Poppy Thai Restaurant in Nelson Menu

Nearby Sample Menus

Streaky Bacon $6.00
Aioli $2.00
Ophir Corn Fritters $19.80
- Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
Sour Cream $2.00
High Country Hog $27.90/ $32.90
- Two giant bacon-cured chops, served on potato, red onion and cabbage hash, topped with apple and pear chutney, finished with lashings of Ale House Gravy and seasonal vegetables. Beer Match: This is great with a glass of Speight's Gold Medal Ale.
Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
Ale House Loaf $6.90/ $11.90
- Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
Chocolate Mud Cake $13.00
- Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.

Crispy Calamari $16.90
- Served alongside tomato chili jam and lemon aioli dipping sauces
The Honest Knickerbocker Glory
- Vanilla ice cream, salted caramel, chocolate fudge sauce and berry coulis, with a water
Try our vegetarian option with a field mushroom and tomato chilli jam
Extra Bread
Bacon X 2
Kiwi Pride Prime Ribeye Steak $32.90
- 300gm Ribeye steak served with garlic potatoes, summer salad and bearnaise sauce
Shrimp Waldrof $16.90
- Shrimps served in a creamy mayonnaise with walnuts, apple and celery
Bread and Dips $14.90
- Freshly baked ciabatta and duo of dips

Home Made Pizza Wedge $8.50
- With Ham, Cheese, Tomato and Salad Leaves
Smoked Seafood Chowder $18.50
- Served with Toasted French Bread
Croissant $17.25
- Filled with Ham off the Bone with Brie, Mustard Mayonnaise, Salad Leaves
Seafood Salad $23.75
- Prawn Cutlets, Marinated Fish, Poached Salmon with Fresh Salad Leaves and Lemongrass and Chilli Dressing
Buckwheat Flapjacks $18.50
- Crispy Bacon, Blueberry Compote, Banana, Maple Syrup
Children’S Platter $9.50
- Cheese, Bread, Fresh Fruit, Raisins and Cold meat (GF Option)
Nachos $9.00
- With Cheese, Beans and Sour Cream
Open Roast Pork Sandwich $24.75
- on Sour Dough Bread served with Crackling, Gravy and Apple Chutney, Salad Leaves

BLT 'n' Chips $6.00
Cheese Burger $8.00
- Hamburger with cheese
Tomato, Onion, Pineapple, Cheese, Bacon, Beetroot, Eggs, Avocado $1.00
Kiwiana Vege Burper $9.50
- Potato Flip, Pineapple, Salad, Cheese and Egg Optional
Garlic and Herb Butter $2.50
Chips and Gravy $4.00
Fish of the day $4.00
Burger 'n' Chips $6.00

Grilled PorterHouse $32.90
- 300g of juicy porterhouse steak cooked to your liking, served with chunky fries and salad or fresh seasonal vegetables with your choice of sauce:
Beer Battered Fish & Chips $17.90
- Local fish beer battered, served with chunky fries, lemon and house made tartare sauce
Ricotta & Sweet corn Fritters $13.90
- Three houuse made ricotta and sweetcorn fritters stacked with crunchy lettuce, tomato and topped with roasted tomato and aioli drizzle
Lemon Pepper calamari $15.90
- Crispy fried calamari served over salad greens with a mango lime coulis
Green Goblin $16.90
- A Vegetarian delight with a corn fritter, caramalized onion, feta, beetroot relish, salad greens, and a balsamic vinaigreete
Beer Battered Fish & Chips $17.90
- Local fish beer battered, served with chunky fries, lemon and house made tartare sauce
Breads & Dips $11.90
- A selection of breads served with house made dips
Cross cut Fries $9.50
- Tasty wafflestyle fries served with spicy tomato salsa

Tempura White Fish $3.50
Goma-Wakame $7.00
- Sesame infused seaweed salad.
Usu-Zukuri $14.00
- Thin slices of the white fish of the day served with ponzu sauce.
Ora King Salmon Sashimi $20.00
- Premium Salmon from Marlborough Sound.
Tempura Salmon $4.00
Kauri $92.00
- Platter for four: 24pc nigiri, 24pc sashimi, + bonus
Spicy Tuna Bomb $21.00
- spicy tuna, cucumber, snowpea shoot, topped with spicy mayo, sriraccia, tobiko (roe), and spring onion.
Pohutukawa $50.00
- Platter for two: 12pc nigiri, 12pc sashimi, + bonus

Red wine braised lamb shank/s, mash, seasonal greens, jus $22 / $30
Cajun fried chicken wings, chilli $16
Beef, bacon, gruyere, spanish onion, pickle $18
Organic southern style free fried chicken, lemon mayo, crispy onions, hot sauce $19
‘Poutine’ Beer battered chips, cheese, red wine gravy $13
Side salad N/A
Wild goat balls, spicy napoli sauce, ciabatta $12.5
Bread options N/A
- Ciabatta, sourdough, gluten free, naked. Served with Beer battered fries & house made coee porter BBQ sauce

Tagaliatelle al ragu or pesto $15.00
Gnocchi al ragu or pesto $15.00
Zuppa di calamari $12.00
-Calamari soup $12.00
Insalata mista $8.00
- Mesculin tomato cucumber balsamic
Affogato al caffe $10.00
- Hazelnut ice-cream, espresso coffee
Taglia telle alla carbonara $15.00
Tagliata di manzo con balsamico $18.00

Onion Rings $4.90 EA
Very Berry Smoothie $9.00
- Berries, yoghurt, honey, passionfruit pulp orange juice and pineapple juice
Fried Banana $3.50 EA
Onion Rings $8.90
- Served with aioli and sweet chilli
Sticky Toffee Pudding $11.90
- Served warm with sticky toffee sauce pecan praline and cream
Crispy Chicken Salad $18.90
- Our famous crispy chicken, served on julienne vegetables, mesclun salad, rice noodles and roasted cashews with aioli
Mushrooms $3.50 EA
Chilli Cheese Bread $7.90
- Four pieces of toasted french stick, smothered in garlic butter and topped with sweet chilli and melted cheese

Beef Brisket $29.9
- mustard butter, polenta chips, radish & beetroot salad and red wine jus
Braised pork belly $28.9
- lentils, pickled berries, salsa verde and buttered greens
House salad $5.0
Kids Platter $12.0
- Cheese toastie, corn chips, berry yoghurt, grapes, raisins and marshmallows
Roast of the Day $23.9
- buttered greens, creamed leeks, roasted potatoes, parsnip and carrots, all the trimmings and house gravy
Roasted mushroom scotch eggs $15.9
- with caramelised onion & chilli jam
Flat Breads $10.9
- garlic, parmesan, micro greens and ranch sauce
Crispy pork belly salad $22.9
- spinach, cherry tomatoes, pumpkin, honey spiced nuts, mung beans, crispy noodles and house dressing

Gambas Al Ajillo $14.00
- Succulent banana Prawns (3) sautéed in olive oil and garlic with a hint of chili.
Fuente de Tapas Variadas $25.00 x1 / $48.00 x2
- Tapas platter of grilled vegetables, chorizo, empanadilla, chicken and lamb skewers, tortilla, croquette, mussels, olives, feta, dip and ciabatta.
Patatas Bravas $9.00
- Roughed fries topped with a spicy tomato and chilli sauce. Probably the most popular tapa in Spain to accompany any drink.
Ensalada de Pollo $22.00
- Grilled breast chicken salad with Valdeón blue cheese, tomatoes, kalamata olives roast vegetables, nuts and seasonal greens.
Lomo Adobado $14.00
- Grilled Pork Loin marinated in Spanish "adobo" served with mash potatoes "revolcona" style.
Ensalada de Verano $11.00
- Summer Salad. Lettuce, tomato, capsicum, olives, feta. Ideal as a green 'break' to accompany other tapas.
Espinacas a la Catalana $12.00
- Catalan style spinach sautéed in olive oil with garlic, sultanas, pinenuts and feta cheese.
Callos a la Madrileña $12.00
- Stewed tripe "Madrid style" with tomatoes and red wine.

Chocolate and Almond cake White chocolate mousse, Berry coulis, nut praline, candied orange zest (gf) $14.5
Beetroot Carpaccio Feta, Hazelnuts, Honey and thyme dressing, cress (gf, vg) $14.5
Pan Roasted Mahi-Mahi Warm vermicelli noodles, Tempura soft shell crab, Cherry tomato and lime salsa, snow pea shoots $32.0
Trio of Desserts The Chef’s selection of three desserts - changes daily $23.0
Braised Ox Cheek White bean and Dijon puree, crispy Chorizo, Jus $14.5
Seasonal Vegetables of the day Our wait staff will advise $8.0
Fresh Homemade Soup of the day Our wait staff will advise $14.5
Confit Duck Ravioli Nut brown butter, pine nuts, Oregano, chilli and lemon $18.0

Handcut Agria $6.50
Beetroot
½ Scoop Handcut Agria $3.50
Pineapple
Greek Salad Box $9.50
Falafel Burger (v) $10.00
- Home made spicy Falafels with Yoghurt and sweet chili jam, salad
Fish Burger $10.00
- Fillet of battered fish served with our homemade tartare sauce, salad
Chicken, Cranberry, and Brie $12.50 / $18.50
- Peppers, red onion, cheese

Cauliflower Pakora $9.00
- with tamarind, and yogurt
Potato Gnocchi $24.00
- with roasted butternut, ricotta, walnuts, and sage
Shoe String Fries & Aioli $7.50
- add cheese & bacon $3.50
Pork Sausage, Roast Capsicum & Olives $24.00
gluten free base add $2.00
Pepperoni $24.00
Korean Spare Ribs $12.50
- with coriander and sesame seeds

Hawaiian $5.00
- Ham, pineapple & mozzarella
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Cheese stuffed crust $3.90
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Strawberry cheesecake $3.50
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella

Poppy Thai Restaurant

Address

288 Queen Street, Richmond, Richmond, Tasman, 7020, New Zealand

Phone

035442888

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

None

Type

None

Service

Table Service

Cuisine

Asian , Thai

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Bar Not Available , Cash , Quick Bites , Bankcard , Group Meal , Seating , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating

Poppy Thai Restaurant in Nelson Menu

Nearby Sample Menus