Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
- Marinated chicken in hot pot $17.80
- Deep fried spring roll $5.00
- Sizzling combination seafood $21.80
- Stir fried gai lan $15.80
- Bbq pork fried noodles with veges $11.80
- Deep fried squid $5.00
- Beef brisket stirred noodles $11.80
- Stir fried beef with round bean $18.80
- Prawn Tempura BOX
- “Una-Ju” Grilled Eel BOX
- Yum Yum Prawn w Sushi & Sashimi
- Beef Steak Ramen
- 1. Peut Mixed Salad & Miso Soup
- Menchi x Chicken
- Vege Ramen (not vegetarian)
- Garlic Chicken w Sushi & Sashimi
- Puri chole $6.00
- Chole bhature $7.00
- Paneer paratha $7.00
- Mix paratha $7.00
- Puri aaloo $6.00
- Dahi bhalla chaat $5.00
- 1 curry & rice $5.00
- Papri chaat $5.00
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
-
Fresh shucked NZ oyster served with condiment (GF, DF) $ 4.00
- each
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Pullman signature hot dogs artisan bun home smoked beef sausage caramelised onion, raclette cheese, french mustard served with french fruits $21
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
- Tandoori Chicken full $18.00
-
Malai Kofta $10.00/$14.00
- homemade cottage cheese spicy nut balls deep fried and served with creamy gravy
-
Palak Paneer $10.00/$14.00
- rich spinach gravy cooked with cottage cheese
-
Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
- Tangri Kebab (each) $2.00
- Keema Naan $5.00
-
Tawa Chicken $10.00/$14.00
- semi dry chicken cooked with cubed onion & capsicum served on hot sizzler
-
Butter Prawn Curry $16.00
- prawns cooked with onion gravy
- vegetable Biryani $9.99
- Galab Jamun $3.99
- Lamb Curry $6.99
- Butter Chicken $6.99
- Bread Pakora $1.50
- Chick Peas $3.99
- Palak Paneer $4.99
- Butter Chicken $6.99
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
-
CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
-
VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
-
CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
- Satay Chicken or Lamb Rice $13.99/Combo $17.99
- Chicken Masala $14.00
- Hot Chips $3.50
- 5 Nibbles N/A
- Chicken Vegetable $14.00
- Add - Cheese $1.00
- Pineapple $0.50
- Chicken/Lamb Samosa $3.50
-
Spring Rolls $6.90
- Delicious Thai spring rolls stuffed with vegetables
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Garlic and Pepper $18.00
- Stir fried prawns, squid or seafood with garlic & pepper and a lovely thai sauce
-
Khao Pad $12.90
- Thai fried rice with choice of meat
-
Tom Yum Puk (Entrée) $6.90
- Hot and sour soup with vegetables
-
Pad Thai $15.90
- Traditional Thai stir fried rice noodles with choice of meat, chopped peanuts, eggs and bean sprouts
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Pad Kee Mao $15.90
- Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
- Soft Drink (1.5L) $5.00
-
Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
-
Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
-
Crumbed Chicken Tenderloins $14.00
- Served with golden fries, salad garnish and honey mustard sauce
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Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
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Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
- -Roasted veg & halloumi with mesclun
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Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
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● Seasoned Wedges $10.00
- Crisp golden potato wedges served with sour cream and sweet chilli sauce
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● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
- Tonkotsu Ramen
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- Fresh Tofu / Crab & Cucumber / Fresh Mix Seaweed $7.00
- Tonkotsu Ramen $12.90
- Shoyu Chashu Ramen (extra pork) / Shoyu Chicken Ramen $13.90
- Miso Negi (green onion) $12.90
- Tonkotsu Shoyu Chashu (extra pork) / Tonkotsu Shoyu Chicken $14.90
- Tonkotsu Miso Negi (green onion) $13.90
- chips $7.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- toasties $8.00
- Pizza (3 options) $10.00
- Vegie Nachos $7.00
- Something to go with your drink
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“The Bollix” $16.00
- Beef burger ‘n’ chips
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- MINCE BEEF 13.50
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LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
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CHICKEN FAJITA SALAD $16.90/Mini$12.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
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MACHO BURRITO $17.90/Mini$13.90
- Slow roasted beef barbacoa with extra chargrilled chicken and traditional pinto beans
- MINCE BEEF 5.50/10.50
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CHOLO BURRITO $14.00/Mini$10.00
- Seasoned minced beef, traditional pinto beans and fresh guacamole
- BEEF BARBACOA 10.50/14.50
- FAJITA VEGGIES 13.40
-
Choose one from the Main Dish $15.00
- Beef
- Kimchi $12.00
- Seaweed Salade $6.00
- Small - 12pcs $22.00
-
Tempura Platter $20.00
- Medium 15pcs
- Unagi (Grilled Eel) $6.00
- Chicken Teriyaki $18.00
- Small - 8pcs $18.00
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2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
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SET D. SOM TUM (CARROT + PAPAYA) $15.00
- with rice or sticky rice. Including Som Tum salad, fish cakes, pork spare ribs and chicken wings.
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36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.
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SET C. NAM TOK $15.00
- CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Nam Tok salad, fish cakes, pork spare ribs and chicken wings.
-
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
-
4. PLA RAD PRIG $18.00
- with rice or sticky rice. Deep fried snapper topped with sweet & sour sauce.
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22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
-
30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus