Shamiana in Auckland Central Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Garlic Naan $2.50
  • Aloo Paratha $0.00
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50

Nearby Sample Menus

  • DON KATSU(deep fried pork cutlet) $14.00
  • JAPANESE UDON $11.00
  • CHIK SPICY COLD NOODLE $13.00
  • INSTANT RAMYUN $9.50
  • SPICY OCTOPUS $36.00
    • with noodles
  • KIMCHI TUNA STEW $11.00
  • SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • Clay pot rice with chicken $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • Clay pot rice with sweet & sour pork $11.50
  • Clay pot rice (noodle) with spicy duck $12.50
  • Roasted duck on rice clay pot rice with roasted duck $12.00
  • Clay pot rice (noodle) with tofu & vegetables $11.50
  • Vegetable with oyster sauce $5.00
  • Pani Puri $7.00
  • Chili Chicken $16.00
    • Marinated chicken pieces deep fried cooked with capsicum & vegetables soya sauce & special sauces
  • Tandoori Prawns (8 pcs) $12.00
  • Samosa Chat $7.00
  • Lachha Parantha $4.00
  • Garlic Naan $3.00
  • Prawns Vindaloo $16.00
    • a hot dish cooked with vinegar capsicum and whole spices & tender pieces of prawns
  • Cheese Chily $16.00
    • marinated cottage cheese pieces deep fried & then cooked with capsicum and vegetables soya sauce & the chef's special sauces
  • Crispy Chicken
  • Vermicelli
  • Lettuce
  • Coriander
  • Grilled Pork
  • Aunty Bun (Each) $7.00
  • Baba Phà $12.50
  • * Crispy Chicken
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • CHICKEN TERIYAKI UDON $12.50
    • teriyaki chicken served with udon noodle soup
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Bean Salad $ 3.50
    • (small container)
  • Lamb Kebabs $9.00
    • Marinated lamb steak cooked In a traditional way, rolled in Lebanese bread with hummus, tabouleh, tomatoes, sauces
  • Fries (large) $3.00
  • Fries (small) $2.50
  • Falafel $8.00
    • Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
  • Spinach Pastry >Cooked spinach with onion, herbs and spices baked in a home-made pastry served with hummus, salad and sauces (2pieces) $8.50
  • Potato $3.50
    • (small container)
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • EGGS ANY STYLE $15.00
    • with crispy bacon
  • Open Cajun Chicken Sandwich
    • Served with salad, tomato, avocado, caramelized onion and fries
  • TOASTED BAGEL YOUR CHOICE OF $7.00
    • cream cheese and preserves
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • Fries with Tomato Sauce and Aioli $7.00
  • Open Steak Sandwich
    • with salad, tomato, caramelized onion with fries
  • Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
  • 3 Egg Omelette $20
    • Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
  • Eggs any Style $11
    • Mixed grain toast & tomato relish
  • Braised lamb Shoulder $19
    • Bulgur wheat, spiced yoghurt, tomatoes & parsley
  • Fries $8
  • Vanilla Waffles (GF) $15.50
    • Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
  • Beef Burger $20
    • Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
  • Gluten free bread available
  • Eggs Benedict $17
    • Choice of salmon, prosciutto or avocado & spinach on rosti
  • Pulut Hitam $5.50
    • Fragrant black glutinous rice porridge served with coconut cream
  • Chicken Satay $14.50
    • (6 skewers of chicken satay served with compact rice,cucumber, onions and peanut sauce)
  • Bean Sprout $18.00
    • (Stir fried with salted fish and garlic)
  • Chicken Rendang $24.00
    • (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
  • Chicken Lor Bak $8.50
    • (Meat roll)
  • Ice Kacang $6.50
    • Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
  • Angie 's Special $13.50
    • Stir fried yellow noodles with chicken, prawns, fish cakes, fish balls, carrots, mushrooms & Chinese green - House specialty
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • toasties $8.00
  • Something to go with your drink
  • Vegie Nachos $7.00
  • Pizza (3 options) $10.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • chips $7.00
  • Bacon and egg $6.50
    • Dry-cured manuka smoked bacon with farm fresh eggs and tomato
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Vegetarian
    • With tasty cheese mornay
  • Chicken curry with vegetables
    • In a creamy bechamel sauce
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Pie with mushy peas & potato mash $12.50
  • Beef osso buco
    • Braised in a red wine & mushrooms
  • CHARGRlLLED CHICKEN 7.00/13.50
  • TORTILLA CHIPS & GUACAMOLE $8.00
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • BEAN BURRITO $10.00
  • PULLED PORK 14.70
  • BEEF BARBACOA 10.50/14.50
  • BEEF BARBACOA 12.20
  • MINCE BEEF 13.50
  • 27. BEEF SALAD $12.00
    • with rice. Beef salad or choice of chicken or pork cooked with lemon juice, fresh chilli, onion and fresh vegetables.
  • 28. YUM TAKRAI VEGES $12.00
    • rice. Sliced lemongrass with fresh vegetables flavoures with chilli, lemon juice and Thai herbs.
  • 13. YUM TAKRAI $12.00
    • with rice. Choice of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
  • 7. KOR MOO YANG $13.00
    • with rice or sticky rice. Grilled marinated pork served with sweet chilli sauce.
  • 32. BAMBOO SALAD $12.00
    • with rice. Bamboo shredded salad mixed with dried chili, roasted rice, onion, spring onion and lemon juice.
  • 2. DEEP FRIED SNAPPER $18.00
    • with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
  • 33. CUCUMBER SALAD $12.00
    • with rice. Sliced fresh cucumber mixed with chillies, lemon juice, onion, coriander and fish sauce.
  • SET A. YUM TAKRAI $15.00
    • CHICKEN, PORK OR BEEF / with rice or sticky rice. Including Chicken lemongrass salad, fish cakes, pork spare ribs and chicken wings.
  • Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
  • Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
  • Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
  • Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
  • Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
  • Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
  • BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
  • Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
  • Extra meat $2.00
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
  • Tocilog $15.00
    • Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
  • Tortang talong con carne $15.50
    • Grilled eggplant and minced pork omelette with green salad & pickled carrots
  • Bangsilog $15.50
    • Imported milkfish "bangus" with garlic rice, fried egg, fresh tomatoes & side salad
  • Pork ribs on rice $17.00
    • Must-try special pork ribs smothered in honey hoisin sauce served with rice & salad
  • Calamari & chips $13.50
    • Lemon & pepper squid calamari with fries, mesclun, acahara and seafood dip
  • Bagnet platter $23.00
    • Double cooked crispy & sliced pork belly on a green salad bedding
Shamiana

Shamiana

location

Address

Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

09 3778145

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
Queen Street, Richmond, Tasman, 7020, New Zealand