Address
59 Main Road, Otautau, Tuatapere, Southland, 9620, New Zealand
The Hut Tuatapere in Southland Menu
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The Hut Tuatapere in Southland has no menu available, but can choose from many other options such as English Muffin with Jam or Eggs on Toast (g.f) from Tuatara Backpackers. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel. Bailiez Cafe includes a wide range like Garlic Bread(V) or Garlic Bread(V). The Kraken and Lust from . Hell Pizza offers Adagio and Mushroom.
Nearby Sample Menus
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Curry Cheese Chips N/A
- Portion of chips sprinkled with grated edam cheese & covered in a mild, golden curry sauce.
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Onion Rings N/A
- Beer Battered onion rings served with aioli.
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Bad Girl N/A
- Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
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Trouble Maker N/A
- Your choice of Prime NZ Beef or Grilled Chicken, cheese & Watties tomato sauce Great for Kids
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Chicken Tenders N/A
- Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
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Curry Chips N/A
- Portion of chips covered in a mild, golden curry sauce.
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Hard Core Mr Scratch N/A
- Double serving of Prime NZ Beef, streaky bacon, Edam cheese, onion rings, pickles, fancy lettuce, tomato with Smokey Manuka BBQ Sauce & Aioli. The Double Up.
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Spicy Chicken N/A
- Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
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Lamb Saag $19.00
- Tender pieces of lamb cooked in subtly flavoured spinach and cream sauce
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Butter Chicken $19.00
- Tender morsels of boneless chicken cooked in a creamy tomato and butter gravy
- Lamb Rogan Josh $10.00
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Chicken Tikka $10.00
- Succulent morsels of chicken mildly spiced, cooked in tandoor, served with shredded green lettuce and mint sauce. Four pieces per serving
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Mushroom and Cheese $16.00
- Garlic sautéed mushrooms cooked in butter sauce with cottage cheese
- Chicken Korma $10.50
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Matar Mushroom Curry $16.00
- Peas and mushrooms cooked in cashew nut gravy
- Mix Pickle $3.00
- -Rich mushroom
- -Changes regularly - please check with your server for today’s selection. Served with a -cheese crust. $11.50
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Beef Burger $22.90
- Big ground beef pattie with bacon, onion, cheese, tomato and avocado served on a warm bun with crispy lettuce, tomato salsa and a great ranch dressing. Served with beer-battered fries and tomato sauce.
- Gravy $2.50
- Medley of fresh vegetables $5.50
- -Twice baked bacon & herb potatoes
- These dishes are for lovers of fragrantly smoked foods. They are lightly smoked with Red Beech chips after being rubbed in our own special mix of spices. They are then roasted in our famous sweet and sticky BBQ sauce to ensure tender meat that will fall off the bone.
- Chef’s Soup
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Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
- on couscous with a sweet citrus dressing and mixed greens
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Chocolate Truffle Tart $9.9
- with raspberry ice cream
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Braised Lamb Shank (G.F) $19.9
- One tender shank on our creamy mashed potato with braising vegetables and REAL GRAVY
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Sticky Date Pudding $9.9
- with butterscotch sauce
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Paddy’s Prime Porterhouse Steak $19.9
- topped with either eggs, mushroom sauce, onion rings or herb and garlic butter with a fresh green salad, peas and our home made wedges
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Paddy’s Dessert Trio $9.9
- a selection of sweet treats
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Slowly Roasted Pork Belly $12.9
- with paddy’s apple and balsamic glaze, pineapple chutney and salad garnish
- Gluten Free Option Is Available On Request
- Blue Cod $6.50
- Minimum Chips $2.50
- Cooked one Doz $28.00
- Sausage $2.50
- Hot Dogs $2.50
- Cooked Each $2.50
- Raw 1 Doz $24.00
- Cooked half Doz $14.00
- Stewart island salmon marinated in Nally’s apple cider with prosciutto, mixed beans and terra sancta hollandaise served with vegetables on side $29.50
- Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $18.50
- Stuffed cabbage, filled with cannellini beans, mixed herbs and spiced pumpkin, nepolitana sauce $38.00
- Tempura battered or pan fried blue cod fillets, served with fries, garden salad and homemade tartare sauce $28.00
- Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
- Roasted seasonal root vegetables with black garlic and rosemary $5.00
- Hereford prime tenderloin 200g, braised short rib, wild mushrooms, pancetta and potato parmesan cream GF served with vegetables on side $38.50
- Sizzling garlic prawn pot, cooked in butter and olive oil with a touch of chili, served with fries, garden salad and grilled ciabatta bread $28.00
- Roti $3.50
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Rogan Josh Chicken $18.00
- A classic caramelized onion & tomato sauce curry
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Mixed Platter $18.00
- Selection of chicken tikka, lamb, samosa, onion bhajee's. Vege pakoras served with tamarind & mint chutney
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Jalfrezi Veg/Paneer $16.00
- Cooked with onion, tomato & capsicum in thick gravy
- Mixed Pickel $3.00
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Pad Thai $18.00
- Chicken or Prawns or Fish, cooked with rice noodles and pad thai sauce
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Korma Chicken $18.00
- Cooked with creamy sauce of cashew, almond & spices
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Lunch Special Combo $14.50
- Indian or thai curry served with rice & papadom's and choose of mango lassi or jaljeera lemon cool
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Porky Pine $20
- Tomato base, mozzarella, ham off the bone, pineapple, spring onion
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Optional Extras N/A
- Olives, anchovies or chilli
- Optional fried egg or beetroot $2
- Soup $11
- Streaky bacon $4
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Thanks Give To Me $20
- Cranberry base, mozzarella, smoked chicken, brie cheese and rosemary
- Chips with Aioli $8
- Garlic Bread $7
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Bacon and Eggs $10.00
- with a slice of toast
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Chicken Wings(DF, GF) $15.00
- spicy honey BBQ sauce with salad and fries
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Ribs $16.00
- half rack of Bailey sticky baby back pork ribs served with a fresh salad
- 200gm Fiordland Venison Leg Fillet $35.00
- Bailiez Club Sandwich, served on fresh sourdough bread, filled with turkey, ham, brie, lettuce, mayonnaise and cranberry sauce with fries. $22.00
- Sticky Baby Back Pork Ribs, BBQ glazed, served with potato wedges, sour cream and sweet chilli sauce $30.00
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Chicken Pesto Tortellini $20.00
- chicken and basil tortellini cooked in a rich creamy pesto sauce topped with parmesan cheese
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The Southern Trampers $20.00
- 2 eggs, 3 rashers of bacon, 2 sausages, grilled tomato, 2 hash browns, 2 pancakes and 2 servings of toast
- Anchorage Cheesecake
- Toasts & Spreads $4.00
- - 2 person $53.00
- Stewart Island Mussels (Steamed) $12.50
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Nachos $14.50
- With chilli mince, cheese, sour cream & sweet chilli
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Soup of the Day $9.50
- Seasonal
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Eggs Benedict $12.00
- On muffins, bacon & hollandaise
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Sweet Corn Fritters & Bacon $12.50
- With a salsa topping
- Chicken Naan - Naan with a stuffing of mildly spiced chicken. $5.00
- Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
- Jeera Rice - Basmati rice cooked with cumin seeds. $6.50
- Butter Chicken - World famous, served with a naan & basmati rice. $16.00
- Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
- Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
- Little India Chilly Chutney - For the daring!!! $3.50
- Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
- Chicken & bacon burger $17.00
- HotDog $4.00
- Macaroni Cheese Topper $4.00
- toasted Sandwich $6.50
- Large Sausage $4.00
- Lamb Wrap $16.00
- toasted Venison Sandwich $18.00
- Lasagna Topper $4.00
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Antipasto platter for 2 GF $ 30
- Meats, cheeses, pickles, bread and crackers
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Vegetarian $ 22
- Mushroom, olive, capsicum, onion and pineapple
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Battered Blue Cod $ 24
- Served with salad, golden fries & tartare sauce
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Pesto Flatbread V $ 10
- 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
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All Day Breakfast $ 16.5
- NZ Bacon. Free range eggs, sausages. Hash Browns. Tomatoes
- Caesar Salad with chicken $ 21
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Soup of the Day GF $ 10.5
- Served with a homemade bread
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Lakeview supreme $ 22
- Bacon, chicken, mushroom, olive, capsicum, onion
- Add: Side Salad +$4.50
- ** Tortilla $8.00
- - Melting Moment biscuit
- Add: Side Salad $4.50
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** Belly Bacon $15.00
- With: Eggs, Tomato & Toast (poached, scrambled, fried)
- Neenish
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** Two Poached Eggs $8.00
- With: Tomato and Toast
- Or: Herb Bread +$4.50
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Pizza Sardenga $23
- Tomato sauce, selection of sea food, garlic and parsley
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Pizza Venezia $23
- Salmon, tomato sauce, mozzarella, onion and touch of cream
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Spaghetti Alla Carbonara $20
- Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
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Scaloppine Con Funghi $32
- Chicken breast with mushrooms and cream
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Lasagna $23
- Layers of pasta and meat sauce baked slowly in the oven
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Filetto Di Manzo Al Pepe Verde $38
- Beef-fillet in green pepper sauce served with toasted bread
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Pizza Ai Funghi $21.5
- Mozzarella, mushroom, tomato sauce, and oregano
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Pizza Alle Zucchine $22
- Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
The Hut Tuatapere
Phone
032266417
Opened hours
Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 7:30 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Takeaway Food
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Cash , Bankcard
59 Main Road, Otautau, Tuatapere, Southland, 9620, New Zealand
- Southland Cafe Food Menus
- Southland Takeaway Food Menus
- Southland Region Cafe Food Menus
- Southland Region Takeaway Food Menus