Sievers Fish and Chips in Porirua City Menu

Nearby Sample Menus

KEEMA NAAN $5.00
- Naan stuffed with spiced lamb mince
CHEESE NAAN $4.00
- Naan stuffed with grated cheese
Potato Chips $5.00
LEMON RICE $5.50
CHOLE BHATURE $13.00
BUTTER CHICKEN $11.00
- Tender chicken morsel cooked in rich tomato and butter gravy simmered in selected spices.
CHICKEN / LAMB / BEEF BIRYANI $14.50
DAL TARKA $13.50
- Split chickpeas cooked in onion gravy

Lamb Korma $13.00
- Boneless meat pieces simmered in cashew nut gravy
Vegetable Samosa $5.50
- Deep fried triangular pastries stuffed with mashed vegetables
Onion Salad $3.50
Mains $ 20 per person
- Butter Chicken, Lamb Jaipuri, Vegetable Korma served with Basmati rice and Plain Naan
Mixed Platter for two $14.00
- An assortment of vegetable pakora, samosa, Murgh tikka and Seekh kebab
Poppadoms (two pieces) $1.50
Lamb Curry $13.00
- Boneless lamb cooked with potatoes
Goan Fish Curry $13.00
- Pieces of fish prepared in delicious coconut gravy with potatoes

Hotcakes $14.00
- with spiced peaches maple syrup and whipped cream
Smoky baked beans on toast $7.00
Hot chocolate $3.00
Zaida's sourdough $5.00
- multigrain rye or purebred young buck gluten free toast with spreads
Fish burger & fries $20.00
- beer battered fish, greens, onion, egg, aioli & tomato sauce on a sesame bun
Mixed green side salad $6.00
Kransky sausages & chips with tomato sauce $7.00
Smoked chicken salad $20.00
- with avocado peach & orange cashew nut dressing

Swiss Cheese $1.50
- Large $6.50
- Perinaise $2.50
Grilled Haloumi & Veggie Strips $14.90
- A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
Chicken Pita $10.90
- Chicken breast, cucumber, iceberg, tomato & light mayo in a warm pita
Chicken Garden Salad $14.50
- Flame Grilled Peri-Peri Chicken breast strips, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Regular $4.50
Cheddar Cheese $1.50

Chicken Noodles $13.50
- Noodles sauteed with pieces of chicken, onion, green chilies, carrots, cabbage and soy sauce
Strawbery kulfi $6.00
- Kulfi made with milk and strawberry syrup
Vegetarian Samosa (2 pieces) $4.50
- Deep fried Triangular pastry filled with potatoes, green peas, nuts and other spices, served with tamarind sauce
LAMB MUSHROOM MASALA $16.50
- Chicken cooked in a pickle, onion gravy, and mustard oil
Palak Paneer $15.50
- Indian cottage cheese in Spinach gravy with tomatoes, garlic, and ginger
Starters
- Pappadam, Vegetable Pakora, Onion Bhaji, Paneer tikka
Prawn Biryani $17.50
- Basmati rice cooked with prawn, nuts, and spices on a slow fire
Chicken Fried Rice $13.50
- Rice sauteed with the pieces of chicken, onions, green chilies, carrots, cabbage and soy sauce

Open Steak Sandwich $20.00
- Sliced rump steak on garlic toast with aioli, salad greens, tomato, fried onions & eggs - Or with fries $25.00
Shoestring fries with tomato sauce $8.00
Pieces of cake like our rhubarb shortcake served with yoghurt or whipped cream $6.60
Two fillings $6.00
Three fillings $7.00
Eggs in a spinach nest with cream, parmesan cheese and toast $18.00
Baby hotcakes with maple syrup $7.00
Zalda's sourdough, multigrain rye or purebread young buck gluten free toast with spreads $5.00