Thai Garden Cafe in Far North Menu

VEGETARIAN DELIGHTS VEGETARIAN DELIGHTS
  • Daal Makhni $14.50
    • Mixed pulses cooked on a slow fire, finished with coriander and ginger
  • Tadka Daal $14.50
    • Red lentils on a slow fire, finished with garlic, ginger, onion, tomato and coriander.
  • Aloo Gobhi $14.50
    • Cauliflower and potato sauteed in our selected spices
  • Palak Paneer $15.50
    • Cubes of homemade cheese cooked dedicately with creamed spinach in selected spices.
  • Aloo Mattar Paneer $15.50
    • Peas, potatoes and cottage cheese with special herbs and spices cooked in style
  • Kadai Paneer $15.50
    • Cottage cheese cooked in spicy kadai masala
  • Vegetable Korma $15.50
    • Mixed fresh vegetables cooked in mild creamy cashew nut sauce
  • Shahi Paneer $15.50
    • Indian fresh cheese cooked in thick creamy and spicy gravy
  • Mattar Paneer $15.50
    • Cottage cheese cubes and green peas cooked in an onion based sauce
  • Palak Paneer $15.50
    • Spinach, cream, ginger and garlic sauce, cottage cheese curry
  • Malai Kofta $15.50
    • Soft croquettes stuffed with cottage cheese, potatoes and cooked in rich cashew nut sauce
  • Navratan Korma $15.50
    • An assortment of vegetable cooked in creamy onion and cashew nut sauce
  • Baby Corn Mushroom Kadai $15.50
    • Baby corn, mushroom, juiceness of capsicum and onion cooked with Indian herbs and spices
  • Vegetable Dalfrezi $15.50
    • Sliced capsicum, onion, tomato, beans, potato, cauliflower, peas cooked in special onion and tomato gravy
  • Paneer Makhani $15.50
    • Cottage cheese cubes in creamy tomato sauce
  • Aloo Zeera $15.50
    • Potatoes tossed in butter, flavoured with cumin seeds and tomatoes
  • Chana Masala $15.50
    • Chick peas cooked with onion, tomato based gravy in Indian style
TANDOORI BREADS TANDOORI BREADS
  • Naan Buttered $3.00
    • Leavened plain flour bread cooked in tandoori topped with butter
  • Garlic Naan $3.50
    • Sprinkled with fresh garlic
  • Cheese Naan $4.00
    • Plain flour bread with cheese
  • Stuffed Naan $3.50
    • Stuffed with a filling of potatoes and peas
  • Paneer Kulcha $4.00
    • Naan filled with Indian cheese and spices
  • Keema Naan $4.50
    • Mince meat stuffed in naan bread
  • Tandoori Roti $3.00
    • Whole wheat roti
  • Tandoori Parantha $4.00
    • Layered bread with butter, fenugreek and coriander cooked in tandoor.
  • Kashmiri Naan $4.00
    • Naan stuffed with sultanas and nuts
  • Aloo Parantha $4.00
    • Flour bread stuffed with Indian spices and potatoes
BASMATI RICE BASMATI RICE
  • Plain Rice $3.00
    • Steamed basmati rice
  • Jeera Rice $4.50
    • Basmati rice flavoured with aromatic cumin
  • Peas Pulav Rice $5.00
    • rice with peas
BIRYANI DISHES BIRYANI DISHES
  • The appropriate chicken, lamb, prawn or vegetable are baked with the finest basmati rice. All biryani served with raita.
  • Hyderabadi Dum Biryani - Chicken / Lamb $14.50
  • Hyderabadi Dum Biryani Vegetarian $13.90
  • Prawn Biryani $17.50
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $4.00
    • A mixture of cucumber, onion and tomatoes goes into yogurt with spices in it.
  • Mixed Pickles $2.50
  • Papadom (4 pieces) $2.50 each
  • Fresh Garden Salad $5.00
    • Tomato, onion, cucumber and lemon pieces sprinkle with Indian masala
  • Mango Chutney $2.90
  • Mint Chutney $2.90
    • A mixture of mint, green chillies and coriander mixed into yogurt.
STARTERS STARTERS
  • Served with Mint or Tamarind Chutney
  • Vegetable Samosa (2 pieces) $5.50
    • A fancutte of the Indian oantry mixed with cumin seeds, mashed potatoes, peas, grain masala deep fried.
  • Onion Bhaji (4 pieces) $5.50
    • Chopped onion rings mixed with chickpea flour and spices deep fried.
  • Vegetable Pakora (4 pieces) $5.50
    • Mixture of chopped potatoes, silver beet and onions coated with chickpea butter.
  • Paneer Tikka (5 pieces) $12.90
    • Cottage cheese chicken matured overnight in wheat smooth yogurt based marinade lightly spiced and char-grilled in tandoor.
  • Malai Kebab (5 pieces) $11.50
    • Chunky chicken marinated overnight in spices, ginger & cooked in the tandoor to give as earthly aroma.
  • Lamb Chop (4 pieces) $11.50
    • Fresh lamb cutlets marinated with mustard oil, herbs cooked in tandoor.
  • Seekh Kebab $11.50
    • Lamb mince mixed with traditional spices cooked in tandoor.
  • Tandoori Prawns $11.50
    • Prawns marinated in a spicy yogurt sauce, skewered with onions, capsicum & tomatoes grilled in tandoor.
  • Fish Tikka (5 pieces) $10.50
    • Ling fish marinated in spices, skewered with onions, caspsicum & tomatoes in tandoor.
SIZZLING TANDOORI ENTREE SIZZLING TANDOORI ENTREE
  • Tandoori Chicken Half $11.99 Full $21.99
    • Chicken marinated in yogurt, spices and lemon then barbecued in the tandoor.
  • Chicken Tikka (5 pieces) $11.99
    • Diced breast chicken matured overnight in velvet smooth yogurt based marinade, lightly spiced and char-grilled in tandoor.
MAIN COURSE MAIN COURSE
  • Basmati Rice is served complimentary with the mains. We can adjust the flavour according to your taste: mild, medium or hot.
MAIN COURSE - CHICKEN SPECIALTIES MAIN COURSE - CHICKEN SPECIALTIES
  • Butter Chicken $16.90
    • Boneless tandoori chicken cooked in butter with delicious herbs and mild sauce.
  • Chicken Korma $16.90
    • Juicy chicken pieces cooked in rich cream and yogurt sauce thickened with onion, spiced with garlic and yogurt.
  • Punjabi Chicken Curry $16.90
    • Tender bite sized cubes of chicken in golden spicy Punjabi gravy.
  • Chicken Kadai $16.90
    • Chicken cubes cooked with sliced greens chili, capsicum, onion and tomatoes.
  • Balti Chicken $16.90
    • Chicken prepared with natural spices and herbs in traditional balti style.
  • Chicken Jalfrezi $16.90
    • Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric, cumin and chillies.
  • Chicken Do-Pyaaza $16.90
    • Boneless chicken prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor.
  • Chicken Vindaloo $16.90
    • Hot and spicy chicken curry in a very special Vindaloo sauce.
  • Chicken Saag $16.90
    • Tender pieces of chicken cooked in a subtly flavoured spinach and exotic spices.
  • Murg Amritsari $16.90
    • Tender pieces of chicken cooked in special Amritsari North Indian Style sauce.
  • Methi Chicken $16.90
    • Boneless chicken cooked with golden brown onions, grain masala and freshes with tandoori methi.
  • Mango Chicken $16.90
    • Boneless chicken cooked together with mango and cream based gravy lightly spiced with herbs and spices.
  • Chicken Tikka Masala $16.90
    • Marinated and char-grilled supreme cubes cooked in a tandoori masala sauce with ginger, garlic, turmeric, coriander and dash of cumin.
  • Chicken Madras $16.90
    • Chicken pieces cooked in coconut cream sauce with spices, green chillies and bay leaves.
MAIN COURSE - LAMB AND BEEF DISHES MAIN COURSE - LAMB AND BEEF DISHES
  • Lamb Rogan Josh $16.90
    • Tender boneless lamb pieces delicately cooked in traditional Mughati style.
  • Lamb Vindaloo $16.90
    • Hot and spicy lamb curry in a very special Vindaloo sauce.
  • Lamb Kadai $16.90
    • Lamb cooked in rich and creamy butter sauce.
  • Lamb Bhuna $16.90
    • Cooked with onion and tomatoes, lightly spices with ginger, turmeric and fresh mixed herbs.
  • Lamb Korma $16.90
    • Boneless lamb pieces cooked in gurnard cashew nut and cream based gravy to create rich and rutty flavour.
  • Lamb Madras $16.90
    • Lamb pieces cooked in coconut cream sauce with spices, green chillies and bay leaves.
  • Lamb Palak Gohst $16.90
    • Chopped spinach cooked together with lamb.
  • Lamb Curry $16.90
    • Creamy onions and tomato cooked based lamb curry.
  • Lamb Do Pyaaza $16.90
    • Boneless lamb prepared traditionally in special spices and herbs with petal onions and capsicum to create a unique flavor.
  • Beef Madras $16.90
    • Beef pieces cooked in coconut cream sauce with spices, green chillies and bay leaves.
  • Beef Vindaloo $16.90
    • Hot and spicy beef curry in a very special Vindaloo sauce.
  • Beef Saag $16.90
    • Tender pieces of beef cooked in a subtly flavoured spinach and exotic spices.
  • Beef Korma $16.90
    • Boneless beef pieces cooked in gurnard cashew nut and cream based gravy to create rich and rutty flavour.
  • Beef Curry $16.90
    • Creamy onion and tomato cooked based beef curry.
MAIN COURSE - SEAFOOD MAIN COURSE - SEAFOOD
  • Fish Masala $17.50
    • Fish fillets cooked in an onion, cream and tomato based sauce.
  • Goan Fish Curry $17.50
    • Fish fillets prepared in Goanese style with rich herbs and coconut sauce.
  • Fish Begam Bahar $17.50
    • Fish in charcoal grilled, cooked in fresh mint, yellow lemon, green chillies rich tomatoes and onion sauce.
  • Fish Korma $17.50
    • Boneless fish pieces cooked in ground cashew nut and cream bound gravy to create rich and rutty flavour.
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked in a subtly flavoured spinach and exotic spices.
  • Prawn Malabari $18.50
    • Prawns cooked with capsicum, onion, fresh tomatoes and coconut milk in a mild creamy sauce.
  • Prawn Jalfrezi $18.50
    • King prawn cooked with a combination of vegetables, Indian herbs.
  • Prawn Masala $18.50
    • Succulent prawns gently cooked in a true North Indian style with fresh onion and coriander.
  • Prawn Kadai $18.50
    • Prawn cooked in rich and creamy butter sauce.

Nearby Sample Menus

  • -Chicken, Beef or Pork $13.50
  • -Lamb or Crispy Pork $15.50
  • Prawn spring rolls (4 pcs) $8
    • King prawn, vermicelli & vegetables wrapped in crispy pastry.
  • Crispy chicken $15
    • A Kaitaia Favourite! Marinated chicken coated with breadcrumbs then stir-fried with vegetables & cashew nuts in a Thai Spicy Sauce.
  • Pad prik pao
    • Stir-fry with sweet chilli paste, seasonal vegetables & capsicum.
  • -Duck $16.50
  • -Duck $16.50
  • -Vegetarian (Tofu and Veges) $12
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • (GF)Prawn Salmon Salad (GF) $30.00
    • Light & refreshing, with smoky flavours
  • Local Fish (GF on request) $32.50
    • Pan fried in a light egg whip or deep fried in a beer batter
  • -Entrée $17.50
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • Tofu Grill (GF) $25.00
    • Served with asian vegetables
  • Vegetables or Garden Salad $3.50
  • Potato hash $17.50
    • Pesto creamed mushrooms, bacon and toasted bread
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Served until 11:30am
  • French toast $18.00
    • Bacon and berry maple glaze
  • Gluten free bread available $1.50
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Market fish $19.50
    • Poached eggs, fresh rocket, toasted bread and citrus hollandaise
  • Muesli (GF) $11.00
    • Fresh fruit and yoghurt
  • Rack’N’Rolla $26.00
    • Pork Spare Ribs slow-cooked in our own BBQ sauce and served with a fresh garden salad and beer-battered fries
  • The Herbivore $17.00
    • Today’s selection of summer vegetables with our own tomato ragu sauce and mozzarella - pretty much what you expect from a vegetarian pizza!
  • Garlic & Cheese Pizza Bread $12.00
  • -Mushroom Sauce
  • Frying Nemo
    • Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
  • -Garlic Butter
  • Squealing Pig $19.00
    • Slowed-cooked pork in our own BBQ sauce with shredded apple and mozzarella
  • Salt & Pepper Calamari $16.00
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Bacon & Cheese Sauce Loaded Fries N/A
    • Enjoy our legendary super-tasty fries loaded up with tasty cheese and bacon. These toppings really bring your fries to life.
  • Filet-o-Fish® N/A
    • Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
  • Fruit Bag N/A
    • Our delicious crisp apple slices are picked from New Zealand orchards. They're fresh, washed, sliced, ready to eat and extremely yummy.
  • Barbeque Sauce N/A
    • Sweet? Spicy? Tangy? Savour it all, with this rich blend of tomato, vinegar and spices.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • Steak Burger $9.50
    • Rump steak, salad, steak sauce & mayo
  • Hell Hoki Burger $10.00
    • Diced chicken thigh, pineapple, cheese, bacon, salad, apricot sauce & mayo
  • Fish Fillets $1.60
  • 3 Fillings $5.00
  • Carpet Bag Burger $12.00
  • Hawaiian Burger $10.00
    • 120g Beef patty, pineapple, ham, salad, tomato sauce & mayo
  • Small $3.50
  • Chicken Tendons 2 pcs $5.50
  • Mussell Fritters And Chips $9.00
  • Pineapple / Asparagus $1.00
  • Mussell Fritters, Chips And Salad $14.50
  • S = Small / L= Large
  • Chowder Served With Mini Loaf $9.50
  • Salt & Pepper Calamari Salad And Chips $15.00
  • Wedges & Sour Cream $6.00
  • -Chicken Schnitzel, Salad, Chips And Mushroom Sauce $15.00
  • Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
  • Eggs benedict with your choice from: smoked salmon, bacon, ham, vegetarian (silverbeet) - on toasted ciabatta with rustic homemade wedges & 'bakehouse' hollandaise sauce $16.50
  • Green Salad $4.50
  • Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
  • Garlic Bread $4.50
  • Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
  • Toasted bagel cream cheese & preserves $6.00
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • - 1 Kg $28
  • - S $4.50
  • Breads & Dips $17.50
  • Popcorn Shrimp $14.50
  • Chicken Roberto $27.50
    • Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
  • - L $12
  • Fries
  • Mussels tossed in fresh chilli and coriander $13.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Pesto & garlic bread grilled $6.00
  • Little Kitchen Pickle me Tender platter $22.00
    • Selection of cured meats served with breads and pickles (for 2-3 people)
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • Bacon & Pinenut Salad
  • BLT
  • All served with ice cream.
  • - Mushroom, Cheese, Onion, Pineapple, Tomato, Avocado, Chicken, Bacon
  • Choc Mud Cake
  • Seafood Chowder
  • Chicken & Bacon Filo
  • - bacon & avocado
  • Burger & Chips (except Big Beast) $11.5
  • Chicken Nuggests & Chips - 5 battered chicken nuggets rings & chips with sauce $8.5
  • Hot Potato Chips $4.5 or $6.5
  • Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
  • Cheese, bacon & pineapple $5.5
  • Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Coyote (beef & cheese) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $8
  • Lamb Vindaloo $18.99
    • A specialty from Goa. Boneless pieces of lamb prepared with special vindaloo paste and carefully selected spices.
  • Onion Salad $3.50
  • Lamb Dehra Dun $18.99
    • Boneless lamb cooked with combination of vegetables in onion based gravy.
  • Chicken Madras $17.99
    • A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
  • Aloo Gobi $15.50
    • Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
  • Keema Naan $4.50
    • Naan stuffed with cooked spiced lamb
  • Paneer Kulcha $5.00
    • Naan stuffed with cottage cheese and coriander.
  • Saag Paneer $16.50
    • Homemade cottage cheese cubes and spinach sauteed with garlic and finished in cream and carefully selected spices.
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • EGGS BENEDICT $14.00
    • 2 poached eggs on a toasted muffin with bacon and hollandaise sauce
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • Sausage (large) $2.50
  • Add an extra pattie $2.00
  • Catch $10.90
    • 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
  • Oysters $2.20
  • We cook your catch $2.00 a large fillet.
  • Cheese $5.00
  • Seafood Basket $24.90
    • 2x Fish, 2x Squid Rings, 2x Crabsticks, 2x Scallops, 2x Mussels, 1x Chips
  • Cheese & Pineapple $5.50
Thai Garden Cafe

Thai Garden Cafe

location

Address

96 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094028388

clock

Opened hours

Monday: 4:30 – 10:00 PM, Tuesday: 4:30 – 10:00 PM, Wednesday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Thursday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Friday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Saturday: 11:30 AM – 2:00 PM, 4:30 – 10:00 PM, Sunday: 4:30 – 10:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Balti , Cafe Food , Gluten Free , Indian , Thai , Vegan , Vegetarian

features

Features

Delivery ,  Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Cheap Eats ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
96 Marsden Road, Paihia, Paihia, Northland, 0200, New Zealand