Sophisticake in New Plymouth Menu

Bacon $6.50
Elixir Eggs Benedict
- Served on vogel’s or tank toast with hollandaise & free range eggs.Choose from:
(V+) vegan ( V) vegetarian (GF) gluten free (NF) Nut free (DF) Dairy free ** Contains nuts
Super House Porridge (V**) $9.80
- With cinnamon apples, rhubarb compote and sugared almonds
- add bacon $18.50
Roasted Mushrooms & Kale (GF) ( V) $17.50
- With lemon, thyme, chilli & pine nuts with quinoa & cauliflower cakes & a poached egg
Vogel’s Toast (V) $7.50
- Choose preserves or manuka honey
-bacon $16.80

●Falafel (V)
●Lamb doner
Chicken $9.90
Mujver $2.00
Served with homemade turkish bread with seasonal salads, 3 dips ( cacik, hummus and spicy walnut), sauces, choice of your meat or vegetarian and rice
-Medium 10´´ $10.00
Falafel $2.00
Mujver (vegetarian) $14.50

Just Cheese Large $9
- Tomato Sauce, Double Cheese
Double Beef & Bacon Large $16
- Beef, Bacon, Onion & Cheese
Potato Wedges $4
Meatball Large $16
- Tom Sauce, Bacon, Cheese, Onion, Capsicum, & Meatballs
Cheesy Mushrooms Large $9
- Cheese, Mushrooms & White Sauce
Cheesy Sausage Large $9
- Sausage & Cheese
Beef & Onion Large $13
- BBQ Base, Beef, Onion & Cheese
Bacon Room Large $13
- BBQ Base, Bacon, Mushroom, Cheese & Hollandaise Sauce

m. $28.90
Fegatini Al Marsala $19.90
- chicken livers sautéed in olive oil w. garlic, mushroom, sundried tomato & onion in a marsala creme sauce, grilled italian loaf
Carpaccio Di Salmone Affumicato $19.90
- thinly sliced salmon w. capers, pesto, parmigiano, e.v.o.o & rocket
Calamari Alla Griglia
- grilled squid rings tossed in garlic, olive oil, parsley, lemon juice & rocket
Scampi Al Naturale $ 27.90
- grilled scampi w. e.v.o.o, garlic, vino bianco, parsley & lemon
- roasted capsicum, garlic, e.v.o.o, feta, parsley & rocket $9.90 each
m. $29.90
Cozze Alla Genovese $18.90
- steamed mussels, frascati wine, garlic, chilli, onion, rosmarino & tomato crema

Smoked Chicken and Bacon Fettuccine $20.90
- A chicken breast wrapped in a bacon and smoked onsite with perfectly cooked pasta in a classic creamy cheese and herb sauce, sprinkled with parsley
Chicken Bacon Salad $19.90
- Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
Crispy Calamari $13.90
- Salt and pepper calamari, scored and crispy fried to perfection. Served with lemon and tartare sauce
● Egg Benedict
- Soft poached eggs on a toasted split muffin with butter wilted spinach and a drizzle of hollandaise
The Short Rack $19.90
- A 1/2 Rack of succulent slow cooked pork ribs covered in our secret sauce. Served with fries
Available from 5pm
The Hot Loaf $9.90
- Hot crusty bread with herb garlic butter
-With Salmon $21.90

Good home hand cut fries $9.00
- W aioli and gravy
Roasted pork belly $29.00
- With shallot & ginger puree, bok choy, roasted peach & spring onion
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)
Crispy chilli squid $18.00
- Wasabi lime mayo, madarin crispy shallot and cress salad
Prawn & bok choy risotto $23.00
- With green pea, parmesan, lemon, mascarpone
Other sides($4.50 each N/A
- Creamy mushroom, roasted tomato, roasted beetroot with feta salad, classic beef sausages, mussels, garlic prawns
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Roasted beetroot $15.50
- Marimated feta, toasted peanuts, fresh mint and balsamic glaze and lime infused olive oil (Add lamb for $5.00)

Mashed potato $3.90
Creamy chicken bacon & mushroom fettucine $20.90
- diced chicken with bacon, mushroom & fresh fettucine tossed in a classic creamy cheese and herb sauce
Thai green chicken & vegetable curry $19.90
- Our popular curry served with rice, poppadam and a side yoghurt
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Wedges $14.90
- Topped with cheese, bacon, sour cream and salsa
Side salads $3.90
Pull apart loaf $12.90
- Bruscetta with feta, tomatoes, fresh onions and basil
Side of seasonal vegetables $5.90

Raita $2.50
- Yoghurt mixed with cucumber and ground spices.
Jeera Rice $6.50
- Basmati rice cooked with cumin seeds.
Beef Vindaloo $16.50
- A hot dish, made the world famous by the Chefs ofGoa. It has a Portuguese influence. It is cooked with vinegar, capsicum and whole spices. Cucumber raita is a real compliment to this dish.
Beef Biryani $18.00
- Basmati rice cooked with chicken, lamb orprawns. Infused with fresh spices and garnished with fresh coriander. A delicious wholesome mealserved with raita, mixed pickle and papadoms.
Mango Chutney $2.50
Bombay Aloo $13.00
- Diced potatoes cooked with cumin seeds andspices. This is a dry dish.
DaalMakhani $15.00
- Black lentils and kidney beans cooked with gheeand spices.
Kadai Prawns $18.00
- This mouth-watering dish is cooked with crushed tomatoes, onions, cream and fresh coriander. It has a thick gravy and goes really well with one of our tandoori bread.

Prawns $15.00
- Tasty prawn cutlets with garlic, chilli & fresh lime.
-With garlic aioli $8.00
Meatballs $11.00
- Spicy meatballs in a tomato sauce topped with melted cheese.
Sliders 4 Pack $14.00
- The cutest burgers on the block slow-braised pork belly with tangy BBQ sauce on salad, served with fries.
Chicken & Bacon $19.00
- Succulent chicken breast accented with bacon Salad and a honey mustard dressing, served on a bed of lettuce and a selection of fresh cut garden vegetables.
Pork Belly $26.00
- Succulent Pork Belly Strips grilled and topped with honey mustard, apple and red onion sauce served with beer battered fries and fresh salad.
Croquettes $9.00
- Ham and Garlic crumbed potato covered in Napoli cheese sauce.
Mushrooms $9.00
- Perfectly sauteed button mushrooms, with fresh of rosemary and bacon served on a piece of garlic bread. Vegetarian option without bacon available.

Baked chocolate pudding, fudge sauce, vanilla ice cream $15.00
Butter chicken $35.00
- chicken breast sautéed w pepper, onion, garlic & ginger flambéed in vodka at your table & finished w a butter sauce served w pilaf rice, roti bread & a selection of condiments
Chicken liver parfait, apple chutney, toasted baguette, gherkins GFA $18.00
Soup of the day $13.00
Crêpes suzette $17.00
- thin pancakes warmed over a flame w the juice of lemon, orange & grand marnier flambéed at your table w brandy served w vanilla ice cream GFA
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Berry or chocolate sundae $12.00
Chicken saltimbocca $35.00
- free range breast, prosciutto, fresh sage, marsala pan juices, parmesan potato bake

Icc banquet $30.00
- Minimum For 2 Persons. Appetisers: Chicken Tikka, Malai Tikka, Lamb Seekh Kebab And Tandoori Chicken / Main Course: Kadai Prawns Beef Korma, Butter Chicken, Lamb Nawabi With Basmati Rice, Naan & Condiments.
Butter prawn $18.00
- Marinated prawns cooked in exotic spices and tomato gravy.
Jalfrezi(chicken / lamb) $15.90
- Jhalfre jalfrezizee was one of the supreme dishes. Cooked with red capsicum, tomatoes, spring onions and spices.
Korma(chicken/lamb/ beef) $15.50
- Traditionally a mild dish cooked in a creamy Sauce made of Cashewnuts paste, cream and spices.
Raita $2.50
- Cucumber & Yogurt
Kid butter chicken & rice $8.50
Chicken naan $5.00
- Naan stuffed with delicious chicken.
Madras(chicken/lamb/ beef) $15.50
- A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.

Chicken with sauteed mushrooms and capsicum, red onion, kalamata olives and mozzarella $100.00
Tropical $100.00
- Ham with pineapple and capsicum, red onion, kalamata olives and mozzarella
Walnut loaf $12.00
Fruit loaf $5.60
Gluten free brownie $4.50
Party pie $1.90
Supergrain loaf $6.80
Paris-Brest $3.80

-bacon $16.50
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
Sweet Crepes (GF) $14.50
- Deliciously light crepes served with crispy bacon, banana and maple syrup
-salmon $18.00
-vegetarian, with either mushrooms or tomato (V) $15.00
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Bacon and Eggs $13.50
- Two eggs (fried, poached or scrambled) with bacon, served with toast

Mixed Vegetarian Flavor Sml $14.50 Large $18.50
- Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
Rib-Eye Steak $33.50
- Rib-eye fillet steak cooked to your liking and served with fries, salad and creamy mushroom sauce
Corn Chips and Dips $0
- Corn chips served with your choice of dip Options: Salsa,or guacamole,or salmon, and cream cheese
Falafel Burger $19.50
- Mixed salad, tomato, and salsa served on top of a falafel patty, with a side of fries
Mini Hot Dogs $10.50
- Served with fries & tomato sauce
French Toast $15.50
- French toast with seasonal berries, maple syrup and cream
Potato Wedges Sml $8.00 Large $14.50
- Served with bacon, cheese & sour cream
Crumbed Camembert with Berry Sauce $14.50

Falafel $22.00
- Deep fried chickpea patties made with spices, coriander & spring onion, served with salad, hummus, pita bread and yogurt
Fish and Chips $10.00
- Fish and Chips with tomatoe sauce
Chicken Souvlaki $13.00
- Marinated Chicken on skewers with salad, hummas and pita bread
Sigara Borek $12.00
- Deep fried rolls of filo pastry filled feta cheese, potatoes and mixed herbs served with yogurt
Middle-Eastern Falafel $10.00
- The most popular vegetarian patties of chickpeas, onion and mild spices served with warm Mediterranean salad, hummus, and Pita breads
Bissara (Fawa Bean Dip) $10.00
- Moroccan dip made of fawa beans blended with Tahini, garlic, lemon juice & olive oil with pita bread or Turkish Bread
Dolma $12.00
- Vine leaves stuffed with rice, pine nuts, parsley & fresh herbs served on green salad and zazik sauce
Mussels Pot $10.00
- Choice of sauces (1) Tropical (2) White Wine & Pesto (3) Tomatoe Sauce

Sophisticake in New Plymouth Menu

Nearby Sample Menus

Sophisticake

Taranaki > New Plymouth > Sophisticake

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

9 Wrantage Street, Westown, Westown, New Plymouth, Taranaki, 4310, New Zealand

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