Red Kitchen in Waipa Menu

Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.

Nearby Sample Menus

  • Old Fashioned Apple Pie $15
    • with rolled oat crumble & Kahlua cream
  • Soup $20
    • house made seafood chowder.
  • Panko Crumbed Camembert Cheese $16
    • with crackers, pear & fig chutney.
  • Fries $6
  • Mushrooms $4
  • Fresh Market Fish $38
    • Check our specials board for tonight’s signature dish.
  • Roast Chicken Salad $23
    • with feta & raspberry vinaigrette
  • Angus Beef $24
    • Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce
  • Red Curry Paste Stir Fried
    • Stir fried red curry paste, green pepper, Kachai, lime leaves vegetables and a touch of coconut milk
  • Tamarind Duck $21.50
    • Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
  • Choice of Chicken, Beef or Pork $18.90
  • Tom Yum Prawn or Seafood $10.00
    • Hot and sour prawn or seafood soup cooked in famous Thai herbs, mushroom and onion
  • Seafood Salad $21.90
    • Combination seafood salad with fresh Thai herbs, tomato, cucumber and lime dressing
  • Crispy Pork Stir Fried $19.90
    • Stir fried crispy pork with cashew nuts, mushrooms, onions, sweet chilli sauce and vegetables
  • Sweet Peanut Curry
    • Our most popular curry in Panang curry paste, coconut milk, finely chopped roasted peanuts and vegetables
  • Pad Thai
    • Traditional Thai noodles cooked in tamarind sauce with vegetables, egg, bean sprouts and roasted crushed peanuts
  • Tom Kha Pug
    • Vegetables in coconut soup.
  • Thai Yellow Curry (Medium)
    • Your choice of chicken, pork or beef with potato and onion topped with dried onion.
  • Pad Thai J
    • Popular fried white-noodle with seasonal vegetables and egg.
  • Moo Ping (4 Pcs.)
    • Skewers of grilled pork marinated with honey and Thai sauce.
  • Pinky in the blanket (4 Pcs.)
    • King prawns wrapped in pastry.
  • Pad Pug Med
    • Stri fried mixed vegetables with cashew nuts in Thai sauce.
  • Pad Kratiam Prik Thai (Our Chef speciality)
    • Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
  • Thai Spring Roll (4 Pcs.)
    • Deep fried pork spring roll.
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Extra Sauce $1.00
  • Kumara Chips $7.50
    • Served w aioli
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • STIR FRY VEGETABLES (GF/V)
    • with tofu and cashews, served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • STEAK, CHIPS & EGG (GF)
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • Garlic Bread w melted cheese $ 6.50
  • Creamy Garlic Mushrooms on toasted ciabatta / served with spicy chorizo sausage gf $15.5 / gf $17.5
  • Nachos w savoury chilli bean mince, cheese, sour cream & guacamole gf $15.00
  • Diedrich’s Breakfast Two eggs any way, bacon, hash browns, spicy sausage, relish, toasted ciabatta & grilled tomato or homemade baked beans gf $20 / (Half serve available) $14
  • Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
  • Maven Pinot Noir 2008 (Marlborough).......... Deep ruby in colour, this premium Pinot Noir exhibits rich spicy and savoury aromas with subtle toasty notes from french barrique maturation ba $9.00/$40.00
  • Homemade Corn and Roast Pumpkin Fritters w crispy bacon, spicy salsa and sour cream $19
  • Prime NZ Sirloin Steak served w your choice of fries or mashed potato, and either mushroom or green peppercorn sauce gf $24
  • spring roll $2.50
  • bacon & cheese $5.00
  • cheese $4.00
  • b2 $8.00
    • bacon burger / sausage / chips / 1 can drink
  • f4 $17.00
    • 4 fish / 4 hot dogs / 4 potato fritters/ $3 chips
  • banana fritter $2.00
  • f1 $7.00
    • fish / hot dog / 6 spring roll/ chips
  • f8 $28.00
    • 6 fish / 4 hot dogs/ 4 sausages or 4 crab sticks / $5 chip
  • -½ dozen crumbed scallops with fresh green salad & fries $17.00
  • Monday to Wednesday $10 lunch menu see blackboard for menu
  • Off and racing $17.00
    • Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
  • ·Dessert
  • ·step up in class $27.00
    • One dozen crumbed scallops with fresh green salad & fries
  • Big Sundae $8.00
    • Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
  • - Enough to share with a friend $35.00
  • Ocean syndicate $27.00
    • Selection of seafood served with salad & fries
  • CURLY FRIES $8.00
  • PORK AND PRAWN SOFT TACO $22.00
    • apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • WEDGES WORKS $16.00
  • BEER BATTERED FISH AND CHIPS $23.00
    • garden salad, absolute tartare and grilled lemon
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • CHUNKY FRIES $8.00
  • BACON CARBONARA $18.00
    • white wine cream, Parmesan, garlic, egg sauce
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • bowl fries $8.00
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • BLT Wrap(with fries) $15.00
    • Aioli, bacon, lettuce + tomato
  • creamy mushrooms on toast $14.00
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • -with bacon $16.00
  • Veggie Patty N/A
  • Wrap N/A
  • Capsicum N/A
  • Ranch N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Roast Beef N/A
  • Pizza Sub with Cheese N/A
  • Chipotle N/A
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Roasted Vegetable Salad GF $16
    • with toasted walnuts, feta, salad greens, honey & balsamic dressing
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • Salmon Salad GF $18
    • house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
Red Kitchen

Red Kitchen

location

Address

51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078718715

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand