The Perc in Dunedin City Menu

BREAKFAST / BRUNCH BREAKFAST / BRUNCH
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Bacon & egg buttie $12
    • As above with Egg
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • - Half serving $8
  • - Full serving $12
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Half serving $8
  • - Full serving $12
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

  • Sausage $1.80
  • (this meal is subject to availability $29.50)
  • Curry Roll $2.20
  • Pacific Oyster single $1.80
  • Scallops $2.50
  • (if you would like Bluff oyster $35.00)
  • Onions $1.50
  • Bluff Oyster Single $3.50
  • Mushroom Steak $33.90
    • 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
  • Seafood Chowder $15.90
  • With your choice of Baked Potato or Fries and Fresh Garden Salad or Vegetables - menu starts at 5pm
  • Soup of the Day $12.90
  • Crumbed Camembert $9.90
    • Wedges of locally made Camembert, deep fried and served with Spicy Apricot Sauce
  • Lasagne $17.90
    • Traditional Beef Lasagne served with Green Salad and Fries.
  • Chicken Filo $25.90
    • Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
  • Tiramisu $8.50
    • Decadently rich and dreamy… coffee-soaked layers of ladyfingers, smooth mascarpone and chocolate sweetness - a classic Italian delight.
  • Tuna Sushi Platter $11.00
  • Inari Tofu Sushi $3.50
    • 2 pieces
  • Teriyaki Noodles $12.00
    • Chicken or Beef
  • Osaka Udon $9.50
    • with Fried Tofu
  • Gyudon with Curry $14.00
  • Chicken Udon $10.00
  • Chicken Ramen $10.00
  • Dumpling Soup $7.00
  • SWEET & SPICY FRIED CHICKEN WING $12.00
  • DOLSOT BIBIMBAP $16.00
    • SIMILAR TO BIBIMBAP. DOLSOT COMES IN A HOT SIZZLING STONE POT. ALSO, IT INCLUDES MORE INGREDIENTS
  • RAW FISH ON RICE $15.00
    • STEAMED RICE TOPPED WITH A SALAD, FRESH SALMON & CHILLI PASTE SAUCE
  • DUMPLING CASSEROLE $15.00
    • STEW WITH SEASONED VEGES, DUMPLINGS & MILD SOY SAUCE
  • PAN FRIED TOFU $7.00
  • KIMCHI GAMJATANG $15.00
    • PORK SPARE-RIBS, POTATO CHUNKS & KIMCHI IN A WHOLESOME BROTH SPIKED WITH KOREAN SOY BEAN PASTE AND HOT RED PEPPER
  • Noodles $14.00
  • BARBECUED PORK $15.00
  • Satay Stick $2.50
    • Chicken, beef or pork topped with peanut sauce
  • Chicken Ginger on Rice $9.00
  • Combination Stir Fry with Peanut Sauce $10.00
  • Steak Fried Noodle $9.00
  • Stir Fry Vegetables $7.00
    • Stir fry oriental style vegetables on a bed of steamed rice topped with our special peanut sauce
  • Bottles of Peanut Sauce $9.00
  • Shrimp Fried Rice $10.00
  • Chicken Satay Dry Noodle $8.00
  • Humus and bread $8.00
    • Chickpea and tahine dip served with hot pita bread
  • Your choice off main menu
  • Lamb Doner Kebab
    • Spiced mince lamb cooked on the open spit
  • -Large $13.50
  • Sekerpare or Kalburabasti $5.00
    • New Turkish Traditional Sweets served with fresh fruit and whipped cream
  • Served with salad (no dairy products) your choice of Kebabs or Shish Kebabs, meat and sauce
  • Kebab on rice or chips
  • Wrap one size only (large)
  • Chicken noodle soup $8.00
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Teriyaki Chicken with rice $8.50
  • Pork fried rice $8.50
  • Half Roll $3.20
    • teriyaki chicken, salmon,prawn, Crispy chicken
  • Nigiri Sushi (salmon/prawn) $5.00 / $10.00
  • Wonton noodle soup (pork) $8.50
  • Vegetable noodle soup with vegetables $7.50
  • Extra fillings $0.50
  • Savoury $1.50
  • When you’ve got the munchies, you can’t beat a pie! At The Doughbin, we have all your favourite pies – mince, steak, chicken, and mutton; as well as a vegetarian option. We also have a range of savouries and sausage rolls. While you’re here, be sure to try our bacon and egg slice – it’s a real crowd-pleaser!
  • Panini $6.90
  • Bacon and egg slice $4.00
  • Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
  • Hot cakes $10.00
  • Hot bacon and egg. $7.00
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Garlic Prawns $28.50
    • Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
  • Shellfish Bowl $28.50
    • Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.
  • Risotto $26.50
    • Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Add chicken or prawns and salmon ($5.00)
  • In-house marinated Beef or Prawn skewers, served with a petite salad
  • Chana Masala - Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings $14.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
  • Chicken Naan - Naan with a stuffing of medium spiced chicken, with onions, chilies and coriander $6.00
  • Aloo Gobi - Wok steamed cauliflower and potato tempered with cumin seeds in a masala sauce $13.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
  • Southern Breakfast $18.50
    • bacon, eggs, tomato, hash brown, mushroom, sausages on toast
  • Bacon and Eggs $10.50
    • poached, scrambled or fried.
  • Muesli Pot $8.50
    • with peaches and yogurt.
  • Pies & Savouries N/A
  • Kid's Lunch Box N/A
  • Burgers N/A
  • Gourmet Cheese Rolls N/A
  • Club Sandwiches N/A
  • Mutton $4.20
  • Extra fillings $0.50
  • Baked beans or spaghetti on toast $8.00
  • Sausages and eggs $15.90
  • Savoury $1.50
  • Bacon and egg $3.00
  • Cheese rolls $2.00
  • Bacon and egg $4.00
  • Angus The Bull Cab/Sav South Australia 2008 $9.00 / $42.00
  • New Zealand Lamb Rump - Smoked and served medium rare with kumara and harvati hash, mustard spiced tomato chutney and a red wine jus* $32
  • Astrolabe Marlborough 2009 - / $42.00
  • Bilancia Pinot Gris Hawkes Bay 2009 - / $42.00
  • Rich Chocolate Tart served with whipped cream, burnt orange sauce and candied citrus peel $12
  • Couper’s Shed Hawkes Bay 2009 $8.70 / $38.00
  • Trinity Hill Hawkes Bay 2008 $7.50 / $35.00
  • Fresh loaf of homemade bread and dips * / Add herb & rock salt flatbread * $16 $10
  • -Add fries $4.00
  • -HASHBROWNS
  • -BACON
  • FRENCH TOAST $16.00
    • on Ciabatta , bacon, banana and maple syrup
  • - BACON $17.00
  • SOUP OF THE DAY $12.00
    • served with Ciabatta
  • - Add bacon or chorizo $4.00
  • $2.00 EXTRA
  • The Tequila Boss (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, tequila & lime marinated chicken, capsicum, red onion & olives (optional mild peri-peri sauce)
  • Chicken Nuggets $5.9
  • Angus Beef $12.90
  • Bella's Hawaiin (Large / Medium / Snack) $19.90 / $15.90 / $8.90
    • Mozzarella, ham, pineapple sprinkled with parsley & parmesan
  • Kit For Kat $8.90
    • Kit Kat chocolate with chocolate sauce
  • Onion Rings ( 8 Pack ) $5
  • Chicken Lover $12.90
    • Add bacon for one dollar
  • Classic Banana $8.90
    • Cinnamon toasted waffle with home style caramel, fresh bananas & maple syrup
The Perc

The Perc

location

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034775462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand