Wild Venison on five spice chard with kumara and black pudding wheels, port wine jus and chocolate oil $34
Snapper Spring Roll - with soy/ginger dipping sauce on deep fried brussel sprouts $18
King Salmon on a bok choi, beetroot, mushroom and kumara stir fry with a hokkien sauce $ 33
Chocolate Baileys Cheesecake with a side of Baileys and cream $12
Mussels - the Egg classic….fresh shucked mussels in panko bread crumbs with salad and/or fries $18
Fries - bowl of fries large or small $8/$5
Full Monty Free range bacon, potato , creamy mushrooms, free range eggs, pork and Fennel sausage, black pudding and tomato with homemade ciabatta toast $20