Address
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Red Kitchen in Waipa Menu
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Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.
Nearby Sample Menus
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Quesadilla $20
- roast chicken, jalapeno & mango
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Free Range Chicken Breast $35
- prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
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Italiano $23
- Bell peppers, spinach, mushrooms, tomatoes, artichokes, olives & feta
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Slow Roast Tomato $18
- smashed avocado & rye
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Zorba The Greek $23
- Lamb sausage, spinach, tomatoes, artichokes, oregano, olives & feta.
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Fish of the Day $24
- Pan seared fish with garden salad, gourmet potatoes, caper & gherkin mayo
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Chicken Liver Pate $16
- with quince jelly, toasted rye bread & crackers
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Butter Chicken $23
- Spiced chicken, spring onion, red pepper, tomato & cashew nuts with cucumber yoghurt
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Tamarind Duck $21.50
- Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
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Pork or Beef Salad $18.90
- Marinated pork or beef spicy salad served with Thai herbs, lime dressing and mint
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Red Curry Duck $19.90
- Roast duck cooked in red curry paste with pineapple, tomatoes and grapes in coconut milk
- Choice of Prawn, Fish or mixed Seafood $21.90
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Seasonal Vegetables Stir Fried
- Stir fried with seasonal vegetables topped with traditional satay sauce
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Drunk Noodles
- Spicy noodles with Kachai, green pepper, bamboo and vegetables in sweet basil paste
- Choice of King Prawn, Scallop, Squid, Fish or mixed Seafood $21.90
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Mixed Sila Thai Entreé (6 pieces) $11.50
- A selection of entrees to tempt you with Sila Thai homemade sauce
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Pad Med Mamuang (The Popular dish)
- Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
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Thai B-B-Q pork
- 250 gms. Grilled marinated pork served with vegetables and sweet chilli sauce.
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Preaw Wan Goong
- Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
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Pla Choo Chee (Mild)
- Trevally fish sautéd with in curry sauce in capsicum, mushroom and carrot.
- Extra king prawn (per prawn)
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Pad Kratiam Prik Thai (Our Chef speciality)
- Stir fried chicken, pork or beef, carrot and cucumber with garlic, pepper and coriander.
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Pad Satay Sauce
- Stir fried chicken, pork or beef with Thai satay sauce and vegetables topped with crushed peanut.
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Gaeng Keow Wan Goong (Medium)
- Thai green curry with king prawns.
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Prawn Noodle Salad $20.00
- Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
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Miso and Ginger Salmon $22.50
- Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
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Bread and Dips $12.00
- Selection of house-made dips. Toasted 5 grain and sourdough.
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Kumara Chips $7.50
- Served w aioli
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Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
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Rustic Fries $7.00
- Served w aioli or tomato Sauce
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Garlic Bread $5.00
- Ciabatta bun w garlic butter
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Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
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STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
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MINI PORK FILLET
- with mashed potato, green salad, sweet & sour sauce
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CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
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SWEET & SOUR PORK (GF)
- with vegetables, served with rice
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PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
- STEAK, CHIPS & EGG (GF)
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STIR FRY CHICKEN (GF)
- with cashew nuts and vegetables, served with rice
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STIR FRY PRAWNS(GF)
- with garlic and pepper served with rice
- • Diedrichs coffee and walnut cake... $5.00
- Any cabinet meal can be served with green salad, add $5.00
- Smoked Chicken and Vegetable Pie in a creamy sauce with a puff pastry crust $17
- • Chocolate Chip Cookies... $3.00
- Stoke Gold.......... $7.00
- Freixenet Cordon Negro (Spain).......... $38.00
- Smoked chicken, brie &cranberry toasted paninis... $12.50
- • Nanas yoyos... $4.00
- egg $4.00
- sweet corn $2.80
- steak & egg $5.00
- bbq pork $3.30
- american hot dog $4.50
- corn fritter $3.00
- bacon & egg $5.00
- bacon $3.30
- Chicken Nuggets $10.00
- Chocolate Sundae $14.00
- Toasties, Wedges, Nachos and Platters are not available on Steak Nights or Trot and Dual Meetings.
- - Enough to share with a friend $35.00
- Fries $6.00
- -2 fillings $5.00
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Red light flashing $16.00
- Sweet corn-fritters topped with bacon, served with a fresh green salad
- Beef Burgers $10.00
- WEDGES WORKS $16.00
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PORK AND PRAWN SOFT TACO $22.00
- apple slaw, jalapenos, chunky guacamole, sour cream, chilli sauce
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SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
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ABSOLUTE SEAFOOD CHOWDER $20.00
- fish, mussel, squid, prawn, scallop, toasted ciabatta
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SALADS (GF, DF on request) $24.00
- Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
- CURLY FRIES $8.00
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VEGETABLE FRITTER STACK(V, GF, DF) $16.50
- avocado, grilled tomato, sour cream and chilli sauce. ADD BACON $5 OR BAKED SALMON +$6
- WEDGES $10.00
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sweet french toast $16.00
- Homestyle french toast with maple syrup pan-fried banana, bacon + cream
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omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
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open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
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wedges $14.50
- Topped with bacon melted cheese+sour cream
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satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
- bowl fries $8.00
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big breaky $17.00
- Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
- -with bacon $16.00
- Aioli N/A
- Hot Chilli N/A
- Beetroot N/A
- Italian Dressing N/A
- Lettuce N/A
- Cheddar N/A
- Flatbread N/A
- Mayo N/A
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‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
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Boston Beef Salad GF $17
- with mixed salads, cucumber, tomato, onions and a chilli lime dressing
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‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
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The Big Hog Burger $20
- Smoked pulled pork with smokey cheese, crispy onions, house slaw with chipotle mayo and our whisky BBQ sauce - served with fries
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Salmon Salad GF $18
- house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
- Gluten Free Bases Available For An Extra $2
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Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
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Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
Red Kitchen
Phone
078718715
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
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