The Hut Tuatapere in Southland Menu

The Hut Tuatapere in Southland has no menu available, but can choose from many other options such as English Muffin with Jam or Eggs on Toast (g.f) from Tuatara Backpackers. McDonald's offers many options including BLT Bagel and NYC Benedict Bagel. Bailiez Cafe includes a wide range like Garlic Bread(V) or Garlic Bread(V). The Kraken and Lust from . Hell Pizza offers Adagio and Mushroom.

Nearby Sample Menus

  • Devil Recommendsheese N/A
    • Add edam cheese & bacon
  • Spicy Chicken N/A
    • Crunchy crumbed chicken, cheese, llettuce, tomato, red onion, cucumber, jalapeno peppers with Hot Chilli Sauce & Aioli. Tasty But Not Too Hot.
  • Pork Spare Ribs N/A
    • Pork Ribs slow roasted in our special marinade & served smothered in a Smokey Manuka BBQ Sauce.
  • Brie Cheese N/A
  • Death By Pork N/A
    • Slow roasted pork belly, streaky bacon, pineapple, avocado,  fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Rated 9.5 out of 10.
  • Southern Lamb N/A
    • Prime NZ Lamb, grilled mushrooms, tomato, fancy lettuce, red onion with Devil Relish and Aioli. Ladies Choice
  • Dark Knight N/A
    • Prime NZ Venison, kumara rosti, grilled mushrooms, fancy lettuce, tomato, red onion with Plum Chutney & Aioli. Wild Man's Choice
  • The One N/A
    • Cajun Seasoned Grilled Chicken, cucumber, tomato, fancy lettuce, red onion with Capsicum Apricot Relish & Aioli. From the Grilll.
  • Creamy Mashed Potatoes $5.80
  • Toast $2.60
  • Ziff’s Bangers and Mash $25.50
  • - An egg can be added $2.00
  • -Extra spreads $1.50
  • Vegetarian Penne $24.50
    • Sautéed zucchini, red onions and spinach with a tomato and basil pesto topped with shaved parmesan cheese.
  • Ziff’s Antipasto Platter (GF) $52.00
    • Smoked salmon, Cajun seasoned chicken skewers, steamed mussels, salami, chorizo, olives, roasted peppers, marinated mushrooms, sundried tomatoes, Whitestone brie and Windsor blue, pesto, garlic butter, tomato relish, baby gherkins, crackers and a variety of toasted breads.
  • – Extra fillings $2.00
  • -Large $16.50
  • Waxys ambrosia $10.50
    • Boysenberry, marshmallows, whipped cream, yoghurt, and chocolate bits all folded together and topped with gourmet ambrosia ice cream and chocolate flake.
  • Open steak sandwich $16.90
    • Ribeye steak, beetroot relish, lettuce, tomato, aioli & caramelised onion with fries.
  • Stuffed chicken breast $29.90
    • Tender chicken breast stuffed with cream cheese & sundried tomato, served with wild mushroom arancini, steamed broccoli, roasted cherry tomatoes and a white wine and garlic cream sauce. Please note: this dish takes a little longer to cook.
  • Assorted deep fried goodness $45.00
    • Mini spring rolls, chicken nuggets, fish bites, mini samosas, steak fries & seasoned wedges served with tomato & sweet chilli sauce
  • Lamb’s fry & bacon stack $19.90
    • Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
  • Steak & guinness hotpot $20.90
    • Oven baked dish of tender beef marinated in guinness & red wine, topped with golden pastry, served with mash, green beans & herb roasted tomato.
  • Side of mashed potato. $4.00
  • Lamb shanks (1 shank/2 shanks) $24.90/$32.90
    • slowly braised lamb shanks served on mash with onion gravy
  • Vege burger $19.90
    • zucchini, sweet corn and feta fritter, swiss cheese, smoked tomato relish, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
  • Extra sauce $3.00
    • gravy, mushroom, mayo, aioli
  • Ice-cream sundae $12.00
    • vanilla ice-cream with your choice of chocolate, strawberry, caramel or passionfruit sauce served with cream and a chocolate wafer stick
  • Beer battered gurnard fillets $27.90
    • fresh fillets of gurnard in a beer batter served with your choice of vegetables or house salad and either potato croquettes or crispy fries accompanied by tartare sauce and lemon
  • Chicken burger $19.90
    • marinated chicken breast with swiss cheese, smoked tomato relish, bacon, lettuce, tomato and aioli, stacked in a fresh toasted bun served with crispy fries
  • Signature BBQ ribs $27.90
    • succulent slowly braised spicy pork ribs smothered in our own BBQ sauce served with crispy fries
  • Chilli cheese bread $11.90
    • freshly baked ciabatta load smothered in cheese, garlic butter and drizzled with sweet chilli
  • Sausage $2.50
  • Cooked Each $2.50
  • Cooked one Doz $28.00
  • Minimum Chips $2.50
  • Raw 1 Doz $24.00
  • Seconds 2 Doz $30.00
  • Garlic Butter $1.00
  • Green Bone $6.00
  • CLASSIC BREAD BOARD small$10.00 large$18.00
    • baked with garlic butter,pesto,balsamic olive and dukkah.
  • GARDEN SIDE SALAD $8.00
  • LEMON CHICKEN CANNELLONI S $22.00 L $28.00
    • lemon baked chicken breast folded through a fresh herb mascarpone wrapped in fresh pasta topped with wilted spinach and creamy herb sauce.
  • FISH AND CHIPS $10.00
    • battered cod bites with hideaway coleslaw,chips and tomato sauce.
  • SIRLOIN STEAK SANDWICH $27.00
    • 150gr. Sirloin steak,served as an open sandwich with tomatoes ,mesclum,bacon,and onion rings drizzled in onion gravy.
  • BASKET OF FRIES WITH AIOLI AND TOMATO SAUCE $8.00
  • GARLIC BREAD $8.00
  • PAN SEARED SALMON $24.00
    • salmon sitting a top parsnip puree and sauerkraut.
  • Toasted muesli $12.50
    • With milk and yoghurt
  • Vegetarian big breakfast (V) $20.00
    • Mushroom, hash brown, tomatoes, beans, spinach, eggs, ciabatta and relish
  • -Large $12.00
  • Lamb sliders $23.50
    • With beetroot relish and rocket and house wedges
  • Kids eggs benedict with toasted english muffin, ham, cheese and tomato $10.00
  • Mushrooms (V) $18.00
    • Flat, button and brown mushrooms on toasted ciabatta with onion jam, rocket and parmesan
  • Porridge $12.50
    • With brown sugar, blueberry compote and roasted seeds
  • Crumbed blue cod, house wedges, tomato sauce and salad $10.00
  • Served with Fries $15
  • The Plymouth (GF) $18
    • Chicken, brie, onion and dabs of cranberry sauce,
  • Add Cheddar cheese for $1
  • Bowser Soup (GF) $13
    • Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
  • Served with Onion Rings or Kumara Bolts $20
  • The Texas Hudson $15
    • Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
  • DeSoto Wraps $21
    • Spicy chicken wraps served with wedges, sour cream & sweet chili sauce.
  • Lincoln Eggs $15
    • Eggs of your choice with bacon or smoked salmon and served on sour dough toast, (GF option available please ask)
  • Salmon Salad with Red Pepper Sauce $22.50
  • Captains Choice $12.50
    • Squid rings, battered mussels prawn twisters, crumbed scallops & dipping sauces
  • Nachos $14.50
    • With chilli mince, cheese, sour cream & sweet chilli
  • - 2 person $53.00
  • Open Chicken & Bacon Stack $18.50
    • With lettuce, coleslaw, cheese & apricot sauce
  • Wedges $12.50
    • With bacon, cheese, sour cream & sweet chilli
  • Bacon & Eggs on Toast $12.50
  • Shrimp Cocktail $9.50
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Little India Chilly Chutney - For the daring!!! $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Shahi Paneer - Home made Indian cottage cheese cooked with crushed almonds, cream and tomatoes, served with a naan & basmati rice. $14.00
  • Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
  • Raita $3.50
  • Tandoori Roti - Unleavened wholemeal flour bread baked in the tandoor. $3.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Eggs Benny $16.00
  • Chicken & bacon burger $17.00
  • Pottle of Nuggets $3.50
  • Rex's Fish & chips (light $12.00) $20.00
  • Beef Burger $17.00
  • Soup of the day $12.00
  • Hoki $5.00
  • Pottle chips $3.00
  • Spicy pumpkin
  • Athol burger $ 12.00
  • Prawn Twister $ 1.50
  • NACHOS $14.00
  • Seafood chowder $ 18.00
    • with a toasted garlic roll
  • Minestrone
  • Spring or curry roll $ 3.00
  • Cauliflower & blue cheese
  • Potato brava’s, garlic mayo, spicy tomato sauce V GF $9
  • Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
  • Zesty olives, marinated with orange and lemon zest GF V $8
  • Pan roasted duck breast, agria potato & black olive whip, plum & port sauce, morcilla GF $28
  • Pincho de pollo, Spanish spiced chicken skewers(4) GF $13
  • Pork and chorizo sliders, sundried tomato pesto spread, mini pork and chorizo burger, apricot relish (2/3/4) $9/$13.50/$18
  • TAPAS- Snacks and small dishes
    • Served as they prepared
  • Toasted ciabatta bread, olive oil & balsamic, dip of the day $12
  • Pizza Venezia $23
    • Salmon, tomato sauce, mozzarella, onion and touch of cream
  • Selezione Di Salumi $18
    • Typical assortment of mixed Italian cured meats, served with pickles, olives
  • Pizza Alle Zucchine $22
    • Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
  • Crostinii $15
    • Smoked salmon on toasted bread with butter and onion
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Pizza Ai Pepperoni $22.5
    • Pepperoni salami, tomato sauce, mozzarella
  • Pizza Capriciosa $23.5
    • Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
  • Pizza 4 Formaggi $23
    • Mozzarella and mix cheese with tomato sauce by choice
  • The tall texan $29.80
    • 300g t-bone steak with mushroom sauce, joe’s green salad and mash
  • Chicken joe $25.80
    • free range chicken breast stuffed with herbs, lemon and cream cheese, with joe’s green salad, gravy and mash
  • Joe’s green salad $4.80
  • Kids chicken burger $13.80
    • free range chicken breast and lettuce with chips and tomato sauce
  • Banana split $10.00
    • premium vanilla bean ice cream, whipped cream, banana, kahlua, nuts and chocolate sauce
  • Gorgeous george $17.00
    • substitute streaky bacon for cold smoked salmon
  • Bratwurst $3.50
  • Little trev $12.80
    • savoury mince served on ciabatta with an egg
The Hut Tuatapere

The Hut Tuatapere

location

Address

59 Main Road, Otautau, Tuatapere, Southland, 9620, New Zealand

phone

Phone

032266417

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 7:30 PM, Thursday: 10:00 AM – 8:00 PM, Friday: 10:00 AM – 8:00 PM, Saturday: 10:00 AM – 8:00 PM, Sunday: 10:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Takeaway Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
59 Main Road, Otautau, Tuatapere, Southland, 9620, New Zealand
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