Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
Sepia a la plancha $14.00
pan-fried cuttlefish, parsley, garlic oil
Mejillones en escabeche con picada de pimientos y salsa pesto $7.50
mussels "escabeche", capsicum dressing, pesto
Tomate, feta y aceite de albahaca $7.50
tomato concasse, feta, olive tapenade, basil oil
Dulce dulce means literally 'sweet sweet'. These are our desserts. Not large, not small, sitting somewhere in between. Whilst sweets aren't a regular fixture of most tapas bars, we've created some as we like to have them with a glass of PX or sweet sherry, and a strong espresso.
Ensalada de quinoa y fruta fresca con salsa de yogurt a la menta $13.00
salad of quinoa, apple, pear, fennel, pinenuts, minted yogurt dressing
Cheese platter $34.50
all of our cheeses with matching accompaniments
Idiazabal & mermelada de tomate verde $15.00
Latxa ewe's milk cheese from the Basque country, with green tomato marmalade