The Green Frog in Masterton Menu

The Green Frog in Masterton has no menu available, but can choose from many other options such as SNACK 7-5 INCHES FEEDS 1 SOUL or ALL OUR PIZZAS COME WITH HELL'S SPECIAL RECIPE TOMATO BASE, 100% MOZZARELLA CHEESE, HERBS & SPICES from Lovelocks Sports Bar. Leuven Belgium Beer offers many options including Wilde paddestoelen/lamelles de champignons - Oven-baked field mushrooms, capsicum and onion cream on sweet Belgian waffle chips and Kippenlever pasteitje/bouchee de foie de volaille - Creamy chicken livers, Danish-cut bacon and roasted baby onions with puff pastry croutons. Cafe Cibo includes a wide range like Eggs Benedict or Free Range Eggs of your choice with 2 slices toast. The Homestead Breakfast and The Homestead Vegetarian Breakfast from . Gear Homestead Cafe offers Hotel Bristol and Home Cut Fries.

Nearby Sample Menus

  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Prawn Star $35.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad...a true Lone Star classic!
  • Barney's Ribs $15.50
    • Juicy pork ribs smothered in Barney’s sweet Lone Star sauce...lip smacking, finger licking, all the good things.
  • Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Free Range Egg $2.00
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • - KIWI JOKER - add mushroom and free range eggs +5
  • CHEESE $4.00
  • FISH (HOKI) $5.00
  • BURGERS (KIDDIE) $4.00
  • CHEESE & TOMATO $5.00
  • FISH CAKES $4.50
  • HAMBURGER $6.50
  • MEAT $4.50
  • HAM $4.50
  • Lamb Kebab N/A
    • Lamb doner kebab wrapped in flat bread with salads and a choice of sauces
  • Humus Kebab N/A
    • Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces.
  • Musakka $13.50
    • Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce.
  • Tiramsu $5.90
    • Made of ladyfingers dipped in coffee, layered with a whipped cream and mascarpone, and cocoa
  • Mixed Meat Kebab N/A
    • Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces.
  • Borek $11.00
    • A kind of savory with a filling of chopped capsicum, tomato, parsley, feta cheese and herbs in pastry.
  • Chocolate Cake $5.50
    • chocolate cake
  • Lamb Shish $15.90
    • Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
  • Margarita $16.00
    • Double cheese & herb
  • Seasoned Wedges $13.00
    • Served with melted cheese & sour cream
  • Raspberry Ice-cream Sundae $8.00
  • Garlic Bread $7.50
    • Master Loaf served with home-made creamy garlic butter
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Master Meat Lovers $16.00
    • Salami, ham, bacon, meatballs & BBQ swirl
  • Ham Burger $12.00
    • Served with a side of fries and tomato sauce.
  • Fries $6.50
    • Served with home-made aioli & tomato sauce
  • Fresh Green Salad (GF, DF, V) $6.50
    • infusion of baby salad greens with chef’s own vinaigrette
  • Asparagus & Broad Bean Salad (GF) $15.00
    • served with a Chardonnay dressing, shaved pecorino cheese & soft poached egg
  • Italian Prima Donna Fino Cheese (GF) $15 (100g)
    • rich full flavour, slightly sweet & nutty
  • French Brie $15 (100g)
    • soft-ripened cheese, buttery and tangy flavour
  • (all mains served with herb potato gratin)
  • 300g Sirloin
    • cooked medium with a pink pepper & mustard seed cream sauce, seasonal vegetables and chunky Agria potato steak-cut fries
  • Scallop Cerviche $16.00
    • scallop & lemon coconut cerviche with crispy shallots, beetroot & rocket leaves topped with black seasame seed crostinis
  • Garlic Bread $6.50
  • Musssel $3.70
  • Blue Cod $6.90
  • Roti (Indian Bread) $2.9
  • Chicken $5.20
  • 1/4 Chicken $5.50
  • Vegetable Or Plain Noodles $9.5
  • Paua $6.30
  • Seafood $3.70
  • Chorizo, Bacon, Ham, Red Onions & Olives $18.00
  • Margherita – Tomato, Basil & Mozzarella $15.00
  • Eye Fillet on Dijon Roasted Potatoes, Sautéed Spinach, Garlic Cream Sauce & Flat Mushrooms $34.00
  • Salmon Omelette $17.00
    • served with Spinach, Capers & Cream Cheese
  • Ham, Pineapple & Mozzarella
  • Mains
  • Bacon & Eggs $13.00
    • Toasted Bread with Streaky Bacon & Eggs Cooked to your Liking
  • Bacon, Egg, Tomato Bap $10.00
  • Lamb and Rosemary Skewers $9.50
    • Oyster sauce marinated lamb chargrilled, lamb and mint jus.
  • Potato Bowl $7.00
    • Hand cut chunky agrias, house tomato, smoked pepper mayo
  • Duck Liver Pate $7.00
    • Creamy duck liver pate with pickles, cranberry relish, house bread and crackers
  • House Bread with condiments $7.00
    • Selection of house made bread and crackers with local EVO and seasonal dips
  • Bruschetta Duo $10.00
    • Tomato, mozzarella, basil or bread bean, mint, peta, rocket
  • Olive Bowl $7.00
    • Warm marinated local olives, pickled cucumber, roasted pepper
  • Sardines in a can $8.00
    • Crunch crumbed sardines, smoked pepper mayo
  • Meatballs $9.00
    • Bite size walrarapa beef and pork meatballs with our rich spicy tomato sauce
  • Baked Ricotta Cheesecake $14.50
    • Topped with figs in maple syrup and cream
  • Anchovy Pizza Bread $13.00
  • Hawaiian $10.00
    • Ham, mozzarella and pineapple on a tomato base
  • Iberia Vege Salad $21.00
    • Honey-roasted eggplant salad with roasted kumara, bean sprouts, baby spinach, cherry tomato, dried cranberries and cashew nuts with home made hummus dressing
  • Sausage $4.00
  • Chicken Liver Pate
    • Served with toasted ciabatta and spiced chutney
  • - One Serve $14.00
  • Margherita $18.00
    • Tomato base with mozzarella cheese and a basil pesto swirl
  • Pork Burger $6.50
  • Cheese Burger $3.50
  • Beef Burger $6.50
  • Potatoes $0.60
  • Egg Burger $3.50
  • Vegetarian $7: $9: $12
  • Lamb Burger $6.50
  • Pork $12: $15: $19
  • B.L.A.T $16.00
    • on toasted bread, bacon, lettuce, avocado, tomato and mayo. Served with fries and your choice of aioli or tomato sauce
  • Corn Fritters $16.00
    • with crispy bacon, chili sauce and fresh garden salad
  • Baked Beans $4.00
  • Fresh Fruit Salad $10.00
    • with muesli and your choice of cream or yogurt
  • Beef Burger $16.00
    • filled with beef patty. tomato sauce, lettuce, tomato, caramelised onions, beetroot and mayo, served with fries and your choice of aioli or tomato sauce
  • Omelette $16.00
    • ham, cheese and tomato
  • Toast $3.50
  • Tomato $4.00
  • Chicken Burger $4.00
  • 16 Chicken Pieces & Chips $38.00
  • 18 Chicken Pieces & Chips $44.00
  • Steak & Egg Burger $4.50
  • Chicken Slice $10.00
    • with tomato mushroom & toast
  • 5 Big spring rolls $6.50
    • with Chilli sauce
  • 13 Chicken Pieces & Chips $29.00
  • Bacon & Egg Burger $4.00
  • Prawn Cutlets 3 for $2.80
  • 1 Chips
  • Sausage $2.00
  • 1 Hot Dog
  • Beef Meatball 3 for $2.50
  • or 4 Hot Dogs
  • Chicken Nugget $0.90
  • 2 Chips
  • CORPUS CHRISTI CRISPY - FRIED GREEN BEANS $10.00
  • CANCUN CHICKEN QUESANDILLA $18.50
    • tortilla sprinkled with grated, melting cheese, filled with shredded chicken, peppers, onions & guacamole, served with salad, sour cream & salsa
  • LOS ALAMOS LOADED SKINS(with your choice of bacon or mushroom topping), cheese & sour cream $10.00
  • CHILLI VEGETARIAN $14.00
    • cheese & sour cream with capsicum salsa
  • STATESIDE OPEN STEAK SANDWICH $21.00
    • baby striploin of the beef grilled medium - rare on wholegrain bread with fried onion
  • VEGETARIAN $18.00
  • CHICKEN $18.50
  • GARLIC CREAM MUSHROOMS $5.00
  • Lambs Fry $16.50
    • Try an old fashioned lambs fry and bacon, served with caramelised onions in a creamy sauce on toast
  • Soup of the Day $9.90
    • Fresh soup served with homemade crusty bread changing seasonally
  • Steak Sandwich $19.90
    • Grilled steak served on toasted ciabatta with lettuce, tomato, sautéed mushrooms, cheese and caramelised onions served with fries
  • Chicken Parmigiana $17.50
    • Panko crumbed chicken breast smothered in house made tomato sauce, mozzarella, parmesan and served with house salad
  • Beer Battered Fish & Chips $15.50
    • Monteiths beer battered fish & chips, served with a seasonal salad & tartare sauce
  • Mushrooms on Toast $15.00
    • Delicious Parkvale mushrooms on ciabatta in a creamy sauce
  • Pasta of the Week $16.50
    • Ask you server for details of our ever changing weekly pasta
The Green Frog

The Green Frog

location

Address

9/269 Hastings Street, Masterton, Masterton, Wellington, 5810, New Zealand

phone

Phone

063771340

clock

Opened hours

Tuesday 11am–8pm Wednesday 11am–8pm Thursday 11am–8pm Friday 11am–8pm Saturday Closed Sunday Closed Monday 11am–8pm
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
9/269 Hastings Street, Masterton, Masterton, Wellington, 5810, New Zealand
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