Rangitata Oasis Tea Rooms in Ashburton Menu

Rangitata Oasis Tea Rooms in Ashburton has no menu available, but can choose from many other options such as Plain or Double Meat from Russley Fish Supply. Nico at Urban Escargot offers many options including Terakihi & Seafood Meli-Melo Fillet of terakihi served with a seafood medley creamy broth rice pilaf au saffron and braised bock chow and Venison Jolie Venison fillets wrapped in streaky bacon served with a caramelized poached pear and Sichuan pepper jus de viande. Cafe Mint includes a wide range like Apple Shortcake Slice or Afghans. Soup Du Jour and Seafood Chowder from . Top Hut Bar and Bistro offers Tommy Taco and Chicken Fajita With Red Onions, Garlic & Chilli Packed With Crunchy Lime Slaw, Smoked Corn Salsa & Chiptole Mayo.

Nearby Sample Menus

  • Ham Hock Terrine $14.00
    • Baked with fennel and spices, served with pepperdews, cornichons, crusty ciabatta and dijon mustard
  • Talbot Forest Cheese $20.00
    • A selection of award winning Geraldine crafted cheeses, served with saffron pear, lavosh bark and almonds
  • Battered Fish $9.00
  • Hot Chips (straight cut) $3.10
  • Chicken $9.00
  • Battered Hoki $12.50
  • Szechuan Squid & Chips $15.00
  • Mushrooms $3.00
  • GYOZA $8.00
    • deep fried dumplings
  • EBI-FRY $12.00
    • golden crumbed prawns served with tartar sauce.
  • TERIYAKI CHICKEN $16.00
    • grilled chicken with teriyaki sauce.
  • IKA FRY $8.00
    • golden crumbed squid served with flying fish roe and tartar sauce
  • TERIYAKI SALMON $20.00
    • grilled salmon with teriyaki sauce
  • TONKATSU (PORK) $16.00
    • deep fried breaded pork
  • SHOGAYAKI $16.00
    • pan fried pork slices with Shoyu ginger sauce
  • EBI TEMPURA MAKI $15.00
    • eight pieces of prawn tempura roll.
  • ALOO PARATHA $5.00
    • unleavened bread stuffed with potatoes, fresh coriander, onions and spices
  • KASHMIRI NAAN $5.00
    • naan bread stuffed with nuts and sultanas
  • CHICKEN VINDALOO $15.00
    • a powerful curry with ground chilli, chopped onion vinegar and garam masala
  • GARLIC NAAN $4.00
    • leavened bread sprinkled with crushed garlic
  • CHICKEN MADRAS $15.00
    • tandoor cooked chicken with onions, green chilli, coconut milk and oriental spices
  • FISH SAAGWALA $15.00
    • fish cooked with spinach, tomatoes, onions, garlic and spices
  • TANDOORI CHICKEN $10.50/$21.00
    • chicken with bone, well marinated, skewered and finished in tandoor(half/full)
  • DRINK - MANGO LASSI $4.00
    • a yoghurt based Indian drink
  • Additional Pizza Toppings
  • Snack Box $5.50
    • Large Chicken piece with fries
  • R =Regular / L = Large
  • Side Salads available on request
  • - Gourmet $50
    • 2 Large Gourmet Pizzas, large cajun wedges, garlic bread, 4 phoenix drinks
  • Chicken Twister
    • Crispy Chicken Fillet with Mayo, Lettuce, Cheese & choice of sauce.
  • - Standard $20
    • 1 Large Standard PIzza, large fries, 2 cans of drink
  • Hawaiian L $18 / M $13 /S $8
    • Ham, Pineapple
  • 1 SMALL CHIPS
  • JAM WRAP $2.60
  • 1 SMALL CHIPS
  • MUSSELS
  • CHIPS
    • see above prices
  • LUMBER JACK $9.50
  • 1 LARGE CHIPS
  • 1 HOT GRAVY
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • -Add Bacon $4.5
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • -Mushrooms $4.5
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Open Steak Sandwich $18.5
    • Caramelized onion, mixed letucce leaves, tomato, cheddar, roast vegetable chutney on ciabatta
  • -Roasted Tomato $4.5
  • Panthers French Croissant w/ Bacon, Camembert & Red Onion Jam 12
  • Pan Fried Salmon (g.f) w/ Crunchy Potatoes, Asparagus & Herb Cream Sauce 27
  • Chefs Pasta of the Day 26
    • ask your server what the chefs are cooking fresh to order today
  • Paddys Caramelised Onion Bangers & Mash w/ Our own Gravy & Green Peas 26
  • Panthers Big Burger & Fries: Crispy Chicken w/ Bacon, Lettuce, Caesar dressing & Parmesan / Beef ’n’Onion Ring Cheddar, Red Onion Jam, Aioli, Lettuce & Tomato / Vegetarian w/ Grilled Portabello, Feta, Onion Rings ,Beetroot Hummus, Aioli, Lettuce & Tomato 24
  • All Day Breakfast w/ Sausage, Bacon, Eggs, Grilled Tomato, Hash-brown & Mushroom 24
  • Beer Battered Blue Cod & Fries w/ our own Tartare Sauce, salad & Lemon 28
  • 200g ANZCO Canterbury Porterhouse w/ Irish Champ & Green Vege OR Chunky Fries & Salad Garlic Butter (g.f) OR Homemade Mushroom Sauce (g.f) 27
  • Tomato $4.00
  • Beetroot $4.00
  • American hot dog $5.00
  • Fish $5.30
  • Battered mussel $0.90
  • Pork & pineapple patty $2.80
  • Jam or apple rap $2.50
  • Hawaiian delite $3.60
  • Vegetarian Salad Plate $16.00
  • Open Steak Sandwich $23.00
    • with curry fries
  • Nachos & Cheese (add beans/mince $3.00)
  • Beef Burger
  • Baked Salmon $30.00
    • coated in parmesan crumb with a lemon hollandaise
  • 9 Chicken Nuggets $14.00
  • Beef Schnitzel choice of sauces SM/LG $15.00/$20.50
  • Minute Steak 150gm Sirloin $20.00
    • choice of steak sauces
  • Sides $8 each
    • Fries, Salad, Potatoes
  • ANZCO 21 Day Aged Fillet of Beef $38 g.f.
    • w/ Beetroot Remoulade, Roast Yams, Balsamic Cherry Tomatoes and Cafe de Paris Butter
  • Slow Roasted Pork Belly $36
    • w/ Braised Julienne Vegetables & Paddy's Irish Sausage & Kumara Croquette
  • tweLve's Coq au Vin $35
    • Bacon Wrapped Chicken w/ Creamy Portobello Mushroom Sauce
  • French Onion Soup $16
    • w/ Gouda Crouton
  • tweLves Chicken Liver Pate $16
    • w/ Red Onion Jam & Crostini
  • Seafood Risotto w/ Salmon & Prawns $18 g.f.
  • Feijoa, Berry, Pear and Pinot Crumble w/ Vanilla Bean Ice Cream $15
  • All Pies from $ 4.00
  • Bacon & Egg Panini $ 7.80
  • Fruit Tarts $ 4.50
  • Plain Croissants $ 2.50
  • Fish Meal, Salad & Fries $ 17.00
  • Toasties $ 2.90
    • Cheese Onion, Tomato & Bacon
  • Toasted Sandwiches $ 4.60
    • gfree avail
  • Bacon & Mushroom Fettucine $ 15.00
  • Mini Bedrock Grill $17.00
    • Our top selling Stonegrill. Your choice of 2 meats: chicken, beef, pork or lamb, with a creamy mushroom sauce, petite salad and one side
  • Chicken, Bacon and Camembert Sandwich $19.50
    • Chicken, bacon, lettuce and tomato topped with camembert cheese and plum sauce on fresh Turkish bread, served with chunky fries and aioli
  • Bedrock Skewers - Chicken, bacon and pineapple $17.50 / $21.50
    • Served with petite salad and one side. Your choice of 2s / Your choice of 3s
  • Pot of Tea $4.00
  • Beef Burger $22.50
    • Bedrocks' homemade beef pattie drizzled with BBQ sauce with bacon, egg, lettuce, tomato, beetroot, cheese and caramelized onions on a burger bun served with chunky fries and aioli
  • Pork Rib-eye $29.50
    • Succulent pork rib-eye cooked medium and served with a creamy mustard sauce, served on Bedrock potatoes with seasonal vegetables
  • From the Deep $27.50
    • Fish, prawns, mussels and scallops with Bedrocks' seafood sauce and your choice of two sides
  • Moroccan Lamb $22.50
    • Lamb coated in Moroccan seasoning with a fresh salad mix and a mint and a garlic yoghurt dressing, served in a tortilla basket with crispy noodles
  • Wedges Topped with sweet chili sauce & sour cream $12.50
  • Onion Ring Tower $14.00
    • beer battered onion rings served with aioli & manuka smoked BBQ sauce
  • Cajun Shoestring Fries small $6.00
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Shoestring Fries large $8.50
  • (Chef’s Speciality Burgers a fully loaded home-made burger served on a toasted Focaccia bun served with shoestring fries)
Rangitata Oasis Tea Rooms

Rangitata Oasis Tea Rooms

location

Address

3/168F Aviemore Drive, Hinds, Hinds, Canterbury, 7773, New Zealand

phone

Phone

036939595

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Seating

Location
3/168F Aviemore Drive, Hinds, Hinds, Canterbury, 7773, New Zealand
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