Red Kitchen in Waipa Menu

Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.

Nearby Sample Menus

  • Satay Chicken $22
    • jasmine rice, tamarind & banana
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Mozzarella Flat Bread $10
    • with sweet chilli and parmesan
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream
  • Vegetarian Quesadilla $20
    • harissa, spinach, sliced gourmet potato, mushroom & cheese
  • Risotto $30
    • chicken, pancetta & pea’s, preserved lemon & parmesan.
  • Mixed leaf salad $9
  • Pork or Beef Salad $18.90
    • Marinated pork or beef spicy salad served with Thai herbs, lime dressing and mint
  • Sweet and Sour (Mild)
    • Stir fried with pineapple, cucumber, onion, tomatoes in sweet and sour sauce
  • Seafood Salad $21.90
    • Combination seafood salad with fresh Thai herbs, tomato, cucumber and lime dressing
  • Prawn Spring Rolls $9.00
    • Marinated tiger prawns wrapped in crunchy pastry served in sweet chilli sauce
  • Black Bean Sauce Stir Fried
    • Stir fried with vegetables in black bean sauce
  • Marinated Duck $21.50
    • Slices of duck marinated in tomato, honey garlic, red wine and vegetables
  • Thai Spring Rolls $7.50
    • Thai style spring rolls served with Sila Thai homemade plum sauce
  • Tom Yum Chicken $8.50
    • Hot and sour chicken soup cooked in famous Thai herbs with mushroom and onion
  • Preaw Wan Goong
    • Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
  • Extra king prawn (per prawn)
  • Hoi Choo Chee
    • Scallops sautéd in curry sauce with vegetables.
  • Tom Kha
    • Chicken or seafood in coconut milk soup.
  • Tom Yum (Hot)
    • Hot and sour soup with mushrooms, tomato and onion, chicken or prawn.
  • Pad Pug Med
    • Stri fried mixed vegetables with cashew nuts in Thai sauce.
  • Talay Pad Phed (Hot)
    • Stir fried mixed seafood with Thai red hot chilli paste.
  • Thai Yellow Curry (Medium)
    • Your choice of chicken, pork or beef with potato and onion topped with dried onion.
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Kumara Chips $7.50
    • Served w aioli
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • Mai Mai Creek 2009 (Hawkes Bay)……….. An appealing and fruity Sauvignon displaying lime zest, capsicum and subtle floral characters on the nose. The palate is vibrant and juicy showing brigh $8.00/$38.00
  • • Chocolate mud cake... $7.50
  • Smoked Salmon Terrine served w toasted French bread... $11.50
  • Bacon or Chicken Butty on toasted focaccia with salad, blue cheese and pesto mayonnaise gf $18
  • Garlic Bread w melted cheese $ 6.50
  • Lindauer Brut/Fraise 200ml.......... $9.50
  • Homemade Corn and Roast Pumpkin Fritters w crispy bacon, spicy salsa and sour cream $19
  • Homemade Spiced Oat Hotcakes With apple compote, maple syrup & whipped cream (or ice cream) / Or Served w Bacon, banana & maple syrup $16.50 / $18.50
  • mushroom $1.00
  • chicken $4.50
  • f6 $14.00
    • 2 fish / 2 sausages / 2 hot dogs/ 2 won tons /$3 chip
  • -gurnard $3.80
  • kumara fritter $1.00
  • f8 $28.00
    • 6 fish / 4 hot dogs/ 4 sausages or 4 crab sticks / $5 chip
  • battered sausage $1.50
  • chips $2.50
  • Prawn Cutlets $10.00
  • ·Salad sandwiches are made to order with the fillings of your choice
  • Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
  • Pick your SWEEPSTAKE (choose one from each)
  • ·Hot Mix Platter
  • ·step up in class $27.00
    • One dozen crumbed scallops with fresh green salad & fries
  • -2 fillings $5.00
  • Photo finish $16.00
    • Bacon, lettuce, tomato stacked on a bun served with fries
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • CHUNKY FRIES $8.00
  • WEDGES $10.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • creamy mushrooms on toast $14.00
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • Onion N/A
  • Oat & Raisin N/A
  • Steak and Cheese N/A
  • White Chip Macadamia N/A
  • Avocado Toasties N/A
  • Chicken Teriyaki N/A
  • Tomato N/A
  • Wheat N/A
  • Gluten Free Bases Available For An Extra $2
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
  • The Double Burger $20
    • Our signature beef pattie with smokey beef sausage, smokey chedder, pickles, fried onion crisps, chipotle mayo & bbq - served with fries
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Red Kitchen

Red Kitchen

location

Address

51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078718715

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand