Address
41 Tainui Drive, Havelock North, Hastings, HA, 4130, New Zealand
Stockbridge Vineyards in Hastings Menu
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Stockbridge Vineyards in Hastings has no menu available, but can choose from many other options such as Toast or Eggs (Any Style) from B J's Bakery. Miss Browns Cafe offers many options including Please order at the counter. and Toasted Breads & spreads - wholemeal, sourdough, fruit, English muffin or Panini.. The Kitchen includes a wide range like Toasted sour dough or Bircher or gluten free muesli. Panko crumbed chicken breast and ●Red meat from . Shani's Family Eatery and Bar offers China Light Restaurant and Takeaways and China Light Special.
Nearby Sample Menus
- Chicken & Mushroom Filo & Salad $16.50
- Braised Beef Burger on Brioche Bun $18.50
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Delicious Cakes $7.50
- Birdwoods offers a range of 3 or 4 different cakes every day, all served with your choice of yoghurt or cream
- Vegetarian Tart & Salad $17.00
- Sweet Brioche or Muffin $6.00
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Savoury Scone $6.00
- With cheese, fresh herbs & tomato relish
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Date Scone $6.00
- With whipped cream & fruit jam
- Hand Made Pasta $18.50
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Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
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Lust $16.00 / $8.00
- Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
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Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
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Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas
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333 - Hellthy Kids Pizza $5.00
- Tomato Base Sauce, 100% Mozzarella Cheese and 1 Topping. Made with 100% free range ingredients
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Plain Wedges $5.00
- Deep fried Potato Wedges served with a dip of your choice
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Spirit $9.50
- Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
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Warm Halloumi Salad $11.5
- Grilled Halloumi Cheese served with salad greens.
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Chicken Shish Salad 14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Vege Combo $13.9
- Falafels with fried eggplant served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
- Falafel & Rice $ 7.50
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Garden Salad $7.0
- lettuce, coleslaw, tabbouleh, tomato and cucumber with salad dressing.
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Spicy Walnut Dip $6.90
- is hot pepper dip mixed with ground walnuts, olive oil sundried tomato and various seasonings
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Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Chocolate Cake $5.5
- chocolate cake
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Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
- Terrôir glace (selection of flavours) ~ per scoop $5.00
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Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
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Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Hillcroft organic mushrooms, smoked butter, confit garlic, sous vide eggs $26.00
- 2013 Craggy Range Pinot Noir, Te Muna Road Vineyard, Martinborough ~ 15.00
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Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
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Wangapeka Matariki - Semi-Hard Cows Milk $19.00/$27.00/$37.00
- Creamy, Aromatic, Spicy served with Pear Chutney and Crackers - one/two/three
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Milk and White Chocolate Mille Feuille $9.50
- Pedro Ximenez San Emilio Sherry
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Slow Cooked Free Range Egg $13.50
- BB Pinot Gris
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Pork Rillette $20.00
- Balsamic Cherries, Rye Bread, Radish, Leek Ash
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Milk and White Chocolate Mille Feuille $16.00
- Lime, Ginger, Hazelnut
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Duck Breast $9.50
- BB Hawkes Bay Sauvignon Blanc
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Ice Cream $8.00
- 2 Scoops
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Beetroot Salad $15.50
- BB Barrel Fermented Chardonnay
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Chicken $18.00
- Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
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Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
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Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
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French Garlic Bread $4.00
- Lightly toasted bread coated in a garlic and parmesan butter
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Roasted Vegetable Salad $16.50
- Balsamic roasted vegetables with rocket, feta and cashew nuts
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Trio of Sausages $16.00
- Made up of pork, beef and venison sausages served with roasted garlic mash and gravy
- Chicken & Bacon Pasta with Garlic Bread $8 Meal / $12.5 Combo
- Fries
- Parmesan and herb pizza bread $9.90
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Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
- Tiramisu $12.90
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Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
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Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
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Fish cakes $21.90
- rocket, pea and white bean mash
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Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
- Sticky date pudding, caramel sauce $11.90
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NACHOS sm$7.00/lg$9.00
- salsa w/ cheese & sour cream
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SERENDIPITY BIG BREAKFAST $19.80
- bacon, poached eggs, sausage, mushrooms, tomato & homemade potato rosti
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LAMBS FRY & BACON $16.00
- on creamy potato mash
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BLT (BACON, LETTUCE & TOMATO) $16.00
- w/ avocado on toasted ciabatta & homemade aioli
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MINI PIZZA $7.50
- on a muffin split-ham, cheese & pineapple
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TOASTIES (whole grain bread) $7.80
- choise of 3 fillings-ham, cheese, tomato, pineapple, onion
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OPTIONAL EXTRAS $2.50
- bacon, tomato, sausage, egg, mushrooms
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HOT BEEF ROLL $16.00
- prime Angus sirloin w/ gravy & onions in a ciabatta roll & salad garnish
- SIDE OF WEDGES $5.00
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MINI HOTDOGS & FRIES $12.00
- With tomato sauce(KIDS 1/2 SIZE $8.00)
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CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
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SIDE OF CIABATTA $5.00
- with garlic or plain butter
- FRIES $8.00
- HASH BROWNS $4.00
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STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
- BEER BATTERED DEEP FRIED GHERKINS $14.00
- Venison burger, haloumi cheese, beetroot chutney, roasted parsnip chips $16.50
- Lambs fry, bacon, mutard cream sauce on grilled sourdough $14.50
- Pan fried fish fillets, Indian dhal fritters, raita, lime $19.50
- Shoestring fries $5.50
- Grilled sourdough, olive oil $6.50
- Soup of the day $12.50
- Holly slab bacon, potato, Kapih Ramara cheese gratin, winter greens salad $16.50
- Mixed greens, balsamic $6.50
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ROMAN STINGER $17.40/$23.90/$28.50
- Tomato, onion, pesto, mushroom, capers, salami, kalamata olives, parmesan cheese, anchovies (optional)
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APRICOT CHICKEN $14.40/$20.90/$25.50
- Tomato, onion, roast chicken, apricot sauce
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ITALIAN $14.40/$20.90/$25.50
- Tomato, mushroom, onion, salami, herbs
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APRICOT CHICKEN $17.40/$23.90/$28.50
- Roast chicken, apricot, brie, spring onion
- Flat Garlic Bread $4.00
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SATAY CHICKEN $14.40/$20.90/$25.50
- Chicken, satay, spring onion
- Potato Wedges $4.00
- Squid Rings per dozen $6.60
- BBQ Pork $12.00
- Pinwapple $2.00
- Chicken Curry $12.00
- Chicken $11.50
- Chips $2.60
- Vegetable $9.00
- Squid Ring $0.60
- Dim Sim $1.80
- WEDGES+SOUR CREAM $7
- SALSA NACHOS $6
- JUG+PIZZA (Thursday-Saturday, 6pm-7pm) $10
- HOT CHIPS $5
- PIZZAS, Cru Meat Lovers & Hawaiian (Thursday-Saturday, until 10pm) $8.50
- The Nibbler, spring rolls - prawn twisters - nuggets - fries+2 sauces $12
- HOKI BITES+CHIPS $5/S $7/L
- NUGGETS+CHIPS $5/S $7/L
- An individual plate of 1 or 2 cheeses from 1 Cheese $14.00
- Gluten free breads and crackers available on request please add $4.00
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Breads Dip & Olive Oil $15.00
- Breads, with a homemade dip of the day & Olive Oil
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Creme Brule $11.50
- A berry brule accompanied with shortbread
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Portobello Mushroom Stack (V) $19.50
- Portobello Mushroom stack on a bed of spinach with oven roasted tomato & finished with a Basil pesto
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Lemon and Pea Risotto (GF) (V) $19.50
- Lemon & Pea risotto, finished with parmesan
- Marinated Olives – Kalamata $7.50
- top with Bacon add $6.00
- FISH n CHIP SUNDAE Vanilla ice cream, cream, chocolate fish & chips $5.50
- SPRINKLE ISLAND Vanilla ice cream, cream A good sprinkle of hundreds & thousands $5.50
- All Junior mains come with fries unless stated otherwise You can swap fries for vegetables Just ask! -
- BEACHED BANANA A banana split in two Vanilla ice cream, cream & chocolate sauce $5.50
- TOMATO $3
- BIG BARE BREAKIE Bacon, sausage, fried eggs, roast potatoes & toast With Baked Beans or Spaghetti $19.50
- JUNIOR WEDGES Potato wedges, ham & mozzarella $8.50
- DOGGY DOGS 2 Mini hotdogs $8.50
Stockbridge Vineyards
Phone
068770477
Opened hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar Food , Wineries
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
41 Tainui Drive, Havelock North, Hastings, HA, 4130, New Zealand
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