Rangitata Oasis Tea Rooms in Ashburton Menu

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Rangitata Oasis Tea Rooms in Ashburton has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Tommy Taco and Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo.

Nearby Sample Menus

Trio of Sorbets $13.00
- Served with raspberry couli and almond biscotti
Canterbury Angus Ribeye $36.00
- Served with smoked butter, red wine jus, hand cut duck fat fried chips and a garden salad
Battered Hoki $12.50
Burger, Chips & Drink (only) $15.50
Battered Fish $9.00
Chicken Tenders (3) $13.00
Eggs benedict $16.00
- Poached eggs on toasted english muffins with bacon, spinach & topped with hollandaise
Streaky bacon with your choice of poached, scrambled or fried eggs, toast, mushrooms, sausage, tomato and squeak $19.00

YAKI UDON PORK OR BEEF $16.00
- pan fried udon noodles and vegetables with your choice of pork or beef
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
EBI-FRY $12.00
- golden crumbed prawns served with tartar sauce.
YAKI UDON SEAFOOD $18.00
- pan fried udon noodles and vegetables with your choice of seafood
YAKI SOBA SEAFOOD $18.00
- pan fried eggs noodles and vegetables with your choice of seafood
TERIYAKI SALMON $20.00
- grilled salmon with teriyaki sauce
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce

PRAWN MALABARI $17.00
- spiced prawns cooked with tomatoes, onions, garlic, ginger, coconut milk and herbs
LAMB VINDALOO $16.00
- a powerful curry from Goa, prepared in hot vindaloo paste
CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
LAMB BIRYANI $16.50
- rice cooked with tender boneless meat, herbs and spices
RESHMI KEBAB $10.00
- Fillet of chicken marinated in milder spicy yoghurt and baked in Tandoor(recommended for children 5 pieces)
DRINK - MANGO LASSI $4.00
- a yoghurt based Indian drink
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
NAAN $3.00
- famous Indian leavened bread

Mexican L $18 / M $13 /S $8
- Beef, Onion, Red Peppers, Jalapenos, Chilli Sauce
Smoked Salmon L $22 / M $16 / S $10
- Red Onion, Smoked Salmon Pieces, Capers, Cream Cheese
Fire n' Cheese L $13 / M $8
- Jalapenos, Mixed Herbs, Chilli Sauce
6 piece Calamari & fries $7.50
BLT $7
- with Mayo, Bacon, Lettuce, Tomato, Cheese
5 Piece Pack $14
- 2 Large & 3 Small Chicken pieces with fries
- Standard $40
- 2 Large Standard Pizzas, large fries, garlic bread, 4 cans of
Snack Box $5.50
- Large Chicken piece with fries

LARGE (2-4 people) $5.30
FISH OF THE DAY $4.00
PINEAPPLE RING $2.60
BIG JOHNY MAC $9.50
BATTERED MORO BAR $3.00
1 CHEESE BURGER
1 HOTDOG
PLAIN DONUT $2.60

Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
Open Steak Sandwich $18.5
- Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
-Mushrooms $4.5
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
-Add Bacon $4.5
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Chicken Bap $17.5
- Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
-Roasted Tomato $4.5

All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Ice Cream Sundae Chocolate, Caramel, or Berry 12
250g ANZCO Canterbury Ribeye w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 30
All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28

All burgers have lettuce, onion, sauce & mayo
Jam or apple rap $2.50
Chips - scoop $2.90
Paua patty $6.90
Beer battered fries* $5.00
Cheese $4.60
Chicken/satay $7.30
Pork & pineapple patty $2.80

Full range of Desserts on blackboard $10.00
- served with cream and Ice cream
Vegetarian Salad Plate $16.00
Bread & Spreads for two $13.00
9 Chicken Nuggets $14.00
Minute Steak 150gm Sirloin $20.00
- choice of steak sauces
Vegetarian of the day $18.50
Beef nachos & side dish $20.50
9 Garlic Prawns on rice $13.50

Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
Seasonal Soup $16
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
All Mains Served with Seasonal Greens and Side of Chefs Potatoes
French Onion Soup $16
- w/ Gouda Crouton

Savouries $ 2.00
Chips - Bowl $ 5.00
Pancakes $ 10.50
Sausage Roll $ 2.80
Bacon & Mushroom Fettucine $ 15.00
Soup $ 8.00
- winter only
Wedges - Bowl $ 6.50
Carrot Cake $ 4.80

Bedrock Grill $24.50 / $29.50
- Your choice of chicken, beef, pork or lamb, with a creamy mushroom sauce and your choice of two sides. Trio/Quattro
Add scallops and prawns to any stonegrill $7.50
Bam Bams Bacon Wrapped Chicken $31.50
- Beautiful tender chicken that has been poached and then roasted, served with a creamy white wine and thyme sauce, served on garlic infused mash with seasonal vegetables
From the Deep $27.50
- Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
Pasta of the Day $22.50
- Our wait staff will inform you of our pasta of the day. Add two slices of garlic bread for $5.00
The Flintstone $38.00
- A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
Free form Meringue $12.50
- A Kiwi classic served with mixed berry compote, ice cream & cream
Dino's Venison $34.50
- 250g Denver venison served with creamy mustard sauce and your choice of two sides

Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
Side Salad $6.50
Porters Burger
- Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
Garlic bread $6.00/$10.00
- grilled sourdough topped with garlic butter, small/large
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Cajun Shoestring Fries small $6.00
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Dobson Burger
- All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary