Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
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Galbitang $15.00
- short beef ribs soup w glass noodles, radish Beaten egg and spring onion
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Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
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Budae Jjigae $15.00
- spicy sausage soup w kimchi, tofu, soy bean sprout, corn beef, ham, pork belly and noodles
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Gochujang Samgyupsal $14.00
- Korean chili marinated Pork Belly w assorted vegetables
-
Ojingeo Bokkeum $14.00
- spicy sauce marinated squid w assorted vegetables
-
Sundubu Jjigae $14.00
- Spicy Jelly tofu soup w egg and Spring Onion
-
La Galbi Gui $16.00
- Korean-Styled Cut Beef Ribs w assorted vegetables
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Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
- Samosa chaat $6.00
- Puri chole $6.00
- Onion paratha $6.00
- Samosa $1.50
- Samosa chaat $6.00
- Pani puri chaat $5.00
- Bhelpuri chaat $5.00
- Papri chaat $5.00
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Bacon Carbonara $20.50
- Bacon pieces serve with fettuccine, cream sauce, fresh chopped herbs, garlic and parmesan cheese
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Bacon and Eggs $12.95
- Any style with homemade tomato relish, toast and grilled tomato
-
Blueberry Pancakes $13.95
- Served with our own style blueberry sauce, whipped cream, maple syrup
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Margherita
- Vine ripened tomato, mozzarella and basil
-
Calamari and Char Grilled Capsicum Risotto $21.00
- Calamari, capsicum, tomato napolitana, Arborio rice and roasted garlic
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Today's Catch F.O.D market price
- (See waiter for today's catch) Panfried fish served with prawns, roasted potato, steamed vegetables cooked in basil cream sauce
- or smoked salmon $16.00
-
Seafood Platter $52.95
- beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
- Whole Chicken Soup $25.00
- Spicy Cold Noodles or cold noodles $14.00
- Pork & Potato steamboat $35.00
- Korean BBQ chicken $14.00
- Soybean Soup $15.00
- Fried Flounder $17.00
- Octopus & beef Steamboat $35.00
- Chicken Kangjung $27.00
- -With Udon $13.00
- Today's Curry (Please check our whiteboard)
-
D $2.50
- Bottled Drink
- Miso Katsu R $9.50 / U $10.50
- Katsu (with egg) R $9.50 / U $10.50
- -Half Size $8.00
- Sauce Katsu Don ( Pork or Chicken) R $9.50 / U $10.50
- Salmon sashimi don S $12.00 / HS $7.00
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BEEF TERIYAKI DONBURI $14.00
- teriyaki beef served with veggies and rice
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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INARI UDON $12.00
- tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
-
JAPANESE BEEF CURRY $13.00
- beef curry, served with veggies and rice
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JAPANESE CHICKEN CURRY $12.50
- chicken curry served with veggies and rice
-
GARLIC & OREGANO $8.00
- with mozzarella cheese & olive oil
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POLLO AL ROSMARINO $26.00\
- tender loin chicken in creamy garlic lemon sauce & rosemary herbs
-
POLLO AL MARSALA $28.00
- tender loin chicken flamed with marsala wine, cream garlic lemon sauce & herbs
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AL POLLO $22.00
- chicken, mushroom, onion, capsicum, capers fresh & dried tomato with garlic
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QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
-
PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
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PIZZAIOLA SAUCE & PESTO $8.00
- with mozzarella cheese & olive oil
-
LITTLE ITALY $23.00
- salami, parmesan, feta & blue cheeses, capsicum & fresh tomato
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
- NOODLE SOUP $12.50/15.00
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- Thai Chicken wings (4 pieces) $6.50
-
YUM WOON SEN $12.50
- Spicy vermicelli salad with chicken minced and peanuts
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- PORK RIBS ON RICE $13.50
- Squid $13.00
- Chicken $13.00
- Bulgoggi (BBQ beef) $13.00
-
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
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Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
- Fresh Bibimbop $13.00
- Seafood $13.00
- Something to go with your drink
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“The Bollix” $16.00
- Beef burger ‘n’ chips
- toasties $8.00
- Pizza (3 options) $10.00
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
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Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
- chips $7.00
- Vegie Nachos $7.00
-
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
-
Mince
- With onion and garlic cooked in a rich tomato broth
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Bacon and egg $6.50
- Dry-cured manuka smoked bacon with farm fresh eggs and tomato
- Pie with salad selection $12.50
-
Mince with tomato $6.50
- Mince, onion and garlic cooked together in a rich tomato broth
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Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
-
Beef merlot and mushrooms $7.50
- Slow cooked beef osso buco, braised in merlot with mushrooms
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Smoked fish
- In a creamy bechamel sauce with vegetables
- Vietnamese pork chops on rice $12.00
- Sweet & sour fish on rice $13.00
- Ha Noi style crab noodle soup $11.00
- Deep fried spring rolls w vermicelli $11.00
- Beef noodle soup w meat balls $11.00
- Hue-style spicy beef noodle $11.00
- Chicken noodle soup $11.00
- Saigon style beef w vermicelli $11.00
- PULLED PORK 6.50/12.50
- FAJITA VEGGIES 13.40
- PULLED PORK 14.70
- PULLED PORK 10.50/14.50
- PULLED PORK 14.70
- MINCE BEEF 5.50/10.50
- BEAN BURRITO $10.00
- FAJITA VEGGlES 8.90/12.90
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Sirloin steak $22.00
- 250g sirloin steak mushroom or dew sauce served with salad & chips
- Fries & aioli $6.00
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Fish escabeche $19.50
- Large snapper drizzled in sweet & sour sauce topped with onion, ginger & capsicum
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Chicken & chips $13.00
- Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
- Fries & aioli $6.00
-
Basil pesto $13.50
- Pasta tossed in fresh creamy pesto, basil, parsley, garlic & olive oil blend
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Dinuguan $16.50
- Pork stew simmered in rich, spicy gravy black pudding, garlic, chillis & vinegar
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Beef salpicao $16.00
- Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
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Pan Cakes $15.90
- hot cakes banana homemade syrup w berry or bacon
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European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
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Vege lovers Toast $17.90
- salad tomato avocado mushroom & poached egg hollandaise
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Omelet $12.90
- spinach tomato basil open style w toast(with salmon $18.90)
- Salmon potato w poached eggs hollandaise $16.90
- Eggs with Toast & relished scrambled $9.90
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Preserved Toast $5.50
- cream cheese or jam or marmalade or vegemite
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Chicken Salad $17.90
- Italian Herbed chicken avocado croutons pecorino & homemade caesar mayo
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus