Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
-
Dweji Bulgogi $14.00
- Traditional marinated pork w assorted vegetables
-
Maewoon Ttukbaegi $14.00
- spicy chicken casserole w assorted vegetables
-
Jaeyuk Bokkeum $14.00
- spicy sauce marinated pork w assorted vegetables
-
Altang $14.00
- spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
-
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
-
Kimchi Jjigae $14.00
- spicy kimchi soup w tofu and pork belly or Tuna
- Pork Belly Ramen
- Sushi & Teriyaki Chicken
- Menchi x Sushi
- “Una-Ju” Grilled Eel BOX
- 6. Chicken Teriyaki w Tempura Prawn and veges
- Seasonal Vegetables w Sushi & Sashimi
- Menoni x Scallop
- Yum Yum & callops w Sushi 8e Sashimi
- Combination fried egg noodles $12.00
- Roast pork & boccoli $14.00
- BBQ pork/chicken/beef with egg noodles $11.00
- Beef & egg with tomato $14.00
- Fried Chicken wing $7.00
- Stir fried chicken with cashew $14.00
- Wah Ton Hor $11.00
- Braised Bamboo shoot beef brisket & Veg $15.00
- Butter Chicken $6.99
- Lamb Curry $6.99
- Paneer Chana $4.99
- Okra (Bhindi) $4.99
- Butter Chicken $6.99
- Lamb Biryani $9.99
- Palak Paneer $4.99
- Mixed Vege $4.99
-
BISTECCA ALL' AGLIO STEAK $28.00
- eye fillet in creamy garlic capers sauce and herbs
-
CALAMARI FRITTI $14.00
- fried squid with homemade seafood mayonnaise dressing
-
POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
-
BISTECCA AL BRANDY STEAK $30.00
- eye fillet flamed with brandy, cream, blue cheese & herbs
-
SPAGHETTI POMODORO $20.00
- fresh tomato, herbs in garlic tomato sauce
-
FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
-
CAPRICCIOSA $23.00
- salami, mushroom, capers, olives, anchovies & fresh tomato
-
PESCE BORSALINO $28.00
- fresh fish in lemon cream garlic sauce and chef herbs
- Chicken Mushroom Fettuccine with Cream Sauce
-
EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
-
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
- Seasoned wedges w Bacon and Sour Cream $10.00
- Veg Option As Per Season
-
EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
- ·Plain pasta
- -medium $9.00
- -medium $10.00
- Mozzarella
- Tomato sauce
- ·Carbonara
- ·Peri peri chicken
- -medium $7.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- TUM YUM NOODLE SOUP $13.50/15.00
- PORK RIBS ON RICE $13.50
- THAI FRIED RICE $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- Chicken or Lamb Kebab Rice $12.99/Combo $16.99
- Chicken Korma $14.00
- Extra Fish $3.50
- 5 Nibbles N/A
- Pineapple $0.50
- Lamb Korma $15.00
- 10 Nibbles N/A
- Egg $1.00
-
Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
-
Ice Cream Sundae $8.00
- Vanilla ice cream served with warm chocolate sauce and whipped cream
-
Trio of Sliders $19.00
- Beef & cheese, chicken & cranberry and lamb,mint & cucumber served with golden fries and garlic aioli
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BLT $12.00
- Bacon, lettuce and tomato on freshly cut bread served with fries
-
Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
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Homemade Lemon Pepper Calamari $14.00
- Served on a bed of rocket with aioli and lemon
-
Homemade Bruschetta $14.00
- Fresh concasse tomatoes, red onion, basil, garlic and EVOO finished with mozzarella and a balsamic reduction
-
Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
- Miso Negi (green onion) $12.90
- -Egg Noodles / Japanese Udon / Steam Rice $2.00
- ●Extra Toppings
- -Tempura Prawn / Extra Pork (2 pcs) $3.00
- Sesame Seaweed / Edamame $5.00
- Tonkotsu Ramen
- Spicy Hell Chashu Ramen
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
-
Sayur Lemak $18.00
- (Mixed vegetable curry with coconut cream)
-
Ice Kacang $6.50
- Red beans, colourful jellies, sweetcorn, palm seed, lychee with ice shavings, topped with rose syrup, gula melaka, evaporated milk, and peanuts
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Chin Chao $3.50
- Black grass jelly
-
Kueh Pai Ti $8.50
- (Crispy top hat casing filled with shredded vege)
-
Mamak Kuay Teow Goreng $13.50
- Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
-
Sambal Prawn with Petai/Cucumber $14.50
- Prawns cooked in sambal sauce with your choice of petai (stinky beans) or cucumber
-
Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
- Assorted Kuih (Daily Selection) $3.00
-
Chicken curry with vegetables
- In a creamy bechamel sauce
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Freshly baked $4 Each
- Muffins, scones, cakes & slices
-
Smoked fish
- In a creamy bechamel sauce with vegetables
-
Vegetarian
- With tasty cheese mornay
- Mince pies $6.50
- Pie with mushy peas & potato mash $12.50
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
- Hai Phong style fish noodle soup $11.00
- Homemade meatballs on rice $12.00
- Beef noodle soup w well-done brisket $11.00
- Beef noodle soup w medium rare steak $11.00
- Sweet & sour fish on rice $13.00
- Duck noodle soup w bamboo shoots $11.00
- Ha Noi style crab noodle soup $11.00
- Homemade deep fried chicken on rice $13.00
-
Tocilog $15.00
- Filipino sweet cured pork with garlic rice, fried egg and fresh tomatoes & salad
-
Ceviche "kinilaw" $12.50
- Fresh raw market fish with ginger, onion & vinegar
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Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
-
Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
- Kumara fries $7.00
-
Bagnet with rice $15.00
- Deep fried crispy pork belly - with rice & side salad
-
Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
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Pork sinigang $15.00
- Famous filipino savoury & sour pork tamarind soup, with pork & vegetables
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus