Reel Fish in Lower Hutt City Menu

APPETIZERS APPETIZERS
  • Fried Wonton $0.90
  • Stuffed Mushroom $2.00
SOUP SOUP
  • Chicken & Corn Soup $6.00
  • Wonton Soup $6.00
RICE/CHOW MEIN RICE/CHOW MEIN
  • Combination $11.00
  • Chicken $10.00
  • BBQ pork $10.00
  • Beef $10.00
  • Vegetable $9.00
  • Bami Goreng noodles $11.50
  • Nasi Goreng rice $11.50
SWEET & SOUR SWEET & SOUR
  • STEAM RICE $6.00
  • Chicken/Pork/Beef $13.00
  • Lemon Chicken $13.00
  • Orange Beef $13.00
  • Crispy Orange Beef $13.00
  • SATAY $12.00
    • Chicken/pork/beef
  • SICHUAN $12.00
    • Chicken/beef
  • CHOP SUEY $11.00
    • chicken/pork/beef
  • BLACKBEAN $12.00
    • chicken/pork/beef
  • CASHEW NUT $13.00
    • chicken/pork/beef
  • MONGOLIAN $12.00
    • chicken/beef
  • EMPEROR $12.00
    • chicken/beef
  • RICE NOODLE $12.00
    • chicken/beef
EGG FOO YONG EGG FOO YONG
  • Vegetable $10.00
  • Chicken/pork/beef $11.00
  • Combination $12.00
FISH & CHIPS MENU FISH & CHIPS MENU
  • Fish $3.00
  • Crumbed Fish $3.30
  • Sausage $2.30
  • Hot Dog $2.30
  • Crab Stick $1.60
  • Paua Fritter $2.90
  • Pineapple Fritter $1.80
  • Banana Fritter $2.00
  • Corn Fritter $2.90
  • Donut $1.40
  • Chip Scoop $2.90
  • Spicy Wedges $4.50
  • Kumara Chips $4.70
  • Hash Brown $1.00
  • Fish Bite $0.90
  • Waffle Dog $2.60
  • Spring Roll $2.00
  • Curry Roll $2.00
  • Steak Roll $2.00
  • Meat Pattie $2.50
  • Fish Pattie $2.50
  • Chicken Nugget $0.90
  • Corn on the Cob $3.00
  • Squid Ring $0.90
  • Lasagne $2.90
FAMILY PACKS FAMILY PACKS
  • 6 Fish, 3 Scoops of chips $25.00
  • 9 Fish. 4 Scoops of chips $35.00
  • 3 Fish and Chips $11.00
FILLET DINNERS FILLET DINNERS
  • Fillet and Mussels $12.00
  • Fillet and Oysters $15.00
  • Fillet and scallops $14.00
  • Fillet only $9.90
  • Freshly Cooked of the day $7.00
    • fillet of the day
BURGERS BURGERS
  • Hamburger $4.00
  • Cheese Burger $4.50
  • Egg burger $4.50
  • Steak & Egg $6.00
  • Bacon & Egg $6.00
  • Fish Burger $5.50
  • Chicken burger $5.50
  • Jumbo Burger $7.00
  • Hawaiian Burger $5.50
COOKED CHICKEN COOKED CHICKEN
  • Whole Chicken $18.00
  • Half Chicken $9.80
  • Quarter Chicken $5.00
SHELLFISH SHELLFISH
  • 1 Dozen Oyster $25.00
  • 1/2 Dozen oysters $13.00
  • 1 Dozen Scallops $21.00
  • 1/2 Dozen Scallops $11.00
  • 1 Dozen Mussels $11.80
  • 1/2 Dozen Mussels $6.00

Nearby Sample Menus

Marina Fisheries (sample menu)
  • Egg Burger $4.20
  • Marina Burger $8.00
  • Onion Ring $0.80
  • Deal B $8.50
    • Fish, Chips & 600ml
  • Squid Ring $0.90
  • 12 Fish & 3 Scoops of Chips $37.90
  • Steak Burger $4.60
  • Kumara Chips $4.20
Queen Street Fish To Try (sample menu)
  • Hash Brown $1.00
  • Sausages $2.30
  • Wedges $4.50
  • Potato Fritters $0.70
  • NO 1 $17.50
    • 4 fish, 1 hot dog, 1 sausage, 5 potato fritters, 2 chips
  • Chips 0nly $2.50
  • Pork Dim Sims $1.20
  • NO 6 $30.00
    • 6 fish, 2 hot dog, 2 sausage, 1 crab stick, 1 pineapple fritters, 6 potato fritters, 3 chips
John's Kitchen (sample menu)
  • Steak Roll $2.60
  • Beef $9.50
  • Combination $10.50
  • Beef Black Bean Sauce
  • Chicken Nugget $0.90
  • Chicken Tomato $11.00
    • on Rice
  • Scallop $2.00
  • Meat Pattie $2.40
The Great Wall (sample menu)
  • Plain Won Ton $9.00
  • Banana Fritter $2.00
  • Combination With Sah Ho Fin $14.00
  • Chicken $10.00
  • Combination $13.50
  • 4 $25.00
    • 7 Fish & 4 Chips
  • Beef $11.50
  • Sesame Prawn Toast $1.50
Palms Kebabs (sample menu)
  • Mixed $10.00
    • Lamb & Chicken
  • Mixed Veg $10.00
  • Tahini N/A
  • Can Choose Any 3 N/A
    • Mayonnaise
  • Beetroot N/A
  • Tomato N/A
  • Chicken $11.00
  • Yoghurt N/A
Fitzroy Tavern (sample menu)
  • Mississippi Mudeake $7.00
    • Served with Ice Creams
  • Steak sandwich $13.00
    • Tender steak strips. onions, cheese, salad Greens.Wholegrain Mustard & Mayo served with Fries
  • Beef & Bacon Burger $11.00
    • Beef Pattie, cheese, Bacon, Onions, Gherkins, Tomato Relish & Mayo, served with Fries
  • Seafood Platter $13.00
    • Hold Bites, squid Rings, Fish Goujons, Served with Fries
  • Cheesy garlic bread $7.50
  • B.LA.T $12.00
    • Bacon. Lettuce, Avacado, Tomato, Mayo served with Fries
  • Cocktail spring rolls $7.00
    • 1 doz mini spring rolls served with sweet chilli sauce
  • Triple cheese Burger $11.00
    • triple Beef, triple cheese, Gherkins, onions, Tomato Sauce & Mustard served with Fries
Curry Time; (sample menu)
  • Fish Vindaloo
    • fish fillets cooked in spicy vindaloo paste
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • Chicken Tikka Masala
    • tandoori roasted chicken cooked in tomato and onion sauce with capsicum
  • Balti Lamb
    • tender pieces of lamb cooked with onion tomato and capsicum
  • Mixed Platter for two $16.00
    • Two pakoras two samosas, 2 seek kebabs, 2 chicken tikka
  • Fish Madras
    • fish fillets cooked in onion and tomato gravy and finished with coconut cream
  • Pakora 3pieces $5.50
    • Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
Spices Eastbourne (sample menu)
  • CHICKEN VINDALOO $16.00
    • the famous dish from Goa made with tender chicken & cooked in hot ground vindaloo paste
  • DAL MAKHANI $13.00
    • lentils & kidney beans cooked in spices with creamygravy
  • VEGETABLE MAKHANI $13.00
    • freshly diced assorted veggies cooked in butter sauce
  • BHUNA CHICKEN $16.00
    • boneless chicken pieces cooked in thick gravy
  • FISH TIKKA $9.00
    • boneless fish pieces marinated in herbs & spices cooked in clay oven & served with mint sauce
  • KHEEMA NAAN $4.00
    • naan stuffed with lamb mince
  • SAAG PANEER $14.00
    • fresh homemade cottage spiced & cooked in spinach gravy
  • (all mains are served with basmati rice please advise us of your preference for mild medium hot or extra hot)
Tailee Takeaways (sample menu)
  • Wonton
  • Steak
  • Combination
  • Quarter Chicken
  • Vege
  • Shrimp
  • Shrimp
  • Combination
Fu Wing Chinese Takeaways (sample menu)
  • CHICKEN & EGG $4.50
  • STEAK EGG & MUSHROOM $4.70
  • 3 FISH & $3.00CHIPS $10.00
  • PINEAPPLE $1.80
  • PAUA FRITTER $2.50
  • BACON & EGG $4.00
  • EGG CHEESE PINEAPPLE $4.80
  • ROAST PORK $10.00
Shanghai Kitchen (sample menu)
  • Lemon Chicken $16.50
    • fried battered chicken steak accompanied with lemon dipping sauce
  • Small vegetable Dish $2.00
  • Sweet and Sour Pork $18.50
    • deep fried batter coated pork strips with sweet soy sauce and Zhenjiang vinegar topped with sesame
  • Beans with air-dried pork $18.00
    • stir fried green beans with air dried sliced pork
  • Salted Pork and Tofu soup S/L $4.00/$17.00
    • white tofu and preserved pork in chicken stock
  • Green beans with dried shrimp $16.00
    • stir fried green beans with pickles and dried shrimp
  • Deep Fried Pork Strips $17.80
    • deep fried boneless pork strips coated in batter with salt pepper and spring onion
  • Stir Fried Chicken with Vegetables $17.50
    • stir fried sliced chicken with fresh broccoli cauliflower and cashew nuts
Chocolate Dayz Cafe (sample menu)
  • FRENCH FRIES $7.50
    • w/ tomato sauce or aioli
  • HAM & CHEESE TOASTIE $6.00
    • Toasted sandwich with ham off the bone and tasty cheddar cheese
  • FRENCH TOAST $17.50
    • French raisin toast served w/ cinnamon spiced apples, 5 grain fresh whipped cream & maple syrup
  • VANILLA PANCAKES $17.50
    • Vanilla pancakes served w/ berry compote & fresh whipped cream or bacon, banana&maple syrup
  • MUSHROOM & HALOUMI MELT (V) $18.50
    • Roasted Parkvale mushrooms served on toasted ciabatta w/roasted capsicum & grilled halloumi.Finished w/ basil pesto& mixed salad
  • LAMBS KIDNEYS $18.50
    • Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
  • TOAST & SPREAD $5.00
    • 5-grain toast with jam, marmalade, marmite/vegemite or peanut butter
  • EGGS BENEDICT/MONTREAL/FLORENTINE $17.00
    • Sliced ham off the bone or smoked salmon or wilted spinach w/ poached eggs & hollandaise sauce on toasted ciabatta
Hutt Malaysian Restaurant (sample menu)
  • SHRIMP NASI GORENG $13.00
    • spicy fried rice with shrimp beans
  • GREEN CHICKEN CURRY $14.00
    • chicken cooked in green chili paste with added spices
  • CHOP SUEY NOODLE $10.00
    • chef's special gravy with meat & vegetables poured over fried noodles
  • Peanut sauce $2.00
  • CHICKEN VEGETABLE $14.00
    • chicken with vegetables stir fried over a hot wok
  • SICHUAN CHICKEN $14.00
    • battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
  • LAMB CURRY $10.00
    • lamb curry cooked with Malaysian spices
  • HOT & SPICY VEGETABLE $11.00
    • an assortment of vegetables stir fried in hot n spicy sauce
Abode Cafe (sample menu)
  • Salmon Salad $18.00
    • Smoked salmon, fried goat cheese balls, pine nuts on balsamic dressed arugula with garlic croutons
  • Kids Waffles $9.90
    • With banana, kiwifruit, vanilla ice cream & chocolate sauce OR With five spiced crispy chicken and chili maple syrup
  • Mac & Cheese $9.00
  • Eggs On Toast $10.00
    • Scrambled
  • Pasta Of The Day $18.00
  • Home Made Toasted Muesli $11.50
    • With caramalised apple, banana & strawberry yoghurt
  • Calamari $18.50
    • Buttermilk soaked crispy calamari served with fries, chipotle aioli & a lemon wedge
  • Hash Stack $19.00
    • Choice of bacon or smoked salmon on homemade hash brown topped with zesty créme fraiche, eggs and hollandaise sauce
Mr India Tandoori Restaurant (sample menu)
  • Chicken / Lamb Korma $16.90
    • Your Choice of meat cooked with delicious creamy cashew nut sauce blended with herbs and spices
  • Paneer Tikka Masala $14.90
    • Cottage cheese cooked with onions, capsicum, tomatoes and fresh herbs and spices
  • Sunheri Fish Tikka $13.90
    • Fish Fillets marinated in yoghurt and herbs and spices and cooked in the tandoor in Punjabi style
  • Vegetable Biryani $15.90
  • Gosht Biryani $16.90
  • Goat Achari $17.90
    • Goat meat cooked in medium pickle flavour with onion and tomato gravy
  • Roasted Pappadum $1.50
  • Goat / Prawn / Fish Madras $17.50
    • Your choice of meat cooked with curry leaves, blend of Madras herbs and spices prepared with coconut flavoured gravy. An aromatic delectable special dish from South India
Reel Fish

Reel Fish

location

Address

704B High Street, Lower Hutt, Boulcott, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045673435

clock

Opened hours

Monday: 11:30 AM – 9:30 PM, Tuesday: 11:00 AM – 9:30 PM, Wednesday: 11:00 AM – 9:30 PM, Thursday: 11:00 AM – 9:30 PM, Friday: 11:00 AM – 9:30 PM, Saturday: 11:00 AM – 9:30 PM, Sunday: 11:30 AM – 9:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
704B High Street, Lower Hutt, Boulcott, Lower Hutt, Wellington, 5010, New Zealand
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