Rangitata Oasis Tea Rooms in Ashburton Menu

Bread and Dips $15.00
- A selection of artisan breads served with house made dips
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
Toast + jam $8.00
- Toasted sourdough with your choice of raspberry or strawberry jam
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried
Wedges $9.00
- Served with sour cream and chili sauce (add melted cheese and bacon for $14.00)
Moroccan Spiced Lamb Ragu $14.00
- slow braised lamb, authentic spices, apricots and dates served with creamy hummus and grilled flat bread
Battered Hoki $12.50
Hashbrowns $3.00

YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
GYOZA $8.00
- deep fried dumplings
SUSHI TEMPURA $15.00
- deep fried futomaki served with mayonnaise and spicy cocktail sauce
YAKINIKU (BEEF) $16.00
- pan fried beef slices with Yakiniku sauce.
EDAMAME $8.00
- boiled green soy beans
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.

DRINK - MANGO LASSI $4.00
- a yoghurt based Indian drink
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
LAMB ROGAN JOSH $16.00
- spiced meat cooked in tomatoes, yoghurt and aniseed
FISH SAAGWALA $15.00
- fish cooked with spinach, tomatoes, onions, garlic and spices
CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
VEGETABLE KORMA $13.50
- a delicate creamy curry with coconut and cashews
GARLIC NAAN $4.00
- leavened bread sprinkled with crushed garlic
LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices

Dinner for Two
Side Salads available on request
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
All Burgers come on a toasted Sesame Bun with added option of your choice of Sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot
6 piece Fish bites & fries $7.50
Garlic L $13 / M $8
- Crushed Garlic, Mixed Herbs, Garlic Mayo
Fancy Vege L $22 / M $16 / S $10
- Mushroom, Red Onion, Red Peppers, Sun Dried Tomatoes, Brocolli, Falafel, Sweet Chilli Sauce
All with Onion, Cheese, Tomato, Lettuce, Yoghurt dressing, in a lightly Toasted Flat Pita, with your choice of sauce: BBQ, Sweet Chilli, Chilli, Mint, Spicey Apricot

Smoked salmon, lettuce, capers and cream qheese $12.5
Baby Pancake Stack $10
- Finished with bacon and maple syrup
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
-Add Bacon $4.5
Bacon, tomato and basil pesto $12.5
Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Toasted Bagel $8.5
- Preserves and cream cheese
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled

Our own Chefs Cheesecake w/ Ice cream & Cream 12
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
Chefs Salad Choice (g.f) - ask your server what the chefs are whipping up today 26
Mushrooms Crumbed & Stuffed w/ cheese & bacon w/ Aioli & Salad 12
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
All Day Breakfast Add a 200g Porterhouse cooked to your liking to make a Mixed Grill! 32
Chefs Pasta of the Day or Bangers & Mash 20
Our own Chocolate Mudcake w/ Ice cream & Cream 12

tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Seasonal Soup $16

Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Wedges Topped with sweet chili sauce & sour cream $12.50
Prawn Twists $16.00
- crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
Cajun Shoestring Fries large $9.00
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)

Popcorn Tuna $22.50
- Golden and crispy bite sized pieces of panko crumbed tuna with a fresh salad mix and a lemon and dill aioli sauce, served in a tortilla basket with crispy noodles
Decafe $0.50
Loaded Wedges $14.00
- Spicy potato wedges topped with bacon and cheese, served with sour cream and sweet chilli sauce
Takeaway coffee Med $4.50 / Lge $5.00
Lamb Rack $34.00
- Beautifully cooked lamb rack served on garlic infused mash and seasonal vegetables and topped with Bedrocks' own gravy
Honey Sweet Chilli Chicken $22.50
- Honey sweet chilli chicken with a fresh salad mix, served in a tortilla basket with crispy noodles
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
400g Rib-eye on the bone $38.00

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