Address
Queen Street, Richmond, Tasman, 7020, New Zealand
Shamiana in Auckland Central Menu
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MENU- CHICKEN WINGS $1.50
- CHICKEN TIKA $2.00
- BUTTER CHICKEN $10.00
- CHICKEN TIKA MASALA $10.00
- BEEF VINDALOO $10.00
- LAMB MADRAS $10.00
- CHICKEN KORMA $10.00
- ROGAN JOSH $10.00
- LAMB BIRYANI $10.00
BUTTER CHK. COMBO- Naan $1.50
- Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
- Garlic Naan $2.50
- Aloo Paratha $0.00
- Large $13.50
- Small $77.50
- SAMOSA $2.00
- VEG. PAKORA (3 pieces) $ 2.50
- CHANNA MASALA $7.00
- ALOO MUTTER $7.00
- ALOO GOBI $7.00
- VEG. KORMA $7.00
- VEG. BIRYANI $10.00
- NAAN $1.50
- GARLIC NAAN $2.50
- Rojan Josh (with rice) $10.00
- Beef Vindaloo $10.00
- Lamb Madras $10.00
- Chicken Korma $10.00
- Butter Chicken $10.00
- Chicken Tikka Masala $10.00
- Mango Chicken $10.00
- Pakora $2.50
- Samosa $2.00
- Veg Cutlet $1.50
- Samosa Chat $6.00
- Aloo Tikki Chat $6.00
- Tikka Wrap $6.00
- Seek Kebab Wrap $6.00
- Seek Kebab $6.00
- Green Pea & Paneer Curry $8.00
- Green Pea & Potato Curry $7.00
- Veg. Korma $7.00
- Chick Peas Curry $7.00
- Aloo Gobi $7.00
- Garlic Dahl $7.00
- Chicken Tikka $2.00
- Chicken Wings $1.50
Nearby Sample Menus
- Beef brisket stirred noodles $11.80
- Vegetarian on rice $10.80
- Deep fried spring roll $5.00
- Beef with black bean sauce on rice $11.80
- Curry chicken on rice $11.80
- Chicken in sichuan spice $17.80
- Beef in gravy egg sauce on rice $11.80
- Young chow fried rice $12.80
-
Maewoon Chicken $14.00
- spicy chicken w assorted vegetables
-
Dwenjang Jjigae $14.00
- soybean paste soup w Tofu, Cabbage, Potato, Mushroom, and Zucchini
-
Bossam $16.00
- boiled and sliced skin on pork belly w chopped Oyster-radish Kimchi and sliced garlic
-
Chicken Chapssal $14.00
- rice powder seasoned chicken w assorted vegetables
-
Haemultang $15.00
- spicy seafood soup w tofu prawn, mussel, crab, squid fish ball, fish roe and soybean sprout
-
Jaeyuk kimchi $14.00
- spicy pork belly and kimchi combination w assorted vegetables
-
Chicken Bokkeum $14.00
- Teriyaki chicken w assorted vegetables
-
Ttukbaegi Chicken $14.00
- marinated chicken casserole w assorted vegetables
- Sushi & Sashimi
- Sushi & Teriyaki Chicken
- (Japanese pork broth ramen on a sizzling hotplate)
- Menoni x Scallop
- Beef Steak Ramen
- Prawn Tempura BOX
- Sushi 8e Tempura
- Menchi x Chicken
- Clay pot rice (noodles) with chicken & vegetables $11.50
- Clay pot rice (noodle) with satay beef (chicken) $11.50
- Clay pot rice (noodles) with chicken, tofu & vegetables $11.50
- Clay pot rice (noodles) with chicken & sour cabbage $11.50
-
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
- BBQ pork & shrimps fried rice $11.50
- Japanese style clay pot (rice/noodle) $11.50
- Vegetable with oyster sauce $5.00
- Fries (large) $3.00
-
Mix kebab on rice $12.00
- lamb, chicken, served with rice, dip salad and sauces
-
Yoghurt salad $3.50
- (small container)
-
Falafel $8.00
- Deep fried spicy chickpeas, fava beans and herbs rolled in Lebanese bread with hummus, tomatoes, salad and sauce
-
Bean Salad $ 3.50
- (small container)
-
Chicken kebabs $9.00
- Marinated chicken steak cooked on the spit, served with Lebanese Bread with hummus, tabouleh, tomatoes, salad, sauces
-
Mix Kebab $9.50
- lamb, chicken, cooked on the spit, served with Lebanese bread with hummus, tabouleh, sauces
-
Aubergine Dip $8.50
- Grilled eggplant blended with tahini, garlic, lemon juice served with Lebanese Bread, tomatoes and olive oil
-
QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
- FRIES $8.00
-
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
-
INSALATA DI CESARE $15.00
- caesar salad with croutons, chicken, anchovies & caesar dressing
-
FETTUCCINE VEGETARIANA $23.00
- mushroom, eggplant, capsicum" green pepper", onion dried & fresh tomato in garlic cream tomato sauce
-
VEGETARIANA $21.00
- mushroom, capsicum, onion, capers, black olives, fresh & dried tomato
-
SEAFOOD BAKE $15.00
- scallops, prawns, calamari in spicy creamy tomato garlic sauce & parmesan
-
DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
- THAI GREEN/RED CURRY ON RICE $13.50/15.00
- CHICKEN SATAY ON RICE (4 SKEWERS) $12.50
- NOODLE SOUP $12.50/15.00
- THAI FRIED RICE $12.50/15.00
- STIR FRIED WITH VEGETABLES ON RICE $13.50/15.00
-
Express Starters (3 pieces) $6.50
- (Chicken Satay, Vegetarian Spring Roll, Money Bag)
- WONTON NOODLE SOUP WITH CHICKEN $12.50
- PAD THAI $12.50/15.00
- Hotstone Bibimbop $13.00
- Bulgoggi (BBQ beef) $13.00
- Fresh Bibimbop $13.00
-
Please select your topping N/A
- BBQ beef / Spicy pork / Chicken / Kimchi & pork / Spicy seafood / Spicy squid / Vegeterian: Tofu / Avocado / Vegetable
-
Bulgoggi combo $16.00
- Bulgoggi and soy bean paste soup
-
Please select your sauces N/A
- Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
-
Bibimbop combo 2 $16.00
- Any Bibimpop + Soy bean paste soup
-
Tofu kimchi $13.00
- Tofu with stir fried kimchi and pork
- Shoyu Ramen $11.90
- Shio Chashu Ramen (extra pork) / Shio Chicken Ramen $14.90
-
Seafood Yakisoba $12.90
- Japanese stir fried noodles with seafood, vegetables and yakisoba sauce
- Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90
-
Chicken Yakisoba $12.90
- Japanese stir fried noodles with chicken, vegetables and Yakisoba sauce
- -Vegetable Cabbage / Sweet Corn / Bean Sprouts / Half Egg / Kimuchi / Bamboo Shoots / Chilli (home made) $1.00
- Hell Ramen $12.90
-
Abura Soba $12.90
- Ramen with no Soup
- Steamed Rice $1.00 per head
-
Braised Beef Noodle Soup $11.50
- Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
-
Inchi Kabin $18.50
- (Nyonya fried chicken)
- Plain Roti $3.00
-
Mutton Kari $13.50
- Mutton curry served with steamed rice
- Assorted Kuih (Daily Selection) $3.00
- Beef/Lamb
-
Sambal Eggplant $13.50
- Eggplant cooked with sambal sauce and prawns
-
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
-
Moroccan spiced lamb
- & vegetables
- Pie with salad selection $12.50
-
Mince & tasty cheddar cheese
- Cooked in a rich meat stock
-
Vegetarian
- With tasty cheese mornay
-
Vegetarian $7.50
- Tasty cheese mornay, braised seasonal vegetables (all cheeses used are vegetarian)
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Pigeon bay organic lamb (steak) and rosemary $7.50
- Lamb diced and seared in olive oil, braised in meat stock and enhanced with fresh rosemary
- Pie with mushy peas & potato mash $12.50
- Fried Dumplings (Small) $5.00
- Chicken Egg Noodle Soup / Hot Beef Noodles Soup / Beef Soup / Hot Beef Egg Noodle Soup $11.00
- Hot Tofu Soup with Rice / Steamed Dumplings / Fried Chicken Egg Noodles / Fried Beef Egg Noodles $11.00
- BBQ Pork & Squid with Rice / BBQ Combination / Fried Chicken & Dumplings (Beef, Pork or Squid) / Fried Chicken & Dumplings with rice (Beef, Pork or Squid) $13.00
- BBQ Pork Tero Tero & Tofu with Rice / Fried Beef Honeycomb with Rice $13.00
- Hot Bowl BBQ Pork on Rice / Hot Bowl BBQ Chicken on Rice / Seafood Soup with Rice / Pork Tero Tero & Chap Chee with Rice $12.00
- Spicy BBQ Squid with Rice / BBQ Beef with Rice / BBQ Pork with Rice / Combination Fried Rice / Hot Bowl BBQ Squid on Rice $12.00
- Fried Pork & Veges on Rice / Fried Beef & Veges on Rice / Fried Chicken Wing with Rice $12.00
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Crispy pata $28.00
- Deep fried large pork hock, chopped & served with soy vinegar dip
-
Chicken on rice $14.50
- Deep fried homemade marinated crispy chicken breast chops with rice & salad
-
Sizzling gambas $16.00
- Sizzling prawn spiced with special tomato sauce, chilli and capsicum served on a hot meal plate
-
Surf & turf $24.00
- Combination of 250g sirloin steak with prawns served with salad and fries
-
Chicken & chips $13.00
- Homemade crumbed chicken breast cutlets with fries, mesclun and aioli sauce
-
Star pork ribs $17.00
- Must try special pork ribs smothered in honey hoisin sauce served with fries & salad
-
Binagoongan $15.00
- Double cooked crispy pork belly beneath homemade shrimp paste - with rice
-
Sinigang na salmon head $18.00
- Famous filipino savoury & sour salmon head tamarind soup with vegetables
- Gluten Free bread Extra $1.50
-
B.L.A.T $16.90
- bacon avocado, tomato mesclun aioli toast
-
House Muesli $9.90
- w yogurt & berry coulis (fresh fruits $16.90)
- Salmon potato w poached eggs hollandaise $16.90
- Tomato, avocado, spinach, cheese toast egg $3.00
-
French Toast $14.90
- broche banana maple syrup w berry or bacon
-
European Breakfast $16.90
- toast fresh fruit jam w boiled egg or cheese or ham
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Lamb Sandwich $19.90
- w bacon mushroom, rocket, tomato pesto
- Cup Noodle small $2.20
- Cup Noodle large $3.00
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Beef
- Rice mixed with vegetables and beef
-
Beef Gimbob $5.50
- Beef Teriyaki, carrot, pickled radish, fish cake, spinach
-
Walnut Cake $5.00
- walnut, red bean paste
-
glass Noodle $5.00
- kumara starch noodle, onion, mushroom, chives, capsicum, carrot
-
Vegetarian Gimbob $5.50
- carrot, burdock, avocado, spinach pickled radish
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Crab Gimbob $6.00
- crabstick, crab nuggets, carrot, pickled radish, and cucumber
Shamiana
Phone
09 3778145
Opened hours
Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 6:45 PM, Sunday: 9:00 AM – 6:45 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Indian , North Indian , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Takeout , Cheap Eats , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Cards accepted
Queen Street, Richmond, Tasman, 7020, New Zealand
- Auckland Central Indian Menus
- Auckland Central North Indian Menus
- Auckland Central Takeaway Food Menus
- Auckland Region Indian Menus
- Auckland Region North Indian Menus
- Auckland Region Takeaway Food Menus
