Address
16 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
Pipi's in Hastings Menu
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MENU-
Pipi platter $15.90
- pizza bread, local cheese, olives
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Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
- Anchovy pizza bread $9.90
- Parmesan and herb pizza bread $9.90
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Fish cakes $21.90
- rocket, pea and white bean mash
- Pipi’s famous stew pie $25.90
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Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
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Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
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Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
- Tiramisu $12.90
- Apple crumble with runny cream $11.90
- Pipi ice cream $6.90
- Bad for you fudge $3.90
- Pipi chocolate cake $11.90
- Sticky date pudding, caramel sauce $11.90
PIPI PIZZA (small $15.90/ medium $19.90/ large $23.90)-
Margherita
- tomato base, mozzarella, fresh herbs
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Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
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Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
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Funghi
- mozzarella base, mushrooms, blue cheese, herbs
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Aloha
- tomato base, mozzarella, ham, pineapple
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Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
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Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
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Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
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Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
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Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Nearby Sample Menus
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Musakka $ 13.5
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
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Kofte Shish $15.9
- Cubes of marinated and grilled kofte served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Mixed Iskender $14.5
- Combination of sliced lamb and chicken served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
- Chicken & Rice $7.70
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Lamb Iskender $14.5
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread.
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Mixed Salad $13.9
- Mixed Salad is served with humus, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Tabbouleh $ 5.90
- Made of cracked wheat, fresh tomato and cucumber with finely chopped parsley and mint leaf
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Humus Dip $ 5.90
- A dip made from cooked and mashed chickpeas, blended with tahini, olive oil, fresh garlic and lemon juice. Baba ghanoush Dip: mashed eggplant mixed with olive oil and various seasonings
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Pad Pak
- Stir fried seasonal veggies in oyster sauce
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Nuer Gata Laon $23.50
- Char-grilled marinated scotch fillet, steak cooked to perfection, sliced and topped with our house made sauce and fried shallot. Served on a hot plate
- Bowl of Fries $6.00
- -Vegetarian $9.50
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Gaeng Keow Waan
- Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
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Pad Med Mamuang
- Stir fried your choice of meat in oyster sauce with cashew nuts, baby corn, mushroom, onion, and capsicum, served with steamed rice
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Yum Moo Grob (GF) $21.50
- Crispy pork salad dressed with homemade sauces, onion, cucumber, tomato, celery, cabbage, carrot, chilli and lime juice
- -Chicken, pork or beef $20.50
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Cauliflower gratin, Mount Eliza Farmhouse cheddar, cauliflower tuille, pickled golden raisins $39.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
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Dark & milk chocolate delice, Craggy Range honey espresso cream, Armagnac caramel, prune & Armagnac icecream $16.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
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Twice baked gruyère soufflé, thyme cream sauce $22.00
- 2014 Craggy Range Te Muna Four, Te Muna Road, Martinborough ~ 14.00
- Terrôir potatoes, rosemary, garlic $9.00
- Affogato ~ vanilla bean ice cream, espresso, Amaretto $15.00
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Ovation lamb rack, woodfired aubergine, potatoes, lamb shoulder, pine oil $39.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
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Wood fired petite brie with garlic & thyme, rosemary & raisin bread $25.00
- 2011 Craggy Range ‘Te Kahu’, Gimblett Gravels Vineyard, Hawke’s Bay ~ 10.00
- Terrôir Petits Fours $9.00
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Ice Cream $12.00
- 3 Scoops
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Ice Cream $4.50
- 1 Scoop
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Slow Cooked Free Range Egg $20.00
- Potato Risotto, Parsley, Pancetta Crumb - BB Pinot Gris
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Kumara Gnocchi Veg $32.00
- New Zealand Shitake, Granny Smith, Celery, Parmesan, Hazelnuts
- Fries, Paprika, Herb Mayo $8.50
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Lemon Cured Mt. Cook Salmon $20.00
- Rice, Miso, Ginger, Nori, 7 Spice, Black Sesame
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Vanilla Custard $16.00
- Lemon Curd, Port and Blueberry Puree, Meringue, Hibiscus
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Wakanui Beef Sirloin - served medium rare $35.00
- Parsnip Puree, Smoked Beetroot, Leek, Parsley, Kawa Kawa Butter
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Lamb Rump $27.00
- Oven roasted lamb served on a leek and pancetta mash with broccolini and a red wine jus
- - Sweet Chilli Chicken Wrap $8.50
- - Add Blue Cheese $3.00
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Chicken $18.00
- Chargrilled chicken with bacon, camembert, tomato, and lettuce drilled with aioli and sweet chilli
- Fish and Chips $7 Meal / $11.5 Combo
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Savoury Wedges $10.00 S / $13.5 L
- Topped with bacon and lashing of melted cheese served with sour cream and sweet chilli
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Puketapu House Made Bread (2 people) $8.50
- Served with balsamic reduction, olive oil, hummus & dukkah
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Icecream Sundae $8.00
- Served with strawberry, caramel or chocolate topping
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TIRAMISU $10.00/ $15.00
- coffee soaked sponge fingers layered with mascarpone cream and dark chocolate (small/large)
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BEEF AND BACON LASAGNE $13.00/$19.50
- topped with two cheeses (small/large)
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BEEF STROGANOFF $7.50/$14.00 /$20.50
- slow cooked beef with a hint of smoked paprika, mushrooms and finished with cream (GF).(single/small/large)
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GREEK LAMB PIE $6.50 / $18.50
- tender chunks of lamb with spinach, feta and balsamic onion encased in pastry (single/large)
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WHITE CHOCOLATE MOUSSE $4.50 / $9.00
- with a raspberry jelly(GF)(single/small)
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CAULIFLOWER AND BROCCOLI $4.00 / $7.00 / $10.00
- in a tasty cheese sauce (V).(single/small/large).
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CHICKEN POT PIE $7.00 / $13.00 / $19.50
- free range chicken and vegetables in a wholegrain mustard sauce and a puff pastry lid (single/small/large)
- PRAWN, BACON AND PEA RISOTTO (GF) (single/large) $8.00 / $19.50
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Toasted Cheese Sandwich $10.00
- Fruit kebabs, homemade marshmallow
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Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
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Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
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Soup N/A
- See Specials Board
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Granola $10.50
- Origin Earth yoghurt, poached seasonal fruits
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Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
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Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
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Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
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STEAK SALAD $24.00
- 250g sliced ribeye steak cooked just how you like it, served with a seasonal salad, with your choice of red wine vinaigrette, aioli or a creamy blue cheese dressing, topped with crispy noodles (125G STEAK OPTION $20.00)
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OMELETTE $16.00
- 3 Egg omelette filled with your choice of 4 fillings, served with toast: Ham, bacon, tomato, onion, capsicum, spinach, mushroom, cheese
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EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
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PRAWN SALAD $20.00
- Seasoned prawns and warm crispy bacon, set on a seasonal salad with your choice of aioli dressing, lemon vinaigrette or both
- SIDE OF ONION RINGS $4.00
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WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
- WHOLEGRAIN CORN CHIPS (GF) & DIPS $14.00
- WEDGES & SOUR CREAM $10.00
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Regular Chips $1.50
- Delicious chips
- Garlic (bag only) $0.80
- Gravy Pottle $1.20
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Cordon Bleu $2.80
- Delicious Cordon Bleu
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Lasagne Square $2.80
- Delicious Lasagne Square
- Garlic (box only) $1.00
- Tartare Sauce $1.50
- Aioli Pottle $1.50
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Bacon and Eggs
- Grilled bacon with free range eggs (any style) grilled tomato served on whole grain toast
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Wedges
- Savoury potato wedges topped with melted mozzarella & sour cream served with sweet chilli sauce
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Breakfast Stack Regular $16.50
- Hashbrown, grilled tomato, crispy bacon, pork sausage & field mushroom set on whole grain toast, topped with a poached egg & glazed with hollandaise
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Mini Hotdogs Regular $5.00
- Also dished up with chips and sauce, Yum!
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Eggs Benedict
- Toasted English muffin with bacon, spinach or salmon topped with poached eggs & glazed with hollandaise
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Thai Salad - Beef or Prawn (Gluten Free)
- Chilli & lime marinated beef or prawns on salad greens with crispy noodles & cashews.
- Regular $15.50
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Chargrilled Chicken Club Sandwich Regular $16.90
- Chicken, bacon & brie sandwich with salad & aioli, served with fries
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Salmon Roll $11.00
- Raw Salmon, Avocado
- -Large $75.00
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French Kiss Roll $14.00
- Prawn Tempura, Lettuce, Cucumber/ Topping:Shrimp, Avocado
- -Beef $26.50
- -Sashimi & Tempura $16.00
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Katsu $15.00
- Chicken Katsu
- Donburi And Udon $18.00
- -Sushi Box $15.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- Eggs on Toast your style $9.50
- Toast Bagel served with Cream Cheese and Jam $8.00
- Seasonal Fruit Salad $7.50
- Toast served with Preserves $5.00
- Bacon and Eggs with Toast $15.00
- Smoked Salmon Bagel with Cream Cheese $12.00
- add extras: tomato, avacado, mushrooms, chilli mince, hash browns, bacon egg, breakfast sausages All $2. each
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Cinema Big Breakfast - The Works $19.50
- sausages, bacon, hash browns, tomatoes, eggs and mushrooms
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Omelette $13.00
- Ham, Cheese & Tomato
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PASTA OF THE DAY $15.00
- tricoloured fettucine ask for today's flavour
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CAJUN CHICKEN SALAD $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- Eggs Benedict with Salmon $16.50
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PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
- Kids Bacon and Eggs - Single Serve $8.00
- Black Cardamon Sorbet / Burnt Orange Rosemary Powder / Ganache $15.00
- Broccoli / Almond / Shitake / Cauliflower Crumb / Seaweed Egg $10.00
- Slow Cooked Brisket / Smokey Glaze / Roasted Baby Turnips and Radish / 1024 Japanese Sauce $32.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
- Mesculin Hand Picked / Balsamic Essence $6.00
- Bostock Chicken / Eggplant Meatball / Sourdough Bread Sauce / Duck Fat Brioche Crumb $32.00
- Oyster Geyser / Marmalade Ice / Crab Driftwood $10.00
- HChepa Organic Coastal Cumin Gouda $15.00
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- roast pork, apple & stilton burger, hand cut chips (GF option) $19.50
- creamy mushrooms on toast $11.50
- beer battered blue cod with hand cut chips and sauce tartare $19.50
- aromatic curry of the day (GF) $16.50
- eggs on toast, poached, fried or scrambled $9.50
- freshly cut fruit with organic origin earth yoghurt, manuka honey $9.50
- -or vegetarian with tomatoes $17.50
Pipi's
Hawkes Bay > Hastings > Pipi's
Phone
068778993
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Italian , New Zealand , Pizza , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Vegan Options , Cash , Groups , Bankcard , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
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