Address
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Red Kitchen in Waipa Menu
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Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.
Nearby Sample Menus
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Creamy Mushrooms $16
- with tomato, bacon, spinach & ciabatta
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Soup $20
- house made seafood chowder.
- Sausages $4
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Steak Sandwich $24
- with tempura onion rings, salad & french fries
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Grilled Scallops $23
- with cauliflower puree & bacon dust.
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Slow Roast Tomato $18
- smashed avocado & rye
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Roast Chicken Salad $26
- with feta & raspberry vinaigrette.
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Panko Crumbed Camembert Cheese $16
- with crackers, pear & fig chutney.
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Tom Kha Chicken $8.50
- Delightful taste of sweet and sour chicken soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
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Tom Yum Vegetable $7.00
- Famous hot and sour soup with tofu and vegetables
- Duck $19.90
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Black Bean Sauce Stir Fried
- Stir fried with vegetables in black bean sauce
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Crispy Pork Stir Fried $19.90
- Stir fried crispy pork with cashew nuts, mushrooms, onions, sweet chilli sauce and vegetables
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Red Curry
- Red Curry: Famous red curry paste cooked with vegetables in coconut milk and lime leaves
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Chicken Cashew Nut
- Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
- Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
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Pad Med Mamuang (The Popular dish)
- Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
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Pad Kratiam Prik Thai (Our Chef speciality)
- Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
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Pepper Fish
- Lightly battered Trevally fried, then sautéd in Thai sauce, pepper and a pinch of salt.
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Pla Sam Ros
- Fried Trevally fish and vegetables sautéd in mild chilli sauce.
- Thai Jasmine Rice
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Pad Thai J
- Popular fried white-noodle with seasonal vegetables and egg.
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Pad Satay Sauce
- Stir fried chicken, pork or beef with Thai satay sauce and vegetables topped with crushed peanut.
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Pad Nam Man Hoi
- Stir fried chicken or beef with vegetables in oyster sauce.
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Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
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Kumara Chips $7.50
- Served w aioli
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Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
- Extra Sauce $1.00
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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GREEN CURRY (GF)
- with chicken and vegetables, served with rice
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
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PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
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STIR FRY BEEF
- with oyster sauce and vegetables, served with rice
- Toast Selection bagel, croissant, five grain toast, fruit loaf, w jam & cream cheese gf avail $6.50
- Any cabinet meal can be served with green salad, add $5.00
- Curried sausage roll... $10.00
- Daisy Rock Chardonnay 2007 (Marlborough)…….. A fruit driven, flavoursome Chardonnay with a lingering finish. Flavours of peach and nectarine abound balanced by ripe citrus notes and vibrant $9.00/$40.00
- Stoke Gold.......... $7.00
- Steinlager Pure.......... $7.00
- • Raspberry & white choc friands... $4.50
- • Texan slice... $4.00
- bacon $4.50
- steak & pineapple $3.80
- sweet corn $2.80
- tomato $0.80
- ham & pineapple $3.80
- ham & egg $3.80
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f5 $31.00
- 8 fish / 6 sausages / $6 chips
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b3 $15.00
- 2 steak burgers / 2 hot dog / 1 scoop chips/2 can drinks
- ·Dessert
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Photo finish $16.00
- Bacon, lettuce, tomato stacked on a bun served with fries
- * Gluten free option available - please see the staff at the bar.
- Kiddies Chicken Nuggets $8.00
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Final field $16.00
- Moroccan chicken served on a green salad
- Strawberry Sundae $14.00
- -Nibbles to test the taste buds $17.00
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·step up in class $27.00
- One dozen crumbed scallops with fresh green salad & fries
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OPEN CIABATTA BURGERS AND FRIES $22.00
- Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
- CURLY FRIES $8.00
- CHUNKY FRIES $8.00
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VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
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BRUSCHETTA $18.00
- With your option of Avocado smash, crispy bacon, grilled tomato, roquette
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SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
-
sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
-
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
- bowl fries $8.00
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savoury french toast $16.50
- Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
- creamy mushrooms on toast $14.00
-
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
- Cucumber N/A
- Carrot N/A
- Roast Beef N/A
- Chicken Classic N/A
- Thinly Cut Sour Cream & Chives N/A
- Ranch N/A
- Onion N/A
- Beetroot N/A
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The Double Burger $20
- Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
- Gluten Free Bases Available For An Extra $2
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Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
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Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
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Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
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Chicken, Bacon & Avocado Salad GF $17
- with mixed salads, onions, tomatoes and smoked aioli
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‘Foghorn Leghorn’ $23
- Chicken, cream cheese, cranberry sauce & spinach
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
Red Kitchen
Phone
078718715
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
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