Address
72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Green Acorn Cafe in Dunedin City Menu
Are you the owner? Manage this listing for free.
The Green Acorn Cafe in Dunedin City has no menu available, but can choose from many other options such as Beef Satay Vegetable or Chicken Satay Vegetable from Mayflower Takeaways. Mitchell's Tavern offers many options including Please order at the counter and (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Nando's includes a wide range like Whole Chicken or - On its own. Garlic bread and Soup of the day from . Claddagh Restaurant offers Lakeside Palace Chinese Restaurant and Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish).
Nearby Sample Menus
- house made sandwich, see blackboard for today’s creation(gf) $20.00
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
-
Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
- -Brunch: add bacon $3.00
-
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
-
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
-
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
- Lasagne Topper $4.50
- Crumbed Prawn Cutlets $1.00
- Fish
- Won Tons
- Sole Fillet $6.50
- Prawn
- Chicken Black Bean Sauce
- Chicken $6.50
- Cheese & Pineapple $4.50
- 3 Onion Sausages
- Bacon $3.80
- Tomato $2.50
- Steak & Black Pepper $10.00
- Vegetarian $4.50
- Min. Chips $1.50
- Steak Foo Yung Egg $9.00
- Steak Fried Rice $9.00
- Shrimp Egg Foo Young $10.00
-
Satay Noodle Soup $9.00
- Rice noodles cooked with bean sprouts and chicken pieces
-
Chicken Kua Teaw $7.00
- Rice noodles with bean sprouts and chicken pieces served in Khmer-style Kua Teaw soup
- Chicken Curry Chow Mein $10.00
- Combination and Vegetables $10.00
- Blue Cod Ginger on Rice $10.00
-
Seafood Chew Kua Teaw $10.00
- Fresh stir fry squid, prawns, crab stick, fresh vegetables and bean sprouts on a bed of rice noodles. best served with chilli sauce or lemon juice
- 11am until 3pm
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
-
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
-
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
-
Lunch Sides $6.50
- - hand-cut chips
-
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- -add chicken $4
-
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
- Vegetarian Antipasto $25.00
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Wedges (v) $13.50
- Bacon & grilled cheese
-
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
- Eggs your style (gf*) (v) $12.00
- (v ) vegetarian (gf* ) gluten free on request – add $2.00
-
Fish of the day (gf*) $24.00
- Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
-
Toast (gf*) $6.50
- Served with raspberry jam or marmite
-
Salad (v) $4.50
- Made fresh with local seasonal produce,
-
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
- Served in a burger bun, with salad, small chips plus your choice of sauce
- -Large $8.00
-
Sweet Mix Plates (serves 2) $15.00
- A selection of imported & in house Turkish sweets, served with fresh seasonal fruits
- -Large $17.00
-
Lamb Shish in Pita or Wrap
- Cubes of marinated lamb chargrilled
- •Starters
- Wrap one size only (large)
-
Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
- Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
- Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
- Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
- Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
- Chicken Tikka Masala - Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices – ever popular $15.90
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Steak and mushroom $3.30
- Savoury $1.50
- Sausage rolls $2.30
- Bacon and egg $3.00
- Toast and spreads $5.00
- Mince and cheese $3.20
- French toast $15.90
- Steak and onion $3.30
- Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
- SHIRAZ & SYRAH -
- Baked loaf of homemade bread with garlic butter * $8.5
- Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
- Wild Earth Central Otago 2007 - / $65.00
- Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
- Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -
- Vege Lovers II Pizza sauce, roasted beetroot, fresh tomato, basil, olives, spring onion, bocconcini and mozzarella / * Add salami -
- - Full serving $12
-
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
- - Half serving $8
- - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
-
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
-
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
-
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
-
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
- Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
- Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
- Vegetable Samosa (2 Pcs) - Flaky pouch of plain flour stuffed with potatoes, green peas and spices $5.00
- Plain Naan $2.00
- Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
- Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
- Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
- Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
-
Elephant Fish $4.50 / $5.00 / $6.50
- Battered / crumbed / grilled
-
Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
- Chicken Breast Tom Lower S/S Top $7.50
- Sweet & Sour Bluecod and Rice $9.90
-
Scallops $2.30 / $2.50
- Battered / Crumbed
- Chocolate Donuts $2.40
-
Tomato Top $6.00
- Lamb or Glenavy same as Plain
- Cheese Meat + Cheese S/S Lower Tomato Top $6.50
-
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
-
-Bacon and Eggs
- Served on home-made foccacia
-
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
-
Smoked Salmon $15.00
- Smoked Salmon
-
B.L.T $13.00
- Bacon Lettuce and Tomato
-
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
- Eggs And Soldiers
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
The Green Acorn Cafe
Phone
034776826
Opened hours
Mon - Fri 7am - 5pm
Sat 10am - 3pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Dinner , Outdoor Seating
72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus