Rangitata Oasis Tea Rooms in Ashburton Menu

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Rangitata Oasis Tea Rooms in Ashburton has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Tommy Taco and Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo.

Nearby Sample Menus

Fish of the Day $16.50
Burger, Chips & Drink (only) $15.50
Egg $2.00
Chargrilled Swordfish $32.00
- Swordfish loin on kumara rosti, apple and fig jam, roast vine tomato and burnt plum sauce
Mountain River Venison $36.00
- Venison Rack served with roasted parsnips, baby carrots, morello cherry jus and watercress
Duck Liver Pate $15.00
- Served with red onion jam, pepperdews and sour dough
Talbot Forest Cheese $20.00
- A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
Spicy buffalo chicken wings $10.00
- Marinated with peri peri spiced sauce, crispy coated and fried

SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
GYOZA $8.00
- deep fried dumplings
EDAMAME $8.00
- boiled green soy beans
TONKATSU (PORK) $16.00
- deep fried breaded pork
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
TORI KARAAGE $16.00
- Crispy fried chicken served
SHOGAYAKI $16.00
- pan fried pork slices with Shoyu ginger sauce
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)

CHICKEN KORMA $15.50
- chicken in a delicious creamy sauce made of cashew paste cream and spices
TANDOORI ROTI $3.50
- wholemeal flour bread baked in Tandoor
TANDOORI CHICKEN $10.50/$21.00
- chicken with bone, well marinated, skewered and finished in tandoor(half/full)
CHICKEN TIKKA $10.00
- chicken cubes marinated in spicy yoghurt, skewered and cooked in Tandoor oven(5 pieces)
RAITHA $3.50
- yoghurt mixed with cucumber, carrot and ground spices
LAMB BANJARA $16.00
- lamb and potato with tomato and onion masala in a spicy onion sauce
VEGETABLE KORMA $13.50
- a delicate creamy curry with coconut and cashews
PANEER TIKKA MASALA $13.50
- homemade Indian cheeses cooked with capsicum, onion, tomato and spices in a creamy sauce

Margarita L $13 / M $8
- Fresh Tomato, Mixed Herbs
Add Bacon to any Kebab or Burger for just $1
Snack Box $5.50
- Large Chicken piece with fries
Small
Seafood L $18 / M $13 /S $8
- Calamari, Musseles, Baby Clams, Shrimp, Garlilc, Mixed Herbs, Seafood Sauce
Pieces - Large
Doner $10
- spicey beef
6 piece Calamari & fries $7.50

1 MINI SAUCE
1 CRABSTICK
MUSSELS
1 MINI SAUCE
2 FISH BITES
HOTDOG BITES each $1.00
CRABSTICK $2.20
CHEESEBURGER $6.90

Free Range Eggs On Toast $ 13
- Choose from poached, fried or scrambled
Vege Breakfast Stack $16.5
- 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
Toasted Bagel $8.5
- Preserves and cream cheese
Eggs Florentine $18.5
- Two poached eggs on an English muffin with wilt1 Choose from salmon, strfeaky bacon, ham or saut mushrooms topped with lemon hollaijidaise
Breakfast Burger $18.5
- Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
Kids Platter $11
- Choose between fairy bread or a ham sandwich- served with a pottle o f yogurt, cheese wedge, fresh fruit and packet of chips
Mushrooms On Ciabatta $14.5
- Creamy garlic mushrooms, sauteed with wilted spinach on ciabatta, topped with shaved parnresan
Baby Pancake Stack $10
- Finished with bacon and maple syrup

Our own Chocolate Mudcake w/ Ice cream & Cream 12
Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
Ice Cream Sundae Chocolate, Caramel, or Berry 12
Retro Prawn & Avocado Cocktail (g.f) 12
- w/ our own marie-rose sauce
All Day Breakfast w/ Sausage, Bacon, Eggs, Hash- browns,Mushroom & Grilled Tomato 24
Our own Toasted Almond & Cranberry Muesli w/ Yoghurt & Fresh Fruit 16
Bacon Wrapped Red Pepper Stuffed Chicken w/ Herb Feta Mash & Seasonal Vege (g.f) 28
Vegetarian Stack (v, g.f, d.f) w/ Potato Cake, Roasted Pepper, Onion, Tomato & Mushroom, Spinach & Aioli 16

Plain donut $2.40
Chips - scoop $2.90
Bacon & egg $5.30
Meat patty $2.80
Corn mini $1.00
Patty , corn nuggets
Cheese & onion patty $2.80
Hawaiian delite $3.60

Battered Fish
Mushrooms $7.00
9 Garlic Prawns on rice $13.50
Bacon & Eggs $14.50
Full range of Desserts on blackboard $10.00
- served with cream and Ice cream
Sausages on mash with gravy $14.50/$19.50
Salad Bowl $5.50
Choice seasoning
- salt pepper & white wine/olive oil with dill/lemon pepper/cajun spices/parmesan crumb

Spiced Chicken and Bacon Sandwich and Basil and Watercress Pesto $22
Seasonal Soup $16
tweLves Chicken Liver Pate $16
- w/ Red Onion Jam & Crostini
tweLve's Coq au Vin $35
- Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
tweLves Famous Crème Brûlée w/ Sorbet g.f. $14
Sides $8 each
- Fries, Salad, Potatoes
ANZCO Steak Sandwich $22
- w/ Fries & tweLves Aioli
Seafood Risotto w/ Salmon & Prawns $18 g.f.

Plain Croissants $ 2.50
Bacon & Mushroom Fettucine $ 15.00
Bacon & Eggs $ 13.00
Carrot Cake $ 4.80
Soup $ 8.00
- winter only
Wedges - Bowl $ 6.50
All Pies from $ 4.00
Slices $ 4.00

Pan Seared Salmon $31.50
- Pan seared salmon with a creamy lemon and dill sauce, served with Bedrock potatoes and seasonal vegetables
Liqueur Coffees $12.00
Caveman Chicken $26.50
- A succulent chicken breast served with plum sauce and your choice of two sides
Big Breakfast $17.50
- Streaky bacon, eggs, tomatoes, mushrooms & sausages served with a side of ciabatta bread
Nuggets, Hotdog & Chips $12.50
250g Heroford Rib-eye $32.50
Pulled Pork Sandwich $19.50
- BBQ pulled pork with coleslaw on fresh Turkish bread, served with chunky fries and aioli
Hot Chocolate Med $4.00 / Lge $4.50

Wedge Works $14.50
- with grilled bacon & cheese topped with sweet chili & sour cream
Side Salad $6.50
Shoestring Fries large $8.50
(Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Steak Sandwich $29.50
- rib eye steak open sandwich served on toasted ciabatta topped with caramelized onions garlic butter salad greens & served with shoestring fries(add fried eggs $4.00)
Cheesy Garlic Bread $8.00/$12.00
- grilled sourdough topped with garlic butter & our blend of cheese, small/large
Hutt Burger
- If there was a Kiwi Classic Burger this would be it, A juicy beef patty with a hidden melted cheese center
Shoestring Fries small $5.50