Shamiana in Auckland Central Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Garlic Naan $2.50
  • Aloo Paratha $0.00
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50

Nearby Sample Menus

  • Bbq roast duck H($19)/W($36)
  • Sizzling honey sauce lamb $21.80
  • Pork rib with black bean sauce on rice $12.80
  • Braised fish fillet in hot pot $19.80
  • Seafood tofu soup $6.50
  • Sizzling chicken with satay sauce $18.80
  • Sweet & sour spare ribs $18.80
  • Seafood congee $11.80
  • Bhelpuri chaat $5.00
  • Dahi puri chaat $5.00
  • Pani puri chaat $5.00
  • Gobhi paratha $6.00
  • Aloo paratha $5.00
  • Plain paratha $2.00
  • Butter chicken & rice $7.00
  • Samosa $1.50
  • Una Don $21.00/$15.00
    • Teriyaki eel on rice with miso soup
  • Teriyaki Chicken Don $14.90/$10.50
    • Teriyaki chicken & vegetables on rice
  • Spicy Tofu Don $13.90/$9.50
    • Spicy tofu & vegetables on rice
  • Mixed Tempura $14.50
    • Mixed tempuras with dipping sauce
  • Sauce Katsu Don $14.90/$10.50
    • Deep fried cutlets with tonkatsu sauce & vegetables on rice
  • Ten Don $14.90/$10.50
    • Seafood & vegetables tempuras on rice
  • Katsu Curry (Chicken or Pork) $16.50
    • Deep fried cutlet and mild beef curry on rice
  • Salmon Don $15.90/$11.50
    • Marinated raw salmon with spring onion on sushi rice
  • Pickled Carrots
  • Filling:
  • * Grilled Chicken
  • Vermicelli Noodle Soup
  • Fresh Chilli
  • * Crispy Chicken
  • Traditional Pork
  • Cucumber
  • Shrimp $11.00
  • Soya Sauce Fried egg noodles $8.00
  • Fried Chicken wing $7.00
  • Ginger Spring onion with chicken/beef $13.00
  • Fish Ball tofu & Veg $14.00
  • Egg-plant & salty Fish $15.00
  • Braised Bamboo shoot beef brisket & Veg $15.00
  • Pork & Chinese cabbage $14.00
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • SEAFOOD & CHICKEN YAKI UDON $15.00
    • stir-fried seafood, chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • EGGS BENEDICT $16.50
    • with smoked salmon and spinach
  • PORRIDGE $12.00
    • served with brown sugar, sultanas, honey and sliced banana
  • EGGS BENEDICT $16.50
    • With streaky bacon and spinach
  • Seasoned wedges w Bacon and Sour Cream $10.00
  • TOASTED BAGEL YOUR CHOICE OF $12.00
    • Smoked salmon, cream cheese, red onion, capers and lemon
  • Fries with Tomato Sauce and Aioli $7.00
  • Gourmet Chicken Burger
    • With salad, bacon, tomato, caramelized onion, and fries
  • Warm Chicken Salad with Crispy Noodle
  • Chickpea Salad $4.00
  • Chicken Masala $14.00
  • 1 Piece of Fish & Chips $6.50
  • Garden Salad $4.00
  • Chicken Salad $13.00
  • Lamb Korma $15.00
  • Hot Chips $3.50
  • Extra Fish $3.50
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Hotstone Bibimbop $13.00
  • Spicy pork $13.00
  • Please select your topping N/A
    • BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
  • Seafood $13.00
  • Chicken $13.00
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Bibimbop combo 2 $16.00
    • Any Bibimpop + Soy bean paste soup
  • Miso Chicken Ramen
  • Steamed Rice / Miso Soup $2.00
  • Miso Negi (green onion) $12.90
  • -Seaweed Nori (2 pcs) $0.60
  • Hell Negi Ramen (green onion) $13.90
  • Miso Chashu Ramen (extra pork) / Miso Chicken Ramen $13.90
  • Fried Tofu / Chicken $8.00
  • Hell Chashu Ramen (extra pork) / Hell Chicken Ramen $14.90
  • Lemak Rice $3.00
    • Rice specialty cooked with coconut cream and herbs
  • Mutton Kari $13.50
    • Mutton curry served with steamed rice
  • Wat Tan Hor $12.50
    • Flat rice noodle fried with egg, chicken, prawns, fish cakes, fish balls & bak choy with thick gravy
  • Mango Suce $5.50
  • Beef Rendang $24.00
    • Chunky pieces of tender beef slow cooked in exotic Malaysian herbs and spices
  • Roti Canai $9.50
    • Malaysian special flat bread served with chicken curry
  • Sambal Fish $36.00
    • (Whole snapper with sambal sauce)
  • Chin Chao $3.50
    • Black grass jelly
  • Pie with mushy peas & potato mash $12.50
  • Mince pies $6.50
  • Moroccan lamb $7.50
    • Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
  • Mince with tasty cheddar cheese $6.50
    • Mince, slowly cooked within a rich meat stock with a layer of melted cheese
  • Mince
    • With onion and garlic cooked in a rich tomato broth
  • Curried chicken and braised vegetables $7.50
    • Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
  • Smoked fish
    • In a creamy bechamel sauce with vegetables
  • Freshly baked $4 Each
    • Muffins, scones, cakes & slices
  • Lemon grass chicken on rice $12.00
  • Caramelized Pork & Egg on rice $13.00
  • Duck noodle soup w bamboo shoots $11.00
  • Ha Noi style crab noodle soup $11.00
  • Hue-style spicy beef noodle $11.00
  • Vietnamese pork chops on rice $12.00
  • Sweet & sour pork ribs on rice $12.00
  • Homemade deep fried chicken on rice $13.00
  • Nabe Udon $16.00
    • Prawn, Egg & Fishcake in a Stone Pot
  • Vege Tempura 4pcs $6.00
  • Sushi & Sashimi $22.50
    • 9pcs Sashimi, 6pcs Nigiris
  • Edamame (Steamed Soy Bean) $6.00
  • Steamed Rice $2.00
  • Small - 8pcs $18.00
  • Tempura Platter $15.00
    • Small 10pcs
  • Grilled Salmon Head $8.00
  • Tortang talong con carne $15.50
    • Grilled eggplant and minced pork omelette with green salad & pickled carrots
  • Caesar $12.50
    • Cos lettuce, chicken, bacon, parmesan cheese, croutons and caesar dressing
  • Kumara fries $7.00
  • Sinigang na salmon head $18.00
    • Famous filipino savoury & sour salmon head tamarind soup with vegetables
  • Buco pandan $7.00
    • Filipino homemade green gelatin with coconut strips and creamy base
  • Star pork ribs $17.00
    • Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
  • Rice not included
  • Fish escabeche $19.50
    • Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
Shamiana

Shamiana

location

Address

Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

09 3778145

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
Queen Street, Richmond, Tasman, 7020, New Zealand