Rangitata Oasis Tea Rooms in Ashburton Menu

Rangitata Oasis Tea Rooms in Ashburton has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Tommy Taco and Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo.

Nearby Sample Menus

  • Fish n Chips $29.00
    • Battered or pan fried, hand cut fries and a garden salad
  • Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00
  • Cheesecake $13.00
    • Freshly made and served with berry salsa and cream
  • Hotdog & Chips $11.50
  • Fish of the Day $16.50
  • Hotdog Battered $2.90
  • Eggs benedict $16.00
    • Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
  • Mountain River Venison $36.00
    • Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • EDAMAME $8.00
    • boiled green soy beans
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SALMON TERIYAKI MAKI $15.00
    • eight pieces of salmon teriyaki roll
  • YAKINIKU (BEEF) $16.00
    • pan fried beef slices with Yakiniku sauce.
  • CALIFORNIA MAKI $15.00
    • eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • MINAR CHICKEN $16.00
    • experience our chicken and vegetables cooked in a delicious vegetable sauce
  • LAMB KEBAB $10.00
    • tender boneless lamb cubes marinated overnight in spicy yoghurt and baked in the traditional clay oven(5 pieces)
  • DAAL MAKHANI $13.50
    • slow cooked black lentils and kidney beans spiced up with herbs and spices
  • LAMB PASANDA $16.50
    • boneless meat pieces prepared in mint, spices and cashew gravy
  • LAMB SAGWALA $16.00
    • tender meat pieces cooked in spinach gravy
  • KACHUMBER SALAD $5.00
    • diced onions, tomatoes, cucumber, coriander with lemon and spices
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • POTATO PAKORAS $4.00
    • crispy fritters of mildly spiced potatoes, served with tamarind chutney
  • Chicken $10
  • Chicken Fillet Burger $7
    • with Mayo, Lettuce, Cheese
  • BLT $7
    • with Mayo, Bacon, Lettuce, Tomato, Cheese
  • 9 Piece Pack $22
    • 4 Large & 5 Small Chicken pieces with fries
  • Mushroom Meater L $18 / M $13 /S $8
    • Chicken, Ham, Mushroom
  • Garlic Bread $3.50
  • -Wing $3
  • -Keel $3.50
  • GOURMET SPRINGROLL $2.80
  • CRUMBED $5.00
  • 1 FISH OF THE DAY
  • 2 FISH BITES
  • MUSSELS
  • 1 SMALL CHIPS
  • FISH OF THE DAY $4.00
  • 1 SMALL CHIPS
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Mushrooms On Ciabatta $14.5
    • Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
  • 3 Eggs Omelette $19
    • Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Kids Platter $11
    • Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • -Smoked Salmon $4.5
  • Chefs Pasta of the Day or Bangers & Mash 20
  • Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
  • All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
  • Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12
  • Our own Chefs Cheesecake w/ Ice cream & Cream 12
  • Potato fritter $1.30
  • Hawaiian delite $3.60
  • Jam or apple rap $2.50
  • Pineapple ring $1.90
  • Egg $4.60
  • Fish $2.90
  • Paua patty $6.90
  • Corn or vege patty $3.60
  • Beef nachos & side dish $20.50
  • Battered Blue Cod SM/LG $20.00/$25.00
  • Camembert & Melba Toast $10.50
  • Choice Seasoning
    • salt, pepper & white wine/cajun spices/lemon pepper/garlic butter
  • Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
  • Roast Meal
  • Banana Split $10.50
    • with choice of sauce
  • Savoury omelete $15.50
    • ham cheese onion & tomato
  • Sides $8 each
    • Fries, Salad, Potatoes
  • Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
  • All Mains Served with Seasonal Greens and Side of Chefs Potatoes
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • tweLves Seafood Risotto $22
    • w/ Prawns & Salmon
  • ANZCO Steak Sandwich $22
    • w/ Fries & tweLves Aioli
  • Chips $ 3.50
    • Pottle
  • All Pies from $ 4.00
  • Sausage Roll $ 2.80
  • Plain Croissants $ 2.50
  • Creamed Apple Turnovers $ 4.50
  • Quiche & Salad $ 11.80
  • Fruit Tarts $ 4.50
  • Cheese & Onion Roll $ 2.40
  • Shoestring Fries small $5.50
  • Side Salad $6.50
  • Cajun Shoestring Fries small $6.00
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
  • Cajun Shoestring Fries large $9.00
  • Halloumi Salad $19.50
    • grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Add scallops and prawns to any stonegrill $7.50
  • Free form Meringue $12.50
    • A Kiwi classic served with mixed berry compote, ice cream & cream
  • Extra shot $0.50
  • Chai Latte Med $4.00 / Lge $4.50
  • Hot Cakes $16.50
    • Bedrocks' hot cake mixture that you pour over the stone, and to accompany them you can choose from either bacon, banana & maple syrup or mixed berry couli & fresh cream
  • Flat white Med $4.00 / Lge $4.50
  • Muesli & Fruit $14.00
    • Homemade toasted muesli, served with fresh fruit and yoghurt
  • Honey Sweet Chilli Chicken $22.50
    • Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
Rangitata Oasis Tea Rooms

Rangitata Oasis Tea Rooms

location

Address

3/168F Aviemore Drive, Hinds, Hinds, Canterbury, 7773, New Zealand

phone

Phone

036939595

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Seating

Location
3/168F Aviemore Drive, Hinds, Hinds, Canterbury, 7773, New Zealand
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