The Perc in Dunedin City Menu

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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Bacon & egg buttie $12
- As above with Egg
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- Half serving $8
- Full serving $12
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Half serving $8
- Full serving $12
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

Fried noodles
Sweet & sour pork
Kung pao shrimp
-Add sweet and sour wontons
Kung pao chicken
Kung pao prawn
Sweet sour chicken
human chicken & shrimps

house made sandwich, see blackboard for today’s creation(gf) $20.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
-Brunch: add bacon $3.00
Big breakfast $22.00
- roasted tomato, sausage, mushrooms, crispy hash brown, eggs any style, streaky bacon, toast(gf)
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
Sautéed mushrooms $16.00
- with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens

BEEF BONE STEW $15.00
- STEW WITH SLICED BEEF, ONION, NOODLE & BEEF BONE BASED SOUP
SPICY CHICKEN STEW $14.00
LARGE $14.00
Steamed Rice $10.00
SHRIMP FRIED RICE $10.00
KIMCHI SOUP $4.00
SPICY CHICKEN SOUP $4.00
PAN FRIED TOFU $7.00

Chicken Satay Dry Noodle $8.00
Shrimp Egg on Rice $10.00
Roast Pork Egg Foo Young $10.00
Chicken Fried Noodle $9.00
Roast Pork Fried Noodle $10.00
Combination Ginger on Rice $10.00
Combination and Vegetables $10.00
Pork Ginger on Rice $9.00

Ombrellos Creamy Seafood Chowder $14
- With house bread
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
Lunch Sides $6.50
- - hand-cut chips
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
-add chicken $4
Asian Slaw (GF) (DF) $15
- With crunchy raw veges, spiced peanuts and a nahm jim-style dressing

Prawn Fried Rice $12.50
Lemon Chicken $11.00 / $13.00
Pork in Black Bean Sauce $13.00 / $15.00
Tofu in Garlic Chilli Sauce $11.00 / $13.00
- (Chou Zhou Style)
BBQ Egg Foo Yung $11.50 / $13.50
Hot Spicy King Prawn $18.00
Pad Thai (Chicken/Seafood) $12.50 / $13.50
Seafood or Seafood Wonton $10.00 / $12.00

Mix Dolma plate $10.00
- Capsicum, vine leaves, eggplant stuffed with rice and spice, served with salad garnish and a minted garlic yoghurt sauce
Served in a burger bun, with salad, small chips plus your choice of sauce
Rice $4.50
- 1 portion
Combo Shish in Pita or Wrap One-size $18.00
- Mix of any two shish chicken, lamb, kofta chargrilled
Garlic Sauce
- Yoghurt sauce with a hint of mint and garlic
Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
Gluten free Wraps $3.00
Tiramisu $7.00
- Homemade

Sweet sour pork $9.50
- with rice
Beef fried rice $8.50
Rice Ball stuffed triangle sushi rice $3.20
- Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
Prawn, BBQ Pork Fried Rice $8.50
Chilli Pork with rice $8.50
Seafood noodle soup $8.50
Spicy Kimchi fried rice with pork $8.50
Satay Beef with rice $8.50

Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
Lamb Samosa - Tender lamb in a mild masala sauce, encased in a crispy tasty pastry (2 Samosa) served with chutney $7.50
Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
Mango Lassi $3.50
Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50

Pasta Salad N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Beef Nachos N/A
Pies & Savouries N/A
Gourmet Cheese Rolls N/A
Soup N/A
Aurora Burger N/A
Delicious Homemade Scones, Muffins and Cakes N/A

Trinity Hill Hawkes Bay 2009 $7.50 / $35.00
Wild Earth Central Otago 2007 - / $65.00
* Gluten-free meal/option available -
SHIRAZ & SYRAH -
Vegetarian Pasta - Mushroom, spinach and pinenut penne pasta in a pesto cream sauce and topped with parmasan / Add Chicken $22 $18
Margrain ‘Rivers Edge' Martinborough 2008 - / $48.00
Mumm Cordon Rouge Brut N.V. - / $110.00
Vege Lovers Pizza sauce, broccoli, spinach, mushrooms, caramelized onions, blue cheese, toasted seeds and mozzarella / * Add chorizo -

-KRANKSY
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
-TOMATO
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
-AVOCADO
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
MUESLI $10.00
- served with honey yogurt, milk and berries
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise

Kit For Kat $8.90
- Kit Kat chocolate with chocolate sauce
Meat and more Meat (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, pepperoni, salami, ham, tomatoes with BBQ sauce
Old School (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni, Italian fennel sausage, tomatoes, red onion & feta
Pepperoni Shot (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Pepperoni more pepperoni & mozzarella on the rockxx
Cheesy Slingshot Garlic Bread $5.5
Chicken Lover $12.90
- Add bacon for one dollar
Lolly Molly $8.90
- Gummy lollies with strawberry & chocolate sauce
Mr Veggie (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes, onion, mushroom, spinach, capsicum & olives

Steak S/S Tomato Top $9.50
- Plain Meat Patty S/S Lower
Potato Fritters $1.20
Bacon/Egg Meat/Bacon/Egg Tom Lower S/S Top $7.50
Shrimp Stir Fry $13.50 / $24.00
- Med / Large
Egg Foo Young Shrimip $12.00 / $22.00
- Med / Large
Chips $3.00
- full scoop
3 Kebabs on Rice with Malay Spicy Sauce $9.50
Hoki $3.50 / $4.00 / $5.50
- with lemon pepper. Battered / crumbed / grilled

-French Toast w Bacon Banana and Maple Syrup
- A winner with the locals
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.
Eggs And Soldiers
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
Filo Parcel w Chutney $15.00 / $8
- Spinach and Feta Filo Parcel served with or without Salad
-Bacon and Eggs
- Served on home-made foccacia

The Perc

Otago > Dunedin City > The Perc

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034775462

Email

hello@perc.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Quick Bites , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

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The Perc in Dunedin City Menu

Nearby Sample Menus

The Perc

Otago > Dunedin City > The Perc

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

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