Address
181 Spa Road, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
Spa Takeaways in Taupo Menu
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CHIPS- Chips $3.00
- Kumara Wedges $5.00
- Seasoned Wedges $4.50
- Chilli Cheezys $4.00
- Cheezy Weezys $4.00
- Garlic Butter $4.00
- Chilli & Mayo Cheezy $4.50
FISH- Fish $3.50
- Kids Fish $1.00
- Fresh Fish – Battered $4.50
- Fresh Fish – Crumbed $4.50
BURGERS- All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
- For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
- Hamburger $6.50
- Steak Burger $6.50
- Fish Burger $6.50
- Chicken Burger $6.50
- Vege Burger $6.50
USUALS- Chicken Wings $1.50
- Potato Fritter $1.50
- Salt & Pepper Squid (2) $1.50
- Prawn Twister $1.50
- Sausage $3.00
- Hot Dog $3.00
- Battered Sausage $3.50
- Hot Puppies $1.50
- Chicken Nuggets $1.50
- Onion Rings (2) $1.50
- Crab Stick $1.50
- Spring Roll $3.00
- Curry Roll $3.00
- Lasagne Square $3.00
- Donut $1.50
- Pineapple Fritter $1.50
- Banana Fritter $2.50
- Battered Pattie $3.50
- Corn Cobb $2.50
- Apple Turnover $2.50
TOASTED SANDWICHES- Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
- -Two Fillings $3.50
- -Extra Fillings $1.00
SPECIALS-
Meal Deal $6.00
- 1 Fish, 1 Hot Puppies, 1 Chips
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Meal Deal (A) $10.00
- 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
-
Meal Deal (B) $10.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks, 1 Chips
-
Meal Deal $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
Nearby Sample Menus
-
San Quentin Squid $17.00
- Crispy salt and pepper calamari, served with citrus aioli.
- Lone Star Coleslaw $5.00
-
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
-
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
-
Apache Fish $27 Medium / $32 Classic
- Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan-fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad.
- Free Range Egg $2.00
-
Buenos Nachos $19.00
- Roasted seasonal vegetables with spicy bean mix on crispy corn chips with grilled cheese. Topped with salsa, sour cream and jalapeños.
-
250gram Aged Scotch Fillet $29.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
-
Finn’s Original Guinness Pie $25.90
- A classic In The Making! Slow Cooked Beef & Carrots In A Thick Guinness Gravy Enclosed Inside A Flakey Pastry Pie. Served On Top Of Creamy Mash. Accompanied With Mushy Peas. (Swap Mash & Mushy Peas For Fries & Salad)
- Mini Nacho’s $9.95
-
Eggs Benedict $2.00
- Swap Ham For Bacon
-
Eggs Benedict $14.90
- Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
-
Toppings 50c
- Ham, Cheese, Tomato, Onion Or Pineapple
- Add chicken $4.00
-
Finns Big Boy Burger (The Mans Man Burger) $21.90
- Chefs Own Prime Beef Pattie With Rasher Bacon. Laid Inside A Toasted Bun With Chefs Own Relish, Lettuce, Carrot, Beetroot, Onion & Cheese & Fried Egg. Served With Fries
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Chicken Liver Pate $14.00
- Branded liver pate partnered with crostini, cherry compote and cashews
-
Chicken $25.00
- Chipotle grilled free range chicken breast, fresh slaw, pancetta, cheese, chipotle mayo and jalapeno relish
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Peppered Calamari $15.00
- Flash fried calamari, seasoned and served with capsicum purée and preserved lemon aioli
-
Soup of the Day $15.00
- Our Chef’s soup of the day served with freshly toasted bread
-
Seasonal Vegetables $8.00
- Steamed seasonal vegetables drizzled with a citrus glaze
-
Flamed Olives $9.00
- Mixed olives flamed to perfection, with sambuca liqueur and fresh thyme
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Panna Cotta $18.00
- Goats cheese panna cotta with herbed crostini and a fig compote
-
Hot Doggy & Chips $9.90 / $14.90
- Single / Combo (Drink & Dessert)
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Horopito crusted venison loin $36.00
- kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
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Orange & cardamon creme brulee $14.50
- pistachio, biscotti, boysenberry ice cream (gf)
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Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
- Steamed seasonal vegetables w/ herb butter $5.00
- Sauteed mushrooms w/ garlic thyme $5.00
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Pavilions signature platter for two $25.00
- mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
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Slow cooked lamb belly $17.50
- w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
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Grilled t-bone steak $29.50
- w/ green salad, chunky fries, fried egg & red wine jun
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Kuratau Classic $20.00
- Tomato base, mozzarella, ham, capers & fresh basil
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Volcano $22.00
- Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
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Omorish $20.00
- Tomato base, mozzarella, pepperoni, olives & fresh basil
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Margherita $18.00
- Tomato base, mozzarella & fresh basil
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Vego $20.00
- Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
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Hen house $24.00
- Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
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Lake Bed $18.00
- Basil pesto, mozzarella & fresh basil
- Ham + Swiss Chesese Sandwich $6.00
- Hot Chips $4.00
- Pumpkin + feta Wrap $6.00
- Pulled Pork Bun $10.00
- Watermelon with Mint $6.00
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Kransky Hot Dog $ 15.00
- On a fresh roll with caramelized onions, djion mustard and crispy fries
-
Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
-
Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
- GF - Gluten Free
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
- GFA - Gluten Free Available
-
Wedges $12.00
- Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
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Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
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Beef N Bean Nachos $14.5
- Corn chips, grilled cheese, fresh salsa, sour cream
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Sticky Pork Ribs $14.5
- w/ smokey bbq sauce
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Portugese Chicken $17.5
- Lettuce, tomato, cheese, chipotle mayo
- Chilli Cheese Bread $6.5
-
Chefs Sauces N/A
- Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
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Salt & Pepper Squid $13.5
- w/ chilli lime glaze
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Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
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Wedges $8.5
- w/ sour cream & sweet chilli
- Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
- Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
- Pizza Bread - garlic bread with tomato relish, diced tomato, onion and grilled cheese $8.50
- Bacon & Cheese Wedges - seasoned potato wedges with bacon, melted cheese and sour cream $11.50
- Chicken Hawaiian - grilled chicken breast topped with pineapple and tomato salsa, and melted cheese with salad and turmeric flavoured rice $19.90
- Death by Chocolate - chocolate mud cake covered in a Hershey's chocolate sauce with cookies & cream ice cream & whipped cream $11.50
- Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
- Side of salad $3
- Hollandaise
- Avocado $3.50
- Spinach $3.00
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Club sandwich
- 4 sliced white bread filled with bacon, eggs, tomato, chicken breast, green salad, cranberry sauce, mayo sauce. served with chips and side salad
- -With cajun chicken +$1.00
- Pesto
-
Caesar salad
- Cos lettuce with bacon, parmesan cheese, poached egg, croutons and caesar dressing
- Gluten free toast $3.70
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Sam's Escargot $16.00
- Served with garlic butter & salad
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Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
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Duck Terrine $18.00
- Crostini, pickles & fig chutney
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Oreti Affogato $15.00
- Volcanic espresso & vanilla bean icecream with your choice of Grand Marnier, Kahlua, Irish Whiskey, Frangelico, Baileys, Tia Maria, Galliano, Cointreau, Drambuie
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Oreti Cheese Board Selection $18.50
- Chefs Kapiti cheese selection of the day
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Oreti Garlic & Crab Ravioli $16.00
- Celeriac & wasabi volute
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Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
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Rocket salad $5
- w/ shaved parmesan, walnuts & balsamic vinaigrette
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Grilled steak sandwich $28
- Mesclun, brie, onions, tomato relish, chunky fries
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Grass fed beef fillet $37.5
- w/ pommes Anna, sautéed baby vegetables pumpkin puree & port wine reduction
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Chicken Caesar salad $26
- anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
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Pan seared scallops $17.5
- cauliflower & almond skordalia, crumbed prosciutto & lemon aioli
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Baked aubergine & Bocconcini pastry $17.5
- pickle cocktail onions, micro watercress salad
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Gourmet chicken burger $28
- bacon, mushroom, mozzarella cheese, chunky fries, tomato sauce
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Slow cooked lamb belly $17.5
- w/ warm pearl couscous, spicy pepper & eggplant confit, Tzatziki sauce.
- Mince bacon & cheese $3.90
- Steak and bacon pie $3.80
- Mince pie $3.40
- Bacon and egg pie $3.40
- Steak and curry pie $3.60
- Bacon and egg slice $3.90
- Chicken and cheese pie $3.80
- Chicken mushroom pie $3.90
- Sweet Thai Chilli N/A
- Teriyaki Beef Salad N/A
- Burger & Golden Chunky Fries N/A
- Vegetarian Burger N/A
- Fish & Chips N/A
- Prime NZ Steak N/A
- Side Salad N/A
- Kids Combo Deal N/A
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
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Eggs Any Style with Toast $10.50
- Free range eggs scrambled, poached or fried served with toast
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Chicken B.L.T Open Sandwich $15.50
- Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
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Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
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B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Spa Takeaways
Phone
073780983
Opened hours
Monday: 3:00 – 8:30 PM, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 12:00 – 2:00 PM, 3:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 3:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 3:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Seafood , Takeaway Food
Features
Dine in , Takeaway , Cash
181 Spa Road, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
- Taupo Fast Food Menus
- Taupo Seafood Menus
- Taupo Takeaway Food Menus
- Waikato Region Fast Food Menus
- Waikato Region Seafood Menus
- Waikato Region Takeaway Food Menus