Puss 'N' Boots in New Plymouth Menu

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Puss 'N' Boots in New Plymouth has no menu available, but can choose from many other options such as Fried jalapeno pickles, chipotle, iceberg crema or Spicy fried Frederic’s chicken, house spiced dressing from Fredericks. Masala Bay offers many options including Onion Bhaji and Vegetable Samosa. Thai Chef's Restaurant includes a wide range like Fried Rice - Prawns or Satay (Beef, Chicken). Garlic bread and Bruschetta from . Lahar Cafe offers Kassaba Restaurant and Sigara Borek.

Nearby Sample Menus

Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Hash bites $3.50
Garlic bread $3.50
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Cookies & cream mousse $3.50
Chocolate mousse $3.50
Hawaiian $5.00
- Ham, pineapple & mozzarella

Chicken joe $25.80
- free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
Jose burrito $16.80
- streaky bacon, a free range egg, spinach, baked beans, caramelised onions rolled in a flour tortilla, served with joe’s hash
Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
Chocolate brownie $8.00
- with vanilla bean ice cream
Salmon $26.80
- pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
Tuska - add avocado (seasonal) $12.80
- streaky bacon in a warmed joe’s roll
Mushrooms $4.80
Pikelets $6.80
- raspberry jam and real whipped cream

Chicken Lababdar $20.99
- Tender Pieces Of Boneless Chicken With Ginger And Garlic, Half Cooked In The Tandoor And Finished With A Creamy Tomato Flavoured Sauce With Sliced Capsicum And Onions.
Garlic Naan $4.50
Papadum Platter $8.99
- Papadams Served With A Mango Chutney, Pickle And Chopped Onion, Cucumber And Tomato Salad.
Saag - Aloo Or Paneer $18.99
- A Laid Back And Lightly Spiced Puree Of Spinach With Your Choice Of Potato Or Cottage Cheese.
Individual Side Dish each $2.99
- Raita, Mint Chutney, Mango Chutney, Pickles And Tamarind Sauce.
Goat Curry $19.99
- A North Indian Favourite - This Traditional Goat Curry Is Cooked On The Slow Fire With Seven Spices And Finished With Coriander And Red Onion Garnish.
Desi Fish $11.99
- Fresh Fish Marinated With Garlic And Chickpea Batter
Cumin Rice $7.50

Saag with Paneer, Mushrooms or Chicken $18.90
- Fine, mild puree of spinach, herbs and spices.
Chicken Tikka Salad (Gf) $9.90
- Tandoori roast chicken and green salad
Chickpea Salad Gf / V / Vg Option / Df Option $9.90
Tiramisu Slice $7.90
- Light chocolate sponge with tiramisu mousse and a delicate dusting of chocolate
Lamb Rogan Josh $20.90
- Tasty young lamb that melts in your mouth. Sixteen herbs and spices infused within.
Sticky Date Pud with Toffee Sauce $8.90
- Lush date pudding drowning in toffee sauce
Pakora $7.90
- Tantalize your taste buds with spinach, cauliflower, silverbeet and chickpea flour fritters seasoned with Chef’s secret flavours. Served with a tamarind shot.
-Vegetable Korma $17.90

#15. Fungi, prosciutto, garlic, rocket, truffle oil $17.00
#2. Smoked paprika sausage, roasted red peppers, onions $15.50
#12. Quattro cheese: gorgonzola, tallegio, provolone $19.00
#1. Margherita with fresh basil (v) $13.00
#13. Pork & fennel sausage meat, roasted onion, oregano, pistachio nuts $16.50
#4. Salami, mushroom, gorgonzola, taleggio $19.00
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50

Ediballs $3 or $5 for two packs
Steak Pita $11.5 Reg / $9.5 Petita
Roast Beef Salad $10.9 Reg / $8.9 Petita
Brave Beef $5.00
Cheeky Chicken $5.00
Signature Mix $10.00 per head
Signature Kids $5.00 per head
Roast Lamb Pita $11.5 Reg / $9.5 Petita

Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
-add extra scallops $2.90 each
-Small $5.50
or add garlic prawns for extra $2.20 each
Cheesecake - please refer to specials board $9.00
Seafood Basket $21.00
- with crumbed scallops, crumbed mussels, squid rings, crumbed fish bites, crumbed prawn cutlets, with fries and salad
Crumbed Scallops
- served with salad and fries
add cheese for $4.00

Hot dog $2.90
Deep fried mars bar $4.80
Meat lovers
- Cheese, bacon, ham, beef, pepperoni l bbq sauce
Kiddie $6.00
- 1 beef fattie or ham steak , salad and tomato relish
Oysters (beef) $3.50
Cram stick $1.90
Bacon $8.00
- 2 rashers of bacon, salad and tomato relish
Vegetarian
- Cheese, capsicum, pineapple, mushroom, olives & sundried tomato

Confit Duck Maryland
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
French Fries or Polenta Chips
- housemade tomato sauce / aioli
All cheeses served with rice crackers / fresh grapes / poached baby pears / fig walnut whiskey chutney
Olive Infused Ricotta Gnocchi
- Spinach puree / pickled baby beetroot / fine parmesan
+ $6 per extra person
Smoked Pakari Aged Cheddar
- pistachio rocket pesto / grilled haloumi / wild mushroom mascarpone / baby carrots / tempura broccoli / micro sunflower greens
Silver Fern Farms Reserve Scotch Fillet 300g

Spiced skillet prawns, garlic butter, wasabi mayonnaise $19.00
Toasted garlic loaf $6.00
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Roti w fresh green chutney $10.00
Spicy beef salad w crispy noodle & cashew nut slaw (entree/ main) $18.00/ $32.00
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Beef cheeks $33.00
- slow cooked in red wine served on soft mash

Madras $16.00
- Lamb of beef cooked with curry leafs, coconut milk and tomatoes
Vindloo $16.00
- A very hot dish from Goa is essential a sweet and sour style curry
Chicken/lamb biriyani $15.00
- Chicken or lamb pieces cooked in basmati viriyani rice with saffron, rose water, green herbs and spices
Chilly Chicken / Paneer $15.00
- Deep fried, corn flour coated chicken / paneer with garlic, onion, capsicum and with chef's special.
Bombay Aloo $14.00
- Potatoes Cooked with cumin seeds, garlic and spices flavoured with dry fenugreek
Bhindi Masala $14.00
- Bhindi means lady finger. It's a dry dish cooked with rich spices, onion and tomatoes
Chicken Vindaloo $15.00
- A very hot dish from goa is essential a sweet and sour style curry
Paneer Makhani $14.00
- Cottage cheese cooked in tomato and cream gravy flavoured with dry fenugreek leaves

South Island Blue Cod $19.90
- in a crisp Steinlager Pure batter served with French fries & Airspresso tartare(Add an extra piece of Blue Cod + $7.90 )
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Free range ham off the bone & Whitestone Farmhouse -
Airspresso hash cake - $4.00
Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Side of fries $6.90
- with Mum's homemade tomato sauce -
Omelettes $17.90
- 3 egg omelettes made with Annie’s free range eggs/Zucchini & Whitestone Fuchsia Creek feta -
Portobello mushrooms - $4.50
Airspresso Eggs Benedict $19.90
- 2 of Annie’s free range eggs, poached & served with free range ham on Airspresso hash topped with hollandaise

Crispy chicken strip salad $12.50
- With balsamic reduction
Cheese & herb vegetable bake mornay (v) $16.50
Glazed ham steak & pineapple $16.50
- With Chips & Salad (gf)
Creamy garlic prawns $21.50
- With rice
Fried fisherman's platter $21.50
- With chips
Chicken schnitzel & gravy $18.50
- With chips & salad
Crispy battered sweet & sour pork $16.50
- With rice
Grilled scotch fillet on creamy potato mash $27.50
- With mushroom sauce or garlic butter

Vegetable Chow Mein
- Stir fried broccoli, cauliflower, onions, carrots, cabbage, mushroom, and seasonal vegetables. Served with crispy noodles.
Vegetable Fried Rice
- Fried rice cooked with onions, egg, and chunky vegetables.
Lemon Fish
- Deep fried fish portions served with lemon sauce.
Combination Curry
- Broccoli, cauliflower, mushroom, carrots, beef, BBQ Pork, and chicken stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Chicken Soft Noodles
- Soft noodles stir fried with broccoli, cauliflower, onions, carrots, cabbage, mushroom, seasonal vegetables, and chicken.
Egg Fried Rice
- Fried rice cooked with onions, carrots, peas, corn, and extra egg.
Vegetable Curry
- Broccoli, cauliflower, mushroom, and carrots stir fried with yellow curry. Served with white rice. Tell us how spicy you would like it in the comments.
Bami Goreng
- Fried soft noodles with broccoli, cauliflower, mushroom, carrots,, cabbage, ham, beef, shrimp, and chilli. Tell us how spicy you would like it in the comments.

Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli
Chicken and Bacon Salad $19.90
- Sautéed chicken and bacon tossed through mesclun, carrot, red onion, cucumber and avocado, finished with an aioli dressing
Chicken Burger $19.90
- Seasoned chicken breast, melted cheese, bacon, cranberry, aioli and lettuce, served with shoestring fries
Fish Burger $20.90
- Boundary Road beer battered fish of the day with onion, tomato, egg, lettuce and tartare sauce, served with shoestring fries
Thai Beef Salad $21.00
- Sliced scotch cooked in a Thai paste and coconut cream tossed through mesclun, carrot, red onion and crispy noodles finished with a sprinkle of fresh chilli
Rig 66 Burger $17.50
- 150g House made beef pattie, beetroot, onion, cheese, egg and coleslaw with aioli and tomato relish, served with shoestring fries
Garden Salad $16.00
- Mesclun, carrot, avocado, cucumber, tomato and red onion tossed with sesame seeds and a light lemon dressing
Salmon Salad $19.90
- House smoked salmon tossed through mesculin, tomato and cucumber finished with a lemon and red onion mayonnaise, sprinkled with fresh chilli