Contemporary restaurant and takeaway menus in Rotorua
Picnic Cafe
Cafe Food, European, Vegetarian, Vegan, Contemporary, Gluten Free, Fusion, New Zealand
1174 Whakaue Street, Ohinemutu, Rotorua, Bay Of Plenty, 3010, New Zealand
Picnic Cafe Sample Menu
| Hashbrowns | $4.0 |
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The Parisian breakfast
croissant with butter and jam or yoghurt with homemade muesli, served with orange juice |
$12.5 |
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Steak sandwich
on foccacia bread, served with Portobello mushrooms, bacon, salad, chuncky fries and salsa |
$19.5 |
| Bacon | $4.0 |
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Vegetarian lentil croquettes
served with focaccia bread and green salad |
$18.5 |
Abracadabra Cafe & Bar
Cafe Food, Mexican, Spanish, Middle Eastern, African, Vegetarian, Moroccan, Brunch, Vegan, Tapas, Contemporary, Gluten Free, Bar
1263 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Abracadabra Cafe & Bar Sample Menu
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Guacamole & Chips
Homemade corn tortilla chips served with fresh guacamole. |
$8.00 |
| Sautéed Baby Spinach | $4.50 |
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Amigos Nachos
With free-range chicken, black beans, corn tortillas, cheese & sour cream. |
$13.00 |
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Banana Boat
Served with vanilla ice cream & chocolate sauce. |
$8.00 |
| Crispy falafels & chunky chips. | $10.00 |
Atticus Finch Rotorua
Mediterranean, European, Middle Eastern, Vegetarian, Moroccan, Vegan, Contemporary
1106 Tutanekai Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Atticus Finch Rotorua Sample Menu
| Chargrilled Kumara . Smoked Cashew Orange Chilli Butter | $7 |
| Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah | $16 |
| Fried Haloumi . Barley, Green Bean, Grape, Almond, Dill Salad | $16 |
| Spice Rubbed Chicken Thigh . Tomato . Saffron . Israeli Couscous . Picked Herb Salad | $25 |
| Salted Caramel and Chocolate Cookie sandwiched with Vanilla Bean Ice Cream | $6.5 |
Mokoia Restaurant
Seafood, Vegetarian, Vegan, Contemporary, Gluten Free, Pacific Rim, New Zealand, Pacific
77 Robinson Avenue, Holdens Bay, Rotorua, Bay Of Plenty, 3012, New Zealand
Mokoia Restaurant Sample Menu
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Wai Ora Salad
Classic salad with poached egg, smoked kelp, kawakawa crisps and Wai-Ora's signature dressing |
$17.50 |
| Signature Bread basket with your choice of Trio Dips | $10.50 |
| Grilled vegetables with Pikopiko | $9.50 |
| Wai Ora's Special (please ask our friendly staff) | $POA |
| Caramelized sugar crust creme Brulee served with blueberry compote, Pistachio & coconut cirque | $13.50 |
Stratosfare Rotorua
Cafe Food, Mediterranean, Seafood, Indian, European, Italian, Sushi, Vegetarian, Vegan, Contemporary, Gluten Free, Grill, International, Pizza, New Zealand
178 Fairy Springs Road, Fairy Springs, Rotorua, Bay Of Plenty, 3015, New Zealand
Stratosfare Rotorua Sample Menu
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Flame Rotisserie and Carvery
Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes |
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Pastry Fare
Homemade pavlova, chocolate and nougat mousse, fresh fruit salad, blueberry pie, baked cheesecake, ice cream with toppings |
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Breads
Artisan bread selection fresh from the oven, speciality breads served with spreads and infused olive oil |
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Antipasto Pickles and Preserves
Bay bell peppers filled with feta cheese, marinated artichoke, Greek kalamata olives, green olives, pickled cucumber, stuffed vine leaves, sundried tomatoes, Lebanese hummus, chargrilled halloumi on eggplant pickle, fried falafel on coriander tomato achar, creamy feta cheese with spring onion |
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New Zealand Cheese
With crackers, candied ginger, nuts and pumpkin seeds |
Regent of Rotorua
European, Contemporary, Gluten Free, International, New Zealand
1191 Pukaki Street, Rotorua, Bay Of Plenty, 3010, New Zealand
Campbell's Licensed Restaurant
Health Food, European, Contemporary, Bar, New Zealand
345 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
Rydges Hotels & Resorts
European, Contemporary, Continental, New Zealand
272 Fenton Street, Glenholme, Rotorua, Bay Of Plenty, 3010, New Zealand
Rydges Hotels & Resorts Sample Menu
| 400gr Prime rib steak | $46 |
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Pistachio Semifredo
Served with macerated berries and meringue fingers |
$14 |
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Aubergine Roulade
Grilled eggplant filled with ricotta and feta then gratinated with pimento, served with rocket salad and a basil dressing |
$29 |
| 150gr Angus eye fillet steak | $31 |
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Pappardelle Pasta with Veal Ragout
Fresh ribbon pasta served with braised veal, porcini, and mushrooms in a herb sauce finished with grated pecorino |
$29 |