Address
59 Market Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Podium Restaurant and Bar in Marlborough Menu
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Podium Restaurant and Bar in Marlborough has no menu available, but can choose from many other options such as Vegetable samosa (2pcs) or Onion bhajees (6 pcs) from Poppy Thai Restaurant. Mango Restaurant & Bar offers many options including Chicken Tikka and Kakori Seekh Kabab (Lamb). Twelve Trees includes a wide range like Grilled Garlic Bread or Garlic Bread with Twelve Trees Dukkah. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Red Salt Cafe Bar & Restaurant and Full Cooked Breakfast.
Nearby Sample Menus
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Saag Chicken $17.00
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
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Karahi Chicken $17.00
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
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Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
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Tandoori Chops $12.00
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
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Palak Paneer $15.00
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
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Chicken Hariyali $11.00
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
- Plain Rice $3.00
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Chicken Naan $5.00
- Soft bread stuffed with chicken tikka.
- -or crushed garlic, rocksalt, Parmesan
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-Lamb
- Spiced ground lamb, feta, baby spinach, capsicum, topped with mint infused yoghurt
- Mini Hot Dogs, fries $ 9.50
- Fish bites, fries $ 9.50
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-Sophia
- ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
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-Zucca ( V )
- Caramalised kumara & pumpkin, onion jam, salad leaves, feta, Marlborough garlic
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-Americano
- Salami, mushrooms, capsicum, salsa verde, crispy onions, jalapeño
- Dodson street burgers $ 21.50 each
- - Streaky Bacon $2.00
- Seasonal Vegetables $8.50
- Garden Fresh Salad $7.50
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Seafood Chowder $16.90
- Rich and creamy with prawns, mussels, fresh and smoked fish and ciabatta
- Summer Seasonal Soup $11.90 / $19.90
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Smoked Salmon Mousse $10.50
- Served with toasted ciabatta
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American Pancakes $14.90
- With Greek yoghurt and mixed berries or With streaky bacon, banana and maple syrup
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Vegetarian Risotto $24.90
- Pesto and mushroom risotto finished with parmesan cheese
- 350 gram Wakanui Ribeye $39.50
- Suggested wine match Saint Clair Pioneer Block 10 Twin Hills Pinot Noir
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From the Land $27.00
- A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
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Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
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Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
- Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
- For two $40.00
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Trio of Sorbet $12.50
- Three Saint Clair award winning wines served as a refreshing sorbet GF/DF
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Meat on Fries Sml $12.00/Lge $15.00
- Your choice of your doner meat, served on a bed of fries and your choice of sauces (does not include salad or dips)
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Eggplant Dip $10.00
- Fried eggplant, crushed, marinated in garlic, dill, lemon juice, olive oil - One size
- Grilled Halloumi Cheese $12.00
- Tarator (carrot dip) $10.00
- Eggplant Dip $10.00
- Chicken Shish $22.00
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Curly Fries $6.00
- Served with tomato sauce or aioli - One size
- Olives $1.00
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Salt & Pepper Fish Bites with Fries $12.00
- Served with tomato sauce.
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Curry of the Day $24.00
- Served with rice and poppadoms.
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Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
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Hawaiian $20.00
- Leg ham, fresh pineapple and our passata sauce topped with mozzarella cheese.
- Open Every Day
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Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
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Angus Burger $25.00
- Prime Angus beef pattie topped with double cheese, tomato, beetroot, lettuce, crispy bacon and egg. Served with onion relish in a toasted burger bun and fries.
- Sun - Thu: 10 AM - 11 PM
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Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
- Garlic bread (garlic, mustard seeds, parsley) $5.20
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Calamari $22.50
- N.Z. squid prepared in our kitchen, tossed in flour, deep fried and drizzled with olive oil and garlic. Served with salad and fries.
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Grilled Mussels $20.50
- (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
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Moroccan Style Lamb Burger $19.90
- Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
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Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.
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Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
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Fish and Chips $22.50
- Today’s fish, freshly battered, served with fries and salad.
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Naan $3.50
- Plain white flour bread
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Raita $4.00
- Yoghurt mixed with cucumber and ground spices
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Mint Chutney $4.00
- Yoghurt mixed with mint, green chillies and spices
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Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
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Tandoori Mixed Kebab Platter $25.00
- Combination of all Tandoori Non-Vegetarian Dishes
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Sagawala (Chicken, Lamb or Beef) $18.90
- A Spinach-Based Curry Blended to Perfection in the Mughlai Tradition, Cooked with Fresh Green Spices and a Puree of Green Leafy Spinach
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Preshawari Naan $5.00
- Naan stuffed with dried fruit and nuts
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Rogan Josh (Chicken, Lamb or Beef) $18.90
- A popular preparation from North India, Rich gravy is used to finish the pot Roast, Garnished with Green Coleslaw
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Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
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Prawns $12.00
- Battered prawns served with tartare sauce
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John Dory $24.00
- Crumbed and served w a green salad and your choice of fries or potato
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Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
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Criss Cross Waffle Fries Small$7.00/Large$12.00
- Served with sour cream and sweet chilli sauce
- Check out our Specials Board for Fish of the Day
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Bread w Spreads $16.00
- A selection of bread and spreads for two or more
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Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese
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Baked Avocado $16.50
- Filled with Philadelphia cream cheese & Marlborough blue vein, topped with caramelised onion jam, baked to perfection
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Pavlova $14.50
- Our house specialty with ice cream and berry compote
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Fish & Chips $18.00/ $26.50
- Gourmet beer battered fish & chips with homemade Aioli, tomato sauce & malt vinegar Small/ Large
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Children’s Basket $14.50
- With a choice of chicken nuggets/fish/sausage served with hand cut chips
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Prawn Cocktail $18.50
- Prawns served in a cocktail glass on a bed of mesclun with a wonderful Marie Rose’s sauce. Traditional with a twist
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Eggs Benedict $19.50
- Free range poached eggs served on bread with New Zealand streaky bacon and creamy, citrus Hollandaise sauce with a homemade hash brown
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Surf and Turf $42.50
- New Zealand prime Angus Eye fillet, pan fried and served on aromatic chunky chips with prawns and scallops finished with a Pernod cream sauce. Mash optional.
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Ribeye Steak on the bone $40.50
- Succulent Aged 400g+ Angus Ribeye on the bone served with roasted baby potatoes, seasonal vegetables and a choice of Bearnaise sauce or Pepper sauce. The way Steak is meant to be.
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Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
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Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
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Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
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Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
- Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
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Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
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Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
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Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
- Greens, rocket, pine nut and parmesan $14
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House Smoked Aoraki Salmon $18
- orange, fennel, arancini
- Hand Cut Fries, aioli $12
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House Baked Bread $12
- marinated olives, spiced hummus
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Roast Pumpkin Soup $16
- spiced prawns, cardamom yoghurt
- Crème Brulee $16
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Trio of New Zealand and European Cheeses $18
- homemade fruit bread
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Fish of the Day $30
- tomato risotto, capers, lemon confit
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Wild Pork and Veal Terrine $19.50
- Mustard Sauce, Cornichorns, Pickled Onions and Bread
- Italian Tiramisu $13.00
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Hunter's Pie of the Day $19.00
- Seasonal Salad
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Braised Lamb Shank $27.00
- Mustard Mash, Winter Vegetables, Rosemary Jus
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Crumbed Pork Loin Schnitzel (180g) $26.00
- Fries, Mesclun Salad and Hunter's Sauce
- Trio of New Zealand Gourmet Ice Cream $13.00
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Cake Selection of the Day $13.00
- Ice-Cream, Whipped Cream
- Fries with Tomato Sauce $7.00
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Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
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Seafood Chowder $19.00
- Lemon, saffron & potato base w fish, shrimps, salmon, mussels & crispy squid w/ Redsalt turkish bread
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Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
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Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
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Toasted Breads Selection $5.50
- Toasted and warmed breads served with a selection of jams and spreads
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Stuffed Cinnamon French Toast $19.00
- Your choice of banana or blueberry stuffed in between our fresh loaf, served with bacon, banana, maple syrup and walnut and vanilla ice-cream
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Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
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Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
- Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
- Smoked Fish & Kumara Pie w Garden Salad $25
- Beer Battered Fish & Chips w Salad & Tartare $26
- Local Seafood Chowder w Rye Bread $25
- Classic Caesar Salad $19
- Mussels Marinier & Grilled Ciabatta $25
- Classic Greek Salad $15
- Char-Grilled Field Mushroom & Pesto Salad $17
Podium Restaurant and Bar
Phone
035794949
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
59 Market Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Bar Food Menus
- Marlborough Region Bar Food Menus