Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
- Sushi & Sashimi
- Just the Menchi $12
- Sushi 8e Tempura
- Prawn Tempura BOX
- 3. Fresh Sushi & Sashimi
- Sashimi & Teriyaki Chicken
- 1. Peut Mixed Salad & Miso Soup
- Menchi x Sashimi
-
Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets cooked with onion and egg on rice
-
Yakisoba Noodle $15.50
- Fried noodle with chicken & vegetables
-
Tempura Udon $15.90/$11.50
- Japanese style noodle and seafood tempura in bonito broth
-
Miso Soup $3.00/$2.00
- regular/half
-
Kakiage Udon $14.90/$10.50
- Japanese style noodle & vegetable tempura in bonito broth
-
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
-
Miso Katsu Don (Chicken or Pork) $14.90/$10.50
- Deep fried cutlets with sweet miso paste & vegetables on rice
-
Edamame $6.00
- Boiled soybeans
- Clay pot rice with chicken and chinese sausages $11.50
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice (noodle) with beef (chicken) and black bean sausage $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice (noodle) with spicy beef $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Extra Meat $2.00
- * Lemongrass Beef
- * Lemongrass Chicken
- Sriracha Chilli Sauce
- * Crumbed fish
- * Traditional Pork
- Extra meat $2.00
-
Served with
- Nuoc Mam Sauce, Hoisin Sauce or Chilli Mayo
-
PORRIDGE $12.00
- served with brown sugar, sultanas, honey and sliced banana
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
- Salt and Pepper Calamari with Aioli and Lemon
- Warm Chicken Salad with Crispy Noodle
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
-
HOT CAKES $16.50
- served with crispy bacon and maple syrup
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
- Veg Option As Per Season
- Parmesan
- ·Peri peri chicken
- -medium $9.00
- -medium $10.00
- Fusilli
- ·Carbonara
- -large $2.00
- Rigatoni
- PAD THAI $12.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- NOODLE SOUP $12.50/15.00
- PORK RIBS ON RICE $13.50
- Thai Chicken wings (4 pieces) $6.50
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
-
Pad Horapa (Sweet Basil) $15.90
- Selection of meat stir fried with garlic, fresh chilli, vegetables and sweet basil leaves
- all items are served with rice
-
Curry Puffs $6.90
- Homemade puff pastry with sweet potatoes and onion
-
Pad Kee Mao $12.90
- Fried noodle with choice of meat, chilli basil leaves and vegetables
-
Fried Rice Vegetables and Tofu $15.90
- Cooked jasmine fried rice with tofu and vegetables
- Jasmine Rice $2.00
-
Sweet Basil $18.00
- Stir fried prawns, scallops or combination of seafood with garlic, fresh chilli and sweet basil
-
Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
-
Abura Soba $12.90
- Ramen with no Soup
- Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
- Miso Chicken Ramen
- Fried Tofu / Chicken $8.00
- Tonkotsu Ramen
- Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
- Chashu Stir Fried Cabbage $7.00
- Miso Negi (green onion) $12.90
-
DAK BOK UM TANG L/M $45.00/$32.00
- spicy chicken soup boiled with whole or half chicken and assorted vegetables and served with rice and side dish
- SOY FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 18PCS $30.00
-
SPICY CHICKEN BBQ $13.00
- grilled chicken with spicy sauce, vegetables served with rice and side dishes
- STEAM DUMPLINGS 8PCS $9.00
-
BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
- SPICY FRIED CHICKEN 6PCS $11.00
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DAK GAI BI L/M $45.00/$32.00
- spicy grilled chicken with rice cake assorted vegetables served with rice and side dish
- toasties $8.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- chips $7.00
- Pizza (3 options) $10.00
- Vegie Nachos $7.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- Something to go with your drink
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
- Pie with mushy peas & potato mash $12.50
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
-
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
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Mince & tasty cheddar cheese
- Cooked in a rich meat stock
-
Moroccan spiced lamb
- & vegetables
- All other pies $7.50
- Pie with salad selection $12.50
-
BANDITO BURRITO $15.50/Mini$11.50
- Slow roasted beef barbacoa, traditional pinto beans, refried beans and fresh guacamole
- CHARGRlLLED CHICKEN 7.00/13.50
-
MANGO CHICKEN SALAD $13.40
- Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
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LONGBOARD TACO SALAD $15.70
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle crema
- PUlLED PORK 12.20
- PULLED PORK 14.70
- FAJITA VEGGIES 13.40
- FAJITA VEGGIES 13.40
- Grilled Mussels & Cheese 3pcs $8.00
- Green Salad $6.00
- Prawn Tempura Don $13.00
- Miso $2.00
- Large - 15pcs $30.00
- Egg/ Avocado $4.00
-
Choose one from the Main Dish $15.00
- Beef
- Octopus $6.00
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
-
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
-
Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
- Beef & Tuna Combo $5.50
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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Tuna Gimbob $5.50
- Tuna carrot pickles, radish, fish cake, and cucumber
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus