Address
10 Kilham Avenue, Northcote, Northcote, NZ, 0627, New Zealand
Saika Japanese Food Bar in Auckland Menu
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UDON (NOODLE SOUP)- Teriyaki Chicken Udon $11.90
- Tempura Udon $11.90
- Curry Udon $11.90
RICE- Kastu Chicken Rice $11.90
- Kastu Pork Rice $11.90
- Kastu Fish Rice $11.90
CURRY ON RICE- Seafood Udon $11.90
- Spicy Seafood Udon $12.90
- Katsu Chicken Curry $11.90
- Katsu Pork Curry $11.90
- Katsu Fish Curry $11.90
NOODLES- Katsu Chicken $11.90
- Katsu Pork $11.90
- Katsu Fish $11.90
- Teriyaki Chicken $11.90
- Teriyaki Beef $11.90
- Yakisoba Chicken $11.90
- Yakisoba Prawn $12.90
BENTO BOX-
Chicken Bento $12.50
- (Teriyaki Chicken & Katsu Chicken)
-
Pork Bento $12.50
- (Spicy Pork & Katsu Pork)
-
Tempura Bento $12.50
- (Deep Fried Vege * Seafood)
-
Tofu(Vegetarian)Bento $12.50
- (Teriyaki Tofu)
-
Fish Bento $12.50
- (Teriyaki Fish & Katsu Fish)
-
Beef Bento $12.50
- (Teriyaki Beef)
-
Salmon Sashimi Bento $15.50
- (Fresh Salmon)
-
Teriyaki Salmon Bento $15.50
- (Grilled Salmon)
DONBURI ON RICE- Teriyaki Chicken Donburi $10.90
- Teriyaki Beef Donburi $11.50
- Spicy Chicken Donburi $11.50
- Spicy Pork Donburi $11.50
- Teriyaki Salmon Donburi $12.50
- Teriyaki Fish Donburi $11.50
- Tofu (Vegetarian )Donburi $11.50
- Katsu Chicken & Egg $11.50
- Katsu Pork & Egg $11.50
- Salmon Sashimi Donburi $12.50
SALAD- Teriyaki Chicken Salad $10.90
- Katsu Chicken $10.90
- Teriyaki Tofu $10.90
- Teriyaki Salmon $13.90
- Salmon Sashimi $13.90
- Teriyaki Fish S.P $14.90
- Spicy Chicken S.P $14.90
- Teriyaki Salmon S.P $16.90
- Teriyaki Seafood S.P $16.90
SIZZLING PLATTER WITH RICE- Teriyaki Chicken S.P $14.90
- Teriyaki Beef S.P $14.90
- Spicy Pork S.P $14.90
- Spicy Squid S.P $14.90
- Teriyaki Beef Scotch S.P $16.90
- Bbq Beef Spare Ribs S.P $16.90
Nearby Sample Menus
-
Cheese Naan $4.00
- Naan filled with cheese
-
Paneer Tikka $13.00
- Cottage cheese cubes marinated in yoghurt, ginger, garlic, spices and cooked in tandoor
- Hot Dog & Chips $6.00
-
Veg Momo (10pcs.) $10.00
- Nepali style dumpling with fresh veg, herbs, spices, garlic and ginger then steamed and serve with a home made pickle
- Chicken 65 $16.00
-
Bombay Aloo $12.50
- Dry blend of potatoes cooked in spices and cumin seeds
-
Beef Madras $14.50
- Diced beef cooked in coconut cream, onion, and Madras spices
-
Chocolate Naan $4.50
- Naan bread stuffed with chocolate then bake in the tandoori oven
- -Paleo toast +$1.0
- -Vegan option—Tofu Benedict + $2.0
-
Japanese Style Curry W/ Mixed Grain Rice (V) $16
- Potato, carrot, onion, spinach
-
Mimosa Power Bowl (Gf, V*) $15
- Mixed herby beans, olives, avocado, coriander, mustard, Cheddar cheese, sour cream, mixed grain rice
-
Choco Banana Waffles W/ Coconut Caramel Ice Cream (Gf,V) $19.5
- Raw cacao, vegan salted caramel, hazelnuts
-
Vegan Ploughman'S Board (Gf*,V) $24
- Sourdough toast, vine tomatoes, homemade vegan cheese, walnut mushroom pate, olive tapenade, seasonal pickles, sauerkraut
-
Organic Free Range Eggs (Gf*) $13.2
- Fresh salsa & lemon, sourdough >>
-
Raw Zucchini Pasta W/ Gazpacho Style Sauce (V, Gf) $18.5
- Rocket, cherry tomato, basil, capers, sundried tomato
- Prawn or Seafood $15.90
- Fish $15.90
-
61 FRESH GINGER (PAD KHING) $13.90
- With onion, mushroom & market fresh vegetables.(Chicken, Beef, Pork Or Tofu)
-
07 THAI FISH CAKE (TOD MUN PLA) $7.50
- Deep fried home-made Thai fish cake w/ peanut, cucumber & red onion salsa sauce.
-
65 SWEET & SOUR (PAD PRIEW WAAN) $13.90
- Cucumber w/ tomato and market fresh vegetables. (Chicken, Beef, Pork Or Tofu)
-
120 CASHEW NUT (PAD MED MA MEUNG) $15.90
- Mild chilli paste & market fresh vegetables. (Prawns or seafood)
-
101 PAD THAI
- Egg & bean sprouts w/ chives & crushed peanuts.
-
20 GREEN CURRY (GANG KIEW WAAN)
- Coconut milk w/ lime leaf, sweet fresh basil & market fresh vegetables.
- Add Bacon $3.50
- Smoked Salmon $4.00
-
Hawaiian $21.00
- Ham, cheese & pineapple
- Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50
-
Chicken Caesar Salad $19.00
- Chicken, bacon, croutons and parmesan served with a soft poached egg with homemade aioli
- Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
-
Bacon and Mushroom Fettuccini $18.50
- served in a creamy white wine and parmesan sauce
-
Smoked Salmon $22.00
- with cream cheese, red onion and capers
-
Thin Sliced Cold Smoked Beef Cheek $10
- w/ SSamjang
-
Pickled White Fish $16
- with bread cucumber, devilled egg mago
- Oi muchim (vg) $5
-
Salt ‘n’ pepa tofu $ 12
- With oi muchim
-
Deep Fried Pork Riblets (v) $14
- With sweet chilli glaze
-
Octopus & Kimchi Pancake $12
- With mayo,teriyaki sauce
-
Homemade flat bread(v) $11
- With labneh, basil. pomegranate
-
Deep Fried Mac ‘n’ Cheese (v) $10
- With kimchi mayo
-
Pork-Chop on Noodles $12.50
- stewed pork chop with vegetables on noodles soup
-
Black Pepper Crispy Fish Cutlets on Rice $13.00
- deep fried basa fish and potato with black pepper sauce and vegetables served on rice
- Japenese Style Takoyaki $9.50
-
Chicken Fried Rice $12.00
- stir fry rice with chicken eggs and spring onion
-
BBQ Pork Ribs on Rice $12.50
- BBQ pork ribs served on rice with egg tofu and vegetable side dish
-
Curry Crispy Chicken Cutlets on Rice $13.50
- fried chicken cutlets with Japanese curry sauce and vegetables served on rice
-
Braised Beef Brisket on Rice $12.50
- braised beef brisket served on rice with egg tofu and two vegetable side dishes
- Crispy Chicken Cutlets spicy/original $8.50
-
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
-
Rack of Lamb $39
- NZ Lamb, potato gratin, sage yorkshire pudding, greens, salsa verde, dried tomato & jus
-
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
-
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
-
Wild Raukumara Venison $39
- served rare with pumpkin puree, herb & brie crusted portobello mushroom, caramelized onions & raspberry reduction
-
Marinated Olives $12.5
- warm ciabatta, rosemary butter
-
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
-
Angus Eye Fillet $38
- truffle potato mash, crispy smoked pancetta, portobello mushroom, baby carrots & beans, noisette & beef jus
-
Malai Kofta $10.00
- Cashew nut gravy, onion base gravy & cream
-
Saag Aloo $10.00
- Onion base gravy, spinach and potato
-
Chicken Tikka Masala $12.00
- Chicken cooked in onion and tomato gravy with onion and capsicum
- Garlic Naan $2.00
- Pratha $2.50
-
Fish Masala $12.00
- Fish fillet cooked in onion, tomato, herbs and spices
-
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
-
Vegetable Biryani $10.00
- Mixed vegetables and rice, cooked chef style
- 12 Chicken Nuggets and Chips $ 9.00
- Beef $ 5.00
-
Thigh Combo $ 7.80
- 2 thighs, roast potatoes with can drink
- $3 Chips
-
Package B $ 15
- 4x fish, 3x sausage, 3x hot dog, $3 chips
- Package $20.00
- Lamb(Small/Medium /Large) $ 9.90/$ 12.90/ $15.90
- 3 Drumsticks
- Small intestine BBQ $38.00
- Steamed Rice (incl, Soy Stew) $2.00
-
Abomasums $18.00
- Pork / Beef
-
Spicy Abomasums BBQ $36.00
- Pork / Beef
- Lunch Box (Incl Soy Stew) $8.00
- Fried Rice $3.00
- Crispy Rice Soup $5.00
- Non-Marinated Rib $18.00
-
Roast Rolls $6.90/$7.90
- /Lamb
-
Sauce
- mint, apple, horse, radish, BBQ, mayonnaise, sweet, chilli
-
Bolognese $10.50/$13.50/$17.50
- small/medium/large
-
Potato and & Gravy $5.00/$7.00/$9.50
- small/medium/large
- Kumara $ 0.60
-
Chicken $10.50/$13.50/$17.50
- small/medium/large
- All meals are served with potatoes, kumara, pumpkin, peas, corn, carrot, cheese sauce, gravy sauce & sauce of your choice
- Bolognese can be served with spaghetti or vegetables
-
Butter chicken pizza
- base sauce, fresh garlic, onion, capsicum, butter chicken, mozzarella cheese and coriander powder
- Chicken on rice & salad
- Super on rice & salad
- Falafel/chicken/lamb kebab/ chips, 355ml can $15.99
- Mixed Satay Kebab
- All $16.99
-
Vegetarian
- base sauce, onion, capsicum, mushroom, fresh tomato, pineapple, mozzarella cheese and oregano
-
Satay Chicken Pasta $7.99
- pasta, chicken, red onion, capsicum, satay sauce
- Veg.Pakora 3 Pcs $2.50
- Butter Chicken Happy Hour Combo $11.00
- Beef Vindaloo $9.50
- Seekh Kebab Wrap $6.00
- Naan $2.00
- Samosa $2.00
- Butter Chicken Mini Combo Everyday $10.00
- Chicken Tikka $2.00
- 20 Golden Potatoes
- Chicken Kebab $2.70/ea
- Roast Meat King Burger $6.20
- Come with Lettuce, Onions, Tomato's & Gravy
- Small $6.00
- Large $11.00
-
Special 5 $7.50
- 2 piece Chicken, 3 Golden Potatoes, 1 Can of Drink (No drink change potatoes)
- 6 Piece Chicken
-
Toasted Bagel
- with cream cheese and Jam
- Panini Salad and Fries
- Fish and chips with salad
- Eggs Benedict
- Chicken Melt with Honey mustard
- Poached Pears on Pancakes with Maple Syrup
-
Sides
- bacon, toast, hash browns or bowl of fries
-
Omelets
- Ham Mushroom with Cheese
Saika Japanese Food Bar
Phone
094194958
Opened hours
10:30 AM to 9 PM (Tue-Sun), Mon Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Asian , Japanese
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cheap Eats , Bar Not Available , Cash , Quick Bites , Food Court , Bankcard , Lunch , Seating , Dinner
10 Kilham Avenue, Northcote, Northcote, NZ, 0627, New Zealand
- Auckland Asian Menus
- Auckland Japanese Menus
- Auckland Region Asian Menus
- Auckland Region Japanese Menus