Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
- Sweet corn crab meat soup $6.50
- Salted fish chicken in hot pot $17.80
- Sizzling chicken with satay sauce $18.80
- Pork fried noodles with veges $11.80
- Pork rib with black bean sauce on rice $12.80
- Seasonal veges on premium soup (pork) $16.80
- Steam rice with fish fillet & veges $12.80
- Pork & preserced egg congee $10.80
- Puri aaloo $6.00
- Plain paratha $2.00
- Bhalla papdi chaat $6.00
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Option 2 $7.00
- 2 curries & rice
- Aloo tikki burger $5.00
- Chole bhature $7.00
- Samosa $1.50
- we are open 7 days / free delivery over $35
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Seafood Platter $52.95
- beer battered fish, prawns, calamari, mussels, scallop, smoked salmon, Neptune style shrimp cocktail, pickled onion, sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
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Vegetables Delight $18.00
- Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
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Lamb Cutlets $25.95
- Grilled lamb cutlets on a crusted feta mash kumara and char grilled corn salsa and served with red wine jus
- or salmon $16.00
- - or with half doz fresh oyster $65.00
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French Toast $14.50
- Served with bacon, maple syrup and scoop of ice cream
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Blueberry Pancakes $13.95
- Served with our own style blueberry sauce, whipped cream, maple syrup
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Roasted Lamb
- Roasted lamb, roast vegetable, rosemary, and mozzarella with onion jam
- * Crispy Pork
- Carrots
- * Lemongrass Beef
- Extra Meat $2.00
- Crumbed Fish
- * Crumbed fish
- Crispy Chicken
- Uncle Bun (Each) $12.50
- Combination broccoli & garlic $12.00
- Chili black bean sauce with chicken/beef $13.00
- Stir Fried Prawn with cashew $20.00
- Egg with Tomato $12.00
- Salty Fish & chicken $11.00
- Singapore Fried Vermicelli $11.00
- Fish tofu & Veg $14.00
- Comb met ion $11.00
- Dal Makhani $4.99
- Okra (Bhindi) $4.99
- Rice Box $2.50
- Kidney Beans $3.99
- Paneer Chana $4.99
- Palak Paneer $4.99
- Chicken Tikka $6.99
- Mixed Vege $4.99
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CHICKEN TERIYAKI UDON $12.50
- teriyaki chicken served with udon noodle soup
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CURRY CHICKEN KATSU DONBURI $14.80
- slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
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CHICKEN YAKI UDON $13.50
- stir fried chicken, veggies and udon noodles, option of spicy or not spicy
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CHICKEN TERIYAKI DONBURI $13.00
- teriyaki chicken served with veggies and rice
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PRAWN & VEGE TEMPURA UDON $14.00
- prawn and veggies in tempura batter, deep fried, served with udon noodle soup
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CHICKEN KARAAGE DONBURI $14.00
- pieces of chicken rolled in kara age flour, deep fried, served with veggies and rice
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CHICKEN KATSU DONBURI $13.80
- slices of chicken rolled in katsu crumb, deep fried, served with veggies and rice
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TOFU DONBURI $12.50
- fresh tofu, lightly fried, served with veggies and rice
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FETTUCCINE CARBONARA $23.00
- bacon, egg in cream parmesan cheese sauce & herbs
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PESCE SPECIALE $30.00
- fresh fish in a delicate mix of cream, cognac, prawns and chef herbs
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INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
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PARMESAN & ROCK SALT $8.00
- with mozzarella cheese & olive oil
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ROMANA $21.00
- salami, onion, capsicum, onion, capers, black olives, fresh & dried tomato
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SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan
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FETTUCCINE MARINARA $23.00
- scallops, prawns, calamari in creamy tomato, garlic & pepper sauce
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FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
- Mushrooms/bacon/salmon/eggs/avocado/hash browns/spinach $4.50
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Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
- Veg Option As Per Season
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EGGS ANY STYLE $10.00
- served with your choice of toast and grilled tomato
-
OMELETTE $16.50
- filled with ham, tomato, and cheese and served with ciabatta, or filled with mushrooms, spinach and cheese and served with ciabatta
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Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
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TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
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EGGS BENEDICT $16.50
- With streaky bacon and spinach
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Sago Pudding $5.50
- Steamed sago pearls topped with gula melaka and coconut cream
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Briyani Chicken $14.50
- Basmati rice cooked with Indian spices with boneless chicken
- Gula Melaka $$4.00
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Braised Beef $11.50
- Chunky pieces of beef slow cooked with Chinese herbs and spices with bak choy
- Assorted Kuih (Daily Selection) $3.00
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Mamak Kuay Teow Goreng $13.50
- Malaysian Indian Style of fried kuay teow with chicken, prawns, peanut, potato, tofu & egg in a tangy sauce
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Roti Canai with Dhal $8.50
- Vegetarian
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Sambal Egg $12.50
- (Egg cooked in A.K sambal sauce)
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BI BIM BAB $12.00
- mix boiled rice with minced beef and oyster variety of fresh assorted vegetables and Korean sauce served with side dishes
- FRIED CHICKEN 10PCS $18.00
- FRIED CHICKEN 18PCS $30.00
- SPICY FRIED CHICKEN 10PCS $18.00
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SPICY PORK BBQ $13.00
- grilled pork with spicy sauce vegetables served with rice and side dishes
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CHICKEN BBQ $13.00
- grilled chicken with teriyaki sauce vegetables served with rice and side dishes
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DUMPLING SOUP $12.00
- dumpling soup cooked with chicken soup served with side dishes
- SPICY FRIED CHICKEN 18PCS $30.00
- CHEESE QUESADILLA $10.00
- CHARORIlLED CHlCKEN 10.90/14.90
- CHARORILLED CHlCKEN 12.40
- FAJITA VEGGIES 5.50/10.50
- MINCE BEEF 8.90/13.00
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BUENO BURRITO $12.90/Mini$9.90
- Grilled fajita veggies or calambac itas with seasoned black beans and fresh guacamole
- BEEF BARBACOA 14.70
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LONGBOARD BURRITO $15.50/Mini$11.50
- Sweet pulled pork carnitas with seasoned black beans, fresh fruit salsa and chipotle cream
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29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
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42. DEEP FRIED ICE CREAM $6.00
- Vanilla ice cream is coated with bread crumbed and topped with chocolate
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30. YUM MOO YOR $12.00
- with rice. Sliced Thai pork sausage mixed with fresh chilli onion, coriander and lemon juice.
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8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
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3. PLA LUI SUAN $18.00
- with rice or sticky rice. Deep fried snapper topped with Thai herbs, dried chilli, lemon juice and Thai salad.
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18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
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25. BEEF SOUP $12.00
- with rice. Western style beef soup with potatoes and tomatoes and onion.
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22. TOM ZAP STEWED PORK SPARE RIBS $12.00
- with rice. Tender stewed spare ribs pork (soft bones) soup.
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Tapsilog $14.50
- Shredded beef jerky with garlic rice, fried egg and fresh tomatoes & salad
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Jolly blair $16.00
- All time favourite fried chicken served with rice, gravy and salad
- Garlic rice $3.50
-
Loaded burger $14.50
- Grilled angus burger, cheddar cheese, onion, gherkin, beetroot, relish, pickles served with salad & chips
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Creme brulee $6.50
- Rich custard base topped with a contrasting layer of hard caramel
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Veggie delight $12.50
- Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
- Kumara fries $7.00
- Squid rings $8.50
- Cup Noodle medium $2.50
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
- Beef & Tuna Combo $5.50
- Cup Noodle large $3.00
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All in one in Tuna $7.00
- tuna cheese, carrot, pickled, radish, fish cake, cucumber, crabstick, ham, egg, and avocado
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Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
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Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus