The Perc in Dunedin City Menu

BREAKFAST / BRUNCH BREAKFAST / BRUNCH
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Bacon & egg buttie $12
    • As above with Egg
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • - Half serving $8
  • - Full serving $12
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Half serving $8
  • - Full serving $12
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

  • Squid & Shrimp Bites $8.50
    • our own freshly made treats served with seafood sauce and tartare sauce
  • Porterhouse Steak $19.00
  • Hawaiian Ham Steak $16.00
  • Onions $1.50
  • Mussels $0.60
  • Gurnard $18.50/$14.50/$8.90
    • mild flavor with med firm texture
  • Scallops $2.50
  • Chips $2.50
  • vegetarian risotto $18.00
    • fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
  • smoked chicken $20.00
    • brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa
  • Spanish eggs $17.00
    • spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
  • -Brunch: add kidneys $4.00
  • -Brunch: add 2 poached eggs $3.00
  • Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
    • luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
  • thai beef salad $19.00
    • marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)
  • Sautéed mushrooms $16.00
    • with streaky bacon, rich demi glaze sauce, toasted ciabatta (gf)
  • Special Salmon - 6pcs/9pcs $7.00/$10.00
  • Katsudon - pork, prawn or chicken $13.00
  • Teriyaki Chicken with Curry $14.00
  • Chicken Udon $10.00
  • Vegetarian Sushi Platter $9.50
    • 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
  • Teriyaki Beef with Curry $14.00
  • Teriyaki Noodles $12.00
    • Chicken or Beef
  • Vegetarian Ramen $9.50
  • Combination $17.00
  • BIBIMBAP
    • A HEALTHY AND POPULAR DISH, BIBIMBAP IS A BOWL OF STEAMED RICE TOPPED WITH A VARIETY OF VEGES AND COOKED MEAT (CHOICE OF BEEF, PORK, CHICKEN OR TUNA), A FRIED EGG AND CHILLI PASTE SAUCE MIX ALL THE INGREDIENTS TOGETHER BEFORE EATING
  • SEAFOOD CASSEROLE $17.00
  • DUMPLING & RICE CAKE SOUP $15.00
  • STEAMED EGG $8.00
  • STIR FRIED SPICY SQUID $16.00
  • KIMCHI GAMJATANG CASSEROLE $15.00
  • Fish Cakes $14.00
  • Peanut Sauce $2.00
  • Steak Fried Rice $9.00
  • Chicken Garlic on Rice $7.00
  • Seafood and Vegetables $10.00
  • Vegetable Chew Kua Teaw $8.00
    • Seasonal vegetables stir fry with bean sprouts on a bed of stir fry rice noodles. Best served with chilli sauce or lemon juice
  • Roast Pork Chow Mein $10.00
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Roast and Vegetables $10.00
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Mediterranean Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, Turkey's own sundried tomatoes, juicy sliced olives and a generous amount of fresh spinach. Covered with 100% New Zealand mozzarella cheese.
  • Blue Cheese Chicken Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with fine blue vein cheese.
  • Falafel Pizza Reg $14.90 Large $16.90
    • Onion, tomato, falafel, green & red capsicum, mozzarella cheese.
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Chilli Chicken Reg $14.90 Large $16.90
    • Onion, tomato, chicken, jalapenos, mozzarella cheese.
  • Chicken, Tomato and Cream Cheese Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced onion and mushroom, fresh diced tomatoes, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with a pleasant amount of cream cheese.
  • Garlic Bread One Size $8.90
    • Servced with garlic butter and hummus, sprinkled with fresh parsley..
  • Wonton $10.00
  • Chicken $10.00
  • Sole Fillet $4.00
  • Beef Black Bean sauce $11.00
  • Steak $4.50
  • Pineapple Ring $1.80
  • Chicken Satay sauce $11.00
  • Chocolate Donut $2.00
  • Combo Shish in Pita or Wrap One-size $18.00
    • Mix of any two shish chicken, lamb, kofta chargrilled
  • Served with chips, lettuce, carrot and your choice of “meat” & sauce
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • Add
  • Lamb, chicken, falafel, zucchini One-size $13.50
  • Lamb Shish in Pita or Wrap
    • Cubes of marinated lamb chargrilled
  • -Large $10.00
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Satay Chicken with rice $8.50
    • creamy peanut sauce
  • Spicy Kimchi fried rice with pork $8.50
  • Tuna Salad Sushi $3.50 / $6.50
    • tuna, avocado, pepper
  • Chicken curry on rice $8.00
    • Japanese style mild curry
  • Prawn,BBQ Pork Fried Rice $8.50
  • Surimi Sushi $3.50 / $6.50
    • surimi,pepper,Avocado,mayo
  • Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50
  • Teriyaki Chicken fried noodles $9.00
    • In Noodle box
  • Vegetable Samosa - Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry (2 Samosa) served with chutney $6.50
  • Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Breakfast Bagel $6.50
    • cream cheese, raspberry jam
  • Pancakes $15.00
    • bacon & banana or berry compote & yogurt topped with maple syrup
  • Cheese Rolls N/A
  • Kid's Lunch Box N/A
  • Pasta Salad N/A
  • Omelette $16.00
    • ham, tomato, cheese, onion , mushroom on toast
  • Gourmet Cheese Rolls N/A
  • Aurora Burger N/A
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • - -
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • - Fresh tomato, jalapeno, Spanish onion, cream cheese and mozzarella $11
  • CHARDONNAY -
  • Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
  • House Smoked Chicken Salad - Tomato, spring onions and avocado mixed with iceberg lettuce, salad greens, cashews and finished with raspberry vinaigrette * $20
  • Pack $12.00
    • 2 Fishbites, 1 Oyster, 1 Mussel, 1 Squid Ring, Mini Crab Stick, 1/2 Scp
  • Fishbite Pack $6.00
    • 5 Fishbites, 1/2 Scp, with 50c sauce of own choice
  • Fish & Chip Pack $50.00
    • 14 Fish, 3 Scp
  • Fish & Chip Pack $20.00
    • 5 Fish, 2 Scp
  • Mixed Pack $50.00
    • 7 Fish, 4 Saveloy, 4 Sausage, 3 1/2 Scp
  • Fish & Chip Pack $30.00
    • 8 Fish, 2 1/2 Scp
  • Pack $20.00
    • 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
  • Fish & Chip Pack $10.00
    • 3 Fish, 1/2 Scp
  • Masala Fish - Pieces of fish cooked with coconut powder, spices and a touch of lemon juice - a delicious dry dish $17.00
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Chicken Vindaloo - Favorite from the South of India - highly spiced chicken cooked in a tangy sauce $14.00
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Vegetable Korma - Mixed vegetables cooked with nuts, mild spices and cream $13.00
  • Tandoori Chicken (5 Pcs) - tender boneless chicken marinated in sauce and roasted in the tandoor $17.00 / $9.00
  • Lamb Pasandra - Diced pieces of lamb cooked in fresh cream with ground almonds and coconut cream $14.00
  • Beef casserole (with steamed vegetables) $12.50
  • Scones $2.50
  • Sticky date pudding $7.90
  • Panini with salad $10.50
  • Wine N/A
  • Fruit pudding $7.90
  • Ice cream sundae $6.50
  • Quiche and salad $9.50
The Perc

The Perc

location

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034775462

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand