Swell Cafe and Bar in Dunedin City Menu

Swell Cafe and Bar in Dunedin City has no menu available, but can choose from many other options such as Steamed pork & chive dumplings (6) or Salt & pepper prawns (5) from Me & Mee. Orange Cafe offers many options including Choose from pumpkin, pea, tomato, or lentil and Panini with salad. Thai Over includes a wide range like Chicken Wings or Spring Rolls with Pork. Available 11am - 5pm and Sweet pancakes from . Monteiths Brewery Bar Alexandra offers Smiths Craft Beer House and Smiths Burger.

Nearby Sample Menus

The Black Dog Cafe and Bar (sample menu)
  • Chocolate Mousse $8.50
    • Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Beef Burger $13.90
    • Large Homemade Beef Pattie, Lettuce, Carrot, Cheese, Tomato and Fried Onion. Served with Fries.
  • Soup of the Day $12.90
    • Please ask Wait Staff for today's option. Served with Fresh Bread of the day
  • Avocado and Chicken Salad $16.90
  • Corn Fritters $17.90
    • Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
  • Garlic Ribeye $29.90
    • 450gm Ribeye grilled to your liking and served with Garlic Butter. Flintstone Steaks (Rib Attached)
  • Affogato $8.90
    • Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
Tokyo House (sample menu)
  • Inari Tofu Sushi $3.50
    • 2 pieces
  • Hot & Spicy Chicken $13.00
  • Philadelphia Roll - 9pcs $11.00
  • Satay Beef $11.00
  • Gomoku Ramen $11.00
    • with Seafood
  • Yakisoba $12.00
    • Chicken, Beef, Pork or Vegetarian
  • Edamame $4.50
  • Chicken Karaage with Curry $16.00
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Combination $18.90
    • Beef & Chicken / Chicken & Falafel / Beef & Falafel
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Just Tabouli $15.00 / $11.00
    • Large / Small
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Happy Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, chicken, beef, lamb, mozzarella cheese
  • Vegetarian Reg $14.90 Large $16.90
    • Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
Sampan Khmer Satay Noodle House (sample menu)
  • Chicken Rice $10.00 / $12.00
    • Chou Zhou Satay Chew Kua Teaw or Egg Noodle
  • Prawn Curry Fried Rice/Noodles $12.50
  • BBQ Egg Foo Yung $11.50 / $13.50
  • Mee Ko La (Vegetarian Style) $10.00 / $12.00
  • Chicken or Combination Wonton $8.50 / $10.50
  • Honey Chilli Chicken $13.50 / $15.50
  • Combination or Chicken $8.50 / $10.50
  • Sampan Spicy Fried Noodle $11.50 / $13.50
Blackstone Cafe and Bar (sample menu)
  • Corn fritters $17.50
    • Served with bacon, salad & relish
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Eggs benedict w /bacon (gf*) $18.50
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
Otago Museum (sample menu)
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Available 11am–2pm
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Salad of the day $14.00
    • See specials board.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
Doughbin Bakery and Cafe (sample menu)
  • Mince / bacon and egg $3.00
  • Vegetarian $3.90
  • Sausage rolls $2.30
  • ∙Cold
  • Hot BLT $7.00
  • Hot cakes $10.00
  • Bacon and egg $4.00
  • ∙Hot
The Reef Seafood Restaurant and Bar (sample menu)
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Home smoked salmon served with fresh green salad all $15.50
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Seafood Chowder served with toasted ciabatta
  • Add chicken or prawns and salmon ($5.00)
  • Crumbed Sole with fries, salad and tartare sauce
1908 Cafe Restaurant (sample menu)
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Side of Vegetables $5.50
  • Bowl of Chips $4.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Thai Over (sample menu)
  • Massuman Curry ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • A Mild Curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts
  • Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
    • Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
  • Honey or Lemon Chicken ( Honey Chicken,Lemon Chicken) $20.90/$20.90
    • Battered Chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce . Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice
  • Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $11.50/$12.50/$14.00
    • Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
  • Pud Prik Chilli ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/$21.00/$22.50
    • Stir fried fresh seasonal vegetables with our own HOT
  • Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
    • Quality lamb shanks slow cooked in a Massuman Curry
  • Pud Thai ( Chicken /Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $11.50/$12.50/$14.00
    • White rice noodles cooked with bean sprouts, spring onion & crushed Peanuts in our special pud thai sauce, served with fresh lemon and sprouts
  • Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
    • A Spicy curry cooked with creamy coconut cream, kaffle
Bennu Cafe and Bar (sample menu)
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
  • PINOT NOIR -
  • MERLOT,CABERNETS & BLENDS -
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Muddy Water Reisling Waipara 2008 $8.50 / $38.00
  • Trinity Hill ‘The Trinity’ Hawkes Bay 2006 $7.50 / $35.00
India Garden Restaurant and Takeaway (sample menu)
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Soft Drinks - Coke, Diet Coke, Sprite, LLB, Ginger Beer $3.50
  • Lamb Rogan Josh - Spicy lamb curry from the foothills of the Himalayas - lamb cubes cooked in freshly ground spices with onion and spicy gravy $14.00
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Juice - Apple or Orange Juice $3.50
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
Everyday Gourmet (sample menu)
  • - Add chorizo or bacon $18.50
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • -Roasted red peppers,basil pesto & pinenuts $16.50
  • Eggs on toast ( 2 eggs served any way) $8
  • -Basil pesto $7.50
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Omelette(2 eggs) with 2 fillings $10
  • Toasted Bagel with cream cheese
    • Choose from
Classic Cafe (sample menu)
  • -COLESLAW
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -HASHBROWNS
  • HOMEMADE POTATO ROSTI
    • with spinach, free ranged poached eggs and hollandaise
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • MUESLI $10.00
    • served with honey yogurt, milk and berries
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
The Port Royale Cafe (sample menu)
  • Eggs And Soldiers
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Royale Fry Up $18.50
    • Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Smoked Salmon Salad $18.00
    • Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
Swell Cafe and Bar

Swell Cafe and Bar

location

Address

8 Esplanade, Saint Clair, Dunedin City, OT, 9012, New Zealand

phone

Phone

034559500

email

Email

dunedin@spirit.house

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 12 Noon to 2:30 PM, 5 PM to 10 PM Sat 12 Noon to 2:30 PM, 5 PM to 10 PM Sun 12 Noon to 2:30 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
8 Esplanade, Saint Clair, Dunedin City, OT, 9012, New Zealand
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