R and C Takeaway in Porirua City Menu

DINNERS DINNERS
  • Dish dinner $10.00
  • Sausage dinner $10.00
  • Chicken dinner $10.00
  • Steak dinner $10.50
  • Bacon dinner $10.50
  • - all served with salad and chips
FAMILY PACK FAMILY PACK
  • 4 fish $17.00
  • 2 sausages $17.00
  • 2 potato fritter $17.00
  • One scoop of chips $17.00
BURGERS BURGERS
  • Hamburger $3.40
  • Cheeseburger $3.90
  • Egg burger $3.90
  • Hawaiian burger $3.90
  • Mushroom burger $4.90
  • Bacon burger $4.90
  • Bacon and egg burger $5.90
  • Chicken burger $4.90
  • Steak burger $4.90
  • Fish burger $4.90
  • Vegetarian burger $3.90
  • Super burger (not included steak) $6.90
  • American hot dog $3.90
  • -sea dog
  • Lasagne $2.60
TOASTED SANDWICHES TOASTED SANDWICHES
  • Steak
  • Chicken
  • Bacon
  • Single filling
  • Double filling
EXTRA FILLINGS EXTRA FILLINGS
  • Egg / cheese / pineapple $1.00
  • Onion $0.60
  • Mushroom / tomato $1.20
  • Meat pattie / bacon / steak / chicken $2.50
  • Battered garlic prawn $1.20
  • Donut $1.40
  • Pineapple fritter $2.20
  • Banana fritter $2.20
  • Corn fritter $2.40
  • Fritter $2.40
  • Chicken fritter $2.40
  • Bacon fritter $2.40
  • Meat fritter $2.60
  • Potato fritter $0.70
  • Stuffed mushroom $1.70
  • Spring roll $2.50
  • Curry roll $2.50
  • Steak roll $2.50
  • Hash brown $1.30
  • Won ton $1.00
  • Fish cake $2.60
DEEP FRIED DEEP FRIED
  • Fish $3.10
  • Chips $3.10
  • Crumbed fish $3.50
  • Fillet fish $8.00
  • Kumera chips $5.00
  • Wedges $5.00
  • Sausages $1.80
  • Hot dog $2.20
  • Hot dog on stick $2.30
  • Crab stick $1.80
  • Chicken nugget $0.80
  • Squid ring $0.90
  • Mussel $1.20
  • Oyster $2.80
  • Scallop $2.20

Nearby Sample Menus

The Chicken Shack (sample menu)
  • Donuts $1.30
  • Mince $2.40
  • 6 Mussels $4.50
  • Chicken & Curry / Lamb & Curry $3.70
  • Meat $3.00
  • Steak & Mushroom / Steak & Onion $3.30
  • Bacon & Egg $4.20
  • Pork Curry on Rice / Chicken Curry on Rice $9.50
New Star Takeaways (sample menu)
  • ISLAND CHOP SUEY $10.00
  • VEGETABLE $9.00
  • SHRIMP $10.40
  • SINGLE FILLING $2.30
  • SMALL
  • OYSTERS (EACH) $1.50
  • STEAK $3.50
  • HOT SPICY BEEF WITH CASHEW NUTS (rice) $10.50
Peppermill Delicatessen (sample menu)
  • hollandaise (GF) $3.00
  • avocado (GF) $4.00
  • extra hand cut chips (GF) $4.00
  • Smoked kumara puree(GF) $5.00
  • -spinach $17.00
  • Peppermill full breakfast; streaky bacon, kransky sausage, portobello mushroom, slow roasted tomato, two free range poached eggs, hand cut chips, tomato sauce & Peppermill toast $22.00
  • Warmed marinated kalamata olives (GF) $5.00
  • -caramelised onion & smoked havarti $7.00
Nando's (sample menu)
  • Mixed Platter (for 2-3 people) $33.90
    • Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin
  • Double Breast Burger $15.90
    • With two Peri-Peri chicken breast fillets it's a definite two-hander!
  • Portuguese Rolls
  • 5 Grilled Tenderloins $11.90
    • Choose your basting
  • Corn on the Cob
  • - Regular $4.50
  • - Regular $4.50
  • Pineapple $1.50
Frank's Fish (sample menu)
  • -Crumb Cutlet $2.20
  • "Chips Only" $3.20
  • Sugar & Cinnamon optional
  • Mussels $0.9 Each
  • Egg Burger $6.50
  • Pineapple $1.50
  • -1/2 Doz $5.10
  • Bacon $2.40
Topor Bistro and Bar (sample menu)
  • -Potato Latkes-Savoury Potato Pancakes Smothered In Mushroom Sauce. Served With Kielbasa Sausage. $17
  • Chocolate Bomb (GF) $16
    • with mixed berry compote, whipped cream and brandy custard.
  • Wild Cherry Salad(GF DF ) (Without Cheese) (Vodka Match-Wyborowa) $18
    • Beef Tenderloin Medallions served on a tossed salad with bleu cheese and our wild cherry and thyme vinaigrette.
  • Vegetable Parcels (*V Vodka Match-Belvedere Pink Grapefruit) $30
    • Rustic vegetables baked in filo pastry with bleu cheese. Complimented with a creamy roasted garlic and tomato sauce. Topped with parmesan cheese.
  • (V ) Vegetarian
  • Bigos ‘N’ Bread (*GF *DF Vodka Match-Zubrowka) $29
    • Poland’s National dish-a stew of sauerkraut, white cabbage and Polish meats. Slow cooked for hours for immense flavour.
  • Poppy-Seed Torte (GF DF) $15
    • A light and airy poppy-seed cake. Served with warm berries and candied orange rinds.
  • Antipasto Platter
    • Board of assorted Eastern European style taste sensations, served with fresh bread.
Gear Homestead Cafe (sample menu)
  • Roasted tomatoes $3.50
  • Gear Stack $11.00
    • Gluten free/Homemade potato hash browns with streaky bacon, poached eggs, and hollandaise sauce half
  • hash brown $3.50
  • The Homestead Breakfast $22.00
    • Handcrafted pork sausage meat from Harringtons, streaky bacon, homemade potato hash browns, roasted tomatoes,sautéed spinach, and two free range eggs on toast with herb oil. Gluten free available on request
  • Vegetarian Stack $10.00
    • Gluten free/Homemade potato hash browns with sautéed spinach, poached eggs, and hollandaise sauce half
  • House Made Salmon Gravalax $13.00
    • Gluten free/Beetroot cured salmon sliced wafer thin served with beetroot and horseradish remoulade and dressed leaves.Half
  • Blueberry Hotcakes $17.00
    • Homemade Hotcakes infused with lemon and blueberries. Served with streaky bacon, and Canadian maple syrup
  • Moroccan Lamb Kofta $19.00
    • Served on a zesty tabbouleh salad and drizzled with spiced tomato sauce
Golden Bay Takeaways (sample menu)
  • Chicken Ginger spring onion $11.90
  • Garlic Chips $3.90
  • Tarakihi Fillet $8.00
  • Won Ton $9.00
  • Meats $3.50
  • Lemon Chicken $11.50
  • Hash Brown $1.40
  • Mars Bar or snicker bar $2.50
Plimmerton Takeaways (sample menu)
  • Egg Noodle N/A
    • Fried egg noodle with your choice of meat and seasonal vegetables.
  • Ginger N/A
    • Stir fried fresh ginger, spring onion, onion, celery, black fungus.
  • Spring Roll $6.50
    • Vermicelli shredded shiitake mushroom, celery, cabbage
  • Yellow Curry see above
    • Special taste of Thai curry with carrot, pumpkin, fried shallot, potatoes and onion in coconut milk.
  • Noodle with Peanut Sauce N/A
    • Fried rice noodle with egg, vegetables topped with peanut sauce.
  • Thai Beef Salad N/A
    • Tender grilled beef tender mixed with Thai herbs, tomato, carrot. spring onion, coriander, cucumber, lettuce, celery and lemon juice.
  • Red Curry see above
    • Delicious red curry paste with carrot, bean, cauliflower, bamboo, capsicum, kaffir lime leave in coconut milk.
  • Green Curry see above
    • Delightful taste of green curry paste with courgette, bean, broccoli, bamboo, capsicum, kaffir lime leave, basil and coconut milk.
Sievers Fish and Chips (sample menu)
  • Hot dog $2.00
  • Fish cake $3.00
  • Fish $4.70
  • Com fritter $2.50
  • Jumbo $6.00
  • Hash brown $1.00
  • Chicken $4.70
  • Bacon fritter $3.00
Subway - Porirua (sample menu)
  • Roast Beef N/A
  • Avocado Toasties N/A
  • Italian Herbs & Cheese N/A
  • Double Choc Chip N/A
  • Herb & Garlic Toasties N/A
  • Italian Dressing N/A
  • Aioli N/A
  • Carrot N/A
Polynesian Seafoods (sample menu)
  • Ham burger $6.00
  • Fish burger $5.50
  • Egg burger $7.00
  • Hawaiian burger $7.50
  • Cheese burger $7.00
  • Chicken burger $1.50
Burger Wisconsin (sample menu)
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Big Island L $14.90 / S $13.40
    • Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
  • Minted Lamb $14.90
    • Marinated lamb leg w/ mint & cucumber yoghurt, salad, mayo & relish
  • Gf
    • Ask about our gluten free options / Gluten free buns $2.00
  • Sriracha Chili $1.00
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
Sandwich Express Food Bar (sample menu)
  • Fish Burger $5.50
  • Bread Cases $1.50
  • Panini (Ham, Cheese, Tomato) $3.50
  • Double Filling $2.80
  • Double Filling - Extra Filling 80¢
  • Bacon & Egg Burger $6.80
  • Scones $2.50
  • Meal in One (Cookietime) $5.00
Natraj Authentic Indian Cuisine (sample menu)
  • POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce $6.50
  • CRA REE PUFF, deep fried minced chicken with mild curry paste, potatoes and onions wrapped in puff pastry $7
  • PHAD PAK(chicken/prawns), stir fried with vegetables in light oyster sauce $9.50/$11
  • PHAD NAM MUN HOY(chicken/prawns), stir fried with broccoli, mushrooms and cauliflower in light oyster sauce $9.50/$11
  • PHAD TON GRA TIAM(chicken), stir fried with garlic, leeks, vegetables, pepper in light oyster sauce (mild) $9.50
  • Jelly & ice cream $5
  • TOM KHA(chicken/prawns), a mild coconut soup with mushrooms, coriander and galangale $7.80/$9.80
  • TORD MUN PLA, deep fried Thai fish cakes served with cucumber & sweet chili sauce $8
R and C Takeaway

R and C Takeaway

location

Address

67 Main Road,, Titahi Bay, Auckland, Wellington, 5022, New Zealand

phone

Phone

042368880

clock

Opened hours

9 AM to 9:30 PM (Mon-Fri, Sun), 3 PM to 9:30 PM (Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
67 Main Road,, Titahi Bay, Auckland, Wellington, 5022, New Zealand
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