Address
72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Green Acorn Cafe in Dunedin City Menu
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The Green Acorn Cafe in Dunedin City has no menu available, but can choose from many other options such as Beef Satay Vegetable or Chicken Satay Vegetable from Mayflower Takeaways. Mitchell's Tavern offers many options including Please order at the counter and (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Nando's includes a wide range like Whole Chicken or - On its own. Garlic bread and Soup of the day from . Claddagh Restaurant offers Lakeside Palace Chinese Restaurant and Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish).
Nearby Sample Menus
- Roast Pork Satay
- Steak Mushroom
- Nasi Goreng (Rice)
- Pineapple Ring $2.50
- Fish
- Bacon $2.00
- Chicken
- Potato Pattie $3.50
- Double Meat $3.00
- Chicken Curry Fried Rice $10.00
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Combination Seafood $9.00
- Rice noodles cooked with bean sprouts and chicken, beef, squid, prawns and crab stick
- Chicken and Vegetables $9.00
- Combination and Vegetables $10.00
- Chicken and Vegetables $9.00
- Combination Ka Lau $7.00
- Blue Cod Ginger on Rice $10.00
- - green salad $6.50
- -add chicken $4
-
Panko-Crumbed Terakihi $19
- With rustic chips, green salad and homemade tartare sauce
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Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
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Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
- - add chicken $4
-
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
- - truffle polenta chips $6.50
-
Combination $18.90
- Beef & Chicken / Chicken & Falafel / Beef & Falafel
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Garlic Bread One Size $8.90
- Servced with garlic butter and hummus, sprinkled with fresh parsley..
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Blue Cheese Chicken Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
-
Chilli Chicken Reg $14.90 Large $16.90
- Onion, tomato, chicken, jalapenos, mozzarella cheese.
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Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
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Vegetarian Reg $14.90 Large $16.90
- Onion, mushroom, tomato, green & red capsicum, corn, mozzarella cheese.
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$3 Extras $3
- Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
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Just Cheese Reg $14.90 Large $16.90
- Plenty of 100% mozzarella cheese.
- Mussel
- Beef Fried Noodles $9.50
- Batter Onion Sausage $1.80
- Chicken Chow Mein $4.50
- Steak Fried Rice $9.00
- Chicken $4.20
- Shrimp Chips (per dozen) $1.20
- Lasagna Topper $2.50
- Fried Dumplings - 6 pieces $4.00
-
Satay Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
-
Spicy Fried Udon Chicken $10.00
- fried noodle with chicken
-
Nigiri Sushi - 4 pieces $6.00
- Salmon, Prawn, Avocado, Combination
-
Chicken Curry on Rice $7.00
- Japanese style mild curry
- Teriyaki Chicken on rice $8.00
-
Combi Hot & Spicy Ramen $6.00
- with egg, dumpling, veges
- Teriyaki Chicken with Curry on Rice $10.00
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
- Vegetarian Antipasto $25.00
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
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Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Beef or Satay (Beef or Chicken) $9.00 / $11.00
- Chicken, Pork or Beef $9.80
- Sichuan Style Spicy Pork $13.00 / $15.00
- Sweet & Sour Fish $11.50 / $13.50
- Garlic Chilli King Prawn $18.00
-
Lu Shu Duck with Rice $18.50 / $37.00
- Whole, half and Quarter $9.5
-
Tofu in Garlic Chilli Sauce $11.00 / $13.00
- (Chou Zhou Style)
- Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
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Salad of the day $14.00
- See specials board.
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
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Fries and things $7.70
- Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
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Free-range eggs benedict $12.00
- On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
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Bowl of steak-cut fries $7.70
- Served with tomato sauce or roasted garlic aioli
-
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
- Available 11am–2pm
- Toast and spreads $5.00
- Panini $6.90
- Scrambled eggs $10.90
- ∙Cold
- Club $2.90
- Bacon and eggs / Sausages and eggs / French toast $15.90
- Savoury $1.50
- Hot BLT $7.00
- Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
- Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
- Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
- North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
- Truffle Tart with Raspberries A smooth chocolate truffle center incased in a biscuit crumb with a hidden raspberry gem $12.00
- Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Tandoori Roti - Unleavened wholemeal bread $2.50
- Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
- Roasted Poppadoms - Wafer thin spiced crisp bread (5 poppadom) $2.00
- Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
- Kashmiri Naan - Stuffed sweet naan bread with coconut, almonds, cherries and raisins $6.00
- Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
- Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
- CHARDONNAY -
- Aravin Estate Pinot Gris Central Otago 2010 $10.00 / $38.00
- Seresin ‘Leah’ Marlborough 2008 - / $60.00
- Baked loaf of homemade bread with garlic butter * $8.5
- Vanilla ice-cream sundae with your choice of chocolate, berry or butterscotch sauce, topped with nuts and whipped cream * $10
- SAUVIGNON BLANC -
- Muffins $3.00
- Hot chocolate N/A
- Beer N/A
- Choose from pumpkin, pea, tomato, or lentil $6.90
- Devonshire tea $7.00
- Black forest gateau $8.50
- Cheese rolls $2.40
- Ice cream sundae $6.50
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B.L.T $13.00
- Bacon Lettuce and Tomato
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Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
-
-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
-
Smoked Salmon $15.00
- Smoked Salmon
-
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
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Smoked Chicken and Brie
- Smoked Chicken w melted Brie
- Eggs And Soldiers
-
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
The Green Acorn Cafe
Phone
034776826
Opened hours
Mon - Fri 7am - 5pm
Sat 10am - 3pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Dinner , Outdoor Seating
72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus