Poong Ro in Auckland Menu

 POONG RO MENU

• Dweji Galbi $19.00 PP
  • Pork Belly marinated unique soy sauce (no rice). Min-order two portions
• PP = Per Portion
• So Yangnyeom Galbi $20.00 PP
  • Marinated Beef Ribs (No rice) Min-order two portions
• Kkotsal $26.00 PP
  • Bottom Sirloin Triangle (no rice) Min-order two portions
• Galbisal $19.00 PP
  • Boneless Beef Spare Ribs (no rice) Min-order two portions
• Mok Deungsim $19.00 PP
  • Pork neck and loin (no rice) Min-order two portions
• Seng Galbi $26.00 PP
  • Prime steer spare rib (no rice) Min-order two portions
• Galbisal Jumulleok $20.00 PP
  • Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
• Samgyupsal $19.00 PP
  • Korean style cut pork belly (no rice) Min-order two portions
• Bulgogi $20.00 PP
  • Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions
• Ojingeo-Bulgogi S $38.00 / M $55.00
  • Stir fried spicy squid (no rice)
• Osam-Bulgogi S $38.00 / M $55.00
  • Stir fried spicy squid and pork (no rice)
• Ojingeo-jeongol S $40.00 / M $50.00
  • Spicy Squid Hot Pot (No rice)
• Obul-Jeongol S $48.00 / M $58.00
  • Spicy Squid and Bulgogi Hot Pot (no rice)
• Bulgogi Dupbab $13.00
  • Stir fried beef and vegetables seasoned with unique soy sauce served on rice
• Ojinguh Dupbab $13.00
  • Stir fried squid and vegetables seasoned with red pepper paste, served on rice
• Jaeyook Dupbab $13.00
  • Stir fried pork and vegetables seasoned with red pepper paste, served on rice
• Dolsot-bibimbap $13.00
  • Rice and assorted vegetable, egg & chilli paste in a sizzling stone pof
• Seolleongtang $13.00
  • Ox Bone Soup
• Galbitang $13.00
  • Slow Cooked Beef rib Soup
• -Extra Muchim $5.00
• Wooguji Galbitang $13.00
  • Slow Cooked Beef Soup with Soy Paste and cabbage leaves
• Kimchi Jjigae $13.00
  • Kimchi vegetable stew with vegetables
• Doenjang Jjigae $13.00
  • Bean paste stew with vegetables
• Wang Donkkaseu $15.00
  • Pork Cutlet with Salad
• Nokdy Jeon $15.00
  • Bean pancake with veges, Kimchi and meat
• -Extra Nokdu jeon $5.00
• Modum Kkaseu $25.00
  • pork cutlet and fish cutlet with salad
• Jok Bal $35.00
  • Pigs feet cooked in a seasoned soy sauce with muchim. Muchim: Radish in a vinegared chilli paste sauce
• -Extra Muchim $5.00
• Golbeng e Hwe Muchim $27.00
  • Bai-top shell served with muchim. Muchim: Radish in a vinegared chili paste sauce
• Gejang $20.00
  • Spicy Marinated Crab
• -Extra Gejang $5.00
• Dobu Ojinguh $27.00
  • Stir fried squid with tofu
• Dobu Jaeyook $27.00
  • Stir fried pork with tofu
• Japchae M $20.00 / L $30.00
  • Glass noodles with sauteed vegetables (no rice)
• Dubu jjiage $25.00
  • A soup with tofu and vegetable and seasoning (no rice)
• Bibim Nengmyum $13.00
  • Buckwheat Noodles with a red chilli sauce, pickles radish and a hard bolled egg
• -Extra Buckwheat noodles $6.00
• Bibim Guksu $13.00
  • Cold noodles served with special sweet chilli sauce
• -Extra Buckwheat noodles $6.00
• Hwe naengmyun $15.00
  • Buckwheat noodles and sashimi with a red chilli sauce, pickles radish and a hard boiled egg
• -Extra Buckwheat noodles $6.00
• Onmyun $13.00
  • Noodles served with hot beef soup and crumbled beef
• -Extra Buckwheat noodles $6.00

8P Bishop Lenihan Place, East Tamaki, East Tamaki, Auckland, 2013, New Zealand

Auckland Restaurants

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Auckland Region Restaurants

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