Rangitata Oasis Tea Rooms in Ashburton Menu

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Rangitata Oasis Tea Rooms in Ashburton has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Tommy Taco and Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo.

Nearby Sample Menus

Lemon Wedges (2) $1.00
Bacon + eggs $14.00
- Streaky bacon with your choice of poached, scrambled or fried eggs with toasted sourdough
Aioli $1.00
Ham Hock Terrine $14.00
- Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
Kentucky Pork Belly $32.00
- Twice cooked and glazed, smokey bourbon sauce on a pumpkin puree, pak choy ad beetroot relish
Battered Fish $9.00
Bacon $5.00
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds

GYOZA $8.00
- deep fried dumplings
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
TORI TERIYAKI MAKI $15.00
- eight pieces of chicken teriyaki roll
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
YAKITORI $8.00
- grilled chicken skewers with teriyaki sauce.
TORI KARAAGE $16.00
- Crispy fried chicken served
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
IKA FRY $8.00
- golden crumbed squid served with flying fish roe and tartar sauce

KACHUMBER SALAD $5.00
- diced onions, tomatoes, cucumber, coriander with lemon and spices
MIXED PLATTER(FOR TWO)>a combination of 2 pieces of samosas, 2 onion bhajees, 2 chicken tikka, 2 lamb kebabs and Rashmi Kebab $18.00
BUTTER PRAWNS $17.00
- marinated prawns finished in a creamy butter sauce with a touch of fenugreek and coriander
NAAN $3.00
- famous Indian leavened bread
LAMB BHUNA $16.00
- diced meat cooked with ginger, garlic onions and spices
FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
LAMB SAMOSAS $6.00
- golden brown crisp pastry, filled with lamb and spicy potatoes
KADAI CHICKEN $15.00
- boneless chicken cooked with crushed tomato, capsicum, green chillies and herbs

Lamb $10
Falafel (V) $10
Pepperoni L $18 / M $13 /S $8
- Classic Pepperoni
-Wing $3
Battered fish fillet & fries $5
Beef Burger $7
- with Mayo, Lettuce, Tomato, BBQ Sauce, cheese
Garlic Bread $3.50
9 Piece Pack $22
- 4 Large & 5 Small Chicken pieces with fries

3 FISH OF THE DAY
1 PLAIN DONUT
1 MINI SAUCE
POTATO FRITTER $1.00
2 SQUID RINGS
1 MILK BOX
FRESH FISH FILLET $8.90
SMALL (1 person) $1.90

Soup Of The Day $13.5
- Served with a freshly heated roll. See staff for today's creation
Somerset Muesli $12.5
- Served with seasonal fruit, yoghurt and milk >>
Seafood Chowder $15
- Served with a freshly heated roll
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Smoked salmon, lettuce, capers and cream qheese $12.5
Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Flat Breads $13.5
- Cheese and garlic OR Sundried tomato pesto parmesan
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.

Our own Chocolate Mudcake w/ Ice cream & Cream 12
Chefs Pasta of the Day or Bangers & Mash 20
Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
Garlic Bread (v) 6 Trio of Bread & Dips (v) 9
Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
Chefs Soup of the Day w/ Garlic Bread 9 Sticky Chicken Wings w/ Hoisin & Sesame 12

Lasagne topper $3.80
Chicken nugget $0.70
Cheese & onion patty $2.80
Garlic bread $4.90
Crumbed hoki (processed) $3.80
All burgers have lettuce, onion, sauce & mayo
Toasted sandwiches $4.00
- From
Burgers
- As above

Choice Sauce
- mushrooms sauce/gravy/apricot sauce/mango chutney/plum sauce
Pork Schnitzel SM/LG $15.50/$21.00
Battered Fish
Seafood platter $21.50
- seafood stick fish calamari prawns & crumbed mussels
Ice cream sundae 2 scoops $6.50
- with choice of sauce
Chicken & Bacon Sandwich $21.00
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream
Venison fry & Bacon $33.50
- on mash with blackcurrant chutney

tweLves Seafood Risotto $22
- w/ Prawns & Salmon
Seafood Risotto w/ Salmon & Prawns $18 g.f.
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Slow Roasted Pork Belly $36
- w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
ANZCO 21 Day Aged Fillet of Beef $38 g.f.
- w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
tweLve's Chicken Liver Pate w/ Ciabatta Crostini $16

Toasties $ 2.90
- Cheese Onion, Tomato & Bacon
Fruit Tarts $ 4.50
Quiche & Salad $ 11.80
Eclairs $ 4.00
- Chocolate/Banana
Wedges - Bowl $ 6.50
Open Toasted Chicken Sandwich $ 16.00
All Pies from $ 4.00
Fresh Salad $ 6.50
- add chicken or ham

Halloumi Salad $19.50
- grilled halloumi & roasted pumpkin served on a bed of seasonal salad tossed in a lemon-honey balsamic vinaigrette(add homemade Tuscan seasoned chicken $4.50)
Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Camembert Platter $24.00
- a whole baked camembert drizzled with maple syrup served with sourdough ciabatta & flatbread topped with walnuts & accompanied with Arabica relish great with Arabica relishes Great to share
Cajun Shoestring Fries small $6.00
Shoestring Fries small $5.50
Creamy Chicken Naschos $15.00
- a change from the classic a creamy chicken dip served with corn chips topped with cheese & sour cream
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Vegetarian Enchilada $18.50
- filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)

The Flintstone $38.00
- A mammoth 400g Flintstone rib steak served with Bedrocks' gravy and your choice of two sides
Chicken and Bean Nachos $19.50
- Chicken and bean nachos with homemade tortilla chips, cheese and sour cream
Seasonal Fruit Crumble $12.50
- See your wait staff for this week's fruit crumble, served with ice cream and cream
Pork Rib-eye $29.50
- Succulent pork rib-eye cooked medium and served with a creamy mustard sauce, served on Bedrock potatoes with seasonal vegetables
Latte Med $4.00 / Lge $4.50
Aioli, BBQ, Plum, Gravy, Mint Sauce, Peppercorn, Garlic Butter, Tomato, Mushroom, Creamy Mustard $1.00 / sauce
Flat white Med $4.00 / Lge $4.50
Garlic Loaf $10.00
- Freshly warmed loaf loaded with garlic butter