The Perc in Dunedin City Menu

BREAKFAST / BRUNCH BREAKFAST / BRUNCH
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Bacon & egg buttie $12
    • As above with Egg
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • - Half serving $8
  • - Full serving $12
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Half serving $8
  • - Full serving $12
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

Best Cafe (sample menu)
  • Bacon & Eggs $10.00
  • Scallops $14.50
    • half dozen battered scallops served with fresh lemon wedges
  • Porterhouse Steak $19.00
  • Blue Cod Fillets
  • Scallops $22.00
  • Sausages & Eggs $10.00
  • Flounder $19.50/$15.00/$9.50
    • strong flavor with delicate texture
  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
The Black Dog Cafe and Bar (sample menu)
  • Black Dog Big Breakfast $19.90
  • Extra Bacon (2 Middle Rashes) $5.00
  • Bacon & Eggs on Toast $11.90
  • Affogato $8.90
    • Simple but exotic! Scoops of vanilla and chocolate ice-cream served with Kahlua coffee liqueur and a shot of simple, creamy espresso coffee on top.
  • Grilled Tomatoes $2.50
  • Eggs on Toast $8.50
  • Prawn Cocktail $11.90
    • The Classic Old Fashioned Dish
  • Hash Browns $2.50
Tokyo House (sample menu)
  • Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
  • Crispy Chicken - 5pcs/8pcs $4.50/$7.00
  • Tokyo Mix Platter $11.00
    • 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
  • Beef $11.00
  • Sashimi Platter $13.50
  • Hot & Spicy Ramen $10.00
  • Extra Meat $3.00
  • Salmon Sushi Platter $11.00
    • 3 Big, 6 Small pieces, 3 Nigiri
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Combination $13.90
    • Beef & Chicken Roll / Chicken & Falafel Roll / Beef & Falafel Roll
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Jumbo Combo $19.90
    • Beef, Chicken & Falafel
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Mayflower Takeaways (sample menu)
  • Bacon Corn Patty $1.80
  • Chicken Curry Fried Rice $9.50
  • Bami Goreng $10.00
  • Beef Patty $1.80
  • Chips (minimum) $1.50
  • Steak Black Bean Sauce $9.50
  • Pork Fried Rice $9.00
  • Kung Pao Chicken $10.00
Blackstone Cafe and Bar (sample menu)
  • Wedges $9.50
    • Sour cream & sweet chilli
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Big breakfast $22.00
    • Eggs cooked to your liking; bacon, breakfast sausage,hash-brown, roasted tomatoes & mushrooms served on toasted ciabatta.
  • Fish of the day (gf*) $24.00
    • Cooked beer battered or pan fried; served with fries, side salad & tartare sauce,
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Fries (v) $8.00
    • Our chunky seasoned fries, served with aioli & tomato sauce,
  • - w/bacon $16.00
    • Two eggs cooked to your liking, served on toasted ciabatta.
Otago Museum (sample menu)
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Kids’ size steak-cut fries $4.50
    • Served with tomato sauce
  • Available 11am–2pm
  • Middle eastern seven spice lamb kebabs $15.00
    • Three lamb skewers served with crispy hummus, mesclun greens and tahini yoghur.T
  • Dunedin clam chowder $15.00
    • Our own special blend, with local clams, bacon, onions, celery, potatoes and cream, served with toasted ciabatta bread.
  • Available11am–2pm
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
Doughbin Bakery and Cafe (sample menu)
  • Baked beans or spaghetti on toast $8.00
  • Toast and spreads $5.00
  • ∙Cold
  • HOURS Mon – Friday 6AM - 4:30PM Saturday 7AM - 4:30PM Sunday 7AM - 4:30PM
  • Steak $3.10
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Bacon and egg $4.00
  • Savoury $1.50
The Reef Seafood Restaurant and Bar (sample menu)
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Crumbed Sole with fries, salad and tartare sauce
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
  • In-house marinated Beef or Prawn skewers, served with a petite salad
1908 Cafe Restaurant (sample menu)
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Satay Beef Salad Warm, tender strips of ribeye resting a cucumber & lettuce salad with a crunchy satay dressing $18.00
  • Side of Vegetables $5.50
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
  • Smoked Salmon, Prawn & Tomato Salad Cold smoked salmon scattered over a tossed salad with juicy prawns, home grown cherry tomatoes with a red wine vinegar & Dijon emulsion $22.50
  • Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00
  • Soup of the Day Served with in house bread $11.00
Aurora Cafe (sample menu)
  • Club Sandwiches N/A
  • Cinnamon Toast $2.00
    • golden toast sprinkled with cinnamon
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Kid's Lunch Box N/A
  • Gourmet Cheese Rolls N/A
  • Cheese Rolls N/A
  • Pasta Salad N/A
Kellys Cafe (sample menu)
  • Savoury $1.50
  • Bacon and eggs $15.90
  • Hot BLT $7.00
  • Mince $3.00
  • Toast and spreads $5.00
  • Toasted (two fillings) $4.50
  • Extra fillings $0.50
  • Steak and onion $3.30
India Garden Restaurant and Takeaway (sample menu)
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Prawn Vindaloo - Prawns cooked with hot spices in a tangy sauce $17.00
  • Kadai Paneer - Cubes of homemade cheese cooked with chopped onions, garlic and Indian spices $13.00
  • Lamb or Beef Saagwala - Pieces of boneless lamb or beef cooked in Spinach with mild spices $14.00
  • Plain Naan $2.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Chicken Saagwala - Chicken cooked in Spinach with tomatoes and mild spices $14.00
Orange Cafe (sample menu)
  • Ice cream and pavlova roulade $7.50
  • Salad selection $7.90
  • Quiche and salad $9.50
  • Beef casserole (with steamed vegetables) $12.50
  • Apple pie and ice cream $7.90
  • Cheese rolls $2.40
  • Nachos $10.90
  • Choose from pumpkin, pea, tomato, or lentil $6.90
Fish Inn (sample menu)
  • Lasagne Toppers $3.50
  • Sweet & Sour Pork and Rice $9.90
  • Chicken Breast Tom Lower S/S Top $7.50
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • Wontons $1.20
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Chicken Tenders $1.20
  • Rice Meals N/A
The Perc

The Perc

location

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034775462

email

Email

hello@perc.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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