Address
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
Red Kitchen in Waipa Menu
Are you the owner? Manage this listing for free.
Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.
Nearby Sample Menus
-
Gourmet Hawaiian $20
- Champagne ham, mozzarella & pineapple
-
Vegetarian Quesadilla $20
- harissa, spinach, sliced gourmet potato, mushroom & cheese
-
Mozzarella Flat Bread $10
- with sweet chilli & parmesan.
- Tomatoes $4
-
Garlic & Rosemary Flat Bread $10
- with parmesan & flakey sea salt.
-
Margarita $20
- Slow roasted tomatoes, mozzarella & basil pesto
-
Scrambled Eggs $19
- kumara rosti & bacon
-
Angus Beef $24
- Angus beef, blue cheese, bacon, red onions, mushrooms, capsicum, kumara & bbq sauce.
-
Tempura Vegetables $8.00
- Tempura vegetables served with plum sauce
-
Nasi Goreng Fried Rice
- Fried rice with egg and vegetables cooked with curry powder, pineapple and cashew nuts and coconut milk
-
Prawn Pumpkin Coconut Soup $10.00
- Amazing taste of warm, sweet & sour pumpkin, flavoured with mixed Thai herbs, onions, mushrooms and coconut milk
-
Green Curry Duck $19.90
- Roast duck cooked in green curry paste, vegetables and coconut milk
- Choice of Chicken, Beef or Pork $18.90
-
Tamarind Duck $21.50
- Tamarind duck: slice of grilled half duck served on a bed of vegetables and tamarind sauce
- Duck $19.90
-
Vegetarian Fried Rice (with egg or without egg) $14.50
- Fried rice with variety of vegetables, tofu and cashew nuts
-
Kao Pad
- Fried rice with chicken, beef or pork / or seafood in Thai style.
- Thai Jasmine Rice
-
Sweet & Sour Fish
- Fried Trevally fish and vegetables in sweet and sour sauce.
-
Prik Sod Beef (Hot)
- Stir fried beef with fresh chilli and vegetables.
-
Cheesey Beef
- Stir fried beef and vegetables in oyster sauce topped with NZ cream cheese.
-
Thai Panang Curry (Mild)
- Your choice of chicken, pork or beef with potato and onion topped with crushed peanut.
-
Todman Kao Pod (4 Pcs.)
- Fried corn patties served with sweet chilli sauce.
-
Sweet Chilli Seafood
- King prawns and squid stir fried with veges in sweet chilli sauce.
-
Pork Burger $18.00
- Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
-
Mexican Bowl $20.50
- Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
-
Garlic Bread $5.00
- Ciabatta bun w garlic butter
-
Vegetarian Tart $18.00
- Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
-
Rustic Fries $7.00
- Served w aioli or tomato Sauce
- Extra Sauce $1.00
-
Side salad $6.00
- Spiralized carrot and courgette. feta. walnuts
-
Kumara Chips $7.50
- Served w aioli
- SMOKED CHICKEN PESTO PASTA
-
CAJUN CHICKEN BURGER
- with seasoned wedges
-
GREEN CURRY (GF)
- with chicken and vegetables, served with rice
-
PANANG CHICKEN CURRY
- served with rice
-
CRUMBED SCALLOPS(6)
- with chips salad & tartare sauce
-
STIR FRY VEGETABLES (GF/V)
- with tofu and cashews, served with rice
-
PAN FRIED CHICKEN BREAST
- with parmesan creamy mushroom sauce and served with mashed potato
-
SWEET & SOUR PORK (GF)
- with vegetables, served with rice
- Eggs Anyway poached, fried or scrambled served w bacon / salmon gf two eggs on grain toast only $16
- • Caramel Slice... $4.00
- Smoked Salmon Terrine served w toasted French bread... $11.50
- Garlic Bread w melted cheese $ 6.50
- Lake Chalice Merlot (Marlborough).......... $40.00
- • Diedrichs coffee and walnut cake... $5.00
- Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
- Smoked chicken, brie &cranberry toasted paninis... $12.50
- fish(tarakihi) $3.80
- fish cake $2.00
- steak $4.50
- ham $3.50
- ham $3.30
- donut $1.00
- ham & egg $3.80
- cheese tomato $3.30
- SATURDAY & Sunday @ THE TRACK Breakfast menu 9am-12pm
-
Photo finish $16.00
- Bacon, lettuce, tomato stacked on a bun served with fries
- ·Dinner
-
Hot MUD Delight $8.00
- Moist dark chocolate cake served with creamy vanilla ice cream & fresh whipped cream
- Fries $6.00
- Fish'n'Chips $14.00
- * Gluten free option available - please see the staff at the bar.
- Wedges $12.00
- WEDGES WORKS $16.00
-
BEER BATTERED FISH AND CHIPS $23.00
- garden salad, absolute tartare and grilled lemon
- WEDGES $10.00
- CURLY FRIES $8.00
-
OPEN CIABATTA BURGERS AND FRIES $22.00
- Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
-
SALADS (GF, DF on request) $24.00
- Your Choice of Fish, prawn, avocado, tomato, cucumber, grilled lemon(DF) >>
-
BRUSCHETTA $18.00
- With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
-
SALADS (GF, DF on request) $24.00
- Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
-
open thai-chicken sandwich $15.50
- Pan-fried thai chicken, aioli+salad on toasted freya's served with a side of fries
- -with bacon $16.00
-
wedges $14.50
- Topped with bacon melted cheese+sour cream
- creamy mushrooms on toast $14.00
-
satay chicken $15.00
- White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
-
eggs bene $15.50
- Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
-
omelette $14.50
- 3 egg omelette with spinach, mushroom, tomato + cheese
-
BLT Wrap(with fries) $15.00
- Aioli, bacon, lettuce + tomato
- Herb & Garlic Toasties N/A
- BBQ N/A
- Ham N/A
- Veggie Delite N/A
- Pizza Sub with Cheese N/A
- Egg and Cheese N/A
- Thinly Cut Sour Cream & Chives N/A
- Steak and Cheese N/A
-
Garlic Baguette $7
- Locally sourced from Bella Pane artisan breads, smothered in garlic
-
Salmon Smash GF $16
- Creme fraiche, crushed potato, our own house smoked salmon with avocado and cress, dressed in dill mayo
-
‘Gringo’ $23
- Tandori chicken with bacon, avocado, onions& minted yogurt
-
Ranch Burger $20
- Buttermilk crumbed chicken thigh with smashed avo & grilled cheese, sweet corn & jalepeno relish - served with fries
-
‘Tree Hugger’ $23
- Roasted Pumpkin, onions, feta, mushroom spinach & basil pesto
-
Roasted Vegetable Salad GF $16
- with toasted walnuts, feta, salad greens, honey & balsamic dressing
-
Chicken Bacon Tagliatelle Pasta $18
- with spinach, garlic, white wine cream sauce& parmesan
-
Fish & Chips $22
- Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Red Kitchen
Phone
078718715
Opened hours
Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
Price
None
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Breakfast , Waitstaff , Takeout , Cash , Bankcard , Lunch , Seating , Highchairs Available , Child-friendly , Outdoor Seating
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand
- Waipa Cafe Food Menus
- Waipa Gluten Free Menus
- Waipa New Zealand Menus
- Waipa Vegan Menus
- Waipa Vegetarian Menus
- Waikato Region Cafe Food Menus
- Waikato Region Gluten Free Menus
- Waikato Region New Zealand Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus