The Green Acorn Cafe in Dunedin City Menu

The Green Acorn Cafe in Dunedin City has no menu available, but can choose from many other options such as Beef Satay Vegetable or Chicken Satay Vegetable from Mayflower Takeaways. Mitchell's Tavern offers many options including Please order at the counter and (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Nando's includes a wide range like Whole Chicken or - On its own. Garlic bread and Soup of the day from . Claddagh Restaurant offers Lakeside Palace Chinese Restaurant and Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish).

Nearby Sample Menus

  • Thai Beef Salad $19.90
    • Asian Marinated Beef Ribeye strips, Tomatoes, Red Onion, Crispy Noodles and Salad Greens in a mild Thai Dressing.
  • Salmon $19.90
    • Hot Smoked New Zealand Salmon Fritters with Spinach and Feta served with Salad only.
  • Pasta $18.90
    • Ham and Mushroom Carbonara with Egg Noodles and Parmesan.
  • Affogato $8.90
    • Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
  • Corn Fritters $17.90
    • Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
  • Beef Burger Served with Fries $13.90
  • Souffle Omelette (Unbelievable) $17.90
  • Lasagne $15.90
  • SPICY CHICKEN STEW $14.00
  • KIMBAB (KOREAN SUSHI) $5.00
  • BARBECUED KIMCHI CHICKEN $16.00
  • KIMCHI SPAM FRIED RICE $10.00
  • DOLSOT BIBIMBAP $16.00
    • SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
  • DUMPLING & RICE CAKE SOUP $15.00
  • CHICKEN CASSEROLE $16.00
    • STEW WITH CHICKEN, POTATO CHUNKS, ONIONS, CARROTS & CHILLI PASTE SOUP
  • BIBIMBAP
    • A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • - green salad $6.50
  • Zany Zeus Pan-Fried Haloumi (GF) $17
    • On a roasted vegetable salad with hummus and aioli
  • - add chicken $4
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Spice-Rubbed Beef Sandwich $22
    • On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Honey Chicken $10.00
  • Bacon patty $2.00
  • Potato patty $2.00
  • Curry Chicken $10.00
  • Combination $11.00
  • Seafood Stick $1.50
  • Pork cashew nuts $13.00
  • Roast Pork $10.00
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Kitsune Udon $6.00
    • with Inari Tofu
  • Vegetarian Teriyaki on Rice $7.00
  • Teppan Beef $11.00
    • Sizzling plate with rice
  • Teriyaki Chicken with Curry on Rice $10.00
  • Vegetarian Sukiyaki Udon $8.00
    • fried noodles with veges
  • Satay Beef on Rice $8.00
  • Ton Katsu $8.00
    • crumbed pork with rice
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Wedges (v) $13.50
    • Bacon & grilled cheese
  • Pasta $18.50
    • Bacon, spinach & mushroom served with white wine sauce
  • Pancakes (v) $17.90
    • Served with your choice of bacon & banana or berries & yogurt,
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Portobello mushrooms (gf*) (v) $18.50
    • Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
  • Chips
    • with or without salt
  • Kofta Shish in Pita or Wrap
    • Spiced minced lamb chargrilled
  • -Large $13.50
  • Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • Mixed salad
    • Choose from the selection in our salad bar
  • -Cheese $1.00
  • -Large $17.00
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Cheese and onion toastie $7.70
    • Served with salad or fries
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Fries and things $7.70
    • Choose one of the following with your fries: chicken nuggets,mini hot dogs or fish bites; salad can be substituted for fries.
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Cheese rolls $2.00
  • Scrambled eggs $10.90
  • Mutton / Chicken $4.20
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Toast and spreads $5.00
  • Large club $5.00
  • Baked beans or spaghetti on toast $8.00
  • Savoury $1.50
  • Breads - Balsamic reduction, olive oil and the spread of the day
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • Home smoked salmon served with fresh green salad all $15.50
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Add chicken or prawns and salmon ($5.00)
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Sirloin Steak $34.50
    • Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
  • Bowl of Wedges Served with sour cream & chilli sauce $6.00
  • Fresh New Zealand Salmon Stewart Island salmon resting on a lentil cake & blanketed with a coriander & garlic hollandaise $31.00
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • North African Lamb Kebabs New Zealand spring lamb kebabs served rare with a fennel, mint & yoghurt dressing $17.00
  • Bowl of Chips $4.50
  • Herbed French Toast With Turkish coleslaw, Cajun seasoned chicken strips & a smoked paprika aioli (Can be vegetarian with field mushrooms fried in garlic butter) $19.00 / $16.00
  • Chocolate & Hazelnut Cake Roasted hazelnuts in a rich chocolate cake with a chocolate fudge sauce & Frangelico ice cream (Gluten free) $12.00
  • Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Mixed green salad $4.5
  • Lemon Posset topped with stewed Black Dorris plums and a pistachio nut tuille * $12
  • Moet & Chandon Brut N.V. - / $125.00
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Baked loaf of homemade bread with garlic butter * $8.5
  • SAUVIGNON BLANC -
  • Mixed Pack $40.00
    • 6 Fish, 3 Saveloy, 3 Sausage, 2 1/2 Scp
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Mixed Pack $6.00
    • 3 Fishbites, Mini Hotdog, 1/2 Scp, with sauce of own choice
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Fishbite Pack $10.00
    • 10 Fishbites, 1 Scp, with $1 sauce of own choice
  • Mixed Pack $15.00
    • 2 Fish, 1 Saveloy, 1 Sausage, 1 1/2 Scp
  • - Smoked salmon $9
  • Eggs on toast ( 2 eggs served any way) $8
  • Ploughmans Platter $17.50
    • A selection of bread, cheeses, ham, chutneys,salad & fruit
  • - Add chorizo or bacon $18.50
  • -Spinach
  • Penne Pasta $16.50
    • -creamy mushroom & parmesan sauce, poached egg & truffle oil
  • Porridge $10
    • Served with cream, maple syrup & mixed berries
  • -Extra sides,each $4
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • -Aioli, Hollandaise $2.00
  • -HOMEMADE HASH
  • -SPINACH
  • $2.00 EXTRA
  • CRUMBED CHICKEN BURGER $15.00
    • with bacon, brie and onion jam on a brioche bun
  • - BACON $17.00
  • - SALMON $18.00
The Green Acorn Cafe

The Green Acorn Cafe

location

Address

72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034776826

clock

Opened hours

Mon - Fri 7am - 5pm Sat 10am - 3pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Vegan Options ,  Bar Not Available ,  Cash ,  Bankcard ,  Seating ,  No Takeaway ,  Dinner ,  Outdoor Seating

Location
72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand
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