Address
10 Kilham Avenue, Northcote, Northcote, NZ, 0627, New Zealand
Saika Japanese Food Bar in Auckland Menu
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UDON (NOODLE SOUP)- Teriyaki Chicken Udon $11.90
- Tempura Udon $11.90
- Curry Udon $11.90
RICE- Kastu Chicken Rice $11.90
- Kastu Pork Rice $11.90
- Kastu Fish Rice $11.90
CURRY ON RICE- Seafood Udon $11.90
- Spicy Seafood Udon $12.90
- Katsu Chicken Curry $11.90
- Katsu Pork Curry $11.90
- Katsu Fish Curry $11.90
NOODLES- Katsu Chicken $11.90
- Katsu Pork $11.90
- Katsu Fish $11.90
- Teriyaki Chicken $11.90
- Teriyaki Beef $11.90
- Yakisoba Chicken $11.90
- Yakisoba Prawn $12.90
BENTO BOX-
Chicken Bento $12.50
- (Teriyaki Chicken & Katsu Chicken)
-
Pork Bento $12.50
- (Spicy Pork & Katsu Pork)
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Tempura Bento $12.50
- (Deep Fried Vege * Seafood)
-
Tofu(Vegetarian)Bento $12.50
- (Teriyaki Tofu)
-
Fish Bento $12.50
- (Teriyaki Fish & Katsu Fish)
-
Beef Bento $12.50
- (Teriyaki Beef)
-
Salmon Sashimi Bento $15.50
- (Fresh Salmon)
-
Teriyaki Salmon Bento $15.50
- (Grilled Salmon)
DONBURI ON RICE- Teriyaki Chicken Donburi $10.90
- Teriyaki Beef Donburi $11.50
- Spicy Chicken Donburi $11.50
- Spicy Pork Donburi $11.50
- Teriyaki Salmon Donburi $12.50
- Teriyaki Fish Donburi $11.50
- Tofu (Vegetarian )Donburi $11.50
- Katsu Chicken & Egg $11.50
- Katsu Pork & Egg $11.50
- Salmon Sashimi Donburi $12.50
SALAD- Teriyaki Chicken Salad $10.90
- Katsu Chicken $10.90
- Teriyaki Tofu $10.90
- Teriyaki Salmon $13.90
- Salmon Sashimi $13.90
- Teriyaki Fish S.P $14.90
- Spicy Chicken S.P $14.90
- Teriyaki Salmon S.P $16.90
- Teriyaki Seafood S.P $16.90
SIZZLING PLATTER WITH RICE- Teriyaki Chicken S.P $14.90
- Teriyaki Beef S.P $14.90
- Spicy Pork S.P $14.90
- Spicy Squid S.P $14.90
- Teriyaki Beef Scotch S.P $16.90
- Bbq Beef Spare Ribs S.P $16.90
Nearby Sample Menus
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- Lamb and pork meatballs, parmesan, tomato $13.50
- Roasted Tomato $4.00
- Sauteed Greens $4.00
- Avocado $4.00
- Hollandaise $2.00
-
Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Acai Bowl, banana, LSA, roasted coconut $15.00
-
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
- Avocado $4.00
-
SOLDIERS $10.00
- Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
- Black Pudding $5.50
-
THE MARINER $19.90
- Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
-
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
-
MARRAKESH $17.00
- chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
- Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
- Variety of flavours available! $26.00
- French Fries served with tomato sauce $5.50
- Kunafa (Just weekends) $9.90
- Fried Prawns served with chips and garlic sauce $17.90
-
Marinated Charcoal Lamb Cutlets $23.90
- Tender lamb cutlets served with flavoured rice, salad and traditional sauces
-
Grilled Scotch / Sirloin Steak $24.90
- Tender steak served with potato wedges, salad and jus
- Butter Bread $3.40
-
Butter Chicken $17.90
- Boneless chicken cooked in clay oven and finished in butter with aromatic spices served with white rice
- puttu Meal chk/lamb/beef $15.00
- Banan Roti $3.50
- Egg Dosa $8.50
- Steamed Rice $3.00
- Masala Dosa $9.50
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DEVILLED CHICKEN $17.00
- sliced chicken toasted with sauteed onions capsicum and Ceylon herbs & spices
- Onion Dosa $8.00
- Chee Dosa $8.00
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Super salad bowl $19
- kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
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Fromage de chevre $22
- goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
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Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
-
Sourdough tartine $21
- prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
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Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
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Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad
-
Sourdough tartine $20
- chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
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Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
- BBQ pork noodles soup $9.00
- roast duck on rice $10.00
- roast duck noodle soup $9.00
- fish / chips / spring roll $2.00
-
combo 4 $13.00
- 3 fish, 2 hot dogs, 4 potato fritters, $2 chips
-
special B $13.00
- 4 chicken thighs & chips
- 1 chicken drum stick, 1 chicken thigh & chips $5.00
- 2 chicken thighs & chips $6.50
-
Breads $8
- Garlic and herb focaccia
- Freshly baked bread with dips $8
-
Filo vegetable tart (V) (N) (E) $19.00
- Vine tomato, whipped goats cheese, rocket and shaved parmesan salad
-
Avocado tartine (V) $22.00
- Served with asparagus and field mushroom on five grain breadserved with onion jam, black balsamic reduction
- Fries with lemon pepper seasoning and smoked paprika aioli $7.00
-
Starters $8
- Polenta fries with aioli
-
Baked chicken breast (E) (W) (G) $26.50
- Stuffed with pistachio, spinach and brie, potato mash, green beans, provençal sauce
- Salt and pepper calamari with thai chili sauce $13
- L:$13.00
- Extra Cheese / Meat $2.00
- 8 PIECES NUGGETS $7.50
- 3 Sauce on Pizza $1.00
- GARLIC BREAD $4.00
- CHICKEN BURGER $6.00
-
Mix Pizza
- Lamb & Chicken
- CHICKEN / LAMB KEBAB ON RICE LARGE $15.00
-
Panna Cotta $13.5
- Marinated local strawberries, biscuit crumbs
-
Traditional Chicken Caesar $26.5
- Free range chicken, bacon, anchovy croutons, poached egg, parmesan
- Pasta, Tomato Sauce, Cheese $12
-
Hawke's Bay Lamb Rump $34
- Stables rub, zesty summer veg, cous cous, labne
-
Kiddie's 2 Scoop Charlie's Ice Cream $8.5
- (Fresh strawberries or caramel sauce) white chocolate, vanilla or ginger nut
- Fish & Chips $12
-
Smashed Carrot Cake $13.5
- Marinated carrot, charlie's ginger nut ice cream
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Green Salad $8.5
- Stables dressing
-
Old Fashioned Fish & Chips $33.00
- Fish & Chips how you crave them – beer battered and golden brown, with a little salad to complete the meal.
-
Dolche Vita $12.00
- Layers of cappuccino, chocolate and hazelnut ice cream atop a chocolate sponge base. Enough said.
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Buffalo Chicken Wings $15.00
- Chicken wings smothered in a Kiwi take on Louisiana style hot sauce and served with a mellow blue cheese dressing.
- Vegetables $6.00
-
Tonys Original $36.00
- Our delicious Scotch fillet made even better with our special ‘Tonys’ marinade. It’s, our name sake so you know it has to be good.
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Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
-
Roast Vegetable Salad $26.00
- Roasted veggies tossed through a bed of mesculin with feta and pine nuts and drizzled with a sticky balsamic reduction.
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Crispy salt n pepper Calamari $16.00
- Served with salad, aioli and lemon
-
D25
- Mixed Beans & Dried Fruits
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S12
- Prawn on Rice
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P6
- Vietnamese Ham with Fine Egg Noodles Soup
-
H3L
- Additional orders (large)
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B18
- Stir Fried Beef with Fine Vermicelli
-
P17
- Barbequed Pork Skewer with Fine Vermicelli
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D21
- Mung Bean & Jelly Ice with Coconut Cream
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B16
- Barbequed Beef Skewer with Vermicelli
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Seafood Udon $18.50
- Udon (thick noodle in soup)
-
Koroke (3 pcs) $7.50
- fried mashed potato
- Finger Roll (for children) $5.50
- Canned Tuna & Avocado Roll (Mayo) $13.50
-
Beef $19.50
- Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
- Squid Rings (5 pcs) $7.50
- Oyako Don (chicken with egg) $15.50
- Yakinku (Beef) Roll $14.00
- Yakisoba $9.00
- Ramyun $8.00
-
Teriyaki Tofu Don $9.50
- with salad on rice
- Tofu Udon(vegetarian) $11.00
- (all served with salad rice & miso soup)
- Teriyaki Salmon Bento $17.00
- Tempura Udon $13.00
- Pork Cutlet
- Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
- Fried Noodle with Pork and Vegetable / Fried Noodle with Pork and Vegetable $16.00
- BBQ Pork Fried Rice / Chicken & Salted Fish Fried Rice / Beef Fried Rice $16.00
- Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
- Stir Fried Rice Noodle with Seafood / Malaysian Style Fried Rice Noodle $18.00
- Salt & Pepper King Prawn $35.00
- Ma-Po Tofu on Rice $12.00
- Black Bean Chilli Beef on Rice / Braised Tofu on Rice $16.00
-
Lamb $14.00
- 12 hour braised & rolled 1st class lamb shoulder, tomato jam, mini yoghurt, mustard, beetroot, feta
-
Broccoli $12.00
- Charred broccoli, garlic, butter, almonds
-
Mini mat $14.00
- NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
-
Beef $13.00
- NZ grass-fed beef patty, pickles, tomato jam, mustard, mayo
-
Onions $1.00
- Caramelized onions
-
Pickles $2.00
- Sliced pickles
-
Egg $2.00
- Fried
-
Sherry ice cream $12.00
- Pedro ximenez sherry & your choice of kohu road vanilla bean or duck island chocolate & cherry crunch
Saika Japanese Food Bar
Phone
094194958
Opened hours
10:30 AM to 9 PM (Tue-Sun), Mon Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Dinner
10 Kilham Avenue, Northcote, Northcote, NZ, 0627, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus