Ports O' Call Bar and Grill in Dunedin City Menu

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Available from 6pm until 10pm
Garlic Baguette $7.00
- French style half baguette, homemade garlic and herb butter
Assorted Bread Platter $8.00
- Sun dried tomato, aged balsamic and olive oil
Antipasto to Share $25.00
- Smoked and cured meats, green lipped mussels, garlic prawns, a variety of cheeses, pickled vegetables, dips and artisan bread selection.

Soup Du Jour $12.00
- Grilled ciabatta
Salmon Tartare $17.00
- Avocado, capers, red peppers, soy sauce and crispy bread wafers.
Salt & Pepper Squid $17.00
- Sweet chilli aioli
Chicken Thai Salad $17.00
- Toasted cashew nuts, crispy egg noodles, fresh coriander and spicy Thai sauce.
North African Grain Salad $17.00
- Pomegranate dressing with grilled vegetables, feta cheese, spring onion and fried shallots.

Pam Fried Salmon $29.00
- Served on smoked kumara cake, pak choy, mango pineapple salsa, avocado oil, wakame seaweed and lemon beurre blanc.
Plat Du Jour $31.00
- Ask your friendly wait staff for today's special
Fennel Infused Pork Belly $33.00
- Served with fennel salad, red wine poached pear and apple cider sauce.
South Island Lamb Rump $35.00
- Crumbed lamb sweetbreads, potato gnocchi, spiced tomato puree and mint jus.
Butter Chicken $29.00
- Boneless chicken, ginger, garlic, fresh coriander, onions, yoghurt, spices, toasted almonds, cucumber raita, basmati rice and pappadum.
Crispy Beer Battered Blue Cod Fillets $33.00
- Side salad, rustic home cut fries, grilled lemon wedge and tartar sauce.
Creamy Beetroot Risotto $25.00
- Garnished with sauteed courgette, grilled goats cheese and studded with toasted pine nuts.

Your preferred cut of meat served with hand cut wedges including one side. Your choice of sauce: brandy infused triple peppercorn, wild mushroom and thyme, quince jus, classic bearnaise, or garlic and parsley butter
1/2 Spatchcock, Peri Peri Chicken $34.00
Prime Angus Sirloin Steak 200gm $34.00
Prime Angus Rib Eye Steak 200gm $35.00
Prime Angus Beef Fillet 200gm $38.00
Moroccan Marinated Pork Neck Steak 220gm $35.00

Pear, Walnut & Blue Cheese Salad $6.00
Field Mushrooms, Caramelised Shallots & Bacon $6.00
Crispy Cauliflower, Shallots and Spring Onions $6.00
Crispy Onion Rings w Mustard Mayo $6.00
Home Cut Wedges w Chilli Butter $6.00
Steamed Seasonal Vegetables $6.00

Passionfruit Creme Brulee $12.00
- Brownie wafer, Kapiti vanilla bean ice cream
Apple & Cinnamon Crumble $12.00
- Shortbread case, Black Doris plum and creme fraiche ice cream, whipped cream.
New York Vanilla Cheesecake $12.00
- Walnut soil, blueberry sauce
Warm Chocolate Mug Cake $12.00
- Raspberry coulis, whipped cream

Nearby Sample Menus

Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
Pasta $18.90
Salmon Benedict $19.90
Homemade Corn Fritters $2.50
Corn Fritters $17.90
- Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
Large Portobello Mushroom $2.50

Spring Roll $2.00
Chicken $3.80
Steak $3.80
Mushroom $2.50
Curry Chicken $10.00
Chicken $3.80
Tomato $2.50
Chicken & Cashew Nuts $12.00

-add chicken $4
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- add chicken $4
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Lunch Sides $6.50
- - hand-cut chips

Ginger Spring Onion Beef $11.00
Steak $4.50
Pineapple Ring $1.80
Curry Chicken $10.00
Chicken $10.00
Combination $11.00
Plain $3.00
Cheese $4.00

Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

(v ) vegetarian (gf* ) gluten free on request – add $2.00
(v ) vegetarian (gf* ) gluten free on request – add $2.00
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
Corn fritters $17.50
- Served with bacon, salad & relish
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Soup of the day $11.50
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.

Pork & cashew nut $9.00
- with rice
Wonton noodle soup (pork) $8.50
Prawn,BBQ Pork Fried Rice $8.50
Fresh Salmon Sushi $3.50 / $6.50
- salmon, avocado
Omelet,beef in tomato sauce $8.50
Sour cabbage & pork on rice $8.50
Beef with black bean sauce $8.50
- with rice
Chilli spicy Seafood $9.50
- with rice

Mutton / Chicken $4.20
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
∙Hot
Hot cakes $10.00
Cheese rolls $2.00
Bacon and eggs / Sausages and eggs / French toast $15.90
Savoury $1.50
Toast and spreads $5.00

Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
Guri Puffs $5.00
- Sweet Potatoes & Vegetables wrapped in fluffy pastry served with dipping sauces
Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- A traditional Asian favourite cooked with quality jasmine
Garlic Prik Fry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn ) $12.00/$13.50 /$14.50
- Fresh garlic strips fried in the work with a selection of vegetables a must for garlic lovers
Black Pepper stri Fry (Chicken / Beef)
- Fried Potatoes and fresh vegetables stir - fried with cracked
Fried Rice (Chicken / Beef or Pork Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
- A traditional Asian favourite cooked with quality jasmine
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
Spring Rolls with Pork $5.00
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried

Bacon and Eggs $10.50
- poached, scrambled or fried.
Mini Hot Dogs & Fries N/A
Bacon Butty $8.00
- bacon, bbq sauce, onion, bread
Toasted Sandwiches N/A
Chicken Nuggets & Fries N/A
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
Burgers N/A
Chicken Nachos N/A

Wild Rock Merlot/Malbec Hawkes Bay 2008 $8.50 / $38.00
Seresin ‘Leah’ Marlborough 2008 - / $60.00
Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
Millton Viognier Gisborne 2008 - / $42.00
Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
SHIRAZ & SYRAH -
Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00

Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Half serving $8
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Full serving $12
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise

Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
Mango Chicken - Pieces of boneless chicken cooked in a mild fruity mango flavored sauce $14.00
Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
Plain Naan $2.00
Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50