Address
721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
The Bun Factory in Upper Hutt City Menu
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SAMPLE MENU- Seafood Pie $ 3.50
- Steak & Mushroom Pie $ 3.50
- Steak Mushroom & Cheese Pie $ 3.50
- Butter Chicken Pie $ 3.50
- Mince & Cheese Pie $ 3.50
- Bacon & Egg Pie $ 3.50
- Chicken Pie $ 3.50
- Potato Top Pie $ 3.50
- BBQ Pork Sandwich $3.40
- Corned Beed Sandwich $3.20
- Ham Mustard Sandwich $3.00
- Ham Salad $3.40
- Chicken & Tomato $3.20
- Chicken Salad Sandwich $3.40
- Chicken Satay Roll $3.60
- Bacon & Egg Roll $3.60
- BBQ Pork Roll $3.60
- Ham Roll $3.40
- Chicken Roll $3.60
- Vegetarian & Avocado Roll $3.40
Nearby Sample Menus
- Crumbed Fillet $6.50
-
Fish Dinner $11.00
- fillet, chips, 2 eggs, salad, lemon & sauce
- Special Pack $10.00
- Crumb Skewer
- Bacon Burger $5.00
-
Prawn Twister $1.20
- Each
-
Fish Cake $2.50
- Homemade
- Tarakihi Fillet $7.50
-
PAD MED MAUNG SERVED WITH RICE $19.00
- sauted seasonal vegetables with cashew nuts and homemade sauce/prawns scallops or seafood
-
ROTI HOME MADE $4.00
- served with homemade peanuts sauce
-
KAO PAD $13.50
- Thai style fried rice eggs, vegetables and choice of pork beef or chicken(with prawns$18.50)
-
KAI JEOW MOO SUB SERVED WITH RICE $13.50
- egg foo young minced pork(vegetarian $13.50)
-
PAD PRIEW WAN SERVED WITH RICE $13.50
- homemade sweet and sour sauce with tomatoes pineapple and vegetables beef pork or chicken(prawn or fish $18.50)
-
HOH MOK SERVED WITH RICE $18.50
- steamed curried fish curry paste made from Thai fresh herbs and spices cooked in coconut cream
-
GANG MUSSAMAN SERVED WITH RICE $13.50
- coconut cream curry with onions and potatoes tender beef or chicken
-
SATAYS(5) $8.00
- marinated & BBQ chicken breast or tender beef served with homemade peanut sauce
-
Fougasse $12.00
- basil chicken / vegetarian
-
Mini quiches $14.70
- chefs choice of filling each day, made with our own crispy pastry
-
Bagels $12.00
- bacon OR salmon, avocado & brie
-
Roasted vegetable lasagne $17.90
- always popular, even with our die hard meat eaters
-
Melt $12.00
- smoked chicken OR ham
-
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
-
Bacon, banana & maple crepes $17.30
- served with a selection of fresh fruit
-
Layered roast vegetable frittata $17.90
- gluten free & still oh so tasty
- Vege Roll $2.40
- 103 Chicken in Garlic Sauce Hot $11.00
- 1/2 doz $13.00
- 86 Vegetable Chop Suey $9.00
- 75 Steak Fried Rice $9.90
- 80 Chicken Chow Mein $9.90
- Chips $2.90
- 137 King Prawn Vegetable $15.80
- grilled tomato $2.00
-
BIG BREAKFAST $20.00
- free range eggs your way, with premium bacon, pork & leek sausages, hash brown, grilled tomato and mushrooms
- - fresh tomato & avocado with kelp pepper $10.00
- pork & leek sausages (2) $5.00
-
HASH STACK $17.00
- hash browns layered with bacon and caramelised onion, topped with a free range egg and hollandaise
-
FREE RANGE EGGS $10.00
- two eggs anyway you like w/ 5 grain or ciabatta
- LUNCH EXTRAS
- - avocado, mushrooms, pesto & brie $12.00
- Roast Pork $10.00
- Pork $9.50
- Chicken wing $2.00
- Beef $12.00
- King Prawn $16.00
-
Chinese Meal 3 N/A
- 1 Lemon Chicken , 1 Steak Chow Mein, 1 Chicken Curry On Rice
-
No1 Burger Pack $12.20
- 2 x Double patty & Double Cheese Burger , 1 x Scoop of Chips ,1 xBottle 420mlCoke
- Combination $9.50
- Spring Roll $2.30
- Sweet & sour chicken on steamed rice $11.50
- BBQ pork PIneapple cashew nuts $11.50
- Beef in Satay Sauce $10.50
- Steak Roll $2.50
- Egg Foo Yung $9.00
- Tartare $1.00/$2.00
- Chop Suey $8.00
- With GF bread $6.50
- Chicken Noodle Soup $6.50
-
Curly Fries (DF) half$7.00/full$10.00
- served with aioli
-
Minute Steak on Salad with Curly Fries (DF) $18.50
- grilled beef minute steak served on garden salad and twisters
- Fish Bites $6.50
-
Tikka Masala/Thai Red Curry(GF/DF) $13.50
- famous Tikka Masala curry or Thai red Curry vegetarian or with your choice of Meat-chicken or beef with rice you can add plain naan, garlic naan or Roti for $3.00
- garlic bread samosa spring rolls & wontons $18.50
- Banana Doughnut with ice cream $10.90
- -Chicken, Beef or Pork $13.50
- -Chicken, Beef or Pork $13.50
- Chilli
- -Seafood $16.50
- -Vegetables $13.50
- -Seafood $16.50
- -Chicken, Beef or Pork $13.50
- -Vegetables $16.50
- Donuts $1.20
- Combination Cashew Nuts $14.00
- Vegetable $9.50
- Chicken $11.00
- Ham $2.50
- Combination $11.00
- Vegetable $3.00
- Combination $11.00
- Cajun Chicken Salad $13.50
-
Hawaiian Pizza $13.50
- tomato salsa, ham, pineapple and mozzarella
-
Italian Pizza $13.50
- tomato salsa, onions, sundried tomatoes, mushrooms, capsicum, salami and mozzarella
-
Open BLAT $13.50
- served with fries
- Garlic Bread $7.00
- Try our pizza deal 2 for $25
-
Soup of the Day $9.00
- see the blackboard for the Chef's choice of flavour of the day
-
Try our Lunches $13.50
- Steaks are our specialty but our menu caters for all tastes, including vegetarian and gluten free
-
Pepperoni $12
- Garlic & Mozarella
-
BBQ Bacon & Chicken $15
- Chicken & bacon pieces covered in a smokey BBQ Sauce swirl
-
Shrimp Cocktail $10
- Shrimps, Lettuce, Thousand Island Dressing, Lemon, Cherry Tomato Mushroom Bruscetta >> Sauteed Mushroom, Caramelised Onion, Rocket, Garlic Crouton, Balsamic Reduction
- -Add Fries $2.50
-
Seafood $18
- Mussel, Shrimp, Surimi, Hoki and Red Onions
-
●BLAT $14
- Bacon, Lettuce, Tomato, Aioli, Toasted Foccacia, Steak Cut Fries
- Available to 4pm
-
Tote Bloody Big Steak $29
- 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce
- Fries With Aioli $7
-
Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
-
Chorizo Rigatoni $20
- Mild chorizo and olive rigatoni in a homemade tomato and her sauce with parmesan cheese
- Veges (V) (GF) $5
- Wedges $7
-
Eggs And Bacon (GF) (V) $ 14
- Poached, scrambled or fried on toasted ciabatta
- Bread Platter (GF) $16
- Garlic Bread (GF) $ 7.0
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
-
French Fries $6.50
- served with tomato sauce and garlic aioli
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
- Hot Dog $2.30
- Chicken, Bacon & Mushroom Pie $3.60
- Bacon & Egg Savoury Pie $2.50
- Steak & Cheese Pie $3.60
- Steak Pie $3.60
- Steak and Mushroom Pie $3.60
- Mince Savoury Pie $2.50
- Mince & Cheese Pie $3.60
The Bun Factory
Phone
045282775
Opened hours
Monday: 5:00 AM – 4:30 PM, Tuesday: 5:00 AM – 4:30 PM, Wednesday: 5:00 AM – 4:30 PM, Thursday: 5:00 AM – 4:30 PM, Friday: 5:00 AM – 4:30 PM, Saturday: 5:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Bakery Menus
- Upper Hutt City Cake Shop Menus
- Upper Hutt City Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Cake Shop Menus
- Wellington Region Fast Food Menus