Address
51 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand
Spuntino Cafe in Auckland Menu
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LUNCH-
B.L.T $14.50
- with aioli and relish on Turkish bread, serve with oven baked fries ($2.00 extra for the Avocado)
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Cajun chicken sandwich $15.50
- with Grill chicken, tomato, avocado and brie cheese, serve with oven baked fries
- Open steak sandwich Sirloin steak with mushroom wine sauce and onion jam $18.50
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Chicken avocado salad $17.50/$12.50
- Green salad with grill Cajun chicken breast, Avocado and Honey mustard dressing ( large/ small)
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Prawn salad $17.50/$12.50
- Grill garlic prawn, tossed green leaves, with aioli dressing (large/small)
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Lunch steak $19.50
- Sirloin steak with creamy mushroom sauce serves with salad and oven baked fries
- Fettuccine Carbonara $16.50
ALL DAY BRUNCH-
Hotcake $13.50
- with maple syrup, grill banana, mascarpone cheese
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Bacon & Egg on Toast $12.50
- Choose from ciabatta, five-grain or GF bread
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Creamy mushroom $14.50
- Mushroom cooked in basil cream sauce, serve with bacon and toast
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Toasted honey MueslI $11.00
- Home toasted muesli with grilled banana and fresh Yoghurt
- Eggs on Toast $9.50
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Hotcake $16.50
- with maple syrup, grill banana, mascarpone cheese and with extra bacon
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Egg benedict $15.50
- with Bacon
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Egg benedict $16.50
- With Salmon
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Egg benedict $15.50
- With Grill tomato and mushroom
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French toast $16.50
- With Maple Syrup, grill banana and bacon
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Omelette $16.50
- with ham, cheese
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Vege Omelette $16.50
- with mushroom, tomato and baby spinach
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Spuntino Breakfast $18.50
- Eggs, bacon, mushroom, rosti potato, grill tomato, sausage and toast
EXTRA- Avocados, sauté mushroom, grill tomato, egg $3.00
- Hollandaise $2.00
- Bacon, sausage, potato rosti , smoke salmon $4.00
Nearby Sample Menus
- Squid $11.50
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Prawns with Yum-Yum Sauce $42.00
- with entrée set
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Daikoku Emperor with entrée set $85.00
- Salmon sashimi (raw Serve), Crayfish, Scallops and Eye fillet Steak
- Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
- Caryfish (120g) $40.00
- Beef Sashimi $16.00
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chef's Choice with entrée set $47.00
- Teppan Steak (sirloin) & Chicken
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Daikoku delight with entrée set $47.50
- Chicken & Prawns
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LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
- a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
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SMOKED FISH PIE(GF) $11.80/$24.50 /$ 45.50
- Generous pieces of smoked fish in a creamy white sauce with preserved lemon, parsley. parmesan and a little. spinach, topped with mashed agria potatoes.Single/Double/family
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CHICKEN (FREE RANGE) LEEK & BACON POT PIE $11.80/24.50/$45.50
- Sautéed leeks and bacon with a tender chicken breast in a mild creamy grain mustard sauce, topped with puff pastry. Single/Double/family
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THAI GREEN CHICKEN (FREE RANGE) CURRY $10.80/$21.50
- Boneless thigh pieces cooked in our own fragrant green curry paste, coconut milk and kaffir lime leaves. Medium heat.single/double
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ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
- layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
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SWEET TREATS
- Our weekly baking includes Chocolate Fudge Brownie (including gluten free), Walnut Caramel Slice, Ging grr Oat & Pistachio slice, Oatmeal & Raisin Cookies, salted caramel Belgian choc chip cookies (gluten free), Tahini Energy Balls (gluten-free), Coconut Ice (gluten free) and Chocolate Bliss Balls (gluten-free)
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TEX-MEX CHICKEN FREE RANGE BURRITO $11.80
- full of chicken breast with red peppers in a mildly spiced Tex-Mex tomato and sour cream sauce, Each burrito is a full main portion, Burrito filling also available as a gluten free option/Each
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SOUPS AND SALADS $7.50/$9.80
- Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
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Pork Katsu - Full $18.50
- 24 hours slow cooked pork,scotch, char sui
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Mini Rolls (8 pcs) $5.90
- Teriyaki Chicken & Avo
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Tofu Katsu - Full $18.50
- crispy tofu, roasted sesame dressing, house teriyaki
- Seasonal Tempura Veg (4 pcs) $4.50
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Mini Rolls (8 pcs) $5.90
- Salmon & Avo (extra $1)
- Edamame $4.50
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Sesame Udon Salad - Large $15.00
- udon noodle, avocado, capsicum, sprout, cucumber, mesclun, roasted sesame dressing
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Chicken - Half/Full $11.00/$14.00
- chicken thigh, house teriyac on rice
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Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera
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Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
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Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
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Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
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Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
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Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
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Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
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Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
- - MUSHROOM $18.50
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PETIT EGGS BENE $10.00
- Free range poached eggs on toasted bun drizzled w/ homemade hollandaise and hash bown - Bacon + Spinach or - Salmon + Avocado
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CORN FRITTERS $17.90
- Homemade sweet corn fritters, bacon, avocado, tomato salsa, green salad and sour cream.
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CHICKEN FETTUCCINE $17.90
- Bacon, chicken & mushroom served w/ a creamy parmesan sauce
- - SALMON $18.50
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WEDGES $12.50
- w/ bacon, cheese & sour cream
- POTATO NUGGETS $7.50
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HASH STACK $17.50
- Homemade hashbrown, roast tomato, avocado and a poached egg served on ciabatta w/ aioli and bacon
- Pies $9.50
- Seasonable soups
- Chicken, beetroot, relish & cheddar.
- Fresh fruit salad $7.00
- Cauliflower, curry & halloumi
- Healthy breakfast
- Poached eggs on toast
- Eggs benedict
- Rice with pork mince $6.00
- Pork mince noodles N$10.50/L$11.50
- Pork broth soup $5.50
- taro rice flour dumpling
- Sausage on rice
- Red bean compote
- Single topping $5.00
- Drumstick on rice
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steak sandwich 22.5
- 180gm tender grilled scotch fillet, roasted beetroot, roquette, onion jam, Turkish pide w fries
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eggs benedict 19.5
- spinach, hollandaise on a kaiser roll with bacon
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Creamy mushrooms 18.5
- portobello and button mushrooms, chorizo, truffle oil, potato floss
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veggie works 17.5/add bacon21.5
- seeded mozzarella ball, creamed butternut, herb roasted tomato, poached egg, roquette, salted pumpkin seeds, sourdough
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eggs benedict 20.5
- spinach, hollandaise on a kaiser roll with house smoked salmon
- Porridge, poached fruit, baklava, coconut sugar 13.5
- Seasonal fruit salad, passionfruit syrup 11.5
- House toasted granola, seasonal fruits, yoghurt 13.5
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Angus Burger $15.00
- Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
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Homemade Lattice Top Apple Pie $14.00
- Served with gourmet vanilla bean ice cream and crème Ignore
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Tiramisu $13.00
- A flavored cream with espresso soaked sponge cocoa
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Sides
- Chunky Fries, salad Green, grilled vegetables, steamed seasonal vegetables, sautéed mushrooms/A
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Grilled Lamb Rack $36.00
- Buttered brioche, creamy mashed potato, mushroom ragout, wilted spinach, mint jelly, madeira jus
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Daimanta Cake $14.50
- A delicious double mousse cake of rich chocolate and a caramel on a thin layer based topped with Italian meringue
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Chefs Soup Of the day $11.50
- Changes daily served with garlic ciabatta
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Fish and Chips $16.00
- Beer battered fish with chunky fries and tartare sauce
- Steak $9.50
- Mussel $1.00
- Steak $9.00
- Samosa (1pieces) $3.00
- Squid $12.00
- Wonton $9.00
- Seafood $12.00
- Mushrooms $9.00
- Mushroom
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DEGREE WRAP $14.9
- Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
- Hash brown
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Chevre goat cheese and mushroom on toast $20.9
- With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
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QUESADILLA $14.9
- Chilli Beef / Red Onions / Tomato / Mozzarella / Sour Cream /Guacamole
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Moroccan lentil $16.9
- Two poach egg, toasted ciabatta, thick yogurt and zatar.
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Fruit Salad $14.9
- Seasonal fruit with natural yoghurt
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SEAFOOD CHOWDER $14.9
- Sweetcorn / Prawns / Littleneck Clams / Mini Ficelle
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Arabic doughnuts $15
- black cumin syrup, fennel ice cream
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Lamb Basturma $30
- roasted garlic, black tahini, lettuce chermula, crystalised pumpkin seeds
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Pashmak $14
- saffron floss, clotted cream, seeds, dried fruits, apricot tea
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Pork belly & fillet $30
- ras el hanout, swede, dates, red cabbage, whey
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Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
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Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
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Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
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Afghan bread $6
- burnt butter, pistachio, rose petal jam
- - With nz smoked salmon $15.90
- Egg $1.50
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Traditional style creamy mushrooms $13.90
- With grilled tomato toast
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Loaded potato wedges $9.90
- With cheese, bacon sour cream
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●Choice of fillings
- Eggs / mushrooms /cheese / bacon/ onion / ham / tomato / chicken / pineapple
- - With snapper filet $14.90
- ●Fish & chips
- - 1 filling $4.00
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●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- -students $6.00
- Curd steak $1.50
- Samosa $3.00
- Chick pea curry $3.00
- Roti $1.50
- Halava $2.50
- Lasagna $7.50
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Vege n cheese
- crunchy cabbage, carrots, beans, peas and melted cheddar cheese mixed with our own signature marinade and a dash of curry powder (mild hotness)
- Ham cheese
- Potato cheese
- Savoury $4.50
- Ham & pineapple cheese
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Beef n cheese
- lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
- Chicken cheese
- Bacon cheese
Spuntino Cafe
Phone
094151015
Opened hours
Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Vegetarian Friendly , Breakfast , Catering Available , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Outdoor Seating
51 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand
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