Plimmerton Takeaways in Porirua City Menu

ENTREE ENTREE
  • Chicken Wing $7.50
    • Deep fried chicken wings
  • Spring Roll $6.50
    • Vermicelli shredded shiitake mushroom, celery, cabbage
  • Chicken Satay $7.50
    • Grilled marinated chicken fillet served with Satay peanut sauce.
  • Thai Fish Cake $7.50
    • Thai fish cake with mind curry paste and Thai herbs
  • Curry Puff $6.50
    • Mince chicken, kumara, onion and yellow curry wrapped in puff pastry
  • Roti $4.00
    • Asian puffed bread
  • Tempura Prawn $8.50
    • King prawn coated with "panko" breadcrumb
  • Money Bag $7.50
    • Crispy golden pouch wonton, tilled with minced pork, prawns, water chestnuts and vegetables
  • Tomyum (Tofu Or Chicken / King Prawn / Mixed Seafood) $8.50/$9.50/$12.00
    • The most popular Thai Soup simmered with lemon grass, Kaffir lime leaves, Chilli, lemon juice, mushroom, tomato and Coriander.
SALAD SALAD
  • Larbgai (Chicken) N/A
    • Chicken minced cooked in fresh Thai herbs with ground roasted rice and lime dressing.
  • Thai Beef Salad N/A
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
  • Crispy Pork Salad N/A
    • Crispy pork mixed with Thai herbs, tomato, carrot, spnng onion, coriander. cucumber.lettuce, celery and lemon juice.
CURRY CURRY
  • Chicken, Beef Or Pork $14.50
  • Duck, Crispy Pork Or Squid $16.50
  • King Prawn Or Scallop $18.50
  • Mix Seafood $19.50
  • Green Curry see above
    • Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
  • Red Curry see above
    • Delicious red curry paste with carrot, bean, cauliflower, bamboo, capsicum, kaffir lime leave in coconut milk.
  • Yellow Curry see above
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.
  • Massaman Curry (Lamb, Beef) see above
    • Ancient royal Thai curry with carrot, pumpkin, roast peanut, tamarind sauce, potatoes and coconut milk.
  • Duck Curry see above
    • Roasted marinated duck in red curry paste with pineapple, tomatoes, cauliflower, carrot, capsicum, courgette, kaffir lime leaves, in coconut milk.
  • Panang Curry see above
    • Very popular Thai Paneang curry paste, coconut milk, carrot, courgette, bean, broccoli, cauliflower, capsicum, crush peanut and kaffir lime leaves.
STIR FRIED STIR FRIED
  • Cashew Nut N/A
    • Stir fried with cashew nut, onion, sweet chilli paste with celery, carrot, courgette, broccoli, cauliflower, capsicum, spring onion and mushroom
  • Oyster Sauce N/A
    • Stir fried with vegetables in oyster sauce with onion, mushroom, spring onion, capsicum.
  • Ginger N/A
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus.
  • Pad Praram N/A
    • Stir fried with seasonal vegetables cover with peanut sauce
  • Krapaow (Basil) N/A
    • Stir fried with basil leaves, onion, bean, krapaow chilli paste, capsicum
  • Mix Vegetable N/A
    • Stir fried with seasonal vegetablesin mixed Thai sauce.
  • Sweet & Sour N/A
    • Stir fried pineapple, cucumber, onion, carrot. broccoli, cauliflower, spring onion, tomatoes in sweet and sour sauce.
  • Garlic and Black Pepper N/A
    • Stir fried in garlic and black pepper sauce with season vegetable.
  • Pad Pik Gaeng N/A
    • Stir fried red curry paste, green pepper corn, kachai, kaffir lime leaves, bamboo and season vegetable and a touch of coconut milk
NOODLE AND RICE NOODLE AND RICE
  • Padthai N/A
    • Traditional Thai noodle cooked in tamarind sauce with vegetable, egg, bean sprouts, spring onion and roast crushed peanuts.
  • Soy Sauce Noodle (Pad Si Ew) N/A
    • Fried rice noodle with egg and vegetables in soy sauce.
  • Noodle with Peanut Sauce N/A
    • Fried rice noodle with egg, vegetables topped with peanut sauce.
  • Spicy Noodle N/A
    • Spicy noodles with garlic, egg, chilli and vegetables in sweet basil paste.
  • Egg Noodle N/A
    • Fried egg noodle with your choice of meat and seasonal vegetables.

Nearby Sample Menus

  • 15 Piece Pack $35.00
    • 15 Pieces of Chicken
  • Steak & Egg Dinner $11.00
  • Cashew Nuts $2.50
  • Potato Fritter $0.60
  • Chips / Fish $2.50
  • 9 Piece Pack $22.50
    • 9 Pieces of Chicken
  • Chips R $2.60 / L $3.60
  • Combination Curry $9.90
  • 1/2 scoop $2.00
  • Scallops $1.70
  • Coleslaw $5.00
  • Steak on onion roll $2.60
  • Wedges $4.50
  • Meat pattie $3.90
  • Vegetable roll $2.60
  • Jam donut $2.50
  • WONTON $8.00
  • FISH $2.70
  • SQUID RINGS (6) $4.80
  • SQUID ON RICE $12.00
  • SINGLE PIECES
  • ROAST PORK $10.00
  • ROAST PORK $9.70
  • CHICKEN $9.70
  • Lamb Vindaloo $13.00
    • A Goan preparation in which meat pieces are cooked in hot vindaloo paste
  • Poppadoms (two pieces) $1.50
  • Chicken Sambal $13.00
    • Boneless pieces prepared in sambal sauce
  • Mixed Pickle $2.50
  • Coconut Potato Prawn Curry $13.00
    • Prawns and potato cooked in coconut sauce with fresh herbs and spices
  • Mushroom Mutter Prawn Masala $13.00
    • Mushroom and green peas cooked in onion tomato gravy
  • Chicken Vindaloo $13.00
    • A Goan preparation in which chicken pieces are cooked in hot Vindaloo paste
  • Lamb Hyderabad $13.00
    • Lamb pieces cooked in South Indian style with potatoes and coconut cream
  • Chicken Schnitzel $4.00 Ea
  • Donut $2.00
  • Crumbed Fish $16.00
  • Jam Rap Donut $2.50
  • Deep Sea Cod N/A
  • Palia Fritter $6.50
  • Cheese N/A
  • Hawaiian $5.00
  • ●Egg Foo Yong
  • Chicken Mini Drum $1.50
  • ●Extras
  • -Sweet & Sour Sauce / Curry Sauce $3.00
  • Paua / Corn / Bacon / Mussels / Banana $2.20
  • Crumbed Fillet & Chips / Battered Fillet & Chips $9.80
  • ●Curry Dishes (with Rice)
  • -Vegetable $9.50
  • Supremo Veggie Burger $12.90
    • Veggie patty, mixed lettuce, tomato, light mayo & Peri-Peri chutney on a Portuguese roll
  • - +1 Large side $29.90
  • - Large $6.50
  • Swiss Cheese $1.50
  • Cheddar Cheese $1.50
  • Nandino Burger & Regular Side $10.90
    • Flame Grilled Chicken with BBQ Basting, Swiss cheese & light mayo on a soft seeded bun plus a kids juice & corn or chips
  • Chips
  • Add
  • Fish Tikka (5 pieces) $11.00
    • Fresh fish marinated in yogurt, spices and cooked in Tandoor
  • MADRAS (CHICKEN/LAMB/BEEF) $15.50/$16.50/$16.50
    • Boneless pieces cooked with coconut cream and grated coconut tempered with fresh curry leaves and mustard seeds
  • Tandoori Chicken Half/full $11.90/$19.90
    • Tender chicken pieces marinated in fresh herbs and spices, roasted in Tandoor, served with mint sauce
  • Alloo Pratha $4.00
    • Wholemeal bread stuffed with potatoes, onion, fresh coriander, and spices
  • BALTI (CHICKEN/LAMB) $15.50/$16.50
    • Boneless pieces cooked in spicy curry with broccoli, cauliflower, capsicum & onion
  • Prawn Mushroom $18.50
    • King prawn cooked in delicious delicate herbs and spices with onion and tomato masala sauce
  • Garlic Naan $3.00
    • Naan Bread stuffed with garlic and fresh coriander
  • Vegetarian Samosa (2 pieces) $4.50
    • Deep fried Triangular pastry filled with potatoes, green peas, nuts and other spices, served with tamarind sauce
  • Moroccan Lamb Kofta $19.00
    • Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
  • The Homestead Vegetarian Breakfast $20.00
    • Sautéed mushrooms, homemade potato hash, roasted tomatoes, spinach and two free range eggs on toast, topped with herb oil. Gluten free available on request
  • hash brown $3.50
  • Reuben sandwich $20.50
    • Toasted rye bread filled with160g house smoked pastrami, with Gear Homestead sauerkraut and Swiss cheese, finished with Russian dressing
  • Vegetarian Stack $10.00
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
  • Giant tiger prawn Green Curry $20.00
    • Gluten free/Dairy free Giant Tiger prawns with broccoli florets in a coconut green curry sauce with rice noodles.
  • Creamy Mushrooms $16.50
    • Creamy mushrooms with fresh herbs served in our homemade Focaccia bun >>
  • Sweetcorn Fritters $17.50
    • Fresh corn and red pepper fritters topped with tomato and avocado salsa, with a poached egg
  • GARLIC AND HERB BREAD $7.50
  • Eggs $4.00
  • OPEN SANDWICH $16.50
    • • BACON. Crispy chopped bacon, with salad • CHICKEN AND Brie, with salad• VEGETARIAN, with spinach, mushrooms, capsicum and cheese (all served with hollandaise)
  • CHICKEN MARSALA $16.00
    • chicken pan-fried in a marsala cream sauce
  • Kransky sausages $5.00
  • EGGS BENEDICT $16.00
    • Ham, poached eggs, on an English muffin with hollandaise
  • ANTIPASTO PLATTER $26.00
    • SelectIon of small goods, marinated vegetables, a nice way to start the evening. Ask your waiter for today’s choices for 4
  • LAMB SHANK $29.00
    • Melt In your mouth lamb shank covered in Horo Pito rub and braised In root vegetables and garlic
  • Ham $3.00
  • 1/2 doz $4.90
  • Potato fritter $0.80
  • Mussel fritter $3.50
  • Crumb fish $3.00
  • Paua fritter $3.50
  • Cheese $3.50
  • Hot dog $2.00
  • Tempura Chicken Nibbles $7.90
  • Blue Cheese Mayo $1.00
  • Go Fish $8.40
    • One piece of crumbed fish
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Camembert $2.00
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Spicy Satay $1.00
  • Luncheon & Pickle / Salmon & Lettuce
  • Poached Egg $1.30
  • Chicken / Ham / Fish
  • Bacon Eggs, Chips, Salad & Toast / Fish, Eggs, Chips, Salad & Toast $15.90
  • Toast $1.00
  • Bacon Eggs, Chips, Tomato, Sausage, & Toast $15.00
  • Egg $1.20
  • Spaghetti / Baked Beans / Chips $2.50
  • - all served with salad and chips
  • Steak roll $2.50
  • Hawaiian burger $3.90
  • Stuffed mushroom $1.70
  • Dish dinner $10.00
  • 2 potato fritter $17.00
  • Fritter $2.40
  • Egg / cheese / pineapple $1.00
  • Combo 1
    • Vege Curry, Rice & Plain Naan
  • Meat Combo $12.50
    • Any Meat Curry
  • Sweet Lassi / Mango Lassi / Mango Pickle / Mango Chutney $1.50
  • -For Garlic Naan $0.50
  • Vege Combo Plain Naan $11.50
  • Chicken Tikka / Masala / Chicken Sag / Lamb Korma $9.00
  • Garlic Naan / Butter Naan $3.50
  • -With Garlic $13.00
Plimmerton Takeaways

Plimmerton Takeaways

location

Address

15 Steyne Avenue, Plimmerton, Plimmerton, Porirua, Wellington, 5026, New Zealand

phone

Phone

042332138

clock

Opened hours

5 PM to 8:30 PM (Tue-Thu, Sun), 5 PM to 9 PM (Fri-Sat), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Takeaway Food , Thai

features

Features

Dine in ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Seating ,  Dinner

Location
15 Steyne Avenue, Plimmerton, Plimmerton, Porirua, Wellington, 5026, New Zealand
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