Red Kitchen in Waipa Menu

Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.

Nearby Sample Menus

  • Margarita $20
    • Slow roasted tomatoes, mozzarella & basil pesto.
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips
  • Mediterranean Platter for 2 $30
    • Smoked salmon, kahawai, mussels, calamari, & cured meats with pate, cheeses, pickles, olives, toast & crackers
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips.
  • Omelette $18
    • salsa verde & bocconcini
  • Beef Eye Fillet $40
    • chorizo, bourbon & pink peppercorn cream, zucchini & gourmet potatoes.
  • Roast Chicken Salad $26
    • with feta & raspberry vinaigrette.
  • Choice of Prawn, Fish or mixed Seafood $21.90
  • Basil Fried Rice (Medium - Hot)
    • Spicy fried rice with egg and vegetables in a sweet basil paste
  • Squid Ring $8.00
    • Deep fried squid rings served with sweet chilli sauce
  • Tamarind Duck $21.50
    • Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
  • Red Curry Paste Stir Fried
    • Stir fried red curry paste, green pepper, Kachai, lime leaves vegetables and a touch of coconut milk
  • Green Curry Duck $19.90
    • Roast duck cooked in green curry paste, vegetables and coconut milk
  • Satay Chicken $9.00
    • Grilled marinated chicken Fillets served with satay sauce
  • Sila Thai Fried Rice
    • Fried rice with vegetables and egg topped with cashew nuts
  • Pad Thai J
    • Popular fried white-noodle with seasonal vegetables and egg.
  • Preaw Wan Goong
    • Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
  • Thai Green Curry (Medium)
    • Your choice of chicken, pork or beef with mixed vegetables.
  • Thai Jungle Curry (Hot Hot)
    • Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
  • Pad Pug Med
    • Stri fried mixed vegetables with cashew nuts in Thai sauce.
  • Chicken Meat Ball Soup (Mild)
    • Home made chicken meat ball with vegetables in Thai clear soup.
  • Sweet & Sour Fish
    • Fried Trevally fish and vegetables in sweet and sour sauce.
  • Golden Triangle (4 Pcs.)
    • Rice and veges wrapped in pastry.
  • Kumara Chips $7.50
    • Served w aioli
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Extra Sauce $1.00
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • SMOKED CHICKEN PESTO PASTA
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • Toasted Sandwiches … traditional fillings white or five grain bread… gf $6.00
  • • Chocolate mud cake... $7.50
  • • Lemon coconut slice... $5.00
  • Maven Pinot Gris 2008 (Marlborough).......... A generous, full bodied style of Pinot Gris our 2008 has pear and spiced apple aromas, notes of wild honey and lychee on the palate and a long $9.00/$40.00
  • Stoke Gold.......... $7.00
  • Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
  • Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
  • Tossed Garden Salad … feel free to add on any extras as below … from gf $5.50
  • steak & egg $5.00
  • tomato $0.80
  • tomato $2.80
  • steak & mushroom $3.80
  • battered sausage $1.50
  • kumara chips $4.00
  • american hot dog $4.50
  • fish $4.50
  • -with bacon or egg extra $3.00
  • Burger & Chips $14.00
  • -2 fillings $5.00
  • Set to go $27.00
    • 300grm prime scotch fillet served with fresh green salad & fries
  • Monday to Wednesday $10 lunch menu see blackboard for menu
  • -½ dozen crumbed scallops with fresh green salad & fries $17.00
  • Supreme sprinter $27.00
    • Crumbed chicken schnitzel topped with grilled cheese, bacon, & scrummy sweet salsa served with a fresh green salad & fries
  • Nachos $14.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • CURLY FRIES $8.00
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • WEDGES $10.00
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • -with bacon $16.00
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • creamy mushrooms on toast $14.00
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • bowl fries $8.00
  • Cheddar N/A
  • BBQ N/A
  • Chicken & Bacon Ranch Melt N/A
  • Honey Oat N/A
  • Flatbread N/A
  • Chicken Teriyaki N/A
  • Choc Chip N/A
  • Thinly Cut Ready Salted N/A
  • Garlic Cheesy Flatbread GF $9
    • House made dough, covered in mozzarella and a basil cream cheese
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Gluten Free Bases Available For An Extra $2
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Salmon Salad GF $18
    • house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
Red Kitchen

Red Kitchen

location

Address

51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078718715

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand