Sea Dragon Licensed Chinese Restaurant in Far North Menu

Sea Dragon Licensed Chinese Restaurant in Far North has no menu available, but can choose from many other options such as Eggs (all Ways) or Creamy bacon and mushrooms from Split Bar & Restaurant. Madly Indian offers many options including Vegetable Samosa and Onion Bhaji. Dickens Inn includes a wide range like ●Pasta or -Add Streaky Bacon. Eggs Benedict and Eggs Royal from . The Pear Tree offers Kai Thai Takeaway and -Chicken Small.

Nearby Sample Menus

Kai Thai Takeaway (sample menu)
  • -Chicken Large $14
  • Spring rolls (4 pcs) $6
    • Deep fried spring rolls filled with vermicelli and vegetables
  • -Lamb or Crispy Pork $15.50
  • -Seafood $17.50
  • -Lamb or Crispy Pork $15.50
  • Thai fried rice
    • Fried rice with egg, vegetables & seasoned with homemade sauce.
  • -Duck $16.50
  • -Seafood Large $17
Calypso Takeaways (sample menu)
  • $5 Chips
  • 5x Hoki
  • 4x Potato Fritters
  • 2x Sausages
  • 4x Squid Rings
  • or
  • 4x Sausages
  • 2x Hoki
Cafe Jerusalem (sample menu)
  • pita $10.00
  • pita $10.00
  • Yuffit's yummy chocolate cake $8.50
  • Shishlik $18.50
    • Diced chicken breast marinated in herbs
  • Salat hatzelim $7.50
    • Eggplant dip with pita
  • pita $10.00
  • Halva $4.00
  • Mezze platter for 2 or more people Choose 4 mains
Orana Motor Inn Kaitaia (sample menu)
  • -Entrée $16.50
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • -Extra Portions
  • -Entrée $17.50
  • Seafood Tasting Plate
    • With seasonal dips
  • Garlic Bread $3.50
  • “Hereford Prime” Scotch Fillet (GF) $32.50
    • Steak, seared to your liking, topped with black peppercorn sauce or creamy mushrooms or garlic butter
  • (GF)= Gluten Free
McDonald's Family Restaurant - Kaikohe (sample menu)
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Chicken 'n' Mayo N/A
    • Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
  • Kiwi Big Breakfast N/A
    • The complete breakfast to kick start your day. This Kiwi Big Breakfast includes two Sausages, Hash Brown, freshly cracked scrambled eggs, and a Toasted Muffin.
  • The Clubhouse Angus N/A
    • We’ve gone all out with this new burger. 100% NZ Angus beef, crispy bacon, Swiss cheese, caramelised onion and salad, topped with Big Mac® sauce. Get ready to be completely absorbed in The Clubhouse Angus.
  • Grilled Chicken & Aioli McWrap® N/A
    • The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
  • The Serious Angus® N/A
    • It’s time to get serious. With our new chilli chive bun, juicy 100% NZ Angus beef, crispy bacon, red onion, fresh tomato, lettuce and cheese, not much will be able to distract you from The Serious Angus.
  • Chicken McWrap® Caesar - Grilled N/A
    • Introducing the new delicious Chicken Caesar McWrap®, with grilled 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Pioneer Restaurant (sample menu)
  • Basil Poultry $27.00
    • Chicken breast stuffed with fresh basil & cream cheese, wrapped in streaky bacon and served with a crumbed potato & herb cake, garlic green beans & parsley cream sauce
  • Brûlée Banana Split $11.00
    • Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
  • Happy As A Pig In Honey $29.00
    • Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
  • Taco To The Limit $19.00
    • Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
  • Antipasto Platter (2-4 people) $32.00
    • A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s
  • Nachos $16.00
    • with our own Moroccan chips!
  • Garlic & Herb Bread $8.00
  • Baa Baa Blue Sheep $19.50
    • Tender NZ Lamb Rump, creamy Blue cheese, fresh pear with mesclun, cherry toms & Moroccan dressing
Crusty Crab Takeaway (sample menu)
  • Fish Fillets $1.60
  • Hell Hoki Burger $10.00
    • Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
  • Buttered Fried Chicken Thigh $3.80
  • Chicken Nuggets $6.50
  • Carpet Bag Burger $12.00
    • Rump steak, buttered oysters, salad, tartare sauce & mayo
  • Large $8.70
  • Hamburger $9.00
    • 120g Beef patty, salad, tomato sauce & mayo
  • Lamb Burger $10.00
Spice Grill (sample menu)
  • Aloo Paratha $4.00
    • bread stuffed with mildly spiced potatoes
  • Malai Kofta $12.00
    • Mashed potatoes and lightly spiced cottage cheese balls, lightly cooked until golden brown then finished in a rich mild yummy sauce
  • Beef Madras $13.00
    • Chilli hot delicacy of Madras
  • Lamb/Beef/Chicken Biryani $15.00
    • basmati rice cooked lamb or beef or chicken, dried fruits and nuts
  • Beef Korma $13.00
    • Beef cooked in a delicious mild creamy fragrant cashew sauce
  • Dhal Tadka $12.00
    • yellow lentils cooked to perfection with Indian spices & tempered in cumin seed
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Chicken Dopiaza $13.00
    • boneless chicken cooked in lightly spiced flavoured sauce & diced fried onion
Haruru Falls Takeaway (sample menu)
  • 1x Sausage
  • Chocolate Cheesecake $4.00 per slice
  • Caramel and Peppermint Cheesecake $4.50 per slice
  • Pineapple Cheesecake $4.00 per slice
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • These are homemade with real potatoes not out of a packet, so they take a little longer to cook.
  • Mediterranean $16.00
    • Pepperoni, olives, red capsicum, cheese
  • Seafood $18.00
    • Marinara Mix, peppers and cheese
Kerikeri Bakehouse (sample menu)
  • Smoked Chicken Salad $13.50
  • Garlic Bread $4.50
  • Toast with preserves $4.50
  • Soup of the Day (June to Sept) $9.90
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Puppy dog - half portion of big dog $11.00
  • Bakehouse porridge - berries yoghurt & honey, banana & brown sugar $8.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Mussel Rock Cafe Bar (sample menu)
  • Fish Goujons & Tartare $9.00
  • Bread & Dips $20.00
    • a selection of breads, oils and dips
  • Pan fried fish and tartare $16.00
  • Chicken Satay $12.00
  • Lamb Burger $16.00
    • Moroccan spiced patty, pickled cabbage, tomato salsa and hand cut agria chips
  • Open Steak Sandwich $18.00
    • Grilled scotch with caramelized onions, grilled field mushroom, tomato salsa & greens on focaccia bread - served with hand cut agria chips
  • Cheese Burger & Chips $6.00
  • Satay chicken and aioli $16.00
Little Kitchen on the bay (sample menu)
  • Swiss Cheese Beef sliders $16.00
    • 3 mini burgers with cheese
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Curly Cajun Fries with aioli $6.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Only Seafood Restaurant (sample menu)
  • Sushi & Sashimi Platter E $17.50 / M$30.50
    • with dipping sauces
  • Scallops E $19.00 / M$31.50
    • pan fried with bacon and served in puff pastry with a marsala cream sauce
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Yellow Fin Tuna E $17.50 / M$30.50
    • seared with sesame seeds & served chilled with pickled cucumber and ponsu sauce
  • Raw Fish Salad E $17.50 / M$30.50
    • today's catch marinated in lemon and coconut cream with bell peppers and snipped chives
  • Only Seafood x6 $15.00 / x12 $29.50
    • topped with wasabi, pickled ginger and soy
  • Calamari E $17.50 / M$30.50
    • lightly pan fried in garlic butter & parsley
Spice Route Indian Restaurant (sample menu)
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
  • Chicken Tikka $12.99
    • Succulent morsels of chicken mildly spiced with tikka marinade and cooked in tandoor. Served with cabbage and mint dressing. Four pieces per serving.
  • Fish Masala $19.99
    • Lemon fish fillets cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Prawn Malabari $19.99
    • Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Subz Kebab $7.50
    • Deep fried patties of cottage cheese, potatoes and green peas. Served with mint dressing. Four pieces per serving.
  • Goat Curry $19.99
    • Tender goat pieces cooked in thin tomato and onion based gravy.
  • Lamb Chettinad $18.99
    • Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
One Hot Tuna Takeaways (sample menu)
  • Hamburger (beef) $8.90
  • Ham & Cheese $5.50
  • Vegetarian $8.90
  • Garlic butter, Cheese or Sour Cream $1.00
  • Ham $5.00
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Bacon $9.90
  • 1. 1x Fish, 1x Chips $9.00
Sea Dragon Licensed Chinese Restaurant

Sea Dragon Licensed Chinese Restaurant

location

Address

185 Commerce Street, Kaitaia, Kaitaia, NZ, 0410, New Zealand

phone

Phone

094080555

clock

Opened hours

Monday: 3:30 – 10:00 PM, Tuesday: 11:30 AM – 2:00 PM, 3:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 3:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 3:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 3:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 3:30 – 10:00 PM, Sunday: 11:30 AM – 2:00 PM, 3:30 – 10:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
185 Commerce Street, Kaitaia, Kaitaia, NZ, 0410, New Zealand
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Haruru Falls Takeaway