Side salad, rustic home cut fries, grilled lemon wedge and tartar sauce.
Creamy Beetroot Risotto $25.00
Garnished with sauteed courgette, grilled goats cheese and studded with toasted pine nuts.
GRILLS
Your preferred cut of meat served with hand cut wedges including one side. Your choice of sauce: brandy infused triple peppercorn, wild mushroom and thyme, quince jus, classic bearnaise, or garlic and parsley butter
1/2 Spatchcock, Peri Peri Chicken $34.00
Prime Angus Sirloin Steak 200gm $34.00
Prime Angus Rib Eye Steak 200gm $35.00
Prime Angus Beef Fillet 200gm $38.00
Moroccan Marinated Pork Neck Steak 220gm $35.00
SIDES
Pear, Walnut & Blue Cheese Salad $6.00
Field Mushrooms, Caramelised Shallots & Bacon $6.00
Crispy Cauliflower, Shallots and Spring Onions $6.00
Crispy Onion Rings w Mustard Mayo $6.00
Home Cut Wedges w Chilli Butter $6.00
Steamed Seasonal Vegetables $6.00
DESSERTS
Passionfruit Creme Brulee $12.00
Brownie wafer, Kapiti vanilla bean ice cream
Apple & Cinnamon Crumble $12.00
Shortbread case, Black Doris plum and creme fraiche ice cream, whipped cream.
Yilmaz's delicious pizza sauce, authentic Turkish sundried tomatoes, fresh hand broken broccoli. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
Just Cheese Reg $14.90 Large $16.90
Plenty of 100% mozzarella cheese.
Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
Beef Pizza Reg $14.90 Large $16.90
Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Garlic Bread Toasted in house baked bread – for garlic lovers $4.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Steak & Chips Ribeye steak served with a garlic, mushroom or green peppercorn sauce with steak fries & a tossed salad $27.50
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50