Ports O' Call Bar and Grill in Dunedin City Menu

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Available from 6pm until 10pm
Garlic Baguette $7.00
- French style half baguette, homemade garlic and herb butter
Assorted Bread Platter $8.00
- Sun dried tomato, aged balsamic and olive oil
Antipasto to Share $25.00
- Smoked and cured meats, green lipped mussels, garlic prawns, a variety of cheeses, pickled vegetables, dips and artisan bread selection.

Soup Du Jour $12.00
- Grilled ciabatta
Salmon Tartare $17.00
- Avocado, capers, red peppers, soy sauce and crispy bread wafers.
Salt & Pepper Squid $17.00
- Sweet chilli aioli
Chicken Thai Salad $17.00
- Toasted cashew nuts, crispy egg noodles, fresh coriander and spicy Thai sauce.
North African Grain Salad $17.00
- Pomegranate dressing with grilled vegetables, feta cheese, spring onion and fried shallots.

Pam Fried Salmon $29.00
- Served on smoked kumara cake, pak choy, mango pineapple salsa, avocado oil, wakame seaweed and lemon beurre blanc.
Plat Du Jour $31.00
- Ask your friendly wait staff for today's special
Fennel Infused Pork Belly $33.00
- Served with fennel salad, red wine poached pear and apple cider sauce.
South Island Lamb Rump $35.00
- Crumbed lamb sweetbreads, potato gnocchi, spiced tomato puree and mint jus.
Butter Chicken $29.00
- Boneless chicken, ginger, garlic, fresh coriander, onions, yoghurt, spices, toasted almonds, cucumber raita, basmati rice and pappadum.
Crispy Beer Battered Blue Cod Fillets $33.00
- Side salad, rustic home cut fries, grilled lemon wedge and tartar sauce.
Creamy Beetroot Risotto $25.00
- Garnished with sauteed courgette, grilled goats cheese and studded with toasted pine nuts.

Your preferred cut of meat served with hand cut wedges including one side. Your choice of sauce: brandy infused triple peppercorn, wild mushroom and thyme, quince jus, classic bearnaise, or garlic and parsley butter
1/2 Spatchcock, Peri Peri Chicken $34.00
Prime Angus Sirloin Steak 200gm $34.00
Prime Angus Rib Eye Steak 200gm $35.00
Prime Angus Beef Fillet 200gm $38.00
Moroccan Marinated Pork Neck Steak 220gm $35.00

Pear, Walnut & Blue Cheese Salad $6.00
Field Mushrooms, Caramelised Shallots & Bacon $6.00
Crispy Cauliflower, Shallots and Spring Onions $6.00
Crispy Onion Rings w Mustard Mayo $6.00
Home Cut Wedges w Chilli Butter $6.00
Steamed Seasonal Vegetables $6.00

Passionfruit Creme Brulee $12.00
- Brownie wafer, Kapiti vanilla bean ice cream
Apple & Cinnamon Crumble $12.00
- Shortbread case, Black Doris plum and creme fraiche ice cream, whipped cream.
New York Vanilla Cheesecake $12.00
- Walnut soil, blueberry sauce
Warm Chocolate Mug Cake $12.00
- Raspberry coulis, whipped cream

Nearby Sample Menus

Hawaiian Delight $4.50
Egg $2.50
Corn Nugget (Dozen) $8.00
Plain Sausage $3.50
Large $17.00
Pork
Pork
Seafood Stick $2.50

Chicken Katsu $12.00
Kimchi with Beef $11.00
Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
Gyudon with Curry $14.00
Teriyaki Beef with Curry $14.00
Deep Fried Dumplings - 6 pieces $5.50
Teriyaki Chicken $11.00
60 pieces $47.00

Combination Ka Lau $7.00
Pork Fried Noodle $9.00
Vegetable Chew Kua Teaw $8.00
- Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Chicken Garlic on Rice $7.00
Shrimp Egg on Rice $10.00
Combination Chew Kua Teaw $10.00
- Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
Roast Pork Fried Noodle $10.00
Sweet and Sour Chicken Satay $7.00
- Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce

- shoestrings $6.50
- green salad $6.50
Lunch Sides $6.50
- - hand-cut chips
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
Ombrellos Creamy Seafood Chowder $14
- With house bread
11am until 3pm
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips

Vegetarian Teriyaki on Rice $7.00
Salmon Don $10.00
- Fresh Salmon on Sushi rice
Teriyaki Chicken with Curry on Rice $10.00
Rainbow Sushi $10.00
- Salmon, Prawn, Avocado on the top of the sushi roll
Chicken Katsu $10.00
- with curry on rice
Temaki Sushi (Cone Shaped) $4.00
- Salmon, Prawn, Veges
Chicken Combination $5.00/$6.50
- 6pcs/8pcs
Curry Udon $6.50
- with chicken curry

Twice cooked pork slices $8.50
Smoked Chicken Sushi $3.50 / $6.50
- chicken, avocado, pepper
Sour cabbage & pork on rice $8.50
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken
Chicken fried noodles $9.00
Black bean noodles with chicken $8.00
Vegetarian fried rice $8.00
Teriyaki Chicken Sushi with avocado $3.50 / $6.50

Large club $5.00
∙Cold
Savoury $1.50
Steak $3.10
When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
Club $2.90
A sandwich is the ideal hunger buster.A sandwich is the ideal hunger buster – and The Doughbin Bakery & Cafe has a wide selection of hot and cold sandwiches, paninis and cheese rolls. We also make delicious club sandwiches and filled/gourmet rolls packed with your favourite fillings.
Baked beans or spaghetti on toast $8.00

Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Garlic bread
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
In-house marinated Beef or Prawn skewers, served with a petite salad
Crispy fried Calamari with fries, salad and homemade aioli
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>

Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Black Pepper Hot Plate ( Chicken / Beef/ Pork or vegetarian / Seafood or Tofu ) $19.50/$21.00
- Fried Potatoes and fresh vegetables stir - fried with cracked black pepper & a garlic sauce.
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
- Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
Gang par ( Chicken / Beef / Pork or vegetarian ) $12.00
- Red based curry cooked without coconut cream with vegetables, lime leaves, and fresh basil herb
Spring Rolls with Pork $5.00
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried
Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
- Mild fried rice stir fried with ginger and fresh vegetables
Spicy Herbs ( Chicken, Beef, Pork or Vegtarian, Seafood or Tofu, Prawn) $19.50/$21.00/$22.50
- This dish is flavoured with a wonderful variety of Asian flavours, including lemongrass, fresh basil, garlic , green, pepper corns and fresh vegetables
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
- A Spicy curry cooked with creamy coconut cream, kaffle

Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
Prawn Saagwala - Prawns cooked with spinach, tomatoes, garlic and spices $19.90
Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00

Bacon and eggs $15.90
Toast and spreads $5.00
Hot BLT $7.00
Extra fillings $0.50
Filled rolls $5.00
Savoury $1.50
Toasted (two fillings) $4.50
Mince $3.00

Side of vegetables $4.5
Astrolabe Marlborough 2009 - / $42.00
Seresin ‘Leah’ Marlborough 2008 - / $60.00
Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
Raspberry and White Chocolate Cheesecake served with blueberry compote and whipped cream $12
Fish of the day - Please ask your wait staff for today’s fresh creation POA
Wild Earth Central Otago 2007 - / $65.00
PINOT NOIR -

Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
Butter Beef - Pieces of beef cooked in creamy sauce, oriental spices and chopped tomatoes in butter $14.00
Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00

FREE RANGE EGGS $8.50
- scrambled/poached/fried on Ciabatta or 5 grain
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
-TOMATO
-KRANKSY
- BACON $17.00
- SALMON $18.00
-SPINACH
$2.00 EXTRA

Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
Eggs And Soldiers
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
B.L.T $13.00
- Bacon Lettuce and Tomato