Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
- Salt & pepper squid $17.80
- Combination tofu in hot pot $21.80
- Pickled cabbage & pork noodle soup $11.80
- Duck & taro in hot pot $21.80
- (H)= half / (W)= whole
- Chicken stir fried rice noodles $11.80
- Lemon chicken $19.80
- Pork & preserced egg congee $10.80
- Paneer paratha $7.00
- Pani puri chaat $5.00
- Paneer paratha $7.00
- Puri chole $6.00
- Plain paratha $2.00
- Naan $1.50
- Gobhi paratha $6.00
- Chole bhature $7.00
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Spicy Prawns $18.50
- Cooked in spicy tomato salsa, ginger, garlic and dry gin served in iceberg lettuce
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Blueberry Pancakes $13.95
- Served with our own style blueberry sauce, whipped cream, maple syrup
-
Chicken and Mushroom Fettuccine $22.00
- Chicken pieces serve with mushroom, cream sauce, fresh chopped herbs, garlic, and parmesan cheese
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Chicken Panini $12.50
- With basil pesto, camembert cheese served with green salad
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Beef Bolognaise $21.50
- NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
-
Calamari $14.95
- Pan fried calamari marinated in garlic lemon and olive oil
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Bacon and Eggs $12.95
- Any style with homemade tomato relish, toast and grilled tomato
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Princes Wharf
- Onion jam, courgette, roasted kumara, mushroom, capsicum and lightly drizzled with sesame oil, mozzarella
- BBQ pork roasted duck on rice $15.00
- Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
- Clay pot rice (noodle) with spicy duck $12.50
- BBQ pork fried rice $11.50
- Clay pot rice with chicken & chinese mushrooms $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice with chicken & salted fish $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
-
Badami Chicken $10.00/$14.00
- boneless chicken cooked with creamy gravy and almonds
- Paneer Pakora (6 pcs) $10.00
- AlooTikki $7.00
- Tandoori Roti $2.00
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Kadhai Paneer $10.00/$14.00
- homemade cottage cheese cooked with onion masala capsicum & tomatoes
- Prawn Pakora (8 pcs) $12.00
- Samosa $2.00
-
Prawn Malabari $16.00
- small prawns cooked with creamy onion masala
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Beans & bacon $13.00
- With chorizo, poached egg
-
Homemade muesli $9.50
- With berry compote & yoghurt
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Homemade mince on toast $14.50
- With poached egg
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Pone steak sandwich $16.00
- With onion, jam, & fries
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French toast $13.50
- With maple syrup, bacon & caramelized banana
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Grilled chicken sandwich $16.00
- With avocado & fries
- -Vegetarian / bacon $15.00
-
Summer berry pancakes $14.00
- With caramelized banana & maple syrup
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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VEGE TEMPURA UDON $12.00
- veggie in tempura batter, deep fried, served with udon noodle soup
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
- Chicken Mushroom Fettuccine with Cream Sauce
-
EGGS ANY STYLE $17.00
- with smoked salmon
- Seasoned wedges w Bacon and Sour Cream $10.00
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EGGS BENEDICT $16.50
- with spinach, mushroom, and avocado
-
TOASTED BAGEL YOUR CHOICE OF $12.00
- Smoked salmon, cream cheese, red onion, capers and lemon
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PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
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Gourmet Chicken Burger
- With salad, bacon, tomato, caramelized onion, and fries
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Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
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Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- PAD THAI $12.50/15.00
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YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
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LARB GAI $12.50
- Chicken minced with Thai herb
- NOODLE SOUP $12.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- Thai Chicken wings (4 pieces) $6.50
- Streaky, bacon, smoked, salmon, chorizo $6
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Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
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Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
- Tomato, avocado, mushrooms, potato rosti $4
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Beef Burger $20
- Bacon, swiss cheese,pickles, tomato chutney, brioche bun, lettuce & fries
- Toast selection and preserves $8
-
Braised lamb Shoulder $19
- Bulgur wheat, spiced yoghurt, tomatoes & parsley
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Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
- Satay Chicken or Lamb Rice $13.99/Combo $17.99
- Pineapple $0.50
- Chicken or Lamb Kebab $9.99/Combo $13.99
- Vegetable Samosa $3.50
- Chicken Korma $14.00
- Add - Cheese $1.00
- Lamb Masala $15.00
- Donair Mix $9.00/Combo $13.00
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Cashew Nuts Prawns $18.00
- Stir fried with cashew nuts and thai homemade sauce and vegetables
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Garlic and Pepper $18.00
- Stir fried prawns, squid or seafood with garlic & pepper and a lovely thai sauce
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Pad Khing (Ginger) $15.90
- Selection of meat stir fried with fresh ginger in special homemade sauce and vegetables
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Tom Kha Prawns $18.90
- An authentic Thai soup with coconut milk, King prawns and mushrooms with a touch of galanga
- Satay Sauce $1.50
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Garlic and Pepper $15.90
- Selection of meat stir fried with garlic & pepper and a lovely Thai sauce
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Red Duck Curry $18.00
- Roast duck cooked in red curry and thai herbs, pineapple with a lovely creamy coconut milk
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Red Curry $15.90
- Fried tofu with vegetables in red curry and coconut milk
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Margherita $15.00
- Vine ripened tomatoes, fresh basil and mozzarella with a drizzle of EVOO, shaved parmesan and rocket
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Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter
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Open Steak Sandwich w/ Grilled Mushrooms $20.00
- Nz rump steak grilled and sliced on top of a bed of lettuce, tomato and mayo on toasted ciabatta bread topped with grilled mushrooms and caramelised onions served with golden fries
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Roast of the Day $20.00
- Chef's special slow cooked roast accompanied by crisp roast potatoes, pumpkin and kumara, seasonal vegetables, thick red wine gravy, a Yorkshire pudding and accompaniments
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Beef Nachos $12.00
- Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
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Fish & Chips $18.00
- Market fresh tarakihi beer battered or grilled with lemon and herbs. Served with tartare sauce and your choice of a garden salad or mushy peas
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Cornflake Crumbed Crispy Chicken Sandwich $19.00
- Chicken breast crumbed with corn flakes and cooked to perfection. Served on a wedge of freshly toasted focaccia salads, our own McDonnell's curry mayonnaise and golden fries
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Fish and Chips $12.00
- Beer battered tarakihi served with fries, salad and tartar sauce
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
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Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- Pizza (3 options) $10.00
- toasties $8.00
- Vegie Nachos $7.00
- Something to go with your drink
- Deep fried spring rolls w vermicelli $11.00
- Beef noodle soup w medium rare steak $11.00
- Homemade meatballs on rice $12.00
- Caramelized Pork & Egg on rice $13.00
- Vietnamese pork chops on rice $12.00
- Hue-style spicy beef noodle $11.00
- Beef noodle soup w meat balls $11.00
- Beef noodle soup w well-done brisket $11.00
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus