The Perc in Dunedin City Menu

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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Bacon & egg buttie $12
- As above with Egg
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- Half serving $8
- Full serving $12
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Half serving $8
- Full serving $12
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

Hot and sour soup
For only $11.00 Per person
Human beef and scallops
These dishes are all served with rice
Chicken fried noodles
Beef and cashew nuts
Mongolian beef
Egg burger

Bacon & Eggs $15.00
- bacon and eggs any style, toasted ciabatta
-Brunch: add bacon $3.00
-Lunch: add fries $3.00
-Brunch: add bacon $3.00
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
seafood & saffron chowder, butter & house baked ciabatta(gf) $15.00
Spanish eggs $17.00
- spanish eggs, kranksy sausage, red peppers, feta cheese, toasted ciabatta, fresh herbs(gf)
thai beef salad $19.00
- marinated beef strips, tossed with mesclun, chilli almonds, nam jim dressing & vermicelli noodles (gf)

Medium Size $18.00
Steak Curry
Fish $3.50
Curry Potato Pattie $3.50
Chicken Pineapple
Chips (minimum) $3.00
Spring Roll $3.50
Onion $4.50

Chicken Karaage with Mayo $13.00
Wakame Udon $9.50
- with Seaweed
California Roll - 9pcs $11.00
Veggie Tempura Udon $11.00
Tokyo Ramen $9.50
- with Dumpling, Egg
Spring Roll - 6 pieces $5.50
Vegetarin Udon $9.50
Chicken $11.00

- truffle polenta chips $6.50
- shoestrings $6.50
- add chicken $4
Lunch Sides $6.50
- - hand-cut chips
Spice-Rubbed Beef Sandwich $22
- On toasted cheddar bread with onion rings, mixed leaf, and smoked tomato sauce
Pulled-Pork Burger $20
- On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
11am until 3pm

Katsu Don $9.00
- Crumbed pork, egg, veges on rice
Sweet Chilli Chicken Sushi $5.00/$6.50
- 6pcs/8pcs
Gyoza Udon $6.50
- with dumpling, egg, veges
Vege Udon $6.00
- with vegetable
Tokyo Udon $6.50
- with egg, fish cake, veges
Teriyaki Chicken on rice $8.00
Vege Sushi $5.00/$6.50
- Avocado, Pepper, Cucumber - 6pcs/8pcs
Hot, Spicy Chicken on Rice $8.00

Vegetarian Antipasto $25.00
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.

Honey BBQ Pork $13.00 / $15.00
Ginger & Garlic Chicken in Oyster Sauce $13.00 / $15.00
Fried Mixed Vegetables $8.50 / $10.50
Combination Egg Foo Yung $14.00 / $16.00
Prawn Fried Rice $12.50
Sweet Sour Pork $11.50 / $13.50
Tofu in Garlic Chilli Sauce $11.00 / $13.00
- (Chou Zhou Style)
Spicy Spare Ribs $11.50 / $13.50

Beef Burger and chips $13.00
Served inside pita bread with salad and your choice of sauce
Piece of Halva $3.00
- Sesame halva
Zucchini Kebab
- Vegetarian zucchini, feta cheese and egg
Lamb Shish in Pita or Wrap
- Cubes of marinated lamb chargrilled
Satay Sauce
Kofta Shish in Pita or Wrap
- Spiced minced lamb chargrilled
Lokum $1.00 per piece
- Turkish Delight

In-house marinated Beef or Prawn skewers, served with a petite salad
Shared Platters $18.50/$32.00
- A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
Steamed green lipped mussels tossed in a lemon, sage and caper butter served with toasted ciabatta
Risotto $26.50
- Made to order using fresh seasonal vegetables.Please ask your waitstaff for today’s option.
Garlic bread
Blue Cod $32.50
- Local blue cod fillets cooked either in a Speights beer batter or pan fried, served with fries and a fresh green salad.
Seafood Chowder served with toasted ciabatta
Shellfish Bowl $28.50
- Green lipped mussels, queen scallops and black tiger prawns served with the sauce of the day and toasted bread. Please ask your waitstaff for today’s option.

Garlic Naan - Leavened bread with a good sprinkling of crushed garlic $3.50
Fish Masala - Subtle seafood curry with a tangy masala sauce $15.50
Mango Lassi $3.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
Vegetable Jaypuri - Crisp seasonal vegetables with aromatic spices – garnished with cashews and poppadom pieces $14.50
Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50

Millton Viognier Gisborne 2008 - / $42.00
La Strada Syrah Marlborough 2008 - / $55.00
Coriole McLarin Vale Shiraz South Australia 2007 - / $55.00
Mudhouse Marlborough 2009 $8.50 / $38.00
Spicy Prawn Pizza sauce, spicy prawns, tomato, jalapenos, Spanish onion, spinach, pine nuts, cream cheese and mozzarella -
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Mexican Style Quesadillas - Served with brie, roast capsicum, cashew nuts & mozzarella and your choice of: Mexican-style chicken or Mixed vegetables * Small $19 / Large $25
Church Road Cuve Hawkes Bay 2009 $10.00 / $44.00

Fish & Chip Pack $25.00
- 6 Fish, 2 1/2 Scp
Mixed Pack $10.00
- 2 Fish, 1 Saveloy or Sausage, 1/2 Scp
Mixed Pack $20.00
- 3 Fish, 3 Saveloy or Sausage, 1 1/2 Scp
Mixed Pack $30.00
- 5 Fish, 4 Saveloy or Sausage, or 2 of each, 2 Scp
Pack $20.00
- 4 Fishbites, 2 Oysters, 2 Mussels, 2 Squid Rings, 2 Mini Crab Sticks, 1 Scp
Chicken Nugget Pack $6.00
- 5 Chicken Nuggets, 1/2 Scp, with 50c sauce of own choice
Fish & Chip Pack $50.00
- 14 Fish, 3 Scp
Fish & Chip Pack $10.00
- 3 Fish, 1/2 Scp

Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
-Roasted red peppers,basil pesto & pinenuts $16.50
-Fruit preserves $7
Eggs on toast ( 2 eggs served any way) $8
-Add chicken and bacon $16.50
Everyday Breakfast $17.50
- -toast with 2 eggs (served any way)with 3 sides-choose from potato rosti,sauteed potatoes,bacon,sausages,tomatoes
Toasted Bagel with cream cheese
- Choose from
French Toast or Waffles $16.50

Smoothies N/A
Milkshakes N/A
Scones $2.50
Falafel and salad in pita bread $8.90
Beef casserole (with steamed vegetables) $12.50
Iced chocolate N/A
Iced coffee N/A
Muffins $3.00

The Perc

Otago > Dunedin City > The Perc

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034775462

Email

hello@perc.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Quick Bites , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

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The Perc in Dunedin City Menu

Nearby Sample Menus

The Perc

Otago > Dunedin City > The Perc

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

Dunedin City Restaurants

Otago Restaurants

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The Black Dog Cafe and Bar

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Minami Sushi Bar and Restaurant

Modaks Espresso