Stockbridge Vineyards in Hastings Menu

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Stockbridge Vineyards in Hastings has no menu available, but can choose from many other options such as Toast or Eggs (Any Style) from B J's Bakery. Miss Browns Cafe offers many options including Please order at the counter. and Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini.. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Panko crumbed chicken breast and ●Red meat from . Shani's Family Eatery and Bar offers China Light Restaurant and Takeaways and China Light Special.

Nearby Sample Menus

Mixed Meat Kebab(Small/Large)
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
Baklava $4
- Filo pastry filled with chopped nuts and sweetened with honey syrup.
Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
Chicken Iskender $14.5
- Sliced chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Falafel & Rice $ 7.50
Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
Kalamata Olive Dip $ 6.90
- Made from olive , sundried tomato, fresh garlic and feta cheese
Beetroot Dip $5.90
- Cooked and mashed beetroot mixed with strained plain yoghurt, garlic and olive oil

-Chicken, pork or beef $11.50
Gaeng Gari
- Yellow curry with potatoes, carrots, capsicum and onion
Panang Curry Chicken $12.50
- Slightly sweet curry chicken, with peanuts, capsicum, kaffir lime and coconut cream, served with rice
Gaeng Keow Waan
- Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
-Chicken, pork or beef $11.50
Pad Pak
- Stir fried seasonal veggies in oyster sauce
Gaeng Ped Bhet Young (BBQ Duck Curry) $26.50
- Tendered bbq duck with curry, coconut milk grapes, onion, pineapple, tomato and thai herbs
-3 of each - Large $29.50

PANEER MAKHANI $13.00
- cottage cheese pieces cooked in creamy tomato sauce with herb
ALOO SAG $9.99
- potato cubes cooked in smooth spinach based curry
CHANA MASALA $9.99
- chickpeas cooked in a tomato based curry
GOAN FISH CURRY $16.00
- fish cooked in coconut cream in a Goan style
REGULAR 325 GMS, CURRY AND RICE $8.50
GARLIC NAAN $3.00
- naan bread stuffed with finely chopped fresh garlic
REGULAR 325 GMS, CURRY, RICE, PLAIN NAAN & CAN OF DRINK $11.00
VEGETABLES SAMOSA $5.00
- triangular shaped pastry with curried potatoes, peas & carrots, served with tamarind condiment

Confit duck leg, le puy lentils, broccolini, carrot purée $39.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
Côte de boeuf, Pommes Pont Neuf, watercress, béarnaise sauce, dry aged 28 days on the bone $90.00
- 2014 Craggy Range ‘Sophia’, Gimblett Gravels, Hawke’s Bay 26.00
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
Fresh Market Fish, piperade & white bean casserole, rouille, basil $39.00
- 2014 Craggy Range Chardonnay, Kidnappers Vineyard, Hawke’s Bay ~ 9.00
Terrôir garden salad $9.00

Duck Fat Roasted Carrots, Farro, Harissa, Mint $9.00
Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
Kumara Gnocchi Veg $12.50
- BB Tuki Tuki Suvignon Blanc
Venison Short Loin - served Medium Rare $34.00
- Kale, Preserve Plum, Caramelised Shallot Tartin, Carrots
Over the Moon Burgundy Moon - Merlot Grape Washed Rind Cow's Milk $19.00/$27.00/$37.00
- Creamy, Mild, Golden served with Arataki Honey Comb and Crackers - One/Two/Three
Wakanui Beef Sirloin - served medium rare $14.00
- BB Syrah
Kingsmeade Tinui Blue - Award Winning Sheep's Milk Blue $19.00/$27.00/$37.00
- Firm, Sweet, Balanced served with Date Puree and Crackers - one/two/three
Slow Cooked Free Range Egg $13.50
- BB Pinot Gris

Mixed Vegetarian (Small/ Large) $9.50/$11.00
Chicken Kebab(Small/ Large) $9.00/$11.00
Lamb and Fried $8.00
Falafel and Rice $7.50
Lamb and Rice $7.50
Served with hummus, tzaziki, taboulch, salad greens, red cabbage and choice of sauces
Wrapped in flatbread with salad and a choice of sauces
Halloumi Wrap (Small/ Large) $8.50/$10.50

MINI PIZZA $6.20
- on a muffin split-spaghetti & cheese
LAMBS FRY & BACON $16.00
- on creamy potato mash
DUTCH BEEF CROQUETTE $10.00
- w/ fries & homemade aioli
GARLIC PRAWNS $16.00
- w/ coconut lemon risotto cakes & seasonal salad
EGGS ON WHOLEGRAIN TOAST $9.80
- poached, scrambled or fried (w/ bacon $14.80)
HOMEMADE PANCAKES $17.00
- w/ Maple Syrup-bacon & banana
NACHOS sm$8.00/lg$10.00
- mince w/ cheese & sour cream
GREEK LAMB BURGER $16.00
- w/ tzatziki on toasted Turkish bread & seasonal salad

SIDE OF CIABATTA $5.00
- with garlic or plain butter
HAWAIIAN $17.00
- Ham & pineapple on a tomato & cheese base - onion optional
SALT & PEPPER SQUID & CHIPS $14.00
- With sweet chilli & tomato sauce
OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
SIDE OF FRIES $5.00
FRIES $8.00
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream

- 4 pieces Jumbo Double Avocado & Cucumber
- 4 pieces of Inari
SMALL $5.00
Vegetarian Medley $21.00
- 4 pieces Surimi & Pickle
- 8 pieces Jumbo Teriyaki Chicken
8PC. DBL AVO $8.90
Teriyaki Chicken on Rice $29.90

Pineapple Fritter $1.20
Steak $ 11.50
Combination $12.50
Meats $3.00
Chicken Nugget $0.60
Stuffed Mushrooms $1.20
Crab Meat $12.00
King Prawn $1.60

Proudly Serving Humming Hill Organic Eggs
Buckwheat and corn pancakes (gf)
- Served with apple syrup, Hohepa Organic Yoghurt and fresh fruit
Old skool benedict
- Poached eggs on either crispy slow cooked pork belly, free-farmed bacon, smoked salmon or greens, served on your choice of either a home-made bun or hash cakes & topped with real hollandaise
Ambrozia
- Wholegrain organic rolled oats soaked in spiced apple, served with Hohepa Organic Yoghurt and fresh fruit
Vegetarian omelette
- Cheese and seasonal vegetables, served with our toasted rye bread
Create-your-own
- Build your own breakie from our range of sides.
Abundant breakfast
- 2 eggs, bacon, mushrooms, hashbrowns, baked beans & toast
Tc’s nutty granola
- Toasted wholegrain organic oats, seeds & nuts, sweetened with honey and served with Hohepa Organic Yoghurt and fresh fruit

Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
Muesli served with Yoghurt and Seasonal Fruit $9.50
Seasonal Fruit Salad $7.50
Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
Toast Bagel served with Cream Cheese and Jam $8.00
Bacon and Eggs with Toast $15.00
3 Egg Omelette with your choice of filling’s $17.00

FRENCH TOAST STACKER $15.50
- Cinnamon CIABATA toast served with banana and maple syrup
Hoki Fish Bites chips & Salad $13.00
TOAST & SPREADS (3) $4.00
Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
CREAMED MUSHROOM ON CIABATA TOAST $16.50
Gourmet Burger with a side of chips. $15.00
Toasted sandwich 3 flavours $6.00
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.

St Germain $10.5
- hand-made passionfruit & elderflower liqueur
Una Selección (#1) $14.5
- hazelnut meringue stack, double fudge chocolate mousse & vanilla marscapone w kahlua syrup
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
Lustau Sherry $12.5
- pedro ximenez [sweet]
Whitestone Lindis Pass Brie [NZ] see below
Anchovy Bruschetta $15.9
- spanish white 'boquerones' w tomato + persillade
7Spice Wagyu Beef $23.9
- seared petit fillets w red chimichurri, skordalia & gremolata
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone

Warm Halloumi Salad From $11.50
- Grilled Halloumi Cheese served with salad greens
Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
Lamb Kebab n/a
- Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Mixed Shish From $18.90
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread