Spuntino Cafe in Auckland Menu

LUNCH LUNCH
  • B.L.T $14.50
    • with aioli and relish on Turkish bread, serve with oven baked fries ($2.00 extra for the Avocado)
  • Cajun chicken sandwich $15.50
    • with Grill chicken, tomato, avocado and brie cheese, serve with oven baked fries
  • Open steak sandwich Sirloin steak with mushroom wine sauce and onion jam $18.50
  • Chicken avocado salad $17.50/$12.50
    • Green salad with grill Cajun chicken breast, Avocado and Honey mustard dressing ( large/ small)
  • Prawn salad $17.50/$12.50
    • Grill garlic prawn, tossed green leaves, with aioli dressing (large/small)
  • Lunch steak $19.50
    • Sirloin steak with creamy mushroom sauce serves with salad and oven baked fries
  • Fettuccine Carbonara $16.50
ALL DAY BRUNCH ALL DAY BRUNCH
  • Hotcake $13.50
    • with maple syrup, grill banana, mascarpone cheese
  • Bacon & Egg on Toast $12.50
    • Choose from ciabatta, five-grain or GF bread
  • Creamy mushroom $14.50
    • Mushroom cooked in basil cream sauce, serve with bacon and toast
  • Toasted honey MueslI $11.00
    • Home toasted muesli with grilled banana and fresh Yoghurt
  • Eggs on Toast $9.50
  • Hotcake $16.50
    • with maple syrup, grill banana, mascarpone cheese and with extra bacon
  • Egg benedict $15.50
    • with Bacon
  • Egg benedict $16.50
    • With Salmon
  • Egg benedict $15.50
    • With Grill tomato and mushroom
  • French toast $16.50
    • With Maple Syrup, grill banana and bacon
  • Omelette $16.50
    • with ham, cheese
  • Vege Omelette $16.50
    • with mushroom, tomato and baby spinach
  • Spuntino Breakfast $18.50
    • Eggs, bacon, mushroom, rosti potato, grill tomato, sausage and toast
EXTRA EXTRA
  • Avocados, sauté mushroom, grill tomato, egg $3.00
  • Hollandaise $2.00
  • Bacon, sausage, potato rosti , smoke salmon $4.00

Nearby Sample Menus

  • Clevedon Buffalo Mozzarella, heirloom tomato, basil $26
  • Selection of gelato and sorbet $12
  • Lamb cutlets, summer beans, garlic, mint $47
  • Housemade ricotta, honey, pine nuts $14
  • Salted caramel popcorn semifreddo $15
  • Hikurangi sardines, pomodoro, pangrattato $34
  • White asparagus, parmesan duck egg crocchetta $24
  • Orgy of mushrooms, Clevedon Buffalo ricotta gnocchi $34
  • Rice $2.5
  • Salt base falvoured $14
    • Salt base soup. A well sesaoned salty taste. Extra BBQ pork toppings $14 / Salt base soup ramen $12 / Extra 4 BBq porks
  • Kids ramen (underor 12 yrs old) $5
  • Teriyaki chicken don $12 / S $6.5
  • Shrimp fraver soy ramen $18
  • Vegetable soy based ramen $12
  • Chilli beef don R $12 / S $6.5
  • Miso soup $3
  • Mushrooms on Toasted Brioche $16.50
    • with Bacon
  • Mushrooms, Spinach and Cheese $15.50
  • Bacon $4.50
  • Mixed Berries Compote $13.50
  • Toasted Muesli $12.50
    • with fresh fruit salad, yogurt and honey
  • Bacon and Maple $13.50
  • Scrambled or Poached Eggs on Ciabatta bread $16.50
    • With bacon & Mesclun Salad
  • Salt & Pepper Calamari $15.50
    • served with Mesclun & Aioli
  • Garlic Naan $4.00
  • C8 Chicken Vindaloo
  • K2 Moghulai Malai Tikka
  • E5 Tandoori Murg (Half/Full) $11/$19
  • E4 Fish Tikkas $19.50
  • L3 Lamb Kadhai/Beef
  • V2 Palak Paneer
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Spiced pear crumble, gelato $12
  • Pizzetta $17
    • smoked trevally, preserved lemon, chive
  • Hand cut chips, smoked garlic aioli $8
  • Eight seed granola, yoghurt, apple $14
  • Duck fat potatoes $8
  • Smoked market fish, folded egg, salsa verde, campagne $20
  • Wood mushrooms, tagliatelle, almond, goats cheese $24
  • 2 chicken thighs & chips $6.50
  • roast duck & soy sauce chicken on rice $11.00
  • special E $33.00
    • 50 chicken nibbles
  • sausage $1.20
  • BBQ pork & roast duck on rice $11.00
  • roast duck on rice $10.00
  • crispy roast pork on rice $9.50
  • BBQ pork noodles soup $9.00
  • Sunday - Roast
  • - blue cheese & spinach
  • - button mushroom & thyme
  • STEAK, EGG & FRIES $14.50
    • Tender sirloin steak w/ 2 eggs & fries
  • JACK DANIEL'S BBQ RIBS $16.00
    • Slow cooked pork ribs w/ homemade Jack Daniel's barbecue sauce, seasoned wedges & coleslaw
  • BRUSCHETTA $12.00
    • w/ feta, tomato, fresh basil, red onion, garlic & olive oil on toasted Turkish bread
  • EGGS ON TOAST $8.00
    • fried, poached or scrambled
  • CLASSIC MARGHERITA
    • sliced tomato, basil & mozzarella
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Pork S$11.50/M$15.00/L$19.00
  • Meat Rolls $7.00
    • Served with meat of your choice, salad & gravy
  • Large Combo $11.00
    • 2 Thighs, 3 Potatoes, 390ml coke
  • Golden Potato $0.60
  • Mash Potato & Gravy $3.00/$5.00
  • Vegetarian S$8.00/M$10.00/L$13.00
  • Lamb S$12.00/M$16.00/L$19.50
  • Affogato $15.00
    • A Heavenly combo of Warm Espresso with cool Ice Cream. Complement with your choice of Liquer.
  • Angus Sirloin Steak - 300g $30.00
    • One of the leaner cuts of meat.
  • Malva Pudding $12.00
    • A traditional South African hot pudding, drenched in a creamy syrup and drizzled in custard Served with your choice of whipped cream or ice cream.
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Black Angus rump Steak $26.00
    • Thick juicy and full of flavours. Dry aged and cut in-house.
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Chicken Nuggets $16
  • Ostrich Fillet 200 g -When available $42.00
  • Sausage $1.30
  • Big Deal $5.00
  • Steak / Chicken / Bacon $1.20
  • Wonton Noodles Soup $8.50
  • Prawn & Cashew Nuts $14.00
  • Sweet & Sour Fish $10.50
  • Egg $3.20
  • Scallop $1.50
  • less quantity with value prices
  • Veg sizzler with szechwan sauce $19.90
    • Served with vegetables and vege cutlet with szechwan sauce and noodles
  • Mixed sizzler plate $21.90
    • A sizzling mix of chicken, lamb & prawns, grilled to perfection and accompanied by your choice of sides & sauces
  • Steak kobe style $22.90
    • Served with vegetables and a choice of chips or potato mash
  • Veg shashik $19.90
    • Fried cottage cheese served with vegetables with a choice of rice or noodles and a sauce with a slice of pineapple on top
  • Hamburger with cheese $8.90
    • Beef mince patty with beetroot, brie cheese, tomato relish and onion
  • Mesclun * $7.90
    • Mesclun, red onions, cherry tomato and balsamic vinaigrette
  • Chicken fried rice $9.90
  • Eggs Benedict
  • Egg $6.00
  • Wedges $6.50
  • Bacon $7.50
  • Steak eggs chips $16.00
  • Spaghetti/baked beans $6.00
    • On toast
  • Kumara chips $4.50
  • bacon egg $5.50
  • -Chicken $10.00
  • Lor Mee $11.00
    • Braised thick egg (udon) noodle, cooked in a special thick gravy, with a chicken, seafood and vegetable mix, garnished with fried shallots and black vinegar
  • -Vegetarian $10.00
  • Char Bee Hoon
    • Wok Fried Vermicelli
  • Hae Mee $11.00
    • Literally means prawn noodles in a delicious soup, half and half of noodles and vermicelli in a mix of prawns and other seafood
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • Curry Chicken Rice $11.00
    • Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
  • Wat Tan Hor / Mui Fan $11.00
    • Tasty egg gravy over wok fried fresh rice noodles or over rice, dressed with prawns, chicken squid fish balls and fish cake
  • Scotch fillet 250 gms $33.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Mojito prawn salad (GF/V) $22.00
    • Feta, melon, pickled cucumber, mint & guava balsamic
  • The full monty $65.00
    • Baby back ribs 1/2 rack (choice of bbq or spicy Jack Daniels)
  • Seafood chowder $11.00/ $23.00
    • With Indian mascarpone (Cup/Bowl)
  • Green salad (V) $7.00
  • Truffle fries (V) $11.00
  • Pasta of the day $29.00
    • Ask one of our friendly wait staff
  • Rump steak 300 gms $30.00
    • Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
  • Chicken salad $11.90
    • Wih grilled chicken, mixed salad greens, tomato, avocado,cucumber olive oil dressing
  • Hand-cut kumara chips $7.00
  • - With nz smoked salmon $15.90
  • - With bacon $14.90
  • Bacon & eggs $12.90
    • With eggs any style, bacon toast or fries
  • ●Bagels
    • Green salad, avocado, cream cheese
  • Mushroom $3.50
  • ●Pancakes
    • Fresh fruit maple syrup
Spuntino Cafe

Spuntino Cafe

location

Address

51 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand

phone

Phone

094151015

clock

Opened hours

Monday: 6:30 AM – 4:30 PM, Tuesday: 6:30 AM – 4:30 PM, Wednesday: 6:30 AM – 4:30 PM, Thursday: 6:30 AM – 4:30 PM, Friday: 6:30 AM – 4:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Vegetarian Friendly ,  Breakfast ,  Catering Available ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Free Wifi ,  Outdoor Seating

Location
51 William Pickering Drive, Albany, Auckland, Auckland, 0632, New Zealand
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