All Main Meals come with an option of any dessert from our dessert menu $6.50
Sizzling Roast Skillet $20.00
Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
French Fries $5.00
Curly Fries $6.00
Garlic & Herb Chicken $22.80
Tender chicken breast seasoned with garlic and mixed herb served with salad or vegetables and your choice of potato or French fries.
Honey Chicken $22.80
Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
Eggs (2) $3.20
Moroccan Lamb $29.00
Lamb steak marinated with Moroccan spices served with vegetables or salad and your choice of potato or French fries.
Ice-Creams & Sorbets, chef's selections of ice-cream & sorbet $12
Eggs on toast with bacon, any style eggs on toast your choice $12
Classic, Mussels steamed in white wine, celery, garlic and onion $23.00
Porridge, belgian porridge served with steaming sultanas, black doris plums and brown sugar $8.50
Two EGGS any style, served on toast on your choice $8.50
Bitterballen, A popular dish from across the Dutch border. Crumbled prime beef mince balls with gruyere cheese, sweet onion relish, Dijon mustard complimented with pickled vegetables $12.00
250g Angus Pure Scotch Fillet, grilled to your liking. Served with stoemp and roasted vegetables $30.00
Belgian Meatballs, Pork and beef meatballs with Provencale sauce and cheese sticks $17.00