Puss 'N' Boots in New Plymouth Menu

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Puss 'N' Boots in New Plymouth has no menu available, but can choose from many other options such as Fried jalapeno pickles, chipotle, iceberg crema or Spicy fried Frederic’s chicken, house spiced dressing from Fredericks. Masala Bay offers many options including Onion Bhaji and Vegetable Samosa. Thai Chef's Restaurant includes a wide range like Fried Rice - Prawns or Satay (Beef, Chicken). Garlic bread and Bruschetta from . Lahar Cafe offers Kassaba Restaurant and Sigara Borek.

Nearby Sample Menus

-add bacon $18.50
Beef Schnitzel $18.50
- With rosemary potatoes, fried egg and gravy
Garlic Butter & Herb Loaf $10.50
Elixir’s Famous Mince on Toast $17.00
- With a free range poached egg & aioli, using local beef from green meadows farm
·Two Free Range Eggs (V) $12.50
- Fried, poached or scrambled on toasted tank or vogel’s
Creamy Mushrooms (V) $15.50
- Creamy roast garlic & balsamic mushrooms on toasted sourdough
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
Straight Cut Chips (V )
- With tomato sauce, condensed milk mayo & aioli

Asian Styled Coleslaw $6
One of each item from the Japanese yakitori and kushiage menu including sides. Served on platters for the table to share. $25.00 per person
Fresh broccoli steamed and grilled $7
- with miso ginger dressing (4)
Your choice of filling (3) N/A
Chicken and shiitake, spring onion, ginger, coriander and garlic (6) $12.5
Bang Bang chicken salad with broccolini, asparagus, cashew, chilli (spicy) $15.8
Pork belly grilled with ton katsu sauce (4) $8.5
Prawn, iceberg, black sesame, avocado $13

Hot & Sour Soup $5.00
Traditional Sweet & Sour Pork $12.00
Sliced Beef in Mongolian Hot Sauce $12.00
Gongbao Chicken with Cashew, Capsicum in Sweet Chilli Sauce $12.00
Diced Chicken or Beef with Vegetables $15.00
Squid with Black Bean Sauce $15.00
Sliced Beef with Cumin and Chilli Powder $12.00
Beef Fried Noodles $12.00

m. $38.90
marinated feta cheese $8.90
e. $23.90
Ostriche Del Pacifico $3.20 each
- fresh rock oysters served w. balsamic vinaigrette & lemon (as available)
Capesante Inferno
- gently pan fried scallops in olive oil, flamed w. napoleon brandy, bacon, tomato salsa, chilli, garlic, parsley & served w. arborio rice & rocket
Insalata Di Pollo $23.90
- grilled chicken breast, mixed leaves, pineapple, capsicum, onion & toscana dressing
Bruschetta Alla Pizzaiola
e.$ 23.90

- Rosti $3.50
BLT $17.00
- Bacon, lettuce, tomato w aioli & fries
- Avocado (when in season) $3.50
- Ham $17.50
Benedict's $17.00 - $19.50
- Options as follows
Roasted Salmon $17.50
- W your choice of salads
- on toast w chorizo $17.00
Muesli $12.50
- Fruit & yoghurt

Parmesan and basil tortellini with pine nuts, smoked leeks and herb puree (v)
Apple, white chocolate and coco butter parfait
Silver Fern Farms eye fillet with potato fondant, artichoke, creamed chicken, baby vege and mulled wine jelly $34.00
Fish of the day POA
Ice cream sundae with berry coulis & chocolate sauce $10.00
Filo wrapped bread and butter pudding with a toffee glaze & vanilla ice cream
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Dish of the day POA

Brownie $2.50
Happy Ham $5.00
Signature Vegetarian $9.00 per head
Signature Mix $10.00 per head
Steak Salad $11.9 Reg / $9.9 Petita
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
- 8 Pack $7.90

quesadilla $9.90
- Two tortillas pressed together or One folded in half filled with cheese, blended pinto or whole black beans, seasoned rice and your choice of meat, fish or veges and sauces.
-full size $14.50
cheese quesadilla $6
- A flour tortilla folded in half and filled with melted cheese.
bean and cheese burrito $6
- A tortilla rolled and filled with blended pinto beans and melted cheese.
-meat, fish or vege $2.00
cheese nachos $6
- Crispy fresh made tortilla chips with blended pinto beans and melted cheese.
Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce.
·salad bowl $13.90
- Either in a plastic salad bowl or crispy salad bowl with fresh salad, blended pinto or whole black beans, cheese, seasoned rice and your choice of meat, fish or veges and sauces.

Festival of Strawberries
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue /strawberry cream
Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Vegetarian Platter - choose two sides
Bananas Foster
- Caramelised bananas / salted butterscotch, / gluten-free crepe / date & honey loaf / kapiti vanilla bean ice-cream
Apple Cider Slow Cooked Free Range Pork Belly
- Preserved figs / pickled fennel / young bok choy / sautéed baby carrots / marsala cream
Tables Artisan Cheese Selection
Steamed Broccoli, Courgettes, Spinach
- slow roasted baby beetroot / artichoke puree /medley of micro greens / verjuice / lemon dressing
Locally Caught Market Fresh Today
- Our creations are famous!

Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Onion rings $5.00
Berry or chocolate sundae $12.00
Prime steaks $38.00/ $39.00
- cooked to order w red wine jus served w fries or croquettes w your choice of sauces - or - compound butters/ Sauces : chimichurri ~ creamy awa blue ~ green pepper ~ chipotle hollandaise/ Butters : garlic ~ cafe de paris (Ribeye/ Tenderloin)
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Fried free range egg $2.50
Market fish panko $35.00
- crumbed w tartare or pan-fried w tomato salsa , preserved lemon mayonnaise, mash GFA

Lamb Korma $18.00
- Cooked lamb and potatoes stewed in rich coconut milk and flavoured with whole spices and fresh herbs is a rich, thick and creamy dish
Cardamom Ice cream $6.00
Beef Skewer (3 pieces) $10.99
- Beef meat marinated and mounted on a bamboo skewer and grilled and served with chefs special sauce
Chilly Chicken $16.00
- Deep-fried marinated chicken sautéed with onion, garlic & ginger in mild green chilly paste,finished with a touch of soya sauce and shredded celery
Appam (2 pieces) $5.00
- A pancake made with fermented rice batter & coconut milk
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Mixed Vegetable Biriyani $15.00
Kappa Beef (Dry dish) $15.00
- A combination of cassava and beef cooked with chefs special grinded masala and garnished with coriander leaves

Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
Olive Infused Ricotta Gnocchi $18.00
- Spinach puree / pickled baby beetroot / fine parmesan
- per extra person $30 / $6
Riverlands Greenstone Creek Eye Fillet 200g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-Your choice of:
(V)VEGETARIAN (GF) GLUTEN FREE
French Fries or Polenta Chips (GF)
- housemade tomato sauce / aioli
Steamed Broccoli, Courgettes, Spinach (GF) (V) S $8 / D $15
- slow roasted baby beetroot / artichoke puree / medley of micro greens / verjuice / lemon dressing

Warm Roasted Vegetable Salad with Feta (Gluten Free) $10.00
Lamb Shank on Mash with Gravey (Gluten Free) $14.00
Porridge $9.00
Eggs on Toast (Gluten Free available) $8.00
Braised Steak with Mash and Spinach (Gluten Free) $13.00
Fish n Chips $6.00
Toasties (Gluten Free available)
- Fillings: ham, cheese, onion (red), pineapple, mushroom, egg, bacon, tomato
Cheesy Bacon Wedges $12.50

Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Breakfast Stack (Vegetarian) $16.00
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
-With Bacon $15.50

Beef Lasagne $15.50
- Served with a fresh salad
Pan fried Scallops Sml $14.50 Large $32.50
- Pan-fried scallops with Greek salad and fries
Potato Wedges Sml $8.00 Large $14.50
- Served with bacon, cheese & sour cream
Garlic Lemon Prawns for Two $24.50
- Served with a potato hash cake, salad, and creamy garlic prawns
Cajun Prawn Salad $19.50
- Cajun spiced prawns with fresh mixed salad and Italian salad dressing
Catch of the Day POV
- Fresh fish of the day as chef’s choice
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
Mini Hot Dogs $10.50
- Served with fries & tomato sauce