Address
16 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
Pipi's in Hastings Menu
Are you the owner? Manage this listing for free.
MENU-
Pipi platter $15.90
- pizza bread, local cheese, olives
-
Pizza bread $6.90
- garlic butter and rosemary/add bean purée $3.00/half sized $3.90
- Anchovy pizza bread $9.90
- Parmesan and herb pizza bread $9.90
-
Fish cakes $21.90
- rocket, pea and white bean mash
- Pipi’s famous stew pie $25.90
-
Pipi potato gnocchi $19.90
- tomato ragù, spinach, parmesan
-
Wood smoked salmon salad $19.90
- iceberg, olives, potato, salad greens, parmesan (salmon can be swapped for lemon roasted chicken)
-
Old-fashioned meatballs $19.90
- penne, tomato ragù, olives, parmesan
- Tiramisu $12.90
- Apple crumble with runny cream $11.90
- Pipi ice cream $6.90
- Bad for you fudge $3.90
- Pipi chocolate cake $11.90
- Sticky date pudding, caramel sauce $11.90
PIPI PIZZA (small $15.90/ medium $19.90/ large $23.90)-
Margherita
- tomato base, mozzarella, fresh herbs
-
Capricciosa
- tomato base, mozzarella, pepperoni salami, mushroom, olives, chilli, feta
-
Romain's
- tomato base, mozzarella, potato, caramelised onion, blue cheese
-
Funghi
- mozzarella base, mushrooms, blue cheese, herbs
-
Aloha
- tomato base, mozzarella, ham, pineapple
-
Pollo
- tomato base, mozzarella, lemon roasted chicken, oregano, olives, feta
-
Cipolla
- tomato base, mozzarella, pepperoni salami, caramelised onion, anchovies
-
Occhi di bur
- tomato base, mozzarella, smoky bacon, egg
-
Salsicci
- mozzarella base, spicy sausage, caramelised onion, mushrooms
-
Marinara
- tomato base, mozzarella, tuna, anchovies, capers, chilli, olives
Nearby Sample Menus
-
Camembert Salad $7.00
- All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
-
Free Range Chicken Tenders $8.00
- 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
-
Trouble $18.50 / $9.00
- Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
-
Creator $16.00 / $8.00
- Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
-
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
-
Kumara Chips $4.50
- Deep fried kumara chips from the far north served with your choice of dip
-
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
-
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
-
Pad Ped
- Red curry stir fried beans, courgettes, bean shoots, and capsicum in coconut cream and kaffir leaves, served with steamed rice
-
Gaeng Keow Waan
- Thai green curry slightly sweet cooked in coconut milk, bamboo shoots, kaffir leaf, beans and courgettes
- -2 of each - Medium $21.00
-
Thai Silk Fried Rice $19.50
- Fried rice with house made chilli paste, prawns, bbq pork, eggs, onion and vegetables
- Entrée Continue
- -Vegetarian $9.50
-
Tom Kha Gai E $10.50 / M $18.50
- Soup of coconut milk, includes chicken, mushroom, galangal, lemongrass, lime leaves and lemon juice
-
Yum Moo Grob (GF) $21.50
- Crispy pork salad dressed with homemade sauces, onion, cucumber, tomato, celery, cabbage, carrot, chilli and lime juice
-
Pink & white terraces Origin Earth, Hawke’s Bay, pickled walnuts, green apple jelly $17.00
- Lustau Pedro Ximénez San Emilio sweet ~ 9.00
-
Confit Mount Cook Alpine king salmon, dill oil, beetroot, cucumber $25.00
- 2016 Craggy Range Rosé, Gimblett Gravels Vineyard, Hawke’s Bay ~ 9.50
-
Seasonal oysters, red wine shallot vinegar $20.00
- NV Taittinger Cuvée Prestige ~
-
Fig frangipane with goat milk sorbet, Craggy Range honey & honeycomb $16.00
- 2015 Alpha Domus Cumulus Methode Traditionelle ~ 14.00
-
Ham hock terrine, garden piccalilli, routes $23.00
- 2016 Craggy Range Pinot Gris, Te Muna Road Vineyard, Martinborough ~ 9.00
- Terrôir sorbet (selection of flavours) ~ per scoop $5.00
- Terrôir glace (selection of flavours) ~ per scoop $5.00
-
Maura farm quail, drunken grapes, puffed grains $32.00
- 2015 Craggy Range Chardonnay, Gimblett Gravels Vineyard, Hawke's Bay ~ 10.00
-
Steamed BBQ Pork Buns $24.00
- Plum sauce, pickled red cabbage, toasted sesame
-
Breakfast Tartine $21.00
- Poached eggs, black pudding, holly bacon & homemade baked beans
-
Handcut Fries $5.00
- Aioli, Ketchup, Smoked Paprika Salt
-
Little Black Bird Baked Eggs $18.00
- Wilted greens, confit tomato, chilli yoghurt, toasted focaccia
-
Buckwheat Waffles $20.00
- Hot smoked salmon, horseradish & sorrel
-
Toasted Crumpets $9.00
- With peanut butter & honey or Jam & curd
-
Buckwheat Waffles $10.00
- Seasonal fruits, yoghurt & maple syrup
-
Thali $22.50
- Dahl, swaji, coconut & mint pesto, beetroot raita, tamarind & puri
-
EGGS BENEDICT $18.00
- Poached eggs on herb potato cakes with bacon, spinach and our freshly made hollandaise sauce (VEGETARIAN $16.00)
-
WEDGES THE WORKS $16.00
- Bacon, cheese, sweet chilli sauce & Sour cream
-
FISH BITES & FRIES $12.00
- With tomato & tartar sauce (KIDS 1/2 SIZE $8.00)
-
STEAK MEAL $30.00
- 250g of ribeye steak served with your choice of(Mashed potato, Wedges, or Fries/ Mushroom, Garlic or Peppercorn Sauce/Seasonal Salad or Vegetables /Add a fried egg $2 / Add Prawns $5)
-
SIDE OF CIABATTA $5.00
- with garlic or plain butter
- SIDE OF MASH $6.00
-
EGGS ON TOAST $10.00
- Your choice of poached, fried, or scrambled eggs, served with toast(KIDS 1/2 SIZE $7.00/HASH BROWNS X2 $4.00)
-
CAESAR SALAD $18.00
- Lettuce, crispy bacon, parmesan cheese, croutons, caesar dressing and topped with a poached egg(ADD CHICKEN $4.00/VEGETARIAN $16.00 X2 EGGS)
-
Bacon & Eggs or Sausages & Eggs $14.50
- Poached, scrambled or fried on sourdough or multi grain toast
-
French Toast $19.90
- Eggy fried toast with caramelized banana or mixed berries. Includes bacon, maple syrup & whipped cream
- Our own blend of honey roasted muesli with mixed macadamia nuts, seeds, fresh fruit and Greek yoghurt $10.60
-
Extras $4.50
- Each Extra: 2 Toast, 2 Eggs, Mushrooms, Tomato, Sausages, Bacon & potato rosti, Hash browns, Spinach, Ham off the bone, Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon
- Mixed toast plate with butter and homemade jams $9.50
-
The Classic Eggs Benedict $17.90
- Bacon, smoked Salmon or grilled Ham off the Bone served on toasted old English muffin with two poached eggs topped with our own home made hollandaise
- Hot steamy porridge served with caramelized sugar banana, runny honey, fresh cream or Swiss yoghurt $9.80
-
Each Extra: $4.50
- 2 Toast, 2 Eggs, Mushrooms, Tomato, 2 Sausages, Bacon and potato rosti, 2 Hash browns, Spinach, Sliced Ham off the Bone, 2 Corn fritters, Fried onions, Fried roast veg, Creamed mushrooms, Smoked salmon, Watties Baked Beans
- Vidal seasonal garden vegetables $8.50
- Moroccan chicken breast, Israeli cous cous, dried apricots & roast almonds n/a
- Cheese cake of the day n/a
- Prawn & paella arancini balls, lemon aioli n/a
- 2 courses / 3 courses $25.00 / $29.50
- Vidal seasonal soup n/a
- Apple and blackberry crumble with vanilla ice cream n/a
- Green leaf salad with chardonnay dressing $8.50
- 3 Egg Omelette with your choice of filling’s $17.00
- Eggs Benedict served on a toasted muffin with Hollandaise sauce $17.00
- Big Breakfast – Bacon, Eggs, Sausages, Tomatoes $19.00
- Tomatoes, Sausages, Hash Browns, Mushrooms $3.50
- Toast Bagel served with Cream Cheese and Jam $8.00
- Eggs on Toast your style $9.50
- Bacon and Eggs with Toast $15.00
- Toast served with Preserves $5.00
-
SUPER OMELETE $15.50
- Design you own (3 flavours) onion and cheese standard & comes with a slice of ciabata
- Gourmet Burger with a side of chips. $15.00
-
BIG BAKER'S BREAKFAST $18.00
- Bacon & sausages, 2 eggs, 2 grilled tomatos, hash browns & ciabata toast. Steak or mushroom $2.50 extra
- Corn fritter stack served with bacon and grilled tomato with a side salad. $15.50
-
CONTINENTAL BREAKFAST $9.00
- Comes with muesli or cornflakes, milk & yoghurt, fruit & ciabata toasted
-
EGGS BENEDICT $15.00
- Either bacon & salmon on fresh spinach, topped with hollandaise sauce, on toasted ciabata.
- Classic B.L.T. SERVED WITH fries $14.00
-
EGGS ON TOAST $9.80
- (3 of-) Fried, Poached or Scrambled.
-
The Kraken $21.00 / $10.00
- Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
-
Licorice Gelato $5.00
- 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
-
Kali $9.50
- Tender Marinated Tandoori Chicken Pieces served in a medium spiced Creamy Tomato Sauce, finished with Butter. Served on Spinach Fettuccine
-
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
-
Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
-
Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
-
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
-
Limbo $18.50 / $9.00
- Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
-
Patatas Bravas $11.5
- crispy potatoes topped w piquant bravas salsa + aioli
-
Selección De Tres (#3) $14.5
- pina colada baked cheesecake w pineapple salsa & coconut+anzac biscuit ice cream
- Chevre (Soft Goats Cheese) [FR] see below
-
Arancini $16.5
- mushroom+pancetta crumbed risotto balls w salsa verde & citrus marscapone
-
Lustau Sherry $12.5
- pedro ximenez [sweet]
-
Affogato frangelico, grand marnier, amaretto or baileys
- espresso, vanilla + liqueur
-
Prawns $16.9
- garlic & fino prawns on melon medley w lemongrass EVOO pearls
-
Bang Bang Cauliflower $15.9
- tempura florets w spicy sichuan bang bang sauce
-
THAI CHICKEN NOODLE SALAD $17.00
- warm Asian style greens in coconut chilli sauce
- Build a Breakfast Start with Bacon & Eggs your style eggs $12.00
-
PETITE CRUMBED PANFRIED FISH AND CHIPS $16.50
- served the good old fashioned way wrapped on newspaper - no greens in sight!!
-
Rustic Mince on Toast $15.50
- chilli beef topped with a poached egg
-
Omelette $13.00
- Ham, Cheese & Tomato
- Eggs Benedict with Bacon $15.50
-
French Toast $15.50
- fresh seasonal fruit, whipped cream & berry coulis
-
GREEK LAMB WRAP $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
- Spuds / Olive Earth / Green Oil $6.00
- Pulled Pork Schnitzel / Grilled Ginger Bread Stuffing $15.00
- HChepa Organic Coastal Cumin Gouda $15.00
- Mojito Cured Dry Boat Fish / Citrus Essence / Roasted Sprouting Brownrice $15.00
- White Fish & Shells / Collapsed Organic Tomatoes / Saffron / Elephant Garlic Confit $32.00
- Local Cheese $15.00
- Apple Mash / Apple Marshmallow / Buttered Pastry / Green Apple Sauce $15.00
-
Daily bread bake $8.00
- with fresh churned single heard holstein creamery butter
- porterhouse steak sandwich, hand cut chips, aioli (GF option) $19.50
- -or vegetarian with tomatoes $17.50
- eggs on toast, poached, fried or scrambled $9.50
- toasted muesli, freshly cut fruit, origin earth yoghurt $10.50
- creamy mushrooms on toast $11.50
- eggs benedict with choice of bacon or salmon $18.50
- seafood chowder served with french bread (GF option) $16.50
- hot cakes, banana, bacon & maple syrup $17.50
- * BAGEL BENEDICT 2 eggs, spinach & hollandaise sauce On a warmed bagel with your choice Bacon $16.50 OR Salmon $19.50 $16.50 / $19.50
- FOR THE UNDER 12'S -
- JARKs FISH n Chips Beer battered fresh fish, fries & salad $17.00 / $22.00
- PIZZA 12” base *BEEF, BACON & BBQ SAUCE Beef strips, Bacon, Onion & BBQ Sauce $18.50
- (GF) BISTRO BEEF Ribeye beef with herb butter Kumara fries & salad $24.50
- TOMATO $3
- EYE FILL ’OF BEEF Eye fillet steak on wilted spinach with potato rosti & baby root vegetables Finished with a red wine jus $35.00
- CHILD FRIENDLY CHEESE BURGER No frills, just a beef patty & cheese (Add lettuce and tomato if you’d like – there’s no additional cost to you) $8.50
Pipi's
Hawkes Bay > Hastings > Pipi's
Phone
068778993
Opened hours
Monday: Closed, Tuesday: 4:00 – 10:00 PM, Wednesday: 4:00 – 10:00 PM, Thursday: 4:00 – 10:00 PM, Friday: 4:00 – 10:00 PM, Saturday: 4:00 – 10:00 PM, Sunday: 4:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , Italian , New Zealand , Pizza , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Takeout , Vegan Options , Cash , Groups , Bankcard , Group Meal , Seating , Highchairs Available , Free Wifi , Cards accepted , Desserts and Bakes , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
16 Joll Road, Havelock North, Havelock North, Hawke's Bay, 4130, New Zealand
- Hastings Cafe Food Menus
- Hastings Gluten Free Menus
- Hastings Italian Menus
- Hastings New Zealand Menus
- Hastings Pizza Menus
- Hastings Vegan Menus
- Hastings Vegetarian Menus
- Hawkes Bay Cafe Food Menus
- Hawkes Bay Gluten Free Menus
- Hawkes Bay Italian Menus
- Hawkes Bay New Zealand Menus
- Hawkes Bay Pizza Menus
- Hawkes Bay Vegan Menus
- Hawkes Bay Vegetarian Menus