The Perc in Dunedin City Menu

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Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
Eggs on toast $11
- Free Range Eggs Any Style on Five Grain or Ciabatta
Add extras $5
- - Bacon (3) / Mushrooms/ Grilled Halloumi (3) / Cold Smoked Salmon/ Hashbrowns (3)
- Tomato (1)/ Avocado (1/2)/ Chorizo Sausages (2) $4
High five breakfast stack $16
- -OPTION 1: Toasted Ciabatta, Bacon, Hashbrowns, Grilled Tomato and a Poached Egg with BBQ Sauce and Creamy Hollandaise
-OPTION 2 : Toasted Ciabatta, Avocado OR Mushroom (season dependent), Hashbrowns, Grilled Tomato and a Poached Egg with Pesto and Creamy Hollandaise $16
-OPTION 3 : (VEGAN) Toasted Ciabatta, Grilled Tomato, Mushrooms, Wilted Spinach, w/ hummus, chili jam & toasted seeds. $16
Bacon eggs benedict $17
- The classy classic.. Bacon, wilted spinach and hollandaise
Vege eggs benedict $17
- The earthy version.. Served with Grilled Mushrooms and Wilted Spinach and, of course, delicious hollandaise
Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Smashed avo 1 $13
- Smashed avocado and cherry tomatoes on five grain toast w/ wedge of lemon.
Smashed avo 2 $17
- Smashed Avo 1 plus 2 poached eggs. Amaze.
Smashed avo 3 $20
- Smashed Avo 1 plus 2 poached eggs and cold smoked salmon OR bacon. Next level.
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
Bacon buttie $10
- In ciabatta, loaded w/ free range bacon and choice of sauces
Bacon & egg buttie $12
- As above with Egg
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.
- Half serving $8
- Full serving $12
Creamy porridge
- Porridge with Fruit, Nuts & Maple Syrup or Honey.
- Half serving $8
- Full serving $12
French toast $18
- Sweet and sour and delicious with Bacon, Banana & Maple Syrup
Gluten free $3
- Breakfasts containing bread can be made with gluten free bread

Nearby Sample Menus

Squid Rings $0.60
Oyster deep fried 1 dozen $36.00
Chips $2.50
3x Pacific Oyster
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
Chips and Coleslaw
Pacific Oyster single $1.80
Whitebait Pattie $6.50

Pancake Stack $14.90
Beef Schnitzel $27.90
- 300gm Ribeye Steak, Crumbed, Fried and topped with a Mushroom Sauce.
Bacon & Eggs on Toast $11.90
Avocado and Chicken Salad $16.90
- Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
Chicken Filo $25.90
- Chicken Breast, stuffed with Camembert Cheese and Pistachio Nuts. Rolled with Prosciutto and Oven Baked in Filo Pastry.
Black Dog Big Breakfast $19.90
Seafood Chowder $15.90
- A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
Lemon Peppered Fish $18.90

Extra Vegetables $3.00
Hot & Spicy Pork $12.00
Yakiniku Beef $11.00
Sushi & Sashimi $14.00
Extra Meat $3.00
Sashimi $7.50
Beef Ramen $11.00
Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00

- green salad $6.50
Salt and Pepper Squid (GF) $19
- On asian slaw with chilli-honey and spiced nuts
Mushroom Risotto (GF) $18
- With rocket, goat’s cheese, portobello mushrooms and horseradish gremolata
- shoestrings $6.50
- truffle polenta chips $6.50
Pan-Fried Market Fish (GF) $23
- On a warm salad of potato, olives and chorizo in a smoky tomato and chilli sauce with saffron aioli
11am until 3pm
Ribeye Steak (GF) $33.50
- With truffle polenta chips, mixed green salad, harissa butter and red-wine jus

Pork Black Bean Sauce $9.50
Onion Ring $0.60
Kung Pao Chicken $10.00
Chicken Nibble $0.80
Seafood Stick $1.00
Steak $4.20
Chicken Tomato On Noodles $10.00
Fish $3.60

Honey BBQ Pork $13.00 / $15.00
Sichuan Style Spicy Chicken $12.50 / $14.50
Chicken Egg Foo Yung $11.50 / $13.50
Seafood Deluxe $11.00 / $13.00
Beef or Satay (Beef or Chicken) $9.00 / $11.00
Curry Laksa (Chicken/Seafood) $11.50 / $13.00
Garlic Chilli Egg Plant with Pork Mince $11.50 / $13.50
- and Salted fish
Honey Chilli Chicken $13.50 / $15.50

Pancakes (v) $17.90
- Served with your choice of bacon & banana or berries & yogurt,
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
Wedges $9.50
- Sour cream & sweet chilli
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
-w/smoked salmon (gf*) $19.50
- Two poached eggs served on toasted ciabatta with spinach & hollandaise.
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Eggs your style (gf*) (v) $12.00
Eggs benedict w /bacon (gf*) $18.50

Black bean noodles with chicken $8.00
Teriyaki Beef with rice $8.50
Combination noodle soup $8.00
Rice Ball stuffed triangle sushi rice $3.20
- Vegetarian/ Salmon,avocado/Teriyaki chicken/ Chilli chicken/ Tuna,avocado
Pork fried noodles $9.00
Chilli Chicken with rice $8.50
- medium hot
Satay Beef with rice $8.50
Prawn, BBQ Pork Fried Rice $8.50

Filled rolls $5.00
Toast and spreads $5.00
Mutton / Chicken $4.20
Club $2.90
∙Cold
Hot BLT $7.00
Toasted (two fillings) $4.50
Large club $5.00

Linguine $28.50
- In-house smoked salmon and prawn or chorizo linguine pasta, simmered in a tomato, basil and olive sauce
Garlic Prawns $28.50
- Black tiger prawns skewered and grilled with garlic butter, served in their shells with fries and a fresh green salad.
Mini Spring rolls & Samosas served with fries, salad & sweet Thai chilli dipping sauce (v)
Crispy fried Calamari with fries, salad and homemade aioli
Breads - Balsamic reduction, olive oil and the spread of the day
Reef & Beef $37.00
- Rib-eye, chargrilled to your liking, topped with prawns, in-house smoked salmon, garlic butter, served with fries and fresh green salad. >>
Sirloin Steak $34.50
- Chargrilled to your liking, served with hand cut fries, slow roasted vegetables and your choice of sauce. Béarnaise, red wine jus, garlic butter or mushroom puree
Seafood Platter $45.00
- A selection of our finest seafood including calamari, mussels, in-house smoked salmon, queen scallops, fresh crumbed fish fillet and garlic prawns, served with fries.

Grilled Chicken Wings $9.00
- Cured to perfection in our spicy marinate served with a
Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork
Fried Pork Balls (9) $9.90
- Secret spices and premium leak pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander
Gang Par ( Chicken / Beef / Pork or vegetarian / Seafood or Tofu / Prawn) $19.50/$21.00/$22.50
- Red Based curry cooked without coconut cream with
Larb Gai ( Chicken or Pork) $12.00
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
Spicy Fried Rice (Chicken / Beef / Pork or Vegetarian / Seafood / Combination or Tofu / Prawn $18.00/ $19.50/$21.00
- Fried rice cooked with special curry past , spices, blended to enhance the traditional favourites
Larb Gai ( Chicken or Pork) $19.50
- Minced Chicken or pork salad, mixed with special roasted rice powder, shallots, fresh spring onions, coriander, chilli & lime juice
Steamed Fresh Fish in Curry Sauce $24.00
- Steamed fillets of fresh fish topped with a tasty thick red

Omelette $16.00
- ham, tomato, cheese, onion , mushroom on toast
Cinnamon Toast $2.00
- golden toast sprinkled with cinnamon
Kid's Lunch Box N/A
Burgers N/A
Club Sandwiches N/A
Southern Breakfast $18.50
- bacon, eggs, tomato, hash brown, mushroom, sausages on toast
Toasted Sandwiches N/A
Chicken Nuggets & Fries N/A

$2.00 EXTRA
- BACON $17.00
-Aioli, Hollandaise $2.00
-EGGS
-KRANKSY
- SALMON $18.50
SCOTCH FILLET $19.00
- with herb butter and truffle oil served with spinach and roasted tomatoes
-HOMEMADE HASH

Fruit salad sundae $7.50
Apple pie and ice cream $7.90
Black forest gateau $8.50
Coffee N/A
Sticky date pudding $7.90
Panini with salad $10.50
Iced coffee N/A
Scones $2.50

Eggs And Soldiers
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Smoked Chicken and Brie
- Smoked Chicken w melted Brie
Smoked Salmon $15.00
- Smoked Salmon
B.L.E.T $15.00
- Bacon Lettuce Egg and Tomato
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Smoked Salmon Salad $18.00
- Fresh garden salad, served with Smoked Salmon and honey roasted nuts.

The Perc

Otago > Dunedin City > The Perc

Address

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

Phone

034775462

Email

hello@perc.co.nz

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:00 AM – 4:00 PM, Sunday: 8:00 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Sandwiches , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Breakfast , Waitstaff , Takeout , Vegan Options , Cheap Eats , Wine and Beer , Cash , Quick Bites , Bankcard , Lunch , Group Meal , Seating , Highchairs Available , Brunch , Free Wifi , Local cuisine , Disabled Friendly , Dinner , Child-friendly , Outdoor Seating

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The Perc in Dunedin City Menu

Nearby Sample Menus

The Perc

Otago > Dunedin City > The Perc

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

142 Stuart Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

Dunedin City Restaurants

Otago Restaurants

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