Spanish Queenstown Restaurants and Takeaway Menus

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Queenstown Spanish

Queenstown's most popular Spanish restaurants, cafes and takeaway menus such as Bungalow, Atlas Beer Cafe, Eichardt's Bar, La Rumbla or Caribe Latin Kitchen are found below. You can choose from many menu its like all toasted sandwiches served with chips and aioli, cheese and antipasto platter 2-4 people, served until 2pm, cookies, toast, our homemade sourdough bread, freshly baked every day, with cairnmuir olive oil & macadamia dukkah, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas, pasteles chesse and oregano, brazilian guarana.

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalowsample menu
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Slow-roasted Zamora pulled pork w/ slaw and spicy Jamaican jerk sauce
  • all toasted sandwiches served with chips and aioli
  • Cheese and antipasto platter 2-4 people $30.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Avocado, grilled halloumi & tomato
  • Cured pastrami, grilled mozzarella& aioli
  • Bowl of fries $6.00

Atlas Beer Cafe

Bar, Contemporary, New Zealand, Pub Food, Spanish
88 Steamer Wharf, Queenstown, Queenstown, 9300, New Zealand
Atlas Beer Cafesample menu
  • -Bacon $4.50
  • -Add Fried Chicken $4.50
  • Chocolate chip waffles with strawberry cream and berry compote $17.50
  • Breads, dukkah and olive oil $8
  • Green lipped mussels in laksa broth with garlic bread $9.50
  • Add Sides:
  • Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
  • Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00
  • Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
  • Eichardt’s hand-cut chips, olive salt, roast garlic aioli $8.00
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Steamed jam pudding of persimmon & wild rowanberry, custard $12.50
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Yoghurt $15.00
  • Eichardt's legendary seafood chowder (individual tapas portion) $11.50

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00

Caribe Latin Kitchen

Caribbean, Central American, Colombian, Fast Food, Gluten Free, Latin American, Mexican, South American, Spanish, Vegan, Vegetarian, Venezuelan
36 Ballarat Street, Queenstown, Otago, 9300, New Zealand
Caribe Latin Kitchensample menu
  • Peruvian Inca Kola $4.50
  • Tamarindo $6.00
  • Pernil $10.00
  • Pasteles Mushroom and Chesse $5.00
  • Chicken $13.50
  • Vegetarian $8.50
  • Pasteles Chesse and Oregano $5.00
  • Cassava and Cream $7.00

Surreal Bar Restaurant

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurantsample menu
  • Lunch Pasta - Your Server will advise $15
  • All Day Breakfast - Bacon, Sausages, Eggs how you like Toast & Hash Browns $15
  • Rump Steak - 150gr Fully Trimmed, Cooked how you like it. Served with Fries, Coleslaw and Gravy $15
  • Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
  • Roasted Root Vegetables $8
  • Deluxe Wedges - Melted Cheese, Crispy Bacon, Sour Cream and Sweet Chili $12.50

Pedro's House Of Lamb - Queenstown

New Zealand, Spanish
47 Gorge Road, Queenstown, Otago, 9300, New Zealand

Pedro's House Of Lamb - Queenstown in Queenstown has no menu available, but can choose from many other options such as Mini Garlic Loaf or Soup Of The Day from The Craic Irish Bar. Stacks Pub offers many options including Soup of the Day and Calamari Salad. The Jitsu includes a wide range like Sumo Nigiri Platter 20pcs nigiri or Sushi Lunch/Dinner Box. Breakfast Wrap and Big Breakfast (GF*) (V*) from . Cavell's Cafe & Bar offers Red Star Burger Bar and Classic.

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • King prawns, stuffed olive, pimento N/A
  • Per stick $6
  • Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14
  • Mediterranean Antipasto $39
  • Prosciutto wrapped ciabatta, truffle oil, aged balsamic and sea salt $12
  • Oven baked flat bread, olives and dips $10
  • Wild mushroom arancini, truffle oil, basil aioli $15
  • Seafood $42

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