Chuffed in Auckland Menu

BREAKFAST BREAKFAST
  • Bircher Muesli $14
    • Raglan Coconut Yoghurt, Lsa, Chia and Vanilla Poached Stone Fruit
  • Spring Fruit $16
    • Raspberry Ricotta, Violet Sugar, Granola Clusters
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Rhubarb, Orange Marscapone, Rhubarb Sauce, Puffed Amaranth $15
  • Eggs any style $10
    • Choice of 5 Grain, Sourdough, Gluten Free Bread
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Confit Mushrooms $16 / $3
    • Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
  • Omelettes $18
    • Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
  • Pickled Zucchini, Marinated Feta, Olive Crumb, Macerated Heirloom Cherry Tomatoes $16
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
SIDES SIDES
  • Lime, Gin & Beetroot Cured Salmon $6
  • Bacon Hand Cut $5.5
  • Smoked Pork Cheek $6
  • Portobello Mushrooms $5
  • House made seasonal jam $1
  • Tomatoes $4
  • Smoked Feta $4
  • Avocado $4
  • Herbed Kale $4
  • Toast $2
LUNCH LUNCH
  • Lamb Shoulder $16
    • Wild Rice Pilaf, Smoked Garlic, Heirloom Tomato, Mint Jelly, Artichoke Puree
  • Courgette Spaghetti $16 / $6 / $6
    • Heirloom Beets, Charred Corn, Cashew Puree. Add free range Chicken Breast / Add Lime, Gin & Beetroot Cured Salmon
  • Smoked Pork Cheek $19
    • Apple and Fennel Slaw, Gremolata, Sourdough
FROM THE CABINET FROM THE CABINET
  • Bacon and Egg Bap $10
    • Chilli Jam, Rocket
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Poached Chicken Sandwich $11 / $6.5
    • Coriander, Tomato and Smoked Feta on Sourdough
  • Cheese Toastie $11 / $6.5
    • Aged Cheddar, Provolone, home made Piccalilli
  • Chuffed Reuben $12.5 / $7
    • Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli

Nearby Sample Menus

Curry Masala (sample menu)
  • Garlic Naan $4.00
  • CHICKEN SEEKH KEBAB $10.00
    • chicken mince rolled onto a skewer & roasted in tandoor oven served with deep
  • KALI MIRCH KEBAB $10.00
    • tender chicken fillets marinated in cashew nuts fresh cream, garlic ginger, black pepper & cheese cooked in charcoal tandoor oven
  • CHICKEN 65 $12.00
  • MADRAS $10.00
    • a traditional South Indian style curry cooked with coconut, spices choice of chicken/lamb/beef
  • CHANNA MASALA $10.00
    • chickpeas cooked in light spices gravy
  • Cheese Garlic Naan $4.00
  • MASALA $10.00
    • tender succulent, lamb/chicken/beef cooked in an onion base with a touch of coriander flavor
Miyuki (sample menu)
  • Green Salad S$6.00/L$8.00
    • with homemade dressing
  • Prawn Katsu $8.00
  • Calamari $6.00
  • Fresh Mixed Seafood Salad L $16.50
  • Chilli chicken $7.00
  • Teriyaki Chicken $6.00
  • Vegetable Tempura $8.00
  • Small (12 pcs) $22.00
    • Salmon roll, teriyaki chicken roll, fresh salmon nigiri
Urban Soul (sample menu)
  • Beer battered Fries with garlic aioli. $8.00
  • BLT or CLT $18.00
    • ‘Urbansoul favourite’ bacon or roast chicken, lettuce & tomato toasted with fries.
  • Pork weisswurst sausages (gf) $4.00
  • Prime Beef Burger $22.00
    • Aged cheddar, fried onions, pickles & mustard on a brioche bun with fries.
  • Roasted Beetroot and Orange Salad $18.00
    • Kiwi, strawberries, toasted seeds, with Haloumi, salmon or chicken.
  • Braised Steak Sandwich $19.00
    • Fried onion, gorgonzola dressing, salad.
  • Creamy Field mushrooms $17.00
    • Pesto crusted sourdough & parme.
  • Gluten Free Bread $1.00
Mint Leaf Indian Takeaway (sample menu)
  • Beef Potato Masala $13.00
    • Beef cooked with dry fruits and a mild cream sauce for the delicate palate A sensational dish not to be easily forgotten
  • Bombay Potato $11.00
    • Cubes of potatoes cooked with capsicum, onions and spices
  • Chicken Madras $13.00
    • Chicken cooked with coconut and authentic spices
  • Vegetable Paratha $4.00
    • Naan bread stuffed with vegetables and spices
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • Mixed Vegetables $11.00
    • Seasonal Vegetable cooked with a spicy curry sauce
  • Tandoori Roti $3.00
    • Flattened bread made from whole meal flour
  • Chicken Tikka $10.00
    • Boneless lender chicken marinated in authentic spiced and cooked in Tandoor oven
Hilltop Takeaways (sample menu)
  • Chicken Veges $10
  • B
    • 1 fish, 6 won tons, small chips
  • Sweet & Sour Fish $13
  • Combination Seafood Veges $19
  • 2. Gang Gari Gai Medium Hot $15
    • Chicken gravy curry with bamboo, potatoes and coconut milk
  • Mussels black bean sauce
  • 5. Gai Sam Ros $15
    • Stir fried chicken with sweet chili and cashew nuts
  • Chicken ginger & spring onion
Bite Brazilian Eatery (sample menu)
  • Fries $2.50
  • Bite Picanha $16,00
    • 200 gr. of top cap rump,served with sliced onions, rice, beans, farofa, fries and salad.
  • Bite Chicken $14.50
    • Grilled Chicken breast served with rice, beans,farofa,fries and green salad
  • Beans $2.00
  • Bite fish $15.00
    • Fried pan Fish filet white rice mash potato and green salad.
  • Vegetables $3.00
  • Options Available $13.50
    • Ask the Chef
  • Farofa $2.00
Adriatic Food Bar (sample menu)
  • Chicken cheese $5.50
  • Sea dog (crab stick & tartare sauce) $2.80
  • Vegetarian burger $4.00
    • cheese, egg & pineapple
  • Meat patty, bacon, cheese, steak $1.50
  • Egg burger $3.50
  • Steak & egg burger $4.80
  • Chips (450g) / Fish(terakihi) / Corn fritter $2.50
  • Oyster $1.50
Highbury Fisheries (sample menu)
  • Cheese $ 4.00
  • Fish $ 4.50
  • Crumb King Prawn $1.60
  • Curry Roll $2.00
  • Mussel $1.00
  • Chips (half scoop 2.0) $3.00
  • Pineapple $0.50
  • Bacon $ 5.00
Fernielea (sample menu)
  • Simpson $18.90
    • Crispy bacon, blue cheese, caramelised onion
  • Fresh Sliced Tomato $3.50
  • Steak Sandwich $24.90
    • Eye-filled, slow roast tomato, caramelized onions, roast garlic aioli, mesclun, fried egg & shaved parmesan cheese
  • Kids Pizzas $9.90
    • Pick you own 2 toppings: Bacon, Chicken Breast, Ham, Pineapple, Pepperoni (mild spicy), Mushroom, Olives, Capsicum, Vine Ripened Tomato
  • Salt & Pepper Calamari $17.90
    • Served with salad greens, fresh lemon wedges, roast garlic aioli
  • - Plain $15.90
  • Bread and Dips $10.50
    • Three of our tasty dips and a selection of freshly baked breads
  • Side Salad $7.50
    • Fresh leafy salad greens, tomato, cucumbers, red onion, maple balsamic dressing
Niko's Pizza (sample menu)
  • Greek Souvlaki $26.50
    • Greek Souvlaki with salad & tzatziki
  • Catari S $21.50 / L $29.99
    • Mushroom, Ham & Olives
  • Fettuccine al Pollo $21.99
    • Chicken, mushroom & cream
  • Capricciosa S $21.50 / L $29.99
    • Olives, Capers & Anchovies
  • Spicy Chicken S $22.50 / L $32.50
    • spicy Chicken, Camembert, Avocado, apricot & sweet chilli
  • Moussaka $23.50
    • Layers, Beef mince, eggplant & potatoes with bechamel cream
  • Pizza Bread S $9.50 / L $11.50
    • Sundried Tomato
  • Calamari Served with Salad $19.99
Red Crab Thai Cuisine (sample menu)
  • Tom Po Tak $19.50
    • Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
  • Sweet and Sour Combination $17.50
    • Chicken and pork with pineapples, onions and tomatoes (mild)
  • Thai Spring Rolls $2.00
    • Stuffed with mixed vegetables and vermicelli noodles (mild)
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Coconut Rice $3.50
  • North Eastern Thai Cuisine
  • Moo Yang & Kao Niew: $14.50
    • BBQ pork, sliced, with sticky rice & served with som tam apple salad
  • Jasmine Rice $2.50
Gasket Espresso Kitchen (sample menu)
  • - Seasonal grilled veggie
  • - toast - choose from: ciabatta, five grain, sourdough or gluten free bread
  • - with grilled banana, bacon & berry compote
  • - Smoked Akaroa salmon
  • - with your choice of milk or cream
  • Avocado $4.50
  • Vine Tomatoes $4.50
  • Mish Mash Hash $19.00
    • house slow cooked corned beef with fried gourmet potatoes, rocket & feta, topped with poached egg
St Lukes Roast (sample menu)
  • Vegetarian
  • Beef
  • 1 Chicken Piece $2.50
  • Beef
  • Lamb
  • Meat of your choice
  • Medium $14.00
  • Large $18.00
The Kaipara Tavern (sample menu)
  • Sorbet With Fruits $6.99
  • Chicken Cranberry Brie $15.00
    • Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
  • Chicken Burger $7.99
  • Creamy Chicken Pasta $14.99
    • Pan Fried Chicken, Onion,Capsicum And Creamy Sauce, Shaved Parmesan
  • Prawns And Garlic $8.99
    • Spicy Prawns With Garlic And Herbs, Side Salad
  • Classic Caesar Salad $9.99
    • Lettuce, Crispy Bacon, Croutons, Caesar Dressing, Shaved Parmesan, Boiled Egg And Anchovies
  • Italian $10.00
    • Pepperoni, Mushrooms, Anchovies, Onion
  • Konini Lemon & Basil Chicken $15.00
    • Roasted Capsicum, Olives,Red Onions, Mushrooms,Brie Cheese Served With Rocket Salad & Parmesan
Espresso Caffe (sample menu)
  • B/L/A/T $12.50
  • OMELETTE $14.50
    • whisked eggs with a filling of either bacon ham or smoked salmon and served with slices of toast
  • Bacon, ham, egg, avocado $1.00
  • EGGS BENEDICT BACON/HAM/SALMON $14.50
  • TOAST & EGGS $8.00
  • TOAST & COFFEE SPECIAL $7.00
    • small hot drink with two slices toasted sandwich choice from/ham & cheese or tomato & cheese
  • THE WORKS $14.50
  • MORNING SPECIAL $6.00
    • small hot drink with any one of our freshly made scones or muffins
Chuffed

Chuffed

location

Address

43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093676801

email

Email

Hello@chuffedcoffee.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 9:00 AM – 4:00 PM, Sunday: 9:00 AM – 4:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dairy Free ,  Child-friendly ,  Outdoor Seating

Location
43 High Street, Auckland, Auckland, Auckland, 1010, New Zealand
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