Robert Harris Cafe in 588 Chapel Road, Northcross Menu

ROBERT HARRIS MENU ROBERT HARRIS MENU
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Crumbed Chicken Caesar Salad $16.50
    • Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • -With Bacon $15.50
  • -With Salmon $17.50
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Bacon & Eggs $15.50
    • Free range eggs any style with bacon, served with toast
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Fruit Pancake Stack $15.00
    • Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Breakfast Stack (Vegetarian) $16.00

Nearby Sample Menus

Valentines (sample menu)
  • Apple Crumble
  • Brandy Snaps with Chantilly Cream $26,9
  • Steamed Vegetables
  • Minted Potato Salad
  • Mussels in a Capsicum and Coconut Sauce
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90
  • Assorted Sau
  • Mashed Potato
Dragon Horse Takeaways (sample menu)
  • Steak $13.50
  • Satay Beef $14.50
  • Carton of white rice $4.50
  • Won Ton $10.00
  • A(4 TO 5 PERSONS) $55.00
    • Beef Black Bean Sauce, Chicken Cashew Sweet & Sour Pork, Yang Chow Fried Rice
  • Cashew nuts $4.00
  • Chicken $13.50
  • Prawn in black bean sauce $18.50
Sun Horse Chinese Takeaways (sample menu)
  • Chicken $11.00
  • Beef Curry $12.50
  • Prawn & Veges $14.50
  • Pork $11.00
  • Spring chicken(1/2) $11.50
  • Sweet corn $2.50
  • Carton of white rice $3.50
  • Pork & Cashew $13.50
Farteze Fine Food (sample menu)
  • Spicy wedges $3.50
  • Snapper $4.00
  • -large $6.00
  • BLT $5.00
  • Chicken nugget $2.00
  • Wedges (bacon), cheese and sour cream $9.00
  • Scallop $2.20
  • Ham $3.50
Thai Torbay (sample menu)
  • Pla Rad Prik $21.50
    • A whole snapper, deep fried served with a Sweet Chilli Sauce
  • Tom Ka $6.00
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Vegetables
  • Tom Ka $6.50
    • A special soup with Mushroom and Thai herb with a touch of Chilli and Coconut Cream - Chicken
  • Pad Kee-Mao $17.00
    • Stir fried Rice Noodle with Chilli, Basil and Bamboo Shoot - Prawn
  • Pad Ka Pao $19.00
    • Stir fried with garlic, basil and chilli - Prawn
  • Yum Torbay $19.00
    • A warm salad with a meat of your choice dressed with Lemon Juice and Chilli - Seafood
  • Pad Ka Pao $20.00
    • Stir fried with garlic, basil and chilli - Scallop
  • Red Curry $19.00
    • A traditional red curry cooked with Coconut Milk, fresh vegetables - Seafood
Hayashi Japanese Restaurant (sample menu)
  • TEMPURA MORIWASE $26.00
    • deep fried prawn and vegetables(prawn 4pc/veggie 6pc)
  • SEAWEED SALAD $8.00
  • EBI SHUMAI (6 pc) $9.50
  • KING SALMON TERIYAKI $28.00
  • TAKO WASABI $9.00
  • BULGOGI YAKITORI $10.00
  • JAPANESE STYLE PAN FRIED PRAWN SOBA $14.90
  • SALMON SASHIMI $22.00
    • 11-12 pc
Kami Sushi (sample menu)
  • Katsu (Pork or Chicken) with Rice $13.00
  • Spicy Chicken with Rice $13.00
  • Large Baby Sushi Platter (approx. 64 pieces) $65.00
  • Curry Katsu with Rice $13.00
  • Large Party Platter (approx. 40 pieces) $60.00
  • Teriyaki Salmon with Rice $14.00
  • Teriyaki Beef with Rice $13.00
  • Salmon Sashimi Salad $12.00
Birkdale Takeaways (sample menu)
  • MUSHROOM $3.30
  • WON TON 1 DOZ $9.00
  • CHIPS $2.20
  • FISH $2.50
  • CHEESE $1.00
  • CRAB STICK $1.60
  • SNAPPER $4.00
  • HAWAIIAN $3.30
Cafe Au Bon Coin Cafe Patisserie (sample menu)
  • -Smoked salmon served on ciabatta with a rich hollandaise sauce $17.50
  • Euro breakfast $18.90
    • Bacon, continental sausages, eggs (any style), home made potato cake and tomato
  • ●Eggs benedict
  • ●Toasted bagel
  • Mushrooms on toast in a creamy sauce $12.00
  • -With smoked salmon & cream cheese $12.50
  • -Large $14.00
  • Euro vegetarian breakfast $18.90
    • Assorted pickles, potato cakes & eggs any style
Euro Deli (sample menu)
  • EURO BREAKFAST GRILL $19.90
    • slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
  • FRIES $6.00
  • PANCAKES $16.90
    • served with crispy bacon grilled banana berry sauce & maple syrup
  • MOROCCAN LAMB $18.50
    • lamb with pan fried vegetables & mint yoghurt
  • EURO WEDGES $12.90
    • served w bacon cheese sour cream & chutney
  • EURO OPEN OMELETTE W TOAST & SALAD $16.90
    • bacon tomato & cheese
  • TOASTED BAGELS $5.90
    • jam or lemon curd & cream cheese
  • EGGS BENEDICT $16.50
    • on homemade sane & spinach with bacon
Mairangi Bay Bakery (sample menu)
  • Assorted Slices N/A
  • Beef Cheek Meat & Mushroom Creamy Camembert Pie $5.50
  • Fresh Wraps N/A
  • Steak & Streaky Bacon & Creamy Camembert Pie $4.50
  • Steak and Curry Pie $4.00
  • Gourmet Fruit Dessert N/A
  • White Loaf N/A
  • Vegetable Quiches $4.00
Khun Pun Thai Restaurant (sample menu)
  • Mhon Thong $8.00
    • Minced prawn with cheese golden puff served with sweet and sour sauce.
  • Roast Duck with Hot Basil $20.50
    • Stir fried roast duck with basil leaves, vegetables and chilli.
  • Hot Basil with Prawn (Medium) $22.00
    • Sautee King prawns with sweet basil, Fresh chilli, garlic and vegetables.
  • Green Curry Pak (Med) $14.50
    • Green curry paste with mixed seasonal vegetables tofu and coconut milk
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Fried Rice Jae $14.50
    • Thai fried rice tofu with egg and vegetables.
  • Vegetarian Curry Puff $7.00
    • Thai curry puff with mince vegetables served with sweet and sour sauce.
  • Tom Kha Talay (Med) $9.50
    • Light spiced prawns, mussel squid, scallop and mushrooms in coconut milk
Mulan (sample menu)
  • NORTHERN PAD THAI $20.00
    • Rice noodles, prawns, egg, mung beans, garlic chives, roasted peanuts and tamarind (CB -V/GF)
  • MARKET FISH(SIGNATURE DISH) $27.00
    • Fish fillet cooked in lemongrass, ginger flower green chilli, mint, okra & baby tomatoes served with steamed rice(GF/NF/CS)
  • BEEF MASSAMAN $25.00
    • Prime beef rump cooked in blended roasted spices, coconut cream and roasted peanuts, steamed rice (GF/CS)
  • MOTHER-IN-LAW NASI LEMAK $25.00
    • Nonya Sambal chicken, boiled egg, cucumber, roasted peanut, pickled cucumber, fried Ikan Bilis(anchovies), coconut rice (GF/CS/DF)
  • FURY WINGS $10.00
    • Chicken wings tossed in chilli and hoisin (CS/NF/DF)
  • CHICKEN SATAY $10.00
    • Chicken marinated with lemongrass & turmeric root, with peanut sauce / 4 pcs (GF/DF)
  • SOY SAUCE PORK & TOFU WITH RICE $10.00
  • WOK FRIED WONBOK WITH TAMARIND, CRISPY SHALLOTS (GF/NF/DF) $10.00
Marty's Gourmet Pies (sample menu)
  • Steak + cheese $3.40
  • Steak + Mushroom $3.40
  • Chicken Corn $3.40
  • Smoked Fish + kumara $3.40
  • Toasted Sandwiches start from $2.80
  • Steak $3.40
  • Hawaiian $5.00
  • Spring Rolls $2.00
Topstar Bakery and Cafe (sample menu)
  • Steak Gravy & Cheese Pies
  • Chicken Wings (Special)
  • Potato Top Mince Pies
  • Ham & Cheese Croissant
  • Steak Gravy Pies
  • Chicken Cordon Blue
  • Bacon & Egg Savouries
  • Stuffed Sausages
Robert Harris Cafe

Robert Harris Cafe

location

Address

588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand

phone

Phone

092738559

clock

Opened hours

8:30 AM to 6 PM (Mon-Wed, Sat-Sun), 8:30 AM to 9 PM (Thu-Fri)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand
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