Robert Harris Cafe in 588 Chapel Road, Northcross Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

  • Seafood Special Chow Mein $15.00
    • with scallop, prawns, squid, veges & cashew Nuts
  • Ham $2.50
  • Combination $12.50
  • Roast Pork $11.00
  • Honey chicken $11.00
    • on noodles or fried rice with chicken in a honey sauce
  • Beef , tomato, & Vegetables $12.90
  • (ON STEAMED RICE)
  • Egg $2.20
  • Juices $4.00
  • Real Dutch Cassis sparkling black current drink $4.90
  • Diabetic Pancake served with a variety of fresh fruit and diabetic jam S $14.90 / M $16.90 / L $20.90
  • Patat ,,Oorlog” fries with Dutch mayonnaise & Dutch Delight’s homemade peanut sauce and fresh diced onion $7.00
  • Kids Pancake small natural pancake with a variety of seasonal fruit and a nice surprise $9.50
  • Bitterballen crumbed ragout balls served with Dutch mustard S $9.90 / M $12.90 / L $15.90
  • Kaas Soufle Dutch cheese snack $6.50
  • Springrolls filled with beef mince, or mixed vegetables and served with chilli sauce S $9.90 / M $12.90 / L $15.90
  • Combination Meats $13.00
  • Sausage $1.50
  • Donut $1.00
  • mussel Fritter $2.80
  • Combination meats $14.00
  • Plain Rice $2.00
  • Combination meats $14.00
  • FAMILY B $42.00
    • egg fried rice, steak chow mein chicken cashew nut, sweet sour pork, 6 won ton
  • EGG $1.00
  • HAM PATTY $1.80
  • CRAB STICK $1.60
  • MUSSELS $1.20
  • FISH CAKE $2.30
  • SCALLOPS $1.80
  • EGG $2.30
  • CHICKEN $9.90
  • Vegetarian Meal $14.00
    • samosa, hummus, salad & 3 falafel
  • Lamb Donner Kebab $12
  • Super Kebab on Rice $17
  • Chicken or Lamb Salad M $11.5 / L $15.00
  • Deep Fried Chips with any sauces $4.50
  • Hummus Dip, Garlic Pita Salad $12.00
  • Chicken Satay Kebab $13
  • Chicken Souvlaki (hot & spicy) $13
  • EURO OPEN OMELETTE W TOAST & SALAD $17.50
    • smoked salmon spinach & cheese
  • EURO WEDGES $12.90
    • served w bacon cheese sour cream & chutney
  • TOAST $3.90
    • w jam & batter
  • BLAT $16.90
    • served w aioli on focaccia bread & fries
  • HOMEMADE JIAN BING $13.90
    • savoury bean flour crepe, eggs, bacon, spring onion pickle, coriander, sweet sauce
  • CHICKEN & BACON CAESAR SALAD $17.90
    • served w parmesan cheese croutons & poached egg
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • EGGS BENEDICT $16.50
    • on homemade sane & spinach with bacon
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
  • Derek's Jalfrezi $16.00
    • A chunky chicken, capsicum and onion dish, tempered with whole coriander seeds
  • Bengal (Fish or Prawn) $18.00
    • Tarakihi fillets /king prawn cooked in a tangy curry of mustard seeds and curry leaves
  • Vindaloo (Fish or Prawn) $18.00
    • A Goan specaIty. A hot and tangy King prawn/fish curry
  • Chicken Korma $16.00
    • A finely blended cashew nut based curry. Mild, rich and creamy
  • Masala Kulcha $3.50
    • stuffed with spiced vegetables, homemeade cottage cheese and coriander
  • Lamb Seekh Kebab(4 pieces) $10.00
    • spiced lean lamb mince cooked on a skewer in tandoor
  • Chicken Tikka $10.00/$18.00
    • boneless chicken pieces marinated in spices and yoghurt and roasted until tender
  • Hot Chips $4.00
  • Blueberry Waffles $18.50
    • Bacon, Banana, Maple Syrup, Ice Cream
  • Mushroom on Toast $18.50
    • w Bacon
  • Omelette $16.50
    • Choice of 3 fillings: Bacon, Ham, Tomato, Avocado, Mushroom, Onion, Spinach, Cheese s/w Toast or Salad
  • Corn Fritters $16.00
    • Bacon, Salad, Sour Cream, Salsa
  • Toasted Bagel $12.00
    • w Tomato, Avocado
  • Bacon and Egg $16.50
    • Eggs, Bacon, Tomato on 5-Grain Toast
  • Mushroom on Toast $15.00
    • Creamy mushroom served on ciabatta
  • -Roti $2.30
  • Green Curry Pak (Med) $14.50
    • Green curry paste with mixed seasonal vegetables tofu and coconut milk
  • Goong Cashew Nut (Mild) $22.00
    • Stir fried king prawns with cashew nuts and vegetables.
  • Moo Kha Ta $16.00
    • Marinated lean pork in homemade sweet and sour sauce served with vegetables.
  • Pra Ram Long Song (Mild-Med) $15.00
    • Stir fried chicken, pork or beef with Thai peanut sauce and vegetables.
  • Tom Yum Prawns (Med-Hot) $8.50
    • Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
  • Pad Ped Gai Sod (Hot) $15.50
    • Stir fried chicken with Thai herbs, fresh chilli and vegetables in a touch of coconut milk
  • Our Chef’s Selection of Mixed Entree $8.00
    • Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
  • Fish and chips $18.00
  • Pancakes $16.90
    • with Maple syrup and blueberries
  • Green lipped NZ mussels $19.90
    • served with crusty bread and creamy tomato garlic white wine sauce
  • Bacon, eggs and toast $8.50
  • House smoked salmon $6.00
  • Eggs Benedict $17.50
    • on a bagel, your choice of Mushrooms (v) and Smoked salmon
  • Portobello Mushroom $4.00
  • Bowl of fries $6.90
    • with garlic aioli
  • Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00
  • Tomato Gruyere Tart, Pastry tart filled with saute spinach, slow roasted tomato & gruyere cheese, splashed with balsamic glaze $15.00
  • Tiger Prawn Triple Trio, 3x3 garlic, tempura and sesame-crumbed Tiger Prawns, with sweet chili sauce and crisp salad garnish $19.50
  • Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
  • Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
  • Blankenberge Vegetarian Breakfast, two eggs any style with field mushroom, baked beans, grilled tomato, house-made hash brown, grilled tomato, house-made hash brown, Spanish frittata, wilted spinach $18.50
  • Roasted Duck Breast, roasted duck breast accompanied by dried apricots & thyme veloute served with buttered potatoes $28.50
  • Wagyu Steak Burger, House-made Wagyu beef patty, grilled onions, tomato, pickles, relish, aioli & frites $21.00
  • Chicken & / Bacon Salad $16.00
    • Honey fried sliced chicken with bacon, / served on a mixed mesclun salad
  • *Ficelles $3.60 each
  • Bacon & Avocado Bun
  • Our wide selection of delicious, hand crafted sandwiches are sure to satisfy your lunch time hunger.
  • Beef Lasagne
  • French Toast $16.00
    • Served with bacon, fresh fruit, whipped cream and maple syrup
  • (3 fillings maximum)
  • -Bacon / -Cheese / -Mushroom / -Spinach / -Salmon / -Tomato / -Ham / -Avocado
  • FRESHLY MADE ROTI CANAI $5.00
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • COCONUT RICE $4.00
  • GOLDEN SHIELD(SIGNATURE DISH) $18.00
    • Sweet and spicy squid, flash fried with chilli jam and kaffir lime (GF/DF/NF/CS)
  • CHICKEN SATAY ON RICE $10.00
  • STEAMED RICE $3.00
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
  • DUCK MEE JAWA $20.00
    • Sweet potato and tomato sauce, slow braised Duck, egg noodle, fried tofu, boiled egg and mung beans fritters(NF/DF/CS/CBV)
  • Toasted Sandwiches start from $2.80
  • Noodles $8.00
  • Cheese $4.50
  • Ham Burger $4.00
  • Steak $3.40
  • Mince $3.00
  • Bacon $5.00
  • Sausage Rolls $1.60
  • Steak Gravy Pies
  • Fish Cakes
  • Steak & Pepper Pies
  • Bacon & Egg Savouries
  • Spring Rolls
  • Sausage Rolls (cheese)
  • Steak & Kumara Pies
  • Chicken Spring Roils
Robert Harris Cafe

Robert Harris Cafe

location

Address

588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

092738559

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat-Sun), 8:30 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand
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