Puss 'N' Boots in New Plymouth Menu

Mushrooms $6.00
Toasted Vogel’s ( V**) $15.00
- With avocado, tomato, feta, pistachio dukkah & chia seeds
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
-add bacon $18.50
Spinach $5.50
Wedges $14.80
- With cheese, sweet chilli sauce & sour cream
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
-add bacon $18.50

Steamed Edamame soy beans with smoked salt $8
Pork, kimchi, pickled apple $13
Fried egg noodles $6
Steam rice Free
BBQ chicken $9.5
Teriyaki Chicken $9.5
Panko and sesame crumbed tofu with tsuyu sauce (4) $9
Barbecued chicken wings (4) $7

Salmon Bagel $9.00
- Served with creme cheese & capers.
Apple, white chocolate and coco butter parfait $16
Pumpkin aronchini, smoked sprouts and crispy leaves, onion jelly and herb sauce $32
Garlic bread $10
Creamed Mushrooms $18.00
- On fresh toasted bread with bacon & poached eggs
Silver fern farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34
Ice cream sundae with berry coulis & chocolate sauce $10
Confit pork and truffle croquette with smoked apple compote, beetroot two ways and mustard jus $30

Butter Prawn Or Fish $22.99
- Prawns Or Fish Cooked In Creamy Tomato Flavoured Sauce.
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
Keema Naan $6.50
- Plain Flour Bread Stuffed With Lamb Mince And Coriander.
Rogan Josh $20.99
- Diced Lamb Cooked In Traditional North Indian Style With Onion Gravy.
Kadhi Prawn Or Fish $23.99
- Boneless Pieces Of Fish Or Prawns Cooked In A Spicy Sauce With Green Peppers And Sliced Onion
Chicken Salad $20.99
- Chunky Pieces Of Chicken Missed With Cheese And Garden Fresh Salad In A Delicious Caesar Dressing, Served With Garlic Bread
Desi Fish $11.99
- Fresh Fish Marinated With Garlic And Chickpea Batter
Jalfrezee Chicken $20.99
- Tender Pieces Of Boneless Chicken, Half Cooked In Tandoor And Finished With Sliced Capsicum, Onion And Spices. Garnished With Fresh Coriander And Ginger.

Tiramisu, shaved callebaut chocolate $13.90
Marinated warm olives $16.90
Broad bean, ricotta and mint $13.90
Arancini, beef cheek ragu, tomato sauce, grana padano $16.90
- Add avocado $4.90
Bluff oysters, shallots, red wine vinegar $4.00
Chicken, thyme, lemon, watercress pesto $3.00
Avocado, feta, lemon - Add free range poached egg $2.50 $12.90

Eggs on Toast ( GF available) $11.50
- Your choice of eggs, scrambled, poached or fried on wholegrain toast.
Egg $2.50
Gluten Free Bread $1.00
Fish And Chips $18.50
- Deep fried, beer battered cod fillets served with fries, salad and tartare sauce.
Big Jim’s Mini Breakfast $15.50
- 1 piece bacon, 1 breakfast sausage, balsamic mushrooms, 1 hash brown, tomato, egg of your choice: poached, scrambled or fried, slice of wholegrain toast.
Breakfast Sausages $1.50
Big Jim’s BLT $16.20
- Juicy bacon, lettuce, tomato served on toasted ciabatta bread with aioli dressing and fries.
-Gluten Free Bread - add $1.00

Raw Berry Chocolate Cheesecake
- Muesli & nut crumble / feijoa sorbet / fresh mint
- Quinoa & falafel cakes / roast peach chutney / polenta chips / artichoke & caper tapenade / brushetta / Kaikoura tanara goats cheese
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Your choice of:
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
Cauliflower Couscous
- rocket pesto / cranberries / pinenuts / lemon olive oil
Modern Caesar
- Cos / crispy poached egg / white anchovy / pancetta / black garlic caesar dressing /parmesan wafer

Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
-2 pieces of fish $ 18.50
Pancake Trio $14.00
- Served w/ maple syrup, boysenberries and fresh cream.(GF available on request) >>
Chicken and Cranberry Salad(GF) $13.00
- w/fresh chicken, lettuce and mesclun mix, fresh mint, red cabbage, carrot, tomato, feta cheese, dried cranberries and a coriander/ginger/lime dressing.
Bowl Fries $6.00
- w/ tomato sauce or Aioli Bowl
-Add bacon $3.50
Eggs and Toast $9.00
- 2 eggs of your choice (P/F/S) served w/ toasted sourdough.
Country Breakfast $16.00
- Streaky bacon, Kransky sausage, hash browns and baked beans w/ 2 eggs of your choice (P/F/S) Served w/ toasted sourdough.

Caprese Salad (GF) (V) S $8 / D $15
- vine ripened tomatoes / baby mozzarella / fresh basil / balsamic pearls / avocado oil
- per extra person $30 / $6
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
Apple Cider Slow Cooked Free Range Pork Belly (GF) $39.00
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Dark Chocolate Delice $18.00
- Coffee bavarois cream / chocolate crumbs / orange gel / doris plum & creme fraiche ice cream
Silver Fern Farms Reserve Scotch Fillet 300g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Tables Artisan Cheese Selection
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons

-vegetarian, with either mushrooms or tomato (V) $15.00
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
With a crunchy, generous side salad
-bacon $16.50
V vegetarian
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms

400g Rump Steak LG* $23.00
Vege Burger V Vege pattie, lettuce, tomato, cheese, pesto, relish $7.00
Donut V $2.00
Crab Stick $2.20
Onion Rings (8) V $2.00
Prawn Twister $2.00
Ginger Beer (330ml) $3.50
Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream $12.00

Chicken & basil crepes $14.50
- With cheese & salad
Garden salad $4.50
- (mesclun or rice berg)
Lambs fry & bacon $16.50
- With potato mash & vegetables
Crispy battered sweet & sour pork $16.50
- With rice
Roast meal of the day / $14.50 $18.00
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter
Seasonal vegetables $6.00
Shrimp cocktail $9.50
- With seafood sauce

Roast Vegetable Salad $28.50
- Served with vegetable curry samosas
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
Chicken Nuggets $10.50
- Served with fries & tomato sauce
Classic Calamari Salad Sml $14.50 Large $24.50
- Cajun spiced crunchy calamari served with Greek salad & fries
Chicken Carbonara $29.50
- Served with onions, mushroom, bacon, fettuccine pasta, and chicken, all in carbonara sauce
Seafood Basket $24.50
- Selection of seafood served with fries and fresh salad and tartare sauce
Pacific Seafood Chowder $12.50
- Served with warm bread
Hunger Breakfast $22.50
- Crispy potato hash cake, toast, eggs, grilled tomato, mushroom, sausage, and bacon. Gluten free option, add $3

Mixed Dip $10.00
- A selection of Hummus, Zazik, Bissara served with pita breads
Meze Sultan Meze Platter (For Two) $28.00
- Served with grilled chicken tender, kebab borek, lamb pattie, hummas, zazik and bissara with olive, feta and sundried tomato and israeli cous-cous & turkish bread
Mixed Dips $16.00
- A mixture of all the above dips, served with Turkish bread
Zazik $10.00
- Refreshing creamy dip of yogurt, crushed garlic, grated cucumber, mint & olive oil served with pita or Turkish bread wedges
Mixed Souvlaki $25.00
- Marinated Meat, Chicken and Beef on skewers served with rice, salad, zazik & pita breads
Roasted Vegetable Salad $18.00
- Roasted vegetables topped with green salad and feta cheese
Fish of Day $26.00
- Ask the waiting staff
Crispy Calamari $14.00
- Deep fried crumbed squid rings served on a bed of green salad, drizzled with sauce & lemon

Monsignor croute $12.00
- French style toasted sammy with tomato and brie or ham and cheese
White chocolate pancakes $18.00
- Served with poached strawberries, topped with honey and mapple syrup
open chicken sandwich $18.50
- BBQ chicken and bacon with cheese on top of toasted vienna bread and salad
Warm lamb salad $18.00
- Lamb pan-fried with dried tomato and feta, topped with salad honey mustard and avocado oil
French toast $17.00
- Served with bacon, banana, mapple syrup and whipped
Chiclken laksa $17.50
- Chicken cooked in ligth coconut red curry sauce, served with udon noodle and chinese dumplings
Landing works $19.00
- Bacon kransky sausage, tomato mushroom, hashbrown, baked bean, fried eggs and toast
Mammoth pie $18.50
- Steak and mushroom pie in red wine gravy topped with pastry, side with mashed potato

Puss 'N' Boots in New Plymouth Menu

Nearby Sample Menus

Puss 'N' Boots

Taranaki > New Plymouth > Puss 'N' Boots

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

162 Carrington Street, Vogeltown, Taranaki, 4310, New Zealand

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