Red Kitchen in Waipa Menu

Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.

Nearby Sample Menus

  • Pork Belly $18
    • with apple caramel & tamarillo chutney.
  • Manuka $23
    • Manuka smoked chicken & brie topped with cashew nuts & cranberry
  • Gourmet Hawaiian $20
    • Champagne ham, mozzarella & pineapple.
  • Affogato $15
    • hot espresso, chocolate ice-cream & Frangelico
  • Roast White Chocolate Tart $15
    • with Oreo base, hazelnut praline & ice cream
  • Free Range Chicken Breast $35
    • prosciutto wrapped with salsa verde, green vegetables & saffron parmesan gnocchi.
  • Onyx Pork & Prawn Spring Rolls $14
    • with sweet chilli hoisin & apricot apple dips.
  • Fire Eater $24
    • Spicy chorizo, red onion, bell peppers & jalepenos with sour cream.
  • Vegetarian Cashew Nut $14.50
    • Stir fried fresh vegetables and cashew nuts
  • Choice of King Prawn, Scallop, Squid, Fish or Mixed Seafood $21.50
  • Tom Yum Prawn or Seafood $10.00
    • Hot and sour prawn or seafood soup cooked in famous Thai herbs, mushroom and onion
  • Tom Kha Prawn $10.00
    • Delightful taste of sweet and sour prawn soup avoured with mixed Thai herbs, onions, mushrooms and a touch of coconut milk
  • Yellow Curry
    • Yellow Curry: A pleasant taste of Thai curry with palm sugar, roast peanut, potatoes and onion in coconut milk
  • Pineapple Prawn Curry
    • Spicy prawn curry with pineapple, vegetables, grapes and coconut Milk
  • Red Curry Paste Stir Fried
    • Stir fried red curry paste, green pepper, Kachai, lime leaves vegetables and a touch of coconut milk
  • Choice of Prawn, Fish or mixed Seafood $21.90
  • Gai Goong Sam Ros
    • Mixed king prawns and chicken stir fried with vegetables in mild chilli paste.
  • Pad Nam Man Hoi
    • Stir fried chicken or beef with vegetables in oyster sauce.
  • Rice Noodle
  • Golden Triangle (4 Pcs.)
    • Rice and veges wrapped in pastry.
  • Hoi Choo Chee
    • Scallops sautéd in curry sauce with vegetables.
  • Pad Thai J
    • Popular fried white-noodle with seasonal vegetables and egg.
  • Gaeng Keow Wan Goong (Medium)
    • Thai green curry with king prawns.
  • Preaw Wan Goong
    • Sweet & sour king prawns stir fried with cucumber, carrot, tomato and celery.
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Side salad $6.00
    • Spiralized carrot and courgette. feta. walnuts
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Extra Sauce $1.00
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • MINI PORK FILLET
    • with mashed potato, green salad, sweet & sour sauce
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • PANANG CHICKEN CURRY
    • served with rice
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • STEAK, CHIPS & EGG (GF)
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • STIR FRY BEEF
    • with oyster sauce and vegetables, served with rice
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • Mediterranean Seafood Risotto w leek, parmesan and tarragon gf $19
  • Steinlager Pure.......... $7.00
  • Any cabinet meal can be served with green salad, add $5.00
  • Tuaca, Frangelico, Baileys, Kahlua, Drambuie, Cointreau $8.00
  • • Raspberry & white choc friands... $4.50
  • • Diedrichs coffee and walnut cake... $5.00
  • Mai Mai Creek Pinot Gris 2009 (Hawkes Bay)…………… It's gently fruity and aromatic showing citrus, pear and a hint of creamy characters. The palate is generously flavoured with subtle sweetness $8.00/$38.00
  • Classic Slow Cooked Lamb Curry served medium hotness with tzatziki, jasmine rice & poppadum gf $18
  • steak & mushroom $5.00
  • mushroom $1.00
  • kumara chips $4.00
  • bacon & egg $3.80
  • 6 mussels $7.00
  • spring roll $2.50
  • chicken $4.50
  • vegetables $4.50
  • Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
  • Please, if you have any other dietary requirements or are Celiac, let the chef know so they can cater to your needs.
  • ·Salad sandwiches are made to order with the fillings of your choice
  • Chicken Burgers $10.00
  • Monday to Wednesday $10 lunch menu see blackboard for menu
  • Set to go $27.00
    • 300grm prime scotch fillet served with fresh green salad & fries
  • Club house stud- full monty $36.00
    • 300grm scotch fillet steak with eggs, mushrooms, onions, bacon, salad and fries
  • -cheese, ham, tomato, onion, egg, mushroom (steak or bacon extra) $1.00
  • BACON CARBONARA $18.00
    • white wine cream, Parmesan, garlic, egg sauce
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • ABSOLUTE SEAFOOD CHOWDER $20.00
    • fish, mussel, squid, prawn, scallop, toasted ciabatta
  • BRUSCHETTA $18.00
    • With your option of Avocado smash, crispy bacon, grilled tomato, roquette
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Scallop, bacon, cucumber, crispy apple, fennel, apple drizzle(DF) >>
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Chicken fillet, bacon, Brie, mango chutney, garlic aioli
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Bacon, asparagus, egg, brie, toasted hazelnuts
  • wedges $14.50
    • Topped with bacon melted cheese+sour cream
  • creamy mushrooms on toast $14.00
  • open thai-chicken sandwich $15.50
    • Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
  • -with bacon $16.00
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • Tomato N/A
  • Pizza Sub with Cheese N/A
  • Ham N/A
  • Chipotle N/A
  • Turkey N/A
  • Chicken Teriyaki N/A
  • Beetroot N/A
  • Tuna N/A
  • Chicken Bacon Tagliatelle Pasta $18
    • with spinach, garlic, white wine cream sauce& parmesan
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • GF - Denotes Gluten Free option available on request
  • Garlic Cheesy Flatbread GF $9
    • House made dough, covered in mozzarella and a basil cream cheese
  • Nachos $14
    • With our smokey pulled pork or smoked chicken, onions, grilled cheese, chilli & a jalapeno corn relish
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • ‘Foghorn Leghorn’ $23
    • Chicken, cream cheese, cranberry sauce & spinach
  • Roasted Vegetable Salad GF $16
    • with toasted walnuts, feta, salad greens, honey & balsamic dressing
Red Kitchen

Red Kitchen

location

Address

51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078718715

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand