Star Cafe Seafood Restaurant in North Shore City Menu

SET MEAL A SET MEAL A
  • Deep Fried Won Ton, Deep fried spring roll, deep fried squid
  • Chicken and sweet Corn soup (or sweet and sour soup, prawn soup
  • Peking Duck Two Course ( Duck mince with Lettuce)
  • Prawn with Cashew Nuts (or Chicken with Cashew Nuts)
  • Sweet and Sour Pork
  • Sauteed Combination Vegetable
  • Vegetarian Fried Rice
  • Vanilla ice Cream One Scoop
SET MEAL B SET MEAL B
  • Entree: Deep Fried Won Ton, Deep fried spring roll, deep fried squid $38.00
  • Chicken and sweet Corn soup (or sweet and sour soup, prawn soup $38.00
  • Fried Chicken with Lemon Sauce $38.00
  • Prawn with Cashew Nuts (or Chicken with Cashew Nuts) $38.00
  • Beef with Combination Vegetables $38.00
  • Fried Rice with Shrimp, Chicken, BBQ Pork and Cashew nuts $38.00
  • Vanilla ice Cream One Scoop $38.00
SET MEAL C SET MEAL C
  • Deep Fried Squid $18.00
  • Deep Fried Spring Roll $18.00
  • Prawn Dumpling $18.00
  • Coriander Dumpling $18.00
  • Pork Siu Mai $18.00
  • Steamed BBQ Pork Bun $18.00
  • Sticky Rice $18.00
  • Fried Long Bean with Pork Mince $18.00
  • Rice Cake Ice Cream $18.00
  • Chicken and Sweet Corn Soup $6
    • Recipe: chicken, egg, sweet corn
  • Hot and Sour Soup $6
    • Recipe: chinese mushroom, tofu, bamboo shoot, bbq pork, prawn, egg
  • Prawn and Won Ton Soup $9
    • Recipe: prawn, bamboo shoot, pakchoi, flour
  • Cabmeat and Shark Fin Soup $20
    • Recipe: crabmeat, shark fin, egg white
  • Prawn and Mushroom Soup $8
    • Recipe: prawn, mushroom, coriander
  • Combination Seafood and Tofu Soup $8
    • Recipe: tofu, coriander, squid, fish, crabmeat, prawn
PORK PORK
  • Steamed Pork Spare Ribs with Black Bean Sauce $20
  • Steamed Pork with Preserved Vegetable $20
    • Recipe: preserved vegetable, lettuce, pork
  • Grilled Pork Chop with Salt and Pepper $26
  • Sweet and Sour Pork $18
    • Recipe: pineapple, capsicum, onion, pork
  • Steamed pork Mince with Salted Fish $22
    • Recipe: salted fish, pork, shrimp, mushroom, ginger
  • Grilled Pork with Peking Sauce $26
    • Recipe: onion, sweet and sour sauce, pork chop
POPULAR DISHES POPULAR DISHES
  • Vegetarian Dish in Lo Han Style $18
    • Recipe: fried tofu, white fungus, day diy, straw mushroom, corn, chinese, mushroom
  • fried Tofu with Salt and Pepper $18
  • Shredded pork with Special Sauce $20
    • Recipe: carrot, bean sprout, shredded pork, shredded fungus, shredded bamboo shoot
  • Preserved meat with Dried Tofu $26
  • Preserved Pork Slices with Spicy Sauce $20
    • Recipe: capsicum, onion, fungus, bamboo shoot, preserved pork slices
  • Fried Egg with Prawn $18
    • Recipe: prawn, egg, spring onion
  • Sizzling Venison with Ginger and Spring Onion $28
  • Sizzling Lamb Chop with Black Pepper Sauce $28
    • Recipe: onion, lamb chop
  • Sauteed Egg with Chives $18
  • Curry beef (Chicken) $22
    • Recipe:capsicum, onion, beef (chicken), curry
  • Eggplant with Pork Mince and Salted Fish in Casserole $20
  • Dried Shrimp, Vermicelli and vegetable in Casserole $20
    • Recipe: dried shrimp, vermicelli, pakchoi, broccoli, celery
  • Roast Pork and Beancurd Casserole $18
    • Recipe: mushroom, fried bean curd, roast pork
  • Braised Mixed Vegetable with Bamboo Fungus $22
    • Recipe: pakchoi, bamboo fungus, chinese mushroom, white fungus
  • Sauteed Prawn and Dry Shrimp with Peanuts $32
    • Recipe: celery, carrot, corn, straw mushroom, dried shrimp, shrimp meat, chives, peanuts
  • Deep Fried Taro Baket with Chicken and Prawn $32
    • Recipe: celery, carrot, corn, straw mushroom, chicken, prawn, taro
  • Sauteed Chinese Cabbage with Mushroom $26
    • Recipe: mushroom, straw mushroom, pakchoi, carrot
  • Star Cafe Special Bean Curd $16
    • Recipe: soy milk, egg, soy sauce, fried bean curd
  • Dry Fried Long Beans $18
    • Recipe: shrimp mince, pork mince, long beans
  • Tofu with Sauteed Four Assorted Meat $22
    • Recipe: fried tofu, fish fillet, chicken, squi, bbq pork, pakchoi
  • Braised Eggplant with Be-for.time style $23
    • Recipe: dried chilli, eggplant, onion, garlic
  • Pork with Kai Lan $26
  • Stewed Beancurd with Vegetable $18
SEAFOOD SEAFOOD
  • Deep Fried Squid with Salt and Pepper $22
  • Squid with Combination Vegetable$20 $20
    • Recipe: pakchoi, broccoli, celery, carrot, corn, squid
  • Combination Seafood and Bean Curd in Casserole$22 $22
    • Recipe: fried bean curd, fish fillet, crab meat, squid, prawn
  • Grouper Fish Fillet with bean Curd in Casserole $28
    • Recipe: capsicum, bean curd, grouper fish fillet, mushroom
  • Sizzling Combination Seafood $28
    • Recipe: carrot, celery, mushroom, pakchoi, corn, squid, fish fillet, crab meat, prawn
  • Deep Fried Prawn with Salt and Pepper $28
  • Prawn with Broccoli $28
  • Baked Oyster in Special Sauce dozen $32 / half dozen $16
  • Steamed Oyster with Bean Threads dozen $32 / half dozen $16
  • Boiled Fish Fillet with Pickled Chinese Cabbage $20
    • Recipe: spring onion, carrot, pickled chinese cabbage, fish fillet
  • Steamed Prawn $28
  • Deep Fried Prawn with Marinated Egg Sauce $28/10 pcs
  • Prawn with Cashew nuts $28
    • Recipe: celery, carrot, straw mushroom, corn, prawn
  • Golden Prawn Ball with Marinated Egg Sauce $36 dozen / $18 half dozen
  • XO $28
  • Steamed Prawn with Chopped Garlic $32
  • Steamed Deep Fried Fresh Fillet Blue Cod $38
    • Recipe: blue cod, ginger, onion, special soy sauce
  • Steamed Orange FIsh with Chopped Chilli Pepper $38
  • Deep Fried Fish Fillet $22
  • Fish Fillet in Sweet Corn Sauces $22
  • Fish Fillet with Black Bean Sauce $22
  • Fish Fillet with Tomato $20
  • Salmon Fish Sashimi (or with Black Bean Sauce) $45
    • (need to be pre-ordered)
VEGETABLE VEGETABLE
  • Sauteed Seasonal Vegetable $16
  • Sauteed Combination Vegetable with Garlic $18
  • Seasonal Vegetable in Broth $18
  • Seasonal Vegetable with Eggs $20
  • Sauteed Seasonal Vegetable with Garlic $16
RICE & NOODLE RICE & NOODLE
  • Young Chow Fried Rice $18
    • Recipe: bbq pork, green beans shrimp, egg
  • Steamed Bun $18 dozen / $9 half dozen
  • Fu-Jian Sherds Fried Rice $22
    • Recipe: carrot, kai lan, corn, chicken, fish, squid, crab meat
  • Salted Fish and Chicken Fried Rice $20
    • Recipe: salted fish, chicken lettuce, spring onion egg
  • Singapore Noodle (Hot & Spicy) $18
    • Recipe:rice noodle, bean sprout, onion, shrimps, bbq pork, capsicum, curry
  • Fried Rice Noodle with Beef $18
    • Recipe: beef, rice noodle, spring onion, bean sprout
  • Dry Fried Teriyaki Noodle $18
    • Recipe: carrot, straw mushroom, teriyaki noodle
  • Steamed Roll $20 dozen/ $12 half dozen
  • Steamed Rice $1.5 per person
ENTREE ENTREE
  • Deep Fried Won Ton $6/6pcs
    • Recipe: prawn, flour
  • Honey barbecue Pork (small) $12
  • Crispy Skin Roast Pork (small) $12
  • Special Preserved Duck Wing (small) $10
  • Prawn in Ginger Sauce $10
    • Recipe: prawn, ginger sauce
  • Scallop in Garlic Sauce $10
  • Kelp in Sweet Sauce $10
  • Cold Cucumber with Garlic and Vinegar $8
  • Prawn Dumpling $6/4 pcs
    • Recipe: prawn, bamboo shoot, cornstarch
  • Steamed Pork Siu Mai $6/4 pcs
    • Recipe: pork, mushroom, prawn, flour
  • Deep Fried Squid $6
    • Recipe: squid, flour
  • Deep Fried Spring Roll $5/3pcs
    • Recipe: carrot, broccoli, mushroom, bbq pork, flour
DUCK CLASS DUCK CLASS
  • Stuffed whole Duck with Four Assorted Meat (need to be preordered) $68
    • Recipe: duck, fish fillet, chicken, squid, bbq pork, pakchoi straw mushroom
  • Preserved Duck with Taro in Casserole $20
    • Recipe: mushroom, celery, taro, preserved duck
  • Bean Sprout with Shredded Duck $20
    • Recipe: bean sprout, onion, carrot
  • Duck Mince with Lettuce $20
    • Recipe: duck mince, carrot, onion, celery, lettuce
  • Peking Duck One Course $45 / Two course $55
  • Salt and Pepper Duck Bone
  • Duck Soup
    • Recipe: duck bone, mustard, tofu
CHICKEN CHICKEN
  • Popular Fried Chicken $26 whole / $15 half
  • Chicken Fillet with Lemon Sauce $24
  • Chicken Braised in Brown Sauce $48 whole / $25 half
  • Salted Baked Chicken $52 whole / $28 half
  • Steamed Chicken with Ginger Sauce $48 whole / $25 half
  • Veg & Chicken in Broth $50 whole / $26 half
  • Chicken with Combination Vegetable $20
    • Recipe: pakchoi, broccoli, celery, carrot, corn, chicken
  • Kung Pao Chicken $22
    • Recipe: capsicum, spring onion, peanuts, dried chilli, chicken
  • Salted Fish and CHicken with Bean Curd in Casserole $20
    • Recipe: chicken, bean curd, salted fish mince, ginger, onion
  • Steamed Chicken with Chinese $22
  • Chicken and Chestnut in Casserole $20
    • Recipe: chestnut, mushroom, chicken, ginger, onion
  • Ba-Wong Steamed Chicken with Special Source $26
    • Recipe: chicken, shredder ginger, dried chilli, special soy sauce
  • Chicken with Cashew Nuts $24
    • Recipe: celery, carrot, mushroom, corn, chicken, cashew nuts
  • Si-Chuan Spicy Chicken $23
    • Recipe: capsicum
CRAYFISH SEASONAL CRAYFISH SEASONAL
  • Crayfish Sashimi
  • Crayfish with Teriyaki Noodle in Special Sauce
  • Steamed Crayfish with Chopped Garlic
  • Deep Fried Crayfish with Salt and Pepper
  • Be-for-time Style Crayfish
  • Crayfish and Teriyaki noodle with Ginger and Spring Onion $12
    • Teriyaki noodle will charge additional
BEEF BEEF
  • Sizzling Beef Spare Ribs with Black Pepper Sauce $28
    • Recipe: beef spare ribs, spring onion
  • Sizzling Beef with Ginger and Spring Onion $22
    • Recipe: beef, ginger, onion, spring onion
  • Beef with Combination Vegetable $20
    • Recipe: pakchoi, broccoli, carrot, celery, corn, beef
  • Beef (Beef Tripe) in spicy Hot Pot
    • Recipe: bean sprout, beef (beef tripe), dried chilli minced garlic
  • Sizzling Beef with Satay Sauce $22
    • Recipe: corn, spring onion, beef
  • Sizzling Beef Fillet with Black Pepper Sauce $28
    • Recipe: beef fillet, spring onion
SMALL DIM SUM SMALL DIM SUM
  • Pan Fried Turnip cake $4
  • Rice Porridge with Egg & Pork $4
  • Fried bread Stick $4
  • Special Milk Custard $4
  • White Sugar Sponge Cake $4
MEDIUM DIM SUM MEDIUM DIM SUM
  • Savoury Dumpling $4.5
  • Spring Roll $4.5
  • Sesame Seed Balls (red) $4.5
  • Black Bena Sesame Ball $4.5
  • Steamed Beef Balls $4.5
  • Bamboo Shoot Rolls $4.5
  • Baked Coconut & Custar Bun $4.5
  • Baked Pineapple Bun $4.5
  • Steamed Louts Bun $4.5
  • Baked Taro Bun top with almonds $4.5
  • Red Bean Jelly $4.5
  • Coconut Jelly $4.5
  • Malay Sponge Roll $4.5
  • Water Chestnut Cake $4.5
  • Egg Custard Tarts $4.5
  • Baked BBQ Pork Bun $4.5
  • Chui Chou Dumpling $4.5
  • Rainbow Jelly $4.5
  • Pan Fires Taro Cake $4.5
  • Tofu Pudding $4.5
  • Stuffed Glutinous Rice Balls with Peanut & Sugar $4.5
  • Fried Egg Roll $4.5
  • Mango Pudding $4.5
  • Deep Fried Taro Dumpling $4.5
LARGE DIM SUM LARGE DIM SUM
  • Deep Fried Dumpling $5
  • Spring Onion Rice Roll $5
  • Capsicum Stuffed wit Fish Paste $5
  • Eggplant Stuffed wit Fish Paste $5
  • FRied Dumpling $5
  • Pork Spareribs with Black bean $5
  • Chicken Feet $5
  • Pork Siu Mai $5
  • Steamed Beef Tripe $5
  • Steamed Pork Intestine $5
  • Steamed Rice Roll with Duck Slices & Spring Onion $5
  • Beef Spareribs with Black Pepper $5
  • Beef Tripe with Ginger Spring Onion $5
  • Steamed Pork Mince Bun $5
  • Steamed BBQ Pork Bun $5
  • Steamed Cream Custard Bun $5
  • Prawn Dumpling with Vegetable $5
  • Prawn Dumpling with Coriander $5
  • Prawn Dumpling with Chives $5
  • Prawn Dumpling with Spinach $5
  • BBQ Pork Pastry $5
  • Durian Pastry $5
  • Steamed Rice Roll with Beef $5
  • Steamed Rice Roll with BBQ Pork $5
  • Steamed Rice Roll with Mushroom $5
  • Steamed Rice Roll with Fried Cruller $5
  • Steamed Rice Roll with Dry Shrimp $5
  • Pan Fried Rice Roll with Dry Shrimp $5
  • Almond Roll $5
  • Shark Fin & Prawn Dumpling $5
$6 SPECIAL A $6 SPECIAL A
  • Prawn Dumpling
  • Prawn on TOast
  • Prawn Spring ROll
  • Sticky Rice With Chicken
  • Deep Fried Squid
  • Prawn Rice Roll
  • Durian Puff
  • Deep Fried Prawn Roll
  • Rice Cake with Ice Cream
  • Sweet and Sour Pork
  • Tofu in THai Style
  • Fried Tofu with Salt & Pepper
  • Garlic Pork Slice
  • Flavoured Cabbage
  • Milk Custar with Filo Patry on Top Fried Rice Noodle with XO sauce
  • Fried Glutinous Rice
  • Rice Porridge with Egg & Pork
$8 SPECIAL B $8 SPECIAL B
  • Cucumber Salad
  • Seaweed Salad
  • Stir Fried Long/ Green Bean
  • Salted Duck Feet & Wings
  • Flammulina Salad with Spring Onion
  • Duck Chin with Spiced Salt
$10 SPECIAL C $10 SPECIAL C
  • Vega with Oyster Sauce
  • Prawn & Wonton Soup
  • Congee
$12 SPECIAL D $12 SPECIAL D
  • Roast Duck
  • Roast Pork
  • BBQ Pork
  • Prawn with salt & pepper
  • Rice Porridge with Egg & Pork
  • Chicken Chow Mein
  • Chow Mein with Soy Sauce
  • Yung Chow Fries Rice
  • Fried Rice Noodle with Beef
  • Prawn and Wonton Noodles
  • Stir Fried Clams with Black Bean Sauce
  • Baked Oyster in Special Sauce
NOODLE & RICE NOODLE & RICE
  • Egg Fried Rice $12
  • Dumpling with Noodle $13
  • Fried Rice Noodle with Beef $16
  • Large COngee $16
  • BBQ pork Fried Rice $18
  • Singapore Noodle (Hot Spice) $18
  • Yeung Chow Fried Rice (Shrimp, BBQ Pork) $18
  • Noodle soup with Shredded Pork (duck slices) and Pickled Cabbage $18
  • Combination Fried Noodle $18
  • Beef Fried Rice $18
  • Beef Noodle Soup with Coriander $18
  • Teriyaki Noodle $18
  • Fried Rice Noodle with Chicken and Vegetable $18
  • Fried Rice Noodle with Beef in Black Bean Sauce $18
  • BBQ Pork Chow Mein $18
  • Shredded Prok Chow Mein $18
  • CHOW Mein with Soy Sauce $18
  • Salted Fish & Chicken Fried Rice $18
  • Fried Kwai Dui Rice Noodle $18
  • Rice noodle with Egg & CHicken (Beef) $18
  • Seafood Fried Rice $22
  • Fu-jian Shred Fried Rice $22
  • Seafood Chow Mein $22
  • Shrimp Fried Noodle $22
  • Braised Teriyaki Noodle in Fu-jian Style $24

Nearby Sample Menus

  • Pumpkin
  • Chocolate Fountain
  • Surimi
  • Ice Cream Cones
  • Seafood Salad
  • Garlic Bread
  • Buffet changes depending on the stock, seasonality and the promotion being run at that particuar time Gluten free and Allergen Free menu also available at Reception $24.90
  • Celery And Apple Salad
  • Egg $4.50
  • B-B-Q Pork $14.50
  • Cashew nuts $4.00
  • Donut $1.50
  • Extra fried rice $2.50
  • Bacon & Egg $5.00
  • Hot dog $2.00
  • Steak & Egg $4.50
  • Baby red potato salad
    • fried capers, shallots, gherkin, Italian parsley and aioli
  • Garden salad
    • iceberg, mesclun, cucumber, radish, tomato, mint, basil and crispy shallots
  • Waldorf salad
    • jazz apples, celery, grapes, toasted walnuts and yogurt mayonnaise
  • Fresh fruit salad
    • A selection of seasonal fruits dressed in a light sugar syrup
  • Rosemary roasted gourmet potatoes
    • olive oil, and flaky sea salt
  • Seasonal vegetables
    • baked in light mornay sauce
  • Baked Alaska
    • Vanilla ice cream wrapped in light sponge with Italian meringue
  • Panko crumbed market fish
    • tartar sauce, and lemon
  • SPECIAL B $10.00
    • fish burger, scoop of chips, 1 can drink
  • Cheese $2.50
  • Tomato $2.50
  • Sashimi $12.00
    • Salmon and White fish
  • Egg $5.00
  • Vegetarian burger $7.50
    • (veggie pattie, fried onions, pineapple, guacamole, cheese, egg, salad & tomato sauce)
  • Chocolate Bar $3.00
  • Chicken burger $7.50
    • (chicken fillet, guacamole, cheese, fried onion, salad, & mayonnaise sauce)
  • Choo Chee $20.00
    • A creamy sweet Red Curry and Vegetables - Scallop
  • Panang Curry $19.00
    • A tasty thick Red Curry cooked with Coconut Milk, Sprinkle with crushed Peanut - Prawn
  • Pad Met Mamuang $15.00
    • Stir-fried with Cashew Nut, special Homemade Chilli Sauce, Mushroom, Fresh Vegetables - Tofu
  • Pad Ka Pao $14.50
    • Stir fried with garlic, basil and chilli - Tofu
  • Pad Ka Pao $19.00
    • Stir fried with garlic, basil and chilli - Prawn
  • Tom Yum $7.50
    • A tangy soup with mushroom and Thai Herbs with a touch of Chilli - Seafood
  • Pad Ka Pao $17.00
    • Stir fried with garlic, basil and chilli - Duck
  • Pad King $15.50
    • Stir-fried with Ginger, Onion, Baby Corn and Black Mushroom - Beef/Chicken/Pork
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Sirloin Steak $26.00
    • A delicious 230 grams (pre-cooked weight) Sirloin steak served with vegetables or salad and your choice of potato or French fries.
  • Fish & Chips $21.80
    • Fish cooked in a beer batter, served with French Fries, coleslaw and tartare sauce. Ask your server for today's fish.
  • Nasi Goreng $21.00
    • Spicy Asian fried rice cooked with chicken, shrimps and scrambled egg.
  • Honey Chicken $22.80
    • Tender chicken breast marinated in honey glaze sauce, grilled and served with vegetables or salad and your choice of potato or French fries.
  • Sizzling Roast Skillet $20.00
    • Perfectly roasted beef, lamb or pork (Please check the availability) Cooked with seasonal vegetable and smothered with our special gravy, topped with cheese. Available until sold out.
  • Spicy Chicken Salad $21.50
    • Served in a crispy tortilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
  • Shank on Mash $25.00
    • Slow cooked Shank served with gravy on mashed potato with your choice of vegetable or salad.
  • Chicken Nuggets 6 for $4.00
  • Scallop $1.90
  • Chicken Burger (chicken schnitzel) $6.50
  • Chicken Tenderloins $12.00
    • Cheese, bacon, salad, avocado, mayo
  • Pineapple $1.80
  • Fresh Fish (Tarakihi) $10.00
    • Salad, and Tartare sauce
  • Kids Burger no salad $4.50
  • Prawn Twister 6 for $8.00
  • OYSTERS $1.60
  • AMERICAN HOT DOG $3.90
  • SCALLOPS $1.80
  • WON TON $0.90
  • MUSHROOM $3.30
  • WON TON 1 DOZ $9.00
  • KINGSIZE $5.90
  • STEAK $4.00
  • -Small $11.50
  • Eggs cooked any style on toast $8.50
  • ●Pancake with bacon or fresh fruit
    • Served with soft whipped cream & maple syrup
  • Mushrooms on toast in a creamy sauce $12.00
  • ●Eggs benedict
  • -With cream cheese, tomato & fresh herbs $9.00
  • -With preserves $7.00
  • French toast $15.50
    • Pan grilled bread with seared bananas & bacon or a selection of fresh fruit served with soft whipped cream & maple syrup
  • EGGS ON TOAST $7.90
  • THAI GREEN CHICKEN CURRY $17.50
    • served w seasoned jasmine rice & tortilla chips
  • EGGS BENEDICT $16.50
    • on homemade sane & spinach with bacon
  • FRENCH TOAST $16.90
    • served w crispy bacon lemon and homemade berry sauce & maple syrup
  • PERI CHICKEN OPEN SANDWICH $18.90
    • served w avocado onion jam on Turkish bread & fries
  • BAGEL PLATTER $12.90
    • served w avocado cream cheese basil pesto & add bacon or chorizo or baked beans $4.00 or salmon $6.00
  • CALAMARI $16.90
    • w fries & salad
  • EURO BREAKFAST GRILL $19.90
    • slow roasted 2 eggs bacon tomato hash brown sausage mushrooms on ciabatta
  • Dal Makhani /Tadka Dal(an Indian favourite) $14.00
    • Black lentils and red kidney beans stewed on a slow flame overnight or yellow lentils tempered with cumin seeds & assorted herbs
  • Poppadoms (6) $2.50
    • (those crispy thingx)
  • Biryani (Fish or Prawn) $18.00
  • Onion Kulcha $3.50
    • Noon stuffed with onions. spices and coriander
  • Aaloo (Mattar or The Gobi) $14.00
    • A choice of either cauliflower or peas cooked with potatoes in a subtle tomato gravy. >>
  • Goan Fish Curry $18.00
    • tarakihi fillets cooked in a (thick tomato and coconut curry
  • Masala (Fish or Prawn) $18.00
    • Terokhi ñilets or king prawns cooked with capsicum, fresh ginger, onions and spices
  • Cheese & Garlic Naan $4.00
    • garlic flavoured naan stuffed with NZ cheese
  • Thai Fish Cake $8.50
    • Finely minced 􀏐ish with curry paste served with crushed peanut and cucumber sauce.
  • Pra Ram long Song Tofu (mild-Med) $14.50
    • Stir fried mixed seasonal with vegetables and tofu with Thai peanut sauce
  • Tom Kha Puk (Vegetarian) $8.00
    • Light spiced seasonal vegetables with mushrooms in coconut milk
  • Nasi Goreng $21.00
    • Choice of Fresh noodle or rice stir fried King prawns and chicken in Nasi Goreng sauce with egg and vegetables.
  • Cashew Nut Tofu (Mild) $14.50
    • Stir fried mixed seasonal vegetables tofu with cashew nuts
  • Pineapple Fried Rice $21.00
    • Fried rice with pineapple, chicken and King prawns, egg, young ginger and vegetables.
  • Tom Yum Prawns (Med-Hot) $8.50
    • Spicy prawns soup with lime juice, mushrooms, and Thai herbs.
  • Chicken Satay ( 4 pieces) $9.00
    • Skewed marinated chicken served with Thai peanut sauce.
  • DINNER BOX $10.00
    • 3 chicken, 1 chips
  • LARGE CHIPS $3.80
  • OMLET $15.00
    • with onion, mushroom, tomato, cheese, ham or bacon
  • 5 CHICKEN PIECES $12.50
  • 9 CHICKEN PIECES $24.00
  • LUNCH BOX $8.00
    • 2 chicken, 1 chips
  • FRUIT PANCAKES $9.00
    • served with ice cream & maple syrup
  • SMALL CHIPS $2.80
  • Vegetable noodle soup with hot red pepper $10.00
  • Seafood and vegetable noodle soup $13.00
  • Shrimp in garlic flavour $40.00/$50.00
  • Steamed pork dumplings $9.00
  • Noodle and seafood with black soy bean sauce $11.00
  • Corn soup $7.00
  • Fried Pork and spring onion with soy sauce $28.00/$38.00
  • Cold Jelly Fish $30.00/$40.00
  • Chicken Burger $5.50
  • Ham & Cheese $4.00
  • Hamburger N/A
  • Mrs Mac Pie $3.50
  • Club Sandwich $3.80
  • Chicken $7.00
  • Cheese Onion $3.50
  • Sandwich $3.50
Star Cafe Seafood Restaurant

Star Cafe Seafood Restaurant

location

Address

17C Link Drive, Wairau Valley, North Shore, Auckland, 0627, New Zealand

phone

Phone

094436898

clock

Opened hours

Monday: 10:00 AM – 10:00 PM, Tuesday: 10:00 AM – 10:00 PM, Wednesday: 10:00 AM – 10:00 PM, Thursday: 10:00 AM – 10:00 PM, Friday: 10:00 AM – 10:00 PM, Saturday: 10:00 AM – 10:00 PM, Sunday: 10:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Chinese , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
17C Link Drive, Wairau Valley, North Shore, Auckland, 0627, New Zealand