Address
721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
The Bun Factory in Upper Hutt City Menu
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SAMPLE MENU- Seafood Pie $ 3.50
- Steak & Mushroom Pie $ 3.50
- Steak Mushroom & Cheese Pie $ 3.50
- Butter Chicken Pie $ 3.50
- Mince & Cheese Pie $ 3.50
- Bacon & Egg Pie $ 3.50
- Chicken Pie $ 3.50
- Potato Top Pie $ 3.50
- BBQ Pork Sandwich $3.40
- Corned Beed Sandwich $3.20
- Ham Mustard Sandwich $3.00
- Ham Salad $3.40
- Chicken & Tomato $3.20
- Chicken Salad Sandwich $3.40
- Chicken Satay Roll $3.60
- Bacon & Egg Roll $3.60
- BBQ Pork Roll $3.60
- Ham Roll $3.40
- Chicken Roll $3.60
- Vegetarian & Avocado Roll $3.40
Nearby Sample Menus
-
Chicken schnitzel meals $15.00/$11.80
- served with roast potatoes, peas, corn, carrots & gravy.(two/one)
-
Plate of veges $8.30/$11.80
- small/large
- Shrimp cocktail $9.50
-
Fish dinner $14.60
- served with chips, coleslaw, lemon & tartare sauce
-
Potato wedges $4.90/$8.30
- regular/large
- Chicken nuggets 10 $10.80
- Cheesecake $4.00
-
Fish and chips $30.80
- 6 fillets and chips
- Crab Sticks $1.50
-
A
- 9 fish, 3 scoop chips
- Hamburger $4.00
- Chicken Deluxe $8.00
-
B
- 1fish, 1 crab stick, 1 hot dog, ½ scoop chips
- Garlic Chips $4.00
- Fish $2.70
- Crumbed Fish $3.00
-
Fish 'n' Chips
- Dory fillet, deep fried to order in our secret recipe batter. w chunky chips, tartare sauce & salad. (It’s the best batter in town)
-
Omelete $14.50
- Bacon, cheese & tomato served with a salad
- Creme Brulee $9.00
-
Vegetable Spring Rolls $6.50
- with sweet chilli sauce
-
Bread & Dips $11.00
- Fresh oven baked bread with balsamic & oil, basil pesto and char-grilled vegetable relish dip
- Beef and Guinness Pie $27.00
-
Famous 7's Burger $17.50
- Homemade beef pattie with cheese, bacon, tomato, lettuce and char-grilled vege relish w onion rings and chips.
- Starting price $6.00
-
Beef & guinness pie $18.90
- large chunks of prime beef in a guinness gravy topped with mashed potato & a crispy pastry star
-
Melt $12.00
- smoked chicken OR ham
-
Smoked chicken & broccoli pie $18.40
- our most popular dish, in a creamy sauce with french pastry
-
Sweet corn fritter stack $17.30
- with bacon, sour cream & spicy apricot sauce
-
Sausage plait $16.30
- our own crispy pastry wrapped around “black ball” sausage meat
-
Croissant $12.00
- bacon, egg & cheese
-
Fougasse $12.00
- basil chicken / vegetarian
-
Salad bar $12.00
- Choose from our gorgeous range from the salad bar
-
SANTY $15 Entree $25 Main
- Smoked salmon, cream cheese, spring onions, capers and mozzarella
-
Winemakers Platter $12 Entree $22 Main
- Olives, peppers, artichoke, pesto, hummus, prosciutto, brie and crostini
- Pizza Bread and Dips > Hummus, EVO and balsamic $8.50
- Wood Fired Cheesy Garlic Bread $8.00
-
Art of Pizza Specialties + $5.00
- Gluten Free Bases
-
TWO MUCH $15 Entree $25 Main
- Double beef, ham and bacon aioli
-
THE CGT $15 Entree $25 Main
- Beef strips with caramelised onion, spinach, mozzarella and bearnaise sauce
-
ANGUS PORTERHOUSE STEAK (350GM) $29.00
- served with fresh baby gourmet potatoes and artisan salad
- 1/2 Chicken $8.50
- Warehou Fillet $7.00
- Blue Cod Fillet $9.00
- Crab Stick $1.50
- Crinkle Chips $2.60
- Battered Warehou $2.80
- Hot Dog On Stick $2.30
- Battered $2.60
- Dozen Won Ton $4.50
- waffle Dog $2.30
- Orange chicken $13.50
- Mushroom $12.50
- Combination $7.50
- Steak $7.00
- Young Zhou Fried Rice $12.50
- Fried rice $12.50
- Hot Chocolate Brownie with ice cream $10.90
- Cheese cake $9.90
-
Lemon Prawns $14.50
- lemon scented prawns served with aioli and herbs crusty salt
- Fish Bites (DF) $6.50
-
Deep fried Calamari $12.50
- fresh cut calamari lightly coated with spiced paprika deep fried and served with Kepi Manis- Thai's sweet soy sauce
-
Tandoori Chicken Drum Sticks entree$12/mains$18.5
- Indian Favorite Chicken Drum Stick marinated overnight in special tandoori spices and cooked to the perfection served on turmeric rice with mint sauce
-
Moroccan Chicken Schnitzel Burger $18.50
- Crispy Moroccan chicken schnitzel with fresh Sliced Tomatoes & Red Onions on slightly toasted whole Grain Bun topped with Tzatziki. drizzled with our favourite Home Made Roasted Capsicum sauce. Served with Twisters (Can be done Gluten Free)
-
Butter Chicken $18.50
- NZ most favourite Indian curry, roasted chicken cooked in creamy tomato gravy with butter served with basmati rice(vegetarian option available)optional plain naan or garlic naan or roti Chennai extra $3.00
-
Rogan Josh, Lamb, BEEF, Chicken $16.00
- Meat cooked with onion, tomato, ginger, garlic and spices
-
Paneer Pakora $8.00
- Fresh homemade cottage cheese dipped in a chickpea batter and fried
- Butter Chicken very Mild $10.00
-
Naan $3.00
- Traditional Indian Bread
-
Fish Madras $17.00
- A Spicy South Indian Fish curry prepared with coconut cream
- Pluto Rice $5.00
-
Tandoori Mushrooms $9.00
- Mushrooms marinated overnight with Spices
-
Madras Chicken, Lamb or BEEF $16.00
- Boneless meat cooked with spices in a coconut cream
- -Combination $13.50
- -Prawns $16.50
- -Seafood $16.50
-
Satay Chicken Keb $ 7.50
- 4 pcs
- Stir Fried Mixed Vegetables
-
Stuffed Mushrooms $7.50
- 4 pcs
- -Seafood or Prawns $16.50
- Spicy Fried Rice
- Large $19.70
- Roast Lamb Roll $6.50
- + 420mL Coca-Cola Range
- Roast Lamb Sandwich $6.00
- Lamb Kiddy Meal (with vegetables only) $7.00
- Medium $16.20
- Small $10.50
- Small $10.50
- Roast chicken Leg $7.00
- Scallops $1.50
- (served with salads and cheese)
- Lamb $12.00/$14.00/$18.50
- Lamb $8.50
- Vegetarian $7.00/$9.00/$11.00
- Wontons x6 $4.50
- (served with salads and cheese)
-
Bourbon Bbq Chicken (Starter) $ 12
- Succulent chicken pieces smothered in our own smokey bourbon BBQ sauce
-
French Toast (GF) (V) $16
- Layered with bacon, served with a homemade salted caramel semi freddo and topped with caramel sauce
-
Soup Of The Day $ 12
- Only our favourite recipes
-
Bacon Wrapped Scallops (GF) $32*
- Pan fried, with salad, roast potatoes and caper mayo
- Rocket And Parmesan Salad With Balsamic Reduction (GF) (V) $5
-
Corn Fritters (V) $19
- Silverspoons speciality with rashers of bacon, salad, tomato relish and creamy aioli
-
Omlette (GF) (V) $14
- Cheese, bacon mushroom and onion served with garlic toast
-
Silverspoon Big Breakfast (V) $20
- Smokey rashed of bacon, mushrooms, kransky sausage, hash browns, eggs and garlic toast
-
Bacon & Cheese Wedges $12.50
- served with sweet chilli sauce & sour cream
-
Cajun Chicken Salad $15.00
- two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
-
Salmon Fillet Dinner $18.00
- salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
-
Steak Dinner $18.00
- 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
-
Thai Beef Salad $15.00
- tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
-
French Fries $6.50
- served with tomato sauce and garlic aioli
-
Snack Box $5.00
- 1 thing & chips
- Scrambled egg Sausage & toast $7.00
- Chicken Wing $1.50
- Sausage Roll $1.50
- Bacon Egg sausage & toast $8.50
-
Dinner Box $8.50
- 1 thing, 1 drum, 1 wing & chips
- Chips $2.50
- Sandwiches $3.50
The Bun Factory
Phone
045282775
Opened hours
Monday: 5:00 AM – 4:30 PM, Tuesday: 5:00 AM – 4:30 PM, Wednesday: 5:00 AM – 4:30 PM, Thursday: 5:00 AM – 4:30 PM, Friday: 5:00 AM – 4:30 PM, Saturday: 5:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Bakery , Cake Shop , Fast Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Bar Not Available , Cash , Quick Bites , Bankcard , Lunch , Seating , Outdoor Seating
721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand
- Upper Hutt City Bakery Menus
- Upper Hutt City Cake Shop Menus
- Upper Hutt City Fast Food Menus
- Wellington Region Bakery Menus
- Wellington Region Cake Shop Menus
- Wellington Region Fast Food Menus