Swell Cafe and Bar in Dunedin City Menu

Swell Cafe and Bar in Dunedin City has no menu available, but can choose from many other options such as Steamed pork & chive dumplings (6) or Salt & pepper prawns (5) from Me & Mee. Orange Cafe offers many options including Choose from pumpkin, pea, tomato, or lentil and Panini with salad. Thai Over includes a wide range like Chicken Wings or Spring Rolls with Pork. Available 11am - 5pm and Sweet pancakes from . Monteiths Brewery Bar Alexandra offers Smiths Craft Beer House and Smiths Burger.

Nearby Sample Menus

Best Cafe (sample menu)
  • Grouper Fillets
  • (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
  • Oyster Bluff $4.00
  • Oyster deep fried 1 dozen $36.00
  • 1x Piece of fresh of your chossing
  • 3x Pacific Oyster
  • Bacon & Eggs $10.00
  • Egg $1.00
Long Ping Takeaway (sample menu)
  • Bacon & Egg
  • Corn Nugget (Dozen) $8.00
  • Curry Potato Pattie $3.50
  • Giant $7.50
  • Prawn Mushroom
  • Medium Size $15.00
  • Chips (minimum) $3.00
  • Blue Cod $9.50
South Dunedin Satay House (sample menu)
  • Chicken Fried Rice $9.00
  • Chicken Ginger on Rice $9.00
  • Chicken Combination Satay $7.00
    • Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
  • Combination Chew Kua Teaw $10.00
    • Combination stir fry beef, pork, fresh vegetables and bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Pork and Vegetables $9.00
  • Combination Seafood $9.00
    • Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
  • Steak and Vegetables $9.00
  • Sweet and Sour Chicken Satay $7.00
    • Marinated chicken stir-fry with pineapple, onion and natural pineapple juice on abed of steamed rice topped with our special peanut sauce
Ombrellos Cafe and Bar (sample menu)
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Mushroom Risotto (GF) $18
    • With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
  • - green salad $6.50
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • 11am until 3pm
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Lunch Sides $6.50
    • - hand-cut chips
Mayflower Takeaways (sample menu)
  • Chicken Patty $2.00
  • Pork Curry Vegetable $9.50
  • Pacific Oysters
  • Pork Fried Noodles $9.50
  • Kumara Chips $4.00
  • Corn on Cob $1.50
  • Curry Rice Roll $2.20
  • Scallops
Roslyn Takeaways (sample menu)
  • Extra meat $2.00
  • Sweet Chili Chicken $10.00
  • Meat Patty $2.00
  • Nasi Goreng rice $10.00
  • Steak cashew nuts $13.00
  • Sweet Chili Beef $10.00
  • Roast pork $10.00
  • Chocolate Donut $2.00
Cafe Tokyo (sample menu)
  • Salmon Sushi Platter $10.00
    • 4 big, 6 small, 2 nigiri, Salmon Sushi
  • Tokyo Mixed Sushi Platter $10.00
    • 3 big sushi, 6 small sushi, 2 nigiri, 1 inari
  • Combi Sushi $5.00/$6.50
    • Vege, Chicken, Salmon - 6pcs/8pcs
  • Vege Sushi $5.00/$6.50
    • Avocado, Pepper, Cucumber - 6pcs/8pcs
  • Wakame Udon $6.00
    • with seaweed
  • Temaki Sushi (Cone Shaped) $4.00
    • Salmon, Prawn, Veges
  • Tokyo Udon $6.50
    • with egg, fish cake, veges
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
Otago Museum (sample menu)
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Salad of the day $14.00
    • See specials board.
  • Pasta of the day $14.50
    • See specials board
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
Savoury Japan (sample menu)
  • Smoked Chicken Sushi $3.50 / $6.50
    • chicken, avocado, pepper
  • Fresh Vege Sushi $3.00 / $6.00
    • avocado, cucumber, pepper
  • Fish fragrance meat on rice $8.50
  • Beef with black bean sauce $8.50
    • with rice
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Rice Ball stuffed triangle sushi rice $3.20
    • Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
  • Mapo tofu Rice $8.50
    • hot spicy with chicken
  • Pork fried rice $8.50
The Reef Seafood Restaurant and Bar (sample menu)
  • Add chicken or prawns and salmon ($5.00)
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Crumbed Sole with fries, salad and tartare sauce
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Crispy fried Calamari with fries, salad and homemade aioli
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Garlic bread
Tandoori Palace (sample menu)
  • Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
  • Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Tandoori Chicken - Whole Chicken - Exotic chicken barbeque – Indian style $19.50
Kellys Cafe (sample menu)
  • Panini $6.90
  • Filled rolls $5.00
  • Sausage rolls $2.30
  • Mutton $4.20
  • Savoury $1.50
  • Hot cakes $10.00
  • Sausages and eggs $15.90
  • Vegetarian $3.90
Tui Takeaways (sample menu)
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $30.00
    • 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
India Garden Restaurant and Takeaway (sample menu)
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Aloo Saag - Spinach cooked with potatoes and seasoned with traditional Indian spices $13.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Chicken Pasandra - Diced pieces of chicken cooked in fresh cream with ground almonds and coconut cream $14.00
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Chicken Tikka (5 Pcs) - Tender boneless chicken marinated in sauce and roasted in the tandoor $9.00
Everyday Gourmet (sample menu)
  • Monday to Friday 7:30 am - 2:00 pm Saturday 8:00am-2:00pm
  • French Toast or Waffles $16.50
  • -Extra sides,each $4
  • -Chorizo, red peppers,avocado & paprika
  • -Add salmon or haloumi $6
  • -Plain $6
  • -Fruit preserves $7
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
Swell Cafe and Bar

Swell Cafe and Bar

location

Address

8 Esplanade, Saint Clair, Dunedin City, OT, 9012, New Zealand

phone

Phone

034559500

email

Email

dunedin@spirit.house

clock

Opened hours

Mon 5 PM to 10 PM Tue 5 PM to 10 PM Wed 5 PM to 10 PM Thu 5 PM to 10 PM Fri 12 Noon to 2:30 PM, 5 PM to 10 PM Sat 12 Noon to 2:30 PM, 5 PM to 10 PM Sun 12 Noon to 2:30 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Cafe Food , Thai

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Reservations ,  Waitstaff ,  Takeout ,  Bar Not Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
8 Esplanade, Saint Clair, Dunedin City, OT, 9012, New Zealand
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