The Sandpit Poolroom and Bar in Far North Menu

The Sandpit Poolroom and Bar in Far North has no menu available, but can choose from many other options such as Garlic Bread or Breads & Dips from Bushmans Hut Restaurant. Sandbar offers many options including Sandbar Muesli and Breakfast Crumble. Riverside Café includes a wide range like Toasted Bagel or wholegrain toast with butter and preserves or Poached Eggs (2) on wholegrain toast. ·Eggs any style and -Add Bacon / Tomato / Spinach / Home-made Smokey BBQ Beans from . The Thirsty Tui offers Boar & Marlin Restaurant and Cafe and Tomato and herb pizza bread.

Nearby Sample Menus

Kai Thai Takeaway (sample menu)
  • Spring rolls (4 pcs) $6
    • Deep fried spring rolls filled with vermicelli and vegetables
  • -Chicken, Beef or Pork $13.50
  • -Seafood $17.50
  • -Seafood (Fish, Scallops, Prawns and Squid) $17.50
  • -Duck $16.50
  • Pad med ma muang (cashew)
    • Stir-fry with sweet chilli paste, onion, broccoli, cauliflower, mushrooms, capsicum & cashew nuts.
  • -Chicken, Beef or Pork $13.50
  • -Duck $16.50
Cafe Jerusalem (sample menu)
  • Halva $4.00
  • Chocolate apricots $4.00
  • salad $13.50
  • Burekas $4.00
    • Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom
  • pita $10.00
  • 2 vegetarian and 2 meat $21.00 per person
  • Vege plate $18.50
    • Mix of falafel and levivot
  • Hot basil/tomato pita $4.00
Orana Motor Inn Kaitaia (sample menu)
  • -Entrée $17.50
  • -Entrée $16.50
  • Naturally Northland Oysters (6) $17.00
    • Natural (gf) or deep fried
  • - Main $37.50
  • -Main $33.50
  • Tikka Chicken (GF) $27.50
    • Indian style, with rice & a yoghurt dressing
  • Braised NZ Lamb Shank (GF) $28.50
    • With bacon, & a mushroom sauce
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
Waterfront Cafe and Bar (sample menu)
  • French toast $18.00
    • Bacon and berry maple glaze
  • Served until 11:30am
  • Gluten free bread available $1.50
  • Bagels $11.00
    • Salmon cream cheese or bacon, tomato and avocado
  • Eggs benedict $18.50
    • Bacon or salmon, fresh rocket, toasted bagel and hollandaise
  • Waterfront breakfast $17.50
    • Bacon, sausages, eggs, tomatoes and toast
  • Vegetarian omelette $17.50
    • Creamed mushrooms, tomatoes, spring onion and toast
  • Vegetarian eggs benedict $17.50
    • Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
Pioneer Restaurant (sample menu)
  • -Bowl $7.50
  • -Garlic Butter
  • -Basket $4.00
  • Frying Nemo
    • Blue Warehou fillets in a Summit Apple Beer-batter and served up with beer-battered fries and a fresh garden salad with our own tartare sauce on the side
  • Happy As A Pig In Honey $29.00
    • Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad
  • CCC $19.00
    • Smoked Chicken, Cranberry, & Camembert and you guessed it mozzarella!
  • Chook Norris $21.00
    • Crumbed and herbed Chicken breast, Camembert, crispy streaky Bacon, couple slices of toms and Cos lettuce with apricot & capsicum chutney all put together in a brioche bun & served with fries
  • -Doz $25.00
Crusty Crab Takeaway (sample menu)
  • Fish Burger $9.50
  • Vege Burger $8.50
    • Potato fritter, salad, aioli and mayo
  • Vege Burger $8.50
  • Crabstick $1.90
  • Buttered Fried Chicken Thigh $3.80
  • Fish Battered Hoki $4.50
  • Lamb Burger $10.00
  • Sausage $2.80
Haruru Falls Takeaway (sample menu)
  • Veggie $16.00
    • Red capsicum, olives, mushrooms and cheese
  • Caramel and Peppermint Cheesecake $4.50 per slice
  • Add an extra $1 for a chilli dipping sauce.
  • American Dog $4.00
    • Served on a sesame hot dog bun with tomato sauce, mustard and caramelised onions.
  • Buffalo Wings $4.50/portion
    • Spicy or BBQ Available
  • 1x Chips
  • Loaves range in price according to speciality.
  • Pineapple Fritters $1.00 each
Kerikeri Bakehouse (sample menu)
  • Gluten free crepes - lemon & sugar, bacon, banana & maple, blueberry, maple & whipped cream $15.00
  • Garlic Bread $4.50
  • Rib eye Steak Sandwich - quality cut of steak on toasted foccacia, with salad and chef's bearnaise sauce $17.00
  • Smoked Chicken Salad $13.50
  • Winter Lasagne (with green salad) - layered bolognaise topped with roasted pumpkin, silverbeet & cheese sauce $13.50
  • Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
  • Hot Chips $4.50
  • Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Mussel Rock Cafe Bar (sample menu)
  • Lamb Koftas $13.00
  • Garlic Bread $6.00
  • Satay chicken and aioli $16.00
  • Garlic Prawns with Charred Bread $14.00
  • Mussel Fritter $15.00
    • Served hot in the pan with side salad, agria chips, spiced aioli and lemon
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Mini sausages and Chips $6.00
  • Fries & Aioli $6.00
Bushmans Hut Restaurant (sample menu)
  • Prawn Horns $13
  • Pork Spare Ribs $25
    • Pork spare ribs cooked in a smoky BBQ & apple sauce, served with golden fries and a crisp garden salad
  • Shrimp Salad $16.50
    • Shrimp in our own thousand island dressing, tossed through a garden salad
  • Bushman’s Winter Curry $27
    • Ask your wait staff for this weeks delicious winter curry, served with aromatic rice and salad
  • Mignon $36
    • A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
  • Fries
  • Bushman’s Beef Pie $26
    • Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries
  • Reef & Beef $42
    • The Bushman’s signature - A 250gm Angus scotch fillet, kumara wedges, covered with a rich paua cream sauce and served with a tossed shrimp salad
Roadrunner Tavern and Wholesale and Bistro (sample menu)
  • Krumbs Pie (locally made in Paihia!) $5
  • Hot Potato Chips $4.5 or $6.5
  • BBQ Bird (chick,bacon,cheese,BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Scallops & Chips - 5 Crumbed Scallops & chips with lemon wedges & tartare sauce $12.5
  • Bay (beef, bacon, cheese & pineapple) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
  • Chicken, Chips & Salad - 2 seasoned chicken fillets, chips, plum sauce & salad $18
  • Big Beast Burger & chips - Beef steak with cheese & egg! $15
  • Fish, Chips & Salad - 2 fish fillets (battered or crumbed), chips, tartare sauce, lemon wedges & salad $16
Only Seafood Restaurant (sample menu)
  • Kilpatrick x6 $15.00 / x12 $29.50
    • topped with bacon & worcestershire sauce
  • Salmon Fillet $31.50
    • filled with oysters, oven baked and served with a sauce provencale marinated, baked and served with teriyaki sauce
  • E= Entree / M= Main
  • - Natural x6 $14.50 / x12 $28.50
  • King Prawns E $19.00 / M$31.50
    • shelled and sauteed with a chilli, garlic and Chinese parsley sauce
  • Hot Potatoes / Fries $6.50
  • - chargrilled and served with tomato, mustard, artichoke bottoms, olives and roasted capsicum warmed in in walnut oi $30.50
  • Chef's Special $POA
Spice Route Indian Restaurant (sample menu)
  • Chicken Jalfarezi $17.99
    • Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
  • Chicken Tikka Masala $17.99
    • Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
  • Lamb Biryani $19.99
    • Soft morsels of lamb, herbs and cashew nuts cooked along with basmati rice.
  • Chicken Biryani $18.99
    • Chicken morsels, herbs and cashew nuts cooked along with basmati rice.
  • Muttar Paneer $16.50
    • Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
  • Mint Dressing $3.50
  • Chicken Curry $17.99
    • Tender chicken pieces cooked in thin tomato and onion based curry
  • All mains are served mild, medium, hot or extreme hot. All mains are served with complimentary basmati rice.
The Wild Belle (sample menu)
  • EGGS ATLANTIC $15.00
    • 2 poached eggs, on a toasted muffin, with smoked salmon and hollandaise sauce
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • WORKS WEDGES $12.00
    • seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • ALL DAY BREAKFAST $14.00
    • crispy bacon, grilled tomato, hash browns, fried eggs and toast
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
One Hot Tuna Takeaways (sample menu)
  • Feast $56.90
    • 6x Fish, 6x Mussels, 6x Squid rings, 3x Chips
  • Mussels $2.00
  • Sausage (large) $2.50
  • Ham & Cheese $5.50
  • Basket $35.90
    • 4x Fish, 4x Museels, 4x Squid rings, 2x Chips
  • Hamburger (beef) $8.90
  • Dory $5.00
  • Ham & Tomato $5.50
The Sandpit Poolroom and Bar

The Sandpit Poolroom and Bar

location

Address

16 Kings Road, Paihia, Paihia, Northland, 0200, New Zealand

phone

Phone

094026063

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
16 Kings Road, Paihia, Paihia, Northland, 0200, New Zealand
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