The Bay Cafe and Bar in Dunedin City Menu

THE BAY CAFE LUNCH MENU THE BAY CAFE LUNCH MENU
  • Soup of day $14.00
    • Gluten free, vegetarian soup served with garlic bread (Please see our daily special board)
  • Seafood chowder $16.00
    • Served with garlic bread
  • Gourmet lamb burgers $19.50
    • Lamb patties, tomato, lettuce, beetroot, and kiwifruit chutney in two homemade wholemeal buns, served with fries
  • Portobello mushroom stack (V) (GF) $18.00
    • Portobello mushrooms with roasted seasonal vegetables and basil pesto finished with paprika sour cream, spinach polenta cake and fresh salad green.
  • Bay blue cod $25.00
    • Speight beer battered of (GF) pan served blue cod fillet served with salad and fries.
  • Macandrew bay fish pie $19.00
    • A creamy combination of fresh prawns, smoked and white fish topped with dishes potatoes served with a garden salad.
  • Grilled chicken open sandwich $19.00
    • Grilled chicken tenders with homemade mango and chilli sambal, avocado and toasted ciabatta
  • Pasta of the day $18.00
    • Please see our special board
EXTRA EXTRA
  • Tossed garden salad $12.00
    • With fresh greens and seasonal vegetables
  • Garlic bread $9.00
    • Toasted ciabatta with butter and crushed garlic
  • Seasonal wedges $9.00
    • With sour cream and sweet chilli sauce
  • Fries $6.00
    • With tomato sauce and homemade aioli

Nearby Sample Menus

  • Bacon & Eggs on Toast $11.90
  • Fish Burger $16.90
    • Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
  • Prawn Cocktail $11.90
    • The Classic Old Fashioned Dish
  • Gluten Free Toast $2.50
  • Souffle Omelette (Unbelievable) $17.90
  • Chocolate Mousse $8.50
    • Classically smooth and rich: an indulgent chocolate mousse topped with fresh orange slices and candied orange zests. A chocolate-lover’s dream.
  • Caesar Salad $16.90
    • Chicken, Bacon, Croutons, Egg and Salad in our special Caesar dressing and topped with Shaved Parmesan.
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • -Brunch: add bacon $3.00
  • locally caught fresh sole fillets $24.00
    • poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • -Brunch: add bacon $3.00
  • house made sandwich, see blackboard for today’s creation(gf) $20.00
  • -Brunch: add kidneys $4.00
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
  • On Rice $17.90
    • Chicken / Beef / Vegetarian Falafel
  • Happy Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, chicken, beef, lamb, mozzarella cheese
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Beef Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
  • Mushroom Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, mushroom, mushroom, mozzarella cheese.
  • Chicken Roll / Beef Roll / Vegetarian Falafel Roll Lrg $12.90 Small $10.90
    • Comes in roll-up bread with fresh mixed salad, hummus and your choice of Yilmaz sauce.
  • Combination Cashew Nuts $13.00
  • Extra other $1.00
  • Combination $11.00
  • Hawaiian $6.00
  • Seafood Stick $1.50
  • Steak $10.00
  • Combination $11.00
  • Mushroom $4.00
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Vegetarian Antipasto $25.00
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Caesar salad $17.50
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Eggs your style (gf*) (v) $12.00
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • Inari Tofu Sushi (2 Pcs) $3.50
    • sweet tofu filled with sushi rice
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Beef fried rice $8.50
  • Surimi Sushi $3.50 / $6.50
    • surimi,pepper,Avocado,mayo
  • Teriyaki Beef with rice $8.50
  • Singapore noodles $10.00
  • Roasted Tofu $8.50
  • Seafood noodle soup $8.50
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Crispy fried Calamari with fries, salad and homemade aioli
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Crumbed Sole with fries, salad and tartare sauce
  • Home smoked salmon served with fresh green salad all $15.50
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Satay Chicken Sticks (3) $6.00
    • Dipped in Mixture of spices & covered with our own peanut topping served on a bed of steamed rice
  • Clay Pot Rice (Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $12.00/ $13.50/$14.50
    • Mild fried rice stir fried with ginger and fresh vegetables
  • Pork Spare Ribs $9.00
    • Marinated in a succulent mixture of spices & Sauces
  • Combination $10.00
    • Combination of Chicken wings,spring rolls, spare ribs & guri puff
  • Vietnamese Spicy Fried Noodle with Basil ( chicken, Beef, Pork orVegetarian, seafood or Tofu ) $19.50/$21.50
    • Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli, and our spicy paste
  • Oyster Sauce Stir Fry (Chicken, Beef, Pork or Vegetarian, Saefood or Tofu, Prawn) $12.00/$13.50/$14.50
    • Fresh vegetables stir fried with oyster sauce.
  • Steamed Fresh Fish in Curry Sauce $24.00
    • Steamed fillets of fresh fish topped with a tasty thick red
  • Tom Yum ( Chicken or vegetarian/ Seafood or Tofu / Prawn) $18.00/$19.50/$21.50
    • Hot & Spicy yet refreshing soup
  • Mango Lassi $3.50
  • Raita - Classic cooler with cucumber and organic yoghurt $2.50
  • Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
  • Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
  • Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50
  • Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
  • Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
  • Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • Moet & Chandon Brut N.V. - / $125.00
  • Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
  • CHARDONNAY -
  • - Olive tapenade, fresh tomato, pine nut and parmesan $11
  • Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00
  • Fish & Chip Pack $40.00
    • 10 Fish, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Mixed Pack $20.00
    • 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
  • Fish & Chip Pack $25.00
    • 6 Fish, 2 1/2 Scp
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Chicken Nugget Pack $6.00
    • 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • - Full serving $12
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • -SPINACH
  • -COLESLAW
  • OPEN STEAK SANDWICH $15.00
    • served on Ciabatta with salad, onion rings and a creamy mushroom sauce
  • CLASSIC BIG BREAKFAST $20.00
    • free range eggs on Ciabatta to your liking. With slow roasted tomato, bacon, mushrooms, kransky, spinach and hash browns
  • -HOMEMADE HASH
  • Ice cream and pavlova roulade $7.50
  • Smoothies N/A
  • Hot chocolate N/A
  • Panini with salad $10.50
  • Black forest gateau $8.50
  • Muffins $3.00
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Scones $2.50
The Bay Cafe and Bar

The Bay Cafe and Bar

location

Address

494 Portobello Road, Macandrew Bay, Dunedin City, Otago, 9014, New Zealand

phone

Phone

+64 3-476 0075

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
494 Portobello Road, Macandrew Bay, Dunedin City, Otago, 9014, New Zealand
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