Robert Harris Cafe in 588 Chapel Road, Northcross Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Hazelnut Chocolate tart
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • Seasonal vegetables
    • baked in light mornay sauce
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Mussel $1.20
  • Oysters $9.00
  • Pork $12.50
  • Squid stick $0.90
  • Chicken $13.50
  • Specials
  • Corn fritter $2.60
  • Hot dog $2.00
  • Kao Pad Nam Prik Pao N/A
    • Fried rice with egg, beans, onions, broccoli & cashew nuts
  • Beef Noodles Soup N/A
    • Rice noodles soup with beef served with bean sprouts, chopped spring onion and coriander
  • Tom Yum Chicken / Mixed Seafood $7.50 / $9.50
    • The most famous spicy soup with mushroom and Thai herbs.
  • Satay (Pork, Beef or Chicken) 3 skewers $7.50
    • Grilled marinated choice of meat on skewers served with Thai peanut sauce
  • Chicken Wings 4 pcs $7.50
    • Deep fried marinated chicken wings
  • Gang Mussaman N/A
    • Ancient Thai curry in coconut milk, potatoes, onions & peanuts
  • Namtok $15.50
    • Slice of grilled beef, tossed with red onion, coriander, lemon juice, ground roasted rice and chilli powder.
  • Pla Goong $15.50
    • Cooked prawns tossed with lemon grass, fresh green apple and Thai herbs sauce.
  • Pineapple $0.60
  • Pork, PineappleS vegetables $11.00 /$13.00
  • Stir fried beef with horfan rice noodles $13.00
  • Steak $5.50
  • SquidSCelery $13.00/ $15.00
  • Kumara Chips $6.00
  • Combination $11.00/$14.00
  • Lemon Grass chicken on vermicelli $13.00
  • Cheese $3.80
  • Chicken & Veges $11.50
  • Egg $8.00
  • Squid Ring $0.80
  • Eggs & vegetables $9.00
  • Chicken & Veges $11.00
  • American Hot Dog $3.50
  • Combination & Veges $12.00
  • BATTERED SAUSAGE $1.60
  • STEAK PEKING SAUCE. $11.00/$14.00
  • PINEAPPLE $0.80
  • PORK $6.00
  • SEAFOOD $11.00/$14.00
  • BACON $4.50
  • ROAST PORK $8.00/$11.00
  • BAMI GORENG (NOODLES) $11.00/$14.00
  • Pad Ka Pao $17.00
    • Stir fried with garlic, basil and chilli - Duck
  • Steamed Rice $2.00
  • Green Curry $15.50
    • A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
  • Pad Priew Wan $15.50
    • Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Beef/Chicken/Pork
  • Pad Kee-Mao $13.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Vegetarian
  • Peek Gai Tod (4 pieces per serve) $6.50
    • Deep fried marinated Chicken Wings served with Sweet Chilli Sauce
  • Money Bag (4 pieces per serve) $6.50
    • Crispy Money Bags filled with a mixture of Chcken and Thai herbs
  • Pad See Eiw $17.00
    • Stir fried Rice Noodle with Sweet Soy Sauce, Egg and Vegetables - Prawn
  • T- Bone Steak $29.80
    • This is the big one! 350 grams (pre-cooked weight) of beef steak cooked to your liking. Served on a hot plate accompanied with vegetables or salad and your choice of potato or French fries.
  • French Fries $5.00
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Curry Chicken $22.00
    • Specially spiced curry chicken served with rice, poppadom and salad.
  • Stir-Fried Chicken $21.50
    • Grilled chicken pieces, oriental vegetables stirred with soya sauce, served with white rice.
  • Spicy Chicken Salad $21.50
    • Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Shank on Mash $25.00
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Sizzling Chicken $22.80
    • Marinated chicken breast grilled to perfection topped with sizzling sauce, grilled capsicum, onion and French fries on a hot plate.
  • JAPANESE STYLE PAN FRIED CHICKEN SOBA $14.90
  • BEEF YAKINIKI GOZEN $38.00
    • appetiser, braised dish, grilled fish, beef yaki nikau, rice and miso soup
  • VEGETABLE TEMPURA $15.00
  • YELLOWFIN TUNA SASHIMI $24.00
    • 11/12 pc
  • RAINBOW ROLL SUSHI $24.00
    • 8 pc
  • IKA TEMPURA $15.00
  • NIGIRI SUSHI $29.00/$39.00
    • 10pc/15pc
  • BEEF TATAKI $12.00/$19.00
    • very rare thin sliced beef with ponzu vinegar sauce(small/large)
  • Sea Dog $4.00
  • Garlic prawn Cutlets 6 for $9.00
  • Ham, cheese, tomato, egg, mushrooms, onion - Any single $1.00 extra
  • Kumara Chips (aioli) 350g $5.00
  • Fish of the day - please ask...
  • Sausage (Swiss Deli pork sausage) $2.00
  • Mussel fritters $3.00
  • Banana $2.00
  • Torta Botticelli Sheets of walnut pastry, soaked with Frangelico liqueur, layered with dark chocolate cream, served with ice cream, drizzled with chocolate sauce. $12.00
  • - -
  • Gamberoni alla diavola King prawns pan fried in garlic, chilli, extra virgin olive oil and wine, laid on a salad. $17.90
  • Pollo Frangelico Plump chicken breast sauteed with mushrooms and frangelico creamy sauce and topped with melting camembert cheese, served with seasonal vegetables. -
  • Cannelloni Tubes of pasta filled with beef, vegetables and herbs, baked in the oven with tomato, beshamel, parmesan and mozzarella. $18.90
  • Pollo alla cacciatora Plump chicken breast in a traditional Italian sauce of tomatoes,capsicum, olives and herbs, served with seasonal vegetables. $29.90
  • Fegattini di pollo Sauteed chicken livers with sliced mushrooms finished in a rich creamy marsala sauce. $16.90
  • Antipasto Old style Italian mixed plate with a special selection of cold meat, delicacies and winter salads. $21.90 / $32.90
  • SNAPPER $4.00
  • CHEESE $1.00
  • BACON FRITTER $2.30
  • BACON $4.00
  • CHICKEN $2.90
  • HOT DOGS $1.60
  • KINGSIZE $5.90
  • SPICY WEDGES $3.80 a cup
  • Sweet Mango/Mint/Tamarind Chutney/Pickle $2.50
  • Channa Masala $14.00
    • Chickpeas cooked in a lightly spiced tomato and onion curry, garnished with coriander
  • Baingan/Pumpkin $14.00
    • A traditional curry with a choice of eggplant or pumpkin
  • Sabzi Bahar $14.00
    • Mixed vegetables cooked in a light curry sauce
  • Kheema Naan $3.50
    • Naan stuffed with spiced premium Iamb mince
  • Onion Bhaji $6.00
    • Onion fritters coated in a lightly spiced chickpea batter
  • Gulab Jamun (3 pieces) $5.00
  • Kofta (SaagIMalai) $14.00
    • Potato and vegetable dumplings cooked in spinach or Korma sauce
  • Lemon Chicken, Leek & Spinach Gratin
  • Egg Roll
  • Vegetarian Quiche
  • Soup Du Jour $8.00
    • Soup of the Day served with a side of toast / Available now !!
  • Ficelle (Various range of Ham, Chicken, Salmon, Brie Cheese, Salami)
  • Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
  • Delicious home made hot food, available all day and the ideal snack for lunch!
  • Lemon Chicken, Leek & Spinach Gratin
  • Cheeseburger N/A
  • Cheese & Pineapple $4.00
  • Bacon & Egg $4.50
  • Bacon Burger N/A
  • Egg Burger N/A
  • Sandwich $3.50
  • Mrs Mac Pie $3.50
  • Home Made Slice $2.20
Robert Harris Cafe

Robert Harris Cafe

location

Address

588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

092738559

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat-Sun), 8:30 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand
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