Rangitata Oasis Tea Rooms in Ashburton Menu

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Rangitata Oasis Tea Rooms in Ashburton has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Tommy Taco and Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo.

Nearby Sample Menus

Szechuan Squid & Chips $15.00
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
Eggs on toast $12.00
- Served with your choice of poached, scrambled or fried with toasted sourdough
Horopito Rubbed Chicken $28.00
- Chicken thigh on cous cous with sweet mango korma curry and brocollini
Canterbury Angus Ribeye $36.00
- Served with smoked butter, red wine jus, hand cut duck fat fried chips and a garden salad
Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
Duck Liver Pate $15.00
- Served with red onion jam, toasted sour dough and pepperdews
Fish n Chips $29.00
- Battered or pan fried, hand cut fries and a garden salad

SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
TAKOYAKI $8.00
- deep fried octopus balls served with Bonita flakes, Worcester seaweed sauce and mayonnaise.
GYOZA $8.00
- deep fried dumplings
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce
TONKATSU (PORK) $16.00
- deep fried breaded pork

LAMB SAGWALA $16.00
- tender meat pieces cooked in spinach gravy
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
BUTTER CHICKEN $15.50
- barbequed boneless chicken in a creamy masala sauce, the most famous Indian curry
MANGO CHICKEN $15.00
- mango flavoured sweet chicken curry a favourite for children
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
LAMB PASANDA $16.50
- boneless meat pieces prepared in mint, spices and cashew gravy
CHUTNEY & PICKLES $2.50
- tamarind chutney, mango chutney, mint chutney-each
ROASTED PAPAD $2.00

Kebab Combo $15
- Any Doms Kebab, regular cajun wedges, choice of phoenix range drink
Garlic Bread $3.50
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
Falafel (V) $10
-Veges $1
6 piece Calamari & fries $7.50
Pieces - Large
Large Gluten Free Bases $2

CHOC DONUT $2.60
3 FISH OF THE DAY
SEASONED WEDGES S $4.50/ M $8.00
- served with sweet chilli sauce, sour cream & grated cheese
SAUSAGE $3.50
1 MILK BOX
1 LARGE CHIPS
4 PLAIN SAUSAGES
PLAIN DONUT $2.60

Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
-Add Bacon $4.5
Pancake Stack $16.5
- Freshly made pancakes topped with bacon, maple syrup and banana
3 Eggs Omelette $19
- Choose 3 from spinach, mushroom,tomato, bacon, ham, cheese or salmon. Served with toast and relish
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
Smoked salmon, lettuce, capers and cream qheese $12.5
-Smoked Salmon $4.5

Chefs Pasta of the Day 26
- ask your server what the chefs are cooking fresh to order today
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
Cheeseboard 4 two w/ crackers & condiments 24
Weekly Sunday Roast w/ all the trimmings 19.50
Ice Cream Sundae Chocolate, Caramel, or Berry 12
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16

Cheese & onion patty $2.80
Battered sausage $2.80
Hot dog $2.80
Chips - scoop $2.90
Chicken cordon bleu $3.80
Rings, mussels, meat
Fish pieces $1.20
Bacon & egg $5.30

Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
Tomato $3.00
Chicken Schnitzel Choice of sauces SM/LG $19.00/$23.50
Lamb Shank on Mash Gravy (extra lamb shank $9.00) $23.00
Roast of the day $14.00/$19.50
Flinstone on mash $29.50
Salad Bowl $5.50
Battered Fish

French Onion Soup $16
- w/ Gouda Crouton
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
Seasonal Soup $16
tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce

Bread Rolls/Sandwiches from $ 4.50
Wedges - Bowl $ 6.50
Bacon & Eggs $ 13.00
Quiche & Salad $ 11.80
Fresh Salad $ 6.50
- add chicken or ham
Fish Meal, Salad & Fries $ 17.00
Savouries $ 2.00
Pinwheel Savouries $ 2.00

Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share

Chicken, Bacon and Camembert Sandwich $19.50
- Chicken, bacon, lettuce and tomato topped with camembert cheese and plum sauce on fresh Turkish bread, served with chunky fries and aioli
Popcorn Tuna $22.50
- Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
Chefs Homemade Soup of the Day $10.00
- See our wait staff or the specials board for the details
Liqueur Coffees $12.00
Steamed Mussels $28.00
- Steamed mussels served with a creamy white wine, onion and garlic sauce, plus a slice of toasted ciabatta to mop up the extra sauce
Mixed Grill $29.50
- Porterhouse cooked to your liking, with bacon, eggs, sausages, fried tomato, onions, mushrooms and fries
Cappuccino Med $4.00 / Lge $4.50
Cheesecake $12.50
- See your wait staff for this week's cheesecake, served with ice cream and cream