Poppy Thai Restaurant in Nelson Menu

Nearby Sample Menus

Crispy Prochetta (Rolled Pork Belly) $29.00
- W/ honey roasted root vegetables, watercress, apple & cider jus
12'' Garlic Flat Bread $11.00
- W/ Parmesan $13.00
- For One $26.00
Deli Platter for One $26.00
- Local & NZ cheeses, Spanish & Italian cured w/ a selection of home baked breads & dips
BBQ Chicken Pizza $10.00
- W/ garlic & parsley $15.00
Antipasto Platter $38.00
- Local cheeses, cured meats, pickles, house smoked fish, home baked breads, dips, marinated olives, local olive oil & NZ butter for two
Caesar Salad $13.00
- Cos lettuce, anchovies, soft egg, crispy bread, bacon & parmesan - W/ chicken or salmon $17.00

Risotto w roast chicken, streaky bacon, white beans, grilled bread & parmesan $19.50
Ortiz anchovy & ricotta bruschetta w lemon & black pepper $4 per piece
Fried west coast whitebait w rocket, bread, butter & lemon $21.50
Sautéed potatoes w kalamata olives & garlic mayonnaise $6
Grilled sirloin steak w celeriac & endive remoulade, avocado, horseradish & black garlic butter $32.50
Double baked goat cheese & roasted garlic soufflé w fresh beetroot, endive, cress & walnuts $16.50
Trust the chef $45 per person
- A selection of complementary dishes, especially compiled from today’s a la carte selection by the Boat Shed kitchen designed to share amongst the table ( Sample only – menu changes daily )
Double baked chocolate soufflé w coffee sauce, chocolate tuile & soft whipped cream $12.50

La Mafiosa S $15/ M $26/ L $33
- Salami, Red Onions, Sundried Tomatoes, Olives, Chilli Flakes
Puttanesca S $15/ M $26/ L $33
- Chorizo, Red Onions, Capsicum
Quattro Formaggi (V) S $15/ M $26/ L $33
- Blue Cheese, Feta, Brie, Parmesan
Parmigiana S $13/ M $26/ L $33
- Parma Ham, Parmesan Cheese
Funghi (V) S $9/ M $18/ L $24
- Mushrooms
Vege Supreme (V) S $11/ M $22/ L $27
- Mushrooms, Feta, Capsicum, Olives, Sundried Tomatoes, Red Onions
Godfather S $15/ M $26/ L $33
- NZ Ham, Salami, Chicken, Chorizo, BBQ Sauce
Prosciutto S $9/ M $18/ L $24
- NZ Ham

RED CURRY GREEN LIPPED MARLBOROUGH MUSSELS $19.00
- Marlborough mussels steamed open in a red Thai curry, lemon and coconut cream broth, served with toasted bread and seasonal salad.
ANCHOR SEAFOOD MEDLEY A delicious combination of cooked battered seafood served with dipping sauce, seasonal salad & golden fries. $26.50
ALL DAY BREAKFAST $19.90
- A real big breakfast – 110gms porterhouse steak, streaky bacon, sausages, eggs, French fries & roasted tomato, served with toasted bread.
Side of seasonal vegetables $6.00
OVEN FRESH GARLIC & PARSLEY BREAD $6.90
- Straight from the oven and oozing with flavour, heaps for two.
STEAK SANDWICH $19.50
- 110g Porterhouse steak, honey streaky bacon, leafy greens and tomato, on ciabatta bread with garlic aïoli and onion marmalade served with golden fries.
New Zealand battered scallops $3.50
TWICE COOKED ROASTED PORK BELLY $23.90
- Pork belly rubbed in rosemary, lemon & garlic, slow roasted to perfection, served with lightly roasted baby potatoes seasonal vegetables, apple purée and crackling, and drizzled with a rich jus. >>

Green salad or mixed vegetables or roasted potato or house fries $5.00
Homemade Ciabatta & dip, "Kakariki" extra virgin olive oil & balsamic $9.50
Beer battered fresh fish, house fries, homemade tartare & green salad $25.50
Pan-fried fillet steak, ratatouille, potato terrine, Black garlic butter & watercress $35.00
Brown butter Financier, mocha cream, red fruits & chocolate crumb $14.00
Add mushroom, bacon or tomato $2.50
Affogato, ice-cream, espresso with Amaretto or Frangelico $14.00
Roast potato, mixed season vegetables, garden green salad, fries $5.00

Chicken Liver & Brandy Pate $14.00
- With Black Currant Jelly and Toasted Buttered Brioche
- Either Garlic and Herb Butter, Peppercorn and Brandy Sauce or Bearnaise Sauce
Chicken Schnitzel $28.00
- Macadamia, Parmesan and Herb Crust, Apple and Fennel Slaw, Smoked Tomato Chutney, Mint Yogurt and Creamy Potato Mash
- VEGETARIAN $21.00
- Fresh Pumpkin & Chickpea Pattie, Smoky Tomato Relish, Melted Cheese and Mint Yogurt
Two Shanks - $32.00
Fresh Garden Salad with Herb Dressing $5.00
Rhubarb, Raspberry and Apple Crumble $14.00
- Warm Winter Fruit with Spiced Nut Crumble Topping. Served with Wangapeka Clotted Cream and Vanilla Custard
3 Local Cheese

Assorted Tempura $21.50
- A selection of prawns, fish and vegetables deep fried in a light and crispy Japanese batter with tempura dipping sauce.
Chicken Kara-age $17.50
- Traditional Japanese marinated fried chicken served with Japanese mayonnaise sauce.
Spicy Tuna Roll $17.50
- Inside out roll with fresh tuna with spicy sauce, cucumber and spring onion and Avocado
Assorted Vegetable Tempura $18.00
- A selection of tofu, vegetables deep fried in a light
Assorted Vegetable Tempura $29.50
- A selection of tofu and vegetables fried in a light and crispy Japanese batter with tempura dipping sauce.
Sushi platters are portioned per person and include 11 pieces of assorted Sushi $21.50
- 1 person
Sushi and Sashimi platters are portioned per person and include 7 pieces of assorted Nigiri and Maki Sushi and 6 slices of premium Sashimi $ 23.00
- servings per person (same platter)
Beef $ 50.50

Seafood Basket $20.00
- Crumbed mussels, scallops, fish bites, squid rings and prawn cutlets served with fries, tartare sauce and a lemon wedge.
Stables Pot Pie $22.00
- Filled with succulent chunks of New Zealand beef in a rich ale gravy, vegetables and herbs served with creamy mash.
Caesar Salad $23.50
- Tender chicken fillet, poached egg, croutons, bacon and parmesan cheese, served with anchovies all tossed in a creamy Caesar dressing.
Mini Hot Dogs $12.00
- Made for little fingers mini battered hot dogs served with a fresh salad and fries.
Char Grilled Chicken Burger $22.50
- Char grilled chicken breast on an open burger bun with bacon & sweet chilli aioli served with thick cut fries.
Chicken Nachos $20.00
- Crispy corn chips with melted mozzarella cheese, chicken and mild Mexican bean salsa, topped with sour cream.
Mushrooms $4.00
Cheesecake $12.00
- Please ask about today's flavour.

Chicken $5.60
Falafel S $10.8 / L $12.8
Lamb $5.40
Lamb S $9.2 / L $11.8
Kids sizes $5.80
Vege pattie S $8.7 / L $11.7
Chicken S $9.2 / L $11.8
Lamb S $10.9 / L $12.9

Edamamae, soy miri $7
Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
House cut chunky chips, paprika salt, BBQ sauc $7
Haloumi, portobello mushroom, caramelised onion jam $19
Cajun fried chicken wings, chilli $16
Side salad N/A
Seasoned wedges, sour cream, sweet chill $9
Maketu pie, Beef and blue cheese, Seafood Mornay, Vegetaria $8

Chicken Crave Pita $11.5 Reg / $9.5 Petita
Chick n Fala Salad $12.5 Reg / $10.5 Petita
Brave Beef $5.00
Very Vegemite $4.00
Breakfast Pita $10.9 Reg / $8.9 Petita
- 8 Pack $7.90
Marmite Mania $4.00
Super Vege (3 Fillings) $4.00

The Veggie $18.00
- Roasted red capsicums, tomatoes, fresh spinach, red onions, mushrooms, marinara, and mozzarella.
BBQ Chicken $17.00
- Barbecue sauce base, mozzarella, smoked chicken breast, roasted red capsicums & red onion
Funghi Town $21.00
- Olive oil and garlic base, slices of brie, mix of mushrooms, parmesan, and a drizzle of truffle oil
Spinach & Rocket Salad Small $8.00 Large $13.00
- Blend of fresh spinach and rocket, red onions, mushrooms, roasted red capsicum, sun-dried tomatoes, Parmesan cheese, and our house made pesto-vinaigrette dressing.
Hummus & Pita Platter $13.00
- House-made spicy garlic and roasted red capsicum hummus with fresh baked pita, served with cucumbers, and carrot sticks.
Mushroom Medley $18.00
- A mix of mushrooms, roasted garlic, mozzarella, Parmesan cheese, marinara tomato sauce topped with fresh basil.
Simplicity $11.00
- Extra virgin olive oil and garlic topped with mozzarella and parmesan.
Spinach Artichoke Dip $13.00
- A molten blend of cheeses (Parmesan, Brie, Feta & Cheddar) with spinach and artichoke hearts. Served hot with fresh baked pita.

N2. Pad See Eiw
- Flat white rice noodles stir fried in our combination of herbs, fresh seasonal vegetables and soy sauce, one of our favourite Asian dishes, with your choice of
M4. Flaming Cashews
- Stir fried cashew nuts and fresh seasonal vegetables in our Chef’s famous sauce with
E.7 Pigs Can Fly $8.50
- Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
Cashew Nuts $3.50
Seafood $12.00
MIXED ENTREE - for two $15
King Prawns $21.00
King Prawns $21.00

Traditional Chill Corn Carne
- (Slow Cooked Mince Angus Beef with Classic Mexican Spices and Taco Salsa)
Fire Grilles “Paso Ancho” Chicken
- (In An Adobo Of sensational Mexican Dried Chillies)
Chipotle (Med)
- (Smoked Jalapenos have their ways)
Tomatillo (Mild)
- (Citrusy and Full of Flavour)
-Corn Chips
-2 Tacos $8.00
Fire Grilled “AsaDero” Steak
- (We Marinate our Skirt Steak in Dried Chilli Adobo and Grill it)
Quesadilla Grande $10.50
- Large fresh (flour) Tortilla is folded over and heated until the cheese melts in the bean and your choice of fillings

Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Cured Salmon Nicoise style potato salad, Black pudding $19.0
Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0
Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
Petite Salad Green salad leaves, cherry tomatoes, cucumber and vinaigrette (gf, vg, df) $7.0

Poppy Thai Restaurant

Address

288 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

Phone

035442888

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Thai

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Poppy Thai Restaurant in Nelson Menu

Nearby Sample Menus