Spanish Queenstown Restaurants and Takeaway Menus

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Queenstown Spanish

Queenstown's most popular Spanish restaurants, cafes and takeaway menus such as Bungalow, Atlas Beer Cafe, Eichardt's Bar, La Rumbla or Caribe Latin Kitchen are found below. You can choose from many menu its like all toasted sandwiches served with chips and aioli, cheese and antipasto platter 2-4 people, served until 2pm, cookies, toast, our homemade sourdough bread, freshly baked every day, with cairnmuir olive oil & macadamia dukkah, fried alamari, baby rocket, aioli, leafy greens, blached broccoli, forvn chardonnay dressing, pepitas, pasteles chesse and oregano, brazilian guarana.

Bungalow

Gastropub, Spanish, Vegetarian, Wine Bar
26 Camp Street, Queenstown, Otago, 9300, New Zealand
Bungalowsample menu
  • Chicken quesadilla w/ melted cheddar red onion and guacamole
  • Bowl of fries $6.00
  • Garlic bread & dips $6.00
  • Cheese and antipasto platter 2-4 people $30.00
  • all toasted sandwiches served with chips and aioli
  • Avocado, grilled halloumi & tomato
  • Cured pastrami, grilled mozzarella& aioli
  • Cold smoked Aoraki salmon, capers & cream cheese

Atlas Beer Cafe

Bar, Contemporary, New Zealand, Pub Food, Spanish
88 Steamer Wharf, Queenstown, Queenstown, 9300, New Zealand
Atlas Beer Cafesample menu
  • Yellow lentil dal with rice, flatbreads and coriander yoghurt $19.90
  • Meatballs with warm cherry tomato compote topped with 3 cheese sauce $9.50
  • -Mushrooms $3.50
  • Rump steak with chips, salad, Café de Paris butter and demi-glace $19.90
  • -Salmon $18
  • Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
  • Warm potato salad with cherry tomatoes, olives and spinach $9.50
  • Fried chicken with wasabi mayo and Japanese barbecue glaze $9.50

Eichardt's Bar

Bar, Continental, European, Gluten Free, New Zealand, Soups, Spanish, Vegetarian, Wine Bar
2 Marine Parade, Queenstown, Otago, 9348, New Zealand
Eichardt's Barsample menu
  • Fried halloumi, marinated courgette, smoked tomato sauce $11.50
  • Free-range eggs scrambled/poached/fried $6.00
  • Toast $11.00
  • Calamari in squid-ink tempura batter, lemon aioli, wild watercress $12.00
  • Bacon & Eggs $18.00
  • Warm marinated tomatoes $6.00
  • Eichardt’s legendary seafood chowder, house-made sourdough $26.00
  • Huevos Rancheros $19.00

La Rumbla

European, Gluten Free, Latin American, Mediterranean, Mexican, New Zealand, Pacific Rim, South American, Spanish, Vegan, Vegetarian
54 Buckingham Street, Arrowtown, Arrowtown, Otago, 9302, New Zealand
La Rumblasample menu
  • Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
  • Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
  • Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
  • Potato bravas, chilli tomato sauce, aioli $11.00
  • Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
  • Smoked trevally & potato tortilla, paprika mayo $19.00
  • Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
  • Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00

Caribe Latin Kitchen

Caribbean, Central American, Colombian, Fast Food, Gluten Free, Latin American, Mexican, South American, Spanish, Vegan, Vegetarian, Venezuelan
36 Ballarat Street, Queenstown, Otago, 9300, New Zealand
Caribe Latin Kitchensample menu
  • Beef $8.50
  • Vegetarian $8.50
  • Vegetarian $14.00
  • Picante Chicken Wings $9.00
  • Churros $8.00
  • Reina Pepeada $10.00
  • Vegetarian $8.00
  • Pork M $11.40 L $14.00

Surreal Bar Restaurant

Bar, Bar Food, European, Gluten Free, Kiwi, New Zealand, Pub Food, Spanish, Wine Bar
7 Rees Street, Queenstown East, Otago, 9300, New Zealand
Surreal Bar Restaurantsample menu
  • Fish and Chips - Crumbed Fillets. Served with Fresh Salad Fries and Tartare Sauce $15
  • Calamari & Chorizo - Grilled Chorizo & Salt & Pepper Calamari served on Top of a Fresh Mixed Salad with Balsamic Dressing $22
  • Thai Green Chicken Curry  - Coconut Cream, Garlic, Ginger, Thai Spices with Chicken and Vegetables. Served with Jasmine Rice $15
  • Soup of the Day - Served with Lightly Toasted Ciabatta $10
  • Bbq Pulled Pork - Slowly Roasted Pork, Shredded and mixed with Bbq Sauce. Served in a Burger Bun with Surreal Slaw. Comes with Fries $15
  • Beef Burger - Freshly Baked Burger Bun with Melted Cheese, Burger Pattie, Bacon, Lettuce, Caremelised Onions, Tomato & Chipotle Relish. With Fries $15
  • Chicken Sandwich - Ciabatta Bread Lightly Toasted with Fresh Salad, Chicken Breast, Bacon, Caramelised Onion and Brie. With Fries $15
  • Vegie Wrap - Roast Pumpkin, Spinach, Feta, Sun Dried Tomatoes & Hummus $12, With fries, add $3

Pedro's House Of Lamb - Queenstown

New Zealand, Spanish
47 Gorge Road, Queenstown, Otago, 9300, New Zealand

Pedro's House Of Lamb - Queenstown in Queenstown has no menu available, but can choose from many other options such as Mini Garlic Loaf or Soup Of The Day from The Craic Irish Bar. Stacks Pub offers many options including Soup of the Day and Calamari Salad. The Jitsu includes a wide range like Sumo Nigiri Platter 20pcs nigiri or Sushi Lunch/Dinner Box. Breakfast Wrap and Big Breakfast (GF*) (V*) from . Cavell's Cafe & Bar offers Red Star Burger Bar and Classic.

Attiqa - Bar, Med Kitchen, Sundeck

Contemporary, Mediterranean, Spanish, Wine Bar
, Level 1 and 2, No.4 The Mall, Queenstown 9300, New Zealand
Attiqa - Bar, Med Kitchen, Sundecksample menu
  • Moroccan spiced chicken, tzatziki, roquette $17
  • Syrah and tomato braised pork cheek glazed carrots $17 / $24
  • Per stick $6
  • Oven baked flat bread, olives and dips $10
  • Prosciutto wrapped ciabatta, truffle oil, aged balsamic and sea salt $12
  • Chocolate and orange Panna cotta Grandmarnier sauce, berry compote $14
  • Gorgonzola stuffed mushrooms, balsamic glaze N/A
  • Frozen lemon custard lemon meringue, citrus crisp, raspberry gastric $14

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