Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
- Vege Ramen (not vegetarian)
- Teriyaki Chicken BOX
- Tempura & Teriyaki Chicken
- Yum Yum Prawn w Sushi & Sashimi
- Menchi x Beef
- 2. Entree, Four pieces of today's bites
- Seafood Ramen
- Sushi & Teriyaki Chicken
- Paneer paratha $7.00
- Bhelpuri chaat $5.00
- Bhalla papdi chaat $6.00
- Gobhi paratha $6.00
- Onion paratha $6.00
- Dahi bhalla chaat $5.00
- Dahi bhalla chaat $5.00
- Aloo paratha $5.00
- GALBI TANG(beef rib soup) $12.00
- CHIK SPICY COLD NOODLE $13.00
- GINSENG CHICKEN SOUP $13.00
- DUKBOKGI(spicy rice cake) $9.50
- KOREAN BBQ SQUID $12.00
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- SEOLRONG TANG(sliced beef soup) $11.00
- FRIED MACKEREL $12.00
- Chicken & cashew nuts fried rice $11.50
- Clay pot rice (noodle) with seafood and tofu $12.50
- BBQ pork roasted duck on rice $15.00
- BBQ pork & shrimps fried rice $11.50
- Clay pot rice with poached egg & beef $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
-
Lamb arayes toasted pita and lamb kefta served with tsatsiki (DF on request) $ 14
- 2 pieces
- Octopus Al gallega carpaccio style olive oil and soubressade crostini(DF,GF on request) $ 17
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Add on
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Mix Vegetables $10.00/$14.00
- all seasonal vegetables cooked with onion tomato gravy
-
Butter Prawn Curry $16.00
- prawns cooked with onion gravy
-
Nasi Goreng Chicken $14.00
- a healthy blend or brown rice vegetables egg omelet
- Lachha Parantha $4.00
- Onion Bhaji $5.00
-
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
- Chicken Shahi Tikka $12.00
-
Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
-
Vegetable Kakiage Don $7.00
- Bowl of rice with vegetable tempura made with mixed vegetable strips in a tempura sauce
- -Half Size $7.00
- Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
- Katsu Don ( Pork or chicken) R $9.50 / U $10.50
-
A $1.00
- Miso Soup
- Miso Katsu R $9.50 / U $10.50
- You curry (beef)
- Deep fried salmon don S $12.00 / HS $7.00
-
Blat $15.00
- With fries
-
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
-
Corn fritters $15.00
- With bacon, sour cream, avocado & mango chutney
-
Pone steak sandwich $16.00
- With onion, jam, & fries
-
Grilled chicken sandwich $16.00
- With avocado & fries
-
Chicken, bacon linguini $16.00
- Served in a white wine cream
-
Beef nachos $13.00
- With sour cream
-
Omelette $15.00
- With ham /cheese & tomato (or your choice) on toast
-
Feta Cheese Pastry $8.50
- Feta cheese, onion, herbs, spices baked in a special dough served with hummus, salad and sauces (2pieces)
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
-
Yoghurt salad $3.50
- (small container)
-
Kebab on rice $10.00
- a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
-
Potato $3.50
- (small container)
- Fries (large) $3.00
- Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
- -medium $9.00
- -medium $10.00
- -medium $7.00
- -medium $8.00
- Tomato sauce
- Rigatoni
- -medium $9.00
- ·Creamy mushroom
- NOODLE SOUP $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- Thai Chicken wings (4 pieces) $6.50
-
LARB GAI $12.50
- Chicken minced with Thai herb
- THAI FRIED RICE $12.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- PAD THAI $12.50/15.00
-
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
-
Eggs any Style $11
- Mixed grain toast & tomato relish
- Streaky, bacon, smoked, salmon, chorizo $6
-
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
-
Granola $12
- Organic yoghurt & fresh seasonal fruits
- Toast selection and preserves $8
-
Bircher Muesli $11
- Goji berry & pistachio
-
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
- ●Fresh or Toasted Wraps (All served with golden fries) $12.00
-
Rump Steak, Egg & Chips $22.00
- Cooked how you like and served with 2 fried eggs, golden fries and beer battered onion rings
-
Corned Beef & Cabbage $22.00
- Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
-
Pancakes & Bacon Stack $18.00
- A trio of pancakes with rashers of streaky bacon and served with grilled banana, maple syrup, homemade berry compote and NZ natural yogurt
-
Cornflake Crumbed Chicken Sandwich $12.00
- Chicken breast crumbed with corn flakes and cooked to perfection, served on a wedge of freshly toasted focaccia with salads, our own McDonnell's curry mayonnaise and golden fries
-
Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
-
Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
-
BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
- MINCE BEEF 8.90/13.00
-
PALEO SALAD $14.40
- Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
- BEEF BARBACOA 10.50/14.50
- CHARORIlLED CHlCKEN 10.90/14.90
- BEEF BARBACOA 6.50/12.50
- BEEF BARBACOA 14.70
- FAJITA VEGGIES 5.50/10.50
-
CHICKEN FAJITA TACO SALAD $16.90
- Fresh garlic & lime chargrilled chicken with fajita veggies and seasoned black beans
-
Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
-
Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
-
Longsilog $14.50
- Ensaladas homemade filipino chorizo with garlic rice, fried egg and fresh tomatoes & salad
-
Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
-
Beef bulalo $19.00
- To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
-
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
-
Pork ribs on rice $17.00
- Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
- Squid rings $8.50
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus