Selwyn College in Dunedin City Menu

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Selwyn College in Dunedin City has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. Eichardt's House Bar offers many options including Eichardt’s sourdough, seasonal dips (v) and Salt cod croquettes, herb aioli, lemon. Cinema Paradiso Bar & Cafe includes a wide range like Toasties or Savoury Rolls. -Small and ·margherita pizza (v) from . Napoli Street offers The World Bar and GF - Gluten Free Option Available.

Nearby Sample Menus

Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
Chicken Burger $16.90
Lasagne $15.90
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Pasta $18.90
Eggs Benedict $17.90
Garlic Ribeye $29.90
- 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)

BEEF DOLSOT $16.00
- ONE OF KOREA'S MOST FAMOUS DISH WITH RICE. MARINATED BEEF IN SESAME OIL, SOY SAUCE, ONION & CARROT
SPICY BEEF SOUP $4.00
KIMCHI CHICKEN FRIED RICE $10.00
Plain Noodle $10.00
Seafood $15.00
JAP CHAE (POTATO NOODLE) $12.00
- JAP CHAE IS A WELL-LOVED KOREAN DISH WITH A MIXTURE OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORT & CHICKEN)
DOLSOT BIBIMBAP $16.00
- SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
VEGE FRIED RICE $10.00

- truffle polenta chips $6.50
Zany Zeus Pan-Fried Haloumi (GF) $17
- On a roasted vegetable salad with hummus and aioli
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
Lunch Sides $6.50
- - hand-cut chips
Ombrellos Creamy Seafood Chowder $14
- With house bread
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
11am until 3pm
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Sampan Spicy Fried Noodle $11.50 / $13.50
Beef Egg Foo Yung $12.00 / $14.50
Garlic Ginger Beef $13.00 / $15.00
Fried Mixed Vegetables $8.50 / $10.50
Sweet Sour Pork $11.50 / $13.50
Chicken and Salted Fish Fried Rice $11.50
Honey BBQ Pork $13.00 / $15.00
Peking Sauce Pork $13.00 / $15.00

Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Crumbed Sole with fries, salad and tartare sauce
Add chicken or prawns and salmon ($5.00)
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
In-house marinated Beef or Prawn skewers, served with a petite salad
Breads - Balsamic reduction, olive oil and the spread of the day
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.

Side of Vegetables $5.50
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
Toasted Garlic Bread $4.00
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50

Kid's Lunch Box N/A
Bacon and Eggs $10.50
- poached, scrambled or fried.
Delicious Homemade Scones, Muffins and Cakes N/A
Muesli Pot $8.50
- with peaches and yogurt.
Pasta Salad N/A
Aurora Burger N/A
Pies & Savouries N/A
Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast

Vegetarian $3.90
Savoury $1.50
Steak and mushroom $3.30
Mince and cheese $3.20
Gourmet rolls $5.80
Steak and onion $3.30
Toasted (two fillings) $4.50
Club $2.90

Mixed Pack $40.00
- 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Fish & Chip Pack $20.00
- 5 Fish, 2 Scp
Fish & Chip Pack $30.00
- 8 Fish, 2 1/2 Scp
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp

Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
- Full serving $12
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
- Half serving $8
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4

Half-portion $13.50
- Choose one of the following:
-Basil pesto $7.50
-Plain $6
- Smoked salmon $9
- Bacon
-Add salmon or haloumi $6
-Extra sides,each $4
Big Bacon Buttie $10

Chicken and avocado salad $11.50
Milkshakes N/A
Wine N/A
Muffins $3.00
Liquor coffees N/A
Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
Sticky date pudding $7.90
Panini with salad $10.50

Coconut Battered Banana $2.50
Fishermans Basket Bluecod fish alternative $15.00
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
Chop Suey Patty $2.50
3 Kebabs on Rice with Malay Spicy Sauce $9.50
Squid Rings N/A
Sole $6.00 / $6.50 / $8.50
- Battered / crumbed / grilled
Bluecod Bites $1.70

Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Smoked Salmon $15.00
- Smoked Salmon
-Bacon and Eggs
- Served on home-made foccacia
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo