Address
181 Spa Road, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
Spa Takeaways in Taupo Menu
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CHIPS- Chips $3.00
- Kumara Wedges $5.00
- Seasoned Wedges $4.50
- Chilli Cheezys $4.00
- Cheezy Weezys $4.00
- Garlic Butter $4.00
- Chilli & Mayo Cheezy $4.50
FISH- Fish $3.50
- Kids Fish $1.00
- Fresh Fish – Battered $4.50
- Fresh Fish – Crumbed $4.50
BURGERS- All burgers have lettuce, tomato, beetroot (optional), mayo & tomato sauce
- For just $1 extra a piece add Cheese, Bacon, Egg, Pineapple, Onions or Mushroom
- Hamburger $6.50
- Steak Burger $6.50
- Fish Burger $6.50
- Chicken Burger $6.50
- Vege Burger $6.50
USUALS- Chicken Wings $1.50
- Potato Fritter $1.50
- Salt & Pepper Squid (2) $1.50
- Prawn Twister $1.50
- Sausage $3.00
- Hot Dog $3.00
- Battered Sausage $3.50
- Hot Puppies $1.50
- Chicken Nuggets $1.50
- Onion Rings (2) $1.50
- Crab Stick $1.50
- Spring Roll $3.00
- Curry Roll $3.00
- Lasagne Square $3.00
- Donut $1.50
- Pineapple Fritter $1.50
- Banana Fritter $2.50
- Battered Pattie $3.50
- Corn Cobb $2.50
- Apple Turnover $2.50
TOASTED SANDWICHES- Choose from Ham, Cheese, Tomato, Mushroom, Pineapple, Onion & Egg
- -Two Fillings $3.50
- -Extra Fillings $1.00
SPECIALS-
Meal Deal $6.00
- 1 Fish, 1 Hot Puppies, 1 Chips
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Meal Deal (A) $10.00
- 2 Fish, 2 Sausages, 2 Pineapple Fritters, 1 Chips
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Meal Deal (B) $10.00
- 2 Fish, 2 Hot Dogs, 2 Crab Sticks, 1 Chips
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Meal Deal $20.00
- 4 Fish, 2 Hot Dogs, 2 Sausages, 4 Crab Sticks, 2 Chips, 1.5 Litre Drink
Nearby Sample Menus
- Add bacon $4.50
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Catch of the Day $20.90
- Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
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Kiwi Farmhouse Breakfast $21.90
- Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
- Gluten free pizza bases are available $4.00 extra
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Santa Fe Chicken Wrap $15.90
- Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
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Cajun Chicken Salad $18.90
- Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
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Mushroom Cheddar Melt $21.90
- Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
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Benmore Smoked Salmon Wrap $17.90
- Smoked South Island Salmon with cottage cheese, lettuce, horseradish, capers, red onion and finished with olive oil and cracked black pepper, served with a side salad
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Stir Crazy Sirloin $34.00
- 250gram premium-aged sirloin, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
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Chips $9.00
- Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. / Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- - Six $19.00
- Lone Star Coleslaw $5.00
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Rockin' Ribeye $38.00
- 300gram premium-aged ribeye, cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. - Kiwi Joker - Add mushroom and free range eggs $5.00
- We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
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Prawn Star $35.00
- Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
- Wedges with Sour Cream $8.00
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Cobb Loaf $6.50
- Our famous loaf, baked daily.
- Creamy Mushrooms GF $5.90
- With our Beef & Bean Mix GF $18.90
- Two Eggs $3.50
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Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
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Caesar Salad GFA $20.50
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
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Pan Fried Scallops GFA $34.90
- Sautéed scallops with crispy bacon, served on a bed of steamed rice with lemon, garlic aioli and a salad alongside.
- Garden leaves, pear, lemon miso dressing $7.00
- The whole lot $40.00
- Grana Padano - Piedmont, Italy $15.00
- Calamari cooked sous vide, handmade lemon gnocchi, fried capers, champagne veloute $16 E / $30 M
- Chilled cucumber & yellow tomato soup, almonds, cumin, green grapes, watermelon guacamole $12.00
- Mashed potato & gravy, salsa verde $8.00
- Tahitian vanilla creme brulee cooked sous vide $12.00
- The Bistro handmade sweet treats $10.00
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JAMAICAN JERK CHICKEN BURGER $20.00
- with red pepper jam, grilled pineapple coleslaw & chunky fries
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SCOTCH FILLET SURF 'N' TURF $34.00
- grilled to your liking, topped with crab, prawns & clams in a spiced jus on parmesan mash
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MOLE & CHICKEN CAESAR SALAD $16.00
- with crispy prosciutto, parmesan cheese, soft boiled egg, croutons & caesar salad dressing
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RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
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ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
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HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
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ROAST CHICKEN BREAST $27.00
- grilled beans, bacon mustard potato salad & jalapeno corn bread
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CHARGRILLED HOUSE MADE BEEF BURGER $23.00
- grilled swiss cheese, bacon, pickles, coleslaw and chunky fries
- Side Salad $4.50
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Bangers & Mash $14.90
- Two Irish Sausages Resting On Creamy Mash. Served With Peas & Onion Gravy
- Mushy Peas $4.50
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Pork Belly $28.90
- Twice Cooked Pork Belly. Served With Creamy Mash & Roast Vegetable Medley
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Eggs Benedict $14.90
- Hollandaise Sauce Flowing over Poached Eggs & Ham, Laid On Top Of Toasted Turkish Bread
- Add chicken $4.00
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Calamari Salad $19.90
- Fried Salt & Pepper Calamari. Served Upon A Bed Of Fresh Garden Salad. Drizzled With Aioli
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400gram Aged Scotch Fillet $36.90
- Scotch Fillet Served With Fries & Salad Or Creamy Mash & Veges. Your Choice Of Garlic, Pepper or Mushroom Sauce
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Eggs Benedict $17.00 / $18.00
- Organic Poached Eggs, Wilted Spinach, Hollandaise Sauce served on ciabatta with Free Range Bacon / with Rakaia Salmon
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Organic Porridge $9.50
- w. Oat Milk & Honey. Add Fruit Compote $13.00
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The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
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The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
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Organic Toast with Preserves $6.50
- also available: Grain, Fruit, or Gluten-Free
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Heartsmart Omelete $17.00
- A free-range egg Omelete filled with capsicum, mushroom, spinach, feta. Served with ciabatta.
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Buttermilk Pancakes $12.00
- with Canadian Maple Syrup & Cream
- Kid's Pancakes $8.50
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Fish and Chips $25.00
- Fresh fish of the day either battered or crumbed served with a wedge of lemon and tartare sauce
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Ice Cream Sundae $5.50
- Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
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Combo $12.50
- Main and Dessert - Must be ordered at the same time
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Garlic Bread $9.00
- Fresh warm loaf with confit garlic butter on the side
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Salmon Fillet $34.00
- Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
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Wedges
- With Grilled Cheese, Sour Cream and Tomato Sauce
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Crumbed Scallops Entree $18.00
- Served with a petite salad, tartare and lemon
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Battered Fish Burger $25.00
- Fillets of beer battered dory, tartare and homemade slaw
- 6 Ribs $23.50
- - Add bacon & grilled cheese $2.00
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Seafood Crate $22.50
- Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
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Big Brekky $19.90
- Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
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Lamb salad $23.50
- Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
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Cheese cake $12.50
- Ask at bar for today's flavour served with ice cream
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Mussels $11.50
- Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
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Beef & Reef $29.90
- Sirloin steak cooked to taste with marinara in a creamy mornay sauce, served with salad & pub chunky fries
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Donburi $13.50
- Bowl of rice, salad and selection served on top - Spicy pork
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Crispy Chicken Roll $12
- Avocado, Crab Meat, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
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Traditional Sushi Rolls (9 pcs) $12
- Avocado, Cream Cheese, Pineapple
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Seaweed Salad $7
- Fresh seaweed on a lettuce
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California Rolls (9 pieces) $13
- Salmon, Avocado, Cream Cheese
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Crispy Chicken Roll $12
- Avocado, Cream Cheese, Cucumber + Teriyaki Chicken, Breadcrumbs, Creamy Sauce on top
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Katsu Curry $14
- Bowl of rice with salad, deep fried cutlets with Japanese curry on top - Pork
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Eel Roll $15
- Eel, Avocado, Crab Meat, Fried Prawns, Creamy Sauce, Masago, Bonito Flake
- Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
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Pan seared scallops $17.50
- cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
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Slow cooked lamb shank $35.00
- roasted root vegetable, pickled onions, rosemary jus (gf)
- Freshly baked knot roll w/ butter medallion $5.00
- Mashed potato $5.00
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Bruschetta $14.50
- w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
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Kapiti cheese plate $21.00
- w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar
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Belgian chocolate pudding $14.50
- vanilla anglaise, mixed berry compute, vanilla ice cream
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Fishermans Catch (GFA) $ 26.00
- Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
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Fish n Chips (GFA) $ 22.00
- Citrus Battered market fish, crispy fries, fresh lemon and tartare sauce
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Cheesy Wedges $ 14.00
- Seasoned wedges baked with a trio of cheeses, blue, brie, mozzarella, served with sundried tomato pesto and aioli
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Half Deck (GFA) $ 30.00
- Chicken liver pate, puhoi cheeses, marinated veggies, relishes, breads and crackers
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Steamed Mussels (GFA) $ 20.00
- Fresh green lip mussels immersed in our sundried tomato and bacon ream and partnered with our housemade garlic bread
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Chicken Burger (GFA) $ 20.00
- Chipotie grilled free range chicken breast, fresh slaw, pancetta cheese, chipotie mayo and jalapeno relish
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Pool Deck Peppered Rump (GFA) $ 28.00
- 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
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Fries (GF) $8.00
- Crispy fries served with aioli and tomato sauce
- with your choice of sauce: tartare, smoked chilli mayonnaise, salsa verde, creamy cheese, 'Watties' tomato sauce
- cooked your way: grilled, oven baked, beer battered
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Orange & Titoki brulee $14.00
- ginger & horopito biscotti, Kapiti vanilla ice cream
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Putararu 'Over the moon dairy' $17.50
- triple cream brie 80 gr
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Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
- - six $26.00
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Pakari $16.00
- aged cheddar 80 gr
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Hipi Awakino lamb chop roast $35.00
- prime Aotearoa rack of lamb, rosemary & mustard crust, garlic mash & gravy
- White/ Wholemeal toast $2.00
- Smoked salmon x 3 $6.00
- Green salad $5.00
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Cajun chicken salad $16.50
- Tender chicken strips on a salad and cashew-nuts, caramelized banana with mayo
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Dumpling
- 16 pieces pork and prawn dumplings, served with delicious chinese dipping sauce
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Classic breakfast $8.00
- Toast, eggs(Scramble/poached/fried).
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-BLAT $3.00
- With lashings of bacon
- Spinach $3.00
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Oreti Breads and Dips $15.00
- Olive oil, & balsamic, dips & marinated olives
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Vegetarian Dish of the Day $28.50
- Your wait staff will advise of todays creation
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Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
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Spiced Poached Pear $13.50
- With chocolate coated Feijoa icecream
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Deep Fried Brie $16.00
- With beetroot & citrus salad
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Trio of Oreti Icecreams $12.50
- Brandy discs & honey
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Prime Scotch Fillet $31.00
- Cooked to your liking with Oreti chips & salad plus select your choice of sauce ... Mushroom - Blue Cheese - Garlic Butter
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
Spa Takeaways
Phone
073780983
Opened hours
Monday: 3:00 – 8:30 PM, Tuesday: 3:00 – 8:30 PM, Wednesday: 3:00 – 8:30 PM, Thursday: 12:00 – 2:00 PM, 3:00 – 9:00 PM, Friday: 12:00 – 2:00 PM, 3:00 – 9:00 PM, Saturday: 12:00 – 2:00 PM, 3:00 – 9:00 PM, Sunday: 12:00 – 2:00 PM, 3:00 – 9:00 PM
Price
$10 - $20
Type
None
Service
Counter Service
Cuisine
Fast Food , Seafood , Takeaway Food
Features
Dine in , Takeaway , Cash
181 Spa Road, Taupo Town Centre, Taupo, Waikato, 3330, New Zealand
- Taupo Fast Food Menus
- Taupo Seafood Menus
- Taupo Takeaway Food Menus
- Waikato Region Fast Food Menus
- Waikato Region Seafood Menus
- Waikato Region Takeaway Food Menus