Sisters2 (Old Saddlery Cafe, Kaeo ) in Far North Menu -

Nearby Sample Menus

Fish of The Day $34.00
- Fresh Market prepared daily. Ask your waiter for details
Vegetarian Dish of the Day (V) $29.00
- Changes Daily - Please ask your waiter for details
Twice-Cooked Pork Belly $32.00
- Garlic & Herb Saute Potatoes & Caramelised Apple Sauce
Crispy Duck Leg $33.00
- With a Duck & Orange Tartlet & Wilted Greens
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Small= S / Large= L
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth
Lemon Curd Tartlet $12.50
- Lime Sorbet & Orange Syrup

Turkish delight $4.00
Halva $4.00
pita $10.00
all meals served with rice, salad, hummus, mint yogurt and pita
Halva $4.00
pita $10.00
Falafel
- Vegetarian chick pea patties
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom

-Extra Portions
Cajun Squid
- With garlic aioli
Summer Prawns (GF) $14.50
- Succulent, with thousand island sauce
Ciabatta Bread $8.50
- Toasted with cheese, tomato & pickled red onion
Tikka Chicken (GF) $27.50
- Indian style, with rice & a yoghurt dressing
Local Fish (GF on request) $32.50
- Pan fried in a light egg whip or deep fried in a beer batter
- Main $28.50
(12) $30.00

Brûlée Banana Split $11.00
- Our twist on an old winner - served with fresh cream, toasted praline, vanilla ice-cream & your choice of sauce - chocolate fudge, butterscotch or boysenberry compote
Side Garden Salad $5.00
Garlic & Herb Bread $8.00
-Doz $25.00
Chocolate Fudge Cake $12.50
- For all the chocolate lovers out there! Served with hot fudge sauce, boysenberry compote & vanilla ice-cream
Taco To The Limit $19.00
- Blue Warehou fillets coated in a Cajun dry rub and pan seared with a summer salsa of pineapple, red onion, tomato and basil, served in soft tortillas with fries on the side
Frying Nemo
- Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
Antipasto Platter (2-4 people) $32.00
- A selection of Cured Meats, Olives, Sun-dried, Tomatoes, Camembert, Kapiti Smoked Cheddar, Breads & Chutney’s

Large Chips $3.00
American Dog $4.00
- Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
Chicken Nuggets $4.00
- Tempura dipped chicken nuggets. 5 nuggets per portion.
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
All our burgers are served on our handmade buns with lettuce, tomato, onion and sauce.
Battered Prawns $1.50 each
- A large king prawn battered in our tempura batter.
Kid's Fishburger $4.00
- A piece of battered fish in a small roll with salad and sauce. >>
Assorted Dinner Rolls 0.60¢

-Scotch $22.50
Daily from 11am
Miners Special S $11.50 / L $15.50
- Puree, cheese, mushroom, capsicum, onion, tomato, olives, asparagus, potato, pineapple (optional)
Garlic Prawn Pasta And Salad $17.50
Steak Night
- Served with mushroom sauce, chips and salad
Gold Nugget S $12.50 / L $16.50
- Puree, cheese, mushrooms, ham, asparagus, red onions, pineapple, prawns
-Rump $17.50
Wedges & Sour Cream $6.00

Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Puppy dog - half portion of big dog $11.00
Seafood Chowder $11.90
Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
Soup of the Day (June to Sept) $9.90
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50

Fish Burger $16.00
- Battered fish with greens home made tartar on a hamburger bun served with fries
Lamb Koftas $13.00
Mussel Fritter $15.00
- Served hot in the pan with side salad, agria chips, spiced aioli and lemon
Pork Belly Bites with Ginger Soy Dipping Sauce $10.00
Lemon Pepper Squid & Aioli $9.00
Fish Fingers & Chips $6.00
Fish Goujons & Tartare $9.00
Cheese Burger & Chips $6.00

Reef & Beef $42
- The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
Shrimp Salad $16.50
- Shrimp in our own thousand island dressing, tossed through a garden salad
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
Popcorn Shrimp $14.50
Fish & Chips $26.50
- Beer-battered fish served with golden fries and a crisp garden salad
Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
350gm Angus Scotch Fillet $39
- The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Nachos $16

Salad of the day $10.00
- chefs special salad made with seasonal ingredients
Marinated olives and creamy feta cheese served with fresh crusty bread $8.50
Kiwi Fries $5.00
Swiss Cheese Beef sliders $16.00
- 3 mini burgers with cheese
Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
Spicy Buffalo wings $15.00
- 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
Mussels tossed in fresh chilli and coriander $13.00

Hot Potatoes / Fries $6.50
Game Fish $30.50
- seared in a light soy sauce & served with roasted cashews, garlic chives & bamboo shoots
- wrapped in bacon, grilled and served with a spicy honey glaze E $17.50 / M$30.50
RIice $6.00
- oven baked and served with a galliano & banana cream sauce $30.50
Calamari E $17.50 / M$30.50
- lightly pan fried in garlic butter & parsley
Only Seafood x6 $15.00 / x12 $29.50
- topped with wasabi, pickled ginger and soy
Scallops E $19.00 / M$31.50
- pan fried with bacon and served in puff pastry with a marsala cream sauce

Muttar Paneer $16.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
Paneer Makhani $16.50
- Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
Cheese Naan $4.50
- a hot favourite with kids, naan stuffed with cheddar cheese
Mango Chicken $17.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Chicken Do Pizza $17.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish
All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
Goat Curry $19.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Prawn Malabari $19.99
- Prawn cutlets cooked in coconut cream, sliced capsicum and onion based gravy.