Robert Harris Cafe in 588 Chapel Road, Northcross Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Valentines (sample menu)
  • Salad bar (make your own salad)
    • Our salad selection includes:Pineapple Rings, Gherkins, Olives, Onion Sliced Beetroot, Cucumber, Lettuce,Freshly Sliced Tomatoes, Jalapenos And a great selection of cheeses!
  • Roast Vegetable Salad and Feta
  • Roast Potatoes
  • Custard
  • French Fries
  • Lemon Citron Tart
  • Chicken and Vegetable
  • Tahitian Raw Fish Salad
Star Cafe Seafood Restaurant (sample menu)
  • Sizzling Beef Fillet with Black Pepper Sauce $28
    • Recipe: beef fillet, spring onion
  • Salted Fish and CHicken with Bean Curd in Casserole $20
    • Recipe: chicken, bean curd, salted fish mince, ginger, onion
  • Chicken with Combination Vegetable $20
    • Recipe: pakchoi, broccoli, celery, carrot, corn, chicken
  • Chow Mein with Soy Sauce
  • Preserved meat with Dried Tofu $26
  • Durian Puff
  • Squid with Combination Vegetable$20 $20
    • Recipe: pakchoi, broccoli, celery, carrot, corn, squid
  • Deep Fried Won Ton $6/6pcs
    • Recipe: prawn, flour
Altura Cafe and Roastery (sample menu)
  • Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
  • Coke / Coke zero / Diet coke / Lemonade $4.50
  • Feijoa & Apple blend of rich feijoa and juicy apple $5.80
  • Porridge Banana and coconut porridge, candied walnuts and Agave maple syrup $10.50
  • Apple Crumble Warm apple crumble and vanilla bean ice cream $10.00
  • Big Breakfast Two eggs, streaky bacon, roasted mushrooms, cheese, kransky sausage, hash brown and roasted tomato served with 7 grain toast or ciabatta $20.50
  • Apple and Blueberry Crepes Warm Crepes Stack with homemade apple and blueberry compote and fresh whipped cream $18.00
  • Folded Omelettes Vegetarian - Spinach, ricotta, red onion and sun-dried tomatoes $17.00
Sun Ma Takeaways (sample menu)
  • PLAIN $9.00
  • CHICKEN, VEGAS & CASHEW $12.50
  • NASl GORENG $11.00
  • 1/2 CHICKEN & CHIPS $9.50
  • Steak $3.50
  • CHICKEN $9.50
  • SQUiD & VEGAS $12.00
  • Chicken $3.50
Hong Kong Chinese Cuisine Restaurant (sample menu)
  • GINGER, PINEAPPLE WITH PORK FILLET $17.00
  • STEWED ROAST PORK WITH TOFU $18.00
  • STEWED PORK BELLY WITH TARO $22.00
  • EGG RICE NOODLES $14.00
    • WITH BEEF OR CHICKEN OR PORK
  • ASPARAGUS
  • COMBINATION FRIED RICE $13.00
  • COMBINATION BBQ
  • SWEET & SOUR FRESH FISH $32.00
Sagar Indian Restaurant (sample menu)
  • GULAB JAMUN 2 pieces $4.00
    • Milk dumplings cooked in ghee and soaked in rose water syrup.
  • BARRAH KABAB $10.50
    • Lamb cutlets marinated in yogurt, mildly spiced and grilled in the Tandoor.
  • CHICKEN DO PIYAZA $16.00
    • Chicken pieces cooked with onions, medium spices and tomatoes.
  • CHICKEN JALFRAZI $16.00
    • Tender chicken cooked with onions, capsicum, tomatoes, herb and spices.
  • FRESH MINT CHUTNEY $3.00
    • Mint leaves grounded into paste. A lovely side dish.
  • TOMATOES, ONIONS & CUCUMBER SALAD $3.00
    • Diced tomatoes, cucumber & onions sprinkled with fine chopped corianders leaves and excellent accompaniment for your meal.
  • LAMB MUGHALAI KORMA $16.00
    • Tender lamb cooked in mild gravy of cashew nuts, creamy sauce.
  • VEGETABLE BIRYANI $13.00
    • Seasonal vegetable fried in basmati rice in a very special way.
Birkdale Takeaways (sample menu)
  • SCALLOPS $1.80
  • MUSSELS $1.20
  • MUSSEL FRITTER $2.30
  • MUSHROOM $2.30
  • CHICKEN $9.90
  • SAUSAGE $8.90
  • BEEF $9.90
  • STEAK $1.80
Bema Takeaway and Cafe (sample menu)
  • Pineapple $2.00
  • Chicken $3.00
  • Donut $1.20
  • Bema $6.00
  • Prawn Cutlet $1.20
  • Ham $2.00
  • Vegetarian Roll $1.90
  • Oyster (Rock) $1.20
Narrow Neck Beach Cafe (sample menu)
  • Aioli $1.50
  • French Toast $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Big Breakfast $19.50
    • Eggs, Bacon, Hashbrown, Tomato Sausage, Mushroom on 5-Grain Toast
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Wedges $12.00
    • s/w Bacon, Cheese
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • Toasted Bagel $16.00
    • w Smoked Salmon, Avocado
  • Toasted Walnut Bread $16.00
    • Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
Mairangi Bay Bakery (sample menu)
  • Steak and Curry Pie $4.00
  • Steak Bacon & Brie Cheese Pie $4.50
  • Mini Feast - Country Fried Chicken N/A
    • 2 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
  • Bronze Vegetables Pie $4.00
  • Mince Savories Pie $1.30
  • Beef Cheek Meat & Mushroom Creamy Camembert Pie $5.50
  • Steak Pie $4.00
  • Chicken & Cranberry N/A
Khun Pun Thai Restaurant (sample menu)
  • Sweet & Sour Chicken or Pork (Mild) $14.50
    • Stir fried with chicken or pork, pineapple and vegetables with delicate Thai sweet & sour sauce.
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Chu Chee Goong (Medium) $22.00
    • Thick red curry with king prawns in coconut milk and Thai herbs.
  • Moo Kha Ta $16.00
    • Marinated lean pork in homemade sweet and sour sauce served with vegetables.
  • Sizzling Tofu $16.00
    • Tofu with garlic and vegetables in tamarind sauce.
  • Pra Ram Long Song (Mild-Med) $15.00
    • Stir fried chicken, pork or beef with Thai peanut sauce and vegetables.
  • Chu Chee Tofu (Med) $16.00
    • Thick red curry with tofu in coconut milk and Thai herbs.
  • Mhon Thong $8.00
    • Minced prawn with cheese golden puff served with sweet and sour sauce.
Devonport Stone Oven Bakery and Cafe (sample menu)
  • Toasted bagel $12.50
    • with your choice of Bacon, hummus, cream cheese and tomato
  • Creamy Mushroom $18.50
    • with bacon on Toast
  • Homemade bean $4.00
  • Pancakes $17.90
    • Maple syrup, blueberries and bacon
  • Steak sandwich $20.90
    • grilled scotch fillet, portobello mushroom, brie, tomato, aioli, onion jam and fries
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Grilled Tomato $4.00
  • Stone oven beef burger $18.90
    • with bacon, melted cheese, egg, lettuce tomato aioli, relish and fries
Pita Pit (sample menu)
  • EXTRA CHEESE N/A
  • Chick ‘n Fala Chicken Breast and Falafel… Word on the street: this is a fave for all the chicks and fellas N/A
  • California Fresh (v) A lighter vegetarian option with Scrambled Eggs N/A
  • Chicken Breast Everyone is squawking about it! N/A
  • CHARLIE’S JUICES N/A
  • BLT It’s the greatest thing since sliced bacon N/A
  • Chicken Crave Chicken Breast and Ham with melted swiss cheese – Cordon Bleu! N/A
  • Falafel (v) Chickpea patties, a Pita Pit icon, not just for vegetarians N/A
The Beach Road Takeaways (sample menu)
  • Hawaiian $4.00
  • Pineapple Fritter $1.20
  • Cheese & Onion $3.00
  • Steak & Egg $5.00
  • Lasagna Topper $2.00
  • Kumara Fritter $1.00
  • Steak $4.50
  • Squid Ring $0.80
Clarry's Cafe (sample menu)
  • OMELETTE $12.90
    • ham, cheese, tomato, onion, mushroom
  • BACON, EGGS, TOMATO & TOAST $11.90
  • TOAST BAGEL $7.00
    • with cream cheese, jam, butter
  • PLOUGHMAN'S LUNCH $14.90
  • BOWL OF WEDGES $8.00
  • MUESLI, FRESH FRUIT & YOGHURT $10.90
  • PANINI $8.00
    • chicken, cheese, avocado
  • PANINI $8.00
    • bacon, cheese, egg
Robert Harris Cafe

Robert Harris Cafe

location

Address

588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

092738559

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat-Sun), 8:30 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand
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