Saika Japanese Food Bar in Auckland Menu

UDON (NOODLE SOUP) UDON (NOODLE SOUP)
  • Teriyaki Chicken Udon $11.90
  • Tempura Udon $11.90
  • Curry Udon $11.90
RICE RICE
  • Kastu Chicken Rice $11.90
  • Kastu Pork Rice $11.90
  • Kastu Fish Rice $11.90
CURRY ON RICE CURRY ON RICE
  • Seafood Udon $11.90
  • Spicy Seafood Udon $12.90
  • Katsu Chicken Curry $11.90
  • Katsu Pork Curry $11.90
  • Katsu Fish Curry $11.90
NOODLES NOODLES
  • Katsu Chicken $11.90
  • Katsu Pork $11.90
  • Katsu Fish $11.90
  • Teriyaki Chicken $11.90
  • Teriyaki Beef $11.90
  • Yakisoba Chicken $11.90
  • Yakisoba Prawn $12.90
BENTO BOX BENTO BOX
  • Chicken Bento $12.50
    • (Teriyaki Chicken & Katsu Chicken)
  • Pork Bento $12.50
    • (Spicy Pork & Katsu Pork)
  • Tempura Bento $12.50
    • (Deep Fried Vege * Seafood)
  • Tofu(Vegetarian)Bento $12.50
    • (Teriyaki Tofu)
  • Fish Bento $12.50
    • (Teriyaki Fish & Katsu Fish)
  • Beef Bento $12.50
    • (Teriyaki Beef)
  • Salmon Sashimi Bento $15.50
    • (Fresh Salmon)
  • Teriyaki Salmon Bento $15.50
    • (Grilled Salmon)
DONBURI ON RICE DONBURI ON RICE
  • Teriyaki Chicken Donburi $10.90
  • Teriyaki Beef Donburi $11.50
  • Spicy Chicken Donburi $11.50
  • Spicy Pork Donburi $11.50
  • Teriyaki Salmon Donburi $12.50
  • Teriyaki Fish Donburi $11.50
  • Tofu (Vegetarian )Donburi $11.50
  • Katsu Chicken & Egg $11.50
  • Katsu Pork & Egg $11.50
  • Salmon Sashimi Donburi $12.50
SALAD SALAD
  • Teriyaki Chicken Salad $10.90
  • Katsu Chicken $10.90
  • Teriyaki Tofu $10.90
  • Teriyaki Salmon $13.90
  • Salmon Sashimi $13.90
  • Teriyaki Fish S.P $14.90
  • Spicy Chicken S.P $14.90
  • Teriyaki Salmon S.P $16.90
  • Teriyaki Seafood S.P $16.90
SIZZLING PLATTER WITH RICE SIZZLING PLATTER WITH RICE
  • Teriyaki Chicken S.P $14.90
  • Teriyaki Beef S.P $14.90
  • Spicy Pork S.P $14.90
  • Spicy Squid S.P $14.90
  • Teriyaki Beef Scotch S.P $16.90
  • Bbq Beef Spare Ribs S.P $16.90

Nearby Sample Menus

  • Chips & gravy $5.00
  • Full pot homemade gravy $3.50
  • Kiwi with cheese, fried onion & tomato sauce $4.50
  • Big J's super steak burger $8.00
    • battered fish with fried egg & homemade tartare sauce. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Battered sausage $2.50
  • Big J's steak & egg burger $8.00
    • garlic/ herb marinated steak with fried egg
  • Sausage $2.00
  • Tomato sauce $1.00
  • Large $14.00
  • 23. Combination F/Noodles
  • 50. Chicken Wing (Each) $2.50
  • 60. Crab stick $1.50
  • 13. Barbecue Pork Fried Rice
  • 2. Chicken Vegetables
  • 9. Savory Fried Rice
  • Small $11.00
  • Medium $19.00
  • 12. Deep Fried Snapper with Ginger & Spring Onions in soy sauce $30.00
  • 2. Stir Fried Chicken with Vermicelli $13.00
  • 7. Chicken Salad $8.00
  • 10. Prawns & Vegetables Stir Fry
  • 2. Stir Fried Chicken on Rice $13.00
  • 8. Prawn Salad $9.00
  • 3. Stir Fried Rice Noodle with Seafood $15.50
  • Onion rings(6 pieces) $3.00
  • Wonton(6 x$4.00) $0.60
  • Kiddie burger $2.20
  • Bacon $3.00
  • BBQ pork (small/large) $10.00/$12.00
  • Chicken fillet burger $4.00
  • 40 chicken nibbles, $5 chips $35.00
  • Fish(small/large) $9.00/$ 10.00
  • *Creamy Button Mushrooms $12
    • with grilled tomato, toast & relish
  • Cheese, Tomato & Onion $5
  • Savoury Mince & Cheese $6
  • Roast Chicken & Stuffing $6
  • *Spicy Lamb Sausage & Eggs $ 15.50
    • with grilled tomato toast & relish
  • *Egg on Toast $9
    • Poached, fried or scrambled with grilled tomato & relish
  • Big Breakfast $19.50
    • Bacon, eggs, sausage, hash brown, mushrooms, tomato & relish
  • *Toasted Muesli $9
    • served warm with greek yoghurt, berries & honey
  • Toast $9.50
    • Smoked salmon or Bacon served with butter or Cream Cheese
  • Spinach or wild pork sausage $4.00
  • Big Breakfast $21.00
    • Bacon, eggs (fried or poached, scrambled eggs extra $1.00), field portobello mushroom, hashbrown, roasted vine tomatoes, wild boar sausage and smoked manuka lamb chop on sourdough toast
  • Homemade Toasted Muesli $9.50
    • Roasted oats, nuts, seeds cooked in Manuka honey topped with dried fruits, fresh banana and Greek yoghurt and honey served with your choice of milk
  • Basil pesto or avocado $2.50
  • Spanish Omelette $17.50
    • Chorizo, roasted potato, vine tomato, caramelised onion, cheese, bacon, rocket w/ sourdough toast
  • Fuze Benedict $18.50
    • Fuze's house smoked salmon, sauteed spinach, poached eggs and bacon on a homemade hashbrown served hollandaise
  • Canadian maple syrup or vanilla bean syrup $1.00
  • Soup of the day $12.50
  • Mediterranean Eggs with Bacon $15.50
  • Toast and preserves $6.50
  • Free range eggs on toast $9.00
  • Salt and Pepper Prawn Salad $19.50
  • Smoked Salmon $5.50
  • Half and Half $13.50
  • Brioche French Toast $16.50
  • Cappricciosa Std $19 / Large $32
    • Anchovies, olives, capers
  • Tonino's Std $19 / Large $32
    • Mushroom, ham, pineapple
  • Chocolate Mudcake / Dutch Apple Crumble $12.50
  • Semifreddo Tiramisu $12.50
    • Traditional mascarpone, coffee dessert
  • Fegatini Di Pollo Entree $16 / Main $29
    • Chicken livers fried in butter topped with bacon and red onion flamed in sherry
  • Special Std $19.50 / Large $33
    • Mushroom, onions, salami, olives, ham, bacon, shrimps, capsicum
  • Risotto Marinara Entree $17.50 / Main $23
    • Tomato, tuna, shrimps, mussels, mixed seafood, carrot & celery
  • Vegetarian Cannelloni
  • Aged T-bone steak $35.90
    • Crispy potato wedges, salad and roasted tomato and peppercorn mustard sauce (GF)
  • -Add chicken extra (gf) $5.00
  • Free range pork belly confit $32.90
    • Hand cut kumara chips, pak chy, caramelized onion jam with apple cider sauce (GF)
  • Lemon de Sorrento $12.50
    • A heavenly union of delicate lemon cream gelato with passionfruit centre, topped with a zesty fresh lemon sorbet all on a vanilla sponge base
  • Dinner: Tuesday, Wednesday, and Thursday
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • Mixed Appetisers $7.90
    • Money bag, chickens satay, curry puff, spring roll, (or our chef's selection)
  • Prawn Bread $7.60
    • Minced prawns mixed with herbs and marinated in spices "topped on Bread"
  • Tofu Red Curry (med) $15.30
    • Tofu with red curry paste and mixed fresh seasonal vegetables in coconut milk
  • Three Brothers $17.00
    • Mixed chicken, beef, pork with cashew nuts, carrot, cauliflower, green bean and spring onions
  • Duck Sam Ros (warm) $19.50
    • Roasted duck with cashew nuts, mushrooms, capsicums, celery and broccoli in sweet chilli paste
  • Vegie Peanut Sauce $15.30
    • Stir fried mixed fresh seasonal vegetables and "topped with peanut sauce"
  • Fish Sam Ros (warm) $20.30
    • Snapper with cashew nuts, mushrooms, capsicums, onion celery and broccoli in sweet chilli paste
  • 4 Pieces
  • Japanese Steak $21.00
    • Pan fried beef steak with teriyaki sauce
  • Prawn Tempura $21.00
    • 6 king prawn
  • Takoyaki(6pcs)
    • Deep fried octopus ball
  • Beef Yakiniku $21.00
    • Pan fried thinly beef and vege on teppan
  • Tuna Salad $17.00
    • Fresh tuna, vegetables with ponze sauce
  • Vege yaki Soba/Udon $17.00
  • Deep fried in vegetable oil
  • Sashimi
    • Assorted sashimi (fresh raw fish slice)
  • Pork Chop Rice Noodle Soup $12.00
  • Combination Rice Noodle Soup / Seafood Rice Noodle Soup / Chicken Rice Noodle Soup / Beef Rice Noodle Soup $11.00
  • Prawns Fried Rice $16.00
  • Stir Fried Chicken with Vermicelli / Stir Fried Beef with Vermicelli / Stir Fried Pork with Vermicelli / Spring Roll with Vermicelli $13.00
  • Pork Chop Egg Noodle Soup $12.00
  • Stir-Fried Scotch fillet and vegetables with oyster sauce on rice / Stir-Fried Chicken and vegetables with oyster sauce on rice $17.50
  • Crispy Fried Chicken Wings $8.90/ 2ea
  • Stir-Fried Seafood and Vegetables with Oyster Sauce on the Hot Plate / Sweet-Soy Scotch Fillet with Vegetable on the Hot Plate $30.00
  • Pork bun $2.00
  • Butter chicken $2.30
  • Square lamington $6.00
  • Long choco log with icing $22.00
  • Pizza $2.00
  • Steak & cheese $2.30
  • Apple turnover $1.40
  • Chicken thight $2.60
  • Gluten free option $1.00
  • All full wrap served with a side salad
  • Egg on toast $ 9.50
    • 1 egg, 1 slice toast
  • Extra egg $ 2.00
  • Picnic plate $ 4.90
    • 1 slice bread with jam, honey or marmite. Cheese slices and a fruit stick
  • Bacon, egg and cheese (Full ) $ 15.50
    • 2 pieces bacon, 2 eggs spinach, cheese and aioli
  • Crunchy housemade muesli $ 13.90
    • With greek yoghurt, honey, berry compote
  • Chicken or bacon, camembert, beetroot relish and avo $ 13.50
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
Saika Japanese Food Bar

Saika Japanese Food Bar

location

Address

10 Kilham Avenue, Northcote, Northcote, NZ, 0627, New Zealand

phone

Phone

094194958

clock

Opened hours

10:30 AM to 9 PM (Tue-Sun), Mon Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Food Court ,  Bankcard ,  Lunch ,  Seating ,  Dinner

Location
10 Kilham Avenue, Northcote, Northcote, NZ, 0627, New Zealand
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