
    • • check fo today's special• also available In vegetarian
  • Onions $2.00
  • tomatoes $3.00
  • Egg Foo Young $16.00
    • meet of your choice beef pork or chicken
  • BEEF CURRY + RICE
  • Mixed Chops $23.00
    • pork chop and lamb chop and 2 eggs
  • LAMB CURRY + RICE
  • 2 TOAST+ MINCE+ 2 EGGS
  • Bacon hash browns mushrooms eggs and toast $16.00
    • 2 bacon, 2 hash browns, 2 eggs, 2 toast, and mushroom
  • Blue Cheese Mayo $1.00
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Cranberry $1.00
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Avocado $1.50
  • Tomato Ketchup $1.00
  • Beetroot Relish $1.00
  • Pork / Cheese
  • Toast $1.00
  • Hotcakes with Maple Syrup $5.50
  • Spaghetti / Baked Beans / Chips $2.50
  • Chicken Burger / Fish Burger $6.50
  • Plain Cakes / Biscuits $3.00
  • -Extra Filling $1.20
  • Chicken / Ham / Fish
  • Fish
  • Sandwiches From $3.60
  • Ham/ Ham & Cheese/ Cheese/ Cheese & Tomato /Onion / Tomato $8.00
  • Bacon & Egg
  • Panini $4.00
  • Homemade Pies $3.50
  • Grilled Tomato $0 .80
  • Cream Cakes From $3.00
Plimmerton Takeaways

Plimmerton Takeaways

location

Address

15 Steyne Avenue, Plimmerton, Plimmerton, Porirua, Wellington, 5026, New Zealand

phone

Phone

042332138

clock

Opened hours

5 PM to 8:30 PM (Tue-Thu, Sun), 5 PM to 9 PM (Fri-Sat), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Takeaway Food , Thai

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Dinner

Location
15 Steyne Avenue, Plimmerton, Plimmerton, Porirua, Wellington, 5026, New Zealand
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