Shamiana in Auckland Central Menu

MENU MENU
  • CHICKEN WINGS $1.50
  • CHICKEN TIKA $2.00
  • BUTTER CHICKEN $10.00
  • CHICKEN TIKA MASALA $10.00
  • BEEF VINDALOO $10.00
  • LAMB MADRAS $10.00
  • CHICKEN KORMA $10.00
  • ROGAN JOSH $10.00
  • LAMB BIRYANI $10.00
BUTTER CHK. COMBO BUTTER CHK. COMBO
  • Naan $1.50
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Garlic Naan $2.50
  • Aloo Paratha $0.00
  • Large $13.50
  • Small $77.50
  • SAMOSA $2.00
  • VEG. PAKORA (3 pieces) $ 2.50
  • CHANNA MASALA $7.00
  • ALOO MUTTER $7.00
  • ALOO GOBI $7.00
  • VEG. KORMA $7.00
  • VEG. BIRYANI $10.00
  • NAAN $1.50
  • GARLIC NAAN $2.50
  • Rojan Josh (with rice) $10.00
  • Beef Vindaloo $10.00
  • Lamb Madras $10.00
  • Chicken Korma $10.00
  • Butter Chicken $10.00
  • Chicken Tikka Masala $10.00
  • Mango Chicken $10.00
  • Pakora $2.50
  • Samosa $2.00
  • Veg Cutlet $1.50
  • Samosa Chat $6.00
  • Aloo Tikki Chat $6.00
  • Tikka Wrap $6.00
  • Seek Kebab Wrap $6.00
  • Seek Kebab $6.00
  • Green Pea & Paneer Curry $8.00
  • Green Pea & Potato Curry $7.00
  • Veg. Korma $7.00
  • Chick Peas Curry $7.00
  • Aloo Gobi $7.00
  • Garlic Dahl $7.00
  • Chicken Tikka $2.00
  • Chicken Wings $1.50

Nearby Sample Menus

  • Wine Samgyupsal $14.00
    • red wine marinated Pork Belly w assorted vegetables
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Tofu kimchi $16.00
    • sliced Tofu w spicy pork belly & Kimchi combination
  • Woogeoji Tang $14.00
    • Short beef in soybean paste soup w cabbage, soy bean sprout
  • Bossam $16.00
    • boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
  • Baeksuk $16.00
    • boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
  • Haejang-Guk $14.00
    • pork bones in soybean paste soup w cabbage soybean sprout
  • Bulgogi $14.00
    • traditional marinated beef w assorted vegetables
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • FRIED FLOUDER $12.00
  • SPICY OCTOPUS $36.00
    • with noodles
  • KOREAN BBQ SQUID $12.00
  • PORK SPINE AND POTATOES(medium size only) $36.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • OXTAIL SOUP $13.00
  • FRIED MACKEREL $12.00
  • Bacon Carbonara $20.50
    • Bacon pieces serve with fettuccine, cream sauce, fresh chopped herbs, garlic and parmesan cheese
  • Seafood Napolitana $21.95
    • Calamari, shrimp, mussels, salmon serve with penne and shave parmesan
  • Italian
    • Italian sausages, roasted garlic, artichokes, capers and mozzarella
  • Classic Eggs Benedict $14.00
    • Served on Turkish toast, bacon
  • Roasted Venison Salad $22.95
    • Mesculin, tomato, cucumber, roasted caramelized onion, beetroot, pistachio nuts and orange & sesame dressing
  • Seafood Chowder $14.95
    • Variety of seafood and vegetables in a thick creamy texture to indulge your taste
  • Calamari and Prawn Fettuccine $24.95
    • Pan fried with esquesarada salsa, napoli tana and parmesan cheese
  • Served with bacon $14.00
  • Chicken & cashew nuts fried rice $11.50
  • Clay pot rice with combination of three $11.50
    • Chicken, BBQ pork & chinese sausages
  • Clay pot rice with poached egg & beef $11.50
  • Clay pot rice (noodle) with seafood and tofu $12.50
  • Clay pot rice (noodle) with curry chicken (beef) & vegetables $11.50
  • Clay pot rice with chicken & chinese mushrooms $11.50
  • BBQ pork & cashew nuts with vegetables on rice $11.50
  • BBQ pork & shrimps fried rice $11.50
  • Teriyaki Tofu don R $9.50 / U $10.50
  • Vegetable Kakiage R $7.00 / U $8.00
  • Katsu (with egg) R $9.50 / U $10.50
  • Deep fried salmon don S $12.00 / HS $7.00
  • D $2.50
    • Bottled Drink
  • Vegetable Curry (Vegetable)
  • ●Curry
  • Cheese Curry (beef mince)
  • Combination Meat & egg with Flat noodles $11.00
  • Stir fried chicken with mushroom $13.00
  • Hot and sour rice noodles $11.00
  • Shredded pork with capsicum $14.00
  • BBQ Pork & Choy sum(Kualian/broccoli) $14.00
  • Egg Fried Rice $8.00
  • Chill oil & Roast Pork $11.00
  • Chow mein $11.00
  • Black Dal $3.99
  • Rice Box $2.50
  • Paneer Chana $4.99
  • Butter Chicken $6.99
  • Goat Curry $6.99
  • Okra (Bhindi) $4.99
  • Kidney Beans $3.99
  • Lamb Curry $6.99
  • CHICKEN KARAAGE DONBURI $14.00
    • pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
  • JAPANESE BEEF CURRY $13.00
    • beef curry, served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • CHICKEN KATSU DONBURI $13.80
    • slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • INARI UDON $12.00
    • tofu marinated in sweet umami flavours, deep fried, served with udon noodle soup
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • Kebab on rice $10.00
    • a selection of either chicken, lamb shawarma, lamb doner kebab, falafel, served with rice, dip, salad and sauces
  • Mix Kebab $9.50
    • lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
  • Yoghurt salad $3.50
    • (small container)
  • Fries (large) $3.00
  • Vege Pastry $8.50
    • In a cooked potatoes, carrot, onion, herbs, spices baked special dough served with hummus, salad, sauce (2pieces)
  • Mix kebab on rice $12.00
    • lamb, chicken, served with rice, dip salad and sauces
  • Baklawa $2.00
  • Tabouleh $3.50
    • (small container)
  • PORK RIBS ON RICE $13.50
  • Thai Chicken wings (4 pieces) $6.50
  • THAI GREEN/RED CURRY ON RICE $13.50/15.00
  • CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • THAI FRIED RICE $12.50/15.00
  • Monster Homemade Cheeseburger $18.00
    • %100 pure NZ beef with lettuce, tomato, melted cheese and caramelised onions on a toasted sesame seed bun with tomato relish, mayonnaise and a side of golden fries. Add Bacon $3.50
  • Homemade Pie of the day $20.00
    • Served with a puff pastry pie and your choice of creamy mash and seasonal veg or a garden salad and golden fries
  • ● Seasoned Wedges $10.00
    • Crisp golden potato wedges served with sour cream and sweet chilli sauce
  • Garden Side Salad / Seasonal Vegetables / Creamy Mashed Potatoes with red wine gravy $5.00
  • ● Designer Breakfast
    • Your choice of any 2 items for $6. add extras for $3 each
  • Fish and Chips $12.00
    • Beer battered tarakihi served with fries, salad and tartar sauce
  • -Corned beef and braised cabbage with wholegrain mustard
  • Thai Beef Salad with Crispy Noodles $20.00
    • Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
  • Tonkotsu Miso Negi (green onion) $13.90
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Chashu Stir Fried Cabbage $7.00
  • Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
  • Shio Chicken Ramen
  • Shio Negi Ramen (green onion) $13.90
  • Shoyu Ramen
  • Ika Fry Squid $7.00
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Vegie Nachos $7.00
  • Something to go with your drink
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Pizza (3 options) $10.00
  • chips $7.00
  • Vege lovers Toast $17.90
    • salad tomato avocado mushroom & poached egg hollandaise
  • European Breakfast $16.90
    • toast fresh fruit jam w boiled egg or cheese or ham
  • Hash Brown $6.00
  • Mushroom-pan Fried tossed $14.90
    • with soy balsamic & cream w toast
  • Fish & Chips $20.90
    • lemon crumb curly fries aioli & salad
  • Bacon & Eggs $14.90
    • any style w toast & relish
  • Grilled Steak $19.90
    • scotch steak w curry fries aioli or scrambled eggs
  • Porridge $9.90
    • cooked w banana salted served w milk, sugar
  • Miso Soup
  • Ham & Egg Gimbob $5.50
    • ham, egg, carrot, pickled radish and cucumber
  • Cup Noodle large $3.00
  • Vegetarian Gimbob $5.50
    • carrot, burdock, avocado, spinach pickled radish
  • Beef
    • Rice mixed with vegetables and beef
  • Vegetarian
    • rice mixed with vegetables
  • Beef Gimbob $5.50
    • Beef Teriyaki, carrot, pickled radish, fish cake, spinach
  • Walnut Cake $5.00
    • walnut, red bean paste
Shamiana

Shamiana

location

Address

Queen Street, Richmond, Tasman, 7020, New Zealand

phone

Phone

09 3778145

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted

Location
Queen Street, Richmond, Tasman, 7020, New Zealand