Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
-
Haejang-Guk $14.00
- pork bones in soybean paste soup w cabbage soybean sprout
-
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
-
Baeksuk $16.00
- boiled half-chicken in oriental herb soup w glutenous rice date and spring onion
-
Ttukbaegi Bulgogi $14.00
- marinated beef casserole w glass noodles and assorted vegetables
-
Galbijjim $17.00
- short beef ribs simmered in house sauce w kumara, carrots, mushrooms and glass noodles
-
Bulgogi $14.00
- traditional marinated beef w assorted vegetables
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Haemul Dwenjang $15.00
- Seafood soybean paste soup w tofu, cabbage, potato, mushroom, and zucchini
- AL TANG(fish egg soup) $12.00
- SPICY BEEF KAL-GUKSU $12.00
- SEOLRONG TANG(sliced beef soup) $11.00
- JAPCHAEBAP(beef fried noodle) $11.00
- KOREAN BBQ SQUID $12.00
- BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
- SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
- EGG ROLL $20.00
-
Neptune Beef Burger $13.95
- Prime beef mince patties, cheese, tomato, onion, homemade aioli, apple tomato relish, served with fries
-
Vegetables Delight $18.00
- Filo stuffed with roasted pumpkin, sun dried tomato, feta and char grill capsicum. Served with salad greens, croutons and home style balsamic vinaigrette
-
Grilled Banana and Bacon Pancakes $14.50
- Served with maple syrup
-
Classic Eggs Benedict $14.00
- Served on Turkish toast, bacon
-
Smoked Salmon
- Smoked salmon with dill, capers, semi dried tomato and sour cream
-
Beef Bolognaise $21.50
- NZ, prime beef served with spaghetti; chop herbs, garlic tomato and parmesan cheese
-
Vegetarian Platter $33.50
- Roast kumara, char grilled capsicum, garlic mushrooms, Mediterranean dolms, salad greens, cucumber, tomato, pickled onion, and sun dried tomato, olives and selection of cheeses, dips with mouth watering Turkish bread
- or salmon $16.00
- Clay pot rice (noodle) with beef brisket & tofu $11.50
- Vegetable with oyster sauce $5.00
- Clay pot rice with honey bbq pork $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Clay pot rice (noodle) with tofu & vegetables $11.50
- Roasted duck on rice clay pot rice with roasted duck $12.00
- Clay pot rice with chicken and chinese sausages $11.50
-
Shaved ham, pepperoni, pineapple, feta smoked chicken $2
- Each
-
The meat board (N, DF and GF on request) $24
- Please ask your waiter about our range of NZ and international cold cuts served with homemade pickled onions and rustic bread
-
Fried egg, streaky bacon, pineapple, beetroot and horopito relish, avocado aged cheddar onion rings $2
- each
- Mussel A L’ escabeche marinated with sweet and sour tomato sauce (DF,GF on request) $ 15
-
Wogyu beef burger (DF and GF on request) $ 21
- Tomato lettuce onion, mayonnaise, signature relish, served with french fries
-
The Cheese board (N, GF on request) $22
- Please ask your waiter about our range of NZ and international cheese served with tomato chutney and bread rolls
- Stuffed baby squid with chorizo, black rice, saffron aioli (DF,GF) $ 19
- Fish & chips, fresh from the day, sauce tartare served with French fries $24
-
Chicken Manchurian $16.00
- chicken balls cooked in a special sauce
- Chat Papdi $7.00
-
Jungle Goat $10.00/$14.00
- NZ goat cooked in Indian Spices
- Samosa Chat $7.00
-
Dal Makhani $10.00/$14.00
- lentils cooked with garlic ginger tomato with a base of butter
-
Lamb Vindaloo $10.00/$14.00
- a hot dish, cooked with vinegar, capsicum, and whole spices & tender pieces of lamb
- Aloo Puri $8.00
- Puri Cholla $8.00
- -With Rice $12.00
- R = Rice / U= Udon - S=Salmon / HS=Half Size
- Vegetable Curry
- Teriyaki Tofu don R $9.50 / U $10.50
- All curry + rice (M) $5.00 (L) $6.00 / + Udon (M)$6.50 (L) $7.50
- Teriyaki Chicken R $9.50 / U $10.50
- Creamy Chicken Curry
- Teriyaki Ginger Pork R $9.50 / U $10.50
- * Lemongrass Beef
- * Crumbed fish
- * Traditional Pork
- * Peking Duck
- Baby Mi (each) $ 5.OO
- * Grilled Pork
- Mint
- Aunty Bun (Each) $7.00
- Toast/tomato/cream cheese/jam $2.50
-
HOT CAKES $16.50
- served with crispy bacon and maple syrup
-
Open Steak Sandwich
- with salad, tomato, caramelized onion with fries
-
Open Cajun Chicken Sandwich
- Served with salad, tomato, avocado, caramelized onion and fries
-
EGGS BENEDICT $16.50
- with smoked salmon and spinach
-
Open BLAT Sandwich
- With salad, bacon, tomato, avocado and fries
-
TOASTED BAGEL YOUR CHOICE OF $7.00
- cream cheese and preserves
- Salt and Pepper Calamari with Aioli and Lemon
-
Tom Yum Seafood $18.90
- Combination of seafood in hot and sour soup
- Sticky Rice $2.00
-
Green Curry $15.90
- Thai green curry with a creamy touch of coconut milk, bamboo shoots and vegetables
-
Pad Thai $12.90
- Traditional Thai stir fried rice noodle with egg, peanut & bean sprout
-
Pad Horapa (Sweet Basil) $15.90
- Selection of meat stir fried with garlic, fresh chilli, vegetables and sweet basil leaves
-
Tom Kha Seafood $18.90
- An authentic Thai soup with coconut milk, combination of seafood and mushrooms
-
Pang Goong $7.50
- Deep fried marinated minced chicken and prawns on toast served with sweet plum sauce
-
Pad Kee Mao $15.90
- Flat noodles stir fried with choice of meat, chilli basil leaves and vegetables
- Chicken $13.00
- Seafood $13.00
-
Bibimbop combo 1 $16.00
- Any Bibimpop + Spicy tofu soup
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Hotstone Bibimbop $13.00
- Spicy pork $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
- Vegie Nachos $7.00
- Something to go with your drink
-
Fish and chips $16.00
- Cider battered Fish of the day with tartar sauce
- toasties $8.00
-
“The Bollix” $16.00
- Beef burger ‘n’ chips
- chips $7.00
- Pizza (3 options) $10.00
-
Vegetarian Samosa and Spring Rolls $8.00
- with sweet chill dip
-
15. YUM TAKRAI SEAFOOD $13.00
- with rice. Choice Of chicken, beef or pork mixed with lemon juice, fresh chillies, onion, lemongrass and cashew nuts.
-
24. GANG NOR MAI $12.00
- with rice. Bamboo soup with mixed vegetables.
-
17. GOONG CHAR NARM PLA $13.00
- with rice. Raw prawns with special special sauce.
-
21. TOM ZAP STEWED BEEF $13.00
- with rice. Tender stewed beef soup.
-
18. GOONG PAE SA $13.00
- with rice. Cooked prawns with special soup.
-
1. STEAMED SNAPPER $18.00
- with rice or sticky rice Steamed snapper with fresh chilli, garlic, lemongrass and Thai herbs flavoured with lemon juice.
-
14. YUM CHICKEN WINGS $12.00
- with rice. Thai salad mixed with tasty marinated chicken wings.
-
41. BUA LOI KAI WAAN $6.00
- Fresh eggs poached in syrup and glutinous rice balls
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- Fried Dumplings / Chicken Dumpling (10 pcs) / Chicken Soup with Rice / Dumpling Noodle Soup / Rice Cake & Dumping Soup / Fried Pork Egg Noodles $11.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Chicken Chap Chee with Rice / Beef Chap Chee with Rice / Chicken Noodle Soup / Dumpling Soup / Pork Chap Che $11.00
- Miso Soup
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Ham & Egg Gimbob $5.50
- ham, egg, carrot, pickled radish and cucumber
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
-
Vegetarian
- rice mixed with vegetables
-
Walnut Cake $5.00
- walnut, red bean paste
-
Tuna & Cheese $6.00
- Tuna cheese, carrot, pickled radish, fish cake, and cucumber
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus