Address
59 Market Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
Podium Restaurant and Bar in Marlborough Menu
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Podium Restaurant and Bar in Marlborough has no menu available, but can choose from many other options such as Vegetable samosa (2pcs) or Onion bhajees (6 pcs) from Poppy Thai Restaurant. Mango Restaurant & Bar offers many options including Chicken Tikka and Kakori Seekh Kabab (Lamb). Twelve Trees includes a wide range like Grilled Garlic Bread or Garlic Bread with Twelve Trees Dukkah. Plain Rice Noodles and Steamed Rice from . The Lemongrass offers Red Salt Cafe Bar & Restaurant and Full Cooked Breakfast.
Nearby Sample Menus
- ROTI FLATBREAD $3.50
- SPICY PORK BUN (1) $5.00
- LT15 RED CURRY
- S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
- SWEET SESAME BALLS (3) $4.50
- Served on rice
- - Prawns / Mixed Seafood $17.00
- - Prawns $17.00
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Side salad $10
- Mixed leaf, tomato, olive, parmesan
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Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
- Available Gluten Free (AVG)
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Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
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Chowder $12
- Marlborough mussel chowder, toasted garlic bread
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Bread $12
- Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
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Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad
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The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
- -With Smoked Salmon $19
-
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads
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Fricassée de Poulet aux Olives (GF) $20
- Sliced Chicken breast cooked in a tomato, mushroom and olive sauce, served with fried potatoes
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Raupo Risotto (GFA) $20.00
- Chef's creation of the day
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Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
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Plateau de Dégustation (GFA) $35.00
- Traditional ham, cheeses, homemade pâté. prawns, fish cakes, mixed olives, breads and crackers(Platter for two to share)
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Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
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Croissant Chaud $8.50
- Warm croissant with your choice of homemade jam and butter or custard and chocolate
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Falafel Meal One Size $18.00
- Fresh falafel, served on a seasonal salad, with hummus, beetroot, tzatziki, ezme and halloumi cheese.
- Extras:
-
Ezme (spicy dip) One Size $10.00
- Tomatoes, onion, parsley, salsa, garlic, olive oil and spices.
- Small $11.00
-
Curly Fries One Size $6.00
- Served with tomato sauce or aioli.
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Falafel Salad Bowl One Size $16.00
- Vegetarian falafel served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.
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Chicken Shish One Size $22.00
- Authentic grilled skewered chicken, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
- Mozzarella Cheese $1.50
- Shrimp Cocktail $14.00
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Bowl of Wedges $10.00
- With sour cream and sweet chilli
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Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
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Tasty Beef Nachos $18.00
- With fresh salsa, cheese and sour cream
- Steamed Seasonal Vegetables $7.00
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Salad, Lemon Oil Dressing $7.00
- With beetroot relish and feta
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Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
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Chicken and Garlic $22.00
- Garlic Chicken, red onion, red peppers, cheese, aioli & cream cheese
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Chef's Cake of the Night $12.50
- Served with Greek yoghurt or vanilla icecream
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Mighty Morning Muesli $12.90
- A bowl of highlander muesli, packed with nuts and dried fruit, topped with Greek yoghurt and fresh seasonal fruit
- Pasta of the Day $15.90
-
Hot Chunky Chips $6.50
- Bowl of chunky chips
-
Seafood Chowder $24.90
- Rich and creamy, with prawns, mussels, fresh and smoked fish, and served with ciabatta
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New Zealand Roast Lamb $16.90
- With mint jelly
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Toasted Sandwich $8.50
- On wholegrain bread. Choose any two from ham, cheese, tomato, onion, pineapple - Extra fillings $1.00 each
- Add NZ cold smoked salmon $6.00
- Scoop of Spicy Wedges $5.80
- Wedges / Sour Cream / Bacon $10.90
- Fish Burger $7.50
- Or any combo Extras $1.00
- Nuggets & Chips $5.50
- Pattie of Chips $2.40
- Steak $13.00
- Paua 100% $9.00
- Available from 10 AM every day.
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Garlic Bread $9.00
- Freshly baked buttery garlic bread.
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Salt & Pepper Fish Bites $4.00
- With fries and tartare sauce
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Open Salmon Sandwich $24.00
- Smoked Salmon, red onion, tomato, cream cheese and micro herbs on toasted sourdough. Finished with capers and honey mustard dressing.
-
Pate $18.00
- Home-made Chicken liver pate with brandy & green peppercorns. Served with crusty bread.
-
Ice Cream Sundae $14.00
- 3 scoops of vanilla ice cream, whipped cream, wafers and topped with your choice of strawberry or chocolate sauce
-
Margarita $20.00
- Tomato paste topped with mozzarella cheese and basil.
- Mushroom Sauce / Peppercorn Sauce / Side Salad / Steamed Vegetables / Baby Potatoes. $7.00 each
- A selection of warm artisan breads with flavoured butter $11
-
Fish of the Day $26
- served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
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Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
- served with tomato and basil salad
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Roasted Aoraki salmon with kalamata olive and caper topping $28
- served on roasted vegetable and durum wheat salad with creamy basil dressing
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Desserts N/A
- please ask to see our blackboard
-
Organic steak sandwich $28
- with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
- A selection of cheeses with bread and home-made relish $21
-
Waitoa free range herb marinated chicken $26
- served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
-
Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
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Fish
- (Served on a focaccia bun w salad and small serving of fries w aioli) freshly battered fish of the day
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Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
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Chicken
- (Served on a focaccia bun w salad and small serving of fries w aioli)breast chicken w cranberry sauce
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Beef
- (Served on a focaccia bun w salad and small serving of fries w aioli) our homemade patties, w an egg
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Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
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Nachos $18.50
- Beef or vegetarian
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Chicken & Bacon $20.50
- Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
- Salad $5.00
- Steak $20.00
- Fries $5.00
- Mushroom $3.00
- Roast pork with veg + roasties $18.00
- Fish (tarakihi) $20.00
- Eggs $1.50
- Wedges bacon + cheese $10.00
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PASANDA(GF) $20.00
- creamy curry with cashews, coconut, ginger, garlic & roasted spices with chicken
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GOAN(GF)(DF)(V) $16.00
- slow cooked with herbs & coconut flavoured curry with vegetable
- MANGO CHUTHEY (V) $3.00
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VINDALOO(GF)((DF) $25.00
- spicy & tangy curry sauce with potato or venison
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SIZZLER PLATTER $18.00
- vege samosa, tikka & seekh kebab, mint & tamarind sauces
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ROGAN JOSH(GF)(DF) $20.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with beef
-
RAITA $3.00
- yoghurt, carrot, cucumber, cumin seed
- DAAL MAKHANI(GF) $14.00
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Italian Homemade Ciabatta $13.00
- With delicious house made dip & Marlborough extra virgin olive oil
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Delectable Espresso Brulee $14.00
- A heavenly chocolate sorbet & orange sesame tuile
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Chicken Quesadillas with sour cream $15.00
- Choice of either Chocolate or Caramel Sundae
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Nelson Viavio Italian Artisan cheese for 2 people $32.00
- Accompanied with seasonal preserves, fruit, crackers and bread
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To Die for Affogato $16.50
- With Italian biscotti & TerraVin late harvest Pinot Gris
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Nelson Viavio Italian Artisan Cheese $25.00/$32.00
- Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
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Pesce Mercato $27.00
- Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
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Spaghetti with homemade meat balls $15.00
- Choice of either Chocolate or Caramel Sundae
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*Fish of the Day $ 26.00
- served with salad & fries
- *Toast & Preserves $ 10.00
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Porridge $ 8.50
- with brown sugar & cream
- Seafood Chowder $ 17.00
- With sour cream $ 8.50
- Caramelised onions, spinach & cheese $ 16.50
- Special of the Day $ 14.50
- Bowl of Fries $ 7.00
-
Eggs Florentine $21.50
- W/ Smoked Salmon & Spinach
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Nachos $18 Children $14
- W/ Chili Beans, Cheese, Sour Cream, Salsa & Jalepenos
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Thai Beef Salad $21
- W/ Cashews & A Spicy Asian Dressing
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Eggs Benedict $19
- W/ Bacon
- Chilli Eggs & Ham $19
- The Store Classic Seafood Chowder $18
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Open Steak Sandwich $24.50
- W/ Rib Eye, Dijon, Caramelised Onions & Fries
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The Store Burger $21.50 Extras $3
- Beef, Fish Served W/ Fries
Podium Restaurant and Bar
Phone
035794949
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
59 Market Street, Blenheim, Blenheim, Marlborough, 7201, New Zealand
- Marlborough Bar Food Menus
- Marlborough Region Bar Food Menus