Selwyn College in Dunedin City Menu

Selwyn College in Dunedin City has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. Eichardt's House Bar offers many options including Eichardt’s sourdough, seasonal dips (v) and Salt cod croquettes, herb aioli, lemon. Cinema Paradiso Bar & Cafe includes a wide range like Toasties or Savoury Rolls. -Small and ·margherita pizza (v) from . Napoli Street offers The World Bar and GF - Gluten Free Option Available.

Nearby Sample Menus

  • Elephant $19.50/$15.00/$9.50
    • mild flavor with Firm texture
  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
  • Scallops $14.50
    • half dozen battered scallops served with fresh lemon wedges
  • 3x Scallops
  • Mixed $21.00/$15.50
    • single pieces fish
  • Sausage $1.80
  • Oyster Pacific $2.00
  • Porterhouse Steak $19.00
  • Chicken & Black Bean $10.00
  • Potato Fritter $1.50
  • Crumbed Sole Fillet $4.50
  • Sole Fillet $4.00
  • Mushroom $2.50
  • Battered Onion Sausage $2.00
  • Roast Pork Fried Rice $9.00
  • Bami Goreng (Noodles) $10.00
  • Shrimp Chips (per dozen) $1.20
  • Ginger Beef $11.50
  • Batter Onion Sausage $1.80
  • Steak Fried Rice $9.00
  • Chicken Corn Soup $4.50
  • Steak Chow Mein $9.00
  • Chicken Vegetable $9.00
  • Sweet Sour Pork with Fried Rice $9.50
  • Steak $10.00
  • Fish $2.50
  • Combination $11.00
  • Curry Roll $2.50
  • Pineapple Ring $1.80
  • Steak $4.50
  • Onion Sausage $2.20
  • Bacon patty $2.00
  • Teriyaki Chicken on rice $8.00
  • Smoked Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Teppan Hot Pork $11.00
    • Sizzling plate with rice
  • Ton Katsu with Curry on Rice $10.00
  • Temaki Sushi (Cone Shaped) $4.00
    • Salmon, Prawn, Veges
  • Miso Udon $6.50
    • with Miso flavoured, egg
  • Curry Udon $6.50
    • with chicken curry
  • Spicy Fried Udon Pork $10.00
    • fried noodle with pork
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Mutton / Chicken $4.20
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Sausage rolls $2.30
  • Bacon and egg slice $4.00
  • Hot bacon and egg. $7.00
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Mince and cheese $3.20
  • Filled rolls $5.00
  • Garlic bread
  • Seafood Chowder served with toasted ciabatta
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Toasted Garlic Bread $4.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Seafood Chowder Also served with in house bread $12.50
  • Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
  • Larb Gai ( Chicken or Pork) $12.00
    • Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
  • Yum Talay (Vegetarian / Seafood or Tofu / Prawn ) $19.00/ $21.50/$22.50
    • Cooked at A lower heat in stock, this very spicy seafood dish includes celery , Shallots & Tomato
  • Ginger Stir Fried (Chicken/ Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.90
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
    • White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
  • Noodle Soup ( Chicken / Pork or Vegetarian) $11.50/$13.00
    • A generous portion of this famous Asian soup cooked with
  • Satay Chicken Sticks (3) $6.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Mixed Pack $10.00
    • 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • $2.00 EXTRA
  • -TOMATO
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • - SALMON $18.00
  • EGGS BENEDICT
    • on Ciabatta with poached free ranged eggs and hollandaise
  • CHICKEN CURRY $18.5
    • with rice and roti
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • -SPINACH
  • Gourmet Mince Nachos $7.9
  • Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
  • Angus Beef $12.90
  • Chicken Lover $12.90
    • Add bacon for one dollar
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
  • Chicken Apricot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Chicken, red onions, capsicum, mozzarella & apricot sauce
Selwyn College

Selwyn College

location

Address

560 Castle Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand

phone

Phone

034773326

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Catering

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
560 Castle Street, Dunedin City Centre, Dunedin, Otago, 9016, New Zealand
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