Address
588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand
Robert Harris Cafe in 588 Chapel Road, Northcross Menu
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ROBERT HARRIS MENU-
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
- -With Bacon $15.50
- -With Salmon $17.50
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
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Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
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Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
- Breakfast Stack (Vegetarian) $16.00
Nearby Sample Menus
- Honeydew Green (signature blend) Steep 1 min - green tea, honeydew pieces and natural apricot flavours $4.00
- Iced Chai blend of cinnamon and Indian spices $5.80
- Filter Coffee “Bottomless Mug” Origin of the Month (ask your waiter) $3.00
- Con Panna a single shot in a demi crowned with whipped cream $3.50
- Peter Lehmann Shiraz Cabernet Spicy and light black fruit laced with mild, peppery tannins with earthy chocolate & spice elements $9.00/glass $33.00/bottle
- Lamb Loin Mustard and herb crusted loin, warm potato, pumpkin and spinach salad with a rich beef jus $19.50
- Peppermint Leaves (herbal infusions) Steep +5 mins - aromatic and soothing peppermint herbal infusion $4.00
- Extras Large/extra shot/decaf/rice milk/gluten free soy milk/ Vanilla/hazelnut/gingerbread/caramel/irish crème/macadamia/white chocolate $0.60
- Seafood $16.50
- Plain $12.50
- Squid $15.00
- Extra white rice $1.00
- Oyster $2.00
- Pork $13.50
- Vegetable $11.50
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B(4 TO 5 PERSONS) $55.00
- Steak Fried Rice & Cashew, Chicken Chow Mein, Nasi Gorang Sweet & Sour Pork,6 Won Tons
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Baked Alaska
- Vanilla ice cream wrapped in light sponge with Italian meringue
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Waldorf salad
- jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
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Panko crumbed market fish
- tartar sauce, and lemon
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Rosemary roasted gourmet potatoes
- olive oil, and flaky sea salt
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Fragrant jasmine rice
- baby green peas, and toasted coconut
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Classic trifle
- Layers of sherry soaked sponge, raspberries, golden peaches and custard
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Baby red potato salad
- fried capers, shallots, gherkin, Italian parsley and aioli
- Peach & Passionfruit cheesecake
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Gang Kiaw Wan N/A
- Green curry paste in coconut milk and mixed vegetables
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Suki Yaki N/A
- Stir fried vermicelli with egg, mixed vegetables and chef’s special spicy sauce
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Yum Talay $15.50
- Cooked mixed seafood tossed with lemon juice, celery, onion and fresh chilli.
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Money Bags 4 pcs $7.50
- Minced pork stir fried with mixed vegetables wrapped rice pastry and served with sweet chilli sauce
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Pad Khing N/A
- Stir fried fresh ginger with mixed vegetables
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Kao Pad Nam Prik Pao N/A
- Fried rice with egg, beans, onions, broccoli & cashew nuts
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Deep Fried Tofu $7.50
- Deep fried tofu served with sweet chilli sauce
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Tom Yum Noodles Soup N/A
- Thai style hot and sour noodle soup with minced pork, fish balls spring onions and crunch peanut on top
- Tomato $2.50
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Udon:Teriyakl Chicken /Vegetarian Tempura/Miso $10.00
- Any flavor with wheat noodles in soup
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Inari sushi (5pcs) $6.50
- Sushi rice filled into deep fried tofu bags
- Meat patties fritter $2.50
- Hot dog $1.80
- Chicken fettuccine $ 10.00
- Mushroom $2.50
- Steak(scotch)/chicken fillet $4.00
- Chicken, veges & Cashews $13.00
- Crab Stick $1.60
- Ham & Egg $3.50
- Fish $11.50
- Steak, Veges & Tomato $13.00
- Yang chow $12.50
- Cheese $4.20
- Special combination meats $12.50
- DORY FISH $3.80
- COMBINATION $11.00/$14.00
- STEAK $5.00
- LAMB $6.00
- LAMB $12.50/$16.00/$19.50
- BBO PORK $6.00
- AMERICAN HOT DOG $3.80
- CHICKEN $8.00/$11.00
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Green Curry $19.00
- A popular Thai Green Cury cooked with Coconut Milk, fresh vegetables - Prawn
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Pad Puk $19.00
- Stir fried with fresh vegetables in a tasty light Thai Sauce - Prawn
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Red Curry $15.50
- A traditional red curry cooked with Coconut Milk, fresh vegetables - Beef/Chicken/Pork
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Pad Ka Pao $15.50
- Stir fried with garlic, basil and chilli - Beef/Chicken/Pork
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Panang Curry $15.50
- A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Beef/Chicken/Pork
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Pad Puk Satay $15.50
- Stir fried with fresh vegetables with Satay Sauce - Beef/Chicken/Pork
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Pad Met Mamuang $17.00
- Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Lamb
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Pad Priew Wan $15.50
- Stir fried with Thai style Sweet and Sour Sauce, Pineapple, Mushroom and Seasonal Vegetables - Beef/Chicken/Pork
- Fresh snapper $5.80
- Pineapple Fritter $1.50
- Chicken $12.50
- Cheese Russian Roll $6.00
- Sweet&SourFjsh $11.50
- Fish Burger $4.80
- Egg $10.00
- Plain Rice Large $3.00
- Super Kebab $14
- Falafel on Rice $13.50
- Falafel Kebab $10.50
- Lamb Satay Kebab $13
- Chicken Satay Kebab $13
- Deep Fried Chips with any sauces $4.50
- Lamb Souvlaki (hot & spicy) $13
- Cheese Burger or Egg Burger $9.50
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HOMEMADE POTATO CAKE $17.90
- served w poached eggs hollandaise sauce caramelised leek and your choice of bacon or mushroom
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EURO OPEN OMELETTE W TOAST & SALAD $16.90
- bacon tomato & cheese
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THAI BEEF SALAD $17.90
- marinated beef w toasted cashew & kumara chips
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PERI CHICKEN OPEN SANDWICH $18.90
- served w avocado onion jam on Turkish bread & fries
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EGGS BENEDICT $16.50
- on homemade sane & spinach with bacon
- EGGS ON TOAST $7.90
- BACON EGGS AND TOAST $11.90
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FRENCH TOAST $16.90
- served w crispy bacon lemon and homemade berry sauce & maple syrup
- Aioli $1.50
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Toasted Walnut Bread $16.00
- Salad, Avocado, Tomato, Feta Cheese on Toasted Walnut Bread
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Bacon and Egg $16.50
- Eggs, Bacon, Tomato on 5-Grain Toast
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French Toast $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
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BLT / BLAT $14.00
- Bacon, Salad, Tomato on Focaccia
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Blueberry Waffles $18.50
- Bacon, Banana, Maple Syrup, Ice Cream
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Corn Fritters $16.00
- Bacon, Salad, Sour Cream, Salsa
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Eggs Benedict $18.50
- Choice of Bacon, Salmon, Ham, Mushroom s/w Spinach on Toasted Bagel
- Assorted Slices N/A
- Bronze Vegetables Pie $4.00
- Lamb N/A
- Mince N/A
- French Stick (White or Wholemeal) N/A
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Mini Feast - Country Fried Chicken N/A
- 2 pieces of Chicken, 1 Regular Chips, 1 Regular Can of Coke
- Chicken Kebab $3.00
- Fresh Filled Rolls N/A
- Burger & chips $7.90
- Hot chips $3.00
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Toasted sandwiches $5.00
- 2 fillings(ham, cheese, pineapple, onion, avocado, sweetcorn, tomato)
- Egg, cheese, mushroom, chicken $7.90
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BLAT $10.50
- bacon, lettuce, avocado and tomato piled on toast
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Scrambled eggs $10.90
- served alongside with toast, comes with regular coffee or hot chocolate or tea >>
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Bacon & Egg $10.90
- hash brown served with toast, comes with regular coffee or hot chocolate or tea
- Egg burger $5.90
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Spicy Squid $18.50
- Stir fried squid with red curry paste, bamboo shoots and vegetables.
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Yum Gai (hot) $15.00
- Fillet of chicken with hot spicy sauce and salad
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Squid Kha Ta $18.50
- Fried marinated squid with garlic, Thai herbs and pepper.
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Our Chef’s Selection of Mixed Entree $8.00
- Spring Roll, Curry Puff, Chicken Satay & Kanom Pang Na Gai.
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Talay Kha Ta (Mild) $22.00
- Fried marinated combination seafood with garlic and pepper and vegetables.
- -Plain Noodle $2.00
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Green Curry King Prawns (Med) $22.00
- Green curry paste king prowns with vegetables in coconut milk.
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Pad Nam Man Hoi (Mild) $14.50
- Stir fried chicken, pork or beef with oyster sauce and vegetables.
Robert Harris Cafe
Phone
092738559
Opened hours
8:30 AM to 6 PM (Mon-Wed, Sat-Sun), 8:30 AM to 9 PM (Thu-Fri)
Price
$10 - $20
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Dinner , Outdoor Seating
588 Chapel Road, Northcross, East Tamaki, Auckland, Auckland, 2016, New Zealand
- North Shore City Cafe Food Menus
- Auckland Region Cafe Food Menus