Red Kitchen in Waipa Menu

Red Kitchen in Waipa has no menu available, but can choose from many other options such as Veg Samosa or Onion Bhaji from Monsoon Splash Of Spice. Ming City offers many options including Edamame and Takoyaki. Cafe Botannix includes a wide range like Pecan and Almond Granola or Eggs on Toast. Honey toasted muesli (GF) and Bacon & Egg sammie (GF) from . The Coffee Studio offers Waitete Orchard Restaurant and Garlic ciabatta.

Nearby Sample Menus

  • Kumara Salad $23
    • apple, walnut & chevre with smokey harissa dressing.
  • Chicken Breast Stack $24
    • On a kumara rosti, tomato cashew pesto & fresh garden salad
  • Thai Beef Salad $23
    • Warm beef strips, hokkien noodles, seasonal vegetables, & lettuce, topped with a lime chilli dressing
  • Quesadilla $20
    • roast chicken, jalapeno & mango
  • Chicken Liver Pate $16
    • with quince jelly, toasted rye bread & crackers.
  • Rhubarb & Vanilla Brulee $15
    • with ice-cream & biscotti
  • Cheesecake $15
    • ask for today’s creation
  • Toasted Garlic Bread & Dips $10
  • Pork or Beef Salad $18.90
    • Marinated pork or beef spicy salad served with Thai herbs, lime dressing and mint
  • Duck Salad: Larb Ped $19.90
    • Grilled marinated duck cooked in Fresh Thai herbs, ground roasted rice, lime dressing and mint
  • Prawn Spring Rolls $9.00
    • Marinated tiger prawns wrapped in crunchy pastry served in sweet chilli sauce
  • Chicken Cashew Nut
    • Stir-fried with cashew nuts, onions, sweet chilli paste and vegetables
  • Vegetarian Basil $14.50
    • Stir fried tofu with vegetables, garlic and chilli in sweet basil paste topped with cashew nuts
  • Tom Kha Vegetable $7.00
    • Sweet and sour coconut soup with Thai herbs, tofu and vegetables
  • Vegetarian Pad Thai (with egg or without egg) $14.50
    • Fried noodles with variety of vegetables and bean sprouts in tamarind sauce and roasted ground peanuts
  • Pork on Toast $7.00
    • Delicately spiced minced pork served on toast
  • Pad Med Mamuang (The Popular dish)
    • Stir fried chicken with cashew nuts and seasonal vegetables in Thai sauce.
  • Pad Phed (Hot)
    • Stir fried beef with capsicum, baby corn and mushroom in Thai red curry sauce, krachai, and fresh chilli.
  • Egg Fried Rice
  • Extra meat of cashew nuts (excludes seafood)
  • Thai B-B-Q pork
    • 250 gms. Grilled marinated pork served with vegetables and sweet chilli sauce.
  • Mix appetisers 4 Selection
    • Chef selection of 4 appetisers.
  • Goong Pad Broccoli
    • Stir fried king prawns with broccoli, carrot, baby corn and mushroom in Thai sauce.
  • Talay Pad Phed (Hot)
    • Stir fried mixed seafood with Thai red hot chilli paste.
  • Bread and Dips $12.00
    • Selection of house-made dips. Toasted 5 grain and sourdough.
  • Miso and Ginger Salmon $22.50
    • Glazed salmon. black rice. radish. cucumber. spinach . horseradish mayo
  • Garlic Bread $5.00
    • Ciabatta bun w garlic butter
  • Mexican Bowl $20.50
    • Pan seared chicken. corn + black bean salsa. spiced chick peas. creamy avocado dressing. crispy tortilla
  • Vegetarian Tart $18.00
    • Tomato and camembert tart. tomato relish. spiralized carrot and courgette salad
  • Rustic Fries $7.00
    • Served w aioli or tomato Sauce
  • Prawn Noodle Salad $20.00
    • Crumbed prawns. vermicelli noodles. cucumber. capsicum. pickled ginger. chilli and coriander dressing >>
  • Pork Burger $18.00
    • Spiced pulled pork. pineapple slaw, mesclun.chipotle mayo(Add rustic fries $3.0)(Add kumara chips $4.0 )
  • PAN FRIED CHICKEN BREAST
    • with parmesan creamy mushroom sauce and served with mashed potato
  • STIR FRY CHICKEN (GF)
    • with cashew nuts and vegetables, served with rice
  • CAJUN CHICKEN BURGER
    • with seasoned wedges
  • GREEN CURRY (GF)
    • with chicken and vegetables, served with rice
  • BATTERED GURNARD FISH
    • served with mashed potato lemon tamarind sauce and steamed vegetables
  • STIR FRY PRAWNS(GF)
    • with garlic and pepper served with rice
  • SWEET & SOUR PORK (GF)
    • with vegetables, served with rice
  • CRUMBED SCALLOPS(6)
    • with chips salad & tartare sauce
  • • Chocolate Chip Cookies... $3.00
  • • Fruit & almond tart w ice cream... $5.50
  • • Scones... $4.50
  • Bacon or Chicken Butty on toasted focaccia with salad, blue cheese and pesto mayonnaise gf $18
  • - -
  • Castaway Bay 2008 Pinot Noir (Marlborough)……………… The aroma is bright and lifted with hints of red cherry, toasty oak, and mushrooms. The palate is fleshy with ripe red fruit and coffee bea $8.50 /$40.00
  • • Lemon coconut slice... $5.00
  • Stoke Amber.......... $7.00
  • bacon $4.50
  • mussel fritter $3.00
  • kumara fritter $1.00
  • fish(tarakihi) $3.80
  • bbq pork $3.30
  • spring roll $2.50
  • donut $1.00
  • jam rap donut $2.00
  • Strawberry Sundae $14.00
  • Big Sundae $8.00
    • Three big scoops of creamy vanilla ice cream with your choice of Strawberry, Chocolate or Caramel sauce then topped with the works
  • Nachos $14.00
  • Fish'n'Chips $14.00
  • Deluxe derby $18.00
    • Scotch fillet schnitzel steak served with salad & fries
  • Bacon, Sausage, Grilled Tomato, Eggs & Toast $16.00
  • -3 fillings $6.00
  • -2 fillings $5.00
  • BRUSCHETTA $18.00
    • With your option of Fresh garden tomato, basil and feta, balsamic crème ( V )
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Spicy crispy chicken, avocado, chipotle, roquette jalapenos, garlic aioli
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Pork belly, guacamole, apple slaw, Texas sauce
  • BACON CARBONARA $18.00
    • white wine cream, Parmesan, garlic, egg sauce
  • CHUNKY FRIES $8.00
  • BRUSCHETTA $18.00
    • With your option of Mixed mushrooms, chilli, blue cheese, fresh herbs ( V )
  • SALADS (GF, DF on request) $24.00
    • Your Choice of Chicken, bacon, croutons, Parmesan, balsamic
  • OPEN CIABATTA BURGERS AND FRIES $22.00
    • Ground beef Pattie, cheese, bacon, mustard, beetroot relish
  • sweet french toast $16.00
    • Homestyle french toast with maple syrup pan-fried banana, bacon + cream
  • omelette $14.50
    • 3 egg omelette with spinach, mushroom, tomato + cheese
  • creamy mushrooms on toast $14.00
  • satay chicken $15.00
    • White rice topped with pan-fried chicken in a creamy satay sauce, banana + cashews
  • -with bacon $16.00
  • big breaky $17.00
    • Sausage, hash browns, bacon + scrambled eggs, served with toasted freya's
  • savoury french toast $16.50
    • Homestyle french toast with spinach, bacon + mushrooms, topped with creamy hollandaise
  • eggs bene $15.50
    • Poached eggs, bacon + spinach. Topped with creamy hollandaise on toasted freya's
  • Onion N/A
  • Chipotle N/A
  • Ham N/A
  • Mayo N/A
  • Cheddar N/A
  • Tuna N/A
  • Roast Beef N/A
  • Apple Slices N/A
  • Garlic Cheesy Flatbread GF $9
    • House made dough, covered in mozzarella and a basil cream cheese
  • Garlic Baguette $7
    • Locally sourced from Bella Pane artisan breads, smothered in garlic
  • Salmon Salad GF $18
    • house smoked fillet with creme frache and spring onion, summer potato with crispy cress and a lemon zest & chilli oil to finish
  • ‘Gringo’ $23
    • Tandori chicken with bacon, avocado, onions& minted yogurt
  • Boston Beef Salad GF $17
    • with mixed salads, cucumber, tomato, onions and a chilli lime dressing
  • ‘Iron Hide $23
    • Beef Chicken and Pork with onion, potato& mushroom with our whiskey bbq sauce
  • ‘Salmon Supreme’’ $23
    • Salmon, spinach, red onion, avocado, cream cheese and dill mayo
  • Fish & Chips $22
    • Gurnard fillet, beer battered in Monteiths Ale, served with fries, slaw & home made tartare
Red Kitchen

Red Kitchen

location

Address

51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand

phone

Phone

078718715

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 2:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Child-friendly ,  Outdoor Seating

Location
51 Mahoe Street, Te Awamutu, Te Awamutu, Waikato, 3800, New Zealand