The Bay Cafe and Bar in Dunedin City Menu

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Soup of day $14.00
- Gluten free, vegetarian soup served with garlic bread (Please see our daily special board)
Seafood chowder $16.00
- Served with garlic bread
Gourmet lamb burgers $19.50
- Lamb patties, tomato, lettuce, beetroot, and kiwifruit chutney in two homemade wholemeal buns, served with fries
Portobello mushroom stack (V) (GF) $18.00
- Portobello mushrooms with roasted seasonal vegetables and basil pesto finished with paprika sour cream, spinach polenta cake and fresh salad green.
Bay blue cod $25.00
- Speight beer battered of (GF) pan served blue cod fillet served with salad and fries.
Macandrew bay fish pie $19.00
- A creamy combination of fresh prawns, smoked and white fish topped with dishes potatoes served with a garden salad.
Grilled chicken open sandwich $19.00
- Grilled chicken tenders with homemade mango and chilli sambal, avocado and toasted ciabatta
Pasta of the day $18.00
- Please see our special board

Tossed garden salad $12.00
- With fresh greens and seasonal vegetables
Garlic bread $9.00
- Toasted ciabatta with butter and crushed garlic
Seasonal wedges $9.00
- With sour cream and sweet chilli sauce
Fries $6.00
- With tomato sauce and homemade aioli

Nearby Sample Menus

Hot and sour soup
Suey patty
-Medium
-Large
●Large party packs
- You can choose:
Chow mein
Kung pao beef
Fillet

Takoyaki - 5 pieces $6.00
King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
Teriyaki Fish $16.00
Inari Tofu Sushi $3.50
- 2 pieces
Miso Soup $2.50
Fresh Salmon - 5pcs/8pcs $4.50/$7.00
Hot & Spicy Chicken $13.00
Chicken Karaage with Mayo $13.00

Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- green salad $6.50
Duck Liver Pate $14.50
- With beer and pear chutney and toasted baguette
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-add chicken $4
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Lunch Sides $6.50
- - hand-cut chips
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce

Satay Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Satay Vegetables on Rice $7.00
Miso Udon $6.50
- with Miso flavoured, egg
Yakiniku Beef on Rice $8.00
- marinated, grilled
Teppan Hot Pork $11.00
- Sizzling plate with rice
Teppan Beef $11.00
- Sizzling plate with rice
Teppan Chicken $11.00
- Sizzling plate with rice
Chicken Udon $6.50
- with chicken, veges

-Cheese $1.00
-Falafel $2.00
Sweet Chilli Sauce
-Large $13.50
Served inside pita bread with salad and your choice of sauce
Gluten free Wraps $3.00
Chilli Sauce
- Our homemade chilli sauce - hot, spicy and delicious
Falafel Kebab
- Vegetarian chickpeas and lentil patties

Middle eastern seven spice lamb kebabs $15.00
- Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
Available 11am–2pm
Available11am–2pm

Chilli Chicken Sushi $3.50 / $6.50
- chilli chicken, pepper
Chicken Combi Sushi $3.50 / $6.50
- teriyaki, chilli, smoked chicken
Nigiri Sushi (salmon/prawn) $5.00 / $10.00
Vegetarian fried rice $8.00
Pork & cashew nut $9.00
- with rice
Satay Chicken with rice $8.50
- creamy peanut sauce
Salted fish & chicken fried rice $8.50
Mapo tofu Rice $8.50
- hot spicy with chicken

Breads - Balsamic reduction, olive oil and the spread of the day
Seafood Chowder served with toasted ciabatta
Home smoked salmon served with fresh green salad all $15.50
Crispy fried Calamari with fries, salad and homemade aioli
Add chicken or prawns and salmon ($5.00)
Crumbed Sole with fries, salad and tartare sauce
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.

Vegetarian Soup of the Day Served with in house bread $10.50
Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
All Day Breakfast Sausages, mushroom, tomato, fried eggs, bacon, hash brown & toasted in house bread $19.50
Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00

Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
Palak Paneer - Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach $14.90
Kerala Fish - Tasty fillet pieces tempered with curry leaves & mustard seeds simmered in a light coconut cream sauce and homestyle spices $15.50

Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
SAUVIGNON BLANC -
La Strada Syrah Marlborough 2008 - / $55.00
Lindauer Fraise 200mls Marlborough N.V. - / $7.00
* Gluten-free desserts option available -
Astrolabe Marlborough 2009 - / $42.00
METHODE TRADITIONELLE -
A Trio of Vanilla Pannacotta served with stewed Rhubarb, Champagne Rhubarb Jelly and Boysenberry Sorbet * $12

Mince $3.00
Mutton $4.20
Vegetarian $3.90
Extra fillings $0.50
Hot cakes $10.00
Club $2.90
Large club $5.00
Steak and pepper $3.30

Pack $12.00
- 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Fishbite Pack $10.00
- 10 Fishbites, 1 Scp, with $1 sauce of own choice
Mixed Pack $15.00
- 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
Fishbite Pack $6.00
- 5 Fishbites, 1/2 Scp, with 50c sauce of own choice

Spaghetti Bolognaise $8.90
Iced chocolate N/A
Milkshakes N/A
Beef casserole (with steamed vegetables) $12.50
Quiche and salad $9.50
Tea N/A
Antipasto (2 or 3 people) $15.00
Sticky date pudding $7.90

Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Fritata w Chutney $15.00 / $8
- Potato and Mushroom Fritata, served with or without Salad.
Eggs And Soldiers
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
Vegetarian/Vegan $15.00
- Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.