Robert Harris Cafe in 588 Chapel Road, Northcross Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Feijoa & Apple blend of rich feijoa and juicy apple $5.80
  • Long Black A double shot served with hot water on the side $3.80
  • Eggs On Toast Two eggs on 7 grain or ciabatta with roasted tomato $11.50
  • Lavender Grey (classic blend) Steep 2 to 3 mins - black tea scented with lavender flowers and oil of bergamot $4.00
  • Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
  • Chai Latte an aromatic blend of black tea, cinnamon, honey and spices all blended with lush textured milk $4.50
  • Fruits of Eden Tisane (herbal infusions) Steep +5 mins - blend of hibiscus flowers, rose hips, hawthorn berry, cranberry, lemon peel and natural cherry flavour $4.00
  • Affogatto double shot extracted over rich vanilla ice cream $4.50
  • Lamb korma
    • mild lamb curry, coconut cream, tomato, and coriander
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Coleslaw salad
    • red & white cabbage, carrot, fennel, sultana and citrus mayo
  • Classic trifle
    • Layers of sherry soaked sponge, raspberries, golden peaches and custard
  • Seasonal vegetables
    • baked in light mornay sauce
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Fragrant jasmine rice
    • baby green peas, and toasted coconut
  • NZ Lamb Salad $19.90
    • Grilled lamb served with a Greek salad of feta,tomato, cucumber olives, mixed seeds, homemade dressing and drizzle of balsamic
  • Balsmic Chicken $19.00
    • Chicken breast marinated in a balsamic reduction, served with mushroom risotto and garden salad
  • Bull Dog Sizzler $32.50
    • Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
  • Cruly Fries $8.50
    • Served with Aioli
  • Crumbed Fish coujons $8.50
    • Served with Tartare sauce & a wedge of lemon
  • Fish and Chips $19.50
    • Beer battered tarakihi served with fries and salad
  • Steak Sandwich $19.00
    • 150g pan seared scotch fillet w caramelised onion & garlic aioli
  • Cheesy Garlic Bread $7.50
    • Grilled ciabatta, garlic & melted cheese
  • Prawn $13.00
  • Snack Box 1 chicken & chips $4.50
  • Squid ring $1.00
  • SeaDog $3.00
  • Plain $9.50
  • Sweet chilli chicken $11.00
    • egg noodles with chicken and fresh vegetables in Thai sweet chilli sauce
  • Hot Dog $1.60
  • Lunch Box 2 chicken & chips $7.50
  • White rice(per customer) $1.00
  • Shanghai style Fried Noodles $12.00
  • Chicken, Vegetable & Cashew nut
  • Chicken/ BBQ Pork & Chinese olive Fried Rice $12.00
  • Diced Chicken with Cashew Nut $18.00
  • Fried chicken & Pineapple $16.80
  • Sweet Sour Prawns $23.80
  • Beef/ Vermicelli & satay sauce $16.80
  • Bacon $4.60
  • Spring roll $2.50
  • 6 chicken wing $5.80
  • Steak $5.00
  • Crumb prawn $1.60
  • Scotch fillet beef $6.50
  • Banana fritter (whole) $1.50
  • Donut $1.20
  • Big Boy $12.00
    • Beef Pattie, cheese, bacon, avocado, mushroom, egg, fried onions, tom. chutney
  • Oyster $1.50
  • Pineapple $1.80
  • Spring Roll $3.00
  • Scallop $1.90
  • Wedges Chips 400g $4.50
  • Kids Burger no salad $4.50
  • Chicken Burger (chicken schnitzel) $6.50
  • Teriyaki Chicken Salad $9.50
  • Teriyaki Chicken with Rice $13.00
  • Teriyaki Salmon with Rice $14.00
  • Crumbed Chicken Salad $12.00
  • Teriyaki Chicken Udon $13.00
  • Teriyaki Salmon Salad $13.50
  • Small Baby Sushi Platter (approx. 55 pieces) $55.00
  • Tempura Udon $13.00
  • WON TON $0.90
  • TOMATO $1.00
  • POTATO FRITTERS $0.80
  • CHEESE $3.30
  • HAM $2.90
  • DONUTS $1.30
  • CHICKEN $9.90
  • CHIPS $2.20
  • Grilled Mushrooms $4.00
  • Garden Salad $11.50
  • Croissant Stack $17.00
    • scrambled eggs bacon fresh tomato and avocado served on a homemade croissant, vegetarian option available with grilled mushrooms
  • Big Breakfast $19.50
    • white or wholemeal toast bacon eggs tomato homemade Rosti Swiss breakfast sausages & mushroom sauce
  • Mince on Toast $16.50
    • with eggs
  • Swiss Breakfast sausages 2 $4.50
  • Mediterranean salad $18.50
    • with tomatoes bacon feta and olives Vegetarian option available with grilled mushrooms
  • Smoked salmon capers onion avocado & lemon $17.50
  • Green Salad $5.00
  • Biryani (Chicken, Lamb or Beef) $17.00
  • Chicken Do Pyaza $16.00
    • From the Punjab region - a delicious curry with lots of onions
  • Assorted Pakoras $6.00
    • Seasonal vegetables coated with chickpea flour and batter fried
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Butter Chicken $16.00
    • A Sidi Signature dish! Chicken tikka cooked in a creamy, tomato-based curry
  • Sabzi Bahar $14.00
    • Mixed vegetables cooked in a light curry sauce
  • Chicken Korma $16.00
    • A finely blended cashew nut based curry. Mild, rich and creamy
  • Fried Rice (Mild) $15.00
    • Fried rice chicken, pork or beef with egg and vegetables
  • Green Curry King Prawns (Med) $22.00
    • Green curry paste king prowns with vegetables in coconut milk.
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Spicy Squid $18.50
    • Stir fried squid with red curry paste, bamboo shoots and vegetables.
  • Fried Rice Jae $14.50
    • Thai fried rice tofu with egg and vegetables.
  • Hot Basil with Prawn (Medium) $22.00
    • Sautee King prawns with sweet basil, Fresh chilli, garlic and vegetables.
  • Nasi Goreng $21.00
    • Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
  • Khun Pun Aroy $16.00
    • Sautee chicken in curry and egg sauce with banana and vegetables.
  • Beef & Mushroom Pie
  • Your choice of poached, scrambled or fried eggs, a mixed salad & one side of:
  • All $5.00 each
  • Lemon Chicken, Leek & Spinach Gratin
  • Vegetarian Quiche
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • Spinach & Feta Quiche
  • French Fries $4.80
    • Served in a bowl with salt & lemon pepper
  • SMALL CHIPS $2.80
  • 15 CHICKEN PIECES $36.00
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • SCRAMBLED EGGS $10.00
    • with bacon or ham
  • 5 CHICKEN PIECES $12.50
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • EGG BENEDICT $15.00
    • with toast bagel, bacon egg, hollandaise sauce
  • Cheese & Pineapple $4.00
  • Ham & Tomato $4.00
  • Chips $3.50
  • Wedges N/A
  • Home Made Cake $2.20
  • Chicken Whole Egg $4.50
  • All Day Breakfast $9.08
  • Cheeseburger N/A
Robert Harris Cafe

Robert Harris Cafe

location

Address

588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

092738559

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat-Sun), 8:30 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand
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