Address
41 Tainui Drive, Havelock North, Hastings, HA, 4130, New Zealand
Stockbridge Vineyards in Hastings Menu
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Stockbridge Vineyards in Hastings has no menu available, but can choose from many other options such as Toast or Eggs (Any Style) from B J's Bakery. Miss Browns Cafe offers many options including Please order at the counter. and Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini.. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Panko crumbed chicken breast and ●Red meat from . Shani's Family Eatery and Bar offers China Light Restaurant and Takeaways and China Light Special.
Nearby Sample Menus
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333 - Hellthy Kids Pizza & Drink $6.50
- A Healthy Kid's Pizza Plus a Kid's Keri Juice or Pump Mini
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Underworld $18.50 / $9.00
- Smoked Mussels, Calamari, Shrimps, Onion Garlic and Lemon Pepper. Optional Tomatoes or Seafood Sauce (Double / Snack)
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Brimstone $18.50 / $9.00
- Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
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Gluttony $16.00 / $8.00
- Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
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Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
- Fresh Chilli Sauce $2.50
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Goong Pad Ped $24.50
- King prawns stir fried in red curry paste, coconut cream, bamboo shoots beans, zucchini and a touch of sweet basil
- -Minced pork $10.50
- Please note,most of the dishes can be prepared vegetarian style, ask our staff
- Steamed Jasmine (per serve) $2.50
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Tho Hu / Pak Tod $9.50
- Vegetarian lover: deep fried tofu, vegetables in tempura flour, served with thai dipping sauce
- Roti bread with sweet peanut sauce (thai style flat bread, (homemade) $5.00
- -Crispy pork $25.50
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Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
- Seasonal greens from the Terrôir garden $9.00
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Quince jelly, pistachio sponge, buffalo yoghurt gelato $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
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Vanilla crème brûlée, Russian cigarette, apricot purée $16.00
- 2010 Craggy Range Noble Riesling, Fletcher Family Vineyard, Marlborough ~ 12.00
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Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
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Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
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Ice Cream $8.00
- 2 Scoops
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Vanilla Custard $9.50
- Lemon z Limoncello
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Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
- Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
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Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
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Affogato $14.00
- Vanilla Ice Cream, Hawthorne Espresso, Disaronno Amaretto
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Roasted Almonds $6.50
- Paprika, Sea Salt
- Minute Steak and Fries $10.5 Meal / $14.5 Combo
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Chicken Penne $18.00
- Sautéed chicken pieces with spicy chorizo and mushrooms in a creamy basil pesto and feta sauce.
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Steak $18.00
- Sirloin steak, onion jam, smoked mushroom, bacon, lettuce and tomato with aioli
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The Puketapu Burger $19.00
- House made meat patty with bacon, egg, onion rings, beetroot, and relish served with beer battered fries
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Scallop Spaghetti $19.00
- Seared scallops with red onion and asparagus in a vodka infused cream sauce
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BBQ Burger $11.50
- Meat patty, bacon, cheese, onion jam and BBQ sauce
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Trio of Sausages $16.00
- Made up of pork, beef and venison sausages served with roasted garlic mash and gravy
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Fillet Mignon $34.00
- Premium Eye Fillet wrapped in bacon served with roasted garlic mash and smoked field mushrooms topped with cider hollandaise and red wine jus
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CREAMY BUTTON MUSHROOMS $16.00
- on toasted ciabatta-w/ bacon optional extra
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GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad
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BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli
- EXTRA CROQUETTE $4.00
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GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
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DUTCH BEEF CROQUETTES (2) $13.00
- w/ seasonal salad
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HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
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MOUSETRAP $3.20
- on white toast- marmite & cheese
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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Mushroom Tartine $16.50
- Chipotle ricotta, lemon & smoked sea salt
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
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Soup N/A
- See Specials Board
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Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
- BEER BATTERED DEEP FRIED GHERKINS $14.00
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HOUSE MADE FRESH PASTA MED$16.00/LARGE$22.00
- LINGUINE
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CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
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BREADS & DIPS $16.00
- Ciabatta Bread & dips
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VEGETARIAN $17.00
- Fresh tomato, mushroom, capsicum, onion, baby spinach & basil pesto swirl
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CHICKEN WEDGES & FRIES $14.00
- With sweet & sour & tomato sauce(KIDS 1/2 SIZE $9.00)
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PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
- -Mixed Seafood / Squid / Prawns / Scallops $20.00
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YUM-NAR Thai Spicy Beef Salad $18.50
- Fine slices of cooked beef seasoned with our special thai spicy sauce, cucumber, onion & lettuce
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PAD-CHAR $18.50
- Stir fried tender slices of chicken, beef, pork with garlic, galangal, lemon grass, kachai, chilli, green beans, capsicum & carrot
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Fried Egg Noodles
- Stir fried egg noddles with cabbage, broccoli and carrots in Thai Soy Sauce
- -Chicken $16.50
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TOD-MUN-PLA Thai Fish Cake $6.50
- Deep fried minced fish mixed with Thai herbs, comes with Thais dipping sauce
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Steamed Rice Paper Rolls $7.00
- Minced pork and prawn meat with pickled vegetables, comes with home-made sauce for dipping
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PANANG CURRY (CYM)
- With your choice meat cooked with a popular crushed peanut curry combined with coconut cream, green beans, capsicum & carrot
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Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
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French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
- Fresh baked bagel toasted with cream cheese and jam $9.20
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Power Breakfast $22.50
- Our big breakfast with eggs any style, free range streaky bacon, mushrooms, hash browns, sausage and grilled tomato on chunky toasted sourdough or multi grain
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Open Chicken Sandwich $16.80
- Chicken breast grilled with roasted bell pepper, fresh avocado served with mango chutney & salad on your choice of sourdough or multi grain toast
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Open Beef Sandwich $16.80
- Sirloin steak grilled rare with slow roasted tomato, onion jam, field mushroom & salad on your choice of sourdough or multi grain toast
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Italian Basil Pesto Omelette $19.50
- Fresh Basil Pesto, spinach, olive and reggiano parmigiano cheese Omelette. Three egg omelette served flat with petite salad
- Combination with Vege $18.00
- Chips $2.60
- Nasi Goreng $12.50
- BBQ Pork $12.50
- Wedges $4.00
- Steak $11.00
- Cashew nuts $3.00
- Wonton 1/2-Doz $3.80
- Cafe-Mocha $5
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San Pellegrino Sparkling Water $4 / $6 / $8 / $12
- 250ml / 500ml / 1000ml / Magnum (1500ml)
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Regina Margherita $24
- san marzano tomatoes, fresh buffalo mozzarella, fresh basil, parmigiano reggiano, and extra virgin olive oil
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Tiramisu della Casa $12
- Mascarpone cream on a sponge base covered by a row of espresso-drenched ladyfingers topped with mascarpone and cocoa
- Espresso $3
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Affogato $16
- add a shot of Frangelico or Amaretto or Grappa to it
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Gelato di Nocciola $12
- Hazelnut and dark chocolate gelato topped with nuts, hazelnut chocolate and Frangelico
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Salsiccia Piccante $24
- san marzano tomatoes, mozzarella, spicy pork-fennel sausage, hot calabrese salami, fresh garlic, fresh basil
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BEER BATTERED FISH $25.00
- beer battered fresh fish of the day served with salad and fries - see the blackboard for today's option
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CHICKEN PARMIGIANA $25.00
- oven baked crumbed chicken topped with cheese and tomato top served with roasted potato and salad
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SALT & PEPPER SQUID SALAD $16.00
- crispy squid on salad with citrus slice
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GRILLED KEBABS $16.00
- served with salad (GF), see the blackboard for today's option
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TEMPURA FISH $15.00
- served with lemon wedge and tartare
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TRADITIONAL SCONE $5.00
- served with jam and cream
- SALAD SIDE $8.00
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T- BONE STEAK $32.00
- 500g NZ T-bone steak cooked to your liking served with salad and fries or vegetables (GF)
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- HOT CHIPS $5
- SALSA NACHOS $6
- NUGGETS+CHIPS $5/S $7/L
- WEDGES+SOUR CREAM $7
- The Hunger Buster, spring rolls - prawn twisters - hoki bites - nuggets - fries+3 sauces $20
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Lamb Rump open Sandwich $25.00
- Pan seared lamb rump on an open brioche sandwich with salad & caramelised onion
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Eggs on Toast $11.00
- Two free range eggs cooked as you like them on toast
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Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
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Fish N Chips (DF) $22.50
- Ale battered fish, chips & salad served with tartare sauce
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Mushrooms on Toast (V) $18.00
- Creamed mushrooms on toasted breads;
- or with a free range egg & bacon add $6.00
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Asparagus (in season) $19.50
- Asparagus with streaky bacon & hollandaise topped with a poached egg
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Beef Skewers – Asian Style $15.00
- In our marinade of ginger, soya sauce, garlic & lime
Stockbridge Vineyards
Phone
068770477
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
41 Tainui Drive, Havelock North, Hastings, HA, 4130, New Zealand
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