Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
Steamed Fresh Fish in Curry Sauce $24.00
Steamed fillets of fresh fish topped with a tasty thick red
Vietnamese Salad ( Chicken or pork /Prawn) $12.50/$14.50
Mint, lime juice, fish sauce and fresh coriander flavours mixed with chopped cucumber , carrots, red onion and tomato. Served with thin slices of crispy kumara
Vietnamese Fried Fish Steak $23.90
Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $12.00/$13.50/$14.50
A Spicy curry cooked with creamy coconut cream, kaffle
Satay Chicken Sticks (3) $6.00
Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
Creamy porridge
Porridge with Fruit, Nuts & Maple Syrup or Honey.
Grilled halloumi $16
Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Smashed avo 2 $17
Smashed Avo 1 plus 2 poached eggs. Amaze.
- Full serving $12
- Full serving $12
Smashed avo 1 $13
Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.