Spanish Queenstown Restaurants and Takeaway Menus

shops

Queenstown Spanish

Queenstown's most popular Spanish restaurants, cafes and takeaway menus such as Bungalow, Atlas Beer Cafe, Eichardt's Bar, La Rumbla or Caribe Latin Kitchen are found below. You can choose from many menu its like all toasted sandwiches served with chips and aioli, cheese and antipasto platter 2-4 people, served until 2pm, cookies, toast, our homemade sourdough bread, freshly baked every day, with cairnmuir olive oil & macadamia dukkah, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas, pasteles chesse and oregano, brazilian guarana.

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalowsample menu
  • Cured pastrami, grilled mozzarella& aioli
  • all toasted sandwiches served with chips and aioli
  • Avocado, grilled halloumi & tomato
  • Garlic bread & dips $6.00
  • Bowl of fries $6.00
  • Cold smoked Aoraki salmon, capers & cream cheese
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Cheese and antipasto platter 2-4 people $30.00

Atlas Beer Cafe

Bar, Contemporary, New Zealand, Pub Food, Spanish
88 Steamer Wharf, Queenstown, Queenstown, 9300, New Zealand
Atlas Beer Cafesample menu
  • Served until 5pm
  • -Fried garlic and chilli chicken burger with chipotle mayo and fresh corn salsa. Served with fries $17.50
  • Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
  • Salads $3.50
  • -Sausage $5
  • -3hr slow-roasted beef, horseradish aioli and onion jam on toasted ciabatta $12.50
  • Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50
  • -Warm roast beetroot and feta salad with balsamic dressing $17

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Salad of roast beetroot, smoked homemade ricotta, pickled pear, walnuts $11.00
  • Our homemade sourdough bread, freshly baked every day, with Cairnmuir olive oil & macadamia dukkah $8.00
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Roast wild thyme mushrooms $6.00
  • Smoked beef brisket in a chocolate, chilli & cinnamon glaze, beetroot puree, parsnip crisps $12.50
  • Eichardt’s house-cured free-range bacon $6.00
  • Free-range eggs scrambled/poached/fried $6.00
  • Local cheese with our homemade crackers and relishes. Choice of Gibbston Valley’s Glenroy Cheddar or Kawarau Blue $11.00

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Fried alamari, baby rocket, aioli $17.00

Caribe Latin Kitchen

Caribbean, Central American, Colombian, Fast Food, Gluten Free, Latin American, Mexican, South American, Spanish, Vegan, Vegetarian, Venezuelan
36 Ballarat Street, Queenstown, Otago, 9300, New Zealand
Caribe Latin Kitchensample menu
  • Pasteles Colombian beef $5.00
  • Vegetarian $13.50
  • Reina Pepeada $10.00
  • Pork M $11.40 L $14.00
  • Tamarindo $6.00
  • Peruvian Inca Kola $4.50
  • Vegetarian $8.00
  • Totopos $4.50

Surreal Bar Restaurant

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurantsample menu
  • Surreal Salad - Pear, Walnut & Blue Cheese Salad $9.50
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10
  • Pie of the Day - Your Server will advise. Your choice of Mash or Fries $20
  • Cajun Chicken Wrap - Spiced Chicken Breast, Fresh Salad and Minted Yoghurt $12, With fries, add $3
  • Fries - Chunky Cut $6, with gravy: $7
  • Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15

Pedro's House Of Lamb - Queenstown

New Zealand, Spanish
47 Gorge Road, Queenstown, Otago, 9300, New Zealand

Pedro's House Of Lamb - Queenstown in Queenstown has no menu available, but can choose from many other options such as Mini Garlic Loaf or Soup Of The Day from The Craic Irish Bar. Stacks Pub offers many options including Soup of the Day and Calamari Salad. The Jitsu includes a wide range like Sumo Nigiri Platter 20pcs nigiri or Sushi Lunch/Dinner Box. Breakfast Wrap and Big Breakfast (GF*) (V*) from . Cavell's Cafe & Bar offers Red Star Burger Bar and Classic.

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Smoked salmon bruschetta with marscapone, spanish onion, capers and lemon $14
  • Syrah and tomato braised pork cheek glazed carrots $17 / $24
  • King prawns, stuffed olive, pimento N/A
  • Selection of three sticks $15
  • Lamb koftas, minted yoghurt $18
  • Roast beetroot salad, faro, pickled onion, chevre, apple gastric $17
  • Spiced shrimp cakes, hot smoked salmon, kale, paprika dressing, lime gel $18
  • Wild mushroom arancini, truffle oil, basil aioli $15

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