The Bun Factory in Upper Hutt City Menu

SAMPLE MENU SAMPLE MENU
  • Seafood Pie $ 3.50
  • Steak & Mushroom Pie $ 3.50
  • Steak Mushroom & Cheese Pie $ 3.50
  • Butter Chicken Pie $ 3.50
  • Mince & Cheese Pie $ 3.50
  • Bacon & Egg Pie $ 3.50
  • Chicken Pie $ 3.50
  • Potato Top Pie $ 3.50
  • BBQ Pork Sandwich $3.40
  • Corned Beed Sandwich $3.20
  • Ham Mustard Sandwich $3.00
  • Ham Salad $3.40
  • Chicken & Tomato $3.20
  • Chicken Salad Sandwich $3.40
  • Chicken Satay Roll $3.60
  • Bacon & Egg Roll $3.60
  • BBQ Pork Roll $3.60
  • Ham Roll $3.40
  • Chicken Roll $3.60
  • Vegetarian & Avocado Roll $3.40

Nearby Sample Menus

  • Steak & Mushroom $5.80
  • Garlic Chips $4.00
  • Meat Filling $2.00
  • Waffle Dogs $2.50
  • Hash Browns $1.00
  • Seafood Dinner $16.00
    • fish, crab stick, 3 squid rings, 3 scallops 3 mussels, chips, salad, lemon & sauce
  • Bacon & Egg Burger $5.80
  • Steak Burger $5.00
  • YUM NUA YANG SERVED WITH RICE $13.50
    • grilled beef or chicken Thai salad with homemade Thai dressing, vegetable chilli and lemon juice
  • PAD PAK RUAM SERVED WITH RICE $13.50
    • Thai stir fried vegetables with homemade oyster sauce and tofu(with prawn$18.50)
  • PLA MEUK YANG (5) $8.50
    • BBQ marinated squid served with homemade sweet and sour sauce
  • KA REE PUB (curry puffs)(6) $7.00
    • minced chicken sweet potato onions mild curry seasoning in puff pastry served with homemade sweet and sour sauce
  • PAD KING SERVED WITH RICE $13.50
    • choice of chicken beef or pork stir fried with ginger and vegetable(prawns or mixed seafood$18.50)
  • LAEP SERVED WITH RICE $13.50
    • choice of minced chicken beef or pork with lemon juice Thai herbs crushed rice red onion spring onion and chilli
  • CHOO CHEE SERVED WITH RICE $18.50
    • juicy king prawns in Thai choo Chee curry in creamy coconut cream and vegetables
  • YUM TALAY SERVED WITH RICE $18.50
    • marinated mixed seafood with Thai dressing chilli vegetable and lemon juice
  • Chicken Nugget $0.90
  • Kumara chips $5.00
  • Battered or Crumbed $7.50
  • Banana Fritter $2.00
  • Chicken Burger $4.80
  • Chicken Pattie $3.30
  • Cheeseburger $4.00
  • Pineapple Ring $2.20
  • Pasta of the Day $17.50
  • Succulent Chicken Breast $23.00
    • The best taste on the stone.with your choice of two sides & satay sauce. Surf up your chicken with Prawns & Scallops for $7.00
  • Pan-Fried Chilli Prawns $10.00
    • Pan fried in sweet chilli sauce with salad garnish
  • Panini
    • Chicken, camembert & cranberry sauce or ham, cheese & tomato with char-grilled vege relish
  • Scotch Fillet $29.50
    • 300g Scotch fillet cooked to your liking w your choice of two sides- (Chunky Chips, Creamy Mash, Garden Salad, Steamed Veges, 7's Roasties, Eggs ) & a choice of mushroom cream sauce or red wine reduction sauce
  • French Toast $13.50
    • With bacon, whipped cream & maple syrup
  • Fish Fillet
    • Dory Fillet topped with chilli, julienned carrots, red pepper, lime juice & butter with lime hollandaise and your choice of two sides.
  • Small $17.00
  • Hot Dog $2.40
  • Hawaiian Burger $4.00
  • Chips $2.90
  • 121 Steak Curry $11.00
  • Onion Ring 1/2 doz $3.60
  • Chicken Pattie $2.40
  • Curry Roll $2.40
  • 6 Fish & 2 Chips $18.00
  • Honey Chicken $12.00
  • Ham $2.50
  • Roti Chanai $9.00
  • Tarakhi (Crum) $6.50
  • No 4 Pack $39.40
    • 8 x Fish, 4 x Hotdogs, 6 x potato Fritter, 3 x Scoops of Chips, 1.5 L Drink
  • Seafood Fritter $0.00/0.00
  • Chips (per Scoop) $2.40
  • Chinese Meal 3 N/A
    • 1 Lemon Chicken , 1 Steak Chow Mein, 1 Chicken Curry On Rice
  • Pork with Ganger spring onions $18.00
  • stuffed wings $6.00
  • Ginger pineapple Roast Duck $25.00
  • Ice cream sundae (choice of Topping) $6.50
  • Sesame Prawn Toast $6.00
  • Combination Sah Ho Fin rice noodles
  • Ginger Spring onion pork hotplate $19.50
  • Sizzling steak $20.50
  • Bacon $10.00
  • chicken in Satay Sauce $10.50
  • Pan Fried King Prawn $7.00
  • Hash Brown $1.30
  • Bacon $10.00
  • Hot Dog $2.30
  • Donut $1.50
  • Beef $10.00
  • Fish Bites $6.50
  • Bagel with jam and cream Cheese $7.50
    • add salmon for $4.50 extra
  • Tandoori Chicken Drum Sticks entree$12/mains$18.5
    • Indian Favorite Chicken Drum Stick marinated overnight in special tandoori spices and cooked to the perfection served on turmeric rice with mint sauce
  • Lamb Shanks $27.50
    • slowly Braised lamb shanks in chef's secret marinade of mint & rosemary served on corn & capsicum QUINOA finished with sprinkles of parsley
  • Eggs Benny(ham) or Florentine(spinach) $16.50
    • Toasted English muffin topped with your choice of classic eggs benny drizzled with chef's own freshly homemade hollandaise sauce
  • Thai BEEF Salad GF/DF $18.00
    • Fresh Strips of BEEF in chefs special THAI marinade cooked with cashew nuts served with a Garden Salad.
  • Toasted Sammy (DF) $7.50
    • ham tomato, cheese, bacon, pineapple, onion, spinach, chicken, mushroom, creamed corn, choice any three fillings
  • Crumbed Seafood Basket $12.50
  • Bhaturu $4.00
    • Deep Fried Bread
  • Chicken Naan $4.50
    • Naan stuffed with chicken
  • Cheese Naan $4.50
    • Naan stuffed with cheese and onion
  • Onion Bhaji $6.00
    • Deep-fried Onion battered with chickpea flour and spices
  • Prawn Sazan $20.00
    • Prawns cooked with hot chilli in a ginger and garlic sauce
  • King of Tandoori Kebab $13.00/$22.00
    • Chicken marinated in grand spices, garlic, ginger, yoghurt.(half/full)
  • Keema Naan $4.50
    • Naan stuffed with lamb mince
  • Fish Madras $17.00
    • A Spicy South Indian Fish curry prepared with coconut cream
  • Large Gravy $4.00 each
  • Additional at 70¢ each
  • + 420mL Coca-Cola Range
  • Small $10.50
  • + 420mL Coca-Cola Range
  • Large $12.00
  • Small $7.00
  • Choice of Pork, Beef & Chicken $10.00
  • Paneer Chilli Main$14.00
    • Home made cheese cooked with Chinese spices
  • Vegetable Pakora $5.00
    • Seasoned veges mixed in Chickpea four with spices into patties and deep fried
  • Lamb Madras E $10.50 / M $15.99
    • A South Indian style lamb curry cooked in an assortment of spices and coconut cream
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruit and nuts
  • Lamb Korma E $10.50 / M $15.99
    • Tender lamb pieces simmered in creamy cashew nut gravy
  • Chicken Saag E $10.50 / M $14.99
    • Tender Chicken Pieces Cooked with home ground spices in rich spinach gravy
  • Chicken Korma E $10.50 / M $14.99
    • Boneless tender Chicken pieces simmered in cashew nut gravy
  • Saag Aloo E $9.50 / M $13.99
    • Sauteed Potatoes and fresh blended spinach cooked with thick onion sauce and spices
  • Tote Bloody Big Steak $29
    • 300gm Scotch Fillet cooked to your liking, Steak Cut Fries and Salad or Mash and Veges with your choice of Sauce
  • Big Breakfast $17.00
    • 2 Eggs cooked your way, Bacon, Hash Browns, Mushrooms, Tomato, Breakfast Sausages, Thick Cut Toast
  • Chicken Caesar $20
    • Cos Lettuce, Parmesan, Red Onion, Cheery Tomato, Croutons, Chicken, Bacon, Hard Boiled Egg, Caesar Dressing
  • Surf & Turf $34
    • 300GM Scotch Fillet, topped with Prawns, cooked to your liking, Steak Cut Fries and Salad or Mash and Vegetables
  • BBQ Bacon & Chicken $15
    • Chicken & bacon pieces covered in a smokey BBQ Sauce swirl
  • Piggy Sliders (3) $19
    • 5 Spice, Chilli, Maple Glazed Belly, Cabbage, Carrot, Coriander and Apple Slaw, Asian Dressing, Hand Cut Sweet Potato Fries, Hot Sauce
  • Macs Beer Battered Fish & Chips $14
    • Mac’s Beer Battered Fish, Salad, Steak Cut Fries, Homemade Tartare, Lemon
  • -Add Fries $2.50
  • Bacon & Cheese Wedges $12.50
    • served with sweet chilli sauce & sour cream
  • Cajun Chicken Salad $15.00
    • two chicken tenderloins marinated in cajun seasoning served on a bed of salad greens, drizzled with balsamic glaze, sweet chilli sauce and yoghurt
  • Salmon Fillet Dinner $18.00
    • salmon fillet served on a bed of spinach and a potato cake with hollandaise sauce and lemon.
  • Thai Beef Salad $15.00
    • tender strips of beef marinated in soy sauce, sweet chilli sauce and garlic served on a bed of crispy noodles and salad greens, drizzled with balsamic glaze and sweet chilli sauce
  • French Fries $6.50
    • served with tomato sauce and garlic aioli
  • Steak Dinner $18.00
    • 250 gram scotch fillet cooked to your liking served with salad and fries with a mushroom sauce.
  • All Toasted $1.00
  • Chicken Thing $3.00
  • All Sandwiches $3.00
  • Birthday cakes From $55.00
  • Omelet-mushrooms $8.00
  • Sausage Roll $1.50
  • Mud Cake $23.00/$25.00
  • Lunch Box $7.00
    • 1 thing, 1 drum, & chips
The Bun Factory

The Bun Factory

location

Address

721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045282775

clock

Opened hours

Monday: 5:00 AM – 4:30 PM, Tuesday: 5:00 AM – 4:30 PM, Wednesday: 5:00 AM – 4:30 PM, Thursday: 5:00 AM – 4:30 PM, Friday: 5:00 AM – 4:30 PM, Saturday: 5:00 AM – 4:30 PM, Sunday: 6:00 AM – 4:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Cake Shop , Fast Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Seating ,  Outdoor Seating

Location
721 Fergusson Drive, Elderslea, Upper Hutt, Wellington, 5018, New Zealand