Check the special board or ask our friendly staff for today's flavour
Home made apple berry crumble pie $8.50
Bull Dog Sizzler $32.50
Angus fillet steak wrapped in bacon, served with fries, onion rings, vegetables or salad and your choice of sauce: garlic butter, bernaise, black peppercorn or mushroom
Chips & Dip $8.50
Served with a trio of dipping sauces aioli, satay and sweet chilli
Salmon $25.50
Salmon with cannellini beans , pumpkin puree and fennel salad
Chicken Nibbels $10.50
Chicken nibble pieces marinated in our special Mad Dog BBQ Sauce
Ice cream sundae $8.50
Three scoops with whipped cream and wafers. Your choice of sauce: passion fruit, strawberry or chocolate
Steak Sandwich $19.00
150g pan seared scotch fillet w caramelised onion & garlic aioli
Savoury Mince with Baked Eggs, tomato flavoured prime beef mince topped with gruyere cheese and baked egg served with toasted Ciabatta $16.50
Chicken & Tarragon Soup, Scrumptious creamy chicken soup delicately infused with tarragon herbs served in a bread bowl $12.50
Seafood Waterzooi, fresh market fish, mussels, prawns and scallops poached in a zesty cream and black pepper sauce served with new potatoes and a crusty baguette $29.00
Angus Beef Steak Stack Sandwich, Marinated strips of Angus rump steak, beetroot, onion marmalade and aioli, stacked into toasted focaccia bread. Served with frites $12.00
Salt and Pepper Calamari, Lightly seasoned calamari served with spicy aioli and crisp salad garnish $14.50
Herb Crusted Lamp Rump, with garlic potatoes, braised baby savory with confit shallots & merlot reduction $29.00
Metre-Long Sausage, a metre-long smoked pork sausage on kumara mash or frites served with braised red cabbage & onion jus $28.50
Pasta Bake, Bacon and chunky tomato sauce combined with today's pasta, baked with gruyere cheese and sour cream, sprinkled with bread crumbs $12.00