The Gold Room in Lower Hutt City Menu

The Gold Room in Lower Hutt City has no menu available, but can choose from many other options such as Freshly baked danishes, or Assorted jams from Whitby's Restaurant & Bar. Lava Cafe offers many options including Breakfast Special and Toast. Brown Owl Fish and Chip Shop includes a wide range like Zesties or Chips. Picnic Toasted Granola and Warm Apple Pie from . Picnic Cafe offers Pronto Pizza & Pasta and AGLIO.

Nearby Sample Menus

  • Pineapple Ring $1.50
  • Plain, chicken, roast pork, beef, combination or shrimps $9.90
  • Wonton $9.80
  • Moro Bar $2.80
  • Plain, chicken, roast pork, beef, combination or shrimp $10.50
  • Fish $2.60
  • Chicken works burger $6.90/$10.60
    • regular/combo
  • Sweet & sour chicken with rice $10.50
  • Chicken Kwa Teow $12.50
    • Rice flat noodle, chicken, egg, beansprout and cabbage
  • Curry Rolls (2) $7.20
    • Curry beef mince, potatoes, mixed peas in flour wrapper
  • Stir Fry Prawns and Seasonal Vegetables in Oyster Sauce $20.00
  • Seafood & Corn Soup $7.20
  • Chicken Fried Rice
  • Chicken Satay (6) $12.50
    • with Satay sauce
  • Entree :
    • Vegetarian Spring Rolls, Pork & Cabbage Dumplings, Roti - Chicken Curry
  • Lamb Curry & Potatoes $16.90
  • Garlic Mayo $1.00
  • Cheddar $1.50
  • Upgrade
    • Choose a side + dip and add a drink
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Onion Rings $5.90
  • The Greek L $12.9 / S $11.40
    • Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
  • Full Monty L $17.90
    • Angus beef w/ salad, mayo & relish
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Drumstick $2.70
  • Chicken $14.00
  • Lamb $7.00
  • Pork $14.00
  • Golden Potato $0.90
  • Kumara $0.90
  • Chips & Gravy $4.50
  • Lamb $14.00
  • NO 6 $30.00
    • 6 fish, 2 hot dog, 2 sausage, 1 crab stick, 1 pineapple fritters, 6 potato fritters, 3 chips
  • Steak 0nion Rolls $2.50
  • Donuts $1.00
  • NO 5 $9.00
    • 2 fish, 1 hot dog, 1 potato fritters, 1 chips
  • Tarakihi Fillet
  • Crab Sticks $1.60
  • Lasagne $2.50
  • Spring Rolls $2.30
  • Fish $4.00
  • Potato Fritter $0.80
  • Squid Ring $0.90
  • Jam Donut $2.00
  • Pacific Oyster $1.50
  • Batter Mussels fresh $1.00
  • Grilled Rump Steak Dinner $15.00
  • Fish batter $2.50
  • San Pellegrino - Sparkling Mineral Waters $4 (250ml), $6 (500ml), $8 (1L)
  • Aperitifs - Vodka or Gin & TTonic/Lemon/Soda/LLB $10
  • Pane- Olio e Olive - Bread – EV Olive Oil and Olives $9.5
  • Costoletta di maiale alla Milanese - Crumbed pork cutlet with agria and horseradish mash, rustic tomato ragu and gremolata - Antonio’s wine match suggestion – Montepulciano or Negro Amaro $29.5
  • Gelatino - Kid Gelato in cup or on a cone – 1 flavour of your choice $3.5
  • Calamari Fritti (GF) - Fried calamari with aioli and lemon (Antonio’s wine match suggestion –Montepulciano or Rosè) $14.5, $26 for Large
  • Calabrese - Tomato, oregano, mozzarella, spicy calabrese salame, provolone dolce $18.5
  • Salsiccia - Tomato, oregano, pork sausages, buffalo mozzarella $19.5
  • Samosa 2 Pieces $5.50
    • Triangular pastry filled with mix vegetables served with tamarind sauce
  • Lamb Rogan Josh
    • tender pieces of lamb cooked in spicy gravy in traditional Kashmiri style
  • Chicken Saag
    • boneless chicken pieces cooked in rich spinach gravy
  • Chicken korma
    • boneless chicken pieces simmered in cashew nut gravy
  • Chicken Tikka Masala
    • tandoori roasted chicken cooked in tomato and onion sauce with capsicum
  • Prawn Makhani
    • prawns simmered in creamy tomato gravy
  • Paneer Tikka Masala
    • homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
  • (all served with rice)
  • Shanghai-Style rice balls with dried osmanthus S/L $4.50/$18.00
    • boiled glutinous rice balls and fermented rice in syrup topped with dried osmanthus
  • Beef with cashew nuts $19.50
    • stir fried beef with fresh vegetables and cashew nuts
  • Sichuan Beef $17.50
    • sliced beef with vermicelli carrots onion and mung bean sprouts in hot and spicy soup
  • Fried Rice with shrimps and egg $16.00
    • fried rice with shrimps and egg>>fried rice with shrimps egg and spring onion
  • Yu-Xiang Shredded pork $17.80
    • Shredded pork and bamboo shoot in sweet sour and spicy sauce
  • Stir Fried Chicken with Vegetables $17.50
    • stir fried sliced chicken with fresh broccoli cauliflower and cashew nuts
  • Seaweed and Dried Shrimps Soup S/L $3.50/$13.00
    • dried shrimps and seaweed in chicken stock
  • Sichuan style hot and sour soup S/L $4.50/$18.00
    • shredded bean curd ham dried mushroom bamboo shoots and egg in chicken stock with vinegar and white pepper
  • HOT & SPICY VEGETABLE $11.00
    • an assortment of vegetables stir fried in hot n spicy sauce
  • VEGETABLE CURRY $11.00
    • an assortment of vegetable curry cooked with Malaysian spices
  • CHOP SUEY NOODLE $10.00
    • chef's special gravy with meat & vegetables poured over fried noodles
  • STIR FRIED CHICKEN $10.00
    • marinated chicken stir fried with ginger & spring onions
  • MIX PLATTER $21.00
    • a combination of chef's delicious entrees samosas chicken wings vegetarian cocktail spring roll & beef wonton with sweet chili sauce
  • CURRY LASKA $10.00
    • egg noodles in curry soup with chicken bean sprouts & hard boiled egg
  • HOT & SPICY VEGETABLE $9.00
    • an assortment of vegetables stir fried with hot n spicy sauce
  • SAMBAL PRAWNS $16.00
    • deep fried prawns cooked in specially made Malaysian chili paste
  • Sea Salt Caramel Gelato $5.00
    • Our newest flavour from the award-winning Gellicious Gelato. Salted caramel is so hot right now and this one won't disappoint. Contains Dairy. 180ml tub - share it or smash it yourself
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Plain Wedges $5.00
    • Deep fried Potato Wedges served with a dip of your choice
  • Lust $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients (Double / Snack)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • The Kraken $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • Bacon On Toast $9.90
  • Roast Beef $8.00
  • Black Pudding whole $4.00
  • Pancakes $12.50
    • with bacon & banana
  • Sausage & Eggs $10.90
    • 2 sausages 2 pcs toast 2 eggs salad
  • Bacon & Egg or steak $6.00
    • toasted sandwich
  • Fried tomato $2.00
  • Sausage $2.00
  • Prawn $21.50
  • 2. Green Curry (Keang-Keow-wan)
    • Choice of Meat or Prawn, with green curry paste, coconut cream and vegetables
  • 3. Curry Vegetables $14.50
  • 4. Matsaman Neua (beef only)
    • Traditional Thai curry beef, cooked with potatoes, carrot, onion, peanuts and coconut cream.
  • 4. Plain Roti (1 piece) $2.90
  • 5. Fried Rice Combination $17.00
    • Combination of Chicken, Pork, Beef and Lamb
  • 16. Satay Lamb (with vegetables) $18.00
  • 4. Vegetable Fried Rice
  • Quiche
  • Steak & Mushroom
  • Chicken
  • Ham Roll $3.50
  • Stuffed Sausages $2.70
  • Cheese & Onion
  • Chicken
  • Plain Ham
  • Hot Mixed Pickles $4.00
  • Tariwala Murg $16.90
    • Chicken prepared in home style with special aromatic Indian herbs and spices
  • Shami Kebab 12.90
    • Mince lamb mixed with spices and chick pea flour and deep fried$
  • Prawn Biryani $17.90
  • Mixed Vegetable Pulao $7.90
  • Palak Paneer $14.00
    • Most preferred and delectable dish made from spinach cooked with Indian cottage cheese and assorted herbs and spices
  • Garlic Naan $3.50
    • Naan with butter and garlic
  • Lamb Seekh Kebab $10.90
    • Spicy lamb mince mixed with fresh coriander and mint, rolled on skewers, cooked in the tandoor
The Gold Room

The Gold Room

location

Address

Corner Of Laings Road & Queens Drive, Lower Hutt, Lower Hutt City, WE, 5010, New Zealand

phone

Phone

049200292

clock

Opened hours

Mon11:00am – 3:00amTue11:00am – 3:00amWed11:00am – 3:00amThu11:00am – 3:00amFri11:00am – 3:00amSat11:00am – 3:00amSun11:00am – 3:00am
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
Corner Of Laings Road & Queens Drive, Lower Hutt, Lower Hutt City, WE, 5010, New Zealand
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