Red Kitchen in Waipa Menu

Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.

Nearby Sample Menus

  • Fries $6
  • Butter Chicken $23
    • Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
  • Sichuan Spiced Salt & Pepper Calamari $14
    • with sweet & sour sherry dip
  • Roast White Chocolate Tart $15
    • with Oreo base, hazelnut praline & ice cream
  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing
  • Hollandaise $4
  • Italiano $23
    • Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers
  • Tom Kha Chicken $8.50
    • Delightful taste of sweet and sour chicken soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
  • Sila Thai Fried Rice
    • Fried rice with vegetables and egg topped with cashew nuts
  • Duck $19.90
  • Tom Kha Vegetable $7.00
    • Sweet and sour coconut soup with Thai herbs, tofu and vegetables
  • Squid Ring $8.00
    • Deep fried squid rings served with sweet chilli sauce
  • Crispy Pork Stir Fried $19.90
    • Stir fried crispy pork with cashew nuts, mushrooms, onions, sweet chilli sauce and vegetables
  • Vegetarian Stir Fried $14.50
    • Stir fried seasonal vegetables in light soy sauce
  • Basil Fried Rice (Medium - Hot)
    • Spicy fried rice with egg and vegetables in a sweet basil paste
  • Thai Panang Curry (Mild)
    • Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
  • Pad Khing (Medium)
    • Stir fried chicken, pork or beef with ginger and vegetables.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Pla Sam Ros
    • Fried Trevally fish and vegetables sautéd in mild chilli sauce.
  • Pla Choo Chee (Mild)
    • Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
  • Gaeng Dang Talay (Hot)
    • Thai red curry with mixed seafood.
  • Todman Pla (4 Pcs.)
    • Traditional Thai fish cakes.
  • Hoi Choo Chee
    • Scallops sautéd in curry sauce with vegetables.
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Extra Sauce $1.00
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • CAJUN CHICKEN BURGER
    • with seasoned wedges
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • STIR FRY PORK BELLY (GF)
    • with fresh ginger and garlic served with rice
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • Extras available (All Gluten Free) >Smoked Salmon >Mushrooms >Bacon >Grilled Tomato >Spicy Sausage >Baked Beans >Spinach >Blue Cheese >Chicken @ $3.50
  • Tuaca, Frangelico, Baileys, Kahlua, Drambuie, Cointreau $8.00
  • Taylors Estate Shiraz (McLaren Vale).......... $45.00
  • Amstel Light.......... $6.50
  • Tossed Garden Salad … feel free to add on any extras as below … from gf $5.50
  • • Sticky toffee pudding... $5.50
  • • Chocolate mud cake... $7.50
  • Maven Pinot Gris 2008 (Marlborough).......... A generous, full bodied style of Pinot Gris our 2008 has pear and spiced apple aromas, notes of wild honey and lychee on the palate and a long $9.00/$40.00
  • mussel $1.20
  • Fresh fish
  • f6 $14.00
    • 2 fish / 2 sausages / 2 hot dogs/ 2 won tons /$3 chip
  • cheese $2.80
  • f5 $31.00
    • 8 fish / 6 sausages / $6 chips
  • cheese $0.80
  • king size $6.50
  • wonton $0.80
  • Nachos $14.00
  • Fresh up $27.00
    • Beer battered snapper served with salad and fries
  • -cheese, ham, tomato, onion, egg, mushroom (steak or bacon extra) $1.00
  • - Enough to share with a friend $35.00
  • Classy filly $17.00
    • Smoked chicken with grilled cheese, sliced tomato, red onion & streaky bacon on focaccia bread drizzled with apricot & garlic aioli & a side of fries
  • -Nibbles to test the taste buds $17.00
  • Kiddies Chicken Nuggets $8.00
  • Off and racing $17.00
    • Bacon, eggs, sausage, hash browns mushrooms & toast what more do you need?
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • WEDGES $10.00
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • BACON CARBONARA $18.00
    • white wine cream, Parmesan, garlic, egg sauce
  • VEGETABLE FRITTER STACK(V, GF, DF) $16.50
    • avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • creamy mushrooms on toast $14.00
  • -with bacon $16.00
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • bowl fries $8.00
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • Old English N/A
  • Pickles N/A
  • White Bread N/A
  • Jalapenos N/A
  • Sweet Onion N/A
  • Oat & Raisin N/A
  • Ranch N/A
  • Sweet Chilli N/A
  • The Big Hog Burger $20
    • Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
  • GF - Denotes Gluten Free option available on request
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • Salmon Salad GF $18
    • house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • Salmon Smash GF $16
    • Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
  • Ranch Burger $20
    • Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
Red Kitchen

Red Kitchen

location

Address

51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078718715

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand