Quality Cake Kitchen in Lower Hutt City Menu

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Quality Cake Kitchen in Lower Hutt City has no menu available, but can choose from many other options such as LA PARISIENNE or LA RENNES from My French Larder. Kapai offers many options including THE GREEK and QUINOA & AVOCADO. Longhorn Steak & Alehouse includes a wide range like Spaghetti Bolognese or Chicken Nuggets. Available to 4pm and Small Breakfast from . Furnace Cafe & Restaurant offers The Grill at Solway Park - Copthorne Hotel and Baked Potato.

Nearby Sample Menus

-Chips & gravy $12.00
-Beef nachos $16.50
Apricot chicken $16.50
- With crispy noodles
-Buzz chunkies $9.50
- With salsa & sour cream
Chocolate chip & ice cream $16.00
Halloumi & avocado $16.50
- With fresh sald greens
Tomatoes on toast $10.00
- With avocado & basil
Apricot chicken $20.00

Chicken Nugget $0.90
Vegetarian Roll $2.30
Mussel $0.90
Steak Roll $2.30
Cheese Burger meal $9.00
- cheese burger fish & chips
Donut $1.40
Seasoned Wedges $4.20
Marina Burger $8.00

Pork in Satay Sauce $12.00
Sichuan Fish $16.50
Pan Fried Shrimp $15.00
Pan Fried Seafood $18.50
Chinese Sweet & Sour Pork $15.00
King Prawn in Sweet & Sour Sauce $17.50
Roast Duck, Ginger, Pineapple $22.50
Bacon Egg Burger $6.00

Squid Ring $0.90
Fish $4.80
Hot Dog $4.80
Orange Roughy $7.20
chicken Nuggets $5.00
Crab Stick $1.90
waffle Dog $2.80
Sausage $4.80

Combination $11.00
Steam Rice $4.00
Shrimp $10.00
Chicken & Sweet Corn $6.00
Combination Chop Suey
Combination $11.00
Mussel $1.00
Spring Roll $2.20

Corn fritters $14.00
- Our own recipe corn fritters served with premium streaky bacon, tomato salsa and sour cream
Hot Chips $7.00
- Served with Tomato sauce and Garlic aioli
Hashbrown Stack $17.00
- Hash browns and bacon layered on a bed of spinach topped with poached eggs and drizzled with Benedict’s hollandaise served with hot seasoned tomato.
French Toast $14.00
- Benedict’s own speciality bread dipped in beaten egg, lightly fried and served with bacon and lashings of maple syrup.
Bacon and Eggs $14.00
- Eggs- scrambled, poached or fried, rashers of quality eye bacon served with toast and hot seasoned tomato.
Eggs Benedict $16.00
- Toasted English muffin, delicately soft poached eggs, quality original dry cured bacon or smoked salmon topped with Benedict’s own hollandaise.
Hot Cakes $12.00
- Layered with banana and fresh cream, served with maple syrup, berry jus and cinnamon.
Add an Extra $3.00
- Bacon, Sausage, Kransky, Breakfast Steak, Berries, Mushroom, Toast, Egg, Hashbrown, Banana, Baked Beans, Side salad or Tomato half

Crumb Chicken Satay Skewer $2.80
Scallop Dinner $16.00
Cheese $2.20
Scallop $1.60
Steak $3.60
Egg $2.20
Bacon Fritter $2.00
1/2 Chicken $8.50

Figg's Breakfast eggs bacon Kransky grilled tomato hash and garlic mushroom on gluten free toast/FULL MEAL/HALF $18.50/$14.00
VEGETARIAN SALAD $17.00
- grilled eggplant kumara and pumpkin and garlic mushrooms and fried halloumi balsamic honey mustard dressing
SMALL FRIES $6.50
Fresh Fruit selection $10.00
- with yogurt and berry compote
BEEF BURGER $17.00
- world famous in Petone, our study house made premium beef patty with bacon fried egg onion marmalades BBQ sauce
BLAT $15.50
- bacon lettuce avocado and tomato with BBQ sauce
ANTIPASTO PLATTER $22.00
- selection of cold meats smoked salmon olives sundried tomatoes basil pesto and chargrilled veggie dip
CHICKEN SALAD $17.00
- wasabi honey lemon and lime marinated tenders on fresh salad greens with mango salsa

Grappe form different regions $9.5
Gelatino - Kid Gelato in cup or on a cone – 1 flavour of your choice $3.5
Filetto di manzo sposato al gorgonzola (GF) - Char grilled scotch fillet with hand cut fries, gorgonzola spinach and Merlot jus - Antonio’s wine match suggestion – Merlot or Pinot Noir $29.5
Soft Drinks - Spiced Tomato Juice $5
Gnocchi alla Sorrentina (VG) - Handmade potato gnocchi, baked in Napoli sauce, basil, mozzarella and parmigiano Antonio’s wine match suggestion – Pinot Grigio or Montepulciano $21.5
Limoncello fom Massalubrense – Antonio’s Home Town $7
Penne Olio e Parmigiano (VG) - Penne Pasta with Parmigiano and EV Olive Oil $9.5
Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large

Mixed platter $20.00
- hoki bites, calamari, chicken tenders, onion rings, fish goujons, hotdogs served with fries & dipping sauces
Hoki Bites $10.00
- Served with Friess
Steak sandwich $13.00
- Tender steak strips. onions, cheese, salad Greens.Wholegrain Mustard & Mayo served with Fries
Triple cheese Burger $11.00
- triple Beef, triple cheese, Gherkins, onions, Tomato Sauce & Mustard served with Fries
Fish Burger $11.00
- Battered Fish, onion Rings, coleslaw, Gherkin & Tartare Sauce, served with Fries
Cheesy garlic bread $7.50
Breads & dips $6.50
Cocktail Platter $12.50
- Spring Roll, Vege Delights, Samosas. Onion Rings served with Friess

Pork $10.00
Fish $10.00
Corn or Paua pattie $1.80
Nasi Goreng w rice $10.50
NUMBER 7 $28.00
- 6 fish, 2 sausages, 5 sml spring rolls, 4 potato fritters, 3 scoops of chips, 2 crabsticks
NUMBER 1 $6.00
- 1 fish, hot dog, 2 potato fritters, 1/2 scoop chips
Squid on Rice $11.00
Chicken w pineapple $11.00

Lasagna $2.70
Prawn Cracker $2.00
Bami Goreng $11.50
Bacon or chicken fillet $2.70
Curry Spring Roll $2.20
Cheese & Egg $4.10
Chicken or Beef $11.50
Bacon & Egg $4.60

BIG VEGETARIAN BREAKFAST $19.00
- Free range eggs w/ grilled tomato, roasted Parkvale mushrooms, wilted spinach & hash bro5-grain toast
SWEETCORN FRITTERS(V) $18.50
- Sweetcorn & coriander fritters served w/ crunchy green salad, spiced chickpeas and a cucumber &yoghurt dressing
FISH GOUJONS & CHIPS $13.50
- Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
MUSHROOM & HALOUMI MELT (V) $18.50
- Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
FISH CAKES $19.50
- Herbed potato and fish cakes w/ smoked salmon, wilted spinach, a poached egg & hollandaise sauce
FISH & CHIPS $21.50
- Focaccia crumbed fish of the day served w/ fries, mixed salad and a duo of tomato & homemade tartare sauce
BIG BREAKFAST $20.50
- Free range eggs w/ bacon, pork sausage, roasted Parkvale mushrooms, grilled tomato &hash browns on 5-grain toast
VANILLA PANCAKES $17.50
- Vanilla pancakes served w/ berry compote & fresh whipped cream or bacon, banana&maple syrup

Chicken Pie $ 3.50
Fresh Quiche $ 3.50
Mince Pie $ 3.50
Tarts $ 2.00
Chicken/Vege Sandwich $ 3.00
Rasberry Slice $ 2.00
Bacon and Eggs Pie $ 3.50
Steak Pie $ 3.50

4. Deep Fried Spring Rolls $6.00
2. Pad Mad Mamuang
- Choice of Meat or Prawn, stir fried with Thai chilli paste, vegetables and cashewnuts
14. Steamed Fish (with ginger, spring onions, mushrooms & vegetables) $25.50
Dishes: 1,4, 5, 9 and 15 are all medium spiced. The rest can be mild, medium, hot or very hot.
2. Stir Fried Seasonal Mixed Vegetables with Oyster Sauce $14.50
1. Pla Priao Wan
- Deep fried fish fillet, stir fried with sweet and sour sauce
2. Roti with Peanut Sauce (1 piece) $4.90
2. Prawn Salad $21.50
- King Prawn mixed with Thai herbs, sambal chilli, lemon grass, lemon juice, mint, onion, spring onion and fish sauce