Abracadabra Cafe & Bar in Rotorua Menu

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The Full Monty $22.00
- Bees Knees streaky bacon, marinated sirloin beef kebab, gourmet lamb sausage, char-grilled tomato, two hashbrowns & two free range eggs on toasted ciabatta served with homemade tomato jam.
Kiwi Style Bacon & Eggs $14.50
- Two free range eggs any style, Bees Knees streaky bacon with toasted ciabatta & homemade tomato jam.
Eggs Anyway $10.50
- Two free range eggs any style with toasted ciabatta & homemade tomato jam.
Vegas Eggs Benny with Hash Browns $20.50
- Two free range poached eggs, toasted ciabatta & homemade hollandaise, served with three hash browns. Your choice of • Bees Knees streaky bacon • Avocado & salmon • Spinach & button mushrooms.
''Sweet as'' Cinnamon Brioche $16.00
- Sweet brioche french toast with seasonal berries, grilled banana & maple syrup. - Add Bees Knees streaky bacon $4.00
Banana Buckwheat Stack $17.00
- Double stack of organic buckwheat & banana pancakes served with seasonal berry compote, caramelized banana, maple syrup & fresh whipped cream. - Add Bees Knees streaky bacon $4.00
Creamy Mushrooms $12.50
- Pan-fried button mushrooms with a creamy garlic sauce on toasted ciabatta.
Huevos Rancheros $16.00
- Two corn tortillas covered in mexican black beans, melted cheese, two free range fried eggs topped with fresh guacamole & rattlesnake salsa.

Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
Chermoula Calamari Salad $21.00
- Moroccan spiced calamari strips, spicy prawns, Bees Knees streaky bacon served on a fresh garden salad tossed with homemade vinaigrette. Served with toasted pita & chermoula dressing.
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00

Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Chips & Rattlesnake Salsa $6.00
- Homemade corn tortilla chips served with our signature rattlesnake salsa.
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Crispy Garlic Tortilla $6.50
- Crispy garlic tortilla bread served with two seasonal dips.
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.

Bees Knees Streaky Bacon $4.50
2 Free Range Eggs $4.50
Smoked Salmon $4.50
Sautéed Baby Spinach $4.50
Toasted Ciabatta $4.50
Toasted Gluten Free Seeded Loaf $4.50

Garlic Aioli $2.00
Guacamole $2.00
Date & Apple Chutney $2.00
Tomato Jam $2.00
Chipotle Cream $2.00

French Toast Kebabs $11.00
- With seasonal fresh fruit.

Amigos Nachos $13.00
- With free-range chicken, black beans, corn tortillas, cheese & sour cream.
Two free-range chicken kebabs & chunky chips. $12.00
Crispy falafels & chunky chips. $10.00
Fresh pan-fried fish & chunky chips. $11.00

Banana Boat $8.00
- Served with vanilla ice cream & chocolate sauce.

Seasonal Fruits $6.00

Spicy Prawns $11.00
- Pan-seared garlic & chilli infused prawns.
Fried Calamari $11.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli.
Chickpea Falafels $10.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt sauce.
Lamb Sliders $15.00
- Three mini gourmet lamb burgers, served with baby spinach, cheese & garlic aioli. Add extra lamb slider
Chicken Sliders $15.00
- Three mini free range chicken breast burgers, served with baby spinach, brie & cranberry sauce. - Add extra chicken slider $5.00
Fresh Fish Sliders $15.00
- Three mini fish burgers, served with a cabbage salad mix, garlic aioli & topped with cruda salsa. - Add extra fish slider $5.00
Jalapeno Cheese Bites $11.00
- Six crispy jalapeno cheese bites served with chipotle cream.

Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Dukkah & Toasted Ciabatta Bread $7.50
- Spicy dukkah, olive oil & balsamic vinegar served with locally made toasted ciabatta.
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.
Side Salad $6.00
- Fresh garden salad tossed in our homemade vinaigrette.

Falafel Salad $20.00
- Handmade garlic, cumin & coriander falafels, sliced avocado & crumbled feta cheese on a fresh garden salad. Served with a refreshing cucumber yoghurt dressing & toasted pita bread.
Spicy Lamb Salad $21.00
- Tunisian spiced lamb, caramelized onion, fresh mesclun greens & feta cheese. Served with homemade vinaigrette & toasted pita bread.

Abracadabra Steak $31.00
- 200g of prime Moroccan seasoned sirloin steak, drizzled with garlic toum & topped with cruda salsa. Served with cumin spiced chips, tomato jam & a fresh garden salad tossed in a homemade vinaigrette.
Fish of the Day $30.00
- Pan-fried fresh fish coated with ground almonds, lemon zest, chermoula spice, topped with cruda salsa & served with a fresh garden salad. Your choice of fiesta rice, caramelized onion couscous or cumin spiced chips with garlic aioli.
Chargrilled Mushroom Chicken $29.00
- Butterflied free range chicken breast with garlic & mushroom sauce. Served with cumin roast potatoes & a fresh garden salad tossed in our homemade vinaigrette.
Grande Burrito $27.00
- Your choice of pork, free range chicken or vegetables with Mexican black beans & fiesta rice, wrapped in a grilled flour tortilla, all smothered with pork chilli verde & cheese. Baked to perfection & served with rattlesnake salsa, guacamole & sour cream.
Sizzling Fajitas $29.00
- Pan seared onions & peppers with your choice of marinated strips of beef, free range chicken, prawns or seasonal vegetables on a sizzling hot skillet. Served with toasted flour tortillas, lettuce, cruda salsa, guacamole, sour cream & rattlesnake salsa.

Chicken & Chorizo Salad $22.00
- Three 50g marinated free range chicken breast skewers, pan-seared chorizo on a bed of fresh garden salad tossed with homemade vinaigrette. Served with toasted pita bread & our signature garlic aioli.
Chef's Salad $16.00
- Baby spinach, fresh mesclun, candied walnuts, blue cheese crumbles & dried cranberries served with balsamic vinaigrette. - Add free range chicken breast or spicy prawns $5.00

Guacamole & Chips $8.00
- Homemade corn tortilla chips served with fresh guacamole.
Cumin Spiced Chips $8.00
- Chunky cumin spiced hot potato chips served with Watties tomato sauce & your choice of garlic aioli or homemade tomato jam.
Garlic Bread $6.50
- Fresh ciabatta bread smothered in a homemade garlic & herb butter.
Couscous Salad $8.00
- Couscous, chickpeas, fresh herbs, spinach, tomato, feta & olive oil.

2 Gourmet Lamb Sausage $4.50
Cumin Roast Potatoes $4.50
Mexican Black Beans $4.50
Sliced Avocado $4.50

Rattlesnake Salsa $2.00
Watties $2.00
Cucumber Yoghurt $2.00
Sour Cream $2.00

Mexican Bananas $15.00
- One banana caramelized with raw brown sugar, dark rum & fresh lime served with Kapiti vanilla bean ice cream.
Sticky Date & Walnut Pudding $12.00
- Homemade sticky date & walnut pudding served warm with butterscotch sauce & Kapiti vanilla bean ice cream.
Chocolate & Raspberry Brownie $12.00
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Chocolate Death $15.00
- Kapiti triple chocolate ice cream, creamy chocolate liquor & a wedge of homemade Fire Dragon chilli chocolate.

Fried Calamari $8.00
- Calamari strips tossed in a chermoula seasoning & served with garlic aioli
Chickpea Falafels $8.00
- Garlic, cumin & coriander chickpea falafels served with refreshing cucumber yoghurt
Moroccan Chicken $8.00
- Moroccan seasoned strips of free range chicken breast served with garlic aioli topped with harrisa.

Bar Platter $32.00
- Three chermoula seasoned calamari, two prawns, two garlic, cumin & coriander falafels, one marinated sirloin beef kebab, two gourmet lamb sausages, three Moroccan free range chicken strips & cumin spiced chips all served with homemade tomato jam & garlic aioli.
Bread & Dips $27.00
- Toasted ciabatta, crispy garlic tortilla bread, warmed pita & garlic bread, served with spicy dukkah, balsamic vinegar, olive oil & a homemade dip.*Gluten free bread available at an additional cost.

Hunter's Gathering $36.00
- A platter consisting of New Zealand’s finest meats & cheeses served with toasted ciabatta, crispy garlic tortilla bread, olives & homemade apple, date & caramelized onion chutney.
Mexican Platter $33.00
- Three jalapeño cheese bites, three free range chicken enchilada bites, two prawns, two marinated sirloin beef kebabs, one cheese & Mexican black bean melt served with homemade corn chips, salsa & guacamole.

Chocolate & Raspberry Brownie N/A
- Homemade chocolate brownie, served with Kapiti vanilla bean ice cream, drizzled with chocolate & raspberry sauce.
Cheesecake N/A
- Cheesecake served with Kapiti vanilla bean ice cream. Please ask a friendly team member for todays availability.

Nearby Sample Menus

Small $11.70
Banoffee Pie $13.70
- Served with vanilla ice cream
Bread & Dips $16.70
- Assorted toasted bread accompanied with dips.
Medium $12.70
Fresh Fish Bites $13.70
- With Pigtail fries
Crumbed Chicken Tenders $13.70
- With Pigtail fries OR Mash & seasonal vegetables. Accompanied with gravy.
Sauces
Ham & Pineappple Pizza $13.70
- With Pigtail fries

Roast Lamb Pita $11.50/ $9.50
- Regular/ Petita
Chicken Caesar Salad $12.50/ $10.50
- Regular/ Petita
Breakfast Pita $10.90/ $8.90
- Regular/ Petita
Falafel (V) Salad $11.90/ $9.90
- Regular/ Petita
Extra Dip $1.00
Grilled Wedges $4.90
Free Range Chicken Tenders $4.90/ $7.90
- 4 Pack/ 8 Pack
Chick n Fala Salad $12.50/ $10.50
- Regular/ Petita

Cookies & Cream ice cream with hot melted chocolate sauce $7.00
Mars bar battered & deep fried $3.00
Popcorn shrimp, lemon & pepper served with sweet chilli sauce $6.00
VEGETARIAN $13.00
- Char grilled capsicum, olives, onion, hummus, feta, baby spinach
Hot dipping bowls, hand cut chips, beer battered onion rings, spring rolls & samosas served with sweet chilli & sour cream $8.00
Burger, Chips & Beverage $18.00
BBQ PLUM CHICKEN $13.00
- Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
SLICE OF HEAVEN
- Hand pulled seasoned roast NZ Pork, caramelized onion, sweet red slaw, carrot, homemade fennel mayo & drizzled in rich lava gravy sauce in a brioche bun.

Vegetarian $18.50
Prawns $21.50
Marinated chicken breast $24.50
A la Parilla
- chimichurri based grilled chicken or beef, garlic buttered potatoes, salad
Sopaipillas $9.50
- crunchy fried puffed pastry triangles dusted w/ cinnamon sugar, served w/ chocolate, caramel or honey
Pimiento Rellano $19.50
- roasted red pepper, quionoa, black beans, roasted corn, queso blanco, chipotle cream, salad
Tacos Calamares $22.50
- grilled soft flour tortillas, tender crisp calamari, cheese, salsa, lettuce, special sauce
Taza de Chocolate $9.50
- a rich & dense cold chocolate dessert spiced w/ cinnamon & cayenne chili, topped w/ whipped cream or vanilla ice cream $11.50

Shiek $18.00
- Spinach, Tuna, chilli pickle, cream cheese, topped with sweet chilli.
Arabian $18.00
- Spinach, mushroom, onions, capsicum, cream cheese, olives, chicken, topped with sweet chilli.
Berber $16.00
- Your choice of lamb, chicken, or falafel cooked with spinach, mushrooms and onions in a tomato creamy sauce flavoured with a delicious blend of Berber spices served on rice, accompanied by a fresh side salad.
Ali Baba $16.00
- A delicious combination of coconut cream, harissa, cream cheese, mushrooms, onions, spinach, garlic chilli pickle, and your choice of lamb, chicken, or falafel. Served with fresh salad.
Salad $16.00
- Enjoy fresh salad vegetables served with your choice of lamb, chicken, or falafel and any 3 sauces. As well as Ali Baba’s warm garlic and olive oil dressing. You can also choose to have olives, capers, Jalapeños, and capsicum on top of your salad.
Falafel $ 9.00
Lamb $ 9.50
Chicken $10.00

Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Muffin or Scone $5.00
- Served with jam, cream, and butter
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Soup of the Day $13.00
- Please ask for Today's choice, served with bread

Scallop Pad Khing $21.50
- Sauteed scallops cooked with garlic, ginger and chilli with vegetables.
Nua Nam Mun Hoi (Rump Sliced) $14.50
- Stir fried beef and vegetables with oyster sauce.
Gai Honey (Honey Chicken) $23.50
- Stir fried chicken breast cooked in soya honey sauce.
Tod Mun Khow Port (Entree) $8.50
- Marinated sweet corn cake with curry paste and Thai herbs served with sweet chilli sauce.
Pad Thai $13.50
- Traditional fried thai noodles with shrimps, chicken, egg, bean sprouts and ground peanuts.
Bangkok Showtime $24.50
- Combination seafood, fish, prawns, scallops, squid, mussels with hot sour sauce and served in a half pineapple.
Masaman Curry $14.50
- A mild Thai curry cooked in coconut cream, peanuts, potatoes and onions with your choice of beef, pork or chicken.
Red Curry $14.50
- Red curry paste cooked in coconut cream with a choice of beef, pork or chicken.

Chicken/lamb biryani $12.99
- basmati rice cooked with chicken/lamb, herbs and spices
Chicken fried rice $10.00
- a perfect combination of chicken, rice, seasonal vegetable with touch of soy sauce
Chana Masala $11.00
- chick peas cooked with capsicum, tomatoes, onion and medium hot thick gravy
Palak Paneer $11.00
- homemade cottage cheese cooked in fine mild puree of fresh spinach
Prawn Cutlets (12pcs) $8.00
- prawn cutlets marinated in chef's special marinade and deep dried
Fish/Prawn $18.00
Kadai Panner $12.00
- homemade cottage cheese cooked with medium spicy gravy & thick gravy with Indian blend of herbs and spices
Googley masala $16.00
- tender pieces of lamb & chicken tikka cooked in a herbs, spieces in a special way

Sweet Chilli N/A
Thinly Cut Ready Salted N/A
Jalapenos N/A
Yoghurt N/A
Pizza Sub with Cheese N/A
Meatball N/A
Honey Oat N/A
Turkey N/A

PORK $12.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
KID'S BURGER(steak or small Angus pattie or bacon) $6.00
REWENA FILLED ROLLS
CHICKEN & PORK & MUTTON $17.00
- pumpkin, kumara, potato, cabbage, mixed veg with rewena stuffing.
YOUR CHOICE OF $35.00
- 2 boil ups or 2 burgers or 2 chicken or pork or lamb hangi and 2 kid's burgers and 4 drinks
WHOLE DOZEN $17.00
KAI MUFFIN $5.00
STEAK OR ANGUS PATTIE + BACON+ EGG $14.00

MINI QUICHE $3.50
CIABATTA $8.50
GF BEEF LASAGNE $12.50
BACON SPINACH & FETA QUICHE $12.50
PANINI OF THE DAY $12.50
STEAK PIE $4.50
VEGETABLE BRUNCH $4.00
CAJUN CHICKEN WINGS $2.50

Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
Sundried Tomato & Almond Pesto $6.10
Cannelloni $23.50
- Chicken liver pate filling/ Ground salami/ Spinach/ Cottage cheese Pomodoro, Parmesan gratin.
Bovine filetto con Prosciutto e Masala $33.80
- Tender Veal Fillet/ Rosemary Potatoes/ Prosciutto & Masala Cream Sauce
Rosemary Potatoes $6.10
Filetto di Agnello $35.30
- Grilled Lamb Fillet/ Rosemary Potatoes/ Vine Tomato/ Red wine & Mint Sauce
Affogato al Café $12.80
- Single espresso coffee with a nip of Kahlua liqueur poured over Cappuccino Gelato, garnished with Savoir Fingers and selection of fresh fruit. (Cold dessert, alcohol content)
Salmone affumicato $17.30
- Hot Smoked Salmon/ White bean & Parmesan Fritter/ Capsicum salad/ Sundried Tomato Pesto.

Peruvian Style Raw Fish $14.00
- Fresh fish marinated in lemon, ginger, garlic, red onion and coriander. Served with roasted kumara, deep fried spiced corn and Chilean bread.
Empanadas 2pcs/serving $13.00
- Stuffed, deep fried pastry, popular in many countries in Latin America. Our choices are as follows: Beef - beef, cumin, paprika, olives / Humita - sweetcorn, basil, tomato, garlic, cheese. / Mushroom - mushroom, cheese / Seafood - seafood, capsicum, garlic, merken (traditional spice from Chile's indigenous people) / Chicken - Lean chicken, capsicum, garlic, oregano, paprika (All served with fresh Pebre Salsa and small salad.)
Torta de Mil Hojas (One Thousand Leaves Cake) $10.00
- Layers of pastry with caramel puree and walnuts. Fresh cream on the side.
Pie de Limon (Lemon Merengue Pie) $10.00
- Traditionally eaten all throughout South America. A lemony custard in a pastry shell topped with toasted meringue. Fresh cream on the side.
Seafood Anticucho $13.00
- Mussels and prawns skewer and cooked over manuka embers. Served with Chilean bread and a small salad with Che's special sauce.
Chupe De Marisco $29.00
- Stewed seafood seasoned with white wine, garlic, cream, spices topped with mashed potato and grated cheese. Served in a clay ramekin quiche dish.
Biscocho (Sponge Cake) $10.00
- Filled with custard and caramel, soaked in three different types of milk and covered in toasted meringue.
Pork Meatballs $13.00
- Meatballs with Che Chorizo spicy gravy. Served with fresh provenzana sauce and Chilean bread.

Imperfetto $24.00
- Tomato sauce - mozzarella - cherry tomatoes - pancetta - olives- egg
Quattro Formaggi $23.00
- Tomato sauce - mozzarella - provolone - blue cheese - parmesan
Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
Marinara $12.00
- Tomato sauce - garlic - olive oil - salt and pepper
Calabrese $22.50
- Tomato sauce - mozzarella - spicy salami calabrese
Calzone Imperfetto $23.50
- Mozzarella- ham- tomato sauce- mushrooms - olives - onions - capsicum - rocket
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Mantovana $20.00
- Mozzarella - blue cheese - walnuts

Various Vegetables N/A
Bean Paste Soup N/A
Japanese Sushi N/A
Fried Dumplings N/A
Cottage Pie N/A
Seafood Gratin N/A
Kimchi N/A
Sweet Chili Mussels N/A

Abracadabra Cafe & Bar

Bay of Plenty > Rotorua > Abracadabra Cafe & Bar

Address

1263 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand

Phone

073483883

Email

bookings@abracadabracafe.com

Opened hours

Monday: Closed, Tuesday: 10:30 AM – 11:00 PM, Wednesday: 10:30 AM – 11:00 PM, Thursday: 10:30 AM – 11:00 PM, Friday: 10:30 AM – 11:00 PM, Saturday: 10:30 AM – 11:00 PM, Sunday: 10:30 AM – 3:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

African , Bar , Brunch , Cafe Food , Contemporary , Gluten Free , Mexican , Middle Eastern , Moroccan , Spanish , Tapas , Vegan , Vegetarian

Features

Romantic , Wheelchair accessible , Business meetings , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cheap Eats , Private Dining , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Brunch , No Takeaway , Free Wifi , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

Abracadabra Cafe & Bar in Rotorua Menu

Nearby Sample Menus

Abracadabra Cafe & Bar

Bay of Plenty > Rotorua > Abracadabra Cafe & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

1263 Amohia Street, Rotorua, Bay Of Plenty, 3010, New Zealand

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