Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
- Pork Belly Ramen
- Yum Yum Prawn w Sushi & Sashimi
- Menchi x Tempura
- Beef Steak Ramen
- GriIled Beef Scotch Fillet w Sushi & Sashimi
- Vege Ramen (not vegetarian)
- 2. Entree, Four pieces of today's bites
-
THE SASHIMI BOAT $29.00
- slices of our finest catch of the day
- FLOUDER STEW(hard boiled) $13.00
- SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
- STEAMED EGG $10.50
- DON KATSU(deep fried pork cutlet) $14.00
- KOREAN BBQ PORK & KIMCHI $13.00
- YUKGAEJANG(spicy beef soup) $12.00
- STEAMED DUMPLINGS(10 pieces) $9.50
- ORGAN SOUP $13.00
- Korean BBQ pork $14.00
- Udon Noodle $14.00
- Whole Chicken Soup $25.00
- Seafood Pancake $22.00
- Kimchi Soup $14.00
- Fried or Steamed Dumpling $14.00
- Meat & Vege Steamboat $35.00
- Mussel Steamboat $22.00
-
D $2.50
- Bottled Drink
- -Half Size $7.00
- Creamy Chicken Curry
- -Half Size $7.00
- ●Curry
- -Half Size $8.00
- Deep Fried
- Salmon sashimi don S $12.00 / HS $7.00
- * Peking Duck
- Lemongrass Beef
- Served With Nuoc Mam Sauce, Hoisin Sauce, Chilli Mayo
- Extra Meat $2
- Crumbed Fish
- Extra meat $2.00
- * Vegetarian
- Vermicelli Noodle Soup
- Chick Peas $3.99
- Kidney Beans $3.99
- Mixed Vege $4.99
- Black Dal $3.99
- Veg Samosa $1.50
- Butter Chicken $6.99
- Goat Curry $6.99
- Rice Box $2.50
-
ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
-
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
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SPAGHETTI PESTO $20.00
- basil, nuts, garlic, parmesan cheese and extra virgin olive oil sauce
- SOUP OF THE DAY(see blackboard) $8.00
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LASAGNE AL FORNO $23.00
- layers of beef bolgnese sauce, mushroom, tomato bechamel sauce mozzarella and parmesan cheeses, baked
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PANZANELLA $14.00
- mixed vegetable pan fried in olive oil, pizzaiola and parmesan cheese
-
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
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POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
-
HOT CAKES $16.50
- served with crispy bacon and maple syrup
- Veg Option As Per Season
-
CREAMY MUSHROOMS $15.50
- in a herb cream sauce served on toasted ciabatta
- Chicken Mushroom Fettuccine with Cream Sauce
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
- Warm Chicken Salad with Crispy Noodle
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
-
Eggs any Style $11
- Mixed grain toast & tomato relish
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
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Grilled Chicken Salad $17
- Mixed lettuce beetroot, avocado,tomato,capsicum & lemon dressing
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Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
- Tomato, avocado, mushrooms, potato rosti $4
-
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
- Fries $8
-
Tom Kha Seafood $18.90
- An authentic Thai soup with coconut milk, combination of seafood and mushrooms
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Pad Oyster Sauce $15.90
- Selection of meat stir fried with oyster sauce and vegetables
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Cashew Nuts Prawns $18.00
- Stir fried with cashew nuts and thai homemade sauce and vegetables
-
Larb Gai $15.90
- Smooth and spicy minced chicken in tasty lemon dressing, red onion and ground roasted rice
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Khao Kai Jeaw Moo Sub $12.90
- Minced pork omelet on rice
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Rad Na $12.90
- Fried rice noodle with choice of meat, gravy and kai lan
-
Massaman Lamb $18.00
- Cooked tender lamb massaman curry paste with potatoes, onion and peanutsin coconut milk
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Pad Kee Mao $12.90
- Fried noodle with choice of meat, chilli basil leaves and vegetables
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Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
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BBQ Chicken & Bacon $15.00
- Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
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Breakfast Baguette $12.00
- Streaky Bacon and two fried eggs served in a warm freshly baked baguette. Additional fillings for $3 each
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Garlic Roasted Vegetable $15.00
- Portobello mushroom, eggplant, capsicum, red onion, cherry tomatoes, courgettes, mozzarella and shaved parmesan
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Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
- Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
-
Homemade Pie of the day $20.00
- Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
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Caesar Salad $17.00
- Crispy bacon, poached egg, herbed croutons and shaved parmesan on a bed of cos lettuce with our own Caesar dressing. Add grilled chicken for $3
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Lamb Shank Kurma $29.00
- (2 Lamb shanks simmered in kurma sauce)
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Chicken Rendang (Dry) $15.50
- (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
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Terong Belado $15.50
- (Eggplant deep fried and topped with Belado sauce)
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Nasi Kandar Standard - First of its kind in N.Z $17.50
- Only available on Sundays
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Kueh Pai Ti $8.50
- (Crispy top hat casing filled with shredded vege)
- Assorted Kuih (Daily Selection) $3.00
-
Sambal Udang with Petai/Cucumber $30.00
- (Prawns cooked in Sambal Sauce with your choice of petai (stinky beans) or cucumber)
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Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
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JINSENG CHICKEN SOUP L/M $25.00/$15.00
- cooked with spring whole or half chicken Jinseng date chestnut, matrimony vine and Rice served with rice and side dish
- FRIED DUMPLING 8PCS $9.00
- SPICY FRIED CHICKEN 10PCS $18.00
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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HALF CHICKEN $32.00
- Our famous chicken soup with whole or half chicken served with noodles and assorted vegetables
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SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
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SQUID BBQ $13.00
- grilled squid with spicy sauce and vegetables served with rice and side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
- Beef noodle soup w well-done brisket $11.00
- Deep fried Vietnamese spring rolls $10.00
- Saigon style beef w vermicelli $11.00
- Sweet & sour fish on rice $13.00
- Vietnamese summer rolls $8.00
- Caramelized Pork & Egg on rice $13.00
- Sweet & sour pork ribs on rice $12.00
- Vietnamese pork chops on rice $12.00
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Vegetarian
- rice mixed with vegetables
- Miso Soup
-
All in one in Beef $7.00
- beef, cheese, carrot, pickled, radish, fish cake, spinach, crabstick, ham, and egg
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
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Beef
- Rice mixed with vegetables and beef
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus