Address
245 Selwyn Street, Marchwiel, Timaru, Canterbury, 7910, New Zealand
Spit Roast Affair in Timaru Menu
Are you the owner? Manage this listing for free.
Spit Roast Affair in Timaru has no menu available, but can choose from many other options such as Club Sandwiches or Assorted mixed daily Sandwiches from St George's Cafe. Subway offers many options including Ham and Veggie Delite. Hello Vietnam Restaurant includes a wide range like Crispy Chicken or Vietnamese Fresh Spring Rolls (3 rolls). Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion and GF from . Stolen Bagel offers Vangionis Trattoria and Bar and Various breads and dips (V).
Nearby Sample Menus
- Teriyaki Salmon Bento / Teriyaki Daily white fish Bento / Teriyaki Seafood Bento / Prawn Katsu Bento / Karaage Daily White Fish Bento $25.00
- Tuna Tataki M $9 / L $18
- Chicken Yakiudon / Beef Yakiudon $16.00
-
Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
- Salmon, avocado
-
Agedashi Tofu $6.00
- Deep fried tofu in light soy sauce
-
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo
-
Gyoza (V) $5.00
- Deep fried vegetable dumpling
- Tofu Avo Salad (V) M $7 / L $10.50
-
Soup of the day $6
- with Bread
- Vanilla ice cream, espresso $8
- Toast and Jam $5
-
Vegetarian Steak $27
- Miso maple & walnut glazed eggplant, blackened broccolini, brown rice, Tamari soy pickled mushrooms, baby spinach
-
Chicken Breast $28
- Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
-
Baked Beans $17
- Sausages, poached egg, ciabatta
-
Grilled Ribeye $34
- Thrice cooked roasties, green beans, roast red onions, garlic & parsley butter
-
Eggs Montreal $18
- Muffin, smoked salmon, eggs, hollandaise
-
Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
-
Crumbed Scallops (4) $19.50
- Freshly crumbed with salad, fries & tartare sauce
- Battered Hoki & Chips (GF) $12
-
Prime Ribeye Steak (GF) $30.00
- 300g Cooked to your liking Served with salad & fries Choose either Garlic Butter /Peppercorn Sauce/ Mushroom Sauce
-
Pasta of the Day $17.50
- Your friendly waitress will inform you of the days flavour
-
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
- With Fries $9.50
-
Thai Green Chicken Curry (GF) $18.50
- Topped with cashews and served with rice & salad
- Lamb Rogan Josh - Lean lamb cooked with roasted and crushed spices, served with a naan & basmati rice. $16.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
- Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
- Mint Chutney $3.50
- Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
- Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
- Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
- Green curry $12.00
- Fried noodles with black Thai sauce $16.00
- Peanut Sauce $12.00
- Thai Spring Rolls - 10 $7.00
- Pad Thai $12.00
-
Tom yum seafood $20.00
- seafood and a little coconut milk
-
Tom yum vegetables $16.00
- a little coconut milk
- Curry puffs - 10 $7.00
-
Pork Belly $18.50
- 5 spiced pork belly, potato mash, sauted green beans, peas, and carrots all topped off with a rich apple cider gravy
-
Grilled Mushrooms $3.00
- Grilled Mushrooms
-
Kumara Fries side $5.00
- Kumara Fries side
-
Crumbed Camembert $10.00
- 5 Creamy wedges deep fried until golden .Served with a spiced plum sauce
-
Raost Meat Sandwhich $12.00
- Today's roasted animal on offer with rich gravy ,cheese, coleslaw,leetuce.Between toasted uncut bread .Served with fries
-
Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
-
Berry Fruit Crunch Parfait $8.00
- Layers of Mixed berries with broken sweet crunch meriunge, ice cream. Served in a tall glass finished with whipped cream.
-
CHILDRENS MEALS ALL $8.50
- Recommended for children 8 years & under
- BACON AND MUSHROOM $4.00
-
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
- SWEET CHILLI $1.50
-
OLD BANK CHICKEN $19.50
- Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
-
Ham off the Bone
- Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries
-
SEAFOOD CHOWDER $15.50
- A chunky mix of seafood in a creamy chowder, served with two pieces of garlic bread
- - 8 PIECES $24.50
-
BEEF LASAGNA $15.50
- Minted beef with traditional Napoli sauce and cheese served with garden salad and fries
- Honey Oat N/A
- Turkey N/A
- Chipotle N/A
- Tomato N/A
- Western Egg and Cheese N/A
- White Bread N/A
- Italian Dressing N/A
- Avocado Toasties N/A
- Hot Dog and Chips $6.00
- Wedges and Sour Cream $8.90
- Hot Chicken Salad. With our special thai sauce and fresh salad. $18.90
- Smoked Chicken Bagel. Toasted bagel stuffed with tender smoked chicken, fresh salad and cream cheese. Served with fries. $13.90
- Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
- Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
- (followed by an ice cream sundae) -
- Vegetarian Nachos $11.90
-
John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
-
Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
-
Honky Tonk Chicken $30 Medium / $35 Classic
- Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
-
Huckleberry Hound Dawg $11.00
- Frankie frankfurter in a bun with cheese.
-
A Fist Full of Pizza (Quesadilla) $18.00
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
- - Twelve $37.00
-
The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
- Straight-Cut Chips $5.00
- Fried Rice with Pork and Shrimps $17
- Nasi Goreng $19
- Tofu & Vegetables Soup $6
- Scallops with Cashew Nuts and Vegetables $24
- Taiwanese Style Spring Onion pan cake $4
- Chicken with Sweet and Sour Sauce $18
- Deep Fried Tofu $5
- Beef & Vegetables Noodle Soup $16
-
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
- Steak Beef Fillet 300g $32.00
-
Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
-
Caesar Salad $13.00
- Cos lettuce, crispy bacon, garlic croutons & creamy Caesar dressing topped with shaved parmesan cheese and anchovies.
- Beer battered onion rings $2.50
- Steak Prime Rib 300g $28.00
-
Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
-
Potatoes
- Shoestring fries or steak fries/Truffle mashed potato/Creamy mashed potato /Potato gratin/Herb croquettes/Cajun roasted potato
- Bacon N/A
- Sweet Chilli N/A
- Onion N/A
- Brie Cheese N/A
- Spaghetti N/A
- Chilli- Con- Carne N/A
- Chilli Beans N/A
- Cheese N/A
-
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate
-
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
-
Chocolate Mud Cake $12.50
- Served with cream and ice cream.
- Macaroni and Cheese $7.50
-
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
-
200gm Sirloin $19.90
- Cooked to your liking served with slaw and steak chips, topped with fried onion rings
-
Wedges $7.50
- Topped with ham and cheese, served with sour cream and sweet chilli sauce
-
The Village Inn Antipasto Platter S $14.90 / L $28.90
- Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
-
Eggs Florentine Full $13.50 Half $8.00
- Poached free-range eggs with sauteed spinach, English breakfast muffin and home-made hollandaise
-
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
-
Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
-
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
-
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
-
Chicken Salad $13.50
- Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
-
B.L.T $9.00
- Two tasty pieces of bacon with lettuce and tomato in a toasted sandwich
-
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Spit Roast Affair
Phone
036888601
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Catering
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
245 Selwyn Street, Marchwiel, Timaru, Canterbury, 7910, New Zealand
- Timaru Catering Menus
- Canterbury Catering Menus