Red Kitchen in Waipa Menu

Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.

Nearby Sample Menus

  • Quesadilla $20
    • roast chicken, jalapeno & mango.
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Quesadilla $20
    • roast chicken, jalapeno & mango
  • Slow Roast Tomato $18
    • smashed avocado & rye
  • Grilled Scallops $23
    • with cauliflower puree & bacon dust
  • Roast Chicken Salad $23
    • with feta & raspberry vinaigrette
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing
  • Tom Kha Chicken $8.50
    • Delightful taste of sweet and sour chicken soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
  • Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
  • Sila Thai Fried Rice
    • Fried rice with vegetables and egg topped with cashew nuts
  • Vegetarian Cashew Nut $14.50
    • Stir fried fresh vegetables and cashew nuts
  • Thai Spring Rolls $7.50
    • Thai style spring rolls served with Sila Thai homemade plum sauce
  • Chicken Cashew Nut
    • Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
  • Chicken Pumpkin Coconut Soup $8.50
    • Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
  • Pork on Toast $7.00
    • Delicately spiced minced pork served on toast
  • Sweet Chilli Seafood
    • King prawns and squid stir fried with veges in sweet chilli sauce.
  • Hoi Choo Chee
    • Scallops sautéd in curry sauce with vegetables.
  • Moo Ping (4 Pcs.)
    • Skewers of grilled pork marinated with honey and Thai sauce.
  • Furious Chicken (Hot x Hot !!)
    • Stir fried chicken with mixture of fresh chilli, ginger, baby corn, red curry paste and vegetables. This is the hottest dish we can cook for you. Luckily we have a fire station behind us you will be safe.
  • Satay Noodle
    • Stir fried white noodle with combination meat & veges topped with peanut sauce.
  • Pepper Fish
    • Lightly battered Trevally fried, then sautéd in Thai sauce, pepper and a pinch of salt.
  • Gaeng Dang Talay (Hot)
    • Thai red curry with mixed seafood.
  • Thai Jungle Curry (Hot Hot)
    • Traditional Thai curry with pork or chicken and vegetables (no coconut cream).
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Extra Sauce $1.00
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Kumara Chips $7.50
    • Served w aioli
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • SMOKED CHICKEN PESTO PASTA
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • STEAK, CHIPS & EGG (GF)
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • Mai Mai Creek Merlot (Hawkes Bay)…………….. A well fruited, medium-bodied Merlot displaying red/dark plum, spice and a hint of dried herb characters on the nose. It's juicy and refreshing on th $8.00/$38.00
  • Tuaca, Frangelico, Baileys, Kahlua, Drambuie, Cointreau $8.00
  • Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17
  • Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
  • Smoked Salmon Terrine served w toasted French bread... $11.50
  • Frankycello - limoncello w ginger beer, served over ice and lemon.......... $8.50
  • Chef’s Smoked Fish Hash Cakes w spinach, poached eggs and lemon infused olive oil gf $18.50 / (Half serve available) $12.50
  • Homemade Spiced Oat Hotcakes With apple compote, maple syrup & whipped cream (or ice cream) / Or Served w Bacon, banana & maple syrup $16.50 / $18.50
  • b3 $15.00
    • 2 steak burgers / 2 hot dog / 1 scoop chips/2 can drinks
  • curry roll $2.50
  • crab stick $1.50
  • 6 oysters $8.00
  • -gurnard $3.80
  • jam rap donut $2.00
  • sea dog $4.50
  • k2 $7.00
    • cheese burguer/ hot dog / chips
  • ·Salad sandwiches are made to order with the fillings of your choice
  • Pick your SWEEPSTAKE (choose one from each)
  • Ocean syndicate $27.00
    • Selection of seafood served with salad & fries
  • Chicken Nuggets $10.00
  • -with bacon or egg extra $3.00
  • Caramel Sundae $14.00
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • Chicken Burgers $10.00
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • CHUNKY FRIES $8.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • BACON CARBONARA $18.00
    • white wine cream, Parmesan, garlic, egg sauce
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • WEDGES WORKS $16.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Ground beef Pattie, cheese, bacon, mustard, beetroot relish
  • -with bacon $16.00
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • creamy mushrooms on toast $14.00
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • bowl fries $8.00
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • Thinly Cut Sour Cream & Chives N/A
  • Veggie Delite N/A
  • Roasted Garlic N/A
  • Western Egg and Cheese N/A
  • Tomato N/A
  • Steak, Egg and Cheese N/A
  • Mayo N/A
  • Pizza Sub with Cheese N/A
  • Chicken, Bacon & Avocado Salad GF $17
    • with mixed salads, onions, tomatoes and smoked aioli
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • ‘Tree Hugger’ $23
    • Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
  • Roasted Vegetable Salad GF $16
    • with toasted walnuts, feta, salad greens, honey & balsamic dressing
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
  • Gluten Free Bases Available For An Extra $2
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • GF - Denotes Gluten Free option available on request
Red Kitchen

Red Kitchen

location

Address

51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078718715

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand