Rangitata Oasis Tea Rooms in Ashburton Menu

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Rangitata Oasis Tea Rooms in Ashburton has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Tommy Taco and Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo.

Nearby Sample Menus

Sausage $3.00
Lake House Pint and Burger $20.00
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
Spring Roll $2.80
Side Salad $6.00
Cheesecake $13.00
- Freshly made and served with berry salsa and cream
Bubble + squeak $15.00
- Homemade bubble & squeak hash brown with spinach, poached eggs, tomato chutney and toasted sourdough
Breads and Dips $15.00
- Artisan breads served with house made dips

YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
SALMON TERIYAKI MAKI $15.00
- eight pieces of salmon teriyaki roll
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
EDAMAME $8.00
- boiled green soy beans
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce

LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce
LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices
KADAI PANEER $13.50
- cottage cheese cooked in thick gravy with capsicum, tomato, cream and coriander
PANEER BUTTER MASALA $13.50
- vegetables finished with a butter sauce and a touch of fenugreek
LAMB SAGWALA $16.00
- tender meat pieces cooked in spinach gravy
KASHMIRI NAAN $5.00
- naan bread stuffed with nuts and sultanas
ALOO PARATHA $5.00
- unleavened bread stuffed with potatoes, fresh coriander, onions and spices

Cranberry Chicken L $22 / M $16 / S $10
- Mushroom, Onion, Red Peppers, Cashews, Chicken, Cream Cheese, Cranberry Sauce
All Pizzas come with our own recipe pizza sauce on bases made on site fresh daily & covered in 100 percent Mozzarella Cheese
Pieces - Large
Chicken Fillet Burger $7
- with Mayo, Lettuce, Cheese
- Gourmet $30
- 1 Large Gourmet Pizza, large cajun wedges, 2 phoenix organics drinks
5 Piece Pack $14
- 2 Large & 3 Small Chicken pieces with fries
Large Gluten Free Bases $2
Kebab Combo $15
- Any Doms Kebab, regular cajun wedges, choice of phoenix range drink

1 MILK BOX
CRUMBED FROM $6.50
1 CHEESE BURGER
1 LARGE CHIPS
1 MINI SAUCE
HOTDOG BITES each $1.00
PINEAPPLE RING $2.50
GOURMET SPRINGROLL $2.80

Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
Seafood Chowder $15
- Served with a freshly heated roll
Baby Pancake Stack $10
- Finished with bacon and maple syrup
Big Breakfast $23.5
- Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
-Smoked Salmon $4.5
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta

Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
Our own Chocolate Mudcake w/ Ice cream & Cream 12
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
Marinated Beef Kebabs w/ Beetroot Hummus 14

Chicken maryland $8.60
Chocolate donut $2.50
Bacon & egg $5.30
Gluten free donut $2.60
Giant $8.80
Royale $7.00
Corn or vege patty $3.60
Onion ring $0.60

Minute Steak 150gm Sirloin $20.00
- choice of steak sauces
Jug of Sauces $2.50
Atlantic Scallops x3 on Cauliflower Puree $13.00
Savoury omelete $15.50
- ham cheese onion & tomato
Beef nachos & side dish $20.50
Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
Chicken & Bacon Melt $24.00
Vegetarian Salad Plate $16.00

French Onion Soup $16
- w/ Gouda Crouton
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli

Fish Meal, Salad & Fries $ 17.00
Cheese & Onion Roll $ 2.40
Char Grilled Chicken $ 6.80
Hamburger $ 6.00
Eclairs $ 4.00
- Chocolate/Banana
Quiche & Salad $ 11.80
Cream Donuts $ 2.90
All Pies from $ 4.00

Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Cajun Shoestring Fries small $6.00
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)

Iced Chocolate $6.50
Hot Chocolate Med $4.00 / Lge $4.50
250g Heroford Rib-eye $32.50
Bedrock Skewers - Beef, mushroom and courgette $17.50 / $21.50
- Served with petite salad and one side. Your choice of 2s / Your choice of 3s
Add scallops and prawns to any stonegrill $7.50
Fish of the Day $28.50
- Fresh locally sourced fish battered or pan fried, served with your choice of two sides, lemon and Bedrocks' own tartare sauce.
Chai Latte Med $4.00 / Lge $4.50
Mini Bedrock Grill $17.00
- Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side