The Pub n Grub in Taupo Menu

BRUNCH BRUNCH
  • Big Brekky $19.90
    • Bacon, eggs, hashbrown, sausage, tomato, creamy mushrooms on toasted ciabatta
  • All Day Pub Brekky $16.90
    • Bacon, eggs, tomato, hashbrown on toasted ciabatta
  • Hotcakes $17.50
    • Hotcakes served with bacon, grilled banana, whipped cream & lashings of maple syrup
  • Eggs on Ciabatta $9.50
    • Scrambled, poached or fried
  • Eggs Benedict
    • Served with spinach & creamy hollandaise sauce on toasted ciabatta
  • - Salmon eggs benedict $18.90
  • - Bacon eggs benedict $16.90
  • Lambs Fry & Bacon $17.50
    • Lamb liver & Bacon served in a creamy onion gravy on toasted ciabatta
  • Mushrooms & Bacon $16.50
    • Creamy mushrooms & bacon served on toasted ciabatta
  • Hashstack $16.90
    • Potato rosti stack with mushrooms, grilled tomato & spinach topped with a poached egg & creamy hollandaise sauce
BAR SNACKS BAR SNACKS
  • Spicy Chicken Wings
    • Served with a peri peri mayo
  • 8- $14.50
  • 12- $19.50
  • Mussels $11.50
    • Fresh NZ Green lipped mussels served in a creamy white wine & garlic sauce, topped with toasted ciabatta
  • Prawn Twisters $16.50
    • Crispy prawn twisters, served with sour cream & sweet chilli sauce
  • Salt & Pepper Squid $13.50
    • Crispy salt & pepper squid served with citrus aioli
  • Snack Crate $18.50
    • A selection of tasty nibbles served with pub chunky fries and dipping sauce
  • Seafood Crate $22.50
    • Selection of crumbed seafood with pub chunky fries, served with seafood dressing & tomato sauce
  • Nachos $18.50
    • Corn chips covered with spicy beef 'n' beans & topped with grilled cheese, salsa & sour cream
  • - Vegetarian option available $14.50
  • Potato wedges $14.50
    • Seasoned wedges served with sweet chilli sauce & sour cream
  • - Add bacon & grilled cheese $2.00
  • Pub Chunky Fries $8.50
    • Pub chunky fries served with aioli
  • Garlic Bread $6.50
    • Serve 1 -2 people
SALADS SALADS
  • Pubs Famous Warm Cajun Chicken Salad $21.90
    • Crumbed chicken strips cooked in a mild creamy Cajun sauce on salad greens
  • Chicken Mandarin Salad $23.50
    • Chicken breast, slaw, spinach, feta, mandarin & walnuts finished in a light dressing
  • Salmon Nicoise $23.50
    • Smoked salmon, lettuce, tomatoes, beans, baby potatoes & boiled eggs finished with a peppercorn & mustard vinaigrette
  • Salt & Pepper Squid Salad $21.90
    • Crispy salt & pepper squid tossed with rocket, parmesan & zesty aioli
  • Lamb salad $23.50
    • Lamb, cherry tomatoes, sundried tomatoes, feta, spinach, pinenuts, spiced chickpeas finished with a coriander dressing
LIGHT MEALS LIGHT MEALS
  • Seafood Chowder $16.50
    • Pub n Grubs famous thick creamy chowder served with toasted ciabatta
  • B.L.T $18.50
    • Bacon, lettuce & tomato topped with aioli on toasted ciabatta & served with pub chunky fries
  • - Add chicken, $3.00
  • Chicken & Bacon Burger $18.50
    • Crumbed chicken fillet & bacon with periperi mayo & salad, served with pub chunky fries
  • Fish Burger $18.50
    • Pan fried fish, hashbrown, egg, salad & beetroot served with pub chunky fries
  • Beet Burger $18.50
    • American style beef burger with pickle, cheese, lettuce, tomato & mustard served with pub chunky fries
  • The Pub N Grub Steak Sandwich $21.50
    • Sirloin steak, bacon, onion & salad sammy, topped with garlic aioli & served with pub chunky fries
  • Wraps $17.50
    • All served in a warm tortilla wrap with fresh salad greens
  • - Creamy Cajun Chicken
  • - Battered Fish Fillet
  • - Sweet Chilli Chicken
  • - Falafel
MAIN MEALS MAIN MEALS
  • Southern Man Special $31.90
    • Sirloin steak cooked to taste, pub chunky fries, tomato, creamy mushrooms, onion rings & eggs with salad
  • Steak Mignon $29.90
    • Sirloin steak cooked to taste and topped with bacon and creamy mushrooms, served with salad & pub chunky fries
  • Beef & Reef $29.90
    • Sirloin steak cooked to taste with marinara in a creamy mornay sauce, served with salad & pub chunky fries
  • Sirloin $27.90
    • Sirloin steak cooked to taste with your choice of sauce & served with salad & pub chunky fries pepper sauce, garlic butter, hollandaise or creamy mushroom sauce
  • Seared Lamb $32.90
    • Seared lamb served on smashed baby potatoes with crushed minted peas, hummus, scorched cherry tomatoes & jus
  • Crispy Skin Salmon $29.50
    • Salmon fillet with seasonal greens, baby potatoes, citrus hollandaise & finished with a tomato duo
  • Pub Fried Chicken $26.90
    • Juicy southern fried chicken served with smashed baby potatoes, gravy & slaw
  • Pork Spare Ribs
    • Marinated in garlic, chilli &Speights 5 Malt Old Dark, served with pub chunky fries & slaw
  • 6 Ribs $23.50
  • 12 Ribs $29.90
  • Pork Chops
    • Pork Chops served with salad, pub chunky fries, gravy & applesauce
  • 1 Chop $18.00
  • 2 Chops $22.00
  • Bangers & Smashed Potatoes $21.50
    • Locally made sausages served with smashed baby potatoes, peas & gravy
  • Rsn Chunky Fries $22.50
    • Beer battered fish of the day, served with salad & pub chunky fries
  • Salmon & Pea Risotto $18.50
    • Rich & Creamy risotto, made with smoked salmon, peas & lemon
  • Pasta $19.50
    • All made with fresh fettuccine pasta
  • Choose your sauce:
  • Bolognese - tomato based with minced beef, garlic, onion & herbs
  • Carbonara - a creamy sauce with parmesan, bacon
  • EXTRAS
    • Hashbrowns (2), tomatoes, sausages (2), bacon (2), toast (2), eggs (2), creamy mushroom sauce, chunky fries, onion rings, gluten free toast (2)
DESSERTS DESSERTS
  • Cheese cake $12.50
    • Ask at bar for today's flavour served with ice cream
  • Chocolate Mud Cake $12.50
    • Served with chocolate sauce, ice cream
KID'S MENU KID'S MENU
  • Fish & Chunky Fries $9.00
  • Bacon, Egg, Hashbrown & Toast $9.00
  • Kid's Pasta - Bolognese $9.00
  • Cheesy Toast $5.00
  • Chicken Tenders & Chunky Fries $9.00
  • Cheese Burger & Chunky Fries $9.00
  • Bangers & Mash $9.00
  • Ice Cream Sundae $6.50
  • Kid's Combo - One kids main, sundae & small drink $15.00

Nearby Sample Menus

  • Prosciutto $22.50
    • Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
  • Pork Belly $24.90
    • Crispy slow roasted pork belly with a mango glaze served with garlic and onion potato mash
  • Turkey Burger $22.50
    • Turkey patty on a toasted ciabatta, whipped feta, sundried tomato pesto, rocket, cucumber and apple slaw served with fries and our onion rings
  • Roast Chicken and Mayonnaise Toasted Sandwich $15.90
    • Shredded roast chicken breast, creamy aioli served with seasoned fries
  • Santa Fe Chicken Wrap $15.90
    • Grilled chicken, corn, black beans, avocado, red capsicum, baby spinach, salad greens in a light sour cream dressing with a side salad
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Griddle Corn Cakes $18.90
    • Topped with avocado, crispy bacon, feta, salsa and finished with sour cream and basil pesto
  • Seafood Chowder $14.90
    • A firm Dixie Browns favorite with garlic bread
  • Imported buffalo mozzarella, prosciutto, grilled peach, basil, balsamic reduction $19.00
  • Tahitian vanilla creme brulee cooked sous vide $12.00
  • Confit leg of Cambridge duck, spiced bell pepper jus, pickled mushrooms, baby root vegetables, potato gnocchi $34.00
  • Mashed potato & gravy, salsa verde $8.00
  • Tempura summer beans, seaweed, sweet chilli aioli $10.00
  • The Bistro handmade sweet treats $10.00
  • Marinated Olives $5.00
  • White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
  • Donuts $2.00
    • Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger.
  • Snack Pack $8.00
    • 1 Fish, 1 Battered Saveloy, 1 pototo fritter , 1 Chips 200gms
  • Potato Fritter $1.00
    • Large Agria fritters made in store.
  • Kids fish n chip pack $7.00
    • 1 x kids fish, 1/2 scoop of chips and 250ml fresh up
  • Coleslaw small $3.50
  • Grilled gurnard and large garden fresh salad $13.90
    • Ideal light meal for summer
  • Toasties - build your own with any 3 fillings $6.00
    • Your classic toastie. Click on 'add to order' then click on the 'Order' to add any 3 fillings.
  • Donuts $2.00
    • Its always good to have something sweet to finish off the meal. Choose lemon sugar or cinnamon suger
  • Seasonal Greens $7.00
  • Chocolate salted caramel tart
    • Chocolate sauce, hokey pokey, chocolate balls, vanilla mascarpone
  • -Salad of baby carrots
    • Medjool dates, almond cream, honey comb, panko crumbed olives
  • Rosemary and Garlic Roasted New Potatoes $7.00
  • Duck Rillette
    • Beetroot, citrus segments, caramelised walnuts, white balsamic, orange blossom
  • Orange and almond cake
    • Greek yoghurt, lemon curd, puffed quinoa, coconut chips
  • Confit Duck Leg
    • White bean puree, raw broccoli salad, cranberries, courgette
  • Coconut curry Prawns
    • Watermelon curry, shaved cucumber, tahini yoghurt, crispy shallots
  • Lakehouse Beer Battered Fish & Chips (GF-O) $22
    • with salad & home-style tartare sauce
  • (GF) Gluten free
  • 200g Prime Beef $22
    • ‘BEST END’ & a choice of 2 Stonegrill Sides & Dipping Sauce
  • Pasta Mia Tagliatelle $20
    • with a tuscan vegetable sauce, vine ripe tomatoes & parmesan Add Chicken $24
  • Eggs Benedict $17.5
    • Petite bagels with wilted spinach, your choice of salmon, bacon or vegetarian, poached eggs & hollandaise sauce
  • Steak $15
    • with Curly Fries & Salad
  • Tasting Plate $32
    • Chicken, Lamb & Beef, a choice of 2 Stonegrill sides & Dipping Sauce
  • Chunkey Monkey Pancakes $17.5
    • Caramalized banana, sauteed pecan nuts and maple rich chocolate sauce served with ice cream
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Slow cooked lamb belly $17.50
    • w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Pulled Venison Burger $23.00
    • Chips, slaw, onions, aioli on ciabatta
  • Fish Tacos $24.00
    • with tratziki, slaw, avocado + greek salsa
  • Morrocan Lentil $10.50
  • Paleo Benedict $19.00
    • Mushroom, Bacon, Avocado, poached eggs, D.F. Hollandaise
  • Bacon N' vegetable $12.50
  • White bait fritter $28.00
    • with greeus, ailoi + crisp potato
  • Hen house $24.00
    • Tomato base, mozzarella, chicken, cranberry, red onion, brie & fresh basil
  • Margherita $18.00
    • Tomato base, mozzarella & fresh basil
  • Kuratau Classic $20.00
    • Tomato base, mozzarella, ham, capers & fresh basil
  • Omorish $20.00
    • Tomato base, mozzarella, pepperoni, olives & fresh basil
  • Volcano $22.00
    • Tomato base, chilli, mozzarella, pepperoni, green pepper corns & fresh basil
  • Vego $20.00
    • Tomato base, mozzarella, feta, caramelized onion, olives & fresh basil
  • Lake Bed $18.00
    • Basil pesto, mozzarella & fresh basil
  • Fish Burger (GFA) $ 20.00
    • Market fish battered or pan fried with lettuce, tomato and housemade peanut mayo
  • Fries (GF) $8.00
    • Crispy fries served with aioli and tomato sauce
  • Lasagne $ 19.00
    • Free range chicken, portobello mushrooms and spinach layered in fresh lasagne and napolitana sauce, served with fresh salad
  • Piggy Tails $14.00
    • Curly fries, grilled bacon and chorizo, with cheese, sour cream and sweet chilli sauce
  • Wedges $12.00
    • Hot crispy wedges with bacon, melted cheese, sour cream and sweet chilli sauce
  • GFA - Gluten Free Available
  • Fishermans Catch (GFA) $ 26.00
    • Battered market fish, prawn twisters, peppered squid, crispy fries and dipping sauces
  • Pool Deck Peppered Rump (GFA) $ 28.00
    • 300g Rump cooked to your liking with house salad, crispy fries and diane sauce
  • Chefs Sauces N/A
    • Pitch Gravy/Creamy Mushroom/Pepper. Add Creamy Garlic Prawns $6.0
  • Pitch Burgers N/A
    • served with fries & aioli
  • Roast Capsicum & Tomato Brushetta $10.5
    • Ciabatta crostini, fresh salsa, herb oil
  • Silver $45.0
    • Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
  • Nicoise Salad $13.5
    • Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
  • Flame Grilled Venison $16.0
    • Bacon, egg, lettuce, tomato, cheese, onion, mayo
  • Wedges $10.5
    • Bacon & Cheese
  • Steak Sandwich With Fries $18.5
    • Grilled ciabatta, mayo, lettuce, tomato, onion jam
  • Tio Maori oysters
    • Tio Kinaki - w lemon & Kaitaia fire / Karengo - crumb & watercress aioli
  • Ngu squid $16.00
    • dusted w smoked kelp seaweed served w lemon & cress
  • Sticky date pudding $14.00
    • brandy sauce & Kapiti vanilla ice cream
  • Mixed salad $8.00
  • Kawhia coast fish burger $25.00
    • panko crumbed, citrus slaw, tartare mayo & house fries
  • Paraoa iti $12.00
    • kumara & flaxseed w avocado oil
  • - eight $35.00
  • Taharoa cheesecake $14.00
    • Pirongia forest berries w almond brittle
  • Aioli $2.60
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Hot Roast Meat Sandwich - today's roast meat, sauteed onion and gravy in a toasted long roll with spicy wedges and sour cream $13.50
  • Salt & Pepper Squid - lightly fried salt & pepper squid with sweet chili dipping sauce and salad $14
  • Chicken Tenders - chicken tenders coated in our special sauce with sweet chili dipping sauce $14.50
  • Roast & steamed vegetables $7
  • Cheeseburger - beef pattie, cheese, mayo, tomato relish, lettuce and tomato; served with chips and toasted sesame seed bun *add pineapple +$1 $11.50
  • Garlic & Parsley $3
  • Steak and curry pie $3.60
  • Steak pie $3.40
  • Stuffed sausage $3.20
  • Mince potato top pie $3.80
  • Mince and bacon pie $3.80
  • Chicken mushroom pie $3.90
  • Steak and onion pie $3.60
  • Mince and cheese pie $3.60
  • Manuka Smoked BBQ N/A
  • Soup of the day N/A
  • Sweet Thai Chilli N/A
  • Bruschetta N/A
  • Dijon Mustard N/A
  • BLT Open Sandwich N/A
  • Morrocan Lamb Burger N/A
  • Mulligan's World Famous Irish Stew N/A
  • Sausage & Eggs $9.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Bacon/Egg/Cheese Muffin $6.00
  • Spaghetti on Toast $6.50
  • Fruit Loaf Toasted $5.00
  • Eggs on Toast $9.00
  • Bacon Butties $6.00
  • Bacon & Eggs $10.50
The Pub n Grub

The Pub n Grub

location

Address

4 Roberts Street, Taupo Town Centre, Waikato, 3330, New Zealand

phone

Phone

073780555

clock

Opened hours

Monday: 8:30 AM – 1:00 AM, Tuesday: 8:30 AM – 1:00 AM, Wednesday: 8:30 AM – 1:00 AM, Thursday: 8:30 AM – 1:00 AM, Friday: 8:30 AM – 1:00 AM, Saturday: 8:30 AM – 1:00 AM, Sunday: 8:30 AM – 1:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Bar Food , British , European , Gluten Free , New Zealand , Others , Pub Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Television ,  Groups ,  Quick Bites ,  Bankcard ,  Lunch ,  Bar Scene ,  Seating ,  View ,  Highchairs Available ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
4 Roberts Street, Taupo Town Centre, Waikato, 3330, New Zealand