Address
72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand
The Green Acorn Cafe in Dunedin City Menu
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The Green Acorn Cafe in Dunedin City has no menu available, but can choose from many other options such as Beef Satay Vegetable or Chicken Satay Vegetable from Mayflower Takeaways. Mitchell's Tavern offers many options including Please order at the counter and (GF) or (V) - these meals can be made gluten free or vegetarian when requested. Nando's includes a wide range like Whole Chicken or - On its own. Garlic bread and Soup of the day from . Claddagh Restaurant offers Lakeside Palace Chinese Restaurant and Special Hors D'Oeuvre (including spring rolls, wontons, chicken wings, fish).
Nearby Sample Menus
- Flounder or Sole on the Bone $18.00
- (this meal is subject to availability $29.50)
- Egg $1.00
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Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
- Oyster natural 1 dozen $34.00
- (served with coleslaw, lemon wedge, tartar sauce and golden fried chips)
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Best Cafe Chowder $13.50
- this is our special seafood chowder made with fresh blue cod shrimp calamari clams mussels and a few other bits and pieces
- Pacific Oyster single $1.80
- Lemon chicken
- Shrimp fried rice
- Beef and black bean sauce
- Fruit salad ice-cream
-
●Kungpao Dishes
- Spicy with peanuts
- -Curry chicken
- ●Steak meals
- & Mushroom chow mein
- luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
- -Brunch: add bacon $3.00
- seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
- -Brunch: add kidneys $4.00
-
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
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Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
- -Lunch: add chicken $4.00
-
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
- Sole Fillet $6.50
- Medium Size $15.00
- Large $17.00
- Egg $5.50
- Steak Satay
- Steak Tomato
- Roast Pork & Cashew Nuts
- Steak $3.00
-
Gyoza Udon $10.00
- with Dumpling, Egg
-
Chasyu Ramen $11.00
- with Pork
- Seafood Udon $11.00
-
Nigiri Sushi $6.00
- Salmon, Prawn, Tuna, Egg, Avocado
-
Inari Tofu Sushi $3.50
- 2 pieces
- Teriyaki Beef $11.00
- Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
- Deep Fried Dumplings - 6 pieces $5.50
- Battered Sausage $2.00
- Fish $3.80
- Sweet 'n Sour Pork $9.00
- Shrimp Fried Rice $9.00
- Sweet 'n Sour Won Tons $9.00
- Vegetarian Chow Mein $7.50
- 4 Fish
- Curry Rice Roll $2.00
-
Cranberry and Brie Reg $15.90 Large $19.90
- Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
-
Just Cheese Reg $14.90 Large $16.90
- Plenty of 100% mozzarella cheese.
-
Supreme Reg $14.90 Large $16.90
- Onion, mushroom, pineapple, pepperoni, beef, mozzarella cheese.
-
Mushroom Pizza Reg $14.90 Large $16.90
- Onion, mushroom, mushroom, mushroom, mozzarella cheese.
-
Garden Salad $11.90 / $9.90
- Large / Small
-
Chicken Apricot Reg $15.90 Large $19.90
- For the sweet tooth... full, rich apricot sauce, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cream cheese.
-
Hawaiian Pizza Reg $14.90 Large $16.90
- Chicken OR beef, onion, pineapple, mozzarella cheese.
-
Jumbo Combo $19.90
- Beef, Chicken & Falafel
-
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
-
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
- Vegetarian Antipasto $25.00
-
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
-
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
- Combination Fried Rice/Noodles $11.50
- Chinese Sausage Fried Rice $11.50
- Vegetable Egg Foo Yung $8.00 / $10.00
- Pork in Black Bean Sauce $13.00 / $15.00
- Prawn Fried Rice $12.50
- Hot Spicy King Prawn $18.00
- Wontons Noodle $7.50 / $9.50
-
Combination or Supreme or Sweet Sour $9.00 / $11.00
- Beef or Chicken
- Served inside pita bread with salad and your choice of sauce
-
Mixed salad
- Choose from the selection in our salad bar
-
Sekerpare or Kalburabasti $5.00
- New Turkish Traditional Sweets served with fresh fruit and whipped cream
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Lokum $1.00 per piece
- Turkish Delight
- -Large $13.50
-
BBQ Sauce
- Smoking bbq sauce
-
Dolma
- Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce
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Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
-
Margherita pizza $7.70
- House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
-
Soup of the day $12.50
- See specials board; served with toasted ciabatta bread.
-
Pasta of the day $14.50
- See specials board
-
Om full breakfast $19.00
- Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
-
Grilled fish burger $15.50
- Our own special patty of blue cod and salmon, with new zealand saffron mayo and lettuce on a house-baked bun served with steak-cut fries or salad.
-
Kids’ size steak-cut fries $4.50
- Served with tomato sauce
-
Chicken cheese sandwich $15.50
- Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
-
New zealand green-lipped mussels $16.00
- Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
-
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
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Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
-
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
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Open Steak Sandwich $28.50
- Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
- Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
-
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
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Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
- Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
- Fish of the Day Today’s fresh fish, served on herbed gourmet potatoes with a lemon, caper & fennel sauce (Your choice : Pan fried in an egg wash or a crisp light batter) $33.50
- - -
- Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
- Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
- Seafood Chowder Also served with in house bread $12.50
- Tender Chicken Breast Wrapped in manuka smoked bacon sitting on an olive oil & lemon mash with a beetroot mousse & covered with a cranberry, pistachio & red wine sauce $31.50
- Side of Vegetables $5.50
- Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
- Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00
- Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
- - Olive tapenade, fresh tomato, pine nut and parmesan $11
- - Feta, honey, rosemary and garlic oil $11
- PINOT NOIR -
- Meat Lovers Pizza sauce, salami, chorizo, ham, bacon, mushrooms, onion and mozzarella topped with BBQ sauce -
- The Ned Marlborough 2009 $9.00 / $42.00
- * Gluten-free desserts option available -
- French toast $15.90
- Mutton $4.20
- Bacon and eggs $15.90
- Filled rolls $5.00
- Scrambled eggs $10.90
- Steak and mushroom $3.30
- Gourmet rolls $5.80
- Hot cakes $10.00
The Green Acorn Cafe
Phone
034776826
Opened hours
Mon - Fri 7am - 5pm
Sat 10am - 3pm
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Vegan Options , Bar Not Available , Cash , Bankcard , Seating , No Takeaway , Dinner , Outdoor Seating
72 Albany Street, North Dunedin, North Dunedin, Dunedin, Otago, 9016, New Zealand
- Dunedin City Cafe Food Menus
- Otago Cafe Food Menus