Address
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Red Kitchen in Waipa Menu
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Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.
Nearby Sample Menus
- Toasted Garlic Bread & Dips $10
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Quesadilla $20
- roast chicken, jalapeno & mango.
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Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
- Bacon $4
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Fire Eater $24
- Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
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Mozzarella Flat Bread $10
- with sweet chilli and parmesan
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Free Range Chicken Breast $35
- prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
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Gourmet Hawaiian $20
- Champagne ham, mozzarella & pineapple.
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Pineapple Fried Rice
- Pineapple fried rice with vegetables, egg and sultanas topped with cashew nuts
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Marinated Duck $21.50
- Slices of duck marinated in tomato, honey garlic, red wine and vegetables
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Sila Thai Fried Rice
- Fried rice with vegetables and egg topped with cashew nuts
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Seafood Salad $21.90
- Combination seafood salad with fresh Thai herbs, tomato, cucumber and lime dressing
- Choice of Chicken, Beef or Pork $18.90
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Prawn Pumpkin Coconut Soup $10.00
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
- Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
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Vegetarian Praram $14.50
- Stir fried tofu and vegetables in sweet peanut sauce
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Talay Pad Phed (Hot)
- Stir fried mixed seafood with Thai red hot chilli paste.
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Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
- Extra tofu
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Moo Ping (4 Pcs.)
- Skewers of grilled pork marinated with honey and Thai sauce.
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Pad Thai J
- Popular fried white-noodle with seasonal vegetables and egg.
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Thai Chicken wings (4 Pcs.)
- Chicken wings marinated in Thai sauce.
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Satay Noodle
- Stir fried white noodle with combination meat & veges topped with peanut sauce.
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Gaeng Dang Talay (Hot)
- Thai red curry with mixed seafood.
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
- Extra Sauce $1.00
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
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Kumara Chips $7.50
- Served w aioli
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CAJUN CHICKEN BURGER
- with seasoned wedges
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STIR FRY PORK BELLY (GF)
- with fresh ginger and garlic served with rice
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
- SMOKED CHICKEN PESTO PASTA
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BATTERED GURNARD FISH
- served with mashed potato lemon tamarind sauce and steamed vegetables
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
- Monteith's Radler.......... $7.00
- Tuaca, Frangelico, Baileys, Kahlua, Drambuie, Cointreau $8.00
- Creamy Porridge w crunchy oat clusters and fruit compote $15
- Tandori chicken wraps... $11.50
- Stoke Gold.......... $7.00
- Bacon or Chicken Butty on toasted focaccia with salad, blue cheese and pesto mayonnaise gf $18
- Homemade Corn and Roast Pumpkin Fritters w crispy bacon, spicy salsa and sour cream $19
- • Texan slice... $4.00
- bacon & egg $5.00
- -tarakihi $3.00
- fish(tarakihi) $3.80
- king size $6.50
- bbq pork $4.50
- steak $4.50
- chips $2.50
- ham $3.30
- Caramel Sundae $14.00
- Pick your SWEEPSTAKE (choose one from each)
- SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
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Breeders steak $32.00
- 300grm scotch fillet steak topped with grilled cheese bacon and onion rings served with fresh green salad & fries
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Off and racing $17.00
- Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
- Fish'n'Chips $14.00
- Hoki Bites $10.00
- Burger & Chips $14.00
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BACON CARBONARA $18.00
- white wine cream, Parmesan, garlic, egg sauce
- CHUNKY FRIES $8.00
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SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
- WEDGES $10.00
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
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BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Pork belly, guacamole, apple slaw, Texas sauce
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
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BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
- creamy mushrooms on toast $14.00
-
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
- -with bacon $16.00
- Sweet Chilli N/A
- Hot Chilli N/A
- Thousand Island N/A
- Tomato N/A
- Yoghurt N/A
- Natural Swiss N/A
- Meatball N/A
- Oven Roasted Chicken N/A
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‘Iron Hide $23
- Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
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Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
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‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
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The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
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Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
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‘Salmon Supreme’’ $23
- Salmon, spinach, red onion, avocado, cream cheese and dill mayo
- Gluten Free Bases Available For An Extra $2
Red Kitchen
Phone
078718715
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
- Waipa Cafe Food Menus
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- Waikato Region Cafe Food Menus
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- Waikato Region Vegetarian Menus