The Bay Cafe and Bar in Dunedin City Menu

Sole Fillets
Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
(if you would like Bluff oyster $35.00)
Flounder $19.50/$15.00/$9.50
- strong flavor with delicate texture
Brill Fillets
Oyster deep fried 1 dozen $36.00
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
1x Piece of fresh of your chossing

Seafood Chowder $15.90
Salmon Benedict $19.90
Pepper Steak $33.90
- 450gm Ribeye grilled to your liking and served with Brandy and Pepper Sauce. Flintstone Steaks (Rib Attached)
Chicken Burger $16.90
- Grilled Chicken Breast topped with Camembert Cheese and Cranberry Jelly. Served with Lettuce, Tomato and Fries on the side.
Breads and Dips $17.90
- (for two people) A selection of Dips and Breads
Extra Bacon (2 Middle Rashes) $5.00
Salmon $19.90
- Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
Black Dog Apple Crumble $8.20
- Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.

Hawaiian $5.20
Steak $3.80
Bami Goreng (Noodles) $10.00
Vegetarian $4.50
Chicken Chow Mein $9.00
Steak Fried Rice $9.00
Crumbed Blue Cod $6.00
Chicken Corn Soup S $5.00 L $7.00

BLACK BEAN PASTE NOODLE
BUDAE CASSEROLE $15.00
Dumplings $14.00
SPICY CHICKEN SOUP $4.00
KIMCHI DOLSOT BIBIMBAP $16.00
- TOPPED WITH FRIED KIMCHI AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA) INSTEAD OF THE ORIGINAL INGREDIENTS.
STIR FRIED SPICY SQUID $16.00
BARBECUED KIMCHI BEEF $16.00
SPICY CHICKEN STEW $14.00

- shoestrings $6.50
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Roasted Harissa Chicken Salad $18
- Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Braised Lamb Fettucine $19
- Slow-cooked lamb on pasta with parsley oil and parmesan
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
11am until 3pm

Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
Just Cheese Reg $14.90 Large $16.90
- Plenty of 100% mozzarella cheese.
Chicken Avocado Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, chunks of marinated chicken breast, fresh New Zealand avocado slices. Covered with 100% New Zealand mozzarella cheese and finished with a swirl of sour cream.
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
Hot Chilli Reg $14.90 Large $16.90
- Onion, tomato, green and red capsicum, beef, jalapenos, mozzarella cheese.
Italian Reg $14.90 Large $16.90
- Mushroom, green & red capsicum, pepperoni, olives, mozzarella cheese.
Happy Pizza Reg $14.90 Large $16.90
- Onion, mushroom, chicken, beef, lamb, mozzarella cheese
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.

Tuna Sushi $5.00/$6.50
- Cooked Tuna - 6pcs/8pcs
Chicken Ramen $6.50
- with chicken
Hot pork with Kimchi $8.50
- hot spicy cabbage
Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
Vege Hot & Spicy Ramen $6.00
- with veges
Satay Vegetables on Rice $7.00
Chicken Curry on Rice $7.00
- Japanese style mild curry
Spicy Fried Udon Pork $10.00
- fried noodle with pork

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Vegetarian Antipasto $25.00
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.

Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
Chicken, lamb, falafel or zucchini All $8.50
Chicken Shish in Pita or Wrap
- Cubes of marinated chicken chargrilled
-Large $8.00
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled
Served in a burger bun, with salad, small chips plus your choice of sauce
Rice $4.50
- 1 portion

Prawn, Avocado, Mayo Sushi $3.50 / $6.50
Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
Beef brisket on rice $9.50
Omelet,beef in tomato sauce $8.50
Mapo tofu Rice $8.50
- hot spicy with chicken
Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
Half Roll $3.20
- teriyaki chicken, salmon,prawn, Crispy chicken
Chicken & Cashew Nut with rice $9.00

Vegetarian Soup of the Day Served with in house bread $10.50
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
Mixed Berry Parfait A mixture of seasonal berries layered with vanilla ice cream & strawberry sauce topped with whipped cream (Gluten free) $12.00
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50

Combination $19.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Vietnamese Laksa ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.90/$21.90/$22.90
- Fresh vegetables Cooked in Laksa Paste and coconut cream, served on a bed of vermicelli noodles and topped with thin rashers of omelette, fresh coriander and fried shallot
Satay Chicken Sticks (4) $9.00
- Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
Vietnamese Fried Fish Steak $23.90
- Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
Combination $10.00
- Combination of Chicken wings,spring rolls, spare ribs & guri puff
Chilli and Fresh Basil ( Chicken/ Beef / Pork or Vegetarian) $19.50
- Fresh basil herb and hot chilli cooked with generous
Sweet & Sour ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.90
- A real tasty special sweet and sour sauce cooked with
Spring Rolls $8.90
- Tasty Sauteed vegetables mixed with vermicelli noodles, rolled in pastry then deep fried

Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise

Bluecod $8.50 / $8.90 / $11.50
- Battered / crumbed / grilled
Chicken Tenders $1.20
Scallops $2.30 / $2.50
- Battered / Crumbed
Elephant Fish $4.50 / $5.00 / $6.50
- Battered / crumbed / grilled
Chop Suey Patty $2.50
Onion Rings 50c
Thai Coconut Seafood $22.50 / $42.00
- Med / Large
Pineapple Rings $1.20

Smoked Salmon $15.00
- Smoked Salmon
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
-Bagel w Cream Cheese and Jam
- Great for the kids, or a light breakfast
-Bacon and Eggs
- Served on home-made foccacia
Eggs And Soldiers
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad

The Bay Cafe and Bar in Dunedin City Menu

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The Bay Cafe and Bar

Otago > Dunedin City > The Bay Cafe and Bar

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494 Portobello Road, Macandrew Bay, Dunedin City, Otago, 9014, New Zealand

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