Stang House Thai Food in Lower Hutt City Menu

Stang House Thai Food in Lower Hutt City has no menu available, but can choose from many other options such as L'OEUF BROUILLE or L'OEUF EN COCOTTE from Louis Sergeant Sweet Couture. Mari Luca Ristoro offers many options including Bruschette del Giorno and Salumi Misti. Wellington Seamarket includes a wide range like Afghani chicken tikka or Chicken achari tikka. Veg spring roll and Battered from . Moby Dick's offers Singapura and Spring Rolls.

Nearby Sample Menus

  • Smoked salmon $20.00
  • -Buffalo wings $9.00
    • With chipotle sauce
  • Pork pepperoni bacon $20.00
  • Apricot chicken $20.00
  • - Buzz chunkies $9.50
    • With salsa & sour cream
  • -Chicken tenders $8.00
    • With dips
  • Caesar salad $16.50
    • With bacon and a poached egg
  • Bangers & mash $18.00
    • Gourmet sausages on mash with onion gravy
  • Customise
    • See the extras menu below and add a little something
  • Avocado $1.50
  • Blue Cheese Mayo $1.00
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Garlic Mayo $1.00
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Kiwi Classic L $16.40 / S $14.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Crumbed Fish $3.60
  • Corn Fritter $2.40
  • Moby Chicken
  • potato Fritter $0.90
  • Pork $11.00
  • Pork $12.00
  • Corn $2.60
  • Steak $11.50
  • Beetroot N/A
  • Satay N/A
  • Lamb $9.00
  • Falafel $13.00
  • Bbq N/A
  • Tomato N/A
  • Chicken $15.00
  • Mixed Veg $10.00
  • Egg $2.20
  • Jam Donut $2.00
  • Kumara Chips $3.70
  • (served with chips, 2 eggs, coleslaw, tartare sauce & lemon)
  • Batter Mussels fresh $1.00
  • Cheese $2.20
  • Coleslaw $3.00
  • Potato Fritter $0.80
  • Aperitifs - Negroni Sbagliato - Martini Rosso e Campari $12
  • Patate Fritte - Hand cut Chips $7.5
  • Le Verdure di stagione - Green of the day, with garlic, lemon and chilli $8.5
  • Patate Fritte - Hand cut Chips with La Bella Italia sauce $7.5
  • Schiacciata all’ Aglio o al Sale Marino - Wood fire Pizza Bread with Garlic and Oil or with Sea Salt and Rosemary $9.5
  • Pappardelle con ragu di agnello - Homemade Pappardelle with with lamb ragu and Pecorino romano Antonio’s wine match suggestion – Surya Insolia or Chianti $21.5
  • Linguine alle Vongole Classico o Moderno (can be made GF) - Linguine pasta with clams - Classico - chilli, garlic, parsley and white wine - Moderno – chilli, garlic, parsley and cherry tomatoes $24.5
  • Aperitifs - Amaretto Cola - Amaretto, Coca Cola $10
  • Lamb Madras
    • tender boneless pieces of lamb cooked with ground spices and coconut cream in a South Indian Style
  • Palak Paneer/Aloo Palak
    • homemade cottage cheese or potato simmered in rich spinach gravy
  • Chicken Vindaloo
    • tender boneless chicken pieces cooked in vindaloo sauce
  • Garlic Chicken Tikka $7.50/$14.90
    • boneless chicken marinated in herbs and spice and cooked in tandoori oven
  • Lamb Korma
    • tender pieces of lamb simmered cashew nut gravy
  • Fish Madras
    • fish fillets cooked in onion and tomato gravy and finished with coconut cream
  • Dal Makhani
    • lentils and red kidney beans in creamy tomato gravy
  • Prawn Masala
    • prawns cooked with spices and thick onion tomato sauce
  • CHICKEN JALFREZI $16.00
    • barbecued chicken pieces cooked with seasonal vegetables & ground spices
  • CHICKEN/LAMB/BEEF/PRAWN BIRYANI $15.00
    • a traditional Indian war of cooking meat in mild spices fruits nuts together with rice on a slow fire which creates a very sumptuous flavor, a popular Indian dish for many generations
  • BEEF KORMA $16.00
    • boneless beef cooked with cashew nut gravy
  • ONION BHAJI $5.00
    • onion fritters mixed with spices deep fried until crispy
  • SHABNAM CURRY $14.00
    • mushroom & green peas cooked with onion & cashew nut gravy
  • ENTREE
    • onion bhaji sheek kebab & Murgh Tikka
  • GULAB JAMUN $5.00
  • DAL MAKHANI $13.00
    • lentils & kidney beans cooked in spices with creamygravy
  • MEAT $3.00
  • FISH $3.80
  • BANANA FRITTER $1.60
  • HAWAIIAN $3.50
  • WON TON $0.70
  • CURRY CHICKEN $9.50
  • SAUSAGE $2.20
  • SET MENU B(4-5 people) $44.00
    • pork fried rice sweet & sour pork chicken with vegetable beef with blackbean sauce fried won ton 1 dozen
  • Mince and Cheese $3.60
  • Steak and Vege $3.60
  • Potato Top $3.60
  • Pasty $3.50
  • Lamb and Mint $3.60
  • Large Sausage Roll $2.20
  • Country Chicken $3.60
  • Small Sausage Roll $1.50
  • Spinach with garlic $12.00
    • stir fried spinach with minced garlic
  • Shanghai Style Bamboo Shoots $16.00
    • stir fried bamboo shoots in dark soy sauce with sesame oil
  • Hot and Sour Seaweed cold $6.00
    • shredded seaweed in a soy sauce vinegar chili oil and garlic mixture
  • Wonton Soup S/L $8.00/$15.00
    • Shanghai Style wontons with seaweed and shredded egg
  • Shanghai Rice Cake $14.00
    • stir-fried rice cake with shredded pork carrots and Shanghai cabbage
  • Black glutinous rice with coconut milk $8.50
    • steamed black glutinous rice pudding topped with coconut milk and sliced mango
  • Small vegetable Dish $2.00
  • Steamed Rice $2.00
  • Cheerios $6.00
  • Kids Eggs On Toast $6.00
  • Hash Stack $19.00
    • Choice of bacon or smoked salmon on homemade hash brown topped with zesty créme fraiche, eggs and hollandaise sauce
  • Chicken Avocado (G.F) $18.00
    • Avocado topped with pulled chicken, grilled haloumi, carrot & cumin with basil pesto
  • Baked Beans / Spaghetti On Toast $6.00
  • Wedges $12.00
    • Wedges deep fried layered with cheese, bacon & chives, garnished with sour cream & sweet chili sauce
  • Home Made Toasted Muesli $11.50
    • With caramalised apple, banana & strawberry yoghurt
  • Breakfast Burrito $18.50
    • Chorizo, beans, homemade hash brown, scrambled eggs, tomato, salsa and sour cream wrapped in a tortilla
  • Ham/Salami Sandwich $ 3.00
  • Bacon and Eggs Pie $ 3.50
  • Chicken/Vege Sandwich $ 3.00
  • Fresh Quiche $ 3.50
  • Chicken Pie $ 3.50
  • Rasberry Slice $ 2.00
  • Chicken Roll $ 4.00
  • Steak Pie $ 3.50
  • Eggs on Toast $8
    • Scrambled, poached or fried
  • L= Large / S= Small
  • Wedges with sour cream $10
  • Mixed Grill $19
    • Steak 125g, Sausage, Bacon, Mushrooms, Eggs, Fries & Toast
  • -1/2 Size $8
  • L= Large / S= Small
  • -Beef L $8 S $6
  • Steak 125g, Eggs, Chips & Salad $16
  • Potato Top
  • Mince
  • Chicken
  • Beef Salad
  • Plain Ham
  • Ham Roll $3.50
  • Bacon & Egg
  • Savoury $1.50
Stang House Thai Food

Stang House Thai Food

location

Address

Level 1, 292-295 High Street, Lower Hutt City, WE, 5011, New Zealand

phone

Phone

045682085

clock

Opened hours

Sunday 17:00 - 21:00 Tuesday 17:00 - 21:00 Wednesday 17:00 - 21:00 Thursday 17:00 - 21:00 Friday 17:00 - 22:00 Saturday 17:00 - 22:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard ,  Dinner

Location
Level 1, 292-295 High Street, Lower Hutt City, WE, 5011, New Zealand
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