Address
6 Allandale Road, Fairlie, Fairlie, Canterbury, 7925, New Zealand
The Old Library Cafe Bar in Mackenzie Menu
PAPPA G'S WOOD FIRED PIZZA- Garlic buttered pizza, with mozzarella & parmesan $12.50
- Ham (off the bone), pineapple, mozzarella Med $17.50/Lge $27.50
- Spicy pepperoni, red capsicums, mozzarella Med $17.50/Lge $27.50
- Roast lamb, blackberry & onion jam, parmesan and mozzarella Med $17.50/Lge $27.50
- Chicken, brie, cranberry and mozzarella Med $17.50/Lge $27.50
- BBQ pork & mozzarella with our very own made bbq sauce Med $17.50/Lge $27.50
- Sundried tomato, feta, black olives and mozzarella Med $17.50/Lge $27.50
- Salmon, cream cheese, mozzarella, basil pesto Med $17.50/Lge $27.50
SALADS-
Moroccan Lamb $22.50
- seasoned wood fired roast
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Salmon Salad $22.50
- wood fired cooked NZ salmon
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Warm Chicken Salad $22.50
- freshly sauted seasoned chicken
FROM OUR WOOD FIRED OVEN-
Salmon Steak Hollandaise $29.50
- Nori wrapped and baked in the wood oven
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Beef rib eye fillet steak $32.50
- Premier reserve beef chargrilled in our oven
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NZ lamb raok 1/2 $26.50/Full $36.50
- The finest one, seasoned and roasted in the wood fired oven succulent and flavoursome
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BBQ pork ribs Half $24.50/Full $34.50
- slow cooked in our own bbq sauce with french fries
- Side of french fries $5.50
Nearby Sample Menus
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Braised lamb shank $28
- Served with creamy mash, braised veges, and a rosemary gravy
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Slow Roasted Pork Belly $29.50
- Served with Roasted kumara and Swede, a beetroot onion gravy, Topped with an apple sauce
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Blue Cod $29.00
- Pan seared blue cod with a peppardelle ratatouille pasta. Topped with a tomato ,caper sauce
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Angus Rib Eye Steak $33.50
- 250g cut cooked to your liking with fries and coleslaw. Choose either a creamy mushroom or blackpepper sauce-add a grilled prawn skewer $7
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Fillet Steak $39.50
- 250g cut cooked to your liking with cresmy mash and buttered broccoli -choose either a creamy mushroom or black pepper sauce -add grilled prawn skewer $7
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Grilled Salmon $35.00
- Seared fillet served with polenta chips, pancetta roasted green beans with a creamy fennel sauce
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Chicken Parmigiana $27.00
- Crumbed chicken fillet, topped with a tomato sauce, mozzarella and parmesan .Served with mash potato and creamy pesto sauce
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Vegetable lasagne $25.00
- Layers of pasta, cheese and vegetables served with a side salad
- Garlic Bread $7.00
- Cajun Wings $10.00
- Prawn Twister $9.00
- Garlic Prawns $10.00
- Crumbed Mussels $10.50
- Fresh Lamb Fillet (GF) $25.00
- Rib-Eye Steak (GF) $25.00
- Surf and Turf (GF) $28.01
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Mountaineers' Breakfast (till 11.30am) $22.00
- Free range bacon, free range eggs, sausages (no MSG), mushrooms, hash browns & ciabatta.
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Bacon and Eggs (till 11.30am) $15.00
- Free Range Bacon & Free Range Eggs on toasted ciabatta
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Mountaineers' Soup of the Day $13.50
- With toasted bread
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The Old Mountaineers' Hamburger with Chips $24.00
- On toasted Sourdough with steak mince, lettuce, tomato, red onion, cheese & aioli.
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Free-Range Chicken Burger and Chips (not always available) $24.00
- Cold roasted chicken on toasted Sourdough with lettuce, tomato, red onion, cranberry, Nana's stuffing, aioli and fresh mint.
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Sir Ed's Sausage Burger with Chips $24.00
- On toasted Sourdough with locally sourced MSG free sausages, lettuce, tomato, fried onions, cheese, mustard and aioli.
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Locally Farmed Aoraki Smoked Salmon Bagel $15.00
- Locally-farmed Aoraki Smoked Salmon with aioli, lettuce red onion, cream cheese, dill
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BLT $16.00
- Free range bacon with lettuce and tomato on ciabata
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Soup Du Jour $10.00
- A tasty compilation of the freshest ingredients with a new flavor each day.
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Seafood Chowder $16.00
- A medley of fresh seafood in a creamy chowder that is full of flavor and will leave you wanting more. Served in our own Sour Dough cobb.
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Garlic Loaf for Two $11.00
- A large Loaf of the Power Stations own bread served with our secret recipe Garlic Butter.
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Selection of Breads and Dips $12.00
- A Selection of Breads baked specially for us and served with a selection of Infused oils, Balsamic, Basil Pesto and Hummus.
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Crumbed Scallops $18.00
- 6 Juicy Scallops with Top Hut Special Lemon Dill Tartare and Seasonal Salad Garnish.
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Marinated Prawns $18.00
- Prawn Cutlets marinated in a white wine, Balsamic , Garlic and Chilli Marinade then pan fried so they melt in your mouth. Served on a bed of Basmati rice
- These are a highlight!!
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Ceasar Salad $18.50
- Fresh medley of leafy lettuce, cherry tomato, peppers, croutons poached egg and bacon.
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Layered Muesli Parfait $9.50
- Layered museli, yoghurt and seasonal fruits
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Pancakes $14.50
- Homemade pancakes served with fresh fruit, whipped cream and maple syrup
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Bacon and Eggs $14.00
- Bacon and Eggs (fried, poached or scrambled) served with toast and relish
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Salmon Scrambled Eggs $15.00
- Aoraki Smokehouse Salmon with Toast
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Corn Fritter Stack N/A
- Homemade corn fritters topped with poached egg & hollandaise sauce
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Corn Fritter Stack $16.50
- With Bacon
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Corn Fritter Stack $19.50
- With Smoked Salmon
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Corn Fritter Stack $14.50
- With Marinated Mushrooms
The Old Library Cafe Bar
Phone
036858999
Opened hours
Monday: 5:00 – 8:00 PM, Tuesday: Closed, Wednesday: 5:00 – 8:00 PM, Thursday: 5:00 – 8:00 PM, Friday: 5:00 – 8:00 PM, Saturday: 5:00 – 8:00 PM, Sunday: 5:00 – 8:00 PM
Price
None
Type
None
Service
None
Cuisine
Gluten Free , New Zealand , Pizza , Vegetarian , Cafe Food , European , Bar Food , Italian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Highchairs Available , Street Parking , Local cuisine , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
