Address
288 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
Poppy Thai Restaurant in Nelson Menu
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Poppy Thai Restaurant in Nelson has no menu available, but can choose from many other options such as Tostada Salad Bowl or Tacos from Golden Bear Brewing. Nelson Suburban Club offers many options including Seafood Chowder & Garlic Bread and Beer battered Fish & Salad. The Tides Restaurant & Bar includes a wide range like Calamari - Kawakawa Spiced or Garlic Bread — mini loaf/ 4 slices. New Zealand Cheese and Chips, Side Salad or Steamed Vegetables from . Three Rooms offers Miyazu Japanese Restaurant and Salmon Sashimi.
Nearby Sample Menus
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Lamb shanks in massaman curry gf One shank $15.00 Two shanks $22.00
- quality lamb shanks slow cooked in a massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts.
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seafood salad gf v $12.50
- cooked at a lower heat in stock, this very spicy seafood dish includes celery, shallots and tomato. Vegetables & tofu
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Massaman curry gf v $12.50
- a mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, beef, pork or vegetables & tofu
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Vietnamese salad gf v $13.00
- mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or pork
- Served with steamed jasmine rice curries come to you at a mild spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.
- (available in certain meals) $14.50
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Green curry gf v $12.50
- the finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb. Chicken, beef, pork or vegetables & tofu
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Honey lemon chicken $12.50
- battered chicken pieces stir fried with a tangy lemon sauce and sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
- Bread Platter — for 2 Turkish/dark rye/sour dough served with daily dips $15.00
- Recommended wines available by the glass
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The Tides Ale Battered Turbot $28.00
- House cut fries/ house made tartare (The Tide's Ale)
- Recommended wines available by the bottle
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Ice Cream Sundae $15.00
- Chocolate/ Raspberry/ Strawberry/ Caramel
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Lamb Back Strap $36.00
- Honey roasted kumara/ parsnip puree/ chimichurri/ confit garlic (WiId Rock Gravel Pit Merlot Malbec)
- Rocket and Parmesan Salad/ Balsamic Vinaigrette $7.00
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350g Ribeye on the bone $43.00
- Garlic butter/ house cut fries/ Side salad (GF) (Tohu Pinot Noir)
- Truffle fries with grated parmesan
- Roast lamb rump (med rare) on warm eggplant with green olive & sultana tapenade, za’atar dressing & jus $36
- Ōra King Salmon sashimi wonton tostada with cucumber, spring onion and sweet & sour dressing $18
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Fish Du Jour
- wait staff will advise market price
- Twice cooked hoisin pork belly, mung beans, coriander, crispy shallots and crushed peanuts $18
- Grilled lamb koftas with cucumber & mint yoghurt $12
- Pan baked Blue Cod, flat bread, roasted pumpkin hummus, tabbouleh, lemon dressing & dukkah $34
- House baked focaccia with emulsified tomato foam & balsamic reduction $10
- Corn Nuggets 6 for $2.50
- Pineapple $6.70
- Sausage $3.00
- Blue Nose $6.00
- Scallops $2.30
- Corn $3.00
- Chicken Nuggets $0.90
- Beef Delux $12.50
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HERSHEY'S CHOCOLATE PIE
- Say hello to our HERSHEY'S® Chocolate Pie. One part crunchy chocolate crust and one part chocolate crème filling, garnished with a delicious topping and real HERSHEY'S® Chocolate Chips
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BANANA SUPER SHAKE
- Go bananas with the return of this fruity flavor. Super smooth shake topped with lashings of whipped cream and finished with a generous drizzle of chocolate sauce
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TENDERCRISP® CHICKEN SALAD
- We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown
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BK CHICKEN
- Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal
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BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
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STREAKY BACON ANGUS STEAKHOUSE
- A flame-grilled 100% Angus Beef Steakhouse Patty, Ploughmans relish, sliced red onions, BBQ sauce, streaky bacon, cheese and Heinz Seriously Good Aioli. Its a bit saucy. Add a regular fries and regular soft drink to make it a value meal
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ORIGINAL TENDERCRISP
- Try our premium chicken fillet, juicy tomatoes and premium lettuce in a big, fresh corn dusted bun. Top it with creamy mayo and youve got the Original TENDERCRISP® burger. Add a regular fries and regular soft drink to make it a value meal
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HOT CAKES
- Three fluffy, light hotcakes are toasted to have a crispy outside, then served with butter and maple syrup.
- Turkish bread $0.90
- Vege pattie $1.90
- Vege pattie S $9.1 / L $11.7
- Falafel $1.80
- Kids sizes $5.80
- Lamb S $10.9 / L $12.9
- Chicken $5.60
- Add salad $2.80
- Bruschetta $15.00
- Zuppa di calamari $12.00
- -Grilled chicken rosemary dressing $15.00
- -Ricotta and figs jam $15.00
- -Grilled beef steaks balsamic dressing $18.00
- Tagliata di manzo con balsamico $18.00
- Gnocchi al ragu or pesto $15.00
- Tagliata di pollo al rosmarino $15.00
- Sauthern style spicy smokey pork ribs- small size or monster size. $18.50 $29.50
- Linguini "Aglio e olio" olive oil,garlic,anchovies,chilli,parsley and parmesan. $19.50
- 300g. scotch fillet.mushroom taragon sauce,crispy potatoes and slaw.(gf) $34.50
- Dark chocolate and rich porter mousse with honey comb. $12.00
- Caramel toasted brioche,strawberries and mascarpone. $12.00
- Aoraki salmon house smoked nicoise style salad.(gf). $29.50
- Cumin roast cauliflower salad, fried chick peas,feta , pine nuts,rocket and pesto. $19.50
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Shoestring fries and homemade tomato sauce $8.00
- watties sauce available upon request
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Bacon and cheese wedges $15.00
- With sweet chilli, sour cream, salsa .
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2 old english pork sausages $15.00
- With mash, gravy, onion marmalade .
- Seafood chowder $15.50
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T-bone steak $20.00
- Salad and fries, and your choice of sauce, peppered mustard, bacon and mushroom or garlic butter .
- Fried platter for 4 $30.00
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Wedges $9.50
- With sour cream & sweet chilli sauce
- Nachos (vege option available) . $15.00
- Bacon - each $2.00
- Jasmine Rice $2.00
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E.7 Pigs Can Fly $8.50
- Baby sized pork spare ribs marinated over night in our signature Home-made sauce for a strong infused taste then grilled to perfection to enhance our combination of herbs
- Chicken $10.00
- King Prawns $21.00
- Seafood $12.50
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F1. Days Catch $27.00
- Fresh fish of the day caught by our Chef from the seafood market, pan fried then simmered in Poppy Thai’s home made yellow curry or our creation of sweet and sour sauce
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F4. Choo Chee Goong $27.00
- Flame fried king prawns in our Penang curry sauce with coconut milk and fresh seasonal vegetables
- Chicken, Beef or Honey Pork $16.00
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Open Focaccia Sandwich $19.25
- Our own fresh baked focaccia with bacon, egg, avocado spread, tomato, onion jam and brie
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Kids Flapjacks $9.50
- Two pancakes served with crisp bacon, banana and maple syrup
- Side Salad $7.00
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Buckwheat Flapjacks $18.50
- Crispy bacon, blueberry compote, banana, maple syrup
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●Eggs Benedict $21.50
- Freshly toasted sourdough bread topped with ham off the bone, wilted spinach, and free range poached eggs with hollandaise sauce.
- We also cater to those with dietary special needs with gluten-free (GF), dairy-free (DF), vegetarian and vegan choices available both on our lunch menu, and within our cake selection. Children’s menu available.
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●Grape Escape Big Breakfast $21.50
- Streaky bacon with soft poached free range eggs, potato rosti, breakfast sausage, mushrooms, tomato and toasted wholegrain bread.
- Under 12 years only
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Fisherman's Haul $18.00
- Crumbed mussels, squid rings, crumbed prawns, fish bites, crumbed scallops, tartare sauce and hand cut chips
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Ice Cream Sundae $6.00
- Your choice of sauce, whipped cream, sprinkles and wafers
- 250g $22.00
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Railway Rib Back
- Tender slow cooked rib back coated in our famous sticky honey soy sauce, sprinkled with sesame seeds and served with hand cut triple cooked chips and freshly made coleslaw
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Cook's Bacon and Chook Burger $23.00
- Seasoned chicken breast fillet, cheese, bacon, grilled pineapple, lettuce tomato and red onion in a homemade seeded burger bun. Served with a helping of hand cut triple cooked chips
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Fish and Chips $25.00
- Our fish of the day in a crispy beer batter served over hand cut triple cooked chips with a side of garden salad and homemade tartare sauce
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Big Breaky $20.00
- Noi torike light hearted, tow fried eggs, bacon, sausages, hash brown, garlic, tomato, mushrooms and hot buttered wholegrain toast
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Steak, Egg and Chips
- A massive prime rump steak cooked to your liking and served over a helping of hand cut triple cooked chips and topped off with two perfectly fried eggs.
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European style baked cheesecake $12.00
- Served with Ice Cream OR Yoghurt OR Cream
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Mushroom Fettuccine Alfredo Crusoeʼs Style $21.30 / $16.30
- Mixed pan-fried mushrooms with Fettuccine noodles in an oozing creamy sauce. Served with parmesan cheese (Regular / Small)
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Breakfast Extras $4.00
- Grilled tomato
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Crusoeʼs Legendary Burgers - Beef Burger $23.80
- 200 gr. of NZ prime beef Housemade burger (Aioli, tomato sauce, Pestellʼs bacon)
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Breakfast Extras $5.00
- 3 Hash browns
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Breakfast Extras $9.00
- House smoked salmon
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Kids Ice Cream Sundae $6.50
- Vanilla Ice Cream served with Whipped Cream, Fairy Kisses, Chocolate Chunks & your choice of Chocolate OR Caramel OR Strawberry topping
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Triple Stack BLT Sandwich Combo $17.50
- BLT & small crispy shoestring fries served with tomato sauce OR Housemade Aioli. Kumara fries extra $1.00. Housemade Olive Oil Aioli extra $0.50
- Cured Salmon Nicoise style potato salad, Black pudding $19.0
- Canterbury Lamb Cutlets Marinated in milk and honey, Panko crumbed lamb shoulder terrine, Champ potatoes, Mint and pea pesto, Jus $32.5
- Warm Bread and Olives Supplejack olive oil and butter $12.0
- Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
- Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
- Poisson du Jour Chef’s daily preparation of the markets freshest local seasonal and sustainable fish $31.5
- Chicken Thigh Wrapped in streaky bacon and stuffed with garlic prawns, baby vegetables, red onion puree, pernod cream $31.5
- Home Cut Fries Aioli and homemade tomato sauce (gf, df) $7.0
- gluten free base add $2.00
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Karaage Chicken $9.00
- Japanese fried chicken with kewpie mayo, lime, and pickled radish
- Mushroom, Blue Cheese, Onion & Rosemary $24.00
- Pork Sausage, Roast Capsicum & Olives $24.00
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Smoked White Warehou $16.00
- with baby beetroot, horseradish, and orange
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Cauliflower Pakora $9.00
- with tamarind, and yogurt
- All pizza bases are made here at the Inn
- - add cheese & bacon $3.50
Poppy Thai Restaurant
Phone
035442888
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
None
Type
None
Service
Table Service
Cuisine
Asian , Thai
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating
288 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand
- Nelson Asian Menus
- Nelson Thai Menus
- Nelson Region Asian Menus
- Nelson Region Thai Menus