Sophisticake in New Plymouth Menu

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Sophisticake in New Plymouth has no menu available, but can choose from many other options such as Channa Masala or All Appetizers and Tandoori Grill Dishes will Serve Along Their Special Dipping Sauces from Punjab Grill. Whitebait Inn Mokau offers many options including Meal and Fritter. Black Pepper Takeaway includes a wide range like Bombay roll or Chicken tikka (GF). Two Eggs on Toast and Big Breakfast from . Manou's Cafe & Restaurant offers Icons Sports Bar and Cafe and Classic Caesar Salad.

Nearby Sample Menus

Sweet Chili Sauce
-Chicken, Beef or Pork $13.50
-Vegetables $13.50
-Seafood or Prawns $16.50
-Prawns $16.50
-Seafood or Prawns $16.50
-Chicken, Beef or Pork $13.50
-Seafood $16.50

The Big Naki Plank (Feeds around 6) $140.00
- Crispy onion rings, market fish goujons with tartare, BBQ chicken wings, prawn twisters, wicked wedges, pork bangers, side of chowders, classic steak and Crowdies awesome slow smoked ribs. Served with dipping sauces
Side of Fries $4.00
Chocolate Brownie (GF) $9.90
- New York style baked chocolate brownie, warmed, served with berry compote and whipped cream
Chicken Bacon Salad $19.90
- Succulent chicken smoked (gf) of southern fried. Combined with bacon and house salad, drizzled in a light aioli dressing
Wicked Wedges $14.90
- Crispy and oozing with lashes of smoked bacon, cheese, salsa and topped with sour cream
Classic Steak Fries (GF) $7.90
- Thick and hot, served with aioli and classic tomato sauce
Breakfast Sides $4.00 EA
- Mushroom, potato & herb rosti, tomato or spinach
Chicken Tenders and Chips $9.90
- Crumbed chicken tenders with chips and sauce

Chicken caesar $18.50
- Poached egg, anchovy, caesar dressing
Steak sides N/A
- Duck fat roasted potato, mini caesar salad, hand cut fries, fried eggs(2), spring onion & seeded mustard mash, house slaw, beer battered onion rings
Fungo N/A
- Garlic cream cheese base, roasted mushroom, kale, red onion & ricotta
Chicken liver pate $15.00
- Chicken liver pate, onion, relish, crostini
Good home classic $22.00
- Roasted chicken, bacon, mushroom, pineapple and aioli
Meatfest $22.00
- Beef, bacon and chrizo w caramelised onion, BBQ sauce and aioli
Stonesy's classic fish n' chips $21.00
- Crispy battered fish of the day, good home hand cut fries, tartare and lemon
Fettuccine $18.50
- Creamy mushrooms, spring onion, pine nuts and babu spinach w shaved parmesan (Add chicken for $3.00)

Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan $23
Sticky Date Slice w Caramel Sauce, Vanilla Ice Cream, Whipped Cream $9.5
3 course $50
Slowly Braised Duck Confit Risotto Cake w Spinach and Shaved Parmesan N/A
Potato Gnocchi w Smoked Portobello Mushrooms, Seasonal Vegetables, Bacon & Parmesan $23
Schweins Hax’n Our Signature Dish N/A
- Bavarian Style Pork Shank, served of the bone with our famous finger licking good Pan Fried Potatoes, Jus, Sauerkraut and Red Cabbage
Seafood Risotto w Fresh Fish, Mussels and Clams, Parmesan $21
Cheeseboard $18
- Kikorangi Blue, Port Wine Cheddar, Special Reserve Brie, Crackers, Raisin Compote

Garlic Paratha $4.00
Beef Curry $16.00
- One of the most delicious curry of Malabar in which coconut milk and grated coconut are used as the base to produce a rich, creamy & spicy curry. Its delicately flavours and scrumptous taste are greatly influenced by Arabs
Squid Curry $17.00
- Famous South Indian squid curry cooked in tangy gravy with a flavour of mustard seeds, ginger, garlic, onion, tomato and mild chilly and garnished with coconut cream
Chicken Biriyani (Ask for "bone or boneless Chicken") $16.00
Ceylon Paratha $3.50
- A flat south Indian bread
Malabari Dhum Biriyani (Chefs Grand Special) n/a
- Malabari Dhum Biryani is chefs special rice preparation, cooked in specially prepared stock, finally mixed with choice of meat or seafood or vegetable with fried onion, cashew nuts, raisins, carrots, capsicum, coriander, flavourings, chefs special kerala spices amp; hard boiled egg
Uttappam $12.00
- Thick medium size dosa topped with tomato, onion, capsicum, green chilly, corriander and optional cheese. Uttapam is sometimes characterised as an Indian Pizza
Lamb Curry $17.00
- Lamb is diced & cooked in a thick sauce made with onion, ginger, garlic, tomatoes and powdered spices and garnished with coconut cream & curry leaves

Lamb kebab $8.00
- Lightly spiced lamb mince rolled on skewers and roasted in the tandoor.Served with salad and mint dressing.
Family deal 3 $65.00
- 4 Curry / 4 Rice / 4 Plain Naan / 4 Papadom / 1.5 Range Drink / (Add Dessert $2)
Butter chicken $14.00
- World famous Indian curry barbeque boneless chicken with mild tomato and creamy sauce.
Chicken biryani $14.00
- Chicken morsels, herbs and dry fruits cooked along basmati rice.
Family deal 2 $50.00
- 3 Curry / 3 Rice / 3 Plain Naan / 3 Papadom / 1.5 Range Drink / (Add Dessert $2)
Samosa chat $9.00
- Delicious Indian food. Samosa mixed with Raita, Tamarind and mint yogurt sauce.
Lamb nawabi $15.00
- Diced Lamb cooked with onion, tomato sauce and cream topped with capsicum.
Lamb biryani $14.00
- Soft morsels of lamb, herbs and dry fruits cooked along with basmati rice.

Steamed Seasonal Vegetables $ 6.00
-Eggs
Pork Pasties & Puddings $ 20.00
- With swede, apple, mash & gravy
Sirloin Steak $ 27.00
- 300 grams + below selection
Chicken Open Sandwich $ 15.00
- Chicken fillets, avocado, crispy pancetta & cranberry relish
Kilkenny Battered Blue Cod $ 20.00
- With hand cut chips and tartare sauce
-Chef de paris butter
Scotch Egg $ 16.00
- With spicy lamb, aged cheddar & tamarillo ketchup

-Mini $7.00
Meat Only
Milkshake $4.00
- Large $21.00
- Medium $19.00
Apple Crumble $6.00
Roast Lovers - Roast meats, vegetables & BBQ sauce
-Medium $17.00

A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Chicken tikka masala $15.90
- An internationally renowned dish. Boneless Chicken cooked in a secret recipe of yoghurt, cream and spices.
Lamb nawabi $15.50
- Diced lamb lightly sautéed with onions, garlic- ginger Coriander, tomatoes, cooked with spices, yoghurt and cream.
Malai tikka (4pc) $8.00
- Chicken marinated in yoghurt, cashews, white pepper, cheese, ground spices, cooked in the tandoor.
Butter naan $3.50
- Unleavened wholemeal flour bread layered with ghee.
Mango chicken $15.50
- Tender boneless pieces of chicken, finished in a delicious mango, tomato and Cashewnuts sauce.
Vindaloo(chicken/lamb/ beef) $15.50
- Red hot curry of Goa, choice of hot or extra hot.
Cheese & garlic naan $4.50
- Naan stuffed with tasty grated cheese & sprinkle with garlic.

Seasonal Roast Veg
-300G $29.00
Oink
- Smoked bacon, caramelized onions, roasted rosemary potatoes, confit garlic cream cheese base, with sour cream
Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
Pull Apart Loaf $15.00
- Caramelized onion & smoked cheddar, garlic butter
Herbivore
- Sundried tomato, capsicum, olives, red onion & ricotta
Mini Caeser
Fried Eggs(2)

Venison Carpaccio (GF) $18.00
- Silver Fern Farms’ finely sliced venison / beetroot harissa jelly / goats cheese snow / chorizo crumbs / raspberry balsamic
Land & Garden Salad (GF) S $8 / D $15
- fresh melon / prosciutto / rocket / shaved apple / walnuts
Festival of Strawberries (GF) $18.00
- Marinated strawberry jelly with elderflower / shortbread / white chocolate meringue / strawberry cream
S= single D=double
Confit Duck Maryland $39.00
- Roast duck pikelets / wonton crisps / New Zealand quinoa / peach compote / cucumber ribbons
Angus Pure T-Bone Porterhouse 400g $39.00
- Served with smoked parsnip puree / confit garlic / hand cut fries / red wine braised onions / beef cheek / jus (GF)
-$6 per extra person
-Your choice of:

Toasted Sesame Bagel Smoked Salmon Pate $18.50
Carrot Cake Large $65.00
Banana Cake Large $65.00
Banana Cake Small $45.00
Lambs Fry & Bacon $17.00
- With Red Wine Jus on Turkish
Elvis Sandwich $14.80
- Lush Hash Brown, Bacon, Fried Egg, Aioli & Tomato Sauce on White Bread
Half Lush Famous Egg Benedict $13.00
- Salmon, Bacon, Ham or Spinach
Side Salad $5.50

Slaw $1.00
Ewe Know It $16.00
- Lamb shoulder rillette croquette, crispy grilled field mushroom, mint jelly, marinated feta & red slaw.
Prohibition Fried Chicken $12.00
- Chipotle mayo dipping sauce & fresh lemon.
Sundae $10.00
- Vanilla bean ice cream with runny chocolate sauce & Oreo's crushed on top.
Beers for the Chefs POA
Jamaican Me Full $16.00
- Free range jerk marinated chicken breast, rice and pea cake, red slaw & jerk BBQ sauce.
Haloumi $3.00
Pie $10.00
- Prohibition home made Key lime pie served with a raspberry sorbet & creme anglaise.

THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
Seasonal steamed veg
JAPANESE DUMPLINGS (Gyoza) $13.90
- with dipping sauce - see specials board
DUCK BREAST $34.90
- sous-vide duck breast served with a rocket & citrus salad finished with the house dressing.
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
FARMERS PLATTER $19.90
- house pickles, sliced ham, chorizo sticks, pickled veggie & aged cheddar cheese served with rustic bread.
MUSHROOM & HALOUMI $18.90
- grilled portobello and halloumi served with lettuce, tomato & house mayo.
MARKET FISH POA
- staff will advise of today’s special.

NZ Green Lipped Mussels Sml $16.50 Large $28.50
- Served with a white wine and garlic sauce and toasted bread
Chocolate Brownie $12.50
- Served with ice cream & cream
Beef Burger $12.50
- Beef burger patty served with a side of fries
Chicken Burger $12.50
- Chicken burger patty served with a side of fries
Mixed Vegetarian Flavor Sml $14.50 Large $18.50
- Curry vegetable samosas and vegetable spring rolls with fresh salad Small $14.50 and sweet chili sauce
Grilled Chicken and Walnut Salad $19.50
- Fresh grilled chicken breast served with mixed salad, tomato, carrot, red cabbage, celery, and topped with walnuts
Garlic Lemon Prawns $24.50
- Prawns with creamy garlic lemon sauce, crispy potato herb potato cakeand fresh salad
Pancakes Sml $14.50 Large $18.50
- Pancakes served with mixed berries, maple syrup, and cream Gluten free option, add $3