Selwyn College in Dunedin City Menu

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Selwyn College in Dunedin City has no menu available, but can choose from many other options such as Tom Yum Spicy soup or Tom Ka Coconut cream soup from Thaitanium Restaurant. Eichardt's House Bar offers many options including Eichardt’s sourdough, seasonal dips (v) and Salt cod croquettes, herb aioli, lemon. Cinema Paradiso Bar & Cafe includes a wide range like Toasties or Savoury Rolls. -Small and ·margherita pizza (v) from . Napoli Street offers The World Bar and GF - Gluten Free Option Available.

Nearby Sample Menus

Souffle Omelette (Unbelievable) $17.90
Souffle Omelette (Unbelievable) $17.90
- Choose from any or all of the following fillings: Bacon, Onion, Tomato, Cheese and Mushrooms. Served with Salad and Fries.
Tiramisu $8.50
- Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
Beef Burger Served with Fries $13.90
Black Dog Big Breakfast $19.90
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
Chocolate Mousse $8.50
- Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
Lasagne $15.90

Bacon burger
Single filling only, on you have it with rice or noodles. Pack enough for 6-7 people. From $40.00 To $45.00
Vegetable fried noodles
Crispy skin chicken
Patty
For only $11.00 Per person
-All steak meals served with chips and egg or onion
Combination beef satay

-Lunch: add fries $3.00
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
-Brunch: add 2 poached eggs $3.00
Brunch $18.00
- house made french toast, streaky bacon, brulee banana, maple syrup
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-Brunch: add bacon $3.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
Classic eggs benedict $17.00
- house made hollandaise, toasted ciabatta with either streaky bacon, hot smoked salmon, or tomato & mushroom(gf)(v)

Vegetarian - 5 pieces/8pieces $4.50/$7.00
Fresh Tuna - 6pcs/9pcs $7.00/$10.00
Sashimi $7.50
Combination - 5pcs/8pcs $4.50/$7.00
- Vege, Chicken, Salmon
Hot & Spicy Pork $12.00
Extra Cashew $2.50
Beef Ramen $11.00
Chicken Katsu $12.00

Hot Dog $2.00
1.5 ltr. Drink
Shrimp Chow Mein $9.00
Sweet 'n Sour Pork $9.00
Vegetarian Foor Yung Egg $7.50
Squid Ring $0.80
Salad
Fish $3.80

Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Lunch Sides $6.50
- - hand-cut chips
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
- green salad $6.50
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- truffle polenta chips $6.50
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt

Prawn Fried Rice $11.00
Squid Ring $0.60
Lasagna Topper $2.50
Mussel
Kung Pao Chicken $10.00
Pineapple Ring $1.20
Scallops
Sweet + Sour Pork $9.50

Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Vegetarian Antipasto $25.00
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic

-Large $4.50
Dolma Plate $7.00
- Vine leaves stuffed with rice and spice, served with salad garnish and minted garlic yoghurt sauce
-Small $12.00
Served in a burger bun, with salad, small chips plus your choice of sauce
•Starters
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
Mixed Dolma
- Capsicum, vine leaves, eggplant stuffed with rice and spices, served with a salad garnish and a minted garlic sauce

Hot bacon and egg. $7.00
Mince and cheese $3.20
∙Hot
Cheese rolls $2.00
Panini $6.90
Gourmet rolls $5.80
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM

Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
In-house marinated Beef or Prawn skewers, served with a petite salad
Breads - Balsamic reduction, olive oil and the spread of the day
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Seafood Chowder served with toasted ciabatta
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.

Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Antipasto (for two) Selection of salami, pickles, dips, cheeses, olives, sundried tomatoes & bread $28.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
Seafood Chowder Also served with in house bread $12.50
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00

Pies & Savouries N/A
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
Cheese Rolls N/A
Breakfast Bagel $6.50
- cream cheese, raspberry jam
French Toast $15.80
- bacon, bananas, maple syrup
Sushi N/A
Sandwiches N/A
Club Sandwiches N/A

Gourmet rolls $5.80
Hot bacon and egg $7.00
Rye $5.50
Steak and cheese $3.30
Cheese rolls $2.00
Savoury $1.50
Extra fillings $0.50
Steak $3.10

Miss Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, jalapeños, tomatoes, onion, capsicum, pineapple & feta
Meaty Balls For You (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, homemade meat balls, tomatoes & onions
Tandoori Express (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tandoori chicken, cashew nuts, red peppers, red onions, mozzarella & mint yoghurt sauce
Beer Battered Fries $5
Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
Authentic Falafel $12.90
Mexicana Mince Nacho (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Tomato base, mozzarella, nacho chips, mince beef, jalapeños, tomatoes & sour cream
Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce