Address
721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
The Bun Factory in Upper Hutt City Menu
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SAMPLE MENU- Seafood Pie $ 3.50
- Steak & Mushroom Pie $ 3.50
- Steak Mushroom & Cheese Pie $ 3.50
- Butter Chicken Pie $ 3.50
- Mince & Cheese Pie $ 3.50
- Bacon & Egg Pie $ 3.50
- Chicken Pie $ 3.50
- Potato Top Pie $ 3.50
- BBQ Pork Sandwich $3.40
- Corned Beed Sandwich $3.20
- Ham Mustard Sandwich $3.00
- Ham Salad $3.40
- Chicken & Tomato $3.20
- Chicken Salad Sandwich $3.40
- Chicken Satay Roll $3.60
- Bacon & Egg Roll $3.60
- BBQ Pork Roll $3.60
- Ham Roll $3.40
- Chicken Roll $3.60
- Vegetarian & Avocado Roll $3.40
Nearby Sample Menus
-
Gravy $2.70/$5.00
- regular/large
-
Chicken dippers $15.70
- with garlic aioli dipping sauce, 6 chicken dippers & chips
-
Fish and chips $40.40
- 8 fillets and chips
- Chocolate mouse $2.50
-
Fish and chips $50.80
- 10 fillets and chips
- Cheesecake $4.00
- Chicken nuggets 10 $10.80
- Plain roll $2.50
- Onion $2.50
- Individual $3.00
- Meat Pattie $2.80
- Kumara chips $5.00
- Bacon & cheese topper $2.90
- King Prawn $1.70
- Ham $2.50
- Chips $2.90
- Fish Cake $2.00
- Chicken 1/2 $11.00
- Buff Oysters
- Everything Burger $6.60
- Donut $1.80
- Crumbed Fillet $6.80
- Pineapple Fritter $1.80
- 1/4 Chicken & Chips $7.00
-
Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
-
Salad bar $12.00
- Choose from our gorgeous range from the salad bar
-
Bagels $12.00
- bacon OR salmon, avocado & brie
-
Melt $12.00
- smoked chicken OR ham
-
Curried chicken filo $17.90
- tasty curried chicken breast with rice, wrapped in filo
-
Mushroom & blue cheese filo $16.30
- just what it says, creamy and delicious
-
Croissant $12.00
- bacon, egg & cheese
-
Soup of the day $12.00
- hot & hearty, served with toasted turkish
-
BADADING $10 Entree $15 Main
- New York style-tomato, oregano, basil, shredded, mozzarella
- Half n' Half Pizzas +$2.00
- $9.00 for 3
-
VEGENATOR $14 Entree $24 Main
- Spinach, mushroom, avocado, peppers, cherry tomatoes and mozzarella
-
Art of Wood Fired BBQ Chicken Wings
- Your choice of BBQ organic dipping sauce
-
CHEVY V8 $26 Main
- 8 toppings on a big bloc rust. Beef, bacon, sausage, sopressa, wedges, capsicum, onion, fresh mozzarella bbq sauce and garlic aioli
- Wood Fired Cheesy Garlic Bread $8.00
- $18.00 for 6
- Crumbed $3.00
- Steak Pattie $2.40
- Blue Cod Fillet $9.00
- Hot Dog On Stick $2.30
- Onion Ring $0.50
- Hot Dog $2.20
- Crumb King Prawn (dozen) $15.00
- Crumb King Prawn (each) $1.50
- Pork Chow Mein with vegetables $18.50
- Chicken with Ginger & Pineapple $19.50
- Thai Beef Curry $18.50
- Pork and Cashew nuts $19.50
- King Prawn Chow Mein with vegetables $20.00
- Hot and spicy king prawns $25.00
- Steak and Cashew nuts
- Chilli Squid Hotplate
-
Herb Crumbed Mushrooms $9.50
- mushrooms crumbed with herbs, deep fried and served with homemade lime & chilli aioli
- Wedges Worx $15.00
-
Wedges Worx half$10.00/full$15.00
- seasoned wedges with bacon & melted cheese on top served with sour cream
-
Satay Chicken Skewers $12.50
- Fresh strips of Chicken cooked on skewers with satay sauce
-
Lemon Prawns $14.50
- lemon scented prawns served with aioli and herbs crusty salt
- With GF bread $6.50
-
Curly Fries (DF) half$7.00/full$10.00
- served with aioli
-
Chilli bean Nachos (GF) half$10.00/$15.00
- vegetarian chilli bean nachos served with sour cream & salsa you can add bacon or chicken for $3.50 extra
-
Chicken Wings $10.00
- Marinated Chicken Wings cooked in Tandoori oven
-
Jalfrezi Chicken, Lamb or BEEF $17.00
- With vegetable and nuts in a sweet and sour gravy
-
Bhaturu $4.00
- Deep Fried Bread
- Lamb, Chicken or BEEF $16.00
-
Chicken Sazan $18.00
- Chicken cooked with Hot Chilli in a ginger and garlic Sauce
-
Aloo Palak $14.00
- Potatoes cooked in a rich spinach sauce and spices
-
Roti $3.00
- Wholemeal Indian Bread
-
Prawn Sazan $20.00
- Prawns cooked with hot chilli in a ginger and garlic sauce
- Seafood Chowder with garlic bread $13.00
- Pasta of the Day check blackboard for today dish $15.00
- Fresh homemade soup $11.00
-
Turkish Bread open Sandwich and Fries $16.00
- Steak caramelised onions with horseradish cream/chicken with grainy mustard mayo/bacon lettuce and tomato with garlic aioli
-
Trentham
- Bacon, ham, caramelised onions, peppers, mushrooms, red onion with hollandaise sauce
-
Big Breakfast $18.00
- bacon sausages eggs tomato mushrooms, hash browns on sourdough toast
-
ROAST OF THE DAY $17.00
- refer to our blackboard for today's Roast
-
BURGER AND FRIES $17.00
- beef bacon and cheese
- * All meals served with vegetables or salad
- UPSIZE to any 600mL 0.70¢
- Large $19.20
- Roast Pork Sandwich $5.50
- Lamb Kiddy Meal (with vegetables only) $7.00
- Roast Lamb Sandwich $6.00
- Medium $13.50
- Large $17.00
-
Lemon Curd Pannacotta (GF) $13
- Served with a lemon gel, shortbread and vanilla bean Ice cream
-
Chicken Ciabatta Burger (GF) $20
- Chicken, bacon, Brie and cranberry on ciabatta served with house fries and aioli
-
Sticky Ribs $16
- Pork spare ribs slow cooked and coated in a sticky Asian-style sauce
- Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
-
Omlette (GF) (V) $14
- Cheese, bacon mushroom and onion served with garlic toast
-
Bacon Wrapped Scallops (GF) $32*
- Pan fried, with salad, roast potatoes and caper mayo
-
Soup Of The Day $ 12
- Only our favourite recipes
-
Chicken Salad (GF) $16
- Chicken, olives and feta tossed through a cos lettuce with a Spanish-style vinaigrette
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
-
French Fries $6.50
- served with tomato sauce and garlic aioli
- Whole Chicken $15.00
-
Extra Fillings $0.60
- Ham/Cheese/Egg/Tomato/Mushroom/Corn/Pineapple/Onion
-
Dinner Pack $10.00
- 1/2 Chicken & Chips
- Hamburger $3.00
- Oysters - 1 Doz seasonal N/A
-
Combo Burger $6.50
- Chicken/Cheese/Bacon/Steak/Meat Pattie/Egg/Tomato
- Pysters - 1/2 Doz seasonal N/A
-
Fish Pack $7.20
- 2 Fish & Chips / Tartare Sauce
- Salmon avocado
- Spicy chicken $2.00
- Tuna
-
Fried
- cattot/onion/zuccini
-
Prawn
- cooked /fried
- Salmon
- Teriyaki chicken avocado
-
Donburi katsudon $12.50
- chicken, pork or vegetarian
The Bun Factory
Phone
045282775
Opened hours
Monday: 5:00 AM – 4:30 PM, Tuesday: 5:00 AM – 4:30 PM, Wednesday: 5:00 AM – 4:30 PM, Thursday: 5:00 AM – 4:30 PM, Friday: 5:00 AM – 4:30 PM, Saturday: 5:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Bakery Menus
- Upper Hutt City Cake Shop Menus
- Upper Hutt City Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Cake Shop Menus
- Wellington Region Fast Food Menus