Ports O' Call Bar and Grill in Dunedin City Menu

STARTERS STARTERS
  • Available from 6pm until 10pm
  • Garlic Baguette $7.00
    • French style half baguette, homemade garlic and herb butter
  • Assorted Bread Platter $8.00
    • Sun dried tomato, aged balsamic and olive oil
  • Antipasto to Share $25.00
    • Smoked and cured meats, green lipped mussels, garlic prawns, a variety of cheeses, pickled vegetables, dips and artisan bread selection.
ENTREE ENTREE
  • Soup Du Jour $12.00
    • Grilled ciabatta
  • Salmon Tartare $17.00
    • Avocado, capers, red peppers, soy sauce and crispy bread wafers.
  • Salt & Pepper Squid $17.00
    • Sweet chilli aioli
  • Chicken Thai Salad $17.00
    • Toasted cashew nuts, crispy egg noodles, fresh coriander and spicy Thai sauce.
  • North African Grain Salad $17.00
    • Pomegranate dressing with grilled vegetables, feta cheese, spring onion and fried shallots.
MAINS MAINS
  • Pam Fried Salmon $29.00
    • Served on smoked kumara cake, pak choy, mango pineapple salsa, avocado oil, wakame seaweed and lemon beurre blanc.
  • Plat Du Jour $31.00
    • Ask your friendly wait staff for today's special
  • Fennel Infused Pork Belly $33.00
    • Served with fennel salad, red wine poached pear and apple cider sauce.
  • South Island Lamb Rump $35.00
    • Crumbed lamb sweetbreads, potato gnocchi, spiced tomato puree and mint jus.
  • Butter Chicken $29.00
    • Boneless chicken, ginger, garlic, fresh coriander, onions, yoghurt, spices, toasted almonds, cucumber raita, basmati rice and pappadum.
  • Crispy Beer Battered Blue Cod Fillets $33.00
    • Side salad, rustic home cut fries, grilled lemon wedge and tartar sauce.
  • Creamy Beetroot Risotto $25.00
    • Garnished with sauteed courgette, grilled goats cheese and studded with toasted pine nuts.
GRILLS GRILLS
  • Your preferred cut of meat served with hand cut wedges including one side. Your choice of sauce: brandy infused triple peppercorn, wild mushroom and thyme, quince jus, classic bearnaise, or garlic and parsley butter
  • 1/2 Spatchcock, Peri Peri Chicken $34.00
  • Prime Angus Sirloin Steak 200gm $34.00
  • Prime Angus Rib Eye Steak 200gm $35.00
  • Prime Angus Beef Fillet 200gm $38.00
  • Moroccan Marinated Pork Neck Steak 220gm $35.00
SIDES SIDES
  • Pear, Walnut & Blue Cheese Salad $6.00
  • Field Mushrooms, Caramelised Shallots & Bacon $6.00
  • Crispy Cauliflower, Shallots and Spring Onions $6.00
  • Crispy Onion Rings w Mustard Mayo $6.00
  • Home Cut Wedges w Chilli Butter $6.00
  • Steamed Seasonal Vegetables $6.00
DESSERTS DESSERTS
  • Passionfruit Creme Brulee $12.00
    • Brownie wafer, Kapiti vanilla bean ice cream
  • Apple & Cinnamon Crumble $12.00
    • Shortbread case, Black Doris plum and creme fraiche ice cream, whipped cream.
  • New York Vanilla Cheesecake $12.00
    • Walnut soil, blueberry sauce
  • Warm Chocolate Mug Cake $12.00
    • Raspberry coulis, whipped cream

Nearby Sample Menus

  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • -Brunch: add kidneys $4.00
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • Classic eggs benedict $17.00
    • house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • -Brunch: add bacon $3.00
  • Bacon & Eggs $15.00
    • bacon and eggs any style, toasted ciabatta
  • Beef $11.00
  • Spring Roll - 6 pieces $5.50
  • Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
  • Lemon Chicken $12.00
  • 60 pieces $47.00
  • Nigiri Sushi Platter $14.00
  • Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
  • Beef Ramen $11.00
  • Bacon $3.80
  • Plain $3.00
  • 1.5 ltr. Drink
  • Squid Ring $0.80
  • Battered Onion Sausage $2.00
  • Min. Chips $1.50
  • Chicken Foo Yung Egg $9.00
  • Sweet 'n Sour Chicken $10.00
  • Chicken/Beef/Pork Curry on Rice $10.00
  • Pork and Vegetables $9.00
  • Steak Fried Noodle $9.00
  • Roast Pork Fried Rice $10.00
  • Cashew Nuts $3.00
  • Combination Satay $7.00
    • Grilled marinated beef on a bed of steamed rice, salad and topped with our special peanut sauce
  • Chicken Supreme Satay $7.00
    • Marinated Chicken stir -fry with oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
  • Steak and Vegetables $9.00
  • Bombay Curry Soup $4.50
  • Onion $3.30
  • Chicken Salt from $0.20
  • Special (Egg, Pineapple, Cheese, Onion) $5.50
  • Prawn Vegetable $11.00
  • Pork Chow Mein $9.00
  • Mussel Patty $2.00
  • Chicken Fried Rice $4.50
  • Spicy Fried Udon Chicken $10.00
    • fried noodle with chicken
  • Combi Sushi $5.00/$6.50
    • Vege, Chicken, Salmon - 6pcs/8pcs
  • Satay Beef on Rice $8.00
  • Vege Miso Soup $4.00
    • with Veges
  • Teriyaki Chicken on rice $8.00
  • Ton Katsu with Curry on Rice $10.00
  • Fresh Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Chicken Curry on Rice $7.00
    • Japanese style mild curry
  • Vegetarian Antipasto $25.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Chips
    • with or without salt
  • -Small $9.00
  • -Pita bread $2.50
  • -Small $2.50
  • Mezze plate $13.00
    • Experience a selection of freshly prepared Turkish treats - mixed dips, dolma, falafel, zucchini, olive, cheese, tomato, cucumber
  • -Large $8.00
  • Beef Burger and chips $13.00
  • Kebab on rice or chips
  • Baked beans or spaghetti on toast $8.00
  • Gourmet rolls $5.80
  • Panini $6.90
  • A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
  • Bacon and egg slice $4.00
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Club $2.90
  • Extra fillings $0.50
  • Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Naan - Traditional Indian leavened bread $2.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Side of vegetables $4.5
  • Lindauer Brut Marlborough N.V. - / $30.00
  • * Gluten-free meal/option available -
  • * Gluten-free option available at additional cost -
  • Escarpment Martinborough 2007 - / $55.00
  • Soup of the day served with fresh homemade bread and butter * $10.5
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • -HASHBROWNS
  • -HOMEMADE HASH
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
    • with rocket, preserved lemon and smoked fete
  • Crabsticks $1.20
  • Seafood Stirfy $16 / $30
    • Med / Large
  • Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
  • Vegetarian with no rice $9.00 / $16.00
    • Med / Large
  • Real Paua Patty $10
    • Genuine
  • Corn or Gluten Free Vege Fritters $3.00
  • Egg Foo Young Plain $9.00 / $17.00
    • Med / Large
Ports O' Call Bar and Grill

Ports O' Call Bar and Grill

location

Address

118 High Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand

phone

Phone

034746003

clock

Opened hours

Mon - Sun 5pm - 10pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar and Grill , Barbeque , Others

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  No Takeaway ,  Disabled Friendly ,  Dinner ,  Full Bar

Location
118 High Street, Dunedin Central, Dunedin, Dunedin, NZ, 9016, New Zealand