The Bay Cafe and Bar in Dunedin City Menu

THE BAY CAFE LUNCH MENU THE BAY CAFE LUNCH MENU
  • Soup of day $14.00
    • Gluten free, vegetarian soup served with garlic bread (Please see our daily special board)
  • Seafood chowder $16.00
    • Served with garlic bread
  • Gourmet lamb burgers $19.50
    • Lamb patties, tomato, lettuce, beetroot, and kiwifruit chutney in two homemade wholemeal buns, served with fries
  • Portobello mushroom stack (V) (GF) $18.00
    • Portobello mushrooms with roasted seasonal vegetables and basil pesto finished with paprika sour cream, spinach polenta cake and fresh salad green.
  • Bay blue cod $25.00
    • Speight beer battered of (GF) pan served blue cod fillet served with salad and fries.
  • Macandrew bay fish pie $19.00
    • A creamy combination of fresh prawns, smoked and white fish topped with dishes potatoes served with a garden salad.
  • Grilled chicken open sandwich $19.00
    • Grilled chicken tenders with homemade mango and chilli sambal, avocado and toasted ciabatta
  • Pasta of the day $18.00
    • Please see our special board
EXTRA EXTRA
  • Tossed garden salad $12.00
    • With fresh greens and seasonal vegetables
  • Garlic bread $9.00
    • Toasted ciabatta with butter and crushed garlic
  • Seasonal wedges $9.00
    • With sour cream and sweet chilli sauce
  • Fries $6.00
    • With tomato sauce and homemade aioli

Nearby Sample Menus

  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • -Brunch: add bacon $3.00
  • lamb pockets $20.00
    • marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
  • -Lunch: add chicken $4.00
  • Vegs $2.00
  • Bottles of Peanut Sauce $9.00
  • Combination and Vegetables $10.00
  • Double Meat $3.00
  • Roast Pork Egg Foo Young $10.00
  • Steak Chow Mein $9.00
  • Combination Fried Rice $10.00
  • Combination Seafood $9.00
    • Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
  • Lunch Sides $6.50
    • - hand-cut chips
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • 11am until 3pm
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • - truffle polenta chips $6.50
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • - add chicken $4
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Combi Sushi $5.00/$6.50
    • Vege, Chicken, Salmon - 6pcs/8pcs
  • Teriyaki Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Hot pork with Kimchi $8.50
    • hot spicy cabbage
  • Salmon Don $10.00
    • Fresh Salmon on Sushi rice
  • Teppan Spicy Chicken $11.00
    • Sizzling plate with rice
  • Satay Chicken on Rice $8.00
  • Sweet Chilli Chicken Sushi $5.00/$6.50
    • 6pcs/8pcs
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Vegetarian Antipasto $25.00
  • Available11am–2pm
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Pasta of the day $14.50
    • See specials board
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Mapo tofu Rice $8.50
    • hot spicy with chicken
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Beef with black bean sauce $8.50
    • with rice
  • Smoked Salmon Sushi $3.50 / $6.50
    • smoked salmon, avo, pepper
  • Omelet,beef in tomato sauce $8.50
  • Pork fried rice $8.50
  • Pork fried noodles $9.00
  • Satay Beef with rice $8.50
  • ∙Hot
  • Mutton / Chicken $4.20
  • Bacon and egg slice $4.00
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Bacon and egg $4.00
  • Toasted (two fillings) $4.50
  • Steak $3.10
  • Savoury $1.50
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Blue Cod $32.50
    • Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Add chicken or prawns and salmon ($5.00)
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Crumbed Sole with fries, salad and tartare sauce
  • Home smoked salmon served with fresh green salad all $15.50
  • Steak $3.10
  • Bacon and eggs $15.90
  • Bacon and egg $3.00
  • French toast $15.90
  • Mutton $4.20
  • Extra fillings $0.50
  • Sausages and eggs $15.90
  • Gourmet rolls $5.80
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Lamb or Beef Madras - A traditional South Indian dish, lamb or beef pieces cooked in coconut-based gravy $14.00
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Plain Naan $2.00
  • Paneer Makhni - Homemade cottage cheese cooked in a creamy sauce enriched by cashew nuts - a vegetarian's delight $13.00
  • Cheese and Garlic Naan - Naan bread stuffed with cheese and diced garlic $4.00
  • Fruit pudding $7.90
  • Hot chocolate N/A
  • Ice cream and pavlova roulade $7.50
  • Apple pie and ice cream $7.90
  • Beer N/A
  • Fruit salad sundae $7.50
  • Spaghetti Bolognaise $8.90
  • Iced coffee N/A
  • -AVOCADO
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -Aioli, Hollandaise $2.00
  • ROASTED PORTOBELLO MUSHROOMS $18.00
    • with wilted herb butter spinach, and haloumi served on 5 grain
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • TOAST AND SPREADS $6.00
    • on Ciabatta or 5 grain
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • The Harlem $8.90
    • Tossed in cinnamon sugar with maple syrup
  • Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
  • Fries $4.5
  • Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives
  • Cheesy Slingshot Garlic Bread $5.5
  • The Butter Chicken (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • All the way from India with 11 secret herbs, mild curry with tandoori chicken & mozzarella
  • Chicken Cranberry And Bree (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, roasted chicken, cranberry sauce & brie cheese
  • Salty Goodness $8.90
    • Pretzel, caramel sauce with a pinch of rock salt
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Eggs And Soldiers
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
  • Baked Potato
    • One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
The Bay Cafe and Bar

The Bay Cafe and Bar

location

Address

494 Portobello Road, Macandrew Bay, Dunedin City, Otago, 9014, New Zealand

phone

Phone

+64 3-476 0075

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
494 Portobello Road, Macandrew Bay, Dunedin City, Otago, 9014, New Zealand
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