The Perc in Dunedin City Menu

BREAKFAST / BRUNCH BREAKFAST / BRUNCH
  • Toast $8
    • Homemade Preserves on Five Grain Toast or Ciabatta
  • Eggs on toast $11
    • Free Range Eggs Any Style on Five Grain or Ciabatta
  • Add extras $5
    • - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
  • - Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
  • High five breakfast stack $16
    • -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
  • -OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
  • -OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
  • Bacon eggs benedict $17
    • The classy classic.. Bacon, wilted spinach and hollandaise
  • Vege eggs benedict $17
    • The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
  • Salmon eggs benedict $18
    • Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
  • Smashed avo 1 $13
    • Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
  • Smashed avo 2 $17
    • Smashed Avo 1 plus 2 poached eggs. Amaze.
  • Smashed avo 3 $20
    • Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
  • Grilled halloumi $16
    • Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
  • Bacon buttie $10
    • In ciabatta, loaded w/ free range bacon and choice of sauces
  • Bacon & egg buttie $12
    • As above with Egg
  • House made muesli
    • Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
  • - Half serving $8
  • - Full serving $12
  • Creamy porridge
    • Porridge with Fruit, Nuts & Maple Syrup or Honey.
  • - Half serving $8
  • - Full serving $12
  • French toast $18
    • Sweet and sour and delicious with Bacon, Banana & Maple Syrup
  • Gluten free $3
    • Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

Best Cafe (sample menu)
  • Brill $20.50/$15.50/$10.00
    • med flavor with Firm texture
  • Chips $2.50
  • 1x Piece of fresh of your chossing
  • Scallops $14.50
    • half dozen battered scallops served with fresh lemon wedges
  • 3x Pacific Oyster
  • Pacific Oyster single $1.80
  • Onions $1.50
  • Flounder $19.50/$15.00/$9.50
    • strong flavor with delicate texture
Tokyo House (sample menu)
  • Smoked Salmon - 6pcs/9pcs $7.00/$10.00
  • Special Salmon - 6pcs/9pcs $7.00/$10.00
  • Osaka Udon $9.50
    • with Fried Tofu
  • California Roll - 9pcs $11.00
  • Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Chasyu Ramen $11.00
    • with Pork
  • Vegetarian Ramen $9.50
South Dunedin Satay House (sample menu)
  • Chinese Sausage Fried Rice $10.00
  • Combination Teaw Dishes $7.00
    • Rice noodles cooked with bean sprouts and a combination of beef and chicken served in Khmer-style Kua Teaw soup
  • Seafood Kua Teaw $8.00
    • Rice noodles cooked with bean sprouts and a combination of crab stick, squid and prawns served in Khmer-style Kua Teaw soup
  • Blue Cod Ginger on Rice $10.00
  • Roast Pork Egg Foo Young $10.00
  • Shrimp Fried Rice $10.00
  • Extra Rice $3.00
  • Combination Fried Rice $10.00
Yilmaz Turkish Takeaways and Pizza (sample menu)
  • Hawaiian Pizza Reg $14.90 Large $16.90
    • Chicken OR beef, onion, pineapple, mozzarella cheese.
  • Chicken Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, chicken, mozzarella cheese.
  • Cranberry and Brie Reg $15.90 Large $19.90
    • Yilmaz's delicious pizza sauce, freshly sliced mushrooms, chunks of marinated chicken breast. Covered with 100% New Zealand mozzarella cheese and finished with delicious cranberry sauce and chunks of brie cheese.
  • Your Choice of Sauces N/A
    • Barbeque, Tomato, Chili, Garlic, Special Mayonaise
  • Beef Pizza Reg $14.90 Large $16.90
    • Onion, mushroom, green & red capsicum, beef, mozzarella cheese.
  • $2 Extras $2
    • Olives, tomato, pineapple, mushroom, jalapenos, corn, capsicum, broccoli, avocado, spinach, sundried tomatoes, apricot sauce, cranberry sauce, satay sauce, falafel
  • $3 Extras $3
    • Chicken, beef, lamb, pepperoni, blue vein cheese, brie, cream cheese, parmesan, mozzarella cheese, sour cream
  • Satay Chicken Reg $14.90 Large $16.90
    • Onion, tomato, corn, chicken, satay sauce, mozzarella cheese.
Mayflower Takeaways (sample menu)
  • Vegetarian Foo Young Egg $8.50
  • Combination Fried Rice $1.00
  • 1/2 doz $9.00
  • Beef Fried Noodles $9.50
  • Chicken Salt from $0.20
  • Steak Oyster Sauce $9.50
  • 1/2 Chicken On Fried Rice $9.50
  • Seafood Stick $1.00
Cafe Tokyo (sample menu)
  • Rainbow Sushi $10.00
    • Salmon, Prawn, Avocado on the top of the sushi roll
  • Vege Sushi Platter $8.50
    • 3 big, 6 small, 1 inari, 1 Avo nigiri
  • Sukiyaki Udon Beef $10.00
    • fried noodle with beef
  • Katsu Don $9.00
    • Crumbed pork, egg, veges on rice
  • Smoked Salmon Sushi $5.50/$7.00
    • 6pcs/8pcs
  • Hot, Spicy Chicken on Rice $8.00
  • Salmon Don $10.00
    • Fresh Salmon on Sushi rice
  • Chicken Fried Rice $7.00
Pequeno (sample menu)
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Savoury Japan (sample menu)
  • Omelet,beef in tomato sauce $8.50
  • Crispy Chicken, Avo, Mayo Sushi $3.50 / $6.50
  • Smoked Salmon Sushi $3.50 / $6.50
    • smoked salmon, avo, pepper
  • Fresh Salmon Sushi $3.50 / $6.50
    • salmon, avocado
  • Satay Vegetables with rice $8.00
  • Avocado Sushi Roll $3.50 / $6.50
    • avodado lover's roll
  • Chilli spicy Vegetables with rice $8.00
  • Roasted Tofu $8.50
The Reef Seafood Restaurant and Bar (sample menu)
  • Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
  • Open Steak Sandwich $28.50
    • Pan seared medium rare, with fresh salad greens and caramelised onions. Served with fries and aioli
  • Seafood Platter $45.00
    • A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.
  • Shared Platters $18.50/$32.00
    • A selection of toasted breads, gherkins, feta, sundried tomatoes, olives, chorizo, marinated mussels, prawns and in-house smoked salmon.
  • Linguine $28.50
    • In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
  • Seafood Chowder served with toasted ciabatta
  • Reef & Beef $37.00
    • Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
  • Home smoked salmon served with fresh green salad all $15.50
Bennu Cafe and Bar (sample menu)
  • - Bacon, mushroom, basil and mozzarella $11
  • Craggy Range Syrah Hawkes Bay 2008 - / $50.00
  • Moet & Chandon Brut N.V. - / $125.00
  • The Ned Marlborough 2009 $9.00 / $42.00
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • Soup of the day served with fresh homemade bread and butter * $10.5
  • Man O’ War Waiheke 2008 - / $47.00
  • Aravin Estate Central Otago 2009 $9.00 / $42.00
India Garden Restaurant and Takeaway (sample menu)
  • Vegetable Jalfrazi - fresh vegetables cooked with fresh tomatoes, capsicum, onions, ginger, garlic and herbs $13.00
  • Chicken Tikka Masala - Pieces of chicken tikka cooked in a tangy sauce with tomatoes and oriental spices $14.00
  • Balti Chicken - Cubes of juicy chicken pieces cooked in ginger and garlic in a fenugreek flavored sauce $14.00
  • Balti Lamb - Boneless lamb pieces cooked in ginger, garlic and fenugreek flavored sauce $14.00
  • Mango Lassi - Yoghurt and mango pulp mixed together to give a refreshing drink to cool down after that hot curry $3.50
  • Kashmiri Naan - Naan bread stuffed with almonds, raisins, coconut and mango pulp $4.00
  • Onion Bhajia (4 Pcs) - Crispy mixed vegetable and onion fritters $5.00
  • Chicken Korma - Boneless chicken cooked in a mild creamy sauce $14.00
Everyday Gourmet (sample menu)
  • -Add chicken and bacon $16.50
  • -Fruit preserves $7
  • house-made Muesli $12
    • With yoghurt & seasonal fruit compote
  • Omelette(2 eggs) with 3 fillings $12
    • Choose from cheese, ham, tomatoes, bacon,mushrooms,cheese,onions,peppers.
  • Half-portion $13.50
    • Choose one of the following:
  • - Bacon
  • - Smoked salmon $9
  • Toasted Sandwich $10
    • With your choice of 3 fillings:cheese, ham, tomatoes,bacon,mushrooms,cheese,onions,peppers.
Orange Cafe (sample menu)
  • Apple pie and ice cream $7.90
  • Cheese rolls $2.40
  • Coffee N/A
  • Chicken and avocado salad $11.50
  • Ice cream sundae $6.50
  • Toasted sandwich (double layer with 3 fillings chosen from ham, cheese, onion, pineapple, egg, tuna) $6.90
  • Tea N/A
  • Smoothies N/A
Fish Inn (sample menu)
  • Prawn Garlic Twister $1.20
  • Sole $6.00 / $6.50 / $8.50
    • Battered / crumbed / grilled
  • Chips $3.00
    • full scoop
  • Sweet & Sour Wontons and Rice $9.50
  • Bacon Melt $7.50
    • Bacon/Cheese/Egg/Hash/Tom Low S/S Top
  • Vege Fritters $3.00
  • Sweet & Sour Crumbed Mushrooms and Rice $7.50
  • Crabsticks $1.20
The Port Royale Cafe (sample menu)
  • Smoked Salmon $15.00
    • Smoked Salmon
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • -Bagel w Cream Cheese and Jam
    • Great for the kids, or a light breakfast
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
  • -French Toast w Bacon Banana and Maple Syrup
    • A winner with the locals
  • B.L.E.T $15.00
    • Bacon Lettuce Egg and Tomato
The Perc

The Perc

location

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034775462

email

Email

hello@perc.co.nz

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Quick Bites ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Brunch ,  Free Wifi ,  Local cuisine ,  Disabled Friendly ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand
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